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I     N     Ct  U     I    R     Y 


INTO    THE 


NATURE    AND    CAUSES 


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OF    THE 


NATIO 


B  T 


ADAM       S  M  Ijr  H,      LL.  D. 

AND   F.R.8.   OF   LONDON   AND  EDINBURGH: 

ONE  OP    THE   COMMISSIONERS   OF   HIS   MAJESTY'S    CUSTOMS 

IN   SCOTLAND  ; 

AND   FORMERLY   PROFESSOR   OF   MORAL   PHILOSOPHY 
IN   THE   UNIVERSITY   OF    GLASGOW. 


IN   THREE   VOLUMES. 
VOL.    I. 

THE     FIFTH     EDITION. 


LONDON: 

Printed  for  A.  Strahan  ;  and  T.  Cadbll,  in  the  Strand. 

MDCCLXXXIX. 


lElco-n  ^^«|.^.%=( 


..% 


»  > 


ADVERTISEMENT 


TO    TH*E 


THIRD         EDITION. 


rr^HE  firft  Edition  of  the  following  Work 
-^     was  printed  in  the  end  of  the  year 

1775,  and  in  the  beginning  of  the  year 

1776.  Through  the  greater  part  of  the 
Book,  therefore,  whenever  the  prefent  ftate 
of  things  is  mentioned,  it  is  to  be  underflood 
of  the  ftate  they  were  in,  either  about  that 
time,  or  at  fome  earlier  period,  during  the 
time  I  was  employed  in  writing  the  Book, 
To  the  third  Edition,  however,  I  have  made 
feveral  additions,  particularly  to  the  chapter 
upon  Drawbacks,  and  to  that  upon  Bounties ; 
likewife  a  new  chapter  entitled,  The  Conclu^ 

A3  Jm 


IV 


ADVERTISEMENT. 

fton  of  ibe  Mercantile  Syftern}  and  a  new 
article  to  the  chapter  upon  the  expences  of 
the   fovereign.      In  all   thefe  additionB^  the 

prefent  Jiate  of  things  means  always  the  ftate 
in  which  they  were  during  the  year  1783 
and  the  beginning  of  the  year  1 784, 


(  i 


ADVERTISEMENT 


TO    THE 


FOURTH       EDITION. 


TN  this  fourth  Edition  I  have  made  no  al- 
^  terations  of  any  kind.  I  now,  however, 
find  myfelf  at  liberty  to  acknowledge  my  very 
great  obligations  to  Mr.  Henry  Hope  of  Am- 
fterdam.  To  that  Gentleman  I  owe  the  moft 
diftinft,  as  well  as  liberal  information,  con- 
cerning a  very  interefting  and  important  fub- 
jed,  the  Bank  of  Amfterdam ;  of  which  no 
printed  account  had  ever  appeared  to  me  fa- 
tisfadtory,  or  even  intelligible.  The  name  of 
that  Gentleman  is  fo  well  kAown  in  Europe, 
the  information  which  comes  from  him  muft 
^o  fo  much  honour  to  whoever  has  been  fa- 
4  voured 


vi  ADVERTISEMENT. 

voured  with  it,  and  my  vanity  is  fo  much 
interefted  in  making  this  acknowledgment^ 
that  I  can  no  longer  refufe  myfelf  the  plea- 
fure  of  prefixing  this  Advertifement  to  this 
new  Edition  of  my  Book» 


CONTENTS 


O  F    T  H  S 


F  I  R  ST       VOLUME. 


I 


NTRODyCTION    AND  PlAN    OF    THE  WORK 

Page  I 

BOOK     I. 


Of  the  Caufes  of  Improvement  in  the  pro- 
dudlive  Powers  of  Labour^  and  of  the 
Order  according  to  which  its  Produce 
is  naturally  diftributed  among  the  dif- 
ferent Ranks  of  the  People  6 

CHAP.    L 

0/  the  Divifion  of  Labour        -—        —        ibid. 

C  H  A  p.    II. 

Of  the  Principle  tobicb  gives  Occafion  to  the 
Divifion  of  Labour  —  — •  J  9 

CHAP.    III. 

^bat  tbe  Divifion  of  Labour  is  limited  by  tbe 
Extent  of  tbc  Market  —         —       a6 


VIU 


CONTENT  $• 


CHAP.     IV, 

Of  the  Origin  and  UJe  of  Money  Page  33 

C  H  A  P.    V. 

Of  the  real  and  nominal  Trite  of  Commodities y 
or  of  their  Price  in  Laiour,  and  their 
Price  in  Money  .-.-  _  43 

CHAP.    VI. 

Of  the  component  Parts  of  the  Price  of  Com^ 
modities  —  —  —  70 


/ 


CHAP.    VII. 

Of  the  natural  and  market  Price  of  Commodities    8  2 

CHAP.'  VIII. 
Of  the  Wa^es  of  Labour  ,    —  96 

CHAP.    IX. 

Of  the  Profits  of  Stock        .  —  —         133 

C  HAP.    X. 

Of  Wages  and  Profit  in  the  different  Employ^ 
ments  of  Labour  and  Stock  •—  1 51 

Par^  I.     Inequalities  arijing  from  the  Na- 
ture of  the  Employments  themf elves  152 

^  Part  II.    Inequalities  occaftoned  hy  the  Policy 
of  Europe        -^        — ?       — •  i8j 


CONTENTS.  m 

CHAP.    XI. 

0/ f be  Rent  of  Land        —     .    —       'Page  i2 23 

Part  I.  0/  the  Produce  of  Land  which  aU 
ways  affords  Rent  —  —  227 

Part  IL     Of  the  Produce  of  Land  which 
Jometimes  doesy  and  fome times  does  not ^  afford 
Rent  ^  •  —  _  _        _       252 

Part  III.  Of  the  Variations  in  the  Propor-^ 
tion  between  the  re/feSlive  Values  of  that 
Sort  of  Produce  which  always  affords  Rent, 
and  of  that  which  fometimes  does  and  fome- 
times  does  not  afford  Rent  —  273 

Bigrejfion  concerning  the  Variations  in  the 
Value  of  Silver  during  the  Conrfe  ef  the 
Four  laft  Centuries. 

§ 

Firft  Period  —  -^  •_  27^ 

Second  Period        —  —  •—         299 

Third  Period         —  —  —        ^oi 

Variations  in  the  Proportion  htwien  the  re- 
fpeSive  Values  i(f  Gold  and  Silver      -^^     ^jo 

< 

Grounds  of  the  Sufpicion  that  the  Value  of 
Silver  Jiill  continues  to  decreaje        — -       ^;fi 

Different  E0£ls  of  the  Pro'grefs  of  Improvement 
upon  the  real  Price  of  three  different  Sorts 
(if  rude  Produce  —  — .  ^j^ 


CONTENT^. 

FirfiSort        —  —  —     Page  340 

Second  Sort         —  —  —        343 

Third  Sort  —  —  —         35$ 

Conclttfton  of  the  Digrejjion  concerning  the  Va- 
riations in  the  Value  of  Silver        —        373 


*  « 


EffeSIs  of  the  Progrefs  of  Improvement  upon  the 
real  Price  of  ManufaSlures        —  384 


Conclufton  of  the  Chapter        -w  -«        2^Z 


BOOK       11. 

Of  the  Nature,  Accumulation,  and  Employ- 
ment of  Stock, 

« 

Introduction  —  «—  4^7 

CHAP.    I. 

Of  the  Bivifton  of  Stock  ■—  410 

CHAP.    II. 

Of  Monef  eonfidered  as  a  particular  Branch  of 
the  general  Stock  of  the  Society y  or  of  the 
Expence  of  maintaining  th(  National  Capital  4ft  j 


A  N 


I      N      Ct    U      I      R 

I  N  T  O      T  H  E 

NATURE   AND   CAUSES 

O  F       T  H  E 

WEALTH  OF    NATIONS, 


.  ^>««*»n 


INTRODUCTION  AND  PLAN  OF  THE  WORK. 

THE  annual  labpur  of  every  nation  is  the  introduft. 
fund  which  originally  fupplies  it  with 
all  the  neceflaries  and  conveniencies  of 
life  which  it  annually  confumes,  and  which  con- 
fift  always  cither  in  the  imnciediate  produce  of 
that  labour,  or  in  What  is  purchafcd  with  that  pro- 
duce from  other  nations, 

ACCORDING  therefore,  as  this  produce,  or  what 
is  purchafed  with  it,  bears  a  greater  or  fmaller 
proportion  to  the  number  of  thofc  who  are  to 
confume  it,  the  nation  will  be  better  or  worfe 
fupplied  with  all  the  neceflaries  and  conveni- 
encies for  which  it  has  occalion. 

But  this  proportion  muft  in  every  nation  be 
regulated  uy  two  different  circumftances ;  firft, 
by  the  Ikill^  dexterity,  and  judgment  with  which 

.V^L.  I.  B  its 


THE    NATURE    AND    CAUSES    OF 

introdu^t.^  its  labour  is  generally  applied;  and^  fecondly, 
by  the  proportion  between  the  number  of  thofe 
who  are  employed  in  uleful  labour,  and  that  of 
thofe  who  are  not  fo  employed.  Whatcva-  be 
the  foil,  climate,  or  extent  of  territory  of  any 
particular  nation,  the  abundance  or  fcantinefs  of 
its  annual  fupply  muft^^  in  that  particular  fitua- 
tion,  depend  upon  thofe  two  circumftances. 

The  abundance  or  fcantinefs  of  this  fupply  too 
feems  to  depend  more  upon  the  former  of  thofe 
two  circumftances  than .  upon  the  latter, '  Among 
the  favage  nations  of  hunters  and  fibers,  every 
individual  who  is  able  to  work,  is  more  or  lels 
employed  in  ufeful  labour,  and  endeavours  to 
provide,,  as  well  as  he  can,  the '  neceffaries  and 
conveniencies  of  life,  for  himfelf,  or  fuch  of  his 
fan>ily  or  tribe  as  are  either  too  old,  or  too  young, 
or  too  infirm  to  go  a  huAing  and  fifhing.  Such 
nations,  however,  are  fo  miferably  poor,  that 
from  mere  want,  they  are  frequently  reduced,  or, 
at  leaft,  think  themfelves  I'educed,  to  the  necef- 
fity  fometimes  of  direftly  destroying,  and  fome- 
times  of  abandoning  their  infants,  their  old  peo- 
ple, and  thofe  afflidled  with  lingering  difeafes,  to 
perifli  with  hunger,  or  to  be  devoured  by  wild 
beafts.  Among  civilized  and  thriving  nations, 
on  the  contrary,  though  a  great  number  of  people 
do  not  labour  at  all,  many  of  whom  confume  the 
produce  of  teh  times,  frequently  of  a  hundred 
times,  more  labour  than  the  greater  part  of  thofe 
who  work  5  yet  the  produce  of  the  •vhole  labour 
of  the  fociety  is  lb  great,  that  all  are  often  abun- 
dantly fupplied,    and  .a  worknian,   even  of  the 

^  ."toweft 


THE   WEALTH    OF   NATIONS.*  3 

loweft  and  pooreft  order,  if  fee  is  frugal  and  in-  i«^^jj^ 
duftribus,  may  enjoy  a  greater  fhare  of  the  ne- 
ccflaries  and  conveniencies  of  life  than  it  is  pof- 
fible  for  any  favage  to  acquire. 

Th[£  caufes  of  this  improvenient>  in  the  pro- 
duftive  powers  of  labour,  and  the  order,  accord* 
ing  to  which  its  produce  is  naturally  diftributcd 
among  the  different  ranks  and  conditions  of  men 
in  the  fociety,  make  the  fubjedl  of  the  Firft  Book 
of  this  Inquiry. 

Whatever  be  the  aftual  ftate  pf  the  fkill, 
dexterit)^  and  judgment'  with  which  labour  is 
applied  in  any  nation,  the  abundance  or  fcanti- 
nefs  of  its  annual  fupply  muft  depend,  during  the 
continuance  of  that  ftate,  upon  the  proportion 
between  the  number  of  thofe  who  are  annually 
employed  in  ufeful  labour,  and  that  of  thofe  who 
are  not  fo  employed.  The  number  of  ufeful  and 
produftive  labourers,  it  will  hereafter  appear,  is 
every  where  in  proportion  to  the  quantity  of  ca- 
pital ftock  which  is  employed  in  fetting  them  to 
work,  and  to  tlft  particular  way  in  which  it  is 
■fo  employed.  The  Seqoqd  Book,  therefore,  treats 
of  the  nature  of  capital  ftock,  of  the  manner  in 
which  it  is  gradually  accumulated,  and  of  the 
different  quantities  of  labour  which  it  puts  into 
motion,  according  to  the  different  ways  irr  which 
it  is  employed. 

Nations,  tolerably  well  advanced  as  to  flcill, 

dexterity,    and  judgment,   in   the  application  of 

labour,  have  falldwed  very  different  plans  in  the 

general  conduct   or    direftion  of  it ;    and   thofe 

•  plins.  have  not  all  been  equally  favourable  to  the 

B  2  *  greatnefs 


THE  NATURE  AND  CAUSES  OF 

jntro^uft^  grcatnefs  of  its  produce.  The  policy  of  fome 
iiations  has  given  extraordinary  encouragement 
to  the  induftry  of  the  country  j  that  of  others  to 
the  induftry  of  towns.  Scarce  any  nation  has 
dealt  equally  and  impartially  with  every  fort  of 
induftry.  Since  the  downfal  of  the  Roman  em- 
pire, the  policy  of  Europe  has  been  more  favour- 
able to  arts,  manufaftures,  and  commerce,  the 
induftry  of  towns;  than  to  agriculture,  the  in- 
duftry of  the  country.  The  circumAances  which 
feem  to  have  introduced  and  eftablifhed  this  po- 
licy are  explained  in  the  Third  Book,    ^ 

Though  thofe  different  plans  were,  perhaps^ 
-firil  introduced  by  the  private  interefts  and  pre- 
judices of  particular  orders  of  men,  without  any 
regard  to,  or  forefight  of,  their  confequences 
upon  the  general  welfare  of  the  fociety ;  yet  they 
have  given  occafion*  to  very  different  theories 
of  political  oeconomy ;  of  which  fome  magnify 
the  importance  of  that  induftry  which  is  carried 
on  in  towns,  others  of  that  which  is  carried  on  in 
the  country.  Thofe  theories  Hkve  had  a  confi- 
derable  influence,  not  only  upon  the  opinions  of 
men  of  learning,  but  upon  the  public  condudt  of 
princes  and  fbvereign  ftates.  I  have  endeavour- 
ed, in  the  Fourth  Book,  to  explain,  as  fully  and 
diftinftly  ^s  I  can,  thofe  different  theories,  and 
the  principal  effefts  which  they  have  produced  in 
different  ages  and  nations. 

To  explain  in  what  has  confifted  the  revenue 
of  the  great  body  of  the* people,  or  what  has  bech 
the  nature  of  thofe  funds,  which,  in  different  ages 
and  nations^  have  fupplied  their  annual  confump- 

t3on> 


J 


THE    WEALTH   OF    NATIONS. 

rion,  istheobjeftofthefelFourfirftjBooks.  The  ^^* 
Fifth  and  laft  Book  treats  of  the  revenue  of  the 
fovereign,  or  commonwealth.  In  this  book  I 
Have  endeavoured  to  fhowj  firft,  what  are  the 
necefiary  expences  of  the  fovereign,  or  cornmon- 
wealth  i  which  of  thofe  expences  ought  to  be  de- 
frayed by  the  general  contribution  of  the  whole 
fociety ;  and  which  of  them,  by  that  of  fome  par- 
ticular part  only,  or  of  fome  particular  members 
of  it :  fecondly,  what  are  the  different  methods 
in  which  the  whole  fociety  may  be  made  to  con- 
tribute tjpivards  defraying  the  expences  incum- 
bent on  the  whole  fociety,  and  what  are  the 
principal  advantages'  and  inconveniencies  of  eacTi 
of  thofe  rriethods  :  and,  thirdly  and  laftly,  what 
are  the  reafons  and  caufes  which  have  induced 
almoft  all  '  niodern,  governments  to  mortgage 
fome  part  of  this  revenue,  or  to  contrad  debts, 
and  what  have  been  the  effedls  of  thofe  debts 
upon  the  real  wealth,  the  annual  produce  of  the 
land  and  labour  of  the  fociety.  * 


B  a  BOOK 


THE  NATURE  AND  CAUSES  OF 


Book     i. 

* 

Of  the  Caufes  of  Improvement  in  the  produc- 
tive Powers  of  Labour,  and  of  the  Order 
according  to  which  its  Produce  is  naturally 
diftributed  among  the  different  Ranks  of 
the  People. 

C  H  A  p.     I. 

Of  the  Divifton  of  Labour. 

BOOK  rY^  H  E  greateft  improvement  in  the  produc- 
X  tive  powers  of  labour,  and  the  greats: 
part  of  the  (kill,  dexterity,  and  judgment  with 
which  it  is  any  where  direftcd,  of  applied,  feem 
to  have  been  the  efffefts  of  the  divifion  of  la- 
bour. 

The  effefts  of  the  divifion  of  labour,  in  the 
general  bufinefs  of  fociety,  will  be  more  eafily 
underftood,  by  confidering  in  what  manner  it 
operates  in  feme  particular  manufa&ures.  It  is 
commonly  fuppofed  to  be  carried  furtheft  in 
fome  very  trifling  ones;  not  perhaps  that  it 
really  is  carried  further  in  them  than  in  others  of 
more  importance :  but  in  thofe  trifling  manufac- 
tures which  are  deftined  to  fupply  the  fmall  wants 
of  but  a  fmall  number  of  people,  the  whole 
number  of  workmen  muft  neceflTarily  be  fmall ; 
and  thofe  employed  in  every  difFererit  branch  of 
the  work  can  often  be  collected  into  the  fame 

workhoufe. 


THE   WEALTH   OF   NATIONS.  7 

I  t 

workhoufe,  and  placed  at  once  under  the  view  of  c  h  a  p. 
the  Ipeftator.  In  tl;iofe  great  manufafturesj  on 
the  contrary,  which  are  deftined  to  fupply  the 
great  wants  of  the  great  body  of  the  people, 
every  different  branch  of  the  work  employs  lb 
'  great  a  nunnber  of  workmen,  that  it  is  impoflible 
to  colledt  them  all  into  the  fame  workhoufe.  We 
can  leldom  fee  more,  at  one  time,  than  thofe  em- 
ployed in  one  fingle  branch.  Though  in  fuch 
manufaftures,  therefore,  the  work  may  really  be 
divided  into  a  much  greater  number  of  parts, 
than  in  thofe  of  a  more  trifling  nature,  the  divi- 
fion  is  not  near  fo  obvious,  and  has  accordingly 
been  much  lefs  obfervcd. 

To  take  an  example,  therefore,  from  a  very 
trifling  manufefture ;  but  one  in  which  the  divi- 
fion  of  labour  has  been  very  often  taken  notice 
of,  the  trade  of  th^  pin-maker ;  a  workman  not 
educated  tp  this  bufinefs  (which  the  divifion  of 
labour  has  rendered  a  diftifift  trade),  nor  ac- 
quainted .  with  the  ufe  of  the  machinery  employed 
W  it  (to  the  invention  of  which  the  fame  divi- 
fion of  labour  has  probably  given  occafion), 
could  fcarce,  perhaps,  with  his  utmoft  induftry, 
make  one  pin  in  a  day,  and  certainly  could  not 
make'  twenty.  But  in  the  way  in  which  this 
bufinefs  is  now  carried  on,  not  only  the  whole 
work  is .  a  peculiar  trade,  but  it  is  divided  into  a 
number  of  branches,  of  which  the  greater  part 
are  likewife  peculiar  trades.  One  man  draws 
out  the  wire,  another  ftraights  it,  a  third  cuts  it,^ 
a  fourth  points  it,  a  fifth  grinds  it  dt  the  top  for 
receiving  the  head  3    to  make  the  head  requires 

B  4  two 


g  THE  NATURE  AND  CAUSES  OF 

BOOK  two  or  three  diftinft  operations;  to  put  it  on,  is 
a  peculiar  bufincfs,  to  whiten  the  pins  is  another; 
it  is  even  a  trade  by  itfelf  to  put  them  into  the 
paper;  and  the  important  bufmefs  of  making  a 
pin  is,  in  this  manner,  divided  into  about  eigh- 
teen diftinft  operations,  which,  in  fome  manu- 
faftories,  are  all  performed  by  diftindt  hands, 
though  in  others  the  fame  man  will  fometimes 
perform  two  or  three  of  them.  I  have  feen  a 
fmall  manufaftory  of  this  kind  where  ten  men 
only  were  employed,  and  where  fome  of  them 
confequently  performed  two  or  ^ree  diftindt 
operations.  But  though  they  were  very  poor, 
and  therefore  but  indifferently  accommodated 
with  the  neceffary  machinery,  they  could,  whea 
they  exerted  themielves,  make  among  them 
about  twelve  pounds  of  pins  in  a  day.  There 
are  in  a  pound  upwards  of  four  thoufand  pins  of 
a  nriiddling  fize.  Thofe  ten  perfons,  therefore, 
could  make  among  ^hem  upwards  of  forty-eight 
thoufand  pins  in  a  day.  Each  perfon,  therefore, 
making  a  tenth  part  of  forty-eight  thoufand 
pins,  might  be  confidered  as  making  four  thou- 
fand eight  hundred  pins  in  a  day.  But  if  they 
had  all  wrought  feparately  and  independently, 
and  without  any  of  them  having  been  educated 
to  this  peculiar  bufinefs,  they  certainly  could  not 
each  of  them  have  made  twenty,  perhaps  not  one 
pin  in  a  day;  that  is,  certainly,  not  the  two 
hundred  and  fortieth,  perhaps  not  the  four  thou- 
fand eight  hundredth  part  of  what  they  are  at 
prefcnt  capaCle^  <jf  performing,  in  confequence  of 

a  proper 


THE    WEALTH   OF   NATIONS*  9 

a  proper  divifion  and  combination  of  their  differ-  ^  hap. 
ent  operations. 

In  every  other  art  and  manufafturc,  the  effe£b 
of  the  divifion  of  labour  are  fimilar  to  what  they 
are  in  this  very  trifling  one ;  though,  in  many  of 
them,  the  labour  can  neither  be  fo  much  fubdi- 
vided,   nor  reduced  to  fo  great  a  fimplicity  of 
operation.     The  divifion  of  labour,  however,  fo 
far  as'  it  can  be  introduced,  occafions,  in  every 
art,   a  proportionable  increafe  of  the  produftivc 
powers  of  labour.     The  feparation  of  different 
trades  and  employments  from  one  another,  feems 
to  have  taken  place,  in  confequence  of  this  ad- 
vantage.    This  feparation  too  is  generally  carried 
furtheft  in  thofe  countries  which  enjoy  the  highed 
degree  of  induftry  and  improvement ;  what  is  the 
work  of  one  man  in  a  rude  ftate  of  fociety,  being 
generally  that  of  feveral  in   an  improved  one,* 
In   every  improved  fociety,  the  farmer  is  gene- 
rally nothing  but  a   farmer;    the  manufa6turer, 
nothing  but  a  manufacturer.      The   labouf   too 
which  is  neceffary  to  produce  any  one  complete 
manufa<Slure,  is  almoft  always  divided  among  a 
great  number  of  hands.      How  many  different 
trades  are  employed  in  each  branch  of  the  linen 
and  woollen  manufadtures,  from  the  growers  of 
the   flax  and    the    wool,    to   the   bleachers  and 
fmoothers  of  the  linen,  or  to  the  dyers  and  dreff- 
ers  of  the  cloth !    The  nature  of  agriculture,  in- 
deed, does  not  admit  of  fo  many  fubdivifiohs  of 
labour,   nor  of  fo  complete  a  fepajation  of  one 
bufinefs  from  another,    as  manufadures.      It  is 
impoffible  to  feparate  fo  entirely,  the  bufinefs  of 

the 


!•  THE  NATURE  AND  CAUSES  OF 

*  o  o  K  |;jjg  grazier  from  that  of  the  corn-farmer,  as  the 
trade  of  the  carpenter  is  commonly  ieparated 
from  that  of  the  fmith.  The  Ipinncr  is  almoft 
always  a  diftind  perfbn  from  the  weaver;  but 
the  ploughman^  the  harrower>  the  fower  of  the 
feed,  and  the  reaper  of  the  corn,  are  often  the 
fame.  The  occafions  for  thofe  different  forts  of 
k^ur  returning  with  the  different  feafons  of  the 
year, .  it  is  impoflible  that  one  man  ihould  be  con- 
ftantly  employed  in  any  one  of  them.  This  im- 
pollibility  of  making  fo  complete  and  entire  a  fe- 
paration  of  all  the  different  branches  of  labour 
employed  in  agriculture,  is  perhaps  the  reafon  why 
the  improvement  of  the  produftive  powers  of  la- 
bour in  this  ai^t,  does  not  always  keep  pace  with 
their  improvement  in  manufaftures.  The  moll 
opulent  nations,  indeed,  generally  excel  all  their 
neighbours  in  agriculture  as  well  as  in  manufac* 
tures;  but  they  are  commonly  more  diftin- 
guifhed  by  their  fuperiority  in  the  latter  than  in 
the  former.  Their  lands '  are  in  general  better 
cultivated,  and  having  more  labour  and  expence 
beftowed  upon  them,  produce  more  in  propor- 
tion to  the  extent  and  natural  fertility  of  the 
ground.  But  this  fuperiority  of  produce  is  fel- 
dom  much  more  than  in  proportion  to  the  fupe* 
riority  of  labour  and  expence.  In  agriculture, 
the  labour  of  the  rich  country  is  not  always 
much  more  produftive  than  that  of  the  poor ;  or, 
at  leaft,  it  is  never  fo  much  more  produftive,  as 
it  commonly  is  in  manufactures.  The  corn  of 
the  rich  country,  therefore,  will  not  always,  in 
the  fame  degree  of  goQdnefs,  CQme  cheaper  to 

market 


THE   WEALTH   OF   NATIONS.  it 

market  than  that  of  the  poor.  The  corn  of  Po^  c  k  a  p. 
land^  in  the  fame  degree  of  goodnefs^  is  as  cheap 
as  that  of  France,  notwithftanding  the  fuperior 
opulence  and  improvement  of  the  latter  countrf. 
The  corn  of  France  is,  in  the  corn  provinces, 
fully  as  good,  and  in  mod  years  nearly  about  the 
fame  price  with  the  corn  of  England,  though,  in 
opulence  and  improvement,  France  is  perhaps 
inferior  to  England.  The  corn-lands  of  Eng^ 
land,  however,  arc  better  cultivated  than  thofe  of 
France,  and  the  corn-lands  of  France  are  faid  to 
be  much  better  cultivated  than  thofe  of  Poland. 
But  though  the  poor  country,  notwithftanding 
the  inferiority  of  its  cultivation,  can,  in  fome 
meafure,  rival  the  rich  in  the  cheapneis  and 
goodnefs  of  its  corn,  it  can  pretend  to  no  flick 
competition  in  its  manu&fhires ;  at  leaft  if  thofe 
manufa6lures  fuit  the  foil,  climate,  and  iituation 
of  the  rich  country.  The  filks  of  France  arc 
better  and  cheaper  than  thofe  of  England,  be- 
cafe  the  filk  manufadure,  at  leaft  under  the 
prefent  high  duties  upon  the  importation  of  raw 
filk,  does  not  fo  well  fuit  the  climate  of  England 
as  that  of  France.  But  the  hard-ware  and  the 
coarfe  woollens  of  England  are  beyond  all  com- 
parifon  fuperior  to  thofe  of  France,  and  much 
cheaper  too  in  the  fame  degree  of  goodnefs.  In 
Poland  there  are  faid  to  be  fcarce  any  manufac- 
tures of  any  kind,  a  few  of  thofe  coarfer  houfehold 
manufadures  excepted,  without  which  no  coun- 
try can  well  fubfift. 

This  great  increafe  of  the  quantity  of  work, 
which,  in  confcquence  of  the  divifion  of  labour, 

9  the 


tz  *     ITB  NATURE   AND    CAUSES    OF 

B  0^0  K  the  fame  number  of  people  are  capable  of  per- 
forming, is  owing  to  three  different  clrcumftances; 
firft,  to  the  increafe  of  dexterity  in  every  par- 
ticular workman;  fecondly,  to  the  faving  of 
the  time  which  is  commonly  loft  in  paffing  from 
one  fpecies  of  work  to  another  i  and  laftly,  to 
the  invention  of  a  great  number  of  machines 
which  facilitate  and  abridge  labour,  and  enable 
one  man  to  do  the  work  of  many. 

First,  the  improvement  of  the  dexterity  of 
the  workman  neceffarily  increafes  the  quantity  of 
the  work  he  can  perform  i  and  the  divifion  of 
labour,  by  reducing  every  man's  bufmefs  to  fome 
one  fimple  operation,  and  by  making  this  ope- 
ration the  fole  employment  of  his  life,  necefla- 
rily  increafes  very  much  the  dexterity  of  the 
workman.  A  common  fmith,  who,  though  ac-- 
cuftomed  to  handle  the  hammer,  has  never  been 
ufed  to  make  nails,  if  upon  fome  particular  oc- 
cafion  he  is  obliged  to  attempt  it,  will  fcarce,  I 
am  affured,  be  able  fo  make  above  two  or  three 
hundred  nails  in  a  day,  and  thofe  too  very  bad 
ones.  A  fmith  who  has  been  accuftomed  to 
make  nails,  but  whofe  fole  or  principal  bufinefs 
has  not  been  that  of  a  nailer,  can  feldom  with  his 
utmoft  diligehce  make  more  tiian  eight  hundred 
or  a  thoufand  nails  in  a  day.  1  have  feen  feve- 
ral  boys  under  twenty  years  of  zgt  who  had 
never  exercifed  any  other  trade  but  that  of  mak- 
^ing  nails,  and  who,  when  they  exerted  them- 
felves,  could  make,  each  of  them,  upwards  of 
two  thoufand  three  hundred  nails  in  a  day.  .  The 
,  making  of  a  nail,  however,  is  by  no  mc^ins  one 
^  /  of 


THE   WEALTH   OF   NATIONS.  ^  13 

of  the  fimplcft  operations.  The  fame  perfori  ^  ^^^  ^* 
blows  the  bellowsj  ftirs  or  mends  the  fire  as  there 
is  occafk>n>  heats  the  iron,  and  forges  every  part 
of  the  nail :  In  forging  the  head  too  he  is 
obliged  to  change  his  tools.  The  different  ope- 
rations into  which  the  making  of  a  pin,  or  of  a 
metal  button,  is  fubdivided,  are  all  of  them 
much  more  fimpfe,  and  the  dexterity  of  the  per- 
ibn,  of  whofe  life  it  has  been  the  fole  bufinefs  to 
perform  them,  is  ufually  much  greater*  The  ra- 
pidity with  which  fome  of  the  operations  of  thofe 
manufadures  are  perfornied,  exceeds  what  the' 
human  hand  couldj^  by  thofe  who  had  never  feen 
them,  be  fuppofed  capable  of  acquiring,     ^ 

Secoji DLY,  the  advantage  which  is  gained  by 
faving  the  time  commonly  loft  in  paffing  from 
one  fort  of  .work  to  another,  is  much  greater 
than  we  fliould  at  firft  view  be  apt  to  imagine  it. 
It  is  impoflible  to  pafs  very  quickly  from  one 
kind  of  work  to  another,  that  is  carried :  on  in  a 
different  place,  and  with  quite  different  tools. 
A  country  weaver,  Who  cultivates  a  fmall  farm, 
muft  lofe  a  good  deal  ^of  time  in  pafling  from  his 
loom  to  the  field,  and  from  the  field  to  his  loom. 
When  the  two  trades  can  be  carried  on  in  the 
fame  workhoufe,  the  lofs  of  time  is  no  doubt 
much  lefs.  It  is  even  in  this  cafe,  however,  very 
confidcrable.  A  man  commonly  faunters  a  little 
in  turning  his  hand  from  one  fort  of  employment 
to  another.  When  he  firft  begins  the  new  work  ^ 
he  is  feldom  very  keen  and  hearty ;  his  mind,  as 
they  fay,  does  not  go  to  it,  and  for  fome  time  he 
father  trifles  than  applies  to  good  purpofc.    The 

habit 


t4  THE   NATURE   AND   CAUSES  OF 

a  0  0  K  j^abk  of  fauntcring  and  of  indolent  carelefs  ap- 
plication^ ^^ch  is  naturally,  or  rather  necefla- 
rily  acquired  by  every  country  workman  who  h 
^  obliged  to  change  lus  work  and  his  tools  every 
half  hour,  and  to  apply  his  hand  in  twenty  dif- 
ferent ways  ..almoft  every  day  of  his  life ;  renders 
him  almoft  always  flodiful  and  lazy,  and  inca^^ 
pabie  of  any  vigorous  application  even  on  the 
moft  prefling  occafions.  Independent,  therefore, 
of  his  deficiency  in  point  of  dexterity,  this  caufe 
alone  muft  always  reduce  confiderabiy  the  quan- 
tity  of  work  which  he  is  capable  of  performing. 

Thirdly,  and  laftly,  every  body  muft  be  fen- 
fible  how  much  labour  is  facilitated  and  abridged 
by  the  application  of  proper  machinery.  It  is 
unneceflary  to  give  any  example.  I  fhall  only  ob- 
fcrve,  therefore,  that  the  invention  of  all  thofe 
\  machines  by  which  labour  is  fo  much  facilitated 
land  abridged,  feems  to  have  been  originally 
lowing  to  the  divifion  of  labour.  Men  are  much 
tnore  likely  to  difcover  eafier  and  readier  me- 
thods of  attaining  any  objeft,  when  the  whole 
attention  of  their  minds  is  diredted  towards  that 
,  (ingle  objeA,  than  when  it  is  diflipated  among  a 
great  variety  of  things.  But  in  confequerice  of 
the  divifion  of  labour,  the  whole  of  every  man's 
attention  comes  naturally  to  be  direded  towards 
fome  one  very  fimple  objeft.  It  is  naturally  to 
be  expeded,  therefore,  that  fome  one  or  other  of 
thofe  who  are  employed  in  each  particular  branch 
of  labour  ihould  foon  find  out  eafier  and  readier 
methods  of  performing  their  own  particular 
work,  whcrevtr  tlie  nature  of  it  admits  of  fuch 

/    impf-oi(pment. 


THE  WEALTH   OP   NATIONS.  .%j 

improvement.  A  great  part  of  the  machines  char, 
made  ufe  of  in  thofe  mamrfa&ures  in  which  la- 
bour is  moft  fubdivided,  were  originaUy  riie  in- 
ventions of  common  workmen,  who,  being  each 
of  them  employed  in  fome  very  fimple  operation, 
naturally  turned  their  thoughts  towards  finding 
out  eafier  and  readier  methods  of  performing  it* 
Whoever  has  been  much  accuftomed  to  vifit  fuch 
manufaftures,  muft  frequently  have  been  Ihewn 
very  pretty  machines,  which  were  the  inventions 
of  fuch  workmen,  in  order  to  facilitate  and 
quicken  their  own  particular  part  of  the  work. 
In  the  firft  fire-engines,  a  boy  was  conftantly  em- 
ployed to  open  and  fhut  alternately  the  commu- 
nication between  the  boiler  and  the  cylinder,  ac- 
cording as  the  pifton  either  afcended  or  de- 
fcended.  One  of  thofe  boys,  who  loved  to  play 
with  his  companions,  obferved  that,  by  tying  a 
ftfing  fix)m  the  handle  of  the  valve  which  opened 
this  communication  to  another  part  of  the  ma- 
chine, the  valve  would  open  and  fliut  without  his- 
afliftance,  and  leave  him  at  liberty  to  divert 
himfelf  with  his  play-fellows.  One  of  the 
greateft  improvements  that  has  been  made  upon 
this  machine,  fince  it  was  firft  invented,  was  in 
this  manner  the  difcovcry  of  a  boy  who  wanted 
to  fave  his  own  labour. 

All  the  improvements  in  machinery,  how- 
ever, have  by  no  means  been  the  inventions  of 
thofe  who  had  occafion  to  ufe  the  machines. 
Many  improvements  have  been  made  by  the 
ingenuity  of  the  makers'  of  the  machines,  whea 

to 


t»^  THE   NATURE    AND   CAUSES   OF 

BOOK  to  make  them  became  the  bufinefs  of  a  peculiar 
trade ;  and  fome  by  that  of  thofe  who  are  called 
philofbphers  or  men  of  fpeculation^  whofe  trade 
it  is  not  to  do  anything,  but  to  obferve  fevery 
thing;  and-  who,  upon  that  account,  are  often 
capable  of  combiaing  together  the  powers  of  the 
moft  diftant  and  diffimilar  objefts.  In,  the  pro- 
grefs  of  fociety,  phildfophy  or  fpeculation  be- 
comes, like  every  other  employment,  the  prin- 
cipal or  fole  trade  and  occupation  of  a  particular 
clafs  of  citizens.  Like  every  other  employment 
too,  it  is  fubdivided  into  a  great  number  of 
different  branches,  each  of  which  affords  occu- 
pation to  a  peculiar  tribe  or  clafs  of  philofb- 
phers; and  this  fubdivifion  of  employment  in 
philofophy,  as  well  as  in  every  other  bufinefs, 
improves  dexterity,  and  faves  time*  Each  indi- 
vidual becomes  more  expert  in  his  own  peculiar 
branch,  more  work  is  done  upon  the  wholfe, 
and  the  quantity  of  fcience  is  confiderably  in- 
creafed  by  it. 

It  is  the  great  multiplication  of  the  produc- 
tions of  all  the  different  arts,  in  confequence 
of  the  divifion  of  labour,  which  occafions,  in  a 
well-governed  fociety,  that  univerfal  opulence 
which  extends  itfelf  to  the  loweft  ranks  of  the 
people.  Every  workman  has  a  great  quantity 
of  his  own  work  to  difpofe  of  beyond  what  he 
himfelf  has  occafion  for ;  and  every  other  work- 
man being  exaftly  in  the  fame  fituation,  he  is 
enabled  to  exchange  a  great  quantity  of  his  own 
goods  for  a  great  quantity,  or,  what  comes  to 
the  fame  thing,  for  the  price  of  a  great  quan- 
tity 


THE    WEALTH   Ot    NATIONS.  17 

tity  of   theirs.      He  fupplies   them   abundantly  chap. 
with   what    they  have    occafion    for,    and    they 
accommodate  hini   as  amply   with  what   he  has 
occafion  for,    and  a  general  plenty  difFufes  itfelf 
through  all  the  different  ranks  of  the  fociety. 

Observe  the  accommodation  of  the  moft  com- 
mon  artificer  or  day-labourer  in  a  civilized  and^ 
thriving  country,  and  you  will  perceive  that  the 
number  of   people   of    whofe    induftry    a   part, 
though  but  a  fmall  part,  has  been  employed  in 
procuring  him  this  accommodation,    exceeds  all 
computation.      The  woollen  coat,    for  example, 
which   covers    the    day-labourer,    as   coarfe  and 
rough  as  it  may  appear,  is  the  produce  of  the 
joint  labour  of  a  great  multitude   of  workmen. 
The  fliepherd,  the  forter  of  the  wool,  the  wool- 
comber  or  carder,    the.  dyer,    the  fcribbler,    the 
Ipinner,  the  weaver,  the  fuller,  the  dreflet,  with 
many  others,  muft  all  join  their  different  arts  in 
order  to  complete  even  this  homely  produftion. 
How  many  merchants  and  carriers,  befidcs,  muft 
have  been  employed  in  tranfporting   the    mate- 
rials from  fbme  of  thofe  workmen  to  others  who 
often  live  in  a  very  diflant  part  of  the  country  ! 
how    much  commerce  and  navigation  in  parti- 
cular,   how    many    ftiip-builders,     failors,     fail- 
makers,  rope- makers,  mufl  have  been  employed 
in  order   to  bring  together   the  different   drugs 
made  ufe  of  by  the  dyer,  which  often  come  from 
the  remotefl  corners   of   the   world !      What  a 
variety   of   labour  too  is  neceffary  in   order  to 
produce  the  tools  of  the  meanefl  of  thofe  work- 
men !  To  fay  nothing  of  fuch  complicated  ma- 
VoL,  I.  C  chines 


i8  THE   NATURE    AND    CAUSES   OF 

BOOK  chines  as  the  fhip  of  the  failor,  the  mill  of  the 
fuller,  or  even  the  loom  of  the  weaver,  let  us 
confidcr  only  what  a  variety  of  labour  is  requi- 
fite  in  order  to  form  that  very  fimple  machine, 
the  (hears  with  which  the  fliepherd  clips  the 
wool.  The  miner,  the  builder  of  the  furnace 
for  fmelting  the  ore,  the  feller  of  the  timber, 
the  burner  of  the  charcoal  to  be  made  ufe  of  in 
the  fmelting- houfe,  the  brick-maker,  the  brick- 
layer, the  workmen  who  attend  the  furnace,  the 
mill- Wright, .  the  forger,  the  fmith,  •  muft  all  of 
them  join  their  different  arts  in  order  to  produce 
them.  Were  we  to  examine,  in  the  fame  man- 
ner, all  the  different  parts  of  his  drefs  and 
houfelM>ld  furniture,  the  coarfe  linen  Ihirt  which 
lie  wears  next  his  Ikin,  the  Ihoes  which  cover  his 
feet,  the  bed  which  he  lies  on,  and  all  the  dif- 
ferent  parts  which  compqfe  it,  the  kitchen-grate 
at  which  he  prepares  his'  vidluals,  the  coals 
which  he  makes  ufe  of  for  that  purpofe,  dug 
from  the  bowels  of  the  earth,  and  brought  to 
him  perhaps  by  a  long  fea  and  a  long  land 
carriage,  all  the  other  utenfils  of  his  kitchen, 
all  the  furniture  of  his  table,  the  knives  and 
forks,  the  earthen  or  pewter  plates  upon  which 
he  ferves  up  and  divides  his  vidbuals,  the  dif- 
ferent hands  employed  in  preparing  his  bread 
and  his  beer,  the  glafs  window  which  lets  in  the 
heat  and  the  light,  and  keeps  out  the  wind  and 
the  rain,  with  all  the  knowledge  and  art  requi- 
fite  for  preparing  that  beautiful ,  and  happy  in- 
vention, without  which  thefe  northern  parts  of 
the   world    could    fcarce   have    afforded   a  very 

comfortable 


THE   WEALTH   OF   NATIONS.  19 

comfortable   habitation,    together  with  the  tools  chap. 
of  all  the  difKjrent  workmen   employed  in  pro-       ^* 
ducing  thofe  different  conveniencies  -,   if  we  ex- 
amine, I  fay,  all  thefe  things,  and  confider  what 
a  variety  of  labour  is  employed  about  each  of 
them,    we  fliall   be    fenfible    that    without    the 
affiftance   and  co-operation   of  many  thoufonds, 
the  very  meaneft  perfon  in  a  civilized  country 
could  not  be  provided,  even  according  to,  what 
we  very   falfely   imagine,    the  eafy   and  fimple 
manner  in  which  he  is  commonly  accommodated. 
Compared,    indeed,    with   the  more  extravagant 
luxury  of  the  great,  his  accommodation  muft  no 
doubt   appear  extremely  fimple    and  eafy;   and 
yet  it  may  be  true,  perhaps,  that  the  accommo- 
dation of  an  European  prince  does  not  always 
ib  much  exceed  that  of  an  induftrious  and  frugal 
peafant,    as    the    accommodation    of  the  latter 
exceeds  that  of  many  an  African  king,  the  ab- 
folute   matter  of  the  lives  and  liberties  of  ten 
thoufand  naked  favages. 


•^ 


CHAP.    II. 

Of  the  Principle   which  gives  occafion    to    the 

Divijion  of  Labour. 

THIS  divifion  of  labour,  from  which  fp 
many  advantages  are  derived,  is  not  pri- 
j  ginally  the  effeft  of  any  human  wifdom,  which 
I  forefees    and  intends  that    general  opulence  to 

C  2  which 


ao  THE  NATURE  AND  CAUSES  OF 

BOOK  which  it  giyes    occafion.      It  is   the  neceflary, 

■^  though  veiy  flow  and  gradual,  confequence  of  a 

Vcertain  propenfity  in  human  nature  which  has  in 

view  no   fiich   extenfive   utility ;    the  propenfity 

to  truck,    barter,    and    exchange   one   thing  for 

another. 

Whether  this  propenfity  be  one  of  thofe 
original  principles  in  human   nature,    of   which 
;no  further  account   can  be  given;    or  whether, 
as   feemls   more   probable,    it   be    the   neceflary 
confequence  of  the  faculties  of  reafon  and  fpeech, 
it  belongs  not  to  our  prefent  fubjeft  to  enquire. 
It  is  common  to  all  men,  and  to  be  found   in 
no  otjier  race  of  animals,  which  feem  to  know 
neither  this  nor  any  other  ipecies  of  contrafts. 
Two    greyhounds,    in   running   down   the  fame 
hare,  have  fometimes  the  appearance  of  afting  in 
fome  fort  of  concert.      Each  turns  her  towards 
his  companion,    or  endeavours  to  intercept  her 
when  his  companion  turns  her  towards  himfelf. 
This,  however,  is  not  the  efFeft  of  any  contraft, 
but  of  the  accidental  concurrence  of  their  paf- 
fions  in  the  fame  objedt  at  that  particular  time. 
Nobody  ever  faw  a  dog  make  a  fair  and  delibe- 
rate   exchange    of   one   bone   for    another  with 
another  dog.     Nobody  ever  faw  one  animal  by 
its  geftures  and  natural  cries  fignify  to  another, 
this  is  mine,  that  yours;  I  am  willing  to  give 
this  for  that.     When  an  animal  wants  to  obtain 
fomething  either  of  a  man  or  of  another  animal, 
it  has  no  other  means  of  perfuafion  but  to  gain 
the  favour  of  thofe  whofe  fervice  it  requires.     A 
puppy  fawns  upon  its  dam,  and  a  Ipanicl  endea- 
vours 


THE    WEALTH   OF   NATIONS.  21 

yours  by  a  thoufand  attraftions  tp  engage  the  c  h  a  h. 
attention  of  its  nnafter  who  is  at  dinner,  when  it 
wants  to  be  fed  by  him.  Man  fometimes  ufes 
the  fanae  arts  with  his  brethren,  and  when  he 
has  no  o^her  means  of  engaging  them  to  aft 
according  to  his  inclinations,  endieavours  by 
every  fervile  and  fawning  attention  to  obtain 
their  good  will.  He  has  not  time,  however, 
to  do  this  upon  every  occafion.  In  civilized 
fociety  he  ftands  at  all  times  in  need  of  the 
co-operation  and  affiftance  of  great  multi- 
tudes, while  his  whole  life  is  fcarce  fufEcient 
to  gain  the  friendihip  of  a  few  perfons.  In 
almoft  every  other  race  of  animals  each  in- 
,  dividual,  when  it  is  grown  up  to  maturity,  is. 
^v  Nmtirely"  independent,  and  in  its  natural  ftate  has 
occafion  for  the  affiftance  of  no  other  living 
creature.  But  man  has  almoft  conftant  occa- 
fion for  the  help  qf  his  brethren,  and  it  is  ia 
vain  for  him  to  expeft  it  from  their  benevolence 
only.  He  will  be  more  likely  to  prevail  if  he 
can  intereft  their  felf^love  in  his  favour,  and 
ftiew  them  that  it  is  for  their  own  advantage 
to  do  for  him  what  he  requires  of  them.  Who- 
ever offers  to  another  a  bargain  of  any  kind, 
propofes  to  do  this :  Give  me  that  which  \\ 
want,  and  you  fhall  have  this  which  you  want,\ 
is  the  meaning  of  every  fuch  offer  i  and  it  is  in 
this  manner  that  we  obtain  from  one  another 
the  far  greater  part  of  thofe  good  offices  which 
we  ftand  in  need  of.  It  is  not  from  the  benevo- 
lence of  the  butcher,  the  brewer,  or  the  baker, 
that    we    expeft    our    dinner,    but    from   their 

C  3  regard. 


92  THE  NATURE  AND  CAUSES  OF 

BOOK  regard  to  their  own  intereft.  We  addrels  our- 
felves,  not  to  their  humanity  but  to  their  felf- 
love,  and  never  talk  to  them  of  our  own 
neceflities  but  of  their  advantages.  Nobody 
but  a  beggar  chules  to  depend  ch^pfly  upon 
the  benevolence  of  his  fellow-citizens.  Even 
a  beggar  does  not  depend  upon  it  entirely. 
The  charity  of  well-difpofed  people,  indeed> 
fupplies  him  with  the  whole  fund  of  his  liib- 
fiftence.  But  though  this  principle  ultimately 
provides  him  with  all  the  neceffaries  of  life 
which  he  has  occafion  for,  it  neither  does  nor 
can  provide  him  with  them  as  he  has  occafion 
for  them.  The  greater  part  of  his  occafional 
wants  are  lupplied  in  the  fame  manner  as  thofe 
of  other  people,  by  treaty,  by  barter,  and  by 
purchafc.  With  the  money  which  one  man 
gives  him  he  purchafes  food.  The  old  cloaths 
which  another  beftows  upon  him  he  exchanges 
for  other  old  cloaths  which  fuit  him  better,  or 
for  lodging,  or  for  food,  or  for  money,  with 
which  he  can  buy  either  food,  cloaths,  or  lodg- 
ing, as  he  has  occafion. 

As  it  is  by  treaty,  by  barter,  and  by  purchafe, 

that  we  obtain  from  one  another  the  greater  part 

of  thofe  mutual  good  offices  which  we  Hand  in 

need  of,    fo  it  is  this  fame  trucking  dilpofition 

!  which   originally  gives  occafion   to   the  divifion 

\  of  labour.     In  a  tribe  of  hunters  or  Ihepherds 

'  a  particular  perfon  makes  bows  and  arrows,  for 

example,  with  more  readinefs  and  dexterity  than 

any  other.     He  frequently  exchanges  them  for 

catde  or  for  venifon  with  his  companions  3  and 

he 


THE    WEALTH   OF   NATIONS.  23 

A 

he  finds  at  laft  that  he  can  in  this  manner  get  c  h  a  p, 

II. 
more  cattle  and  venifoh^  than  if  he  himfelf  went 

to  the  field  to  catch  theju.  From  a  regard  to 
his  own  intereft^  therefore,  the  making  of.  bows 
and  arrows  grows  to  be  his  chief  bufinefs,  and 
he  becomes  a  fort  of  armourer.  Another  excels 
in  making  tlie  frames  and  covers  of  their  little 
huts  or  moveable  houfes.  He  is  accuftomed  to 
be  of  ufc  in  this  way  to  his  neighbours,  who  re- 
ward him  in  the  fame  riaanner  with  cattle  and 
with  venifon,  till  at  laft  he  finds  it  his  intereft 
to  dedicate  himfelf  entirely  to  this  employment, 
and  to  become  a  fort  of  houfe-carpenter.  In 
the  fame  manner  a  third  becomes  a  fmith  or  a 
brazier  \  a  fourth  a  tanner  or  dreffer  of  hides  or 
Ikins,  the  principal  part  of  th^  clothing  of 
favages.  And  thus  the  certainty  of  being  able 
tp  exchange  all  that  furplus  part  of  the  produce 
of  his  own  labour,  which  is  over  and  above  his 
own  confumption,  for  fuch  parts  of  the  produce 
of  other  men's  labour  as  he  may  have  occafion 
for,  encourages  every  man  to  apply  himfelf 
to  a  particular  occupation,  and  to  cultivate  and 
bring  to  perfeftion  whatever  talent  or  genius 
he  may  poflefs  for  that  particular  Ipccies  of  bufi- 
nefs. 

The  difference  of  natural  talents  in  different 
men  is,  in  reality,  much  lefs  than  we  are  awart 
of  i  and  the  very  different  genius  which  appeara 
to  diftinguilh  men  of  different  profeffions,  when 
grown  up  to  maturity,  is  not  upon  many  occa- 
fions  fo  much  the  caufe,  as  the  effe^  of  the 
divifion  of  labour.    The  difference  between  the 

C  4  moft 


24  THE   NATURE    AND    CAUSES   OF 

BOOK  moft  diffimilar  charafters,  between  a  philofopher 
and  a  common  ftreet  porter,  for  example,  fccms 
tp  arife  not  fb  much  from  nature,  as  from  habit, 
cuftom,  and  education.  When  they  came  into 
the  world,  and  for  the  firft  fix  or  eight  years  of 
their  exiftence,  they  were,  perhaps,  very  much 
alike,  and  neither  their  parents  nor  playfellows 
could  perceive  any  remarkable  difference.  About 
that  age,  or  foon  after,  they  come  to  be  em- 
ployed in  very  different  occupations.  The  dif- 
ference of  talents  comes  then  to  be  taken  notice 
of)  and  widens  by  degrees,  till  at  laft  the  vanity 
of  the  philofopher  is  willing  to  acknowledge  fcarce 
any  refemblance.  But  without  the  difpofition  to 
truck,  barter,  and  exchange,  every  man  muft 
have  procured  to  himfelf  every  neceffary  and 
conveniency  of  life  which  he  wanted.  All  muft 
have  had  the  fame  duties  to  perform,  and  the 
fame  work  to  do,  and  there  could  have  been  no 
fuch  difference  of  employment  as  could  alone 
give  occafion  to  any  great  difference  of  talents. 

As  it  is  this  difpofition  which  forms  that  dif- 
ference of  talents,  fo  remarkable  among  men  of 
different  profefllons,  fo  it  is  this  fame  difpofition 
which  renders  that  difference  ufeful.  Many  tribes 
of  animals  acknowledged  to  be  all  of  the 
fame  fpecics,  derive  from  nature  a  much  more 
remarkable  diftinftion  of  genius,  than  what, 
antecedent  to  cuftom  and  education,  appears  to 
take  place  among  men.  By  nature  a  philofopher' 
is  not  in  genius  and  difppfition  half  fo  different 
from  a  ftreet  porter,  as  a  maftiff  is  from  a  grey- 
hound, or  a  greyhound  from  a  fpanicl,   or  this 

laft 


THE   WEALTH   OF   NATIONS.  ij 

laft  from  a  fhepherd's  dog.  Thofe  difFerent  chap. 
tribes  of  animals,  however,  though  all  of  the  .^_J 
fame  Ipecies,  are  of  fcarce  any  ufe  to  one  an- 
other. The  ftrength  of  the  maftifF  is  not  in 
the  leaft  fupported  either  by  the  fwiftnefs  of  the 
greyhound,  or  by  the  fagacity  of  the  Ipaniel,  or 
by  the  docility  of  the  fhepherd's  dbg.  The 
efFefts  of  thofe  different  gcniufes  and  talents,  for 
want  of  the  power  or  difpofition  to  barter  and  ex- 
change, cannot  be  brought  into  a  common  ftock, 
and  do  not  in  the  leaft  contribute  to  the  better 
accommodation  and  conyeniency  of  the  Ipecies, 
Each  animal  is  ftill  obliged  to  fupport  and  de- 
fend itfelf, '  feparately  and  independendy,  and 
derives  no  fort  of  advantage  from  that  variety  of 
talents  with  which  nature  has  diftinguifhed  its 
fellows.  Among  men,  on  the  contrary,  the  moft 
diffimilar  geniufes  are  of  ufe  to  one  another;  the! 
difFerent  produces  of  their  refpedtive  talents,  by 
the  general  difpofition  to  truck,  barter,  and  ex- 
change, being  brought,  as  it  were,  into  a  com- 
mon ftock,  where  every  man  may  purchafe  what- 
ever part  of  the  produce  of  other  men's  talents 
he  has  occafion  for. 


CHAP. 


^  THE   NATURE   AND   CAUSES   OF 


V'.  C  H  A  P.    III. 

^at  the  Divifion   of  Labour  is  limited  by  the 

Extent  of  the  Market, 

S  it  is  the  power  of  exchanging  that  gives 
occafion  to  the  divifion  of  labour,  fo  the 
extent  of  this  divifion  muft  always  be  limited  by 
the  extent  of  that  power,  or,  in  other  words,  by 
the  extent  of  the  market.  When  the  market  is 
very  fmall,  no  perfon  can  have  any  encourage- 
ment  to  dedicate  himfeif  entirely  to  one  employ- 
ment, for  want  of  the  power  to  exchange  .all  that 
furplus  part  of  the  produce  of  his  own  labour, 
which  is  over  and  above  his  own  confumption, 
for  fuch  parts  of  the  produce  of  other  men's 
labour  as  he  has  occafion  for. 

There  are  fbme  forts  of  induftry,  even  of  the 
lowefl:  kind,  which  can  be  carried  on  no  where 
but  in  a  great  town.  A  porter,  for  e^mple,  can 
find  employment  and  fubfiftencc  in  no  other 
place.  A  village  is  by  much  too  narrow  a 
Iphere  for  him;  even  an  ordinary  market  town 
is  fcarce  large  enough  to  afford  him  conftant 
occupation.  In  the  lone  houfes  and  very  fmall 
villages  which  are  fcattered  about  in  fo  defert  a 
country  as  the  Highlands  of  Scotland,  every 
farmer  muft  be  butcher,  baker  and  brewer  for 
his  own  family.  In  fuch  fituations  we  can  fcarce 
expe£t  to  find  even  a  fmith,  a  carpenter,  or  a 
mafon,  within  lefs  than  twenty  miles  of  another 
of  the  fame  trade.     The  fcattered  JRmilies  that 

live 


THE   WEALTH   OF   NATIONS.  ty 

live   at    eight    or    ten  miles  diftance  from  the  c  h  a  p. 
neareft  of  them,    muft  learn  to  perform  them-      "'* 
fclves  a  great  number  of  little  pieces  of  work, 
for  which,    in    more    populous   countries,    they 
would  call  in  the  affiftance  of  thofe  workmen. 
Country  workmen  are  almoft  every  where  obliged 
to  apply  themfelves  to  all  the  different  branches 
of  induftry   that  have    fo  much  affinity  to   one 
another  as  to  be  employed  about  the  fame  fort 
of  materials.     A  country  carpenter  deals  in  every 
fort  of  work  that  is  made  of  wood :   a  country 
fmith  in  every  fort  of  work  that  is  made  of  iron. 
The  former  is  not  only  a  carpenter,  but  a  joiner, 
a  cabinet  maker,  and  even   a  carver  in  wood, 
as  well  as  a  wheelwright,    a  plough-wright,    a 
cart  and  waggon  maker.     The  employments  of 
the  latter  arc  ftill  more  various.     It  is  impoffible 
there  Ihould  be  fuch  a  trade  as  even  that  of  a 
nailer  in  the  remote  and    inland    parts    of  the- 
Highlands    of  Scotland.      Such  a  workman  at 
the  rate  of  a   thoufand  nails .  a  day,    and  three 
hundred  working  days  in  the   year,    will  make 
three  hundred  thoufand  nails  in  the  year.     But 
in   fuch  a  fijtuation  it  would  be  impoffible    to 
difpofe   of  one  thoufand,    that  is,  of  one  day's 
work  in  the  year. 

As  by  means  of  water-carriage  a  more  exten- 
five  market  is  opened  to  every  fort  of  induftry 
than  what  land-carriage  alone  can  affi^rd  it,  fo  it 
is  upon  the  fea-coaft,  and  along  the  banks  of  na- 
vigable rivers,  that  induftry  of  every  kind  natu- 
rally begins  to  fubdivide  and  improve  itfelf^  and 
it  is  freq3endy  not  till  a  long  time  after  that 

^  thofe 


28  THE   NATURE   AND   CAUSES    OF 

/ 

BOOK  thofe  improvements  extend  themfelves  to  the  in- 
}'_  ,  land  parts  of  the  country.  A  broad-wheeled 
waggon,  attended  by  two  men,  and  drawn  by 
eight  horfes,  in  about  fix  weeks  time  carries  and 
brings  back  between  London  and  Edinburgh 
near  four  ton  weight  of  goods.  In  about  the 
lame  time  a  Ihip  navigated  by  fix  or  eight  men, 
and  failing  between  the  ports  of  London  and 
Leith,  frequently  carriesi  and  brings  back  two 
hundred  ton  weight  of  goods.  Six  or  eight 
men,  therefore,  by  the  help  of  water-carriage, 
can  carry  and  bring  back  in  the  fame .  time  the 
iame  quantity  of  goods  between  London  and 
Edinburgh,  as  fifty  broad -wheeled  waggons,  at- 
tended by  a  hundred  men,  and  drawn  by  four 
hundred  horfes.  Upon  two  hundred  tons  of 
goods,  therefore,  carried  by  the  cheapeft  land- 
carriage  from  London  to  Edinburgh,  there  muft 
be  charged  the  maintenance  of  a  hundred  men 
for  three  weeks,  and  both  the  maintenance,  and, 
what  is  nearly  equal  to  the  maintenance,  the 
wear  and  tear  of  four  hundred  horfes  as  well  as  of 
fifty  great  waggons.  Whereas,  upon  the  fame 
quantity  of  goods  carried  by  water,  there  is  to 
be  charged  only  the  maintenance  of  fix  or  eight 
men,  and  the  wear  and  tear  of  a  ftiip  of  two 
hundred  tons  burthen,  together  with  the  value  of 
the  fuperior  rifk,  or  the  difference  of  the  infu- 
rance  between  land  and  water-carriage.  Were 
there  no  other  communication  between  thofe  two 
places,  therefore,  but  by  land-carriage,  as  no 
goods  could  be  tranlported  from  the  one  to  the 
other,   except  fuch  whofe  price  was  very  confi- 

derable 


THE    WEALTH    OF    NATIONS.  29 

derable  in  proportion  to  their  weight,  they  could 
carry  on  but  a  fmall  part  of  that  commerce 
which  at  prefent  fubfifts  between  them,  and  con- 
fequently  could  give  but  a  fmall  part  of  that  en- 
couragement which  they  at  prefent  mutually 
alFord  to  each  other's  induftry.  There  could  be 
litde  or  no  commerce  of  any  kind  between  the 
diftant  parts  of  the  world.  What  goods  could 
bear  the  expence  of  land- carriage  between  Lon- 
don and  Calcutta?  Or  if  there  were  any  fo  pre- 
cious as  to  be  able  to  fupport  this  expence,  with 
what  fafety  could  they  be  tranfported  through 
the  territories  of  fo  many  barbarous  nations? 
Thofe  two  cities,  however,  at  prefer^t  carry  on  a 
very  confiderable  commerce  with  each  other,  and 
by  mutually  affording  a  market,  give  a  good 
deal  of  encouragement  to  each  other's  induftry. 

Since  fuch,  therefore,  are  the  advantages  of 
water-carriage,  it  is  natural  that  the  firft  improve- 
ments of  art  and  induftry  ftiould  be  made  where 
this  conveniency  opens  the  whole  world  for  a 
market  to  the  produce  of  every  fort  of  labour, 
and  that  they  ftiould  always  be  much  later  in  ex- 
tending therhfelves  into  the  inland  parts  of  the 
country.  The  inland  parts  of  the  country  can 
for  a  long  time  have  no  other  market  for  the 
greater  part  of  their  goods,  but  the  country 
which  lies  round  about  them,  and  feparates  them 
from  the  fea-coaft,  and  the  great  navigable  ri- 
vers. The  extent  of  their  market,  therefore, 
muft  for  a  long  time  be  in  proportion  to  thei 
riches  and  populdufnefs  of  that  country,  and  con-/ 
fequently  their  improvement  muft  always  be  pofj 

terior 


I 


3«  THE  NATURE  AND  CAUSES  OP 

■ 

BOOK  tenor  to  the  improvement  of  that  country.     In 
our  North    American   colonies    the    plantations 
have  conftantly  followed  either  the  fea-coafl:  or 
the  banks  of   the   navigable   rivers,    and   have 
fcarce   any    where    extended  themfclves   to  any 
confiderable  diftance  from  both. 
;     The    nations    that,     according    to    the    beft 
authenticated  hiftory,  appear  to  have  been  firft 
civilized,  were  thofe  that  dwelt  round  the  coail: 
of  the  Mediterranean  fea.     That  fca,  by  far  the 
greateft  inlet  that  is  known  in  the  world,  having 
no   tides,     nor  confequendy    any  waves  except 
fuch  as  are  caufed  by  the  wind  only,  was,  by  the 
fmoothnefs  of  its  farface,  as  well  as  by  the  mul- 
titude of  its    iflands,   and   the  proximity   of  its 
neighbouring  fhores,  extremely  favourable  to  the 
infant  navigation  of  the  world  -,  when,  from  their 
ignorance   of  the  compafs,    men  were  afraid   to 
quit  the  view  of  the  coaft,  and  from  the  imper- 
feftion  -  of  the  art   of  Ihip-building,   to  abandon 
thcmfelves  to  the  boifterous  waves  of  the  ocean. 
To  pafs  beyond  the  pillars  of  Hercules,  that  is, 
to  fail  out  of  the  Streights  of  Gibraltar,  was,  in 
the   antient   world,    long   confidered    as   a  mofl 
wonderful  and   dangerous   exploit  of  navigation. 
It  was  late  before  even  the  Phenigians  and  Car- 
thaginians, the  moft  fkilful  navigators  and  fhip- 
builders  of  thofe  old  times,    attempted  it,    and 
they  were  for  a  long  time  the  only  nations  that 
did  attempt  it. 

Of  all  the  countries  on  the  coaft  of  the  Medi- 
terranean fea,  Egypt  feems  to  have  been  the  firfl 

in  which  either  agriculture  or  manufaftures  were 

cultivated 


THE  WEALTH   OF   NATIONS.  31 

Cultivated  and  improved  to  any  confiderable  chap. 
degree.  Upper  Egypt  extends  itfelf  nowhere 
above  a  few  miles  from  the  Nile,  and  in  Lower 
Egypt  that  great  river  breaks  itfelf  into  many 
different  canals,  which,  with  the  afliftance  of  a 
little  art,  feem  to  have  afforded  a  communica- 
tion by  water-carriage,  not  only  between  all  the 
great  towns,  but  between  all  the  confiderable 
villages,  and  even  to  many  farm-houfes  in  the 
country  j  nearly  in  the  lame  manner  as  the  Rhine 
and  the  Maefe  do  in  Holland  at  prefent.  The 
extent  and  eafinefs  of  this  inland  navigation  was 
probably  one  of  the  principal  caufes  of  the  early 
improvement  of  Egypt. 

The  improvements  in  agriculture  and  manu- 
faftures  feeni  likewife  to  have  been  of  very  great 
antiquity  in  the  provinces  of  Bengal  in  the  Eaft 
Indies,  and  in  fome  of  the  eaftern  provinces  of 
China;  though  the  great  extent  of  this  antiquity 
is  not  authenticated  by  any  hiftories  of  whofe 
authority,  we,  in  this  part  of  the  world,  are  well 
aflured.  In  Bengal  the  Ganges  and  feveral  other 
great  rivers  form  a  great  number  of  navigable 
canals  in  the  fame  manner  as  the  Nile  does  in 
Egypt.  In  the  Eaftern  provinces  of  China  too, 
feveral  great  rivers  form,  by  their  different 
branches,  a  multitude  of  canals,  and  by  commu- 
nicating with  one  another  afford  an  inland  navi- 
gation much  more  extenfive  than  that  either  of 
the  Nile  or  the  Ganges,  or  perhaps  than  both  of 
them  put  together.  It  is  remarkable  that  neither 
the  antient  Egyptians,^  nor  the  Indians,  nor  the 
Chinefe,     encouraged    foreign    commerce,    but 

feem 


32  THE   NATURE   AND    CAUSES    OF 

» 

BOOK  feem  all  to  have    derived  their  great  opulence 

-  from  this  inland  navigation. 

All  the  inland  parts  of  Africa,   and  all  that 
part   of  Afia  which    lies    any  confiderable  way- 
north  of  the  Euxine  and  Calpian  feas,  the  antient 
Scythia,    the  modern  Tartary  and  Siberia,  feem 
in  all  ages  of  the  world  to  have  been  in  the  fame 
barbarous  and  uncivilized  ftate  in  which  we  find 
them  at  prefcnt.     The  fea  of  Tartary  is  the  fro- 
zen ocean  which  admits  of  no  navigation,    and 
though  fome  of  the  greateft  rivers  in  the  world 
run  through  that  country,  they  are  at  too  great  a 
diftance  from    one  another   to   carry  commerce 
and  communication  through  the  greater  part  of 
it.     There  are  in  Africa  none  of  thofe  great  in- 
lets,    fuch   as   the   Baltic   and   Adriatic  feas   in 
Europe,    the  Mediterranean  and  Euxine  feas  in 
both  Europe  and  Afia,  and  the  gulphs  of  Arabia, 
Perfia,    India,    Bengal,   and   Siam,    in   Afia,  to 
carry  maritime  commerce  into  the  interior  parts 
of  that  great  continent :  and  the  great  rivers  of 
Africa  are  at  too  great  a  difl:ance  fi-om  one  ano- 
ther to  give  occafion  to  any  confiderable  inland 
navigation.     The  commerce  befides  which    any 
nation  can  carry  on  by  means  of  a  river  which 
does  not  break  itfelf  into  any  great  number  of 
branches  or  canals,  and  which  runs  into  another 
territory  before  it  reaches  the  fea,  can  never  be 
very   confiderable;    becaufe   it  is  always  in  the 
power  of  the  nations  who  poflefs  that  other  terri- 
tory to  obfl:ru6t  the  communication  between  the 
upper  country  and  the  fea.     The  navigation  of 
the  Danube  is  of  very  little  ufe  to  the  difix^rent 

ftates 


N 


THE   WEALTH   OP   ^TIONS.  33 

ftates  of  Bavaria,  Auftria  and  Hungary,  in  com-  ^  ^^^  **• 
parifon  of  what  it  would  be  if  any  of  them  pof- 
fefled  the  whole  of  its  courfe  till  it  falk  into  the 
Black  Sea. 


w 


CHAP.      IV. 

Of  the  Origin  and  Vfe  of  Money. 

HEN  the  divifion  of  labour  has  been 
once  thoroughly  eftablilhed,  it  is  but  a  , 
very  fmall  part  of  a  man's  wants  which  the  pro- 
duce of  his  own  labour  can  fupply.  He  fupplies 
the  far  greater  part  of  them  by  exchanguig  that 
furplus  part  of  the  protjuce  of  his  own  labour, 
which  is  over  and  above  his  own  confumption, 
for  fuch  parts  of  the  prpduce  of  other  men's  la- 
bour as  he  has  occafion  for.  Every  man  thus 
lives  by  exchanging,  or  becomes  in  fome  mea- 
fure  a  merchant,  and  the  fociety  itfclf  grows  to 
be  what  is  properly  a  commercial  fociety. 

But  when  the  divifion  of  labour  firft  began  to 
take  place,  this  power  of  exchanging  muft  fre- 
quently have  been  very  much  clogged  and  em- 
barrailed  in  its  operations.  One  man,  we  fhall 
fuppofe,  has  more  of  a  certain  commodity  than 
he  himfelf  has  occafion  for,  while  another  has 
lefs.  The  former  confequently  would  be  glad  to 
difpofe  of,  and  the  latter  to  purchafe,  a  part  of 
this  fuperfluity.  But  if  this  latter  fhould  chance 
to  have  nothing  that  the  former  ftands  in  ijced 
of,  no  exchange  can  be  made  betwequ  them. 

Vol.  I.  D  The 


34;  THE  NATURE  AND  CAUSES  OF 

BOOK  The  butcher  has  more  meat  in  his  Ihop  than  he 
himfclf  can  confume,  and  the  brewer  and  the 
baker  would  each  of  them  be  willing  to  purchafe 
a  part  of  it.  But  they  have  nothing  to  offer  in^ 
exchange,  except  the  different  produftions  of 
their  refpeftive  trades,  and  the  butcher  is  already 
provided  with  all  the  bread  and  beer  which  he 
has  immediate  occafipn  for.  No  exchange  can, 
in  this  cafe,  be  made  between  them.  He  cannot 
be  their  merchant,  nor  they  his  cuftomersj  and 
they  are  all  of  them  thus  mutually  lefs  fervice- 
able  to  one  »iother.  In  order  to  avoid  the  in- 
conyeniency  of  fuch  fituations,  every  prudent 
man  irr  every  period  of  fociety,  after  the  firft 
eftablilhraent  of  the  divifion  of  labour,  muft  na- 
turally have  endeavoured  to  manage  his  affairs  in 
fiich  a  manner,  as  to  have  at  all  times  by  him, 
hefides  the;  peculiar  produce  of  his  own  induftry, 
a  certain:  quantity  of  fome  one  commodity  or 
other,  fuch  as  he  imagined  few  people  would  be 
likely  to  refufe  in  exchange  for  the  produce  of 
their  induflry. 

Many  different  commodities^  it  is  probable. 
Were  fuccefTively  both  thought  of  and  employed 
for  this  purpofe.  In  the  rude  agQS  of  fociety, 
cattle  are  faid  to  have  been  the  common  inftru- 
ment  of  commerce  i  and,  though  they  muft  have 
been  a  moft  inconvenient  one,  yet  in  old  times 
we  find  things  were  frequently  valued  according 
tp  the  nunaber  of  cattle  which  had  been  given  in 
exchange  for  them.  The  armour  of  Diomede, 
fays  Homer,  coft  only  nine  oxeni  but  that  Qjf 
Glaucus  coft  an^  hundred  oxen.     Salt  is  faid  to 

be 


! 
^1 


THE   WEALtla"  OJ?'   NAtfONS.  j^ 

be  thd  eomrhoh  inWfument'  of  commerce?  ahd  ex-^  ^  ?v^^' 
changes  ifiAbyffinia;  a  Ipecics'  of  fhclls  m  fomc 
parts^  of  the  coaft  of  India;  dried  cod  at  New- 
foundland; tobacco  in  Virginia;  fiigar  in  {om6 
of  our  Weft  India  colonies-;  hides  or  drefled  lea- 
ther  in  fome  other  countries;  and  there  is  at  this 
day  a'  village  in  Scotland  where  it  is  not  uncofTi7  ^ 
mon,  i  atm  told,  for  a  worknian  to  carry  nails  in- 
ftead  of  nnoney  to"  the  baker's  fhop  or  thfe  afc- 
houfe. 

In  all  cooatries,  however,  fneA  feem  at  laft  td 
have  been  determined  by  irrefiftible  realbiis  t6 
give  the  preference,^  for  tMs  employnient,  to  me- 
tak  above  every  other  commodify*  Metals  can 
not  only  be  kept  with  as  little  lofs  as*  any  other 
coinmodity,'  lcarc«  aiiy  tiling  being  lefs  perifh^ 
able  th^'  they  aire,  bat  they  can  iikewife,  >^ith^ 
out  any  lofsy  be  divided  intfo  any  number  of 
parts,  as  by  ftifion  th<yfe  parts  can  eafily  be  re^ 
united  again;  a  quality  which  no  other  equally 
dur^le .  comrnoditics  poflfefs,  and  which  more 
than  any  other  quality  renders  them  fit  to  be  the 
iriftrtimehts  of  comni^rcie  tod  circulation.  The 
man  v^ho  wanted  to  buy  fak,  for  exarfiple,  and 
had  nothing  but  cattle  to  give  in  exchange  for 
it,  liiuft  have  been  obliged  •  to  buy  fait  to  the 
value  of  a  whole  ox,  or  a  whole  fh^p,  at  a  time. 
He  c6uld  feldom  buy  tefs  than  this,  becaufe 
what  he  was  to  give  for  it  could  feldom  be  di- 
vided without  lofs ;  and  If  he  had  a  ndind  to 
buy  more,  he  muft,  for  the  fame  .reafons,  have 
been  obliged  to  buy  double  or  triple  the  quan- 
tity, the  value,  to  wit,  of  two  or  three  oxen,  or 

Da  of 


36  THE    NATURE    AND    CAUSES    OP 

B  o  o  K  Qf  two  or  three  fheep.  If,  on  the  contrary,  in- 
ftead  of  fheep  or  oxen,  he  had  metals  to  give  in 
exchange  for  it,  he  could  eafily  proportion  the 
quantity  of  the  metal  to  the  precife  quantity  of 
the  commodity  which  he  had  immediate  occa- 
fion  for. 

Different  metals  have  been  made  ufe  of  by 
different  nations  for  this  purpofe.  Iron  was  the 
common  inftrument  of  commerce  among  the  an- 
tient  Spartans;  copper  among  the  antient  Ro- 
mans; and  gold  and  filver  among  all  rich  and 
commercial  nations. 

Those  metals  feem  originally  to  have  been 
made  ufe  of  for  this  purpofe  in  rude  bars,  without 
any  ftamp  or  coinage.  Thus  we  are  told  by 
Pliny  *,  upon  the  authority  of  Timasus,  art  an- 
tient hiftorian,  that,  till  the  time  of  Servius  Tul- 
lius,  the  Romans  had  no  •  coihed  money,  but 
m^e  ufe  of  unftampcd  bars  of  copper,  to  pur- 
chafe  whatever  they  had  occafion  for.  Thefe 
rude  bars,  therefore,  performed  at  this  time  the 
function  of  money. 

The  ufe  of  metals  in  this  rude  ftate  was  at- 
tended with  two  very  confiderable  inconvenien- 
cies;  firft,  with  the  trouble  of  weighing;  and, 
fecondly,  with  that  of  aflaying  them.  In  the 
precious  metals,  where  a  fmall  difference  in  the 
quantity  makes  a  great  difference  in  the  value, 
even  die  bufinefs  of'  weighing,  with  proper  exaft- 
nefe,  requires  at  leaft  very  accurate  weights  and 
fcales.     The  weighing  of  gold  in  particular  is  an 

^  Plin.  Uifi.  Nat.  lib*  33.  icap.  ^. 

operation 


THE   WEALTH   OF   NATIONS.  37 

operation  of  fome  nicety.  In  the  coarfer  metals,  chap. 
indeed,  where  a  fmall  error  would  be  of  little 
confequence,  lets  accuracy  would,  no  doubt,  be 
neceffary.  Yet  we  fhould  find  it  exceffively 
troublefonae,  if  every  tintie  a  poor  man  had  oc- 
cafion  either  to  buy  or  fell  a  farthing's  worth 
of  goods,  he  was  obliged  to  weigh  the  far- 
thing. The  operation  of  affaying  is  ftill  more 
difficult,  ftill  more  tedious,  and,  unlefs  a  part 
of  the  metal  is  fairly  melted  in  the  crucible, 
with  proper  diflblvents,  any  conclufion  that 
can  be  drawn  from  it,  is  extrerriely  uncertain. 
Before  the  inftitution  of  coined  money,  how- 
ever, unlefs  they  went  through  this  tedious 
and  difficult  operation,  people  muft  always 
have  been  liable  to  the  groffeft  frauds  and 
impofitions,  and  inftead  of  a  pound  weight  of 
pure  filver,  or  pure  copper,  might  receive  in  ex- 
change for  their  goods,  an  adulterated  compofi- 
tion  of  the  coarfeft  and  cheapeft  materials,  which 
liad,  however,  in  their  outward  appearance,  been 
inade  to  refcmble  th6fe  metals.  To  prevent 
fuch  abufes,  to  facilitate  exchanges,  and  thereby 
to  encourage  all  forts  of  induftry  and  commerce, 
it  has  been  found  neceffary,  in  all  countries  that 
have  made  any  confiderable  advances  towards 
improvement,  to  affix  a  public  ftamp  upon  cer- 
tain quantities  of  fuch  particular  metals,  ^  as  were 
in  thofe  countries  commonly  made  ufe  of  to  pur- 
chafe  goods.  Hence  the  origin  of  coined  mo- 
hey,  and  of  thofe  public  offices  called  mints; 
inftitutions  exactly  of  the  fame  nature  with  thofe 
of  the  aulnagers  and   ftampmafters   of  woollen 

D  3  and 


$B  THE   NATURE    ANP    CAUSES   OF 

■ 

B  .o  o  K  and  linen  doth.  All  of  tiysm  are  equally  m^aM 
to  afcert^in,  by  njeans  pf  a  public  ft^^nnp,  the 
quantity  and  uniforni  goodnefs  of  thoic  difFereiit 
comoiodities  when  brought  to  qiarket. 

The  firft  public  flumps  of  thijs  kind  that  w.ere 
a4ixe4  to  the  current  naetals,  feem  in  o^any  cafes 
to  have  been  intended  to  afcertgiix,  what  it  was 
both  moft  difficult  and  moft  important  to  afcer- 
t^in,  the  goodnefs  or  finenefs  of  the  metal,  and 
to  have  refembled  the  fterling  mark  which  is. 
at  prefent  affixed  to  plate  and  bu^  of  filver,  or 
the  Spanifli  mark  which  is  fometimes  affixed  to 
ingots  pf  gold,  and  .  which  being  ftruck  only 
vpon  one  fide  of  the  piece,  and  not  covering 
t^e  whole  furface,  afcertains  the  finenefs,  but  not 
tjie  weight  of  the  metaj.  •  Abraham  weighs  to 
Ephron  the  four  hundred  ihekels  of  filver  which 
he  had  agreed  to  pay  for  the  field  of  Machpelah. 
They  are  faid  however  to  be  the  current  money> 
of  the  merchant,  and  yet  are  received  by  weight 
^nd  not  by  tale,  in  the  fame  manner  ^$  ii^gots  of 
gpld  and  bars  o.f  filver  are  nt  prefent.  The  re- 
venues of  the  antient  Saxon  kings  of  £jQ\gkod 
^rje  faid  to  have  been^paid,  not  in  money  but  in 
kind,  that  is,  in  victuals  and  provifions  of  all 
forts.  William  the  conqueror  introduced  the 
cuftom  of  paying  them  in  money.  This  mo^ey, 
however,  was,  for  a  long  time,  received  at  the 
exchequer,  by  weight  and  not  by  tale. 

The  inconvcniency  and  difficulty  of  weighing 
thojfe  inetals  with  exaftnefs  gave  occafion  to  the 
inftitution  of  coins,  of  which  the  ftamp,  covering 
entirely  bpth  fides  of  the  piece  and  fooKtimca 

the 


THE    WEALTH  OF   NATIONS.  39 

the  edges  too,  was  fuppofed  to  afccrtain  not  only  c  h^  p« 
the  finenefs,  but  the  weight  of  the  metal.     Such 
coios,  tKerefore,  were  received  by  tale  as  at  pre- 
fcnt,  without  the  trouble  of  weighing. 

The  denominations  of  thofe   coins   feem   ori- 
ginally to  have  expreffed  the  weight  or  quantity 
of   metal  contained  in   them.     In   the   time   of 
Servius  TuUius,     who    firft    coined    money  at  , 
RonK,    the  Roman  As  or   Pondo  contained   a 
Roman  pound  of  good  copper.     It  was  divided 
in  the  fame  manner  as  our  Troyes  pound,  into 
twelve  ounces,   each  of  which  contained   a   real 
ounce   of  good  copper.      The   Englifh    pound 
fterling  in  the  time  of  Edward  I.,    contained  a 
pound.  Tower  weight,  of  filver  of  a  known  fine- 
nefs.    The  Tower  pound   feems   to   have  been 
fomething  more  than  the   Roman   pound,    and 
fomething  lefs  than  the  Troyes   pound.      This 
laft  was  not  introduced  into  the  mint  of  England 
^tilh  the  1 8th  of  Henry  VIII.     The  French  livr« 
contained  in  the  time  of  Charlemagne  a  pound, 
Troyes  weight,   of  filver  of  a   known  finenefs. 
The  fair  of  Troyes  in  Champaign  was  at  that 
time  frequented  by  all    the   nations   of  Europe, 
and  the  weights   and  meafures   of  fo  famous   a 
market    werc^  generally    known  and    efteemed. 
The  Scats  money  pound   contained,    from   the 
time  of  Alexander  the  Firft   to  that  of  Robert 
Bruce,  a  pound  of  filver  of  the  fame  weight  and 
finenefs  with  the  Englifh  pound  fterling.     Eng- 
!ilh,   French,  and  Scots  pennies   too,    contained 
all  of  them  originally  a  real  pennyweight  of  filver, 
the   twentieth  part  of  an  .ounce,  and  the  two- 

D  4  hundred- 


40  THE   NATURE   AND    CAUSES    OF 

BOOK  hundrcd-and-fortieth  part  of  a  pound.  The  Ihil- 
ling  too  feems  originally  to  have  been  the  deno- 
mination of  a  weight.  fVhen  wheat  is  at  twelve 
Jhillings  the  quarter^  fays  an  antient  ftatute  of 
Henry  III.  then  waft  el  bread  of  a  farthing  ftjall 
weigh  eleven  fl)illings  and  four  pence.  The  pro- 
portion, however,  between  the  Ihilling  ^nd  either 
the  penny  on  the  one  hand,  or  the  pound  on  the 
other,  feems  not  to  have  been  fo  conftant  and 
uniform  as  that  between  the  penny  and  the 
pound.  During  the  firft  race  of  the  kings  of 
France,  the  French  fou  or  fliilling  appears  upon 
different  occafions  to  have  contained  five,  twelve, 
twenty,  and  forty  pennies.  Among  the  antient 
Saxons  a  Ihilling  appears  at  one  time  to  have 
contained  only  five  pennies,  and  it  is  not  impro- 
bable that  it  may  have  been  as  variable  among 
them  as  among  their  neighbours,  the  antient 
Franks.  From  the  time  of  Charlemagne  among 
the  French,  and  from  that  of  William  the  Con- 
queror among  the  Englifh,  the  proportion  be- 
tween the  pound,  the  (hilling,  and  the  penny, 
feems  to  have  been  uniformly  the  fame  as  at  pre- 
fent,  though  the  value  of  each  has  been  very  dif- 
ferent. For  in  every  country  of  the  world,  I 
believe,  the  avarice  and  injuftice  of  princes  and 
fovereign  ftates,  abufing  the  confidence  of  their 
fubjefts,  have  by  degrees  diminiftied  the  real 
quantity  of  metal,  which  had  been  originally 
contained  in  their  coins.  The  Roman  As,  in  the 
latter  ages  of  the  Republic,  was  reduced  to  the 
twenty-fourth  part  of  its  original  value,  and,  in- 
ftead  of  weighing  a  pQund,  came  to  weigh  only 

half 


THE    WEALTH    OF    NATIONS.  41 

half  an  ounce.  The  Englilh  pound  and  penny  ^  ^^  **• 
contain  at  prefent  about  a  third  only ;  the  Scots 
pound  and  penny  about  a  thirty-fixth ;  and  the 
French  pound  and  penny  about  a  fixty-fixth  part 
of  their  original  value.  By  means  of  thofe 
operations  the  princes  and  fovereign  ftates  which 
performed  them  were  enabled,  in  appearance,  to 
pay  their  debts  and  to  fulfil  their  engagerrtents 
with  a  fmaller  quantity  of  filver  than  would 
otherwife  have  been  requifite.  It  was  indeed  in 
appearance  only;  for  their  creditors  were  really 
defrauded  of  a  part  of  what  was  due  to  them. 
All  other  debtors  in  the  ftate  were  allowed  the 
fame  privilege,  and  might  pay  with  the  fame 
nominal  fum  of  the  new  and  debafed  coin  what- 
ever they  had  borrowed  in  the  old.  Such  ope- 
rations, therefore,  have  always  proved  favourable 
to  the  debtor,  and  ruinous  to  the  creditor,  and 
have  fometimes  produced  a  greater  and  more 
univerfal  revolution  in  the  fortunes  of  private 
perfons,  than  could  have  been  occafioned  by  a 
very  great  public  calamity. 

It  is  in  this  manner  that  money  has  become 
in  all  civilized  nations  the  univerfal  inftrument  of 
commerce,  by  the  intervention  of  which  goods 
of  all  kinds  are  bought  and  fold,  or  exchanged 
for  one  another. 

What  are  the  rules  which  men  naturally  ob- 
ferve  in  exchanging  them  either  for  money  or  for 
one  another,  I  fhall  now  proceed  to  examine. 
Thefe  rules  determine  what  may  be  called  the 
relative  or  cjcchangeablc  value  of  goods. 

The 


42  THE   NATURE    AND    CAUSES   OF 

B  OO  tL      Tjjb  ^Qrd  YALvz,  it  is  to  be  ohferved.   has 

Mm 

v^-y  — >  two  different  meanings^  and  Ibmetimes  cjpveBcs 
the  utility  of  fonie  particular  objed,  and  ibtne- 
'  times  the  power  of  purchafing  other  goods  which 
the  pofleffion  of  that  objeft  conveys.  The  one 
may  be  called  "  value  in  ufe ;"  the  other,  "  value 
^'  in  exchange/'  The  things  which  have  the 
greatefl  value  in  ufe  have  frequently. little  or  no 
value  in  exchange  >  and  on  the  contrary,  thofe 
which  have  'the  greatefl  value  in  exchange  have 
frequently  little  or  no  value  in  ufe*  Nothing  is 
more  ufeflil  than  water:  but  it  will  purchafe 
fcarce  any  thing;  icarce  any  thing  can  be  had 
in  exchange  for  it.  A  diamond,  on  the  con- 
trary, has  icarce  any  value  in  ufe;  but  a  very 
great  quantity  of  odier  goods  may  frequently  be 
had  in  exchange  for  it. 

In   order   to  inveftigate   the  principles  which 
regulate  the  exchangeable  value  of  commodities, 
I  ihall  endeavour  to  (hew, 
V  First,    what  is  the  real  meafure  of  this  ex- 

changeable value;   or,   wherein  confifts  the  real 
price  of  all  commodities. 

Secondly,  what  are  the  different  parts  of 
which  this  real  price  is  compofed  or  made  up. 

And,  laflly,  what  are  the  different  circum- 
ftances  which  fometimes  raife  fbme  or  all  of 
thefe  different  parts  of  price  above,  and  fome- 
jimes  fink  them  below  their  natural  or  ordinary 
rate;  or,  what  are  the  caufes  which  fometimes 
hinder  the  market  price,  that  is,  the  actual  price 
of  commodities,  from  coinciding  exadly  with 
ifvhat  may  be  called  their  natural  price, 

9  I  SHALL 


TIffi   WEALI^   OF   NATIONS.  43 

I  s^ALL  €iideayaur  tp  eixplain,  as  fully  wd  ^  "y^^* 
diitindUy  a$  I  can,  ,thole  three  fubje£U  iq  the 
three  following  chapters,  for  which  I  muft  very 
earneftly  eatreat  both  the  patience  and  attention 
of  the  reader :  his  patience  in  order  to  examine 
a  deitail  wh^c^  rnay  perhaps  iia  ipme  places  ap- 
pear unaeceCarily  tedious;  and  his  atitention  in 
order  to  underftand  what  may,  perhaps,  afte:r 
the  fulieft  explication  which  I  am  capable  of 
giving  of  it,^  appear  ftiU  in  &>m€  degree  obicure. 
I  am  alway3  willing  to  run  ibme  hazard  of  being 
tedioys  in  order  to  be  fure  that  I  am  peHpicuous ; 
and  after  taking  the  i^tmoift  paiins  that  I  can  to 
be  perfpicuous,  forae  obfcwrky  may  ftill  appear 
to  remain  upon  a  fubjeft  in  its  own  nature  ex- 
tremely abftradtcd. 


•*—•*•• 


CHAP.     V. 

Of  the  real  and  nominal  F rite  of  Commodities^  ^r 
of  their  Price  in  Lai^ur,  and  their  Price  in 
Money. 

Tr>  VERY  man  is  rich  or  poor  according  to 
X-^  the  degree  in  which  he  can  afford  to  enjoy 
the  neccffaries,  conveaiencies,  and  amufements 
(tf  human  life.  But  after  the  divifion  q£  labour 
has  once  thoroughly  taken  place,  it  is  but  a  very 
fmall  part  of  thefe  with  which  a  man's  own  la- 
bour can  fi^pply  him.  The  far  greater  part  of 
them  he  muft  derive  from  the  labour  of  other 

people, 


« 


V 


44  THE  NATURE  AND  CAUSES  OF 

BOOK  j}eoplc,  and  he  muft  be  rich  or  poor  according 
to  the  quantity  of  that  labour  which  he  can 
comnnand,  or  which  he  can  afford  to  purchafe. 
The  value  of  any  commodity,  therefore,  to  the 
perfon  who  poffefles  it,  and  who  means  riot  to 
ufe  or  confume  it  himfelf,  but  to  exchange  it 
for  other  commodities,  is  equal  to  the  quantity 
of  labour  which  it  enables  him  to  purchafe  or 
command.  Labour,  therefore,  is  the  real  mea- 
fure  of  the  exchaogeable  value  of  all  commodities. 
The  real  price  of  every  thing,  what  every  thing 
really  cofts  to  the  man  who  wants  to  acquire  it, 
is  the  toil  and  trouble  of  acquiring  it.  What 
every  thing  is  really  worth  to  the  man  who  has 
acquired  it,  and  who  wants  to  dilpofe  of  it  or 
exchange  it  for  fomething  elfe,  is  the  toil  and 
trouble  which  it  can  fave  to  himfelf,  and  which 
it  can  impofe  upon  other  people.  What  is 
bought  with  money  or  with  goods  is  purchafed 
by  labour,  as  much,  as  what  we  acquire  by  the 
toil  of  our  own  body.  That  money  or  thofe 
goods  indeed  fave  us  this  toil.  They  contain 
the  value  of  a  certain  quantity  of  labour  which 
we  exchange  for  what  is  fuppofed  at  the  time  to 
contain  the  value  of  an  equal  quantity.  ^  Labour 
was  the  firft  price,  ^  the  original  purchafe- money 
that  was  paid  for  all  things.  It  was  not  by  gold 
or  by  filver,  but  by  labour,  that  all  the  wealth  of 
the  world  was  originally  purchafed ;  and  its  valuef 
to  thofe  who  poffefs  it,  and  who  want  to  ex- 
change it  for  fome  new  produftions,  is  precifely 
equal  to  the  quantity  of  labour  which  it  can 
enable  them  to  purchafe  or  command. 

Wealth, 


THE   WEALTH   OF   NATIONS.  45 

Wealth,  as  Mr,  Hobbes  fays,  is  powen  But  ^  ^^  ^* 
the  perlbn  who  either  acquires,  or  fucceeds  to  a 
great  fortune,  does  not  neceffarily  acquire  or 
fucceed  to  any  political  power,  either  civil  or 
military.  His  fortune  may,  perhaps,  afford  hina 
the  means  of  acquiring  both,  but  the  mere 
pofleflipn  of  that  fortune  does  not  neceflarily 
convey  to  him  either.  The  power  which  that 
pofleffion  immediately  and  direftly  conveys  to 
him,  is  the  power  of  purchafing ;  a  certain  com- 
mand over  all  the  labour,  or  over  all  the  produce 
of  labour  which  is  then  in  the  market.  His  for- 
tune is  greater  or  lefs,  precifely  in  proportion  to 
the  extent  of  this  power;  or  to  the  quantity 
either  of  other  men's  labour,  or,  what  is  the 
fame  thing,  of  the  produce  of  other  men's 
labour,  which  it  enables,  him  to  purchafe  or 
command.  The  exchangeable  value  of  every 
thing  muft  always  be  precifely  equal  to  the  extent 
of  this  power  which  it  conveys  to  its  owner. 

But  though  labour  be  the  real  meafure  of  the 
exchangeable  value  of  all  commodities,  it  is  not 
that  by  which  their  value  is  commonly  eftimated. 
It  is  often  difficult  to  afcertain  the  proportion 
between  two  different  quantities  of  labour.'  The 
time  (pent  in  two  different  forts  of  work  will  not 
always  alone  deterniine  this  proportion.  The 
different  degrees  of  hardfhip  eadured,  and  of 
ingenuity  exercifed,  muft  likcwife  be  taken  into 
account.  There  may  be  more  labour  in  an 
hour's  hard  work  than  in  two  hours  eafy  bufinefs  5 
or  in  an  hour's  application  to  a  trade  which 
it  OQ&  ten    years   labour   to  learn,    thao    in    a 

month's 


1 


46  THE   NATURE   AND  CAUSES  OF 

• 

*  ^j^^  month's  irtdxj(try  at  aii  ordmary  aitd  obvious 
employment.  But  it  is  not  eafy  to  find  any  ac- 
curate meafure  citlier  of  hardftiip  or  ingenuity, 
lit  exchanging  indeed  the  diflferent  produftions 
of  difFerertt  forts  of  labour  for  one  another,  fome 
allowance  is  commonly  made  for  both.  It  is 
^djufted,  however,  not  by  any  accurate  meafure, 
but  by  the  higgling  and  bargaining  of  the  mar- 
feet,  according  to  that  fort  of  rough  equality 
which,  though  not  exaft,  is  fufficient  for  carrying 
bn  the  bufinefs  of  common  life. 

Every  commodity  befides,  is  more  frequendy 
exchanged  for,  and  thereby  compared  with, 
othci?  commodities  than  with  labour.  It  is  more 
natural  therefore,  to  eftimate  its  exchangeable 
value  by  the  quantity  of  fome  other  commodity 
than  by  that  of  the  labour  which  it  can  purchafe. 
The  greater  part  of  people  too*  underftand  better 
what  is  meant  by  a  quantity  of  a  particular  com- 
modity,^ than  by  a  quantity  of  labour.  The  one 
is  a  plain  palpable  objedt;  the  other  an  abftraft 
notion,  which,  though  it  can  be  made  fufEciently 
intelligible,  is  not  altogether  fo  natural  and 
obvious. 

But  when  barter  ceafes,  and  money  has  become 
the  cornmon  inftrument  of  commerce,  every 
particular  commodity  is  mpre  frequently  ex- 
changed ,for  money  than  for  any  other  commo- 
dity. The  butcher  feldom  carries  his  beef  S 
,his  niutton  to  the  baker,  or  the  brewer,  in  order 
to  exchange  them  for  bread  or  for  beer  y  but  he 
carries  them  to  the. market,  where  he  exchanges 

them  for  money,  and  afterwards  exchanges  that 

money 


THE   WEALTH   OP   NATIONS.  47 

money  for  bread  and  for  beer.  The  quantity  ^  ^^  ^' 
of  mpney  which  he  gfets  for  them  regulates  too 
the  quantity  of  bread  and  beer  which  he  can  after- 
wards purchafe.  It  is  more  natural  and  obvious 
ta  him,  dierefore,  to  eftimate  their  value  by  the 
quantity  of  jnoney,  the  commodity  for  which  he 
immediately  exchanges  them,  than  by  that  of 
bread  and  beer,  the  commodities  for  which  he 
can  exchange  them  only  by  the  intervention  of 
toother  commodity;  and  rather  to  fay  that  his 
butcher's  meat  is  worth  threepence  or  fourpence 
a  pound,  than  that  it  is  worth  three  or  four 
pounds  of  bread,  or  three  or  four  quarts  of  fmall 
beer.  Hence  it  comes  to  pafs,  that  the  ex- 
changeable value  of  every  commodity  is  m\)rc 
frequently  eftimated  by  the  quantity  of  money, 
than  by  the  quantity  either  of  labour  or  of 
any  other  commodity  which  can  be  had  in  exj. 
change  for  it. 

Gold  and  filver,  however,  like  every  other 
commodity,  vary  in  their  value,  are  fometimes 
cheaper  and  fometimes  dearer,  fometimes  of  eafier 
and  fometimes  of  more  difficult  purchale.  The 
quantity  of  labour  which  any  particular  quantity 
of  them  can  purchafe  or  command,  or  the  quan- 
tity of  other  goods  which  it  will  exchange  for, 
depends  always  upon  the  fertility  or  barrcnnefs 
of  the  mines  which  happen  to  be  known  about 
^e  time  when  fuch  exchanges  are  made.  The 
difcovery  of  the  abundant  mines  of  America 
reduced-,  in  the  fixteenth  century,  the  value  of 
gold  and  filver  iri  Europe  to  about  a  third  of 
what  it  had  been  before;    As  it  coft  lefs  labour 

to 


48  THE  NATURE  AND  CAUSES  OF 

B  0^0  K  to    bring  thofe    metals    from   the  mine  to  the 

market,  fo  when  they  were  brought  thither  they 

could  purchafe   or   command   lefs   labour;    and 

this  revolution  in    their  value,    though  perhaps 

the   greateft,    is  by  no  means  the  only  one  of 

which   hiftory  gives    fome   accqunt.      But  as  a 

meafure  of  quantity,   fuch  as    the   natural  foot, 

fathom,  or  handful,  which  is  continually  varying 

in  its  own  quantity,    can  never  be  an  accurate 

meafure  of  the  quantity    of  other  things;   fo   a 

commodity   which    is  itfelf  continually    varying 

in  its   own    value,    can    never    be    an  accurate 

meafure    of  the    value    of   other   commodities. 

Equal    quantities    of   labour,    at   ^11  times  and 

places,  may  be  faid  to  be  of  equal  value  to  the 

•labourer.     In  his  ordinary  ftate  of  health,  ftrength 

and  fpirits ;   in  the  ordinary   degree   of  his  fkill 

and  dexterity,  he  muft  always  lay  down  the  fame 

portion  of  his  eafe,   his  liberty,    and  his  happi- 

nefs.     The  price  which  he  pays  muft  always  be 

the  fame,  whatever  may  be  the  quantity  of  goods 

which  he  receives  in  return   for  it.      Of  thefe, 

indeed,  it  may  fometimes  purchafe  a  greater  and 

fometimes  a  fmaljer    quantity;     but  it  is  their 

value  which  varies,  not  that  of  the  labour  which 

purchafes  them.     At  all  times  and  places  that  is 

dear  which  it  is  difficult  to  come  at,  or  which  it 

cofts  much  labour  to  acquire;   and   that   cheap 

which  is  to  be    had  eafily,    or    wth  very  little 

labour.      Labour  alone,  therefore,  never  varying 

in  its  own  value,  is  alone  the  ultimate  and  real 

ftandard  by  which  the  value  of  all  commodities 

can  at    all  times    and    places  be  eftimated  and 

compared* 


THE    WEALTH    OF    NATIONS.  49 

compared.     It  is  their  real  price ;  money  is  their  ^  "  ^  p. 
nominal  price  only. 

But  though  equal  quantities  of  labour  are  al- 
ways of  equal  value  to  the  labourer,  yet  to  the 
perfon  who  employs  him  they  appear  fometimes 
to  be  of  greater  and  fometimes  of  fmaller  value. 
He  purchafes  them  fometimes  with  a  greater  and 
fometimes  with  a  fmaller  quantity  of  goods,  and 
to  him  the  price  of  labour  feems  to  vary  like  that 
of  all  other  things.  It  appears  to  him  dear  in 
the  one  cafe,  and  cheap  in  the  other.  In  reality, 
however,  it  is  the  goods  which  are  cheap  in  the 
one  cafe,  and  dear  in  the  other. 

In  this  popular  fenfe,  therefore,  labour,  like 
commodities,  may  be  faid  to  have  a  real  and  a 
nominal  price.  Its  real  price  may  be  faid  to 
confift  in  the  quantity  of  the  neceffaries  and  con- 
veniences of  life  which  are  given  for  it;  its  no- 
minal price,  in  the  quantity  of  money.  The 
labourer  is  rich  or  poor,  is  well  or  ill  rewarded, 
in  proportion  to  the  real,  not  to  the  nominal 
price  of  his  labour. 

The  diftinftion  between  the  real  and  the  no- 
minal price  of  commodities  and  labour,  is  not 
a  matter  of  mere  fpeculation,  but  may  fometimes 
be  of  confiderable  ufe  ia  praftice.  The  fame 
real  price  is  always  of  the  fame  value;  but  on 
account  of  the  variations  in  the  value  of  gold 
and  filver,  the  fame  nominal  price  is  fometimes 
of  very  different  values.  When  a  landed  eftate, 
therefore,^  is  fold  with  a  refervation  of  a  perpe- 
tual rent,  if  it  is  intended  that  this  rent  Ihould 
always  be  of  the  fame  value,  it  is  of  importance 

Vol.  I.  E  to 


50  THE    NATtTRE    AND    CAUSES    OF 

9  o  o  K  to  ^hc  family  in  whofc  favour  it  is  referved,  that 
it  Ihould  not  confifl:  in.  a  particular  fum  of  money# 
Its  value  would  in  this  cafe  be  liable  to  varia- 
tions of  two  different  kinds ;  firft,  to  thole  which 
arife  from  the  different  quantities  of  gold  and 
filver  which  are  contained  at  different  times  in 
coin  of  the  fame  denomination;-  and,  fecondiy, 
to  thpfe  which  arife  from  the  different  values  of 
equal  quantities  of  gold  and  filver  at  different 
times. 

Princes  and  fovereign  fiates  have  frequently 
fancied  that  they  had  a  temporary  interefl  to  di- 
minifh  the  qtvantity  of  pure  metal  contained  in 
their  coins  j  but  they  feldom  have  fancied  that 
they  had  any  to  augment  it.  The  quantity  of 
metal  contained  in  the  coins,  I  believe  of'^^ll 
nations,  has,  accordingly,  been  almoft  continu- 
ally diminifhing,  and  hardly  ever  augmenting. 
Such  variations  therefore  tend  almofl  always  ta 
^iminifh  the  value  of  a  money  rent. 

The  difcovery  of  the  mines  of  America  dimi- 
nifhed  the  value  of  gold  and  filver  in  Europe^ 
This  diminution^  it  is  commonly  fuppofed,  though 
I  apprehend  without  any  certain  proof,    is   flilP 
geing  on  gradually,   and  is  likely  to  continue  to- 
do  fo  for  a  long  time.*    Upon  this  fuppofition, 
dierefore,  fuch  variations  are  more  likely  to  di- 
rninifh^ .  than  to  augment  the  value  of  ar  money 
ront,  even  though  it  fhould  be  ftipulated  to'  be 
paid,  not  in  fuch  a  quantity  of  coined  money  ,of 
fuch  a  denomination  (in  fo  many  pounds  flerling, 
for  example),  but  in  fo  many  ounces  either  of 
pure  filver,  or  of  filver  of  a  certain-  ftandard. 

The- 


9 


THE    WEALTH   OP   NATIONS,  '51 

Tni  rents  \Vhich  have  been  referved  in  corn  ^  ^^^  ^• 
have  preferved  their  value  much  better  than  thofe 
which  have  been  referved  in  money,  even  where 
the  denomination  of  the  coin  has  not  been  altefedi 
By  the  i8th  of  Elizabeth  it  was  enafted.  That 
a  third  of  the  rent  of  all  college  leafes  ftiould 
be  referved  in  corn/  to  be  paid,  either  in  kind j 
or  according  to  the  current  prices  at  th^  neareft 
public  market.  The  money  arifing  from  this 
corn  rent,  though  originally  but  a  third  of  the 
whole,  is  in  the  prefeqt  times,  according  to 
Doftor  Bkckftone,  commonly  near  double  of 
what  arifes  from  the  other  two-thirds.  The  old 
money  rents  of  colleges  muft,  according  to  this 
account,  have  funk  almoft  to  a  fourth  part  of 
their  ancient  value,-  or  are  worth  little  more 
than  a  fourth  part  of  the  corn  which  they  were 
formerly  worth.  But  fince  the  reign  of  Philip 
and  Mary  the  denomination  of  the  EngKfh  coin 
has  undergone  little  or  no  alteration,  and  the 
fame  number  of  pounds,  fhillihgs  and  pence  have 
cfiht^ncd  very  nearly  the  fame  quantity  of  pure 
filver.  This  degradation,  therefore,  in  the  value 
of  the  money  rents  of  colleges,  has  arifen  alto- 
gether from  the  degradation  in  the  value  of 
filver. 

When  the  degradation  in  the  value  of  filver 
is  combined  with  the  diminution  of-  the  quantity 
of  it  contained  in  the  coin  of  the  fame  denomi- 
nation, the  lofs  is  frequently  ftill  greater.  In 
Scotland;  where  the  denomination  of  the  coin 
has  undergone^  much  greater  alterations  than  it 
ever  did  in  England,  and  in  France,  where  it  has 

E  2  under- 


BOOK 

I. 


52  THE   NATURE    AND    CAUSED    OF 

undergone  ftill  greater  than  it  ever  did  in  Scot- 
land, fome  ancient  rents,  originally  of  confider- 
able  value,  have  in  this  manner  been  reduced 
almoft  to  nothing. 

EoiTAL  quantitiies  of  labour  will  at  diftant  times 
be  purchafed  more  nearly  with  equal  quantities 
of  corn,  the  fubfiftence  of  the  labourer,  than 
with  equal  quantities  of  gold  and  (ilver,  or  per- 
haps of  any  other  commodity.  Equal  quan- 
tities of  corn,  therefore,  will,  at  diftant  times, 
be  more  nearly  of  the  fame  real  value,  or  enable 
the  poflelTor  to  purchafe  or  command  more 
nearly  the  fame  quantity  of  the  labour  of  other 
people.  They  will  do  this,  I  fay,  more  nearly 
than  equal  quantities  of  almoft  any  other  com- 
modity; for  even  equal  quantities  of  corn  will 
not  do  it  exaftly.  The  fubfiftence  of  the  la- 
bourer, or  the  real  price  of  labour,  as  I  fliall 
endeavour  to  fhow  hereafter,  is  very  different 
upon  different  occafions;  more  liberal  in  a  fo- 
ciety  advancing  to  opulence,  than  in  one  that  is 
ftanding  ftill}  and  in  one  chat  is  ftanding  ftiil^ 
than  in  one  that  is  going  backwards.  Every 
other  commodity,  however,  will  at  any  particular 
time  purchafe  a  greater  or  fmaller  quantity  of 
labour  in  proportion  to  the  quantity  of  fubfift- 
ence which  it  can  purchafe  at  that  time.  A 
rent  therefore  referved  in  coi^  is  liable  only  to 
the  variations  in  the  quantity  of  labour  which  a 
certain  quantity  of  corn  can  purchafe.  But  a 
rent  referved  in  any  other  commodity  is  liable, 
not  only  to  the  variations  in  the  quantity  of  la- 
bour which  any  particular  quantity  of  corn  can 

purchafe. 


i 


■r 


THE   WEALTH   OF    NATIONS.  53 

purchafe,  but  to  the  variations  in  the  quantity  of  ^  ^^^  ^' 
corn  which  can  be  purchafed  by  any  particular 
quantity  of  that  commodity. 

Though  the  real  value  of  a  corn  rent>  it  is  to 
be  obferved  however,  varies  much  lefs  from  cen- 
tury to  century  thaff  that  of  a  money  rent,  it 
varies  much  more  from  year  to  year.  The 
money  price  of  labour,  as  I  fhall  endeavour  to 
fhow  hereafter,  does  not  fluftuate  froni  year  to 
year  with  the  money  price  of  corn,  but  feems  to 
be  every  where  accommodated,  not  to  the  tem- 
porary or  occafional,  bu|:  to  the  average  or  ordi- 
nary price  of  that  neceflary  of  life.  The  average 
or  ordinary  price  of  corn  again  is  regulated,  as 
I  Ihall  likewife  endeavour  to  ftiow  hereafter,  by 
the  value  of  filver,  by  the  richnefs  or  barrennefs 
of  the  mines  which  fupply  the  market  with  that 
metal,  or  by  the  quantity  of  labour  which  muft 
be  employed,  and  confequcntly  of  corn  which 
muft  be  confumed,  in  order  to  bring  any  parti- 
cular quantity  of  filver  from  the  mine  to  the 
market.  But  the  value  of  filver,  though  it  fome- 
times  varies  greatly  from  century  to  century, 
feldom  varies  much  ftom  year  to  year,  but  fre-  ^ 
quently  continues  the  fame,  or  very  nearly  the 
fame,  for  half  a  century  or  a  century  together. 
The  ordinary  or  average  money  price  of  corn, 
therefore,  may,  during  fo  long  a  period^  con- 
tinue the  fame  or  very  nearly  the  fame  too,  and 
along  with  it  the  money  price  of  labour,  pro- 
vided, at  leaft,  the  fociety  continues,  in  other 
refpefts,  in  the  fame  or  nearly  in  the  fame  con- 
dition.     In  the  mean  time  the  temporary   and 

E  3  occa- 


54  THE  NATURE  AND  CAUSES  OF 

B  o^o  K  occafional  price  of  corn  may  frequently  be  dou- 
ble, one  year,  of  what  h  had  been  the  year  be- 
fore, or  fluftuate,  for  example,  from  five  and 
twenty  to  fifty  (hillings  the  quarter.  But  when 
corn  is  at  the  latter  price,  not  only  the  nominal, 
but  the  real  value. of  a  corn  rent  will  be  double 
6f  what  it  is  when  at  the  former,  or  will  com- 
tTiand  double  the  quantity  either  of  labour  or  of 
the  greater  part  of  other  commodities  5  the  money 
price  of  labour,  and  along  with  it  that  of  moft 
other  things,  continuing  the  fame  during  all  thefe 
fluftgations. 

Labour,  therefore,  it  appears  evidently,  is 
the  only  univerfal,  as  well  as  the  only  accurate 
meafure  of  value,  or  the  only  ftandard  by  whicl^ 
we  can  compare  the  values  of  different  commo- 
dities at  all  times  and  at  all  places.  We  cannoc 
cftimate,  it  is  allqwed,  the  real  value  of  different 
commodities  from  century  to  century  by  the 
quantities  of  filver  which  were  given  for  them. 
We  cannot  eftimate  it  from  year  to  year  by  the 
quantities  of  corn.  By  the  quajitities  of  labour 
we  can,  with  the  greateft  accuracy,  eflimate  it 
both  from  century  to  century  and  fi-om  year  to 
year.  From  century  to.  century,  corn  is  a  better 
meafure  than  filver,  becaufe,  from  century  to. 
century,  equal  quantities  of  corn  ^ill  command 
the  fame  quantity  of  labour  moje  nearly  thari 
equal  quantities  of  filver.  Frqm  year  ta  year, 
on  the  contrary,  filver  is  a  better  meafure  thaa 
corn,  bec^fe  equal  quantities  of  it  wUl  more 
nearly  command  the  fanpe  quantity  of  labour. 

V 

But 


THE    WEALTft    OF    NATIONS*  '^ '     5j 

But  though  in  eftablifhing  perpetual  rents,  c  ft  a  i*. 
Of  even  in  letting  very  long  leafes,  it  may  be  of 
ufc  to  diftinguilh  between  real  and  nominal 
price  i  it  is  of  none  in  buying  and  felling,  the 
more  common  and  ordinary  tranfaftions  of  hu- 
man life, 

At  the  fame  time  and  place  the  real  and  th^ 
nominal  price  of  all  commodities  are  exaftly  in 
proportion  to  one  another.  The  more  or  left 
money  you  get  for  any  commodity,  in  the  Lon- 
don market,,  for  example,  the  more  or  lefs  la- 
bour it  will  at  that  time  and  place  enable  you  to 
purchafe  or  command.  At  the  fame  tirxie  and 
place,  therefore,  money  is  the  exaft  me^fure  of 
the  real  exchangeable  value  of  all  commodities. 
It  is  fo,  however,  at  the  fame  time  and  place 
only. 

Thouch  at  diftant  places,  there  is  no  regulaf 
proportion  between  the  real  and  the  money  price 
of  commodities,  yet  the  merchant  who  carries 
goods  from  the  one  to  the  other  has  nothing  to 
confider  but  their  money  price,  or  the  difference 
between  the  quantity  of  filver  for  which  he  buys 
them,  and  that  for  which  he  is  likely  to  fell 
them.  Half  an  ounce  of  filver  at  Canton  in 
China  may  command  a  greater  quantity  both  of 
labour  and  of  the  neceflaries  and  convenii*nces  of 
life,  than  an  ounce  at  London.  A  commodity, 
therefore,  which  fells  for  half  an  ounce  of  filver 
^t  Canton  may  there  be  really  dearer,  of  wort 
real  importance  to  the  man  who  poffeffes  it  there, 
than  a  commodity  ^hich  fells  for  an  ounce  at 
LrOndon  ig  to  th«  cnan  who  poffefTes-  it  zt  Lon- 

E  4       '  don. 


56    •  *  THE    NATURE    AND    CAUSES    OF 

BOOK  don.  If  a  London  merchant,  however,  can  buy 
at  Canton  for  half  an  ounce  of  filver,  a  commo- 
dity which  he  can  afterwards  fell  at  London  for 
an  ounce,  he  gains  a  hundred  per  cent,  by  the 
bargain,  juft  as  much  as  if  an  ounce  of  filver 
was  at  London  exadtly  of  the  fame  value  as  at 
Cantoq.  It  is  of  no  importance  to  him  that  half 
an  ounce  of  filver  at  Canton  would  have  given 
him  the  command  of  more  labour  and  of  a 
greater  quantity  of  the  neceffaries  and  conve- 
niences of  life  than  an  ounce  can  do  at  London. 
An  ounce  at  London  v/ill  always  give  him  the 
command  of  double  the  quantity  of  all  thefe, 
which  half  an  ounce  could  have  done  there,  and 
this  is  precifely  what  he  wants. 

As  it  is  the  nominal  or  money  price  of  goods, 
therefore,  which  finally  determines  the  prudence 
or  imprudence  of  all  purchafes  and  fales,  and 
thereby  regulates  almoft  the  whole  bufinefs  of 
common  life  in  which  price  is  concerned,  we 
cannot  wonder  that  it  fliould  have  Jbeen  fo  much 
more  attended  to  than  the  real  price. 

In  -fuch  a  work  as  this,  however, .  it  may  fome- 
tinoies  be  of  ufe  to  compare  the  difitrent  real 
values  of  a  particular  commodity  at  different 
times  and  places,  or  the  different  degrees  of 
power,  over  the  labour  of  other  people  which  it 
may,  upon  different  occafions,  have  given  to 
thofe  who  pofTefTed  it.  We  muft  in  this  cafe 
compare,  not  fo  much  the  different  quantities  of 
filver  for  which  it  was  commonly  fold,  as  the 
different  quantities  of  labour  which  thofe  dif- 
ferent quantitifs^  of  filver  could  have  purchafed. 

But 


THE   WEALTH    OF    NATIONS. 


57 


V 


But  the  current  prices  of  labour  at  diftant  times  ^^^  **• 
and  places  can  fcarce  ever  be  known  with  any 
degree  of  exaftnefs.      Thofe    of  corn,     though 
they    have    in   few    places    been    regularly   re- 
corded,   are  in  general  better  known  and  have 
been  more  frequently  taken  notice  of  by  hifto- 
rians    and   other   writers.      We  muft   generally,^ 
therefore,   content  ourfelves  with  them,    not   as* 
being  always  exactly  in  the  fame  proportion  as.' 
the  current  prices  of  labour,   but  as  being  the 
neareft    approximation  which  can  commonly  be 
had  to  that  proportion.      I  fhall  hereafter  halve 
Qccafion    to    make    feveral   comparifons  of  this 
kind. 

In  the  progrefs  of  induftry,  commercial  na- 
tions have  found  it  convenient  to  coin  feveral 
different  metals  into  moneys  gold  for  larger  pay- 
ments, filver  for  purchafes  of  moderate  value, 
and  copper,  or  fome  other  coarfe  metal,  for 
thofe  of  ftill  fmaller  confideration.  They  have 
always,  however,  confidered  one  of  thofe  metals 
as  more  peculiarly  the  meafure  of  value  than 
any  of  the  other  two ;  and  this  preference  feems 
.  generally  to  have  been  given  to  the  metal  which 
they  happened  firft  to  make  ufe  qf  as  the  in- 
ftrument  of  commerce.  Having  once  begun  to 
ufe  it  as  their  ftandard,  which  they  muft  have 
4one  when ,  they  had  no  other  money,  they  have 
generally  continued  to  do  fo  even  when  the  ne- 
ceflity  was  not  the  fame. 

The  Romans  are  faid  to  have  had  nothing  but 
copper  money    till  within  five  years  before  the 

firft 


tn  THE    NATURE    AND    CAUSES    OF 

BOOK  firft  Punic  war  *,  when  they  firft  began  to  coin 
filvcr.  Copper,  therefore,  appears  to  have  con- 
tinued always  the  meafure  of  value  in  that  re- 
public. At  Rome  all  accounts  appear  to  have 
been  kept,  and  the  value  of  all  eftates  to  have 
been  computed,  ^either  in  ^Jej  or  in  Sejiertiu 
The  As  was  always  the  denomination  of  a  copper 
coin*  The  word  Sejiertius  fignifies  two  Affes  and 
a  half*  Though  the  SfftertiiUy  therefore,  was 
originally  a  filver  coin,  its  value  was  eftimated  in 
copper.  At  Rome,  one  who  owed  a  great  deal 
of  money,  was  laicj  to  have  ^  great  deal  of  other 
people's  copper.  '  . 

The  northern  nations  who  eftablifhed  them-- 
(elves  upon  the  ruins  of  the  Roman  empire,  fecn> 
to  have  had  filver  money  from  the  firft  beginning 
of  their  fettlements,  and  not  to  have  known 
cither  gold  or  copper  coins  for  feveral  ages  there- 
after. There  were  filver  coins  in  England  in  the 
time  of  the  Saxons;  but  there  was  little  goki 
coined  till  the  time  of  Edward  III.  nor  any  cop- 
per till  that  of  Janfies  I.  of  Great  Britain^  Irx 
England,  therefore,  and  for  the  fame  reafon,  I 
believe,  in  all  other  modern  nations  of  Europe^i 
a}}  accounts  are  kept,  and  the  value  of  all  goods 
and  of  all  eftates  is  generally  computed  in  filver  ;- 
and  when  we  mean  to  exprefs  the  amount  of  21 
perfon's  fortune,  we  feldom  mention  the  number 
of  guineas,  but'  the  number  of  pounds  fterling. 
which  we  fuppofe  would  be  given  for  it. 

♦  PIx«y,  lifi,  xx-xiii.  c,  3. 


THE    WEALTH    OF    NATIONS.  59 

Originally,  in  all  countries,  I  believe,  a  k-  ^  "  ^  ^ 
,gal  tender 'of  payment  could  be  rnade  only  in  the 
coin  of  that  metal,  which  was  peculiarly  con- 
fidered  as  the  ftandard  or  meafure  of  value.  In 
England,  gold  was  not  confidered  as  a  legal  ten- 
der for  a  long  time  after  it  was  coined  into  mo- 
ney. The  prpporiion  between  the  values. of  gold 
and  iilver  money  was  not  fixed  by  any  public 
law  or  proclamation  s  but  was  left  to  be  fettled 
by  the  market.  If  a  debtor  oflfcred  payment  ir^ 
gold,  the  creditor  might  either  rejcdt  fuch  pay-* 
ment  altogether,  or  accept  of  it  at  fuch  a  valu* 
ation  of  the  gold  as  he  and  hi$  debtor  could  agree 
upon.  Copper  is  not  at  prefent  a  legal  tender, 
except  in  the  change  of  the  fmaller  Elver  coins. 
In  this  ftate  of  things  the  diftinftion  between  the 
metal  which  was  die  ftandard,  and  that  which 
was  not  the  ftandard,  was  fomething  more  than 
$,  nominal  diftinflion. 

In  proceis  of  time,  and  as  people  became 
gradually  more  familiar  with  the  ufc  of  the  dif- 
ferent  metals  in  coin,  and  confequently  better 
acquainted  with  the  proportion  between  their  re- 
fpeftive  values,  it  has  in  moft  countries,  I  bcw 
lieve,  been  found  convenient  to  afcertain  thw 
proportion,  and  to  declare  by  a  public  law  that 
a  guinea,  for  exa/mple,  of  fuch  a  weight  and 
finenefs,  Ihould  exchange  for  oner-and- twenty 
Ihillings,  or  be  a  legal  tender  for  a  debt  of  that 
amount.  In  this  ftate  of  things,  and  during  the 
pontuiuance  of  any  one  regulated  proportion  of 
this  kind,  the  diftinftion  betweea  the  metal 
which  is  the  ftandard,  and  that  which  is-  not  the 

ftandard^ 


6o  THE    NATURE    AND    CAUSES   OF 

BOOK  ftondard*   becomes  little  more  than    a   nominal 
diftinAion. 

In  confequence  of  any  change,    however,   in 
this   regulated   proportion,    this    diftin£tion    be- 
comes, or  at  leaft  leems  to  become,  fomething 
more    than    nominal    again.      If   the  regulated 
value  of  a  guinea,    for  example,  was  either  re- 
duced to   twenty,    or  raifed   to  two-and-twenty 
(hillings,  all  accounts  being  kept  and  almoft  all 
obligations    for    debt   being    exprefied    in  lilver 
money,  the  greater  part  of  payments  could  in 
either  caie  be  made  with  the  fame  quantity  of 
lilver  money  as  hctore;   but  would  require  very 
different  quantities  of  gold  money ;  a  greater  in 
the  one  cafe,  and  a  fmaller  in  the  other.     Silver 
would  appear  to  be  more  invariable  in  its  value 
than  gold.     Silver  would  appear  to  meafure  the 
value   of  gold,    and  gold  would  not   appear  to 
meafure  the  value  of  filver.     The  value  of  gold 
would  feem  to  depend  upon  the  quantity  of  filver 
which  it  would  exchange  for^  and  the  value  of 
filver  would  not  feem  to  depend  upon  the  quan- 
tity   of    gold    which    it    would    exchange    for. 
This  difference,    however,    would   be   altogether 
owing  to  the  cuftom  6f  keeping  accounts,  and  of 
expreffing  the  amount  of  all  great  and  fmall  fums 
rather  in  filver   than  in    gold  money.      One  of 
Mr.  Drummond's  notes  for   five-and-twenty   or 
fifty   guineas  would,   after  an  alteration  of  this 
kind,    be  ftill    payable  with   five-and-twenty   or 
fifty  guineas  in  the  fame  manner  as  before.     It 
would,  after  fuch  an  alteration,  be  payable  with 
the  fame  quantity  of  gold  as  before,    but  with 

very 


THE   WEALTH   OP   NATIONS.  fii 

very  difFerent  quantities  of  filvcr.  In  the  pay-  ^  h^a  p* 
ment  of  fuch  a  note,  gdld  would  appear  to  be 
more  invariable  in  its  value  than  filver.  Gold 
would  appear  to  meafore  the  value  of  filver,  and 
filver  would  not  appear  to  meafure  the  value  of 
gold.  If  the  cuftom  of  keeping  accounts,  and  of 
expreffing  promiffory  notes  and  other  obligations 
for  money  in  this  manner,  ihould  ever  beconfic 
general,  gold,  and  not  filver,  would  be  con- 
fidered  as  the  metal  which  was  peculiarly  the 
ftandard  or  meafure  of  value. 

In  reality,  during  the  continuance  of  any  onq 
regulated ,  proportion  between  the  refpeclive  va- 
lues of  the  different  metals  in  coin,  the  value 
of  the  moft  precious  metal  regulates  the  value 
of  the  v/hole  coin.  Twelve  copper  pence  con- 
tain half  a  pound,  avoirdupois,  of  copper,  of 
not  the  beft  quality,  which,  before  it  is  coined, 
is  feldom  worth  feven-pence  in  filver.  But  as  by 
the  regulation  twelve  fuch  pence  are  ordered  to 
exchange  for  a  ftiilling,  they  are  in  the  market 
confidered  as  worth  a  (hilling,  and  a  fliilling  can 
at  any  time,  be  had  for  them.  Even  before  the 
late  reformation  of  the  gold  coin  of  Great  Bri- 
tain, the  gold,  that  part  of  it  at  leaft  which  cir- 
culated in  London  and  its  neighbourhood,  was 
in  general  lefs  degraded  below  its  ftandard  weight 
than  the  greater  part  of  the  filver.  One- and 
twenty  worn  and  defaced  fhillings,  however, 
were  confidered  as  equivalent  to  a  guinea,  which 
perhaps,  indeed,  was  worn  and  defaced  too,  but 
feldom  fo  much  fo.  The  late  regulations  have 
brought  the  gold  coin  as  near  perhaps  to  its 
ftandard  weight  as  it  is  poflible  to  bring  the  cur- 
rent 


6z  THE   NATURE    ANJ)    CAUS^^    OP 

/ 

ret\t  coin  of  any  nation ;  and  the  order,  to  receivei 
no  gold  at  the  public  officeis  but  by  weight,  is 
likely  to  preferve  it  fo,  as  long  as  that  order  is 
enforced.  The  filver  coin  ftill  continues  in  th€ 
fame  worn  and  degraded  ftate  as  before  the  re- 
formation of  the  gold  coin*  In  the  market,  how- 
ever, one-and-twenty  (hillings  of  this  degraded 
filver  coin  are  ftill  confidered  as  worth  a  guinea 
of  this  excellent  gold  coin. 

The  reformation  of  the  gold  coin  has  evidently 
raifed  the  value  of  the  filver  corn  which  can  be  ex-^ 
changed  for  it. 

Ii*  the  Englifh  mint  a  pound  weight  of  gold  is. 
coined  into  forty-four  guineas  and  a  half,  which, 
at  one-and-twenty  fhillings  the  guinea,  is  equal 
to  forty-fix  pounds  fourteen  ftiillings  and  fix- 
pence.  An  ounce  of  fuch  gold  coin,  therefore,  is 
worth  3/.  17s.  10 Id.  in  filver.  In  England  no 
duty  or  feigrtoragc  is  paid  upon  the  coinage,  and 
he  who  carries  a  pound  weight  or  an  ounce  weight 
of  ftandard  -gold  bullion  10  the  mint,  gets  back 
a  pound  weight  or  an  ounce  weight  of  gold  in 
coin,  without  any  deduftion*  Three  pounds 
feventeen  fliillings  and  ten-pence,  halfpenny  an 
ounce>  therefore,  is  faid  to  be  the  mint  price  of 
gold  in  England,  or  the  quantity  of  gold  coin 
which  the  mint  gives  in  return  for  ftandard  gold 
bullion. 

Before  the  reforraation  of  the  gold  coin,  the 
price  of  ftandard  gold  bullion  in  the  market  had 
for  many  years  been  upwards  of  3  /.  ^18  j.  fome- 
times  3  /*  1 9  J.  and  very  frequently  4  /.  an  ounce  5 
that  fum,  it  is  probable,    in  the  worn  and  de^ 

graded 


THE    WEALTH    OP   NATIONS. 

graded  gold  coin,  feldom  containing  more  than 
an  ounce  of  ftandard  gold.  Since  the  refornnation 
of  the  gold  coin,  the  market  price  of  ftandard 
gold  bullion  feldom  exceeds  3  /.  17^.  7  ^.  an 
ounce.  Before  the  reformation  of  the  goM  coin, 
file  market  price  was  always  more  or  lels  above 
the  mint  price.  Since  that  reformation,  the  mar- 
ket price  has  been  conftantly  below  the  mint 
price.  But  that  market  price  is  the  fame  whe- 
ther it  is  paid  in  gold  or  in  fiiver  coin.  The-  late 
reformation  of  the  gold  coin,  therefore,  has 
raifed  not  only  the  value  of  the  gold  coin,  but 
likewife  that  of  the  fiiver  coin  in  proportion  to 
gold  bullion,  and  probably  too  in  proportion  to 
all  otlier  commodities;  though  the  price  of  the 
greater  part  of  other  commodities  being  influ- 
enced by  fo  many  other  caufes,  the  rife  in  the 
value  either  of  gold  or  fiiver  coin  in  proportion 
to  tliem,'  may  not  be  fo  diftinft  and  fenfible. 

In  the  EngliQi  mint  a  pound  weight  of  ftan- 
dard fiiver  bullion  is  coined  into  fixty-two  ftiil- 
lings,  containing,  in  the  fame  manner,  a  pound 
weight  of  ftandard  fiiver.  Five  fliillings  and 
two-pence  an  ounce,  therefore,  is  faid  to  be  the 
mint  price  of  fiiver  in  England,  or  the  quantity 
of  fiiver  coin  which  the  mint  gives  in  return  for 
ftandard  fiiver  bullion.  Before  the  reformation 
of  the  gold  coin,  the  market  price  of  ftandard 
fiiver  bullion  was,  upon  different  occafions,  five 
Ihilliogs  and  four-pence,  five  fliillings  and  five- 
pence,  five  fliillings  and  fix-pence,  five  fliillings 
and  feven-pence,  and  very  often  'five  fliillings  and 
eight-pence  an  ounce.  Five  fliillings  and  feven- 
8  pence. 


6i 


64  THE   NATURE    AND    CAUSES    OF 

*  ^,^  ^  pence/  however,  leems  to  have  been  the  moft 
common  price.  Since  the  reformation  of  the 
gold  coin,  the  market  price  of  ftandard  filver 
bullion  has  fallen  occafionally  to  five  ftiillings 
and  three-pence,  five  ftiillings  and  four-pence, 
and  five  ftiillings  and  five-pence  ^  ounce,  which 
lafl:  price  it  has  fcarce  ever  exceeded.  Though 
the  market  price  of  filver  bullion  has  /alien  con- 
fiderably  fince  the  reformation  of  the  gold  coin, 
it  has  not  fallen  fo  low  as  the  mint  price. 

In  the  proportion  between  the  different  metals 
in  *the  Englifli  coin,  as  copper  is  rated  very 
much  above  its  real  value,  fo  filver  is  rated  fome- 
what  below  it.  In  the  market  of  Europe,  in  the 
French  coin  and  in  the  Dutch  coin,  an'  ounce  of 
fine  gold  exchanges  for  about  fourteen  ounces  of 
fine  filver.  In  the  Englifti  coin,  it  exchanges  for 
about  fifteen  ounces,  that  is,  for  more  filver  than 
it  is  worth  according  to  the  common  eftimation 
of  Europe.  But  as  the  price  of  copper  in  bars 
is  not,  even  in  England,  raif^d  by  the  high  price 
of  copper  in  Englifti  coin,  fo  the  price  of  filver 
in  bullion  is  not  funk  by  the  low  rate  of  filver  in 
Englifti  coin.  Silver  in  bullion  ftill  preferves  its 
proper  proportion  to  gold;  for  the  fame  reafon 
that  copper  in  bars  preferves  its  proper  propor- 
tion to  filver. 

Upon  the  reformation  of  the  filver  coin  in  the 
reign  of  William  III.  the  price  of  filver  bullion 

fl:ill   continued  to  be  fomewhat  above  the  mint 

« 

price.  Mr.  Locke  imputed  this  high  price  to  the 
permiflion  of  exporting  filver  bullion,  and  to 
the  prohibition  of  exporting  filver  coin.      This 

9  .  permiflion 


THE   WEALra   OP  NATIONS.  «J 

permiflion  of  exporting,  he  faid,  rendered  the  c  h  a  p. 
demand  for  filver  bullion  greater  than  the  de- 
maiid  for  filver  coin.  But  the  number  of  people 
who  want  filver  coin  for  the  common  ufes  of 
buying  and  felling  at  hon^e,  is  furelymuch 
greater  than  that  of  thofe  who  want  filver  bullion 
dither  for  the  ufe  of  exportation  or  for  any  other 
ufe.  There  fubfifts  at  prcfent  a  like  permifllon 
of  exporting  gold  bullion,  and  a  like  prohibition 
of  exporting  gold  coins  and  yet  the  price  of  gold 
buUio^i  has  fallen .  below  the  mint  price*  But  in 
the  Engliih  coin  filver  was  then,  in  the  fame  man- 
ner as  now,  under-crated  in  proportion  to  gold; 
and  the  gold  coin  (which  at  that  time  too  was  not 
(iippofed  to  require  any  reformation)  regulated 
then,  as  well  as  now,  the  real  value  of  the  whole 
coin.  As  the  reformation  of  the  filver  coin  did 
not  then  reduce  the  price  of  filver  bullion  t6  the 
mint  price,  it  is  not  very  probable  that  a  like  re- 
formation will  do  fo  now. 

Were  the  filver  coin  brought  back  as  near  to 
its  fi:andard  weight  as  the  gold,  a  guinea,  it  is 
probable,  would,  according  to  th^  prefent  pro- 
portion, exchange  for  more  filver  in  coin  than 
it  would  purchaie  in  bullion.  The  filver  con- 
taining its  foil  flsindard  weight,  there  would  in 
this  cafe  be  a  profit  in  melting  it  down,  in  order, 
firft,  to  fell  the  bullion  for  gol^  coin,  and  after- 
wards to  exchange  this  gold  coin  Yor  filver  coin 
to  be  melted  down  in  the  fame  manner.  Some 
alteration  in  the  prefent  proportion  feems  to  be 
the  only  method  of  preventing  this  inconvc- 
niency. 

Vol.  L  F  Th* 


66  THE  NATURE  AND  CAUSES  OP 

The  inconvcnicncy  perhaps  would  be  Icfi  if 
filver  was  rated  in  the  coin  as  much  above  its 
proper  proportion  to  gold  as  it  is  at  prefent 
rated  below  it;  provided  it  was  at  the  fame  time 
^naded  that  filver  fhould  not  be  a  Icjgal  tender 
fcr  more  than  the  change  of  a  guinea;  in  the 
fame  manner  as  copper  is  not  a  legal  tender  for 
more  than  the  change  of  a  (hilling.  No  creditor 
could  in  this  cafe  be  cheated  in  confequence  of 
the  high  valuation  of  fdver  in  coin ;  as  no  credi- 
tor can  at  prefent  be  cheated  in  confequence  of 
the  high  valuation  of  copper.  The  bankers  only^ 
would  fuffer  by  this  regulation.  When  a  run 
comes  upon  them  they  Ibmetimes  endeavour  ta 
gain  time  by  paying  in  fixpences,  and  they  would 
be  precluded  by  this  regulation  from  this  difcre- 
ditable  method  of  evading  immediate  payment* 
They  would  be  obliged  in  confequence  to  keep 
at  all  times  in  their  coffers  a  greater  quant;ity  <jf 
cafh  than  at  prefent;  and  though  this  might  no 
doubt  be  a  confiderable  inconveniency  to  them^ 
it  would  at  the  fame  time  be  a  confiderable  fecu- 
rity  to  their  creditors. 

Three  pounds  feventeen  fiiillings  and  ten- 
pence  halfpenny  (the  mint  price  of  gold)  cer- 
tainly does  not  contain,  even  in  our  ^prefent  ex- 
cellent gold  coin,  more  than  an  ounce  of  ftan- 
dard  gold,  and  it  may  be  thought,  therefore^ 
fliould  not  purchafe  more  ftandard  bullion*  But 
gold  in  coin  is  oiore  convenient  than  gold  in 
bullion,  and  though,  in  England,  the  coinage  is 
free,  yet  the  gold  which  is  carried  in  bullion  to 
the  mint,  can  feldom  be  returned  in  coin.to.thi? 

/    owner 


ThS  Wealth  op  nations.  e? 

V 

0#rter  till  after  a  delay  of*  fcveral  weeks*  In  the  ^  ^  ^  p. 
prefent  hurry  of  the  mint,  it  could  not  be  re- 
turned till  after  a  delay  of  feveral  months.  This 
delay  is  equivalent  to  a  fmall  duty,  and  renders 
gold  in  coin  fomewhat  more  valuable  than  an 
equal  quantity  of  gold  in  bullion.  If  in  the 
Englifh  coin  lilver  was  rated  according  to  its 
proper  proportion  to  gold,  the  price  of  filver 
bullion  would  prjobably  fall  below  the  mint  price 
even  without  any  reformation  of  the  filver  coin; 
the  value  even  of  the  prefent  worn  and  defeced 
filver  coin  being  regulated  by  the  value  of 
the  excellent  gold  coin  for  which  it  can  be 
changed. 

A  SMALL  feignorage  or  duty  upon  the  coinage 
of  both  gold  and  filver  would  probably  incrcaie 
ftill  more  the  fuperiority  of  thofe  metals  in  coin 
above  an-  equal  qttantity  of  either  of  them  in  bul- 
lion. The  coinage  would  in  this  cafe  increafe 
the  value  of  the  metal  coined  in  proportion  to 
the  extent  of  this  fmall  duty ;  for  the  fame  rev 
fon  that  the  lafhion  increafes  the  value  of  plate 
in  proportion  to  the  price  of  that  fafhion.  The 
fuperiority  of  coin  above  bullion  would  prevent 
the  melting  down  of  the  coin,  and.  would  difcou- 
rage  its  exportation.  If  upon  any  public  exi- 
gency it  fhould  become  neceflary  to  export  the 
coin,  the  greater  part  of  it.  would  foon  retura 
again  of  its  own  accord.  Abroad  it  could  fell 
only  for  its  weight  in  bullion.  At  home  it  would 
buy  more  than  that  weight.  There  would  be  a 
profit,  therefore,  in  bringing  it  home  again.  In 
France  a  feignorage  of  about  eight  per  cent,  is 

F  1  impofed 


6i  THR    NATUftE    AND    CAUSES    OP 

*  0. o  K  impofed  upon  the  coin|ge,  and  the  French  coin, 
when  exported)  is  faid  to  return  home  again  of 
ifs  own  accord* 

The    occafional   fluduations    in    the    market 
price  of  gold  and  (ilver  bullion  arife  from  the 
fame  caufes  as  the  like  lluduations  in  that  of  all 
other  commodities*    The  frequent  lofs  of  thofe 
metals   from  various  accidents   by  fea    and    by 
land,  the  continual  wafte  of  them  in  gilding  and 
plating)  in  lace  and  embroidery^  in  the  wear  and 
tear  of  coin,  and  in  that  of  plate;  require,  in  all 
countries  which  ppfiefs  no  mines  of  their  own^  a. 
contmual  importation,,  in  ocder  to  repair  this  lofs 
and  this  wafte.      The  merchant  importc;rs,    like, 
all  other  merchants,  we  may  believe,  endeavour^ 
as  well  as  they  can,  to  fuit  their  occafional  im- 
portations to  what,  they  judge,  is  likely  to  be  the 
immediate  demand.      With   ^  their   attention^ 
however,  .  they   fometimes  over-do  the  bufinefs,, 
and.  fometimes  under-dp  it.     When  they  import 
more  bullion. than  is  wanted,    rather  than  incur 
the  rifle  and  trouble  of  exporting  it  again,  they 
are    fometimqs    willing  to  fell  a  part   of  it  for 
fomething    lefs  .  than    the    ordinary    or  average 
price.     When,  on  the  other .  hand,    they  import 
leis  than  is  wanted,    they  get  fomething  more 
than  .this  price.     But  when,  under  all  thofe  oc- 
cafional fluduations,   the  market  price  either  of 
gold,  or  filver  bullion  continues  for  fevciral  years 
together  .fteadily  ancj  conftantly>   either  more  or 
lefs  above,  or  more  or  lefs  below  the  mint  price : 
we  may  be.  afTurod  that  this  Heady  and  confiant^ 
either  fuperiority  or  inferiority  of  price,   is  the 


THE   WEALTH   OP   NATIONS.  «9 

cfFeft  of  fomething  in  the  ftate  of  the  coin,  o^^^^* 
which,  at  that  time,  renders  a  certain  quantity  of 
coin  either  of  more  value  or  of  lefs  value  than 
the  precife  quantity  of  bullion  which  it  ought  to 
contain.  The  conftancy  and  fteadinefs  of  the 
effeft,  fuppofes  a  proportionable  conftancy  and 
fteadinefs  in  the  caufe. 

The  money  of  any  particular  country  is,  at 
iaiiy  particular  time  and  place,  more  or  lefs  an 
accurate  mealure  of  value  according  as  the  cur- 
rent coin  is  more  or  lefs  exadtly  agreeable  to  its 
ftandard,  or  contains  more  or  lefs  exaftly  the 
precife  quantity  of  pure  gold  or  pure  filver  which 
it  ought  to  contain.  If  in  England,  for  exam- 
ple, forty-four  guineas  and  a  half  contained  ex-. 
aftly  a  pdund  weight  of  ftandard  gold,  or  eleven 
ounces  of  fine  gold  and  one  ounce  of  alloy,  the 
gold  coin  of  England  would  be  as  accurate  a 
meafure  of  the  aftual  value  of  goods  at  any  par- 
ticular time  and  place  as  the  nature  of  the  thing 
would  admit.  Buy  ifi  by  rubbing  and  wearing, 
forty-four  guineas  and  a  half  generally  contain 
lefs  than  a  pound  weight  of  ftandard  gold ;  the 
diminution,  however,  being  greater  in  fome 
pieces  than  in  others;  the  meafure  of  value, 
comes  to  be  liable  to  the  fame  fort  of  uncertainty 
to  which  all  other  weights  and  meafures  are  com- 
,monly  expofed.  As  it  rarely  happens  that  thefe 
are  exaftly  agreeable  to  their  ftandard,  the  mer- 
chant adjufts  the  price  of  his  goods,  as  well  as  he 
can,  not  to  what  thofe  weights  and  meafures 
ought  to  be,  but  to  what,  upon  an  average,  he 
finds  by  experience  they  aftually  are.     In  confe- 

F  3  quencc 


70 


THE   NATURE    AND    CAUSES  OP 


*  ^iP  ^  qucnce  of  a  like  diforder  in  the  coin,  the  price  of 
goods  comes,  in  the  fame  manner,  to  be  ad^ 
jufted,  not  to  the  quantity  of  pure  gold  or  filver 
which  the  coin  ou^t  to  contain,  but  to  that 
which,  upon  an  average,  it  i$  found  by  expe-i 
rience  it  afbually  does  contain. 

By  the  money-price  of  goods,  it  is  to  be  ob- 
ierved,  I  underitand  always  the  quatmty  of  pure 
gold  or  filver  for  which  they  are  fold,  without 
any  regard  to  the  denomination  of  the  coin,  Sisc 
ibiUings  and  eight-pence^  for  ei^ample,  in  the 
time  of  Edward  I.,  I  confider  as  the  fame  noo^ 
ney-price  with  a  pound  fterliqg  in  the  prefent 
times ;  becaufe  it  contained,  as  nearly  as  we  cw 
judge,  the  fame  quantity  of  pure  filver. 


N 


CHAP,    VI, 

Of  the  component  Parts  of  t be  Price  of  Commodities 

IN  that  early  and  rude  ftate  of  fociety  which 
precedes  both  the  accumulation  of  ftock  and 
the  appropriation  of  land,  the  proportion  be- 
tween the  quantities  of  labour  neceflary  for  ac- 
quiring different  objefts  feems  to  be  the  only 
circumftance  which  can  afford  any  rule  for  ex- 
changing them  for  one  another.  If  among  a 
nation  of  hunters,  for  example,  it  ufually  cods 
twice  the  labour  to  kill  a  beaver  whTth  it  does 
to  kill  a  deer,  one  beaver  Ihould  naturally  ex- 
change 


i 


THE    WEALTH   OP   NATIONS,  71 

change  for  or  be  worth  two  deer.    It  is  natural  ^  ^  a  p- 
that  what  is  ufually  the  produce  of  two  days  or 
two  hours  labour,    fhould  be  worth   double  of 
what  is  ufually  the  produce  of  one  day's  or  pnc 
hour's  labour. 

If  the  one  fpedes  of  labour  fhould  be  rnore 
fevere  than  the  other,  fome  allowance  will  natu- 
rally be  made  for  this  fuperior  hardlhip  5  and  the 
produce  of  one  hour's  labour  in  the  one  way 
may  frequently  exchange  for  that  of  two  hours 
labour  in  the  other. 

Or  if  the  one  fpecies  of  Ubour  requires  an 
uncommon  degree  of  dexterity  and  ingenuity, 
the  efteem  which  men  have  for  fuch  talents,  will 
naturally  give  a  value  to  their  produce,  fuperior 
to  what  would  be  due  to  the  time  employed 
about  it.  Such  talents  can  feldom  be  acquired 
but  in  confequence  -of  long  application^  and  the 
fuperior  value  of  their  produce  may  frequendy 
be  no  more  than  a  reafonable  compenfation  for 
the  time  and  labour  which  muft  be  Ipent  in  ac- 
quiring them.  In  the  advanced  ftate  of  fociety, 
allowances  of  this  kind,  for  fuperior  hardfhip  and 
fuperior  (kill,  are  commonly  made  in  the  wages 
of  labour ;  and  fomething  of  the  fame  kind  muft 
probably  have  taken  place  in  its  earlieft  and  rudeft 

period. 

In  this  ftate  of  things,  the  whole  produce  of 
labour  belongs  to  the  labourer ;  and  the  quantity 
of  labour  commonly  employed  in  acquiring  or 
producing  any  commodity,  is  the  only  circum^ 
ftancc  which   can   regulate   the  quantity  of  la- 

F  4  bour 


fz  THE   NATURE   AUD    CAUSES   OP 

B"  o^  o  K  bour  which  It  ought  commonly  to  pwchafe,  com- 
^mum^mmj  xmmAy  OX  exdiange  for. 

As  foon  as  ftock-  has  accumulated  in  the  hands 
of  particular  perfons^  fome  of  them  will  naturally 
employ  it  in  letting  to  work  induflrious  people, 
whom  they  will  fupply  with  materials  and  fub- 
liftencC)  in  order  to  make  a  profit  by  the  faie  of 
their  work,  or  by  what  their  labour  adds  to  the 
value  of  the  materials.  In  exchanging  the  com- 
plete manufafture  either  for  money,  for  labour, 
or  for  other  goods,  over  and  above  what  may  be 
fufficient  to  pay  the  price  of  the  materials,  and 
the  wages  of  the  workmen,  fbmething  muft  be 
given  for  the  profits  of  the  undertaker  of  the 
work  who  hazards  his  ftock  in  this  adventure. 
The  value  which  the  workmen  add  to  the  mate- 
rials, therefore,  refolves  itfelf  in  this  cafe  into 
two  parts,  of  which  the  one  pays  their  wages,  the 
other  •the  profits  of  their  employer  upon  the 
whole  ftock  of  materials  and  wages  which  he 
advanced.  He  could  have  no  intereft  to  employ 
them,  unlefs  he  expefted  from  the  fale  of  their 
work  fomething  more  than  what  was  fufficient  to 
replace  his  ftock  to  him  9  and  he  could  have  no 
intereft  to  employ  a  great  ftock  rather  than  a 
fmall  one,  unlefs  his  profits  were  to  bear  fome 
proportion  to  the  extent  of  his  ftock. 
^  y'  J^The'  profits  of  ftock,  it  may  perhaps  be 
v-^^^^^y^  thought,  are  only  a  different  name  for  the  wages 
G^  i-^t  A^V'  I  of  a  particular  fort  of  labour,  the  labour  of  in- 
^t-'\,^  /^.  {fpeftion  and  direftion.  They  are,  however,  al- 
.  4-      C\  V^'     \  together  difi^erent,  are  regulated  by  quite  difffer- 


THE   WEALTH    OF    NATIONS.  73. 

•  ■  •       ■  '  . 

cnt  principles,    and  btar    no  proportion   to  the  c  h  a  p. 

quantity,  the  hardfhip,  or  the  ingenuity  of  this 
ilippofcd  labour  of  inlpeftion  and  direftion. 
They  are  regulated  altogether  by  the  value  of  ji 
the  ftock  employed,  and  are  greater  or  faiallerlV 
in  jproportion  to  the  extent  of  this  ftock.  Let  us  \ 
fuppofe,  for  example,  that  in  fome  particular 
place,  where  the  common  annual  profits  of  ma-' 
nufafturing  ftock  are  ten  per  oeift,  there  are  two 
different  manufaftures,  in  each  of  which  twenty 
workmen  are  employed  at  the  rate  of  fifteen 
pounds  a  year  each,  or  at  the  wpence  of  three 
hundred  a  year  in  each  manufaftory.  Let  us 
fuppofe  too,  that  the  coarfe  materials  annually 
wrought  up  in  the  one  coft  only  feven  hundred 
pounds,  while  the  finer  materials  in  the  other 
coft  feven  thoufand.  The  capital  annually  cm- 
ployed  in  the  one  will  in  this  cafe  amount  only 
to  one  thoufand  pounds  j  whereas  that  employed 
in  the  other  will  amount  to  feven  thoufand  three 
hundred  pounds.  At  the  rate  of  ten  per  cent, 
therefore,  the  undertaker  of  the  one  will  expeft  , 
arr  yearly  profit  of  about  one  hundred  pounds 
only ;  while  that  of  the  other  will  expeft  about 
feven-  hundred  and  thirty  pounds.  But  though 
their  profits  are  fo  very  different,  their  labour  of 
infpedion  and  direftion  may  be  either  altogether 
or  very  nearly  the  fame.  In  many  great  works, 
almoft  the  whole  labour  of  this  kind  is  commit- 
ted to  fome  principal  clerk.  His  wages  pro- 
perly exprefs  the  value  of  this  labour  of  infpec- 
tion  and  direction.  Though  in  fettling  them 
fome  regard  is  had  commonly,  not  only  to  his 

labour 


74  THE   NATURE   AND   CAUSES   OF 

B  o^o  K  labour  and  fl^ill,  but  to  the  truft  which  is  re-, 
pofed  in  him,  yet  they  never  bear  any  regular 
proportion  to  the  capital  of  which  he  overfees 
the  management ;  and  the  owner  of  this  capital^ 
though  he  is  thus  difcharged  of  almoft  all.  la- 
bour, ilill  expeds  that  his  profits  ihould  bear  a 
regular  proportion  to  his  capital.  In  the  price 
of  commodities,  therefbrc,  the  profits  of  ftock 
conllitute  a  component  part  dkogcthtr  diflS^rent 
from  the  wages  of  labour,  and  regulated  by  quite 
different  principles. 

In  this  ftate  of  things,  the  whole  produce  of 
labour  does  not  always  belong  to  the  labourer. 
He  muft  in  mod  cafes  fhare  it  with  the  owner  jof 
the  ftock  which  employs  him.  Neither  is  tbc 
quantity  of  labour  commonly  employed  in  ac- 
quiring or  producing  any  commodity,  the  only 
circumftance  which  can  regulate  the  quantity 
which  it  ought  commonly  to  purchafe,  commands 
or  exchange  for.  An  additional  quantity,  it  is 
evident,  muft  be  due  for  the  profits  of  the  ftock, 
which  advanced  the  wages  and  furnifhed  the  ma- 
terials of  that  labour. 

As  foon  as  the  land  of  any  country  has  all  be- 
come private  property,  the  landlords,  like  all 
other  men,  love  to  jeap  where  they  never  fowed, 
and  demand  a  rent  even  for  its  natural  produce. 
The  wood  of  the  fdreft,  the  grafs  of  the  fields 
and  all  the  natural  fruits  of  the  earth,  which,  whea 
land  was  in  common,  coft  the  labourer^  only  the 
trouble  of  gathering  them,  come,  even  to  him, 
to  have  an  additional  price  fixefl  upon  them. 
Kfe  muft  then    pay   for  the  licence  to  gather 

themj 


THE    WEALTH   OF   NATIONS, 


7$ 


them;  wd  muft  ^ve  up  to  the  landlord  a  pordon  ^  ^^  ^• 
gf  what  hi$  labour  either  colle<5i:s  or  produces. 
This  portion^  or^  what  €aine$  to  the  fame 
thing,  the  price  c^  ihi$  portion^  conftitutes  the 
rent  of  land,  and  in  the  price  of  the  greater 
|>art  of  commodities  makes  a  third  componient 
part. 

Thc  re^l  value  of  all  the  different  component 
parts  of  price,  it  miift  be  dbfcrved,  is  meafured 
by  die  quantity  of  labour  which  they  can,  each  of 
them,  purchafe  or  command.  Laboiur  xneafures 
the  value  not  <Hily  of  that  part  of  price  which  re* 
folves  itfelf  into  labour,  but  of  that  which  refohres 
itfetf  into  rent,  and  of  that  which  refolves  itfelf 
into  profit. 

Ik  ^every  fociety  the  price  of  every  commodity 
finaUy  refolves  itfelf  into  Ibme  one  or  other,  or 
all  of  thofe  three  parts ;  and  in  every  improved 
ibciety,  all  the  three  enter  more  or  leis,  as  com* 
ponent  parts,  into  the  price  of  the  far  greater 
part  of  commodities. 

In  the  price  of  corn,  for  example,  one  part 
pays  the  rent  of  the  landlord,  another  pays  the 
wages  or  maintenance  of  the  labourers  and  la- 
bouring cattle  employed  in  producing  it,  and 
the  third  pays  the  profit  of  the  farmer.  Thefc 
three  parts  feem  either  immediately  or  ultir 
mately  to  make  up  the  whole  price  of  corn.  A 
fourth  part,  it  may  perhaps  be  thought,  is  necef- 
fary  for  replacing  the  ftock  of  the  farmer,  or  for 
compenfating  the  wear  and  tear  of  his  labouring 
cattle,  and  other  inftruments  of  hufbandry.  But 
it  muft  be  confidered  that  the  price  of  any  in- 

6  ftrument 


76  THE   NATURE    AND    CAUSES   OP 

B  O^o  K  ftrumcnt  of  huftandry,  luch  as  a  labouring  horfe^ 
is  itfelf  made  up  of  the  fame  three  parts;  the 
rent  of  the  land  upon  which  he  is  reared^  the  la- 
bour of  tending  and  rearii^  him,  and  the  profits 
of  the  farmer  who  advances  both  the  rent  of  this 
landj  and  the  wages  of  this  labour.  Though  the 
price  of  the  corn,  therefore^  may  pay  the  price 
as  well  as  the  maintenance  of  the  horie>  the 
whole  price  iidll  refdvts  itfelf  either  imniediately 
or  ultimately  into  the  fame  three  parts  of  rentj 
labour,  and  profit. 

In  the  price  of  flour  or  meal,  we  muft  add  to 
'  the  price  of  the  corn,  the  profits  of  die  miller, 
and  the  wages  of  his  fervants;  in  the  price  of 
bread,  the  profits  of  the  baker,  and .  the  wages 
of  his  fervants ;  and  in  the  price  of  both,  the  la- 
bour of  tranfporting  the  corn  from  the  houfe  of 
the  farmer  to  that  of  the  miller,  and  fi-om  that 
of  the  miller  to  that  of  the  baker,  (Dgetho-  with 
the  profits  of  thofe  who  advance  the  wages  of  that 
labour. 

Th£  price  of  flax  refolvcs  itfelf  into  the  fame 
three  parts  as  that  of  corn.  In' the  price  of  linen 
we  muft  add  to  this  price  the  wages  of  the  flax- 
drefler,  of  the  fpinncr,  of  the  weaver,  of  the 
bleacher,  &c.  together  with  the  profits  of  their 
refpedtive  employers. 

As  any  particular  commodity  comes  to  be 
more  manufaftured,  that  part  of  the  price  which 
refolves  itfelf  into  wages  and  profit,  comes  to  be 
greater  in  proportion  to  that  which  refolves  it- 
felf into  rent.  In  the  progrcfs  of  the  manufac- 
ture,   not  only  the  number  of  profits  incrcafe, 

byt 


THE  WEALTH  OF   NATIONS,  -  77 

but  every  fubfequcnt  profit  is  greater  than  the  ^  '^  ^  '^• 
foregoing  J  becaufe  the  capital  from  which  it  is 
derived  muft  always  be  greater.  The  capital 
which  employs  the  jKcavers,  for  example,  muft 
be  greater  than  that  which  employs  the  fpin^ 
ners;  becaufe  it  not  only  replaces  that  capital 
with  its  profits,  but  pays,  befides,  the  wages  of 
the  weavers;  and  the  profits  muft  always  bear, 
fome  proportion  to  the  capital. 

In  the  moft  improved  focieties,  however,  there 
are  always  a  few  commodities  of  which  the  price 
refolves  itfclf  into  two  parts  only,  the  wages  of 
labour,  and:  the  profits  of  ftockj  and  a  ftiH 
finaller  number,  in  which  it  confifts  altogether  in 
the  wages  of  labour.  In  the  price  of  fea-fifh, 
for  example,  one  part  pays  the  labour  of  the 
fifliermen,  and  the  other  the  profits  of  the  capit^ 
employed  in  the  fifhery.  Rent  very  feldom 
makes  any  part  of  it,  though  it  does  fomerimes, 
as  I  Ihall  fhew  hereafter.  It  is  otherwife, 
at  leaft  through  the  greater  part  of  Eurof>e,  in 
river  fifheries.  A  falmon  filhery  pays  a  rent, 
and  rent,  though  it  ciannot  well  be  called  the 
rent  of  land,  makes  a  part  of  the  price  of  a  fal- 
mon as  well  as  wages  and  profit.  In  fbme  parts 
of  Scotland  a  few  poor  people  make  a  trade  of 
gathering,  along  the  fea-lhore,  thofe  little  va- 
riegated ftones  commonly  known  by  the  name 
of  Scotch  Pebbles.  The  price  which  is  paid  to 
them  by  the  ftone-cuttcr  is  altogether  the  wages 
of  their  labour ;  neither  rent  nor  profit  make  any 
part  of  it.  . 

But 


7«  THE   NATtJRft   ANfi  CAUSES   OP 

But  the  whole  price  of  any  commodity  maft 
ftill  finally  refolve  itfelf  into  fome  one  or  other, 
or  all  of  thofe  three  parts ;  as  whatever  part  of  ic 
remains  aiirer  paying  the  rent  of  the  land,  and*  the 
price  of  the  whole  labour  employed  in  raifing,  ma- 
nufafturing,  and  bringing  it  to  market,  muft  nc- 
ceflarily  be  profit  to  fomebody. 

As  the  price  or  exchj^ngeable  value  of  every 
particular  commodity,  taken  feparately,  refolves 
itfelf  into  fome  one  or  other,  or  all  of  thofe  three 
parts ;  fo  that  of  all  the  commodities  which  com- 
pofe  the  whole  annual  produce  of  the-  labour  of 
every  country,  taken  complexly,  muft  refolve 
itfelf  into  the  fame  three  parts,  and  be  parcelled 
out  among  difierent  inhabitants  of  the  country, 
either  as  the  wages  of  their  labour,  the  profits  of 
their  ftock,  or  the  rent  of  their  land.  The  whole 
of  what  is  annually  either  coUedted  or  produced 
by  the  labour  of  every  fociety,  or  what  comes  ta 
the  fame  thing,  the  whole  price  of  it,  is  in  this 
manner  originally  diftributed  among  fome  of  its 
different  members.  Wages,  profit,  and  rent, 
are  the  three  original  fources  of  all  revenue  aa 
well  as  of  all  exchangeable  value.  All  other 
revenue  is  ultimately  derived  from  fome  one  or 
other  of  thefe. 

Whoever  derives  his  revenue  from  a  fond 
which  is  his  own,  muft  draw  it  either  from  his 
labour,  from  his  ftock,  or  fi-om  his  land.  The 
revenue  derived  fi-om  labour  is  called  wages. 
That  derived  from  ftock,  by  the  perfon  who 
manages  or  employs  it,  is.  called  profit.  That 
derived  from  it  by  the  perfon  who  docs  not  em- 
ploy 


THE   ^ALTH   OP   NATIONS.  70 

ploy  it  himfclfi  but  lends  it  to  an<^her,  is  called  ^  ^^^  ^* 
the  intereft:  or  the  ufe  of  money.  It  is  the  com^ 
penfation  which  the"  borrower  pays  to  the  lender, 
for  the  profit  which  he  has  an  opportunity  of 
making  by  the  ufe  of  the  money.  Part  of  that 
profit  naturally  belongs  to  the  borrower,  who  runs 
the  rilk  and  takes  the  trouble  of  employing  it ; 
and  part  to  ^he  lender,  who  affords  him  the  op- 
portunity of  making  this  profit.  The  intereft  of 
rnoney  is  always  a  derivative  revenue,  which,  if 
it  is  not  paid  from  the  profit  which  is  made  by 
(he  ufe  of  the  money,  muft  be  paid  from  feme 
orfier  fource  of  revenue,  unlefs  perhaps  the  bor- 
rower is  a  Ipendchrift,  who  contrafts  a  fecond 
debt  in  order  to  pay  the  intereft  of  the  firft.  The 
revenue  which  proceeds  altogether  from  land,  is 
called  rent,  and  belongs  to  the  landlord.  The 
revenue  of  the  farmer  is  derived  partly  from  his 
labour,  and  partly  from  his  ftock.  To  him, 
land  is  only  the  inftrument  which  enables  him '  to 
earn  the  wages  of  this  labour,  and  to  make  the 
profits  of  this  ftock.  All  taxes,  and  all  the  re- 
venue which  is  founded  upon  them,  all  falaries, 
penfions,  and  annuities  of  every  kind,  are  ulti- 
mately derived  from  fome  one  or  other  of  thofe 
three  original  fources  of  revenue,  and  are  paid 
cither  immediately  or  mediately  from  the  wages 
of  labour,    the  profits  of  ftock,   or  the  rent  of 

land. 

When  thofe  three  different  forts  of  revenue 
beloi^  to  different  perfons,  they  are  readily  dif- 
tinguiihed ;   but  when  they  belong  to-  the  fame 

they 


8o  >    THE    NATURE   AND    CAUSES   OF 

B  o^  o  K  (hey  are  fometimcs  confounded  with  one  another^ 
at  lead  in  common  language, 

A  GENTLEMAN  who  farms  a  part  of  his  own 
eftate,  after  paying  the  expencc  of  cultivation^ 
ihould  gain  both  the  rent  of  the  landlord  and 
the  profit  of  the  farmer.  He  is  apt  to  denomi- 
nate, however,  his  whole  gain,  profit,  and  thus 
confounds  rent. with  profit,  at  leaft  in  common 
language.  The  greater  part  of  our  North  Ame- 
rican and  Weft  Indian  planters  are  in  this  iicua- 
tion.  They  farm,  the  greater  part  of  them,  their 
own  eftates,  and  accordingly  we  feldom  hear  o£ 
the  rent  of  a  plantationj,  but  frequently  of  ils^ 
profits       .  .       V 

Common  farmers  feldom  employ  any  overfecr 
to  direft  the  general  operations  of  the  farm. 
They  generally  too  work  a  good  deal  with  their 
own  hands,  as  ploughmen,  harrowers,  &ff .  What 
remains  of  the  crop  after  paying  the  rent,  there- 
fore,  fliould  not  only  replace  to  them  their  ftock. 
employed  in  cultivation,  together  with  its  ordi- 
nary profits,  but  pay  them  the  wages  which  are 
due  to  them,  both  as  labourers  and  overfeers. 
Whatever  remains,  however,  after  paying  the 
rent  and  keeping  up  the  ftock,  is  caBed  profit. 
But  wages  evidently-  make  a  part  of  it.  The 
farmer,  by  faving  thefe  wages,  muft  neceflarily 
g^in  them.  Wages,  therefore,  arc  in  this  cafe 
confounded  with  profit. 

An  independent  manufafturer,  who  has  ftock 
enough  both  to  purch^fe  materials,  and  to  main-^ 
tain  himfelf  till  he  can  carry  his  work  to  market^ 

fhould 


•the   wealth   of   nations.  8i 

•  ihoiild  gain  both  the  wages  of  a  journeyman  who  c  n  a  r. 
works  under  a  mafterj  and  the  profit  which  that 
mafter  makes  by  the  fale  of  the  journeyman's 
work.  His  whole  gains,  however,  are  com- 
monly called  profit,  and  wages  are,  in  this  cale 
too,  confounded  with  profit. 

A  GARDENER  who  Cultivates  his  own  garden 
with  his  own  hands,  unites  in  his  own  perfon  the 
three  different  charafters,  of  landlord,  farmer, 
and  labourer.  His  produce,  therefore,  fliould 
pay  him  the  rent  of  the  firft,  the  profit  of  the 
'fecond,  and  the  wages  of  the  third.  The  whole, 
Rowever,  is  commonly  confidered  as  the  earnings 
of  his  labour.  Both  rent  and  profit  are,  in  this 
cafe,  confounded  with  wages. 

As  in  a  civilized  country  there  are  but  few 
commodities  of  which  the   exchangeable  value 
aHfes  from  labour  only,  rent  and  profit  contri- 
buting largely  to  that  of  the  far  greater  part  of 
them,   fo  the  annual  produce  of  its  labour  will 
always  be  fuificient  to  purchafe  or  command  a 
much  OTeater  quantity  of  labour  than  what  was 
employla .in  '  raifmg,    preparing,    and   bringing 
that  produce  to  market.     If  the  fociety  were  an- 
nually  to  employ  all  the  labour  which   it  can 
annually  purchafe^     as    the  quantity  of  labour 
would  encreafe  greatly  every  year,  fo  the  produce 
of  every  fucceedlng  year  would  be  of  vaftly  greater 
value  than  that  of  the  foregoing.     But  there  is 
no  country  in  which  the  whole  annual  produce  is 
employed  in  maintaining  the  induftrious.     The 
idle  every  where  confume  a  great  part  of  it  5  and 
according  to  the  different  proportions  in  which 

Vol.  I.  &  it 


«t  THE  NATURE  AND  CAUSES  OF 

B  o  o  K  it  i5  annually  divided  between  thofc  two  differtnt 
orders  of  people,  its  ordmary  or  average  value 
muft  either  annually  increafe,  or  diminilb,  or 
continue  the  fame  from  one  year  to  another. 


CHAP.     VII. 
Of  the  natural  and  Market  Price  of  Commedities^. 

THERE  is  in  every  fociety  or  neighbour- 
hood an  ordinary  or  average  rate  both  oT 
wages  and  profit  in  every  different  employment 
of  labour  and  ftock.  This  rate  is  naturally  re- 
gulated, as  I  fhall  fhow  hereafter,  partly  by  the 
general  eircumftanccs  of  the  Ibdety,  their  riches 
©r  poverty,  their  advancing,  ftationary,  or  de- 
clining condition;  and  partly* by  the  particular 
nature  of  each  employment. 

There  is  likewife  in  every  fociety  or  neigh- 
bourhood an  ordinary  or  average  rate  of  rent, 
which  is  regulated  too,  as  I  ftiall  fliow  hereafter, 
partly  by  the  general  circumftances  of  the  fociety 
or  neighbourhood  in  which  the  land  is  fituated, 
and  partly  by  the  natural  or  improved  fertility 
of  the  land. 

These  ordinary  or  aventge  rates  may  be  called 
the  natural  rates  of  wages,  profit,  and  rent,  at 
the  time  and  place  -in  which  diey  commonly  pre- 
vail. 

.  When  the  price  of  any  commodity  is  neither 
more  nor  lefs  than  what  is  fufficient  to  pay  the 

4  rent 


/ 


tHE  Wealth  oP  nations.  rj 

I'Crit  of  the  land>  the  wages  of  the  labour,    and'  ^  h  a  p. 
the  profits  of  the  ftock  employed  in  raifing,  pre- 
paring, andbririging  it  to  market,  according  to 
their  natural  rates,  the  commodity  is  then  fold 
for  what  may  be  called  its  natural  price. 

The  commodity  is  then  Ibid  precifely  for  what 
it  is  wofth,  or  fbr  what  it  really  cofts  the  perfon 
who  brings  it  to  market ;  for  though  in  common 
language  what  is  called  the  prime  coft  of  any 
commodity  does  not  comprehend  the  profit  of 
the  perfon  who  is  to  fell  it  again,  yet  if  he  fells 
it  at  a  price  which  does  not  allow  him  the  ordi- 
nary rate  of  profit  in  his  neighbourhood,  he  is 
evidently  a  lofer  by  the  trade  -,  fince  by  employ- 
ing his  ftock  in  fome  other  way  he  might  have 
made  that  profit.  His  profit,  befides^  is  his  re- 
venue, the  proper  fond  of  his  fubfiftence.  As, 
While  he  is  preparing  and  bringing  the  goods  to 
market,  he  advances  to  his  workmen  their  wages, 
or  their  fubfiftence;  fo  he  advances  to  himfel(^ 
in  the  fame  manner,  his  own  fubfiftence,  which 
is  generally  fuitable  to  the  profit  which  he  may 
reaibnably  expect  from  the  fale  of  his  goods* 
Unlcfs  they  yield  him  this  profit,  therefore,  they 
do  not  repay  him  what  they  may  very  properly 
be  faid  to  have  really  coft  him. 

Though  the  price,  therefore,  which  leaves 
him  this  profit,  is  hot  always  the  loweft  at  which 
a  dealer  may  fometimes  fell  his  goods,  it  is  the 
loweft  at  which  he  is  likely  to  fell  thepi  for  any 
confiderable  time ;  at  leaft  where  there  is  perfect 
liberty,  or  where  he  may  change  his  trade  as  often 
as  he  pleafes. 

G  a  The 


THE  NATURE    AND    CAUSES    OP 

The  actual  price  at  which  any  commodity  is 
commonly  fold  is  called  its  market  price.  It  may 
cither  be  above,  or  below,  or  ^xa£tly  the  fame 
with  its  natural  price. 

The  market  price  of  every  particular  com* 
modity  is  regulated  by  the  proportion  between  the 
quantity  which  is  aftually  brought  to  market,  and 
the  demand  of  thofe  who  are  willing  to  pay  the 
natural  price  of  the  commodity,  or  the  whole 
value  of  the  rent,  labour,  and  profit,  which  muft 
be  paid  in  order  to  bring  it  thither.  Such 
people  may  be  called  the  efFeAual  demanders, 
and  their  demand  the  efiefhial  demand }  iince  it 
may  be  fufEcient  to  efie£buat^  die  bringing  of 
the  commodity  to  marketi  It  is  different  from 
the  abfolute  demand.  A  very  poor  man  may  be 
faid  in  fome  fenfe  to  have  a  demand  for  a  coach 
and  fix;  he  might  like  to  have  it;  but  his  demand 
is  not  an  effedtual  demand,  as  the  commodity^  can 
never  be  brought  to  market  in  order  to  fatisfy  it. 

When  the  quantity  of  any  commodity  which 
is  brought  to  market  falls  fhort  of  the  efFedual 
demand,  all  thofe  who  are  willing  to  pay  the  whole 
value  of  the  rent,  wages,  and  profit,  which  ihuft 
be  paid  in  order  to  bring  it  thither,  cannot  be  fup« 
plied  with  the  quantity  which  they  want^  Rather 
than  waftt  it  altogether,  fome  of  them  will  be  will- 
ing to  give  more,  A  competition  will  immedi- 
ately begin  among  them,  and  the  market  price 
will  rife  more  or  lefs  above  the  natural  price,  ac* 
cording  as  either  the  greatnefs  of  the  deficiency^ 
or  the  wealth  and  wanton  luxury  of  the  competi^ 
tors,  happen  to  animate  more  or  lefs  the  eagernefi 

of 


THE    WEALTH   OF   NATIONS..  .     «5 

of  the  Gompetition.  Among  competitors  of  equal  ^  ^^  ^' 
wealth  and  luxury  the  fame  deficiency  will  gene- 
rally occalion  a  more  or  lefs  eager  competition, 
according  as  the  acquifition  of  the  commodity 
happens  to  be  of  more  or  lefs  importance  to 
them.  Hence  the  exorbitant  price  of  the  ne- 
ceflaries  of  life  during  the  blockade  of  a  town  or 
in  a  famine. 

•  When  the  quantity  brought  to*  market  exceeds 
die  effeftual  demand,  it  cannot  be  all  fold  to 
thofe  who  are  willing  to  pay  the  whole  value  of 
the  rent,  wages  and  profit,  which  muft  be  paid 
in  order  to  bring  it  thither.  Some  part  muft  be 
fold  to  thofe  who  are  willing  to  pay  lefs,  and  the . 
low  price  which  they  give  for  it  muft  reduce  the 
price  of  the  whole.  The  market  price  will  fink 
more  or  lefs  below  the  natural  price,  according 
as  the  greatnefs  of  the  excefs  increafes  more  or 
iefs^  the  competition  of  the  fellers,  or  according 
as  it  happens  to  be  more  or  lefs  important  to 
them  to  get  immediately  rid  of  the  commo- 
dity. The  fame  excefs  in  the  importation  pf 
perifliable,  will  occafion  a  much  greater  com- 
petition than  in  that  of  durable  commodities; 
in  the  importation  of  oranges,  for  example,  than 
in  that  of  old  iron. 

When  the  quantity  brought  to  market  is  juft 
fufficient  to  fupply  th#.>efFe£h]al  demand  and  no 
more,  the  market  pliku||Liaturally  comes  to  Jbe 
either  exactly,  or  as  nearly  as  can  be  judged  ofi 
the  fame  with  the  natural  price.  The  whole 
quantity  upon  hand  can  be  difpofed  of  for  this 
price,  and  cannot  be  difpofed  of  for  jnore.    Th? 

G  3  cpmpe^ 


86  THE   NATURE   AND    CAUSES   OF 

BOOK  competition  of  the  different  dealers  obliges  them 
all  to  accept  of  this  price,  but  docs  not  oblige 
them,  to  accept  of  lefs. 

The  quantity  of  every  commodity  brought  to 
market  naturally  fuits  itfelf  to  the  effeftual  de- 
mand. It  is  the  intereft:  of  all  thofe  who  employ 
their  land,  labour,  or  flock,  in  bringing  any 
commodity  to  market,  that  the  quantity  never 
Ihould  exceed  the  effedtual  demands  and  it  is  the 
intereft  of  all  other  people  that  it  never  ihould 
fall  (hort  of  that  demand. 

If  at  any  time  it  exceeds  the  effeftual  demand, 
fome  of  the  component  parts  of  its  price  muft 
be  paid  below  their  natural  rate.  If  It  is  rent, 
the  intereft  of  the  landlords  will  immediately 
prompt  them  to  withdraw  a  part  of  their  land ; 
and  if  it  is  wages  or  profit,  the  intereft  of  the 
labourers  in  the  one  cafe,  and  of  their  employers 
in  the  other,  will  prompt  them  to  withdraw  a 
part  of  their  labour  or  ftock  from  this  empl(Jy- 
inent.  The  quantity  brought  to  market  will 
foon  be  no  more  than  fufficient  tcr  fupply  the 
effectual  demand.  All  the  different  parts  of  its 
price  will  rife  to  their  natural  rate,  and  the  whole 
price  to  its  natural  price. 

If,  on  the  contrary,  the  quantity  brought  to 
market  fhould  at  any  time  fall  fhort  of  the  effec- 
tual demand,  fome  of  the  component  parts  of  its 
price  muft  rife  above  tl^eir  natural  rate.  If  it  is 
rent,  the  intereft  of  all  other  landlords  will  na- 
turally prompt  them  to  prepare  more  land  for 
the  raifing  of  this  commodity  -,  if  it  is  wages  or 
profit,    the  intereft    of  all  other  labourers   and 

.  dealers 


THE   WEALTH   OF   NATIONS  ^7 

dealers  will  foon  prompt  them  to  employ  more  ^  ^^  a  p. 
labour  and  flock  in  preparing  and  bringing  it  tQ  \^  7'  '^ 
market*  The  quantity  brought  thither  will  fooa 
be  fufficient  to  fupply  the  efFeftual  demand.  All 
the  different  parts  of  its  price  will  foon  fink 
to  their  natural  rate,  and  the  whole  price  to  its 
natural  price. 

The  natural  price,  therefore,  is,  as  it  werel 
the.  central  price,  to  which  the  prices  of  all  com-l 
modifies  are  continually  gravitating.  DifFerenn 
accidents  may  fometimes  keep  them  fulpended  a 
good  deal  above  it,  and  fometimes  force ,  them 
down  even  fomewhat  below  it.  But  whateven 
m^y  be  the  obftacles  which  hinder  them  from^ 
fettling  in  this  center  of  rcpofe  and  continuancej 
they  are  conflantly  tending  towards  it.  \ 

The  whole  quantity  of  induflry  annually  em- 
ployed in  order  to  bring  any  commodity  to 
market,  naturally  fuits  itfelf  in  this  manner  to 
the  efFcdual  demand.  It  naturall]{r  aims  at  bring- 
ing always  that  precife  quantity  thither  which 
may  be  fufficient  to  fupply,  an4  no  more  than 
fupply,  that  demand. 

But  in  fome  employments  the  farpe  quantity 
qf  induflry  will  in  different  years  produce  very 
different  quantities  of  commodities;  while  in 
others  it  will  produce  always  the  fame,  or  very 
nearly  the  fame.  The  fame  number  of  labourers 
in  hufbandry  will,  in  different  year^,  produce 
very  different  quantities  of  corn,  wine,  oil,  hops, 
&c.  But  the  fanfie  number  of  fpinners  and 
weavers  will  every  year  produce  the  fame  or  very 
nearly  the  fame  quantity  of  linen  and  woollen 

G  4  cloth. 


88  THE   NATURE    AND   CAUSES   OF 

BOOK  cloth.    It  is  only  the  average  produce  of  the  one 
fpccies  of  induftry  which  can  be  fuited  in  any 
refpeft  to  the  eSedual  demand ;  and  as  its  aftual 
produce  is  frequently  much  greater  and  frequently 
much  lefs  than  its  average  produce,  the  quantity 
of  the  commodities  brought  to  market  will  fome- 
times  exceed  a  good  deal,  and  fomeumes  fall  fhort 
3,  good   deal,   of  the  efFeftual  demand.     Even 
though  that  demand  therefore  ihould  continue  al- 
ways the  fame,  their  market  price  will  be  liable  to 
great  fluctuations,  will  fometimes  fall  a  good  deal 
below,  and  fometimes  rife  a  good  deal  above,  their 
natural  price.     In  the  other  fpecies  of  induftry, 
the  produce  of  equal  quantities  of  labour  being 
always  the  ianAe,  or  very  nearly  the  fame,  it  can 
be  more  exa£tly  fuited  to  the  efFedtual  demand. 
While  that  demand  continues  the  fame,  therefore, 
the  market  price  of  the  commodities  is  likely  to 
do  fo  too,  and  to  be  either  altogether,  or  as  nearly 
as  can  be  judged  of^  the  fame  with  the  natural 
price.     That  the  price  of  linen  and  woollen  cloth 
is  liatble  neither  to  fuch  frequent  nor  to  fuch  great 
variations  as  the  price  of  corn,  every  man's  ex- 
pferience  will  inform  him.     The  -price  of  the  one 
fpecies  of  commodities  varies  only  with  the  vari- 
ations in  the  demand :  That  of  the  other  varies 
not  only  with  the  variations  in  the  demand,  but 
with  the  much  greater  and  mcfre  frequent  varia- 
tions in  the  quantity  of  what  is  brought  to  mar- 
ket in  order  to  fupply  that  demand. 

The  occafional  and  temporary  fluftuations  in 
the  market  price  of  any  commodity  fall  chiefly 
upon  thofe  parts  of  its  price  which  refolve  them- 

felves* 


THE   WEALTH   OF   NATIONS.  89. 

ielves  into  wages  and  profit.  That  part  which  ^  "  ^  p- 
rcfolves  itfelf  into  rent  is  lefs  affeded  by  them. 
A  rent  certain  in  money  is  not  in  the  leaft  af* 
fedted  by  them  cither  in  its  rate  or  in  its  value. 
A  rent  which  confifts  either  in  a  certain  propor- 
tion or  in  a  certain  quantity  of  the  rude  produce, 
is  no  doubt  affected  in  its  yearly  value  by  all  the 
occafional  and  temporary  fliuftuations  in  the 
inarket  price  of  that  rude  produce ;  but  it  is  fel- 
dom  affedled  by  them  in  its  yearly  rate.  In 
fettling  the  terms  of  the  ieafe,  the  landlord  and 
farmer  endeavour,  according  to  their  beft  judg- 
ment, to  adjuft  that  rate,  not  to  the  temporary 
and  occafional,  but  to  the  average  and  ordinary 
price  of  the  produce. 

Such  fluduations  affeffc  both  the  value  and 
the  rate  either  of  wages  or  of  plrofit,  according 
as  the  market  happens  to  be  either  over- flocked 
or  under-flocked  with  commodities  or  with  la-, 
bour ;  with  work  done,  or  with  work  to  be  done. 
A  public  mourning  raifes  the  price  of  black 
cloth  (with  which  the  market  is  almofl  always 
under-ftocked  upon  fuch  occafions),  and  aug- 
ments the  profits  of  the  merchants  who  pofTds 
any  confiderable  quantity  of  it.  It  has  no  effect 
ypon  the  wages  of  the  weavers.  The  market  is 
under-ftocked  with  commodities,  not  with  labjourj 
with  work  done/  not  with  work  to  be  done.  It 
raifes  the  wages  of  journeymen  taylors.  The 
market  is  here  under-ftocked  with  labour.  There 
is  an  effcftual  demand  for  more  labour,  for  more 
work  to  be  done  than  can  be  had.  It  finks 
the  price  of  coloured  filks  and  cloths,  and  there- 

by 


9#  THE   NAtURE   AND   CAUSES   OF 

B  o  o  K  by  reduces  the  profits  of  the  merchants  who 
have  any  confiderable  quantity  of  them  upon 
hand«  It  finks  too  the  wages  of  the  workmen 
employed  in  preparing  fuch  comg^iodities,  for 
which  all  demand  is  ftopped  for  fix  months^ 
perhaps  for  a  twelvemonth.  The  market  is  here 
over-ftocked  both  with  commodities  and  with  la* 
hour. 

But  though  the  market  price  of  every  parti- 
cular commodity  is  in  this  manner  continually 
gravitating,  if  one  may  fay  fo,  towards  the  na- 
tural price,  yet  fometimes  particular  accidents, 
fometimes  natural  caufes,  and  fometimes  parti-« 
cular  regulations  of  police,  may,  in  many  con^- 
modities,  keep  up  the  market  price,  for  a  long 
time  together,  a  good  deal  above  the  natural 
price. 

When  by  an  increafc  in  the  eiFedtual  demand, 
the  market  price  of  fome  particular  commodity 
happens  to  rife  a  good  deal  above  the  natural 
price,  thofe  who  employ  their  ftocks  in  fupply- 
ing  that  market  are  generally  careful  to  conceal 
this  change.  If  it  was  commonly  known,  their 
great  profit  would  tempt  fo  many  new  rivals  to 
employ  their  ftocks  in  the  fame  way,  that,  the 
efFeftual  demand  being  fully  fupplied,  the  market 
price  would  Ibpn  be  reduced  to  the  natural  price, 
and  perhaps  for  fome  time  even  below  it.  Jf  the 
market  is  at  a  great  diftance  from  the  refidenci^ 
of  thofe  who  fupply  it,  they  may  fometimes  be 
able  to  keep  the  feqret  for  feveral  years  together, 
and  may  fo  long  enjoy  their  extraordinary  profits 
without  any  new  rivals.     Secrets  of  this   kind, 

however. 


THE   WEALTH   OF   NATIONS.  91 

however,  it  muft  be  acknowledged,   can  feldom  chap. 
be  long  kept;   and  the  extraordinary  profit  can 
laft  very  little  longer  than  they  are  kept. 

Secrets  in  manufaftures  are  capable  of  being 
longer  kept  than  fecrets  in  trade.  A  dyer  who 
has  found  the  means  of  producing  a  particular 
/colour  with  nnaterials  which  coft  only  half  the 
price  of  thofe  commonly  made  ufe  of,  may,  with 
good  management,  enjoy  the  advantage  of  his 
difcoVery  as  long  as  he  lives,  and  even  leave  it 
as  a  legacy  to  his  pofterity.  If  is  extraordinary 
gains  arife  from  the  high  price  which  is  paid  for 
his  private  labour.  They  properly  confift  in  the 
high  wages  of  that  labour.  But  as  they  are  re- 
peated upon  every  part  of  his  ftock,  and  as  their 
whole  amount  bears,  upon  that  account,  a  regu- 
lar proportion  to  it,  they  are  commonly  confi- 
dered  as  extraordinary  profits  of  ftock. 

Such   enhancements  of  the  market  price  are 
evidently  the  efFefts  of  particular  accidents,   of 
which,    however,    the  operation  may  fometimes 
laft  for  many  years  together. 

Some  natural  produftions  require  fuch  a  fingu- 
larity  of  foil  and  fituation,  that  all  the  land  in  a 
great  country,  which  is  fit  for  producing  them, 
may  not  be  fufficient  to  iupply  the  eiFeftual 
demand.  The  whole  quantity  brought  to  mar- 
ket, therefore,  may  be  difpofcd  of  to  thofe  who 
are  willing  to  give  more  than  what  is  fufficient 
to  pay  the  rent  of  the  land  which  produced  them, 
together  with  the  wages  of  the  labour,  and  the 
profits  of  the  ftock  which  were  employed  in  pre- 
paring and  bringing  them  (»  market,  according 

to 


9s  THE    NATURE   AND   CAUSES   OF 

B  o  o  K  to  their,  natural  rates.  Such  commodities  may 
<  ..  J  »>  continue  for  whole  centuries  together  to  be  fold  at 
this  high  price ;  and  that  part  of  it  which  refolves 
itfelf  into  the  rent  of  land  is  in  this  cafe  the  part 
which  is  generally  paid  above  its  natural  rate. 
The  rent  of  the  lan^  which  afiPords  fuch  fingu- 
lar  and  efteemed  produftions,  like  the  rent  of 
fome  vineyards  in  France  of  a  peculiarly  hap- 
py foil  and  fituation,  bears  no  regular  propor- 
tion to  the  rent  of  other  equally  fertile  and 
equally  well- cultivated  land  in  its  neighbour- 
hood. The  wages  of  the  labour  and  the  pro- 
fits of  the  flock  employed  in  bringing  fuch  com- 
modities to  market,  on  the  contrary,  are  fcldom 
out  erf"  their  natural  proportion  to  thofe  of  the 
other  employments  of  labour  and  flock  in  their 
neighbourhood'. 

Such  enhancements  of  the  market  price  arc 
evidently  the  efFe6l  of  natural  caufes  which  may 
hinder  the  efFedual  demand  from  ever  being 
fully  fupplied,  and  which  may  continue,  there- 
fore, to  operate  for  ever. 

/  A  MONOPOLY  granted  either  to  an  individual 
/or  to  a  trading  company  has  the  fame  efFe6k  as  a 
/  fecret  in  trade  or  manufafturcs.     The  monopOr 
/    lifls,    by  keeping  the  market  conflantly   under- 
flocked,    by  never  fully  fupplyihg  th«  cfFedual 
'    demand,  fell  their  commodities  much  above  the 
natural  price,  and  raife  their  emoluments,  whe- 
ther they  confift  in  wages  or  profit,  greatly  above 
their  natural  rate. 

The  price  of  monopoly  is  upon  every  occafioil 
the  highcfl  whichcan.be  got.     TJie  natural  price, 

or 


THE  iiVEALTH   OF  NATIONS.  93 

or  the  price  of  free  competition,  on  the  contram  c  ha  p. 
is  the  loweft  which  can  be  taken,  not  upon  ^vcA 
occaiion  indeed,    but  for  any  confiderable  timcl 
together.     The  one  is  upon  every  occafion  thq 
higheft  which  can  be  fqueezed  out  of  the  buyers! 
or  which,    it  is  fuppofed,  they   will  confent  to* 
give :  The  other  is  the  loweft  which  the  fellers  \ 
can  commonly  afford  to  take,  and  at  the  fame) 
time  continue  their  bufinefs. 

The  exclufive  privileges  of  corporations^  fta- 
tutes  of  appr^nticefliip,  and  all  thofe  laws  which 
reftrain,  in  particular  employments,  the  compe- 
tition to  a  fmaller  number  than  might  otherwiie 
go  into  them,  have  the  fame  tendency,  though 
in  a  lefs  degree.  They  are  a  fort  of  enlarged 
monopolies,  and  may  frequently,  for  ages  toge- 
ther, and  in  whole  clafles  of  employments,  keep 
up  the  market  price  of  particular  commodities 
above  the  natural  price,  and  maintain  both  the 
wages  of  the  labour  and  the  profits  of  the  (lock 
employed  about  them  fomewhat  above  their  na- 
tural rate. 

Such  enhancements  of  the  market  price  may 
lall:  as  long  as  the  regulations  of  police  which  give 
occafion  to  them. 

The  market  price  of  any  particular  commo- 
dity,  though  it  may  continue  long%  above,   caj 
ieldom   continue  long  below,  its   natural  pric< 
Whatever  part  of  it  was  paid  below  the  natun 
rate,  the  perfons  whofe  intereft  it  affedbed  would 
immediately  feel  the  lofs,  and  would  immediately 
withdraw  either  fo  much  land,  or  fo  much  la- 
bour, or  fo  much  ftdck,  from  being  employed 

about 


94  THE  NATURE  AND  CAUSES  OP 

B  o^o  K  about  it,    that   the  quantity  brought  to  market 

J  would  foon  be  no  more  than  fufficient  to  fupply  thd 

/  effeftual  deniaftd.      Its  market  price,    therefbrej 

/  would  foon  rife   to  the  natural  price*     This  at 

^  leaft  would  be  the  cafe  where  there  was  perfeft 

liberty. 

The  fame  ftatutes  of  apprenticefhip  and  other 
corporation  laws  indeed,  which,  when  a  manu- 
fafture  is  in  proiperity,  enable  the  workman  to 
raife  his  wages  a  good  deal  above  their  natural 
rate,  fometimes  oblige  him,  when  it  decays^  to 
let  them  down  a  good  deal  below  it.  As  in  the 
one  cafe  they  exclude  many  people  from  his  em- 
ployment, fo  in  the  other  they  exclude  him  from 
many  employments.  The  efFeft  of  fueh-  regular 
tions,  however,  is  not  near  fb  durable  in  finking 
the  workman's  wages  below,  as  in  raifing  then! 
above,  their  natural  rate.  Their  operation  in  the 
one  way  may  endure  for  many  centuries,  but  in 
the  other  it  can  laft  no  longer  than  the  lives  of^ 
ibme  of  the  workmen  who  were  bred  to  the  bufi- 
nefe  in  the  time  of  its  profperity.  When  they 
are  gone,  the  number  of  thofe  who  are  after-*- 
wards  educated  to  the  trade  will  naturally  fuit 
itfelf  to  the  efFeftual  demand.  The  police  muft 
be  as  violent  as  that  of  Indoftan  or  antient  Egypt 
(where  eveiy  man  was  bound  by  a  principle  of* 
reUgion  to  follow  the  occupation  of  his  father^ 
and  was  fuppofed  to  commit,  the  moft  horrid 
facrilege  if  he  changed  it  for  another )i  which  can 
in  any  particular  employment,  and  for  feveral 
generations  together,    fmk  cither  the  wages  of 

labour 


\ 


THE   WEALTH   OF  NATIONS.  .95 

labour  or  the  profits  of  ftock  below  their  natural '^  ^^^  p* 
rate. 

This  is  all  that  I  thiak  ncceflary  to  be  ob- 
ferved  at  prefent  concerning  the  deviations,  whe- 
ther occafional  or  permanent,  of  the  market 
price  of  ccwnmodities  from  the  natural  price. 

The  natural  price  itfelf  varies  with  the  na- 
tural rate  of  each  of  its  component  parts,  of 
wages,  profit,  and  rent  j  and  in  every  focietjr 
this  rate  varies  according  to  their  circumftanceSy 
according  to  their  riches  or  ppverty,  their  ad- 
vancing, ftationary,  or  declining  condition.  I 
ihaH,  in  the  four  folbwing  chapters,  endeavour 
to  explain,  as  fvMy  and  diftindly  as  I  can,  the 
caufes  of  thofe  difierent  variations. 

First,  I  (hall  endeavour  to  explain  what  are 
the  circumftances  which  naturally  determine  the 
rate  of  wages,  and  in  what  manner  thofe  cir- 
cumftances are  afieded  by  the  riches  or  poverty^ 
by  the  advancing,  ftationary,  or  declining  ftate 
of  the  fociety. 

Secondl-y,  I  fhall  endeavour  to  fliow  what  are 
the  circumftances  which  naturally  determine  the 
rate  of  profit,  and  in  what  manner  too  thofe  cir- 
-cumffances  zr't  afFefted  by  the  like  variations  in 
the  ftate  of  the  fociety. 

Though  pecuniary  wages  and  prdlit  are  very 
different  in  the  different  employments  of  labour 
and  ftock  5  yet  a  certain  proportion  feems  coitt- 
itionly  fo  take  place  between  both  the  pecuniary 
wages  in  all  the  different  employments  of  labour, 
and  the  pecuniary'  profits  in  all  the  different  em- 
ployment of  ftock.     This  proportion^  it  will 

appear 


■ 


'  I 


96   .  THE  NATURE   AND    CAUSES   OP 

*  ^if  '^  appear  hereafter,  depends  partly  upon  the  nattirt; 
of  the  different  employments,  and  partly  upon 
the  different  laws  and  policy  of  the  fociety  in 
which  they  arc  carried  oh.  But  though  in  many 
refpefts  dependent  upon  the  laws  and-  pc^cy, 
this  proportion  feems  to  be  little  affefted  by  the 
riches  or  poverty  of  that  fociety ;  by  its  advan*- 
cing,  ftationary,  or  declining  condition  i  but  to 
remain  the  fame  or  very  nearly  the  fame  in  all 
thofe  different  ftates.  I  fhall,  jn  the  third  place, 
endeavour  to  explain  all  the  different  circum- 
ftances  which  regulate  this  proportion. 

In  the  fourth  and  laft  place,  I  fhall  endeavour 
to  ibow  what  are  the  circumftances  which  regulate 
the  rent  of  land,  and  which  either  raiie  or  lower 
the  real  price  of  all  the  dififerent  fubftances  which 
it  produces. 


< 


CHAP.    VIIL 


Of  the  Wages  of  Labour. 

THE  produce  of  labour  conftitutes  the  na- 
tural recompence  or  wages  of  labour. 
In   that*  original  date  of  things,  which  pre- 
-  cedes  both    the  appropriation  of  land  and    th€ 
accumulation    of  ftock,    the  whole   produce    (rf 
labour  belongs  to  the  labourer.     He  has  neither 
landlord  nor  mailer  to  fhare  with  him. 

Had  this  ftate  continued,  the  wages  of  labour 
would  have  augmented  with  all  thofe  improve- 
ments 


V         / 


THE   WEALTH  OF   NATIONS.     .  97 

hients  in  its  produftive  powers,  to  which  the  ^  ^^^  ^* 
divifion  of  labour  gives  occafioh.  All  things 
would  gradually  have  become  cheaper.  They 
would  have 'been  produced  by  a  fmaller  quan- 
tity of  labour;  and  as  the  commodities  pro- 
duced by  equal  quantities  of  labour  would  natu- 
rally, in  this  ftate  of  things  be  exchanged  for 
one  another,  they  would  have  been  purchased 
likewife  with  the  produce  of  a  fmalkr  quan- 
tity. 

But  though  all  things  would  haVe  become 
cheaper  in  reality,  in  appearance  many  things 
might  have  become  dearer  than  before,  or  have , 
been  exchanged  for  a  greater  quantity  of  other 
goods*  '  Let  us  fuppofe,  for  example,  that  in  the 
greater"  part  of  employments  the  produdlive 
powers  of  labour  had  been  improved  to  tenfold, 
or  that  a  day's  labour  could  produce  ten  times 
the  quantity  of  work  which  it  had  done  origi- 
nally ;  but  that  in  a  particular  employment  they 
had  been  improve;d  only  to  double,  or  that  a 
day^s  labour  could,  produce  only  twice  the  quan- 
tity of  work  which  it  had  done  before.  In  ex- 
changing the  produce  of  a  day's  labour  in  the 
greater  part  of  employments,  for  that  of  a  day's 
,  labour  in  this  particular  one,  ten  times  the  ori- 
ginal quantity  of  work  in  them  would  purchafe 
only  twice  the  original  quantity  in  it.  Any 
particular  quantity  in  it,  therefore,  a  pound 
weight,  for  example,  would  appear  to  be  five 
times  dearer  than  before.  In  reality,  however^ 
it  would  be  twice  as  cheap.  Though  it  re-' 
quired  five  times  the  quantity  of  other  goods  to 
Vol.  I.  H  purchafe 


9«  THE  NATURE  AND  CAUSES  Of 

^  ^^  ^  purchafe  it,  it  would  require  only  half  the  quan^ 
i     »     f  tity  of  labour  cither  to  purchafe  or  to  produce 
it.     The  acquifition,   therefore,  would  be  twice 
as  eafy  as  before.  , 

But  this  original  ftate  of  things,  in  which  the 
labourer  enjoyed  the  whole  produce  of  his  own 
labour,  could  not  laft  beyond  the  firft  introduc* 
tion  of  the  appropriation  of  land  and  the  accu* 
muiation  of  flock.  It  was  at  an  end,  therefore^ 
long  before  the  moft  conliderable  improvennents 
wer^  made  in  the  productive  powers  of  labour, 
and  it  would  be  to  no  purpofe  to  trace  further 
what  might  have  been  its  effe<5ts  upon  the  rccom- 
p^ce  or  wages  of  labour. 

As  foon  as  land  becomes  private  property,  the 
landlord  demands  a  fliare  of  almoft  all  the  pro- 
duce which  the  labourer  can  either  raife,  or  col- 
left  from  it.  His  rent  makes  the  firft  deduc- 
tion from  the  produce  of  the  labour  which  is 
employed  upon  land. 

It  fcldom  happens  that  the  perfbn  who  tills 
the  ground  has  wherewithal  to  maintain  himfelf 
till  he  reaps  the  harvefl.  His  maintenance  is 
generally  advanced  to  him  frogi  the  ftock  of  a 
mafter,  the  farmer  who  employs  him,  and  who 
would  have  no  intcreft  to  employ  him,  unlefs  he 
was  to  fliare  in  the  produce  of  his  labour,  or  un- 
lefs his  ftock  was  to  be  replaced  to  him  with  ar 
profit.  This  profit  makes  a  fecond  deduftion 
from  the  produce  of  the  labour  which  is  em- 
ployed upon  land. 

The  produce  of  almoft  all  other  labour  is^ 
liable  to  the  like  deduftion  of  profits    In  all  arts 

and 


THE  WEALTH  OP  NATIONS.  99 

and  manufadures  the  greater  part  of  the  work-  ^  ^^^  p. 
men  ftahd  in  need  of  a  mafter  to  advance  them 
the  materials  of  their  work,  and  their  wages  and 
maintenance  till  it  be  completed.  He  fhares 
in  the  produce  of  their  labour,  or  in  the  value 
which  it  adds  ta  the  materials  upon  which  it  la 
bellowed  i  and  in  this  (hare  confifls  his  profit. 

It  ibmetimes  happens,  indeed,  that  a  (ingle 
independent  workman  has  ftock  fufficient  both 
to  purchafc  the  materials  of  his  work,  and  to 
maintain  himfelf  till  it  be  completed.  He  is 
both  mafter  and  workman,  and  enjoys  the  whole 
produce  of  his  own  labour>  or  the  whole  value 
which  it  adds  to  the  materials  upon  which  it  is 
beftowed.  It  includes  what  are  ufually  two 
diftinft  revenues,  belonging  to  two  diftinft  per- 
sons, the  profits  of  ftock,  and  the  wages  of  la-* 
bour. 

Such  cafes,  however,  are  not  very  frequent, 
and  in  every  part  of  Europe,  twenty  workmen 
ferve  under  a  mafter  fot  one  that  is  independent ; 
and  the  wages  of  labour  are  every  where  under- 
ftood  to  be,  what  they  ufually  are,  when  the 
labourer  is  one  perfon,  and  the  owner  of  the 
ftock  which  employs  him  another. 

What  are  the  common  wages  of  labour,  de-  * 
pends  every  where  upon  the  contraft  ufually 
made  between  thole  two  parties,  whofe  intcrefts 
are  by  no  means  the  fame.  The  workmen  delire 
to  get  as  much,  the  mafters  to  give  as  little  as 
poffible.  The  former  are  di^ofed  to  combine  in 
order  to  raile,  the  latter  in  order,  to  lower  the 
wages  of  labour. 

Hz  It 


loo  THE   NATURE  AND    CAUSES   OF 

BOOK      It  is  not,    however,    diificult  to  forefee  which 
of  the  two  parties  mud,  upon  all  ordinary  occa- 
(ions,   have  the   advantage  in   the   dilute,    and 
force    the    other  into    a  compliance  with   their 
terms.      The  mailers^   being  fewer  in   number, 
can  combine  much  more  eafily;   and  the  law, 
befides,  authorifes,  or  at  leaft  does  not  prohibit 
their   combinations,  while  it   prohibits   thofe  of 
the  workmen.     We  have  no  afts  of  parliament 
jagainft  combining  to  lower  the  price  of  work ; 
/but  many  againlt  combining  to  raife  it.     In  all 
fuch   difputes    the   mafters  can  hold  out   much 
longer.     A  landlord,  a  farmer,  a  mailer  manu* 
fafturer,  or  merchant,  though  they  did  not  cm- 
ploy   a  fingle  workman,   could  generally  live  a 
year    or  two   upon  the  flocks  which  they  have 
already  acquired.      Many    workmen    could   not 
fubfift  a  week,  few  could  fubfifl  a  month,    and 
fcarce  any  a  year  without  employment.     In  the 
long-run  the   workman  may   be  as  nece(&ry  to 
his  mailer .  as  his  mailer  is  to  him  j  but  the  ne- 
ceflity  is  not  fo  immediate. 

We  rarely  hear,  it  has  been  faid,  of  the  com- 
ti nations  of  mailers;  though  frequently  of  thofe 
of  workmen.  But  whoever  imagines,  upon  this 
account,  that  mailers  rarely  combine,  is  as  igno- 
rant of  the  world  as  of  the  fubjeft.  Mailers  are 
always  and  every  where  in  a  fort  of  tacit,  but 
conftant  and  uniform,  combination,  not  to  raife 
the  wages  of  labour  above  their  aftual  rate.  To 
violate  this  combination  is  every  where  a  mofl 
unpopular  adlion,  and  a  fort  of  reproach  to  a 
mailer  among  his  neighbours  and  equals.  .  We 

feldom. 


THE   WEALTH   OF   NATIONS.  ,oi 

feldom,    indeed,    hear  of  this   combination,   be-  ^  "  a  p. 

vui, 

caufe  it  is  the  ufual,  and  one  may  fay,  the  natu- 
ral ftate  of  things  which  nobody  ever  hears  of. 
Mafters  too  fometimes  enter  into  particular  com- 
binations to  fink  the  wages  of  labour  even  below 
this  rate.     Thefe  are  always  condufted  with  the 
utmoft  filence  and  fecrecy,  .till  the  moment  of 
execution,  and  when  the  workmen  yield,  as  they 
fometimes    do,    without   refiftance,    though    fe- 
verely  felt  by  them,  they  are  never  heard  of  by 
other  people.     Such  combinations,  however,  are 
frequently  refilled  by  a  contrary  defehfive  com^ 
bination  of  the  worknoeni    who  fometimes  too, 
without  any  provocation  of  this  kinjd,  combine 
of  their  own  accord  to  raifc   the   price  of  their 
labour.     Their   ufual   pretences   are,    fometimes 
the  high  price  of  provifions  j  fometimes  the  great 
profit  which  their  mafters  make  by  their  work. 
B^it  whether  their  combinations  be  oftenfive'or 
defenfive,  they  arc  always  abundantly  heard  of. 
In  order  to  bring  the  point  to  a  fpeedy  decifion, 
they   have   always   recourfe   to   the   loudeft:  cla- 
mour, and  fometimes  to  the  moft  fliocking  vio- 
lence and  outrage.     They  are  defperate,  and  a6l 
with  the  folly  and  ej^travagance  of  defperate  men, 
who  muft  either  ftarve,  or  frighten  their  mafters 
into  an  immediate  compliance  with  their  demands. 
The  mafters  upon  thefe  occafions  are  juft  as  cla- 
morous upon  the  other  fide,  and  never  ceafe  to 
call  aloud  for  the  afliftance  of  the  civil  magi- 
^ftrate,  and  the  rigorous  execution  of  thofe  laws 
which  have  been  enacted  with  fo  much  feverity 
againft  the  combinations   of  feryantSj,    labourers, 

H  3  ^r\ii 


to2  THE  NATURE   AND  CAUSES   OF 

^  ^j^  "^  and  journeymen.      The  worIanen>    accordingty^ 
c— -y— J  very  feldom  derive  any  advantage  from  the  vio- 
lence of  thofe  tumultuous  combinatiQn3)  which, 
/^iH  pardy  from  the  intserpofition  of  the  civil  magi* 

ftrate,  partly  from  the  fuperior  fteadinefs  of  the 
mailers,  pardy  from  the  ncceffity  which  the 
greater  part  of  the  workmen  are  under  of  fubmit- 
ting  -for  the  fake  of  prefent  fubfiftence,  generally 
end  in  nothing,  but  the  punifhment  or  ruin  of  the 
ringleaders. 

But  though  in  difputes  with  their  workmen, 
mafters  muft  generally  have  the  advantage,  there 
is  however  a  certain  rate,  below  which  it  feems 
impoffible  to  reduce,  for  any  confiderable  time, 
the  ordinary  wages  even  of  the  lowed  ipecies  of 
labour. 

A  MAN  muft  always  live  by  his  work,  and  his 
wages  muft  at  leaft  be  fufficient  to  maintain 
him.  They  muft  even  upon  moft  occafions  be 
fomewhat  more ;  otherwifc  it  would  be  impoffible 
for  him  to  bring  up  a  family,  and  the  race  of 
fuch  workmen  could  not  laft  beyond  the  firft 
generation.  Mr.  Cantillon  feems,  upoiiLthis  ac- 
count, to  fuppofe  that  the  loweft  fpecies  of  com- 
mon labourers  muft  every  where  earn  at  leaft 
double  their  own  maintenance,  in  order  that  one 
with  another  they  may  be  enabled  to  bring  up 
two  children ;  the  labour  of  the  wife,  on  account 
of  her  neceffary  attendance  on  the  children,  be- 
ing fuppofed  no  more  than  fufficient  to  provide 
for  herfelf.  But  one-half  the  children  born, 
it  is  computed,  die  before  the  age  of  man- 
hoods The  pooreft  labourers,  therefore,  ac- 
cording 


r  ' 

r 


THE  WEALTH  OF  NATIONS.  loj 

cording  to  this  account,  muft,  one  with  another,  ^  ^^^^  ^* 
attempt  to  rear  at  lead  four  children,  in  order 
that  two  may  have  an  equal  chance  of  living  to 
that  age.     But  the  neceffary  maintenance  of  four 
children,  it  is  fuppofed,  may  be  nearly  equal  to 
that    of   one   man.      The   labour  of   an   able- 
bodied  flave,  the  fame  author  adds,  is  computed 
to  be  worth  double  his  maintenance;    and  that 
of  the  meaneft  labourer,    he  thinks,    cannot  be  ^  ' 
worth   lefs   than   that   of   an   able-bodied   flave.  ) /^tc^ 
,Thus  far  at  leaft  feems"certain,  that,  in  order  to  ^ 
bring  up  a  family,  the  labour  of  the   hufband 
and  wife  together  muft,  even  in  the  loweft  Ipe- 
cies  of  common  labour,  be  able  to  earn  fbrne^ 
thing  more  than  what  is  precifely   neceffary  for 
their  own  maintenance}  but  in  what  proportion, 
whether    in  that  above   mentioned,    or   in   any 
other,  I  fhall  not  take  upon  me  to  determine. 

There  are  certain  circumftances,  however, 
which  fometime$  give  the  labourers  an  advan- 
tage, and  enable  them  to  raife  their  wages  con- 
fiderably  above  this  rate;  evidently  the  loweft 
which  is  confiftent  with  common  humanity. 

When  in  any  country  the  demand  for  thofc 
who  live  by  wages ;  labourers,  journeymen,  fer- 
.  vants  of  every  kind,  is  continually  increafing ; 
when  every  year  furniflies  employment  for  a 
greater  number  than  had  been  employed  the 
year  before,  the  workmen  have  no  occafion  to 
combine  in  order  to  raife  their  wages,  The 
fcarcity  of  hands  occaflons  a  competition  among; 
mafters,  who  bid  againft  one  another,  in  order 
to  g€t  workmen,    and    thus  voluntarily  break 

H  4  through 


104  THE   NATURE   AND   CAUSES  OP 

through  the  natural  combination  of  mailers  not  to 

raife  wages. 

The  demand  for  thofe  who  live  by  wages,  it  ii 
evident,  cannot  increafe  but  in  proportion  to  the 
increafe  of  the  funds  which  are  deftined  for  the 
payment  of  wages.  Thefe  funds  are  of  two 
kinds:  firft,  the  revenue  which  is  over  and 
above  what  is  neceflary  for  the  maintenance  j 
and,  fecondly,  the  ftock  which  is  over  and  above 
what  is  neceflary  for  the  employment  of  their 
matters. 

When  the  landlord,  annuitant,  or  monied  man, 
has  a  greater  revenue  than  what  he  judges  fuffi- 
cicnt  to  maintain  his  own  family,  he  employs 
either  the  whole  or  a  part  of  the  furplus  in  main- 
taining one  or  more  menial  fervants.  Increafe 
this  furplus,  and  he  will  naturally  increafe  the 
number  of  thofe  fervants. 

When  an  independent  workman,  fuch  as  a 
weaver  or  fhoe-maker,  has  got  more  ftock  than 
what  is  fufficient  to  purchafe  the  materials  of  his 
own  work,  and  to  maintain  himfelf  till  he  can 
difpofe  of  it,  he  naturally  employs  one  or  more 
journeymen  with  the  furplus,  in  order  to  make  a 
profit  by  their  work.  Increafe  this  furplus,  and 
he  will  naturally  increafe  the  number  of  his  jour- 
neymen. 

The  demand  for  thofe  who  live  by  wages, 
therefore,'  neceflarily  increafes  with  the  increafe 
of  the  revenue  and  ftock  of  every  country,  and 
cannot  poflibly  increafe  without  it.  The  increafe 
of  revenue  and  ftock  is  the  increafe  of  national 
wealth.     The  demand     for    thofe  who   live  by 

wages. 


THE   WEALTH   OF  NATIONS.  105 

^wages,    therefore,     naturally    increafes  with   the!  ^  ha  p, 
increafe  of  national  wealth,    and  cannot  pofliblyl 
iiicreafe  without  it. 

^  It  is  not  the  aftual  greatnefs  of  national! 
wealth,  but  its  continual  increafe,  which  occa-  \ 
fions  a  rife  in  the  wages  of  labour.  It  is  not, 
accordingly,  in  the  richeft  countries,  but  in  the 
moft  thriving,  or  in  thofe  which  are  growing 
rich  the  fafteft,  that  the  wages  of  labour  are 
higheft.  England  is  certainly,  in  the  prefent 
times,  a  nnuch  richer  country  than  any  part  of 
North  America.  The  wages  of  labour,  how- 
ever, are  much  higher  *  in  North  America  than 
in  any  part  of  England.  In  the  province  of  New 
York,  common  labourers  earn  *  three  Ihillings 
and  fixpence  currency,  equal  to  two  fliillings  fter- 
ling,  a  day;  fhip  carpenters,  ten  fhillings  and 
fixpence  currency,  with  a  pint  of  rum  worth  fix- 
pence  fterling,  equal  in  all  to  fix  fliillings  and 
fixpence  fterling;  houfe  carpenters  and  brick- 
jfayers,  eight  fliillings  currency,  equal '  to  four 
fliillings  and  fixpence  fterling;  journeymen  tay- 
lors,  five  fliillings  currency,  equal  to  about  two 
fliillings  and  ten  pence  fterling.  Thefe  prices 
are  all  above  the  I^ondon  price ;  and  wages  arc 
faid  to  be  as  high  in  the  other  colonies  as  in  New 
York:  The  price  of  provifions  is  every  whefc 
in  North  America  much  lower  than  in  England, 
A  dearth  has  never  been  known  there.  In  the 
worft  feafons,  they  have  always  had  a  fufiiciency 

*  This  was  written  in  1773,  before  the  commencement  of   \\ 
(he  late  difturbances.. 

for 


io6  THE  NATURE  AND   CAUSES  OF 

B  o  o  K  fof  themielve$9  though  Ids  for  exportadon.  If 
T_  ^  _p  the  money  price  of  labour,  therefbre,  be  higher 
than  it  is  any  where  in  the  mother  country,  its 
real  price,  the  real  command  of  the  neceflaries 
and  conveniencies  of  life  which  it  conveys  to  the 
labourer,  muft  be  higher  in  a  ftill  greater  pro- 
portion. 

But  though  North  America  is  not  yet  {o  rich 
as  England,  it  is  much  more  thriving,  and  ad- 
vancing with  much  greater  rapidity  to  the  further 
^    .        ,^^-*^    acquifition  of  riches.      The  moil  dccifive  mark 
V^      '   ""    /  of  the  profperity  of  any  country  is  the  increafe 
Z*^<*x  .  v^f  ^g  number  of  its  inhabiunts.     In  Great  Bri- 

tain,  and  moft  other  European  countries,  they 
*  •  are  not  fuppoled  to  double  in  lefs  than  five  hun- 

dred years.  In  the  Britifh  colonies  in  North 
America,  it  has  been  found,  that  they  double  in 
twenty  or  fivc-and-twenty  years.  Nor  in  the 
prcfent  times  is  this  increaie  principally  owing 
to  the  continual  importation  of  new  inhabitants, 
but  to  the  great  multiplication  of  the  Ipecies,. 
Thofe  who  live  to  old  age,  it  is  faid,  frequently 
fee  there  from  fifty  to  a  hundred,  and  fometimes 
many  more,  defcendants  from  their  own  body. 
Labour  is  there  fo  well  rewarded,  that  a  nume* 
rous  family  of  children,  inftead  of  being  a  bur- 
then, is  a  fburce  of  opulence  and  profperity  to 
the  parents.  The  labour  of  each  child,  before 
it  can  leave  their  houfe,  is  computed  to  be  worth 
a  hundred  pounds  clear  gain  to  them.  A  young 
widow  with  four  or  five  young  children,  who, 
among  the  middling  or  inferior  ranks  of  people 
in   Europe,    would  have  fo  litc|e  chance   for   a 

4  l€Con4 


J 


THE  WEALTH  OF  NATIONS.  107 

feoond  huifoand,  is  there  frequently  courted  as  a  ^  "  .^  ''• 
fort  of  faauDjgyt  The  value  of  children  is  the 
greiteft  of  all  encouragements  to  marriage.  We 
cannot,  therefore,  wonder  that  the  people  in 
North  America  Ihould  generally  many  very 
young.  Notwithftanding  the  great  increafe  oc- 
cafioncd  by  fudi  early  marriages,  there  is  a  con- 
tinual complaint  of  the  fcarcity  of  hands  in 
North  America,  The  demand  for  labourers,  the 
funds  deftined  for  maintaining  diem,  increafe,  it 
feems,  ftill  fafter  than  they  can  find  labourers  to 
employ. 

Though  the  wealth  of  a  country  fhould  be 
very  great,  yet  if  it  has  been  long  ftationary,  wc 
muft  not  CKpeft  to  find  the  wages  of  kbour  very 
high  in  it.  The  funds  dcftined  for  the  payment 
of  wages,  the  revenue  and^ftock  of  its  inhabit- 
ants, may  be  of  the  greateft  extent ;  but  if  they 
have  continued  for  feveral  centuries  of  the  fame, 
or  very  nearly  of  the  fame  extent,  the  number 
of  labourers  employed  every  year  could  eafily 
fupply,  and  even  more  than  fupply,  the  number 
wanted  the  following  year.  There  could  feldom 
be  any  fcarcity  of  hands,  nor  could  the  mafters^ 
be  obiged  to  bid  againft  one  another  in  order  to 
get  them.  The  hands,  on  the  contrary,  would, 
in  this  cafe,  naturally  multiply  beyond  their  em- 
ployment. There  would  be  a  conftant  fcarcity 
of  employment,  and  the  labourers  would  be 
obliged  to  bid  againft  one  another  in  order  to 
get  it.  If  in  fuch  a  country  the  wages  of  labour 
had  ever  been  more  than  fufficient  to  maintain 
the.  labourer,  and  to  enable  him  to  bring  up  a 

family. 


r 
4 


io8  THE  NATURE  AND   CAUSES   OF 

BOOK  ^imily,  the  competition  of  the  labourers  and  the 
intereft  of  the  mafters  would  loon  reduce  them  to 
this  lowed   rate  which   is  conGftent  with  com- 
mon humanity.     China  has  been  long  one  of  the 
richeft,  that  is,  one  of  the  moft  fertile,  bcft  cul- 
tivated,   moil    induftrious,    and    moft  populous 
countries  in  the  world.     It  feems,   however,    to 
have  been  long  ftationary.      Marco  Polo,    who 
vifited  it  more  than  five  hundred  years  ago,  de- 
fcrjbes   its   cultivation,    induftry,    and   populouf- 
nefs,    almoft  in  the   fame  terms  in  which  they 
are  defcribed  by  travellers  in  the  prefent  times. 
It  had  perhaps,  even  long  before  his  time,    ac- 
quired that  fijU  complement  of  riches  which  the 
nature  of  its  laws  and  inftitutions  permits  it  to 
acquire.     The  accounts  of  all  travellers,   incon- 
fiftent  in  many  other  refpefts,  agree  in  the  low 
wages  of  labour,   and  in  the  difficulty  which  a 
labourer  finds  in  bringing  up  a  family  in  China. 
If  by  digging  the  ground  a  whole  day  he  can  get 
what  will  purchafe  a  fmall  quantity  of  rice  in  the 
evening,  he  is  contented.     The  condition  of  ar- 
tificers is,    if   poffible,    ftill   worfe.      Infteid  of 
waiting  indolently  in  their  work-houfes,    for  the 
calls  of  their  cuftomers,  as  in  Europe,  they  are 
continually  running  about  the    ftreets  with    the 
tools  of  their    refpeftive  trades,    offering  their 
fervice,    and   as    it    were   begging    employment. 
The  poverty  of  the   lower  ranks  of  people  in 
China  far   furpafles   that  of  the   moft   beggarly 
nations  in   Europe.      In   the   neighbourhood  of 
Canton    many    hundred,    it   is   commonly   faid, 
many  thoufand  families   have   no   habitation  on 

the 


HAP. 
VIU. 


THE  WEALTH  OF  NATIONS,  lOg 

the  land,  but  live  conftantly  in  little  fifhirig  badts  ^ 
upon  the  rivers  and  canals.  The  fubfiftenee 
which  they  find  there  is  fo  fcanty  that  they  are 
eager  to  fifh  up  the  naftieft  garbage  thrown  over- 
board from  any  European  (hip.  Any  carrion, 
the  carcafe  of  a  dead  dog  or  cat;^  for  example, 
though  half  putrid  and  ftinking,  is  as  welcome 
to  them  as  the  moft  wholefome  food  to  the 
people  of  other  countries.  Marriage  is  encou- 
raged in  China,  not  by  the  profitablenefs  of  chil- 
dren, but  by  the  liberty  of  deftroying  them.  In 
all  great  towns  feveral  are  every  night  expofed  in 
the  ftreet,  or  drowned  like  puppies  in  the  water. 
The  performance  of  this  horrid  office  is  even 
faid  to  be  the  avowed  bufinefs  by  which  fome 
•people  earn  their  fubfiftenee.   -jcr,-.  ,  .■  •  ■•  ..   : 

China,  however,  though  it  may  perhaps  ftand 
ftill,  does  not  feem  to  go  backwards.  Its  towns 
are  no- where  deferted  by  their  inhabitants.  The 
lands  which  had  once  been  cultivated,  are  no- 
where neglefted.  The  fame,  or  very  nearly  the 
fame,  annual  labour  muft  therefore  continue  to  be 
performed,  and  the  funds  deftined  for  maintain- 
ing it  muft  not,  confequently,  be  fenfibly  di- 
minilhed.  The  loweft  clafs  of  labourers,  there- 
fore, notwithftanding  their  fcanty  fubfiftenee, 
muft  fome  way  or  another  make  fliift  to  continue 
their  race  fo  far  as  to  keep  up  their  ufual  num- 
bers. 

'     But  it  would  be  otherwife  in  a  country  where 
the  funds  deftined  for  the  maintenance  of  labour 
were  fenfibly  decaying.     Every  year  the  demand 
for  fervants  and  labourers  would,  in  all  the  dif- 
ferent 


110  THE  NATURE  AND  CAUSES  OP 

BOOK  ferent  claflfes  of  employments^  be  Icfe  than  ic 
had  been  the  year  before.  Many  who  had  been 
bred  in  the  fuperior  clailes,  not  beir^  able  to 
find  employment  in  their  own  bufinefe,  would  be 
glad  to  feek  it  in  the  loweft.  The  lowcft  clafe 
being  not  only  overftocked  with  its  own  work- 
men,  but  with  the  overflowings  of  all  the  other 
clafles,  the  competition  for  empk>yment  would 
be  fo  great  in  it,  as  to  reduce  the  wages  of  la- 
bour to  the  mdl  miferable  and  fcanty  fubfiftence 
of  the  labourer.  Many  would  not  be  able  v> 
find  employment  even  upon  thefe  hard  terms, 
but -would  either  ftarve,  or  be  driven  to  feek  a 
ibbfiftcnce  either  by  begging,  or  by  the  per- 
petration perhaps  of  the  greateft  enormities. 
Waat,  famine,  and  mortality,  would  immediately 
prevail  in  that  clafs,  and  from  thence  extend 
therofelves  to  all  the  fuperior  clafles,  till  the 
number  of  inhabitants  in  the  country  was  re- 
duced to  what  could  eafily  be  maintained  by  the 
revenue  and  ftock  which  remained  in  it,  and 
which  had  efcaped  either  the  tyranny  or  calamity 
which  had  deftroycd  the  reft.  This  perhaps  is 
nearly  the  prefent  ftate  of  Bengal,  and  of  feme 
other  of  the  Englilh  fetdements  in  the  Eaft 
Indies.  In  a  fertile  country  which  had  before 
been  much  depopulated,  where  fuhfiftence,  cpn- 
l£quently>  Ihould  not  be  very  difficult,  "and 
where,  notwithftanding,  three  or  four  hundred 
thoufend  people  die  of  hunger  in  one  year,  we 
may  be  affured  that  the  funds  deftincd  for  the 
maintenance  of  the  labouring  poor  are  faft  de- 
caying.   The  di25:rence  Ijetween  die   genius  of 

the 


THE   WEALTH  OF  NATIONS.  iti 

the  Britifli  conftitution  which  protefts  and   go- '  ^  "  ^  p. 
vcrns  North  America,  and  that  of  the  mercantile 
company  which  oppreffes  and  domineers  in  the 
Eaft  Indies,  cannot  perhaps  be  better  illuftrated 
than  by  the  different  ftate  of  thofe  countries, 

The  liberal  reward  of  labour,  therefore,  as  it 
is  the  neceflary  efFeft,  fb  it  is  the  nattiral  fymp- 
tom  of  increafing  national  wealth.  ^  The  fcanty 
maintenance  of  the  labouring  poor,  on  the  other 
hand,-  is  the  natural  fymptom  that  things  are  at  a 
itand,  and  their  ftarving  condition  that  they  are 
going  faft  backwards. 

In  Great  Britain  the  wages  of  labour  feem,-  in 
the  prefent  times,  to  be  evidently  more  thaa 
what  is  precifely  neceflary  to  enable  the  labourer 
to  bring  up  a  family.  In  order  to  fatisfy  our- 
felves  upon  this  point  it  will  not  be  neceflary  to- 
enter  into  any  tedious  or  doubtful  calculation  of 
what  may  be  the  lowcft  fum  upon  whrch  it  is 
pofllble  to  do  this.  There  are  many  plain  fymp- 
toms  that  the  wages  of  labour  are  no-where  in 
this  country  regulated  by  this  loweft  rate  which 
is  confiflent  with  common  humanity. 

First,    in  almoft  every  part  of  Great  Britain 
there  is  a  diftinftion,  even  in  the  loweft  fpecies 
of  labour,    between   fummer  and  winter  wages. 
Summer  wages  are  always  highqfl>^'TKton  ac- 
count  of  the  extraordinary  expence  ofibKelr^theY^^^-^-^i 
maintenance  of  a  family   is  moft  expenfive  in 
winter.     Wages,   therefore,    being  higheft  when 
this  expence  is  loweft,  it  feems  evident  that  they      ' 
are  noc   regulated  by  what  is  neceflary  for  this  A: 
CXfcncc;    but    by    the    quantity   and    fuppofedi^^ 

valuc-^ 


112  THE   NATURE   AND   CAUSES   OF 

BOOK  value  of  the  work.     A  labourer,    it  may  be  fafd 

indeed,  ought  to  fave  part  of  his  fummer  wages 
in  order  to  defray  his  winter  expencej  and  that 
through  the  whole  year  they  do  not  exceed  what 
is  neceflary  to  maintain  his  family  throu^ 
the  whole  year.  A  Have,  however,  or  one  abfb- 
lutely  dependent  on  us  for  immediate  fubfift-* 
ence,  would  not  be  treated  in  this  manner.  His 
daily  fubfiftence  would  be  proportioned  to  his 
daily  neceffities. 

Secondly,  the  wages  of  labour  do  not  in 
Great  Britain  fluftuate  with  the  price  of  provi- 
fions.  Thefe  vary  every-where  from  year  to 
year,  frequently  from  month  to  monCh^  But  lA 
many  places  the  money  price  of  labour  remains 
uniformly  the  fame  fometimes  for  half  a  century 
together.  If  in  thefe  places,  therefore,  the  la- 
bouring poor  can  maintain  their  families  in  dear 
years,  they  muft  be  at  their  eafe  in  times  of  mo- 
derate plenty,  and  in  affluence  in  thofe  of  extra- 
ordinary cheapnefs.  The  high  price  of  provi- 
fions  during  thefe  ten  years  paft  has  not  in  many 
parts  of  the  kingdom  been  accompanied  with 
any  fenfible  rife  in  the  money  price  of  labour. 
It  has,  indeed,  in  fome^  owing  probably  more 
to  the  increafe  of  the  demand  for  labour,  than  to 
that  of  the  price  of  provifions. 

Thirdly,  as  the  price  of  provifions  varies 
more  from  year  to  year  than  the  Wages  of  Jabour, 
fo,  on  the  other  hand,  the  wages  of  labour  vary 
more  from  place  to  place' thairihe  price  of  pro- 
vifions. The  prices  of  bread  and  butcher's  meat 
are  generally  the  fame,  or  very  nearly  the  fame, 

through. 


CHAP, 
VIII. 


^HE    WEALtH    Of    NATIONS.  113 

through  the  greater  part  of  the  united  kingdom. 
Thefe  and  moft  other  things  which  are  fold  by 
retail,  the  way  in  which  the  labouring  poor  buy 
all  things,  are  generally  flilly  as  cheap  or  cheaper 
in  great  towns  than  in  the  remoter  parts  of  the 
country,  for  reafons  which  I  fhall  have  occafion 
to  explain  hereafter.  But  the  wages  of  labour 
in  a  great  town  and  its  neighbourhood  are  fre- 
quently a  fourth  or  a  fifth  part,  twenty  or  five-^ 
and-twenty  percent,  higher  than  at  a  few  miles  difi- 
tance.  Eighteen  pence  a  day  may  be  reckoned 
the  common  price  of  labour  in  London  and  its 
neighbourhood.  At  a  few  miles  diftance  it  falls 
to  fourteen  and  fifteen  pence.  Ten  pence  may  be 
reckoned  its  price  in  Edinburgh  and  Its  neigh- 
bourhood. At  a  few  miles  diftance  it  falls  to 
eight  pence,  the  ufual  price  of  common  labour 
through  the  greater  part  of  the  low  country  of 
Scotland,  where  it  varies  a  good  deal  lefs  than 
in  England.  Such  a  difference  of  prices,  which 
it  feeiVis  is  not  always  fuflicient  to  tranfport  a 
man  from  one  parifh  to  another,  would  necefla- 
rily  occafion  fo  great  a  tranfportation  of  the  moft 
bulky  commodities,  not  only  from  one  parifli  to 
another,  but  from  one  end  of  the  kingdom,  al- 
moft  from  one  end  of  the  world  to  the  other,  as 
would  foon  reduce  them  more  nearly  to  a  level- 
After  all  that  has  been  Hiid  of  the  levity  and  in- 
conftancy  of  human  nature,  it  appears  evidently 
from  experience  that  a  man  is  of  all  forts  of  lug-f 
gage  the  moft  difficult  to  be  tranfported.  If  th^ 
labouring  poor,  therefore,  can  maintain  their 
families  in  thofe  parts  of  the  kingdom  where  the 
Vol.  I.  I  price 


114  THE   NATURE   AND   CAUSES   OF 

^^i^  ^  price  of  labour  is  lowc^  they  muft  be  in  affluence 
where  it  is  higheft. 

Fourthly,  the  variations  in  the  price  of  la* 
bour  not  only  do  not  correipond  cither  in  place  or 
time  with  thofe  in  the  price  of  provifionSj  but 
they  are  frequently  quite  oppofite. 

Grain,  the  food  of  the  conunon  people,  is 
dearer  in  Scotland  than  in  En^and,  whence 
Scodand  receives  almoU  every  year  very  large 
fupplies.  But  Englifh  corn  muft  h?  fold  dearer 
in  Scotland,  the  country  to  which  it  is  brought, 
than  in  England,  the  country  from  which  ic 
comes;  and  in  proportion  to  its  quality  it  can- 
not be  fold  dearer  in  Scotland  than  the  Scotch 
corn  that  comes  to  the  fame  market  in  compe- 
tition with  it.  The  quality  of  grain  depends 
chiefly  upon  the  quantity  of  flour  or  meal  which 
it  yields  at  the  mill,  and  in  this  reipedt  Englifli 
grain  is  fo  much  fuperior  to  the  Scotch,  that, 
though  often  dearer  in  appearance,  or  in  propor- 
tion to  the  mcafure  of  its  bulk,  it  is  generally 
cheaper  in  reality,  or  in  proportion  to  its  quality, 
or  even  to  the  meafure  of  its  weight.  The  price 
of  labour,  on  the  contrary,  is  dearer  in  England 
than  in  Scodand.  If  the  labouring  poor,  there- 
fore, can  maintain  their  families  in  the  one  part  of 
the  united  kingdom,  they  muft  be  in  affluence  in 
the  other.  Oatmeal  indeed  fupplies  the  common 
people  in  Scotland  with  the  greateft  and  the  beft 
part  of  their  food,  which  is  in  general  much 
inferior  to  that  of  their  neighbours  of  the  fame 
rank  in  England.  This  difference,  however,  in 
the  mode  of  their  fubfiftence  is  not  the  caufe,  j 

but! 


wmmmmm 


THE   WEALtH   OP   NATIONS. 


It? 


but  the  efFeft,  of  the  difference  in  their  wages! ;  ^  "  ^  p. 
though,  by  a  ftrange  ixiifapprehenfion,  I  have 
frequently  heard  it  reprefented  as  the  caufe.  It 
is  not  be^aufe  one  man  keeps  a  coach  while  his 
neighbour  walks  a- foot,  that  the  one  03  rich  and 
the  other  poor ;  but  becaufe  the  one  is  rich  he 
keeps  a  coach,  and  becaufe  the  other  is  poor  he 
Walks  a-foot.  .^^ 

During  the  courfe  of  theiaft  century,  taking 
one  year  with  another,  grain  was  dearer  in  both 
parts  of  the  united  kingdonf  than  during  that  of' 
the  prefent.  This  is  a  matter  of  faft  which  can- 
not now  admit  of  any  reafonable  doubt ;  and  the 
proof  of  it  is,  if  poffible,  ftill  more  decifive  with 
regard  to  Scotland  than  wirfi  regard  to  England. 
It  is  in  Scotland  fupported  by  the  evidence  of 
the  public  fiars,  annual  valuations  made  upon 
oath,  according  to  the  aftual  ftate  of  the  mar- 
kets, of  all  the  different  forts  of  grain  in  every 
different  county  of  Scotland*  If  fuch  direft  proof 
Could  require  any  collateral  evidence  to  confirm 
it,  I  would  obferve  that  this  has  likewife  been 
the  cafe  in  France,  and  probably  in  moft  other 
parts  of  Europe.  With  regard  to  France  there 
is  the  clearefl  proof.  But  though  it  is  certain 
that  in  both  parts  of  the  united  kingdom  grain 
was  fomewhat  dearer  in  the  laft  century  than  in 
the  prefent,  it  is  equally  certain  that  labour  was 
much  cheaper.  If  the  labouring  poor,  there- 
fore, CQuld  bring  up  their  families  then,  they 
muft  be  much  more  at  their  eafe  now.  In  the 
Jaft  century,  the  mofl  ufual  day-wages  of  com- 
mon labour  through  the  greater  part  of  Scotland 

1  2  were 


,,6  THE    NATURE    AND    CAUSES    OP 

BOOK  vvere  fixpence  in  fummer  and  five-pence  in  win-^ 
ter.     Three  ihillings  a  week,  the  fame  price  very 
nearly,  ftill  continues  to  be  paid  in  fortie  parts^ 
of  the  Highlands  and  Weftern  Iflands.     Through 
the   greater  part  of  the   low  country   the  mod 
ufual  wages  of  common  labour  are  now  eight- 
pence   a  day;    ten-pence,    fometimes  a  {hilling 
about  Edinburgh,  in  the  counties  which  border 
upon   England,     probably    on    account   of   that 
neighbourhood,  and  in  a  few  other  places  where 
there  has  lately    been  a  confiderable  rife  in  the 
demand    for    labour,    about    Glafgow,     Carron, 
Ayr-fhire,    &c.     In  England  the  improvements 
of  agriculture,    manufadtures  and  commerce  be- 
gan much  earlier  than   in   Scotland.      The  de- 
mand   for    labour,    and   confequently   its  price> 
muft   neceffarily  "have  increafed  with   thofe   im- 
provements.    In   the   laft   century,    accordingly, 
as  well  as  in  the  prefent,   the  wages   of  labour 
were  higher  in  England  than  in  Scotland.     They 
have    rifen    too    confiderably    fince    that    time, 
though,    on  account  of  the   greater    variety   of 
wages  paid  there  in  different  places,    it  is  more 
difEcult  to  afcertain  how  much.     In   1614,    the 
pay  of  a  foot  foldier  was  the  fame  as  in  the  pre- 
fent times,  eight  pence  a  day.     When  it  was  firft 
eftabllfiied   it  would    naturally   be   regulated    by 
the  ufual  wages  of  common  labourers,  the  rank 
of  people  from  which  foot  foldiers  are  commonly 
drawn.     Lord  Chief  Juftice  Halerf,    who  wrote 
in  the  time  of  Charles  II.  computes  the  neceflary 
expence  of  a  labourer's  family,  confifting  of  fix 
perfons,  the  father  and  mother,  two  children  able 

to 


THE    WEALTH    OF   NATIONS.  117 

to  do  fomething,  and  two-  not  able,  at  ten  fhil-  ^  "  ^  i>. 
Kngs  a  week,  or  twenty-fix  pounds  a  year.  If 
they  cannot  earn  this  by  their  labour,  they  muft 
make  it  up,  he  fuppofes,  either  by  begging  or 
ftealing.  He  appears  to  have  enquired  very 
carefully  into  this  fubje6t^.  In  1688,  Mr.  Gre- 
gory King,  whofe  Ikill  in  political  arithmetic  is 
fo  much  extolled  by  Doftor  Davenant,  computed 
the  ordinary  income  of  labourers  and  out-fervants 
to  be  fifteen  pounds  a  year  to  a  family,  which  he 
foppofed  to  confift,  one  with  another,  of  three 
and  a  half  perfons.  His  calculation,  therefore, 
though  different  in  appearance,  correfponds  very 
nearly  at  bottom  with  that  of  judge  Hales.  J3oth 
fuppofe  the  weekly  expence  of  fuch  families  to 
be  about  twenty  pence  a  head.  Both  the  pecu- 
niary income  and  expence  of  fuch  families  have 
increafcd  confiderably  fince  that  time  through 
the  greater  part  of  the  kingdom  -,  in  fome  places 
more,  and  in  fome  left ;  though  perhaps  fcarce 
any  where  fo  much  as  fome  exaggerated  accounts 
of  the  prefent  wages  of  labour  have  lately 
reprefented  them  to  the  public.  The  price  of 
labour,  it  muft  be  obferved,  cannot  be  afcer- 
tained  very  accurately  any  where,  difiirent  prices 
being  often  paid  at  the  fame  place  and  for  the 
fame  fort  of  labour,  not  only  according  to  the 
difierent  abilities  of  the  workmen,  but  according 
to  the  eafinels  or  hardnefs  of  the  mafters.  Where 
wages  are  not  regulated  by  law,  all  that  we  can 

*  See  his  fcheme  for  the  'maintenance  of  the  Poor,    in 
]J urn's  Hiftory  of  the  Poor-laws. 

I  3  pretend 


■  i8  THE   NATURE   AND   CAUSES   OP 

^  ^j  ^  "^  pretend  to  determine  is  what  arc  the  moft  ufual  5 
and  experience  ieems  to  Ibovr  that  law  can  never 
regulate  them  properly,  though  it  has  often  pre<- 
tended  to  do  fo» 

Th£  real  recompence  of  labour,  the  real  quan- 
tity of  the  neceflaries  and  conveniencies  of  life 
which  it  can  procure  to  the  labourer,  has,  during 
the  courie  of  the  prefent  century,  increaied  per- 
haps in  a  ftill  greater  proportion  than  its  money 
price.  Not  only  grain  has  become  fbmewhat 
cheaper,  but  many  other  things,  from  which  the 
induilrious  poor  derive  an  agreeable  and  whole- 
fome  variety  of /ood,  have  become  a  great  deal 
cheaper.  Potatoes,  for  example,  do  not  at  pre- 
fent, through  the  greater  p^rt  of  the  kingdomj^ 
coft  half  the  price  which  they  ufed  to  do  thirty 
or  forty  years  ago.  The  fame  thing  may  be  faid 
of  turnips,  carrots,  cabbages ;  things  which  were 
formerly  never  raifed  but  by  the  fpade,  but  which 
are  now  commonly  raifed  by  the  plough.  All 
fort  of  garden  fluff  too  has,  become  cheaper. 
The  greater  part  of  the  apples  and  even  of  the 
onions  confumed  in  Great  Britain  were  in  the  laft 
century  imported  from  Flanders.  The  great  im- 
provements in  the  coarfer  manufactures  of  both 
linen  and  woollen  cloth  furnilh  the  labourers  with 
cheaper  and  better  cloathing ;  and  thofe  in  the  ma- 
nufaftures  of  the  coarfer  metals,  with  cheaper  and 
better  inftruments  of  trade,  as  well  as  with  many 
agreeable  and  convenient  pieces  of  houlhold  fur- 
niture. Soap,  fait,  candles,  leather,  and  fer- 
mented liquors,  have,  indeed,  become  a  good 
deal  dearer;    chiefly  froni  the  taxes  which  have 

been 


THE    WJgALTH  OF   NATIONS.  '         n? 

been  kid  upon  them.  The  quantity  of  thefe,  ^  ^^1^^  ^' 
however,  which  the  labouring  poor  ^  are  under  any 
neceffity  of  confuming>  is  fo  very  fmall,  that 
the  increafe  in  their  price  does  not  compenfate 
the  diminution  in  that  of  fo  many  other  things. 
The  common  complaint  that;  luxury  extends  itfelf 
even  to  the  loweft  ranks  of  the  people,  and  that 
the  labouring  poor  will  not  now  be  contented 
with  the  fame  food,  cloathing  and  lodging  which 
fatisfied  them  in  former  times,  may  convince 
lis  that  it  is  not  the  money  price  of  labour 
onlyi  but  it§  real  recompence,  which*  has  aug- 
mented. 

Is  this  improvement  in  the  circumftances  of 
the  lower  ranks  of  the  people  to  be  regarded  as 
an  advantage  or  as  an  inconveniency  to  the  fo- 
ciety  ?  The  anfwer  feems  at  firft  fight  abundantly 
plain.  Servants,  labourers  and  workmen  of  dif- 
ferent kinds,  make  up  the  far  greater  part  of 
every  great  political  fociety.  But  what  improves 
the  circumftances  of  the  greater  part  can  never 
be  regarded  as  jin  inconveniency  to  the  whole. 
No  fociety  can  furely  be  flourifhing  and  happy, 
of  which  the  far  greater  part  of  the  members 
are  poor  and  miferable.  It  is  but  equity,  be- 
fidcs,  that  they  who  fcjsd,  cloath  and  lodge  the 
whole  body  of  the  people,  Ihould  have  fuch  ^ 
fliare  of  the  produce  of  their  own  labour  as  tcr 
be  thcmfelves  tolerably  well  fed,  cloathed  and 
lodged. 

Poverty,  though  it  no  doubt  difcourages, 
does  not  always  prevent  marriage.  It  feems  even 
to  be  favourable  to  geperation.    A  half-ftarved 

I  4  Highland 


m 


up  THE  NATURE  AND  CAUSES  OF 

^  ^  9^  ^1  Highland  woman  frcqucndy  bears  more  tha^ 
twenty  children^  while  a""  pampered  fine  lady  is 
I  1 1  often  incapable  of  bearing  any,  and  is  generally 
'  ''exhaufted  by  two  or  three.  Bamennefs,  {o  fre- 
quent among  women  of  fafliion,  is  very  rano 
among  thoie  of  inferior  ftation.  Luxury  in  tJie 
fair  fex,  while  it  inflames  perhaps  the  paffion  for 
enjoynient,  feems  always  to  weaken,  and  fine- 
quently  to  deftroy  altogether,  the  powers  of  ge-. 
aeration,  : 

But  poverty,  though  it  does  not  prevent  the 
generation,  is  extremely  unfavourable  to  the  rear- 
ing of  children.  The  tender  plant  is  produced^ 
but  in  fo  cold  a  foi],  and  fo  fevere  a  climate,  ibon 
withers  and  dies.  It  is  not  uncommon,  I  have 
been  frequently  told,  in  the  Highlands  of  Scot- 
land for  a  mother  who  has  borne  twenty  children 
not  to  have  two  alive.  Several  officers  of  great 
experience  have  affured  me,  that  fo  far  from  re- 
cruiting their  regiment,  they  have  never  been 
able  to  fupply  it  with  drums  and  fifes  fi'om  all 
the  foldiers  children  that  were  borri  in  it.  A 
greater  number  of  fine  children,  however,  is 
feldom  fcen  any  where  than  about  a  barrack  of 
foldiers.  Very  few  of  them,  it  feems,  arrive  at 
the  age  of  thirteen  or  fourteen.  In  fome  places 
one  half  the  children  born  die  before  they  are 
four  years  of  age  -,  in  many  places  before  they 
are  feven;  and  in  almoft  all  places  before  they 
are  nine  or  ten.  This  great  mortality,  however, 
will  every  where  be  found .  chiefly  among  the 
children  of  the  common  people,  who  cannot 
afibrd  to  fend  them  with  the  fame  (;are  as  thof^ 

of 


THE   WEALTH    OF    NATIONS.  i2r 

of  better  ftation.  Though  their  marriages  are  ^  h  a  p. 
generally  niorc  fruitful  than  thofe  of  people  of 
falhion,  a  fnaaller  proportion  of  their  children 
arrive  at  nnaturity.  In  foundling  hofpitals,  and 
among  the  children  brought  up  by  parilh  cha- 
rities, the  mortality  is  ftill  greater  than  among 
thofe  of  the  common  people. 

EvjERY  fpecies  of  animals  naturally  multiplies 
in  proportion  to  the  means  of  their  fubfiftence, 
and  no  fpecies  can  ever  multiply  beyond  it.  But 
in  civilized  fociety  it  is  only  among  the  inferior 
ranks  of  people  that,  the  fcantinefs  of  fubfiftence 
can  fet  limits  to  the  further  multiplication  of  the 
human  fpecies  j  and  it  can  do  fo  in  no  other  way 
.  than  by  deftroying  a  great  part  of  the  children 
which  their  fruitful  marriages  produce. 

The  liberal  reward  of  labour,  by  enabling 
them  to  provide  better  for  their  children,  and 
confequently  to  bring  up  a  greater  number,  na- 
turally tends  to  widen  and  extend  thofe  limits. 
It  delcrves  to  be  remarked  too,  that  it  neceflarily 
does  this  as  nearly  as  poffible  in  the  proportion 
which  the  demand  for  labour  requires.  If  this 
demand  is  continually  increafing,  the  reward  of 
labour  muft  neceffarily  encourage  in  fuch  a 
manner  the  marriage  and  multiplication  of  la- 
bourers, as  may  enable  them  to  fupply  that  con- 
tinually increafing  demand  by  a  continually  in- 
/  creafing  population.     If  the  reward  Ihould  at  any 

time  be  lefs  than  what  was  requifite  for  this  pur- 
pofe,  the  deficiency  of  hands  would  foon  raife 
it ;  and  if  it  ftiouW  at  any  time  be  more,  their 
cxceffivc  multiplication  would    foon   lower  it  t6 

this 


122  THE   NATURE   AND    CAUSES   OF 

BOOK  this  necefiary  rate.  The  market  would  be  fi» 
much  under-ftocked  wich  labour  in  die  one  cafe^ 
and  {o  much  over-ftocked  in  die  odier^  as  would 
loon  force  back  its  price  to  that  propter  rate  which 
the  drcumftances  of  the  ibciety  required.  It  is  in 
this  manner  that  the  demand  for  men,  like  that 
for  any  other  commodity,  neceflarily  regulates 
the  produ&ion  of  men ;  quickens  it  when  it  goes 
on  too  flowly,  and  ftops  it  when  it  advances  too 
faft.  It  is  this  demand  which  r^ulates  and  deter- 
mines the  date  of  pr(^>agation  in  all  the  different 
countries  of  the  world,  in  North  America,  in 
Europe,  and  in  China;  which  renders  it  rapidly 
IM'Ogreflive  in  the  firft,  flow  and  gradual  in  the 
iecond,  and  altogether  ftationary  in  the  lafl:. 

The  wear  and  tear  of  a  flave,  it  has  been  laid, 
is  at  the  expence  of  his  mailer ;  but  that  of  a 
free  iervant  is  at  his  own  expence.  The  wear 
an4  tear  of  the  latter,  however,  is,  in  reality,  as 
much  at  the  expence  of  his  mailer  as  that  of  the 
former.  The  wages  pjdd  to  journeymen  and 
lervants  of  every  kind  muft  be  fuch  as  may 
enable  them,  one  with  another,  to  continue  the 
race  of  journeymen  and  iervants,  according  as 
the  increaiing,  diminiihing,  or  ilationary  demand 
of  the  fociety  may  happen  to  require.  But 
though  the  wear  and  tear  of  a  free  fervant  be 
equally  at  the  expence  of  his  mailer,  it  generally 
coils  him  much  Icfs  than  that  of  a  flave.  The 
fund  deilined  for  replacing  or  repairing,  if  I  may 
fay  fo,  the  wear  and  tear  of  the  flave,  is  com- 
monly managed  by  a  negligent  mailer  or  carelefs 
overfeer.      That    deilined    for    performing    the 

fame 


THE   WEALTH   OF   NATIONS.  123 

fame  office  with  regard  to  the  free  man,  is  ma-  ^  ^  a  p. 
naged  by  the  free  man  himfelf.  The  diforders 
which  generally  prevail  in  the  oeconomy  of  the 
rich^  naturally  introduce  themfelves  into  the 
managepnent  of  the  former :  The  ftrift  frugality 
and  parfimonious  attention  of  the  poor  'as  natu- 
rally eftablifh  themfelves  in  that  of  the  latter. 
Under '  fuch  different  management,  the  fame 
purpofe  muft  require  very  diflFerent  degrees  of 
-expcnce  to  execute  it.  It  appears,  accordingly, 
from  the  experience  of  all  ages  and  nations,  I 
believe,  that  the  work  done  by  freemen  coines 
cheaper  in  the  end  than  that  performed  by  flaves. 
It  is  found  to  do  fo  even  at  Bofton,  New  York, 
afid  Philadelphia,  where  the  wages  of  common 
labour  are  fo  very  high. 

The  liberal  reward  of  labour,  therefore,  as  it 
is  the  effeft  of  increafing  wealth,  fo  it  is  the  caufe 
of  increafing  population.  To  complain  of  it,  is 
to  lament  over  t;he  neceflary  effed:  and  caufe  of 
the  greateft  public'  prolperity. 

It  defer ves  to  be  remarked,  perhaps,  that  it  is 
in  the  progreffive  ftate,  while  the  fociety  is  ad- 
vancing to  the  further  acquifition,  rather  than 
when  it  has  acquired  its  full  complement  of 
riches,  that  the  condition  of  the  labouring  poor, 
of  the  great  body  of  the  people,  feems  to  be  the 
happieft  and  the  moft  comfortable.  It  is  hard 
in  the  ftationary,  and  milerable  in  the  declining 
flate.  The  progreffive  ftate  is  in  reality  the 
cheerful  and  the  hearty  ftate  to  all  the  different 
orders  of  the  fociety.  The  ftationary  is  dull ; 
the  declining  melancholy. 

Thb 


\ 


124.  THE  NATURE  AND  CAUSES  OF 

Th£  liberal  reward  of  labour^  as  it  enqpurages 
the  propagation,  fo  it  increafes  the  induftry  of  the 
common  people.     The  wages  of  labour  are  the 
encouragement    of  induftry,   which,    like    every 
other  hunnan  quality,  improves  in  proportion  to 
the  encouragement  it  receives.     A  plentiful  fub- 
fiftence   increafes  the  bodily  ftrength  of  the  -la- 
bourer,   and  the  comfortable  hope  of  bettering 
his  condition,  and  of  ending  his  days  perhaps  in 
eafe   and  plenty,    animates    him    to   exert  that 
ftrength  to  the  utmoft.     Where  wages  are  high, 
accordingly,  we  fliall  always  find  the  workmen 
more    a&ive,     diligent,     and   expeditious,    than 
where  they  are  low;    in  England,    for  example, 
than  in  Scotland;  in  the  neighbourhood  of  great 
towns,    than  in   remote  country  places.      Some 
workmen,   indeed,   when  they  can  earn  in   four 
days  what  will  maintain  them  through  the  week, 
will  be  idle  the  other  three.     This,  however,  is 
by   no   means   the   cafe   with   the  greater  part. 
Workmen,  on  the  contrary,  when  they  are  liber- 
ally paid   by  the  piece,    are  very  apt  to  over- 
work themfelves,  and   to  ruin  their   health   and 
conftitution    in   a  few   years.      A   carpenter  in 
London,  and  in  fome  other  places,   is  not  fup^ 
pofed  to  laft  in  his  utmoft  vigour  above  eight 
years.     Something  of  the  fame  kind  happens  in 
many  other  trades,    in  which  the  workmen  are 
paid  by  the  piece ;  as  they  generally  are  in  manu- 
fadtures,     and    even   in  country  labour,    where-? 
ever  wages  are  higher  than  ordinary.      Almoft 
every  clafs  of  artificers  is  fubjeft  to  fome  pecu- 
liar infirniity  occafioned  by  cxcefiive  applicatioii 

to 


! 
J 


THE   WEALTH    OF    NATIONS*  125 

to    their  peculiar  fpecies  of  work.     Ramuzzini,  ^  ^ij?*^' 
an   eminent  Italian  phyfician,  has  written  a  par-  <^-y— -;    ' 
ticular  book  concerning  fuch  difeafes.     We  do 
not  reckon  our  foldiers  the  mod  induftrious  fet  '     ^ 

of  people   among  us.      Yet  when   foldiers  have 
been  employed  in  fome  particular  forts  of  work, 
and   liberally    paid   by    the  piece,    their  officers 
have  frequently  been   obliged   to   ftipulate   with 
the  undertaker,  that  they  fbould  not  be  allowed 
to  earn  above  a  certain  fum  every  day,  according 
to  the  rate  at  which  they  were  paid.     Till  this  fti- 
pulation   was  made,    mutual  emulation  and  the 
defire  of  greater  gain,  frequently  prompted  them 
to  over- work  themfelves,  and  to  hurt  their  health 
by  exceffive  labour.     ExcefTive  application  dur- 
ing four  days  of  the  week,  is  frequently  the  real 
c^ufe  of   the    idlenefs    of   the  other   three,    {o 
much  and  fo  loudly  complained  of.     Great   la- 
bour,   either   of   mind  or   body,    continued  for 
fcveral  days  together,   is  in  moft  men  naturally 
followed  by  a   great  defire  of  relaxation,  which, 
"  if  not  reftrained  by  force  or  by  fome  ftrong  ne- 
ceffity,  is  almoft  irrefiftible.     It  is  the  call  of  na- 
ture,   which  requires  to  be  relieved  by  fome  in-C       /1/f.      J'., 
dulgence,  fometimes  of  eafe  only,  but  fometimes^Tl^  ^    ' 

too   of  diffipation  and   diverlion.      If  it  is   not     ,     .      c4  *       \ 
complied  with,  the  confequences  are  often  dan-^f^^^'^*'^^^   I 
gerous,  and  fometimes  fatal,  and  fuch  2l%  2i\mo&^y^^'  '^^^<^^^*  * 
always,    fooner  or  later,    bring  on  the   peculiar 
infirmity  of  the  trade.     If  matters  would  always 
liften   to  the  diftates  of  reafon    and  humanity, 
they  have  frequently  occafion   rather  to  mode- 
rate, than  to  animate  the  application  of  many  of 

their: 


f  ♦ 


126  THE   NATURE   AND   CAUSE^   O^ 

BOOK  their  workmen.  It  will  be  (bund,  I  bdieve,  irt 
u  ^'mj  every  Ibrt  of  trade,  that  the  man  who  works  fb 
moderately,  as  to  be  able  to  work  conftantly,  not 
only  prcferves  his  health  the  longeft,  but,  in  the 
courfe  of  the  year,  executes  the  gfeatcft  quantity 
of  work.  ' 

Im  cheap  years,  it  is  pretended,  workmen  arc 
generally  more  idle,  and  in  dear  ones  more  in- 
duftrious  than  ordinary.  A  plentiful  fubfift- 
ence  therefore,  it  has  been  concluded,  relaxes, 
and  a  fcanty  one  quickens  their  induftry.  That 
a  little  more  plenty  than  ordinary  may  render 
fome  workmen  idle,  cannot  well  be  doubted ;  but 
that  it  fhould  have  this  efieft  upon  the  greater 
part,  or  that  men  in  general  fliould  work  better 
when  they  are  ill  fed  than  when  they  are  well 
fed,  when  they  are  dilheartened  than  when  they 
are  in  good  fpirits,  when  they  are  frequendy  fick 
than  when  they  are  generally  in  good  health, 
fccms  not  very  probable.  Years  of  dearth,  it  is 
<•  to  be  obferved,  are  genially  among  the  common 
^^^^  people  years  of  ficknefs  and  mortality,  which 
,#^       cannot  fail  to  diminifli  the  produce  of  their  in- 

\/  t'^    '  ^    ^^  years  of  plenty,   ftrvants  frequendy  leave 
^^      ****^^*' their  mafters,  and  truft  their  fubfiftence  to  what 


/_ 


id  which  is  deftined  for  the  maintenance  of 
fervants,  encourages  matters,  farmers  elpecially, 
to  employ  a  greater  number.  Farmers  upon  fuch 
occafions  expeft  more  profit  from  their  corn  by 
maintainiog  a  few  more  labouring  f^rantSj  than 

by 


THE    WEALTH    OF    NATJONS.  127 

by  felling  it  at  a  low  price  in  the  market^     The  ^  "  ^  p- 
demand  for  fervants  increafes,  while  the  number 
of  thofe   who  offer  to  fupply  that  demand  di- 
minifties.     The  price  of  labour,   therefore,   fre- 
quently rifes  in  cheap  years. 

In  years  of  fcarcity,  the  difficulty  and  uncer- 
tainty of  fubfiftence  make  all  fuch  people  eager 
to  return  to  fervice.  But  the  high  price  of  pro- 
vifions,  by  diminifhing  the  funds  deftined  for  the 
maintenance  of  fervants,  difpofes  matters  rather 
to  diminifli  than  to  increafe  the  number  of  thofe 
they  have.  In  dear  years  too,  poor  independ- 
ent workmen  frequently  confume  the  litde  IJocks 
with  which  they  had  ufed  to  fupply  themfelves 
with  the  materials  of  their  work,  and  are  ob- 
figed  to  become  journeymen  for  fubfiftence. 
More  people  want  employment  than  can  eafily 
get  it;  many  are  willing  to  take  it  upon  lower 
terms  than  ordinary,  and  the  wages  of  both  fer- 
vants and  journeymen  frequently  fink  in  dear 
years. 

Masters  of  all  forts,  therefore,  frequendy 
make  better  bargains  with  their  fervants  in  dear 
than  in  cheap  years,  and  find  them  more  humble 
and  dependent  in  the  former  than  in  the  latter. 
They  naturally,  therefore,  commend  the  former 
as  more  favourable  to  induftry.  Landlords  and 
farmers,  befides,  two  of  the  largeft  clafles  of 
matters,  have  another  reafon  for  being  pleafed 
with  dear  years.  The  rents  of  the  one  and  the 
profits  of  the  other  depend  very  much  upon  the 
price  of  provifions.  Nothing  can.  be  more  ab- 
furd,  however,  than  to  imagine  that  men  in  ge- 

3  neral 


* 


ii8  THE    NATURE    AND    CAUSES   OF 

J  o  o  K  nerd  fhould  work  lefs  when  they  work  for  them* 
felves,  than  when  they  work  for  other  people- 
A  poor  independent  workman  will  generally  be 
more  induftrious  than  even  a  journeyman  who 
works  by  the  piece.  The  one  enjoys  the  whole 
produce  of  his  own  induftry ;  the  other  fhares  it 
with  his  maften  The  one,  in  his  feparate  inde- 
pendent ftate,  is  lefs  liable  to  the  temptations  of 
bad  company,  which  in  large  manufaftories  fo 
Trequently  ruin  the  morals  of  the  other.  The 
fuperiority  of  the  independent  workman  over 
thofe  fervants  who  are  hired  by  the  month  or  by 
the  year,  and  whole  wages  and  maintenance  are 
the  fame  whether  they  do  much  or  do  little,  is 
likely  to  be  ftill  greater.  Cheap  years  tend  to 
increafe  the  proportion  of  independent  workmen 
to  journeymen  and  fervants  of  all  kinds,  and 
dear  years  to  diminilh  it. 

A  French  author  of  great  knowledge  and  in- 
genuity, "Mr.  Meffance,  receiver  of  the  taillies 
in  the  eleftion  of  St.  Etienne,  endeavours  to 
fiiow  that  the  poor  do  more  work  in  cheap  than 
in  dear  years,  by  comparing  the  quantity  and 
value  of  the  goods  made  upon  thofe  different 
occafions  in  three  different  manufactures ;  one 
of  coarfe  woollens  carried  on  at  Elbeuf  5  one  of 
linen,  and  another  of  filk,  both  which  extend 
through  the  whole  generality  of  Rouen.  It  ap- 
pears from  his  account,  which  is  copied  from 
the  regifters  of  the  public  offices,  that  the  quan- 
tity  and  value  of  die  goods  made  in  all  thofe 
three  manufaftures  has  generally  been  greater  in 
cheap  than  in  dear  years  >  and  that  it  has  always 

V   been 


THE    WEALTH    09  NATIONS.  129 

oeen  greateft  in  the  cheapeft,  and  leaft  iri  the  ^  "  ^  p* 
deareft  years.  All  the'  three  feem  to  be itation- 
Ary  manufadures,  or  which,  though  their  pro- 
duce may  vary  fomewhat  from  year  to  year,  are 
upon  the  whole  neither  going  backwards  nor 
forwards. 

The   manufadure  of  linen  in  Scotland,    and 
that    of  coarfe  woollens    in    the   weft   riding   of 
Yorkfhire,  are  growing  manufaftures,    of  which 
the  produce  is  generallyj  though  with  fome  va- 
riations, increafmg  both  in  quantity  and  value. 
Upon   examining,  however,    the  accounts   which 
have  been  publifhed  of  their  annual  produce,  I 
have  not  been  able  to  obferve  that  its  variations 
have  hacJ  any  fenfible  connexion  with  the  dear- 
nefs  or  cheapnefs  of  the  feafons.     In  1740,  a  year 
of  great  fcarcity,.  both  manufactures, ,  indeed,  ap- 
pear to  have  declined  very  coi^defrably..    But  iii 
1756,  another  year  of  great  fcarcity,  the  Scotch 
manufafture  made  more  than  ordinary  advances. 
The  Yorkfhire    manufafture,    iiideed,    declined^ 
and  its  produce  did  not  rife  to  what  it  had  been 
in  1755  ^^11  1766,  after  the  repeal  of  the  Ameri- 
can ftamp  aft.     In  that  and  the  following  year  it 
greatly  exceeded  what  it  had  ever  been  before, 
and  it  has  continued  to  advance  ever  finde. 

The  produce  of  all  great  manufactures  for  dif- 
tant  fale  mutl  neceffarily-  depend,  not  fo  much 
upon  the  dearnefs  or  cheapnefs  of  the  feafons  in 
the  countries  where  they  are  carried  on,  as  upon 
the  circumftances  which  affedt  the  demand  in  the 
countries  where  they  are  confumed ;  upon  peace 
or  war,'  upon  the  profperity  or  declenfion  of 
.  Vol.  I.  K  other 


130  THE   NATUBE   AND   CAUSES   OF 

B  o  o  K  other  rival  manufaAures,  and  upon  the  good  or 
bad  humour  of  their  principal  cuftomers.  A 
great  part  of  the  extraordinary  work,  befides, 
which  is  probably  done  in  cheap  years,  never 
enters  the  public  regifters  of  manufa£tures. 
The  men  fervants  who  leave  their  mafters  be- 
come independent  labourers.  The  women  re- 
turn to  their  parents,  and  commonly  fpin  in  or^ 
der  to  make  cloaths  for  themfirlves  and  their  fa- 
milies. Even  the  independent  workmen  do  not 
always  work  for  public  fale,  but  are  employed 
by  fbme  of  their  neighbours  in  manufa&ures  for 
family  ufe.  The  produce  of  their  labour,  there- 
fore, frequently  makes  no  figure  in  thofe  public 
regifters  of  which  the  records  are.  ibmetimes 
publilhed  with  lb  much  parade,  and  from  which 
our  merchants  and  manufa&urers  would  often 
vainly  pretend  to  announce  the  prolperity  or  de- 
clenfion  of  the  greateft  empires. 

Though  the  variations  in  the  price  of  labour, 
not  only  do  not  always  correfpond  with  thofe  in 
the  pwice  of  provifions,  but  are  frequently  quite 
oppofite,  we  mufl  not,  upon  this  account,  ima- 
gine that  the  price  of  provifions  has  no  influence 
upon  that  of  labour.     The  money  pnce  of  la-  . 
bour   is   necefiarily    regulated   by    two    circum- 
ftapces  i  the  demand  for  labour,  and  the  price  of 
the  nccelTaries  and  conveniencies  of  life.     The 
demand  for  labour,  according  as  it  happens  to 
be  increafiRg,  ftationary,  or  declining,  or  to  re-. 
quire  an  increafing,  flationary,  or  declining  po- 
pulation, determines  the  qiiantity  of  the  necefla-^ 
ries  and  conveniencies  of  life  which  muft  be» 

given 


I 


THE    WEALTH   OF   NATIONS^  tSi 

^ven  to  the  labourer ;  and  the  money  price  of  ^  ^^^  ^« 
labour  is  determined  by  what  is  requifice  for 
purchafing  this  x}iiancity«  Though  the  money 
price  of  labour,  therefore,  is  fometimes  high 
nvhere  the  price  of  provifions  is  low,  it  would  be 
Hill  hi^er,  the  demand  continuing  the  fame,  if 
the  price  of  provifions  was  high. 

It  is  becaufe  the  demand  for  labour  increafes 
in  years  of  fudden  and  extraordinary  plenty,  and 
diminiihes  in  thofe  of  fudden  and  extraordinary 
fcarcity,  that  the  money  price  of  labour  fbme-* 
times  rifes  in  .the  one,  and  finks  in  the  other. 

In  a  year  of  fudden  and  extraordinary  plenty, 
there  are  funds  in  die  hands  of  many  of  the  em- 
ployers of  induflry,  fufficient  to  maintain  and 
employ  a  greater  number  of  induflrrious  people 
than  had  been  employed  the  year  before;  and 
this  extraordinary  number  cannot  always  be  had. 
Thofe  mailers,  therefore,  who  want  more  work- 
men, bid  againfi  one  anodier,  in  order  to  get 
them,  which  fometimes  raifes  both  the  real  and 
die  money  price  of  their  labour. 

The  contrary  of  this  happens  in  a  year  of  fud- 
den and  extraordinary  fcarcity.  .The  funds  def- 
dned  for  employing  induftry  are  lefs  than  they 
had  beea  the  year  before.  A  confiderable  num- 
ber of  people  are  thrown  out  of  employment, 
who  bid  againft  one  another,  in  order  to  get  it,. 
which  fometimes  lowers  bodi  the  real  and  the 
money  prrce  of  labour.  In  1740,  a  year  of  ex* 
traordinary  fcarcity,  many  people  were  willing 
to  work  for  bare  fubfiilencc.    In  the  fucceedlng 

K  2  years 


13*  THE  NATURE  AND  CAUSES  OF 

B  0^0  K  years  of  plenty,  it  was  more  difficult  to  get  la- 
bourers and  fervants. 

The  fcarcity  of  ia  dear  year,  by  diminifhing 

the  demand  for  labour,  tends  to  lower  its  price^ 

:  as  the  high  price  of  provifions  tends  to  raife  it* 

'[  The  plenty  of  a  cheap  year,  on  the  contrary,  by 

^increafing  the  demand,    tends  to  raife  the  price 

of  labour,  as  the  cheapnefs  pf  provifions  tends  to 

lower  it.     In  the  ordinary  variations  of  the  price 

of  provifions,  thofe  two  oppofite  cayfes  feem  to 

counterbalance  one  another;    which ^ is  probably 

in  part  the  reafon  why  the  wages  of  labour  arc 

every-where  fo  much  more  fteady  and  permanent 

than  the  price  of  provifions* 

The  increafe  in  the  wages  of  labour  necefTarily 
increafes  the  price  of  many  conrtmodities,  by  in- 
creafuig  that  part  of  it  which  refolves  itfelf  into 
wages,  and  fb  far  tends  to  diminifh  their  con- 
fumption  both  at  home  and  abroad.  The  fame 
caufe,  however,  which  raifes  the  wages  of  labour, 
the  increafe  of  flock,  tends  to  increafe  its  pro- 
duftive  powers,  and  to  make  a  fmaller  quantity 
of  labour  produce  a  greater  quantity  of  work. 
The  oWher  of  the  ftock  which  employs  a  great 
number  of  labourers,  necefTarily  endeavours,  for 
his  own  advantage,  to  make  fuch  a  proper  divi-  ^ 
fion  and  diflribution  of  employment,  that  they 
may  be  enabled  to  produce  the  greatcft  quantity 
of  work  poflible.  For  the  fame  reafon,  he  en- 
deavours to  fupply  them  With  the  beft  machinery 
which  either  he  or  th^y  can  think  of.  What 
takes  place  among  the  labourers  in  a  particular 

workhoufe. 


THE    WEALTH    OT   NATIONS,  ijj 

l^rorkhoule,  takes  place,  for  the  fame  reafon,  ^  ^^^^  ^* 
among  thole  pf  a  great  fbciety.  The  greater 
their  number,  the  more  they  naturally  divide 
themfelves  into  different  claffes  and  fubdivifions 
of  employment.  More  heads  are  occupied  in 
inventing  the  moft  proper  machinery  for  execut- 
ing the  work  of  each,  and  it  is,  therefore,  more 
likely  to  be  invented.  There  are  many  commo- 
dities, therefore,  which,  in  ^confequence  of  thefe 
improvements,  come  to  be  produced  by  fo  much 
lefs  labour  than  before,  that  the  increafe  of  its 
price  is  more  than  compenfated  by  the  diminu- 
tion of  its  quantity. 


■»^ 


CHAP,     IX. 

0/  the  Profits  of  Stock. 

THE  rife  and  fall  in  the  profits  of  ftock 
depend  upon  the  fame  caufes  with  the  rife 
and  fall  in  the  wages  of  labour,  the  increafing  or 
declining  ftate  of  the  wealth  of  the  fociety ;  but 
thofe  caufes  affedt  the  one  and  the  other  very  dif- 
ferently. 

The  increafe,  of  ftock,  which  raifes  wages, 
tends  to  lower  profit.  When  the  ftocks  of  many 
rich  merchants  are  turned  into  the  fame  trade, 
their  mutual  competition  naturally  tends  to 
lower  its  profit;  and  when  there  is  a  like  in- 
V  creafe  of  ftock  in  all  the  different  trades  carried 

K  3  on 


% 
* 


t34  THE   NATURE    AND    CAUSES   OF 

B  o^o  K  ^jj   ift   the  fame   fociety,    the  fame  competidoA 

w»i*v*w  Mtift  produce  the  fame  efFe^  in  them  all. 

t  vH    v^'A^T  is  not  eafy,  it  has  already  been  obferved,  ta 
li^^^i^^    ifcertain  what  are  the  average  wages  of  labour 
ft^x^^^  ^i^i^^^  ^^  ^  particular  place,    and  at  a  particular 
i   ^"^y^./  ^tAmc. '  We  can>  even  in  this  cafe,  feldom  deter- 
"^  ^    mine  more  than  what  are  the  m<^  ufual  wages. 
But  even  this  can  feldom  be  done  with  regard  to 
the  profits  of  ftock*     Profit  is  fo  very  fiuduat- 
ing,  that  the  perfon  who  carries  on  a  particular 
trade  cannot  always  tell  you  himfelf  what  is  the. 
average  of  his  annual  profit.     It  is  afiefted,  not 
only  by  every  variation  of  price  in  the  commo- 
dities which  he  deals  in,  but  by  the  good  or  bad 
fortune  both  of  his  rivals  and  of  his  cuftomers, 
and  by  a    thoufand    other    accidents   to  which 
goods  when  carried  either  by  fea  or  by  land,  or 
even  when  ftored  in  a  warehoufe,  are  liable.     It 
varies,  therefore,  not  only  from  year  to  year,  but 
from  day  to  day,  and  almoft  from  hour  to  hour. 
To  afcertain  what  is  the  average  profit  of  all  the 
different  trades  carried  on  in  a  great  kingdom, 
muft  be  much  more  difficult;  and  to  judge  of 
what  it  may  have  been  formerly,  or  in  remote 
•  periods  of  time,   with  any  degree  of  precifion, 
-muft  be  altogether  impoflible.^ 

But  -though  it  may  be  impoflible  to  deter- 
mine with  any  degree  of  precifion,  what  are  or 
were  the  average  profits  of  ftock,  either  in  the 
prefent>  or  in  ancient  times,  fome  notion  may 
bt  formed  of  them  from  the  intereft  of  money* 
It  may  be  laid  down  as  a  maxim,  that  wherever 
a  great  deal  can  be  made  by  the  ufe  of  money. 

3  a  great 


ft  ■ 

*  « 


THE   WEALTH   OF  NATIONS.  135 

a  great  deal  will  commonly  be  given  for  the  ufe  ^  ^^^  **• 
of  it  J  and  that  wherever  little  can  be  made  by  it,  x^m^^j 
fefs  will  commonly  be  given  for  it.  According^ 
therefore,  as  the  ufual  market  rate  of  intereft  va- 
ries in  any  country,  we  may  be  afllired  that  the 
ordinary  profits  of  flock  muft  vary  with  it,  myft 
fink  as  it  finks,  and  rife  as  it  rifes.  The  progrcls 
K)i  intereft,  therefore,  may  lead  us  to  form  fomc  t 

notion  of  the  progreis  of  profit.  '  |  r^^ j^ 

By  the  37th  of  Henry  VIII.  all  intereft  abpve  \V%  r>"^/, 
ten  per  cent,  was  declared  unlawful.      More,   it    ^i//     Ifc'' ' 
feerhs,    had  fometimes   been  taken  before  that. 
In  the  reign  of  Edward  VI.  religious  zeal  pro-' 
hibited  all  intereft.     This  prohibition,    however, 
like  all  others  of  the  fame  kind,  is  faid  to  have 
produced  no  efFed:,  and  probably  rather  increafed 
than  diminiihed  the  evil  of  ufury.     The  ftatute 
of  Henry  VIII.    was  revived  by  the    13th   of 
Elizabeth,    cap.  6.    and  ten  per  cent  continued 
to  be  the  legal  rate  of  intereft  till  the  21ft  of 
James  L    when   it  was  reftrifted    to   eight  per 
cent.     It  was  reduced  to  fix  per  cent,  foon  after 
the  reftoration,  and  by  the  12th  of  Queen  Anne, 
to  five   per  cent.      All  thefe  different  ftatutory 
regulations  feem  to  have  been  made  with  great 
propriety.     They  feem  to  have  followed  and  not 
to  have  gpne  before  the  market  rate  of  intereft, 
or  the  rate  at  which  people  of  good  credit  ufually 
borrowed.     Since  the  time  of  Queen  Anne,  five 
per  cent,  feems  to  have  been  rather  above  than 
below  die  market  rate.     Before  the  late  war,  the 
government  borrowed  at  three  per  cent,  i    and 
people  of  good    credit   in  ;he  capital,    and  in 

K  4  many 


136  THE    NATURE    AND    CAUSES    OF 

3  00.  K  rnany  other  pacts  .of  the  kingdom,  at  three  and  at» 
K,  .^^-.^  half,  four,  aiid  four  and  a  half  per  cent. 

Since  the  time  of  Henry  VIII.  the  wealth  and 
revenue  of  the  country  have  been  continually 
advancing,  and,  in  the  courfe  of  their  progrefs, 
their  pace  feems  rather  tp  have  been  gradually 
accelerated  than  retarded.  They  feem,  not  only 
to  have  been  going  on,  but  to  have  been  going 
on  fafter  and  fafter..  The  wages  of  labour  have 
been  continually  increafing  during  the  fame  pe- 
riod, and  in  the  greater  part  of  the  different 
branches  of  trade  and  rpanufaftyres  the  profits  of 
ftock  have  been  diminifliing. 
>  f   ij\  ^^  generally  requires  a  greater  ftock  to  carry 

'•;  ^^y-.!   y    on  any  fort  of  trade  in  a  great  town  than  in  a 
It'       »  "'^     country  village.     The  great  ftocks  erpployed  in 

\    >;|;i  ^,  .  every  branch  of  trade,  and  the  number  of  rich 
\  ^  V  ^     \    competitors,  -  generally  reduce  the  rate  of  profit 

^.'' '  in  the  former  below  what  it  \s  in  the  latter.     But 

the  wages  of  labour  are  generally  higher  in  a 
great  town  than  in  a  country  village.  In  a 
thriving  town  the  people  who  have  great  ftocks 
to  employ,  frequently  cannot  get  the  number  of. 
workmen  they  want,  and  therefore  bid  againfl; 
one  another  in  order  to  get  as  many  as  they  can, 
which  raifes  the  wages  of  labour,  ^d  lowers  the 
profits  of  ftock,  In  the  remote  parts  of  the 
country  there  .  is  frequently  not  ftock  fufficient 
to  employ  all  the  people,  who  therefore  bid 
^gainft  one  another  in  order  to  get  employment, 
which  lowers  the  wages  pf  labour,  and  raifes 
f he  profits  of  ftock, 

•     In 


IW 


THE   WEALTH   OF   NATIONS.  13^ 

In  Scotland,  *  though  the  legal  rate  of  intereft  ®  ^^  ***^ 
is  the  fame  as  in  England,   the  market  rate  is  ur^-  j j^}^v 
rather  higher.     People  of  the  beft  credit  there      \\J^n/^ 
feldom  borrow  under  five  per  cent.     Even  pn-^^vV/^ 
vate  bankers  in  Edinbur^  givfe   four  per  cent.    *   /^ 
upon  their  promiflbry  notes,   of  which  payment  ^ 
either  in  whole  or  in  part  may  be  demanded  at 
pleaflire.     Private   bankers  in  London  give  no 
intereft  for  the  money  which  is   depofited   with 
(hem.     There  are'  few   trades   which  cannot  be 
carried  on  with  a  fmaller.  ftpck  in  Scotland  than 
in  England.     The  common  rate  of  profit,  there- 
fore, muft  be  fomewhat  greater.     The  wages  of 
labour,  it  has  already  been  obferved,    are  lower 
^n  Scotland  than  in  England.     The  country  too 
is  not  oply  much  pborpr,  but  the  fteps  by  which 
it  advances  to  a  better  condition,  for  it  is  evi- 
dently advancing,  feem  to  be  much  flower  and 
more  tardy. 

The  legal  rate  of  intereft  in  France  has 
not,  during  the  courfe  of  the  prefent  century, 
been  always  regulated  by  the  market  rate  *.  la 
1720  intereft  was  reduced  from  the  twentieth  ta 
the  fiftieth  penny,  or  from  five  to  two  per  cent.. 
In  1724  it  was  railed  to  the  thirtieth  penny,  or 
to  37  per  cent.  In  1725  it  was  again  raifed  to 
the  twentieth  penny,  or  to  five  per  cent.  In 
1766,  during  the  adminiftration  of  Mr.  Laverdy, 
it  wa^  reduced  to  the  twenty -fifth  penny,  or  to 
four  per  cent.  The  Abbe  Terray  railed  it  after- 
yrards  to  the  old  xate  of  five  per  cent.     The  fqp- 

f  3ee  Penifart^  Article  1*aax  des  Intfret9|  tOQi.  iii,  p.  i8t 

pofed 


,38  THE   NATURE    AND   CAUSES   OF 

BOOK  pofed  purppfe  of  many  of  thofc  violent  redufUons 
of  intereft  was  to  prq»rc  the  way  for  reducing 
that  of  the  public  debts ;  a  purpofe  which  has 
fometimes  been  executed.  France  is  perhaps  in 
the  prefent  tinner  not  fo  rich  a  country  as  Eng* 
land ;  and  though  the  legal  rate  of  intereft  has  in 
France  frequently  been  lower  than  in  England, 
the  market  rate  has  generally  been  higher ;  for 
there^  as  in  other  countries,  they  have  ieveral 
very  fafe  and  eafy  methods  of  evading  the  law. 
The  profits  of  ti'adc,  I  have  been  aiTured  by 
Britiih  merchants  who  had  traded  in  both  coun- 
tries, are  higher  in  France  than  in  England;  and 
it  is  no  doubt  upon  this  account  that  many  Britifli 
fubjefts  chufc  rather  to  employ  their  capitals  in 
a  country  where  trade  is  in  difgrace,  than  in  one 
where  it  is  highly  rclpefted.  The  wages  of  la- 
bour are  lower  in  France  than  in  England. 
When  you  go  from  Scotland  to  England,  the  dif- 
ference which  you  may  remark  between  the  drefe 
and  countenance  of  the  common  people  in  the 
one  country  and  in  the  other,  fufficiently  indi- 
cates the  difference  in  their  condition.  The 
contr'aft  is  ftill  greater  when  you  return  from 
France.  France,  though  no  doubt  a  richer 
country  than  Scodand,  feems  not  to  be  going 
forward  fo  faft.  It  is  a  common  and  even  a  po- 
pular opinion  in  the  country,  that  it  is  going  back- 
wards; an  opinion  which,  I  apprehend,  is'  ill- 
founded  even  with  regard  to  France,  but  which 
nobody  can  poffibly  entertain    with    regard    to 

Scodand,  who  fees  the  country  now,  and  who  faw 
ic  twenty  or  thirty  years  ago. 

The 


THE   WEALTH  OP  NATIONS,  139 

'  Thb  province  of  Holland,  on  the  other  hand,  ^  '^^  ^* 
in  proportion  to  the  extent  of  its  territory  and  Uii  y*— >  I A 
the  number  of  its  people,  is  a  richer  country  ^ ,  liA*'^^^  ' 
than  England.  The  government  there  borrow  \^ sAjT^ 
at  two  per  cent.,  and  private  people  of  good  ^ 
credit  at  three.  The  wages  of  labour  are  faid  ^ 
to  be  higher  in  Holland  than  in  England,  and 
the  Dutch,  it  is  well  known,  trade  upon  lower 
profits  than  any  people  in  Europe.  Xhe  trade 
of  Holland,  it  has  been  pretended  by  fome  peo- 
ple, is  decaying,  and  it  may  perhaps  be  true 
that  fome  particular  branches  of  it  are  fo.  But 
thefe  fymptoms  feem  to  indicate  fufficiently  that 
there  is  no  general  decay.  When  profit  dimi- 
nifties,  merchants  are  very  apt  to  complain  that 
trade  decays ;  though  the  diminution  of  profit  is 
the  natural  efFedt  of  its  pro(perity>  or  of  a  greater 
ftock  being  employed  in  it  than  before.  During 
the  late  war  the  Dutch  gained  the  whole  carry- 
ing trade  of  France,  of  which  they  ftill  retain  a 
very  large  {hare.  The  great  property  which 
they  poilefs  both  in  the  French  and  Engliffi 
funds,  about  forty  millions,  it  is  faid,  in  the 
latter  (in  which  I  fufped,  however,  there  is  a 
confiderablc  exaggeration)  ;  the  great  fums  which 
they  lend  to  private  people  in  countries  where 
the  rate  of  intereft  is  higher  than  in  their  own, 
are  circuniftances  which  no  doubt  demonftratii 
^the  redundancy  of  their  ftock,  or  that  it  has  in^ 
creafcd  beyond  what  they  can  employ  with  tole* 
rable  profit  in  the  proper  buiinefs  of  their  own 
country :  but  they  do  not  demonfbate  that  that 
bufme^  has  decreafed.      As  the  capital  of  a 

.  -  private 


I40  THE    NATURE    AND    CAUSES   OF 

B  o^o  K  private  man;  though  acquired  by  a  particular 
trade>  may  incr^afe  beyond  what  he  can  employ 
in  it,  and  yet  th^t  trade  continue  to  increafe  too  i 
fo  may  likewife  the  capital  of  a  great  nation. 

In  Qur  North  American  and  Weft  Indian  co^ 
lonies,    not  only  the  wages  of  labour,    but  the 
intereft  of  money,   and  confequenriy  the  profits 
of  ftock,    are  higher  than  in  England.     In  the 
different  colonies  both  the  legal  and  the  market 
rate  of  intereft  run  froni  fiK  to  eight  per  cent. 
High  wages  of  labour  and  high  profits  of  ftock^, 
however,  are  things,  perhaps,  which  fcarce  ever 
go  together,  except  in  the  peculiar  circumftances 
of  new   colonies.'   A.  new   colony  muft.  always 
for  fQme  time  be  more  iinder-ftocked  in  propor^ 
tioii  to  the  extent  of  its  territory^,  and  more  un-r 
dpr-peopled   in  proportion  to  the  extent  of  its 
ftock,  than  the  greater  part  of  other  countries. 
They  have  nwre  land  than  they  have  ftock  to 
cultivate.      Wh^t  they  have,    therefore,   is   ap- 
plied to  the  cultivation  only  of  what  is  moft  fer- 
tile and  mqft  favourably  fifuated,  the  land  near 
the  fca  fhore,  and  a^long  ^:he  banks  of  navigable 
rivers.      Such  land   too  is  frequently  purchaled 
at  a  price  below  the   value  even  of  its  natural 
produce.     Stock  employed  in  the  purchafe  and 
improvement  of  fuch  lands   muft  yield  a  very 
large  profit,  and  confequently  afford  to  pay  a  very 
large  intereft.     Its  rapid  accumulation  in  fo  pro^ 
fitable  ,an  employment  enables  the  planter  to  in- 
creafe the  number  of  his  hands,  fafter  than  he  can 

* 

find  them  in  a  new  fettlement.     Thofe  whom  he 
can  find,  therefor^,  -  are  very  liberally  rewarded. 

As 


THE  WEALTH   OF   NATIONS.  141 

As  the  colony  increafes,  the  profits  of  ftock  gra-  ^  ha',  pL 
dually  diminilli.     When  the  moft  fertile  and  beft 
iituated  lands  ha^^e  been  all  occupied,  lefs  profit 
can  be  made  by  the  cultivation  of  what  is  infe- 
rior both  in  foil  and  fituation,    and  lefs  intereft 
can  be  afforded  for  the  (lock  which  is  lb  employ- 
ed.    In  the  greater  part  of  our  colonies,  accord- 
ingly, both  the  legal  and  the  market  rate  of  in- 
tereft have  been  confiderably  reduced  Muring  the 
■courfe  of  the  prefent  century.     As  riches,    im- 
provement,   and  population  have  increafed,    in- 
tereft has  declined.     The  wages  of  labour  do  not  [ 
fink  with  the  profits  of  ftock.     The  demand  fori  - 
labour  increafes  with  the  increafe  of  ftock.  what  J 
ever  be  its  profits;    and   after   thefe   are  dimi/ 
nifhed,  ftock  may  not  only  continue  to  increafe, 
but  to  increafe  much  fafter  than  before.     It  is   • 
with  induftrious  nations   who  are   advancing   in 
the   acquifition   of  riches,    as,   with    induftrious 
individuals.     A  great  ftock,    though  with  fmall/ 
profits,    generally   increafes   fafter  than   a  (xnalll 
ftock  with  great  profits.     Money,   fays  the  pro- 
verb,   makes  money.      When  you   have  got  a 
litde,  it  is  often  eafy  to  get  more*     The  great 
difficulty  is  to  get  that  little.      The  connexion 
between  the  increafe  of  ftock  and  that   of.  in- 
duftry,  or  of  the  demand  for  ufeful  labour,  has 
partly  been  explained  already,    but  will  be  ex- 
plained more  fully  hereafter  in  treating  of  the  ac- 
cumulation of  ftock. 

The  acquifition  of  new  territory,  or  of  new 
branches  of  trade,  mayfometimes  raife  the  pro- 
fits of  ftock,  and  with  them  the  intereft  of  money, , 

even 


-•4«  THE  NATURE  AND  CAUSES  OF 

BOO  K  even  m  a  country  which  is  fiifl:  ad\rancing  in  the 
acquifition  of  riches.  The  ftock  of  the  country 
not  being  fufHcient  for  the  whole  acceflion  of 
bufmeiii^  which  fuch  acquifitions  prefent  to  the 
different  people  among  whom  it  is  divided,  is 
applied  to  thoie  particular  branches  only  which 
afford  the  greateft  profit.  Part  of  what  had  be- 
fore been  employed  in  other  trades,  is  neceflarily 
withdrawn^  from  them,  and  turned  into  fome  of 
die  new  and  more  profitable  ones*  In  all  thof(r 
did  trades,  therefore,  the  competition  comes  to 
be  Icfs  riian  before.  The  market  comes  to  be 
lels  fully  fupplied  .with  many  different  forts  of 
goods.  Their  price  ncceflarily  rifes  more  or 
kfs,  and  yields  a  grea^  profit  to  thofe  who  deal 
in  them,  who  can,  therefore,  afford  to  borrow  at 
a  higher  intercfL  For  fome  time  after  the  con^ 
clufion  of  the  late  war,  not  only  private  people 
of  the  beft  credit,  but  fome  of  the  greateft  com- 
panies in  London,  commonly  borrowed  at  five 
per  cent,  who  before  that  had  not  been  ufed  to 
pay  more  than  four,  and  four  and  a  half  per  cent. 
The  gr^at  acceflion  both  of  territory  and  trade> 
by  our  acquifitions  in  North  America  and  the 
Wefl  Indies,  will  fufficiently  account  for  this, 
without  fuppofing  any  diminution  in  the  capital 
ftock  of  the  fociety.  So  great  an  acceffion  of 
new  bufinefs  to  be  carried  on  by  the  old  ftock, 
muft  neceffarily  have  diminifhed  the  quantity 
{Employed  in  a  great  number  of  particular 
branches,  in  which  the  competition  being  lefs, 
'the  profits  muft  have  been  greater.  I  fhall  here- 
after have  occafion  to  mention  the  reaibns  which 

difpofe* 


« 


THE    WEALTH    OF   NATIONS,  143 

difpofe  me  to  believe  that  the  capital  ftbck  of  c  h^a  p. 
Great  Britain  ,was  not  diminifhed   even  by  the 
enormous  expence  of  the  late  war. 

The  diminution  of  the  capital  flock  of  the  fo- 
ciety,  or  of  the  funds  deftined  for  the  main-  - 
tenance  of  induftry,  however,  as  it '  lowers  the  ; 
wages  of  labour,  fo  it  raifes  the  profits  of  ftock, 
and  confequently  the  interell  of  money.  By  the 
Wages  *'  of  labour  being  lowered,  the  owners  of 
what  ftock  remains  in  the  fociety  can  bring 
their  goods*  at  lefs  expence  to  market  than 
before,  and  lefs  ftock  being  employed  in  fupply- 
ing  the  market  than  before,  they  can  fell  them 
dearer.  Their  goods  coft  them  lefs,  and  they 
get  more  for  them.  Their  profits,  therefore, 
being  augmented  at  both  ends,  can  well  afford  a 
large  intereft.  The  great  fortunes  fb  fuddenly 
and  fo  eafily  acquired  in  Bengal  and  the  other 
JSritifh  fettlements  in  the  Eaft  Indies,  may  farisfy 
us  that,  as  the  wages  of  labour  *are  very  low,  fa 
the  profits  of  ftock  are  very  high  in  thofe  ruined 
Countries.  The  intereft  of  money  is  proportion- 
ably  fo.  In  Bengal,  money  is  frequently  lent  to 
the  farmers  at  forty,  fifty^  and  fixty  per  cent,  and 
the  fucceeding  crop  is  mortgaged  for  the  pay- 
ment. As  the  profits  which  can  afford  fuch  an 
intereft  muft  eat  up  almoft  the  whole  rent  of  the 
landlord,  fo  fuch  enormous  ufiiry  muft  in  its 
turn  eat  up  the  greater  part  of  thofe  profits. 
Before  the  fall  of  the  Roman  republic,  a  ufiiry 
of  the  fame  kind  feems  to  have  been  common  in 
the  provinces,  under  the  ruinous  adminiftration 
of  their  procopfuls.    The   virtuous  Brutus  lent 

money 


r./" 


# 

{ 


y' 


K 


144  THE  Nature  and  causes  op 

B  0^0  ^ftioncy  in  Cyprus  at  cight-and-forty  per  cent,  tii 

\mmm^'mmJ  wc  Icam  ffom  thc  letters  of  Cicero. 

In    a  country  which    had    acquired  that  full 
complement  of  riches  which  the  nature  of  its  foil 
and   climate,    and   its   fituation   with   refpeft  to 
other   countries,,   allowed  it   to  acquire;    whic^h 
could,  therefore,  advance  no  further,  and  which 
was  not  going  backwards,  both  the  wages  of  la- 
bour and  the  profits  of  ftock  would  probably  be 
.  very  low*     In  a  country  fully  peopled  in  propor- 
tion to  what  either  its  territory  could  maintain 
or  its  ftock  employ,  the  competition  for  employ- 
ment would  neceflarily  be  fo  great  as  to  reduce 
the  wages  of  labour  to  what  was  barely  fulEcient 
to  keep  up  the  number  of  labourers,    and,  the 
country  being  already  fully  peopled,   that  num- 
ber  could   never   be  augmented.     In  a  country 
fully  ftocked  in  proportion  to  all  the  bufinels  it 
had   to   tranfaft,    as   great   a   quantity  of  ftock^ 
would   be  emptoyed  in  every  particular  branch 
as  the  nature  and  extent  of  the  trade  would  admit* 
The  competition,  therefore,  would  every-where  be 
as  great,^  and  confequently  the  ordinary  profit  as 
low  as  poflible. 
'  f\        But  perhaps  no  country  has  ever  yet  arrived 
\'*         at  this  degree  of  opulence.     China  leems  to  have 
been  long  ftationary,  and  had  probably  long  ago 
acquired   that  full  complement   of  riches   which 
is  confiftcnt  with  the  nature  of  its  laws  and  infti- 
tutions.      But   this    complement   may   be   n>uch 
inferior   to   what,    with   other   laws   and   inftito- 
tions,  the  nature  of  its  foil,  climate,   and  fitua- 
tion might  admit  of.     A  country  which  neglcft% 

or 


tHE  Wealth  of  NATtdNs.  J45 

^r  defplfes  foreign  <:ommirec>  and  which  ddinits  chap. 
the  veflela  of  foreign  nation?  into  one  or  two  of 
its  ports  anljTj  cannot  tranfad  the  fame  quantity 
of  bufin€&  which  it  might  do  with  different  lawa 
and  inftitutions.  In  a  country  tooj  wherei  though 
the  rich  or  the  owners,  of  large  capxtdh  enjoy  a 
gfyod  deal  of  fccurity,  the  jH)or  or  the  owners  of 
fmall  capitals  enjoy  fcarce  any,  but  are  liable^ 
yader  the  pretence  of  juftice,  to  be  pillaged  and 
plundered  ^t  any  time  by  the  inferior  manda«« 
rines,  the  quantity  of  ftock  employed  in  all  thi 
different  -branches  of  bufmefs  tranfafted  within 
ifej  can  never  be  equal  ta  what  the  nature  and 
extent  of  that  bufinefe  -might  admit*  In  every 
different  branch,  the  opprefTion  of  the  poor  muft 
eftablifh  the  monopoly  of  the  rich,  who,  by  en- 
groiCng  the  whole  trade  to  themfelves,  will  be 
able  to  make  very   large  profits.    Twelve  per 

I  cent,  accordingly  is  faid  to  be  the  common  in* 
^dheft  of  money  in  China,  and  the  ordinary  pro-* 
fits  of  ftock  muft  be  fulHcient  to  afford  this  large 
imereft.  • 

A  DEFECT  in  the  law  may  fometiraes  raife  the 
rate  of  intercft  confidcrably  above  what  the  con- 

'  dition  of  the  country,  as  to  wcakh  or  poverty, 
would  requircfc  When  the  law  does  not  enforce 
the  performance  of  contra<5ls>  it  puts  ^11  bor- 
rowers  nearly  upon  the  fame  footing  with  bank^ 
rupts  or  people  of  doubtful  credit  in  better  regu- 
lated countries*  The  uncertainty  of  recovering 
his  money  makes  the  lender  exa<5k  the  fame  ufti- 
rious  intercft  which  h  ufually  required  from 
bankrupts.  Among  the  barbarous  nations  who 
Vol.  I.  L  over- 


t4d  THE  NATURE  AND  CAUSES  O!' 

B  o  o  K  ever-run  the  wcftcrn  provinces  of  the  Romift 
empire,  the  performance  of  contra6b  was  left 
for  many  ages  to  the  faith  of  the  contrafting 
parties.  The  courts  of  juftice  of  their  kings 
feldom  intermeddled  in  it.  The  high  rate  of 
intereft  which  took  place  in  thofe  ancient  times 
may  perhaps  be  partly  accounted  for  from  this 
cauie. 

When  the  law  prohibits  intereft  altogethcri 
it  does  not  prevent  it.  Many  people  muft  bor- 
row, and  nobody  will  lend  without  fuch  a  con- 
fideration  for  the  ufe  of  their  money  as  is  fuit- 
able,  not  only  to  what  can  be  made  by  the  ufe 
of  it,  but  to  the  difficulty  and  danger  of*  evading 
the  law.  The  high  rate  of  intereft  among  all 
Mahometan  nations  is  accounted  for  by  Mr. 
Montefquieu,  not  from  their  poverty,  but  partly 
from  this,  and  partly  from  the  difEcuky  of  re- 
covering the  money. 

The  loweft  ordinary  rite  of  profit  muft  always 
be  fomething  more  than  what  is  fufEcient  to 
compenfate  the  occafional  lofles  to  which  every 
employment  of  ftock  is  expofed.  It  is  this  fur- 
plus  only  which  is  neat  or  clear  profit.  What  is 
called  grofs  profit  conriprehends  frequently,  not 
only  this  furplus,  but  what  is  retained  for  com- 
pcnfating  fuch  extraordinary  lofles.  The  intereft 
which  the  borrower  can  afford  to  pay  is  in  pro- 
portion to  the  clear  profit  only. 

The  loweft  ordinary  rate  of  intereft  muft,  in 
the  fame  manner,  be  fomething  more  than  Effi- 
cient to  compenfate  the  occafional  lofles  to  which 
lending,    even  with  tolerable  prudence,    is   ex- 

pofcd^ 


I 


• 


«       4 

J 


THE  WEALTH  OF   NATIONS.  147 

pofed*     Were  it  not  more,  charity  or  fricndlhip  ^  "^^  ^* 
could  be  the  only  motives  for  lending. 

In  a  country  which  had  acquired  its  full  com- 
plement of  riches,  where  in  every  particular 
branch  of  bufinefs  there  was  the  greateft  quantity 
of  ftock  that  could  be  employed  in  it,  as  the 
ordinary  rate  of  clear"  profit  would  be  very  fmall, 
fo  the  ufual  nnarket  rate  of  intereft  which  could 
be  afforded  out  of  it,  would  be  fo  low  as  to  ren- 
der It  impoflible  for  any  but  the  very  wealthieft 
people  to  live  upon  the  intereft  of  their  money. 
All  people  of  fmall  or  middling  fortunes  would 
be  obliged  to  fuperintend  themfelves  the  em- 
ployment of  their  own  ftocks.  It  would  be  ne- 
ceffary  that  almoft  every  man  fhould  be  a  man  of 
bufinefs,  or  engage  in  fome  fort  of  trade.  The 
province  of  Holland  feems  to  be  approaching 
near  to  this  ftate.  It  is  there  unfafliionable  not 
to  be  a  man  of  bufinefs.  Necefllty  makes  it 
ufual  for  almoft  every  man  to  be  fo,  and  cuftom 
every  where  regulates  falhion.  As  it  is  ridicu- 
lous not  to  drefs,  fo  is  it,  in  fome  meafure,  not 
to  be  employed,  like  other  people.  As  a  man  of 
a  civil  profeflion  feems  awkward  in  a  camp  or  a 
garrifon,  and  is  even  in  fome  danger  of  being 
dcfpifed  there,  fo  does  an  idle  man  among  men  of 
bufinefe. 

The  higheft  ordinary  rate  of  profit  may  be 
iuch  as,  in  the  price  of  the  greater  part  of  com- 
modities, eats  up  the  whole  of  what  fliould  go  to 
the  rent  of  the  land,  and  leaves  only  what  is  fuf- 
ficient  to  pay  the  labour  of  preparing  and  bring- 

L  2  ing 


U9  TH&  NATURE  ANP  CAUSES  OP 

^  ^j  ^  '^  ing  them  to  marki^t,  according  to  the  loweft  rate 
y,^y-i^  at  which  labour  caq  any-where  be  paid,  the  .bare 
fubfiftence  of  the  labourer.  The  workman  m^ft 
always  have  been  fed  in  fome  way  or  other  while 
he  was  about  the  work;  but  the  landlord  may 
not  always  have  been  paidi  The  profits  of  the 
trade  which  the  fervants  of  the  E^ft  India  Com- 
pany carry  on  in  Bengal  may  not  perhaps  be  very 
far  from  this  rate. 
*W^  The  proportion  which  the  ufual  market  rate 

1^^^  of  intereft  ought  to  bear  to  the  ordinary  rate  of 

(X/^'iF^^       clear  profit,    necelTarily  varies  as  profit  rifes  or 
V^V^r  A^  i  f^^*      Poubie    intereft    is    in    Great    Britain 

\V'  r^^\  ^     I  reckoned,  what  the  merchants  call,  a  good,  mo- 
^''  Jv  (.derate,    reafonable    profit;    terms    which  I   ap- 

'^'v^^'    '^         '    prehcnd  mean   no    more  than  a  common   and 

vfual  profit.  In  a  country  where  the  ordinary 
rate  of  clear  profit  is  eight  or  ten  per  cent.,  it 
may  be  reafonable  that  one  half  of  it  fhould  go 
to  intereft,  wherever  bufinefs  is  carried  on  with 
borrowed  money.  The  ftock  is  at  the  rifle  of 
the  borrower,  who,  as  it  were,  infures  it  to  die 
fender;  and  four  or  five  per  cent.  may>  in  the 
greater  part  of  trades,  be  both  a  fuificient  pro- 
fit upon  the  riik  of  this  inforance,  and  a  fuf- 
ficieht  recompence  for  the  trouble  of  employ- 
ing the  ftock.  But  the  proportion  between  in- 
tereft and  clear  profit  might  aot  be  the  fame  in 
countries  where  the  ordinary  rate  of  profit  woa 
either  a  good  deal  lower,  ox  a  good  deal  higher,. 
If  it  were  a  good  deal  lower,  one  half  of  it 
perhaps  could  not  be  afibrded  for  intercAi  and 

imore 


THE  WEALTH  OP  NATIONS.  14^ 

more  might  be  afforded  if  it  were  a  good  deal  <>^  ^  f> 

higher. 

I ji.  countries  which  are  faft  advancing  to 
riches,  the  low  rate  of  profit  may,  in  the  price  of 
many  commodities,  compenfate  the  high  wages  of 
labour,  and  enable  thofe  countries  to  fell  as  cheap 
a&  their  lefs  thriving  neighbours,  among  whom 
the  wages  of  labour  may  be  lower. 

In  reality  high  profits  tend  much  more  to  raife 
the  price  of  work  than  high  wages.     If  in  the 
linen  manufafture,  for  example,  the  wages  of  the 
different  working  people,    the   flax-dreflers,  'the 
fpinners,,  the  weavers,  &cc.   fhould,   all  of  them, 
be  advanced  two  pence  a  day ;  it  would  be  ne- 
ceffary  to  heighten  the  price  of  a  piece  of  linen 
only  by  a  number  of  two  pences  equal  to  the 
number  of  people  riiat  had  been  employed  about 
it,    multiplied  by  the   number  of  days  during 
which  they  had  been  fo  employed.     That  part  of 
the  price  of  the  commodity  which  refolved  itfelf 
into    wages    would,    through    all    the    different 
ftages  of  the  manufafture,  rife  only  in  arithme- 
tical proportion  to  this  rife  of  wages.     But  if  the 
profits   of  all  the  different   employers   of  thofe 
working  people  Ihould  be  raifed  five  per  cent, 
that  part  of  the  price  of  the  commodity  which 
refolved   itfelf  into    profit,    would,    through   all 
the  different  ftages  of  the   manufacture,  rife  in 
geometrical  proportion  to  this  rife  of  profit.     The 
employer  of  the  flax-drefTers  would  in  felling  his 
flax  require  an  additional  five  per  cent,  upon  the 
whole  value  of  the  materials   and   wages   which 
he  advanced  to  his  workmen.     The  employer  ©f 

L  3  .     the 


ijo  THE  NATURE   AND   CAUSES  OF 

B  o  o  K  ^e  fpinners  would  require  an  additional  five  per 
cent,  both  upon  the  advanced  price  of  the  flax 
and  upon  the  wages  of  the  fpinners.  And  the 
employer  of  the  weavers  would  require  a  like 
five  per  cent,  both  upon  the  advanced  price  of 
the  linen  yarn  and  upon  the  wages  of  the  weavers. 
In  raifing  the  price  of  commodities  the  rife  <^ 
wages  operates  in  the  fame  manner  as  fimple 
intereft  does  in  the  accumulation  of  debt*  The 
rife  of  profit  operates  like  compound  interelL 
Our  merchants  and  mafter-manufadurers  com- 
plain much  of  the  bad  efiefts  of  high  wages  in 
raifmg  the  price,  and  thereby  leffcning  the  fale 
of  their  goods  both  at  home  and  abroad.  They 
fay  nothing  concerning  the  bad  efFefts  of  high 
profits.  They  are  filent  with  regard  to  the  per- 
nicious effedts  of  their  own  gains.  They  com- 
plain only  of  thofc  of  other  people. 


THE  WEALTH   OF  NATIONS. 


»J« 


C  HAP.     X. 

Of  Wflges  and  Profit  in  the  different  'Employments 

of  Labour  and  Stock,  ' 

TH  E  whole  of  the  advantages .  and  difad-  chap. 
vantages  of  the  different  employments  of 
labpyr  ^nd  ftogk  jxiuft,  in  the  fame  neighbour- 
hood, be  either  perfedly  equal  or  continually 
tending  to  equality.  If  in  the  fame  neighbour- 
hood, thet-e  was  any  employnient  evidently  either 
more  or  lefs  advantageous  than  the  reft,  fo  many 
people  wQuld  crpwd  into  it  in  the  one  cafe,  and 
fo  many  would  deferf  it  in  the  other,  that  its  ad- 
vantages would  foon  return  to  the  level  of  other 
employments,  Thi§  at  le^  would  be  the  cafe 
in  a  fociety  where  thing?  were  l^ft  to  follow 
their  natural  courfe,  wher^  there  wa3  perfedt 
liberty,  and  where  every  man  was  perfeftly  free 
both  to  chufe  what  occupation  he  thought  proper,' 
and  ^Q  change  it  as  often  as  he  thought  proper. 
Every  man's  intereft  would  prompt  him  to  feek 
the  advantageous,  and  to  Ihun  the  difadvantageous 
employment. 

Pecuniary  wages  and  profit,  indeed,  arc 
every- where  in  Eurbpe  eiijtremely  different  ac- 
cording to  the  different  employments  of  lab9ur 
and  ftock.  But  this  difference  arifes  partly  from 
certain  circumftances  in  the  employments  them- 
felves,  which,  cither  really,  or  at  leaft  in  the 
imaginations  of  men,  make  up  for  a  fmall  pecu- 

li  4  niajy 


*' 


ij3  THE  NATURE  AND  CAUSES   Of 

BOOK  niary  gain  in  fonae,  and  counter-balance  a  greso: 
L,   „-  ^r  one  in  others ;  and  partly  frorn  the  policy  of  Europe, 

>hieh  no-where  leaves  things  at  pcrfeft  liberty. 
The  particular  confideration  of  thofe  circum^ 

(lances  and  of  that  ppHcy  will  divide  i;ht9  chapttr 

jntp  two  parts, 

PARTI. 

fnequalities  arijingfrom  the  Nature  of  the  Employ^ 

merits  themfelves. 

^yHE  fiye  following  arc  th^  principal  circunfi-» 
ftances  which,  fo  far  as  I  have  been  able  to 
pbfcrve,  make  up  for  a  fmall  pecuniary  gain  in 
fome  employments,   and  counter-balance  a  great 
one  in  others:  firft,  the  agrceablencfs  or  difagree- 
'        ablcnefs  of  the  employments  themfelves ;  fecondly, 
the  cafinefs  aiid  cheapnefs,  or  the  difficulty  and 
cxpence  of  learning  them ;  thirdly,  the  conftancy 
or  incqnftancy  of  employment  in  them ;  fourthly, 
^    ^  the  fmall  or  great  truft  which  muft  be  rcpofed  in 

>      Mm.  ^>^t«^  ^>>l^<>fc  "^ho  exercife  them  5  and  fifthly,  the  proba- 
-^cji^  ,77^4  J;  ^bility  or  improbability  of  fucccfs  in  them. 
J.-,  ^^  .  .   First,  The  wages  of  labour  vary  with   the 

'  hu^  iXf.'^  ^       eafe  or  hardflaip,  the  cleanlinefs .  or  dirtincfs,  the' 
U.  of  ^^  htonoiirablenefs   or  difhonourabfchefs  of  the  em- 
^y£,     ploynncnt.     Thus  in  nioft  places,   take  the  year 
cr   j/  round,    a  journeyman   taylor    earns   left  than   a 

;  -^*^-<^A  ^Journey rnan  weaver.     His  work  is  much  eafien 
H^-::<  t  <j<yu/«i^A  journey  nnan  weaver  earns  lefs  than  a  joumey- 
:.  VI  ii-a./  man  finida.     His  work  is  not  ahvays  eafier,  but 

"  -p4    /    -^    ^  A^  ^  much  ckanlier.    A  jmirneyman  blackfmith, 

^     /%*  '  a/ vi:  '/iu<?  .'/?u.c€4^^:K-ij.        .    -  '  though 


\ 


THE  WEALTH  OF  NATIONS.  153 

though   an  artificer,   fcldom  earns  fo  much   in  c  i»  a  p. 
twelve  hours  as  a  collier,  who  is  only  a  labourer, 
does  in  eight.     His  work  is  not  quite  fo  dirty, 
is  lefs  dangerous,  and  is  carried  on  in  day-light, 
and  above  ground.     Honour  makes  a  great  part 
of  the  reward  of  all  honourable  profeflions.     In 
point  of  pecuniary  gain,   all  things  confidered, 
they  are  generally  under-recompenfed,  as  I  Ihall 
endeavour  to  Ihow  by  and  by.     Difgrace  has  the 
contrary  efFeft.      The  trade  of  a  butcher  is  a 
brutal  and  ail  odious  bufinefs ;  but  it  is  in  moll: 
places  more  profitable  than  the  greater  part  of 
common  trades.    The  rtioft  detcftable  of  all  em- 
ployments, that  of  public  executioner,  is,  in  pro- 
portion to   the  quantity  of  work  done,    better 
paid  than  any  common  trade  whatever. 

Hunting  and  fiihing,    the    moft    important 
employments  of  mankind   in  the  rude  ftate  of 
fociety,  become  in  its  advanced  ftate  their  moft 
agreeable  amufements,  and  they  purfue  for  plca- 
fure  what  they  once  followed  from  ncceflity.     In 
the  advanced  ftate  of  fociety,  therefore,  they  are 
all  very  poor  people  who  follow  as  a  trade,  what 
other  people  purfue  as  a  paftimfe.  .  Fiihermen 
have  been  fo  fince  the  time  of  *  Theocritus.     A 
poacher  is  every-wherc  a  very  poor  man  in  Great 
Britain.     In  countries  where  the  rigour  of  the 
law  fufFers  no  poachers,  the  licenfcd  hunter  is  not 
in  a  much  better  condition.     The  natural  tafte 
for  thofe  employments  makes  moi-e  people  fol- 
low them  than    can  five  comfortably  by  them, 
and  the  produce  of  their  labour,  in  proportion 

*  Side  Idyilium  xxi. 

to 


154  THE   NATURE  AND   CAUSES   OF 

P  o  o  K  to  its  quantity,  comes  always  too  cheap  to  mar- 
Jcet  to  afford  any  thing  but  the  moft  fcanty  fub- 
fiftence  to  the  labourers. 

DiSAGREEABLEN£Ss  and  di(grace  a0e6t  the 
profits  of  ftock  in  the  fame  manner  as  the  wages 
pf  labour.  The  Keeper  of  an  inn  or  tavern,  who 
is  never  mafter  of  l\h  ovA  hoijfe,  and  who  is  ex- 
pofed  to  the  brutality  of  every  drunkard,  ex- 
ercifes  i^ei^her  a  very  agreeable  nor  a  very  cre- 
ditable bufinefe.  But  there  is  fcarce  any  com- 
mon ?rade  in  which  <^  fmaU  ftpck  yields,  fo  great ' 
dt  profit. 

Secondlvji  The  wages  of  labour  vary  with  the 
eafinefs  ^n4  cheapnefs,  or  the  difficulty  and  ex- 
pence  of  learning  the  bufineis. 

When  any  expenfive  machine  is  erefled,  th? 
extraordinary  work  to  be  performed  by  it  before 
It  is  worn  out,  it  muft  be  expedted*,  will  replace 
the  capital  laid  out  upon  it^  with  at  leaft  the  or- 
dinary profits.  A  man  edyc^t^  at  ^he  expence 
of  much  labour  and  time  tQ  any  of  thofe  em- 
ployments which  require  .  extra^Qr^inary  dexterity 
and  (kill,  may  be  conipvcd  to  onr  pf  thoft  ex-: 
penfive  machines.  Tjie  work  which  hq  learn$ 
to  perform,  it  muft  be  expeded^  ov?r  an4  abov? 
the  ufual  wages  of  common  labour,  will  replace 
to  him  the  whole  expence  of  his  education,  with 
at  leaft  the  ordinary  profits  of  an  equally  valuable 
capital.  It  nr^u^ft  do  this  too  in  a  reafonable  time, 
regard  being  had  to  the  very  uncertain  duration 
of  human  life,  in  the  fame  manner  as  to  the 
more  certain  duration  of  the  machine. 


The 


THE  WEALTH   OF  NATIONS.  155 

»The  difference  between  the  wages  of  Ikilled  ^  \^^" 
labour  and  thofe  of  common  labour^  is  founded 
upon  this  principle. 

The  policy  of  Europe  confiders  the  labour  of 
all  mechanics^  artificers,  and  manufadurerSj  as 
ikilled  labour ;  and  that  of  all  country  labourers 
as  common  labour.  It  feems  to  fuppofe  that  of 
the  former  to  be  of  a  more  nice  and  delicate 
•  nature  than  that  of  the  latter.  It  is  fo  perhaps 
in  Ibme  cafes ;  but  in  the  greater  part  it  is  quite 
otherwife,  as  I  fhall  endeavour  to  fliew  by  and 
by.  The  laws  and  cuftoms  of  Europe,  there- 
fore, in  order  to  qualify  any  perfon  for  e^ercif- 
ing  the  one  fpecies  of  labour,  impofe  the  necef- 
fity  of  an  apprenticelhip,  though  with  differ- 
ent degrees  of  rigour  in  different  places.  They 
leave  the  other  free  and  open  to  every  body. 
During  the  Continuance  of  the  apprenticelhip, 
the  whole  labour  of  the  apprentice  belongs  to 
,his  mailer.  In  the  mean  time  he  muft,  in  many 
cafes,  be  maintained  by  his  parents  or  relations, 
and  in  almoft  all  cafes  muil  be  cloathed  by 
them*  Some  money  too  is  commonly  given  to 
the  mailer  for  teaching  him  his  trade.  They  who 
cannot  give  money,  give  time,  or  become  bound 
for  more  than  the  ufual  number  of  years ;  a  con- 
fideration  which,  though  it  is  not  always  advan- 
tageous to  the  mailer,  on  account  of  the  ufual 
idlenefs  of  apprentices,  is  always  difadvantageous 
to  the  apprentice.  In  country  labour,  on  the 
contrary,  the  labourer,  while  he  is  employed 
about  the  eafier,  learns  the  more  difficult  parts  of 
bis  bufmefs^  and  his  own  labour  maintains  him 

through 


is6  THE  NATURE  AND   CAUSES   OF 

»  o^  o  K  through  a|]  the  different  ftages  of  his  employ- 
ment* It  is  reafonable,  therefore^  diat  in  Eu^ 
rope  the  wages  of  mechanics,  artificers,  and 
manufadurers,  ihould  be  fomewhat  higher  than 
thofe  of  common  labourers.  They  are  fo  ac- 
cordingly, and  their  fuperior  gains  make  them 
in  nK)ft  places  be  confidered  as  a  fuperior  rank 
of  people.  This  fuperiority,  however,  is  gene- 
rally very  fmall ;  the  daily  or  weekly -earnings  of 
journeymen  in  the  ntiore  common  forts  of  mainu* 
fadures,  fuch  as  thofe  of  plain  linen  and  woollen 
cloth,'  computed  at  an  average,  are,  in  moft 
places,  very  little  more  than  the  day  wage»  of 
common  labourers.  Their  employn^ent,  indeed^ 
is  more  ileady  and  uniform,  and  the  fuperiority 
of  their  earnings,  taking  the  whole  year  toge-* 
ther,  may  be  fomewhat  greater.  It  feems  evi^ 
dently,  however,  to  be  no  greater  than  what  is 
fufEcient  to  coiT>penfate  ^e  fuperior  expence  of 
their  education. 

EbccATioN  in  the  ingenioiB  arts  and  in  the 
Kberal  profcflions,  is  ftill  more  tedious  and  ex- 
penfive.  The  pecuniary  recompence,  thercfttfc, 
of  painters  and  fculptors,  of  lawyers  and  phyfi- 
cians,  ought  to  be  ipuch  more  liberal :  ar^  it  is 
io  accordingly. 

The  profits  of  ftock  feem  to  be  very  Eccle  zf- 
fe6l6d  by  the  eafinefs  or  "difficulty  of  learning  the 
trade  in  which  it  is  employed.  AH  the  different 
ways  in  which  ftock  is  commonly  employed  m 
great  towns  feem,  in  reality,  to  be  almoft  eqtmHy 
t^y  and  equally  difficult  to  learn.     One  branch 

either 


^ 


X. 


THE  WEALTH  OF  NATIONS.  157 

either  of  foreign  or  domeftic  trade,   cannot  well  ^  ^^^  ^* 
be  a  much  more  intricate  bufinefs  than  another. 

Thirdly,  The  wages  of  labour  in  different 
occupations  vary  with  the  conftancy  or  inconftancy 
of  employment. 

Employment  is  much  more  conftant  ih  fome 
trades  than  in  others.  In  the  greater  .part  of  ma- 
nufaftures,  a  journeyman  may  be  pretty  fure  of 
employment  sdmioft  every  day  in  the  year  that  he 
is  able  to  work.  A  mafon  or  bricklayer,  on 
the  contrary,  can  work  neither  in  hard  froft  nor 
in  foul  weather,  and  his  employment  at  all  other 
times  depends  upon  the  occafional  c^Us  of  his 
cuftomers.  He  is  liable,  in  confequence,  to  be 
frequently  without  any.  What  he  earnsf  there- 
fore, while  he  is  employed,  muft  not  only  main- 
tain him  while  he  is  idle,  but  make  him  fom$ 
compenfation  for  thofe  anxious  and  dc^onding 
moments  which  the  thought  of  fo  precarious  a 
fituation  muft  fometimes  occafion.  Where  the 
computed  earnings  of  the  greater  part  of  manu- 
facturers, accordingly,  arc  nearly  upon  a  level 
with  the  day  wages  of  comn^on  labourers,  thofe 
of  mafons  and  bricklayers  are  generally  from 
one  half  more  to  double  thofe  wages.  Where 
common  labourers  earn  four  and  five  fhillings  a 
wctky  mafons  and  bricklayers  frequently  earn 
feven  and  eight ;  where  the  former  earn  fix,  the 
latter  often  earn  niae  and  ten,  and  where  the 
former  earn  mne  and  ten,  as  in  London,  the  lat- 
ter commonly  earn  fifteen  and  eighteen.  No 
fpecies  of  ikilled  labour,  however^  feems  more 
eafy  to  learn  than  that  of  mafons  and  bricklayers. 

Chairmen 


I5«  TH&  NATURE   AND   CAUSES  OF 

B  o^o  K  Chairmen  in  London,  during  the  fummcr  ieafort, 
are  faid  fbmetimes  to  be  employed  as  brick- 
layers. The  high  wages  of  thofe  workmen, 
therefore,  arc  not  fo  much  the  recompence  of 
their  ikill,  as  the  compenfation  for  the  incon- 
ftancy  of  their  employment* 

A  HOUSE  carpenter  feems  to  exercife  rather  a 
nicer  and  more  ingenious  trade  than  a  maibn. 
In  moft  places,  however,  for  it  is  not  univcrfally 
fOi  his  day-wages  are  (bmewhat  lower.  His  em- 
ployment, though  it  depends  much,  does  not 
depend  fo  entirely  upon  the  occafional  calls  of  his 
cuftomers ;  and  it  is  not  liable  to  be  interrupted 
by  the  weather. 

WntN  the  trades  which  generally  aflfbrd  con- 
ftant  employment,  happen  in  a  particular  place 
not  to  do  (b,  the  wages  of  the  workmen  always 
rife  a  good  deal  above  their  ordinary  proportion 
to  thofe  of  common  labour.  In  London  almoft 
all  journeymen  artificers  are  liable  to  be  called 
upon  and  difmiffed  by  their  mailers  from  day  to 
day)  and  from  week  to  week,  in  the  fame  man- 
ner as  day-labourers  in  other  places.  The  loweft 
order  of  artificers,  journeymen  taylors,  accord- 
ingly, earn  there  half  a  crown  a  day,  though 
eighteen  pence  may  be  reckoned  the  wages  of 
common  labour.  In  fmall  towns  and  country 
villages,  the  wages  of  journeymen  taylors  fre- 
quently fcarce  equal  thofe  of  common  labour; 
but  in  London  they  are  often  many  weeks  with- 
out  employment,  particularly  during  the  fum- 
mer. 

When 


i 


'  THE  WEALTfl  OF  NATIONS.  i>*9 

I,  When  the  inconftancy  of  employment  is  com-  ^  ^^^  ^• 

-  ^       bined   with   the    hardfliip,    difagreeablenefs,   and 
,  dirtinefs  of  the   work,    it  fometimes   raifes  the 

(  Wages  of  the  moft  common  labour  above  thofe 

of  the  moft  fkilful  artificers.  A  collier  working 
by  the  piece  is  fuppofed,  at  Newcaftle,  to  earn 
commonly  about  double,  and  in  many  parts  of 
Scodand  about  three  times  the  wages  of  com- 
mon labour.  His  high  wages  arife  altogether 
from  the  hardfhip,  difagreeablenefs,  and  dirti- 
nefs of  his  work.  His  employment  may,  upon 
^  moft  occafions>  be  as  conftant  as  he  pleafes. 
;  The   coal-heavers   in  London    exercife    a  trade 

which  in  hardlhip,  dirtinefs,  and  difagreeablenefs, 
almoft   equals    that    of  colliers;    and  from   the 
r  unavoidable  irregularity  in  the  arrivals  of  coal- 

fhips,    the   employment    of  the  greatef-  part  of 
them  is  neceflarily  very  inconftant.     If  colliers^ 
^  therefore,    commonly  earn  double  and  triple  the 

wages  of  common  labour,  it  ought  not  to  feeni 
UBreafonable  that  coal-heavers  (hould  fometimes 
earn  four  and  five  times  thofe  wages.  In  the 
enquiry  made  into  their  condition  a  few  years 
ago,  it  was  found  that  at  the  rate  at  which  they 
were  then  paid,  they  could  earn  from  fix  to  ten 
fhillings  a  day.  Six  ihillings  are  about^  four 
times  the  wages  of  concunon  labour  in  London, 
and  in  every  particular  trade,  the  loweft  cbm- 
(  mon  earnings  may  always  be  confidered  as  thofe 

of  the  far  greater  number,  .  How  extravagant 
foever  thofe  earnings  may  appear,  if  they  were 
more  than  fufKcient  to  compenfate  all  the  dif- 
agreeable    circumftances    of  the   bufmefs,    there 

would 


t6o  ttlE  NATURE  AND  CAUSES   OP 

B  o^o  K.  would  ibon  be  fo  great  a  number  of  competitor^ 
as^  in  a  trade  which  has  no  exclufive  privilege^ 
would  quickly  reduce  them  to  a  loweiyrate. 

The  conftancy  or  inconftancy  of  employment 
cannot  eflfeft  the  ordinary  profits  of  ftock  ia  any' 
particular  trade.     Whether  the  ftock  is  or  ia  not 
conftantly  employed  dependsj  not  upon  the  trade, 
but  the  trader. 

Fou^RTHLY,  The  wages  of  labour  Vary  accord- 
ing to  the  fmall  or  great  truft  which  muft  be  re- 
poled  in  the  workmen. 

The  wages  of  goldfmiths  and  jewellers  are 
cvery-where  fuperior  to  thofe  of  many  other 
workmen,  not  only  of  equal,  but  of  much  fupe- 
rior ingenuity ;  on  account  of  the  precious  ma- 
terials with  which  they  are  iritrufted. 

We  truft  our  health  to  the  phyfician ;  our  for- 
tune and  fometimes  our  life  and  reputation  to  the 
lawyer  and  attorney.  Such  confidence  could  not 
fafely  be  repofed  in  people  of  a  very  mean  or 
low  condition.  Their  reward  muft  be  fuch, 
therefore,  as  may  give  them  that  rank  in  the  fo- 
ciety  which  fo  important  a  truft  requires.  The 
long  time  and  the  great  expencc  which  muft  be 
laid  out  in  their  education,  when  combined  with 
this  circumftance,  neceffarily  enhance  ftill  fur- 
ther the  price  of  their  labour. 

When  a  perfon  employs  only  his  own  ftock  in 
trade,  there  is  no  truft ;  and  the  credit  which  he 
may  get  from  other  people,  depends,  not  upon 
the  nature  of  his  trade,  but  upon  their  opinion 
of  his  fortune^  probity,  and  prudence.  The  dif- 
ferent 


--H 


*rHE   WEALTH   Ol^.  NATIONS.  161 

fcrent  rates  of  profit,  therefore,  in  the  different  c  h^a  p, 
branches  of  trade^  cannot  arife  from  the  different 
degrees  of  truft  repofed  in  the  traders. 

Fifthly,  The  wages  of  labour  iii  different 
employments  vary  according  to  the  probability  or 
improbability  of  fuccefs  in  them* 

The  probability  that  any  particular  perfon  (hall 
ever  be  qualified  for  the  employment  to  which 
he  is  educated,  is  very  different  in  different  occu- 
pations. In  the  greater  part  of  mechanic  trades^ 
fuccefs  is  almoft  certain ;  but  very  uncertain  in 
the  liberal  profeffions.  Put  your  fon  apprentice 
to  a  ihoemaker,  there  is  little  doubt  of  his  learn- 
ing to  rhake  a  pair  of  fhoes :  But  fend  him  to 
ftudy  the  law,  it  is  at  leaft  twenty  to  one  if  ever 
he  makes  fuch  proficiency  as  will  enable  him  to 
live  by  the  bufinefs.  In  a  perfeftly  fair  lottery, 
thofe  who  draw  the  prizes  ought  to  gain  all  that 
is  loft  by  thofe  who  draw  the  blanks.  In  a  pro- 
feffion  where  twenty  fail  for  one  that  (licceeds, 
that  one  ought  to  gain  all  that  fhould  have  been 
gained  by  the  unfuccefsful  twenty.  The  coun- 
fcllor  at  law  who,  perhaps,  at  near  forty  years 
of  age,  begins  to  make  fomethiog  by  his  pro- 
feffion,  ought  to  receive  the  retribution,  not 
only  of  his  own  fo  tedious  and  expenfive  edu- 
cation, but  of  that  of  more  than  twenty  others 
who  are  never  likely  to  make  any  thing  by 
it.  .How  extravagant  foever  the  fees  of  coun- 
feUors  at  law  may  fometimes  appear,  their  real 
retribution  is  never  equal  to  this.  Compute 
in  any  particular  place,  what  is  likely  to  be 
annually  gained,    and  what  is  likely  to  be  an- 

VoL-I.  M  nually 


1 62  THE    NATURE   XnD   CAUSES   OP 

B  o^o  K  nually  (pent,  by  all  the  different  worlcnmen  in  any 
conimon  trade,  fuch  as  that  of  ihoenmakcrs  or 
weavers,  and  you  will  find  that  the  former  fum 
will  generally  exceed  the  latter.  But  make  the 
fame  computation  with  regard  to  all  the  counfel- 
lors  and  ftudents  of  law,  in  all  the  different  inns 
of  court,  and  you  will  find  that  their  annual  gains 
bear  but  a  very  fmall  proportion  to  their  an- 
nual expence,  even  though  you  rate  the  former 
as  high,  and  the  latter  as  low,  as  can  well  be 
done.  The  lottery  of  the  law,  therefore,  is  very 
far  from  being  a ,  perfedlly  fair  lottery  \  and  that, 
as  well  as  many  other  liberal  and  honourable  pro- 
feffions,  is,  in  point  of  pecuniary  gain,  evi- 
dently under-recompenced. 

Those  profeffions  keep  their  level,  however, 
with  other  occupations,  and,  notwithftanding 
thefe  difcouragements,  all  the  moft  generous  and 
liberal  fpirits  are  eager  to  crowd  into  them. 
Two  different  caufes  contribute  to  recommend 
them.  Firft,  the  defire  of  the  reputation  which 
attends  upon  fuperior  excellence  in  any  of  them  5 
and,  fecondly,  the  natural  confidence  which  every 
man  has  more  or  lefs,  not  only  in  his  own  abili- 
ties, but  in  his  own  good  fortune. 

To  excel  in  any  profeffion,  in  which  but  few 
arrive  at  mediocrity,  is  the  moft  decifive  mark  of 
what  is  called  genius  or  fuperior  talents*  The 
public  admiration  which  attends  upon  fuch  dif- 
tinguifhed  abilities,  makes  always  a  part  of  their 
reward ;  a  greater  or  fmaller  in  proportion  as  it 
is  higher  or  lower  in  degree.  It  makes  a  con- 
fiderable  part  of  that  reward  in  the  profeffion  of 

phyfic  5 


^E   WEALtH   OF   NATIONS.  i6j 

phyfic ;    a  ftill  greater  perhaps  in  that  of  law ;  ^  ^  ^  p- 
in   poetry   and  philofophy  it  makes   ahnoft  the 
whole. 

There  are  fome  very  agreeable  and  beautiful 
talents  of  which  the  poffeflion  commands  a  cer- 
tain fort  of  admiration ;  but  of  which  the  exer- 
cife  for  the  fake  of  gain  is  confidered,   whether 
from  reafon  or  prejudice,  as  a  fort  of  public  pro- 
ftitution.      The    pecuniary    recompence,    there- 
fore, of  thofe  who  exercife  them  in  this  manner, 
muft  be  fufficient,  not*  only  to  pay  for  the  time, 
labour,    and  expence  of   acquiring   the   talents, 
but  for  the  difcredit  which  attends  the  employ- 
ment of  them  as  the  means  of  fubfiftence.     The 
exorbitant     rewards    of    players,     opera- fingers, 
opera-dancers,  &c.  are  founded  upon  thofe  two 
principles ;  the  rarity  and  beauty  of  the  talents, 
and   the  difcredit  of  employing    them    in    this 
manner.     It  feems  abfurd  at  firft  fight  that  we 
fliould  defpife  their  perfons,  and  yet  reward  their 
talents  with  the  moft  profufe  liberality.      While 
we  do  the  one,  however,  we  muft  of  necefllty  do 
the  other.      Should  the  public  opinion  or  pre- 
judice ever   alter  with   regard   to   fuch  occupa- 
tions, their  pecuniary  recompence  would  quickly 
diminifh.      More  people  would  apply  to  them, 
and  the   competition  would  quickly  reduce  the 
price  of  their  labour.     Such  talents,  though  far 
fi-om  being  common,  are  by  no  means  fo  rare  as 
is  imagined.     Many  people  poffefs  them  in  great 
perfection,    who    difdain    to    make   this   ufe   of 
them }  and  many  more  are  capable  of  acquiring 

M  2  them. 


i6+  THE    NATURE    AND    CAUSES    OF 

BOOK  them,   if  any  thing  could  be  made  honourably 
by  them. 

The  over-weening  conceit  which  the  greater 
part  of  men  have  of  their  own  abilities,  is  an 
ancient  evil  remarked  by  the  philofbphers  and 
moralifts  of  all  ages.  Their  abfurd  prefumption 
in  their  own  good  fortune,  has  been  lefs  taken 
notice  of.  It  is,  however,  if  poflible,  ftill  more 
univerfal.  There  is  no  man  living  who,  when 
in  tolerable  health  and  ipirits,  has  not  ibme  fhare 
of  it.  The  chance  of  gain  is  by  every  man 
more  or  lefs  over- valued,  and  the  chance  of  lofs 
is. by  mofl  men  under- valued,  and  by  fcarce  any 
man,  who  is  in  tolerable  health  and  ipirits,  va- 
lued more  than  it  is  worth. 

That  the  chance  of  gain  is  naturally  over- 
valued, we  may  learn  from  the  univerfal  fuccefs 
of  lotteries.      The  world  neither  ever  faw,   nor 
ever  will  fee,  a  perfedly  fair  lottery;  or  one  in 
which  the  whole  gain  compenfated  the  whole  lofs ; 
becaufe  the  undertaker  could  make  nothing  by 
it.      In  the  ftate  lotteries  the  tickets  are  really 
not  worth  the  price  which  is  paid  by  the  original 
fubfcribers,  and  yet  commonly  fell  in  the  market 
for  twenty,  thirty,  and  fometimes  forty  per  cent, 
advance.     The  vain  hope  of  gaining  fome  of  the 
great   prizes  is  the  Iblc  caufe  of   this  demand. 
The  fobereft  people  fcarce  look  upon  it  as  a  folly 
to  pay  a  fmall  •fum  for  the  chance  of  gaining  ten 
or  twenty  thoufand  pounds;  though  they  know 
that   even    that    fmall   fum   is    perhaps    twenty 
or   thirty   per  cent,    more   than    the   chance   i^ 
worth.     In  a  lottery  in  which  no  prize  exceeded 

twenty 


THE    WEALTH   OF   NATIONS.  i&s 

twenty  pounds,  though  in  other  refpefts  it  ap-  ^  ha  p. 
proached  much  nearer  to  a  perfeftly  fair  one 
than  the  common  ftate  lotteries,  there  would  not 
be  the  fame  demand  for  tickets.  In  order  to 
have  a  better  chance  for  fome  of  the  great  prizes, 
fome  people  purchafe  fcveral  tickets,  and  others, 
fmall  ftiares  in  a  ftill  greater  number.  There  is 
not,  however,  a  more  certain  propofition  in  ma- 
thematics, than  that  the  more  tickets  you  ad- 
venture upon,  the  more  likely  you  are  to  be  a 
lofer.  Adventure  upon  all  the  tickets  in  the 
lottery,  and  you  lofe  for  certain ;  and  the  greater 
the  number  of  your  tickets  the  nearer  you  ap- 
proach to  this  certainty. 

That  the  chance  of  lofs  is  frequently  under- 
valued, and  fcarce  ever  valued  more  than  it  is 
worth,  we  may  learn  from  the  very  moderate 
profit  of  iniurers. «  In  order  to  make  infurance, 
cither  from  fire  or  fea-rilk,  a  trade  at  all,  the 
common  premium  muft  be  fufficient  to  compen- 
fate  the  common  lofles,  to  pay  the  expence  of 
management,  and  to  afford  fuch  a  profit  as 
might  have  been  drawn  from  an  equal  capital 
employed  in  any  common  trade.  The  perfon 
who  pays  no  more  than  this,  evidently  pays  no 
more  than  the  real  value  of  the  rifk,  or  the  loweft 
price  at  which  he  can  rcafonably  expeft  to 
infure  it.  But  though  many  people  have  made 
a  little  money  by  infurance,  very  few  have  made 
a  great  fortune;  and  from  this  confideration 
alone,  it  feems  evident  enough,  that  the  ordinary 
balance  of  profit  and  lofs  is  not  more  advanta- 
geous in  this,  than  in  other  cohimon  trades  by 

M  3  which 


166  THE   NATURE   AND   CAUSES   OF 

B  o^  o  K  which  fo  many  people  make  fortunes.  Moderate, 
however,  as  the  premium  of  infurance  commonly 
is,  nriany  people  defpife  the  rifle  too  much  to 
care  to  pay  it.  Taking  the  whole  kingdom  at 
an  average,  nineteen  houfes  in  twenty,  or  rather, 
perhaps,  ninety-nine  in  a  hundred,  are  not  in- 
fured  from  fire.  Sea  rifle  is  more  alarming  tq 
the  greater  part  of  people,  and  the  proportion 
of  fliips  infured  to  thofe  not  infured  is  much 
greater.  Many  fail,  however,  at  all  feafons,  and 
even  in  time  of  war,  without  any  infurance. 
This  may  fometimes  perhaps  be  dohe  without  any 
imprudence.  When  a  great  company,  or  even  a 
great  merchant,  has  twenty  or  thirty  fliips  at  .fea,j 
they  may,  as  it  were,  infure  one  another.  The 
premium  faved  upon  them  aU,  may  more  than 
compenfate  fuch  loflTes  as  they  are  likely  to  meet 
with  in  the  common  courfe  of  chances.  The 
negledt  of  infurance  upon  fliipping,  however,  in 
the  fame  manner  as  upon  houfes,  is,  in  mofl: 
cafes,  the  efFeft  of  no  fuch  nice  calculation,  but 
of  mere  thoughtlefs  raftinefs  and  prefumptuous 
contempt  of  the  rifle. 

The  contempt  of  rifle  and  the  prefumptuous 
hope  of  fuccefs,  are  in  no  period  of  life  more 
aftive  than  at  the  age  at  which  young  people 
chufe  their  profeflions.  How  little  the  fear  of 
misfortune  is  then  capable  of  balancing  the  hope 
of  good  luck,  appears  fl:ill  more  evidently  in  the 
readinefs  of  the  common  people  .  to  enlift  as 
foldiers,  or  to  go  to  fea,  than  in  the  eagernefs  of 
thofe  of  better  fafliion  to  enter  into  what  are 
called  the  liberal  profeflions. 

WnAip 


THE    WEALTH   OF    NATIONS-  167 

What  a  common  foldier  may  lofe  is  obvious  ^  ^^  p- 
enough.  Without  regarding  the  danger,  how- 
ever, young  volunteers  never  enlift  fo  readily  as 
at  the  beginning  of  a  Rew  war ;  and  though  they 
have  fcarce  any  chance  of  preferment,  they  figure 
to  themfelves,  in  their  youthful  fancies,  a  thou- 
fand  occafions  of  acquiring  honour  and  diftinc- 
tion  which  never  occur.  Thefe  romantic  hopes 
make  the  whole  price  of  their  blood.  Their  pay 
is  Icfe  than  that  of  common  labourers,  and  in 
aftual  fervice  their  fatigues  are  much  greater. 

The  lottery  of  the  fea  is  not  altogether  fb  dif- 
advantageous  as  that  of  the  army.  The  fon  of 
a  creditable  labourer  or  artificer  may  frequently 
go  to  fea  with  his  father's  confent;  but  if  he 
cnlifts  as  a  foldier,  it  is  always  without  it.  Other 
people  fee  fome  chance  of  his  making  fomething 
by  the  one  trade :  nobody  but  himfelf  fees  any  of 
his  making  any  thing  by  the  other.  The  great 
admiral  is  lefs  the  objied:  of  public  admiration 
than  the  great  general,  and  the  higheft  fucceft 
in  the  fea  fervice  promifes  a  lefs  brilliant  for- 
,tune  and  reputation  than  equal  fuccefs  in  the 
land.  The  fame  difference  runs  through  all  the 
inferior  degrees  of  preferment  in  both.  By  the 
rules  of  precedency  a  captain  in  the  navy  ranks 
with  a  colonel  in  the  army :  but  he  does  not  rank 
with  him  in  the  common  eflimation.  As  the 
great  prizes  in  the  lottery  are  lefs,  the  fmaller 
ones  mufl  be  more  numerous.  Common  failors, 
therefore,  more  frequently  get  fome  fortune  and 
preferment  than  common  foldiers ;  and  the  hope 
of  thofc  prizes  is  what  principally  recommends 

M  4  the 


i$8  THE    NATURB   AND    CAUSES   OP 

®  ^j^  '^  the  trade.  Though  their  flcill  and  dexterity  are 
much  fuperior  to  that  of  almoft  any  artificersj 
and  though'  their  whole  life  is  one  continual 
fcene  of  hardfhip  and  danger^  yet  for  all  this 
dexterity  and  flcill,  for  all  thofe  hardfhips  and 
dangers,  while  they  remain  in  the  condition  of 
common  failors,  they  receive  fcarce  any  other 
rccompence  but  the  pleafure  of  exercifing  the 
one  and  of  furmounting  the  other.  Their  wages 
are  not  greater  than  thofe  of  common  labourers 
at  the  port  which  regulates  the  rate  of  fcamen's 
wages.  As  they  are  continually  going  from  port 
to  port, .  the  monthly  pay  of  thofe  who  fail  from 
all  the  different  ports  of  Great  Britain,  is  more 
nearly  upon  a  level  than  that  of  any  other 
workmen  in  thofe  different  places ;  and  the  rate 
of  the  port  to  and  from  which  the  greateft  num«- 
ber  fail,  that  is  the  port  of  London,  regulates 
that  of  all  the  reft.  At  London  the  wages  of 
the  greater  part  of  the  different  clafies  of  work- 
men are  about  double  thofe  of  the  fame  claffes  a( 
Edinburgh.  But  the  failors  who  fail  fi-om  the 
port  of  London  feldom  earn  above  three  or  four 
(hillings  a  month  more  than  thofe  who  fail  from 
the  port  of  Leith,  and  the  difference  is  fre- 
quently not  fo  great.  In  time  of  peace,  and  in 
the  merchant  ferviqe,  the  London  price  is  from 
a  guinea  to  about  feven-and-twenty  fhillings  the 
calendar  month.  A  common  labourer  in  I^on- 
don,  at  the  rate  of  nine  or  ten  fhillings  a  week; 
may  earn  in  the  calendar  month  from  forty  to 
five-and-forty  fhillings.  The  faiior,  indeed, 
over  and  above  his  pay,  is  fupplied  with  provi- 

5  fions« 


THE   WEALTH   OF   NATIONS.  169 

fions.  Their  value,  however,  may  not  perhaps^  "^^  ^* 
always  exceed  the  difference  between  his  pay  and 
that  of  the  common  labourer;  and  though  it 
fometimes  fhould,  the  excefs  will  not  be  clear  gain 
to  the  failor,  becaufe  he  cannot  fhare  it  with  his 
wife  and  family,  whom  he  muft  maintain  out  of 
his  wages  at  home. 

The  dangers  and  hair-breadth  efcapes  of  a  life 
of  adventures,  inftead  of  difheartening  young 
people,  fcem  frequendy  to  recommend  a  trade 
to  them.  A  tender  mother,  among  the  inferior 
ranks  of  people,  is  often  afraid  to  fend  her  fon  to 
fchool  at  a  fea-port  town,  left  the  fi^t  of  the 
ihips  and  the  converfation  and  adventures  of  the 
failors  fhould  entice  him  to  go  to  fea.  The  dif- 
tant  profpe&  of  hazards,  from  which  we  can  hope 
to  extricate  ourfelves'by  courage  and  addrefs,  is 
not  difagreeable  to  us,  and  does  not  raife  the 
wages  of  labour  in  any  employment.  It  is  other- 
wife  with  thofe  in  which  courage  and  addrefs  can 
be  of  no  avail.  In  trades  which  are  known  to  be 
very  unwholeforae,  the  wages  of  labour  are  always 
remarkably  high.  Unwholefomenefs  is  a  fpecies 
of  difagreeablenefs,  and  its  efFeds  upon  the  wages 
of  labour  are  to  be  ranked  under  that  general 
head.. 

In  all  the  different  employments  of  ftock,  the 
ordinary  rate  of  profit  varies  more  or  lefs  with 
the  certainty  or  uncertainty  of  the  returns.  Thefe 
are  in  general  lefs  uncertain  in  the  inland  than  in 
the  foreign  trade,  and  in  fbme  branches  of  fo- 
reign trade  than  in  others ;  in  the  trade  to  North 
America,  for  example,  than  in  that  to  Jamaica* 

The 


I70  THE   NATURE   AND    CAUSES   OF 

B  o^o  K  The  ordinary  rate  of  profit  always  rifes  more  or 
lefs  with  the  rifk.  It  does  not,  however,  feem  to 
rife  in  proportion  to  it,  or  ib  as  to  compenfate  it 
completely.  Bankruptcies  arc  moft  frequent  in 
the  moft  hazardous  trades.  The  moft  hazardous 
of  all  trades,  that  of  a  fmuggler,  though  when 
the  adventure  fucceeds  it  is  likewife  the  moft 
profitable,  is  the  infallible  road  to  bankruptcy* 
The  prefumptuous  hope  of  fuccefs.  feems  to  aft 
here  as  upon  all  other  occafions,  and  to  entice  fo 
many  adventurers  into  thofe  hazardous  trades, 
that  their  competition  reduces  their  profit  below 
what  is  fufficient  to  compenfate  the  rilk.  To 
compenfate  it  completely,  the  common  returns 
ought,  over  and  above  the  ordinary  profits  of 
ftock,  not  only  to  make  up  for  all  occafional  lofies, 
but  to  afford  a  furplus  profit  to  the  adventurers 
of  the  fame  nature  with  the  profit  of  infurcrs. 
But  if  the  common  returns  were  fufficient  for  all 
this,  bankruptcies  would  not  be  more  frequent  in 
thefe  than  in  other  trades. 

Of  the  five  circumftances,  therefore,  which 
vary  the  wages  of  labour,  two  only^  aflFgSt  the 
profits  of  ftock ;  the  agreeablenefs  or  difagree- 
ablenefs  of  the  bufinefs,  and  the  rifk  or  fecurity 
with  which  it  is  attended.  In  point  of  agree* 
ablenefs  or  difagreeablenefs,  there  is  little  or  no 
difference  in  the  far  greater  part  of  the  different 
employments  of  ftock ;  but  a  great  deal  in  thofe 
of  labour;  and  the  ordinary  profit  of  ftock, 
though  it  rifes  with  the  rifk,  does  not  always 
feem  to  rife  in  proportion  to  it.  It  fhould  fol* 
low  from  all  this,  that,  in  the  fame  fociety  pr 

neigh- 


THE   WEALTH   OF   NATIONS..  171 

/ 

neighbourhood,  the  average  and  ordinary  rates  ^  \^^" 
of  profit  in  the  different  employments  of  ftock 
fhould,  be  more  nearly  upon  a  level  than  the 
pecuniary  wages  of  the  different  forts  of  laboun 
They  are  fo  accordingly.  The  difference  be- 
tween the  earnings  of  a  common  labourer  and 
thofe  of  a  well  employed  lawyer  or  phyfician,  is 
evidently  much  greater  than  that  between  the 
ordinary  profits  in  any  two  different  branches  of 
trade.  The  apparent  difference,  befidcs,  in  the 
profits  of  different  trades,  is  generally  a  deception 
arifing  froip  pur  not  always  diftinguifhing  what 
ought  to  be  confid^red  ^§  wages,  from  what  ought 
to  be  confidered  as  profit. 

Apothecaries  profit  is  become  a  bye-word, 
denoting  fomething  uncommonly  extravagant* 
This  great  apparent  profit,  however,  is  fre- 
quently no  more  than  the  reafonable  wages  of 
labour.  The  fkill  of  an  apothecary  is  a  much 
nicer  and  more  delicate  matter  than  that  of  any 
artificer  whatever  3  and  the  trufl  which  is  repofed 
in  him  is  of  much  greater  importance.  He  is 
the  phyfician  of  the  poor  in  all  cafes,  and  of  the 
rich  when  the  diflrefs  or  danger  is  not  very  great. 
His  reward,  therefore,  ought  to  be  fuitable  to 
his  Ikill  and  his  trufl,  and  it  arifes  generally 
from  the  price  at  which  he  fells  his  drugs.  But 
the  whole  drugs  which  the  bed  employed  apo- 
thecary, in  a  large  market  town,  will  fell  in  a 
year,  may  not  perhaps  cofl  him  above  thirty  or 
forty  pounds.  Though  he  fhould  fell  them, 
therefore,  for  three  or  four  hundred,  or  at  a 
l;houfand  per  cent,  profit,  this  may  frequently  be 

no 


172  THE   NATURE    AND    CAUSES   OF 

B  o  o  K  i^Q  more  than  the  rcafonable  wages  of  his  labour 
charged,  in  the  only  way  in  which  he  can  charge 
them,  upon  the  price  of  his  drugs.  The  greater 
part  of  the  apparent  profit  is  real  wages  difguifed 
in  the  garb  of  profit. 

In  a  fmall  fea-port  town,  a  little  grocer  will 
make  forty  or  fifty  per  cent,  upon  a  ftock  of  a 
fingle  hundred  pounds,  while  a  confiderable 
wholefale  nierchant  in  the  fame  place  will  fcarce 
make  eight  or  ten  per  cent,  upon  a  ftock  of  ten 
thoufand.  The  trade  of  the  grocer  may  be  ne- 
ccffary  for  the  conveniency  of  the  inhabitants, 
and  the  narrownefs  of  the  market  may  not  admit 
the  employment  of  a  larger  capital  in  the  bufi- 
nefs.  The  man,  however,  muft  not  only  live 
by  his  trade,  but  live  by  it  fuitably  to  the  quali- 
fications which  it  requires.  Befides  poflfeffing  a 
litde  capital,  he  muft  be  able  to  read,  write,  and 
account,  and  muft  be  a  tolerable  judge  too  ofi 
perhaps,  fifty  or  fixty  different  forts  of  goods, 
their  prices,  qualities,  and  the  markets  where 
they  are  to  be  had  cheapeft:.  He  muft  have  all 
the  knowledge,  in  fhort,  that  is  neceSkwf  for  a 
great  merchant,  which  nothing  hinders  him  from 
becoming  but  the  want  of  a  fufficient  capital. 
Thirty  or  forty  pounds  a  year  cannot  be  con- 
fidered  as  too  great  a  recompence  for  the  labour 
of  a  pcrfon  fo  accompliftied.  Deduft  this  from 
the  feemingly  great  profits  of  his  capital,  ancT  little 
more  will  remain,  perhaps,  than  the  ordinary 
profits  of  ftock.  The  greater  part  of  the  ap- 
parent profit  is,  in  this  cafe  too^  real  wages. 

The 


THE  WEALTH   OF   NATIONS.  175 

The  difference  between  the  apparent  profit  of  ^  "  ^  ^• 
the  retail  and  that  of  the  wholefale  trade,  is  much 
lefs  in  the  capital  than  in  foiall  towns  and  coun- 
try  villages.      Where  ten  thoufand  pounds   can 
be  employed  in  the  grocery  trade,  the  wages  of 
the  grocer's  labour  make  but  a  very  trifling  addi- 
tion to  the  real  profits  of  fo  great  a  ftock.     The 
apparent  profits  of  the  wealthy  retailer,   there- 
fore,  are  there  more  nearly   upon  a  level  with 
thofe  of  the  wholefale  merchant.     It  is  upon  this 
account  that  goods  fold  by  retail  are  generally 
as  cheap  and  frequently   much  cheaper  in  the 
capital  than  in  fmall  towns  and  country  vilifies. 
Grocery  goods,  for  example,  are  generally  much 
cheaper;    bread  •nd   butcher's    meat  frequently 
as  cheap.     It  cofts  no  more  to   bring  grocery 
goods  to  the  great  town   than   to  the   country 
village;  but  it  cofts  a  great  deal  rhore  to  bring 
corn   and  cattle,    as   the   greater   part  of  them 
muft  be  brought  from  a  much  greater  diftance. 
The  prime  coft  of  grocery  goods,  therefore,  be- 
ing the  fame  in  both  places,   they  are  cheapeft 
where  .the  leaft    profit   is   cl^^rged   upon   them. 
The  prime  coft  of  breid  and  butcher's  meat  is 
greater  in   the  great  town  than  in  the  country 
village;  and  though  the  profit  is  lefs,  therefore 
they  are   not    always   cheaper   there,    but   often 
equally  cheap.      In   fuch   articles  as    bread   and 
butcher's  meat,    the   fame  caufe,    which    dimi- 
niihes  apparent  profit,  increafes  prime  coft.     The 
extent  of  the  market,  by  giving  employment  to 
greater  ftocks,   diminilhes  apparent  profit;    but 
by  requiring  fupplies  from  a  greater  diftance,  it 

increafes 


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^-•r;  ic^erxxn..    r  jjqci  xrnneSi  Jii5cri,  •£:«  iiek- 


•THE    WEALTH   OF   NATIONS.  .  i^S 

times  made  in  fuch  places  by  what  is  called  tfid 
trade  of  fpeculation. '  The  fpcculative  merchant 
exercifes  no  one  regular,  eftabliflied,  or  well- 
known  branch  of  bufmefs.  He  is  a  corn  merchant 
this  year,  and  a  wine  merchant  the  next,  and  a 
fugar,  tobacco,  or  tea  merchant  the  year  after. 
He  enters  into  every  trade  when  he  forefees  that 
it  is  likely  to  be  more  than  commonly  profitable, 
and  he  quits  it  .when  he  forefees  that  its  profits 
are  likely  to  return  to  the  level  of  other  trades. 
His  profits  and  lofles,  therefore,  can  bear  no  re- 
gular proportion  to  thofe  of  any  one  eftablilhed 
and  well-known  branch  of  bufinefs.  A  bold  ad- 
venturer may  fometimes  acquire  a  confiderable 
fortune  by  two  or  three  fuccefsful  ipeculations ; 
but  is  juft  as  likely  to  lofe  one  by  two  or  three 
unfuccefsful  ones.  This  trade  can  be  carried  on 
no  where  but  in  great  towns.  It  is  only  in 
places  of  the  moft  extenfive  commerce  and  cor- 
refpondence  that  the  intelligence  requifitc  for  it 
can  be  had. 

The  five  circumftances  above  mentioned, 
though  they  occafion  confiderable  inequalities  in 
the  wages  of  labour  and  profits  of  ftock,  occafion 
none  in  the  whole  of  the  advantages  and  difad- 
vantages,  real  or  imaginary,  of  the  different  em- 
ployments of  either.  The  nature  of  thofe  cir- 
cumftances is  fuch,  that  they  make  up  for  a  fmall 
pecuniary  gain  in  fome,  aod  counter-balance  a 
great  one  in  others. 

In  order,  however,  that  this  equality  may 
take  place  in  the  whole  of  their  advantages  or 
diiadvantages,    three    things   are    requifite    even 

where 


176  ^  THE   NATURE  AND   CAUSES  OP 

B  o  ^o  K  where  there  is  the  moft  perfeft  freedom.  Firft, 
the  employments  mud  be  well  known  and  long 
eftablifhed  in  the  neighbourhood]  iecondly^  they 
muft  be  in  their  ordinary,  or  what  nwy  be  called 
their  natural  ftate;  and,  thirdly,  they  muft  be  the 
fole  or  principal  employments  of  thofe  who  oc-^ 
cupy  them. 

First,  this  equality  can  take  place  only  in 
thofe  employments  which  are  w;ll  known,  and 
have  been  long  eftablilhed  in  the  nei^bour- 
hood. 

Where  all  other  circumftances  are  equals 
wages  are  generally  higher  in  new  than  in  old 
trades.  When  a  projector  attempts  to  eftabliih 
a  new  manufacture,  he  muft  at  firft  entice  his 
workmen  from  other  employments  by  higher 
wages  than  they  can  either  earn  in  their  own 
trades,  or  than  the  nature  of  his  work  would 
otherwife  require,  and  a  confiderable  time  muft 
pafs  away  before  he  can  venture  to  reduce  them 
to  the  common  level.  Manufaftures  for  which 
the  demand  arifes  altogether  from  fafhion  and 
fancy,  are  continually  changing,  and  feldom  laft 
long  enough  to  be  confidered  as  old  eftablifhed 
manufaftures.  Thofe,  on  the  contrary,  for 
which  the  demand  arifes  chiefly  from  ufe  or  ne- 
ceffity,  are  lefs  liable  to  change,  and  the  fame 
form  or  *  fabric  may  continue  in  demand  for 
whole  centuries  together.  The  wages  of  labour, 
therefore,  are  likely  to  be  higher  in  manufactures 
of  the  former,  than  in  thofe  of  tlie  latter  kind, 
Birmingham  deals  chiefly  in  manufactures  of  the 
former  kindi    Sheffield   in  thofe  of  the  latter;: 

and 


^  I 


THE   WEALTH   OF   NATIONS.  177 

And  the  wagc^  of  labour  in   thofe  two  different  ^  "  ^  p- 
places^  are  faid  to  be  fuitable  to  this  difference  in 
the  nature  of  their  manufaftures. 

The  eftablifhirjent  of  any  new  manufafture, 
of  any  new  branch  of  commerce,  or  of  any  new 
praftiee  in  agriculture,  is  always  a  Ipcculation, 
from  which  the  projector  promifes  himfelf  extra- 
ordinary profits.  Thefe  profits  fometimes  are 
very  great,  and  fometimes,  more  frequently, 
perhaps,  they  are  quite  otherwife ;  but  in  general 
they  bear  no  regular  proportion  to  thofe  of  other 
cJd  trades  in  the  neighbourhood.  If  the  projedt 
fucceeds,  they  are  commonly  at  firft  very  high. 
When  the  trade  or  praftice  becomes  thorbughly 
eftabliftied  and  well  known,  the  competition  re- 
duces them  to  the  level  of  other  trades. 

Secondly,  This  equality  in  the  whole  of  the 
advantages  and  difadvantages.  of  the  different  em- 
ployments of  labour  and  ftock,  can  take  place 
only  in  the  ordinary,  or  what  may  be  called  the 
natural  Hate  of  thofe  employments. 

The  demand  for  almoft  every  different  fpecies 
of  labour  is  fometimes  greater  and  fometimes 
left  than  ufual.  In  the  one  cafe  the  advantages 
of  the  employment  rife  above,  in  the  other  they 
fall  below  the  common  level.  The  demand  for 
country  labour  is  greater  at  hay-time  and  harvefl, 
than  during  the  greater  part  of  the  year;  and 
wages  rife  with  the  demand.  In  time  of  war, 
when  forty  or  fifty  thoufand  failors  are  forced 
from  the  merchant  fervice  into  that  of  the  king, 
the  demani  for  failors  to  merchant  fhips  necef- 
farily  riles  with  their  fcarcity,    and  their  wages 

Vou  I.  N  upon 


ijf;  THE   NATURE   AND*   CAUSES    OF 


6  O  O  K 

I. 


upon  fuch  occafions  commonly  rife  froBi  a  gninetf 
and  feven-and-twenty  (hillings,  to  forty  fliillingsi 
and  three  pounds  a  month.  In  a  decaying  mar- 
nufafture,  on  the  contrary,  many  workmen,  ra- 
ther than  quit  their  oid  trade,  are  contented  wirfi 
fmaller  wages  than  would  otherwifc  be  fuitable  ta 
the  nature  of  their  employment. 

The  profits  of  ftock  vary  with  the  price  of 
the  commodities  in  which  it  is  employed     As 
the  price  of  any  commodity  rifcs  above  the  ordi- 
nary or  average  rate,  the  profits  of  at  leaft'  i6mc 
part  of  the  ftock  that  is  employed  in  brining  it 
to  market,  rife  above  their  proper  level,  and  as 
it  falls  they  fink  below  it.     All  comniodities  are 
more  or  lefs   liable   to  variations   of  price,    but 
fome   arc  much   more  fo   than   others.     In   att 
commodities  which  are  produced  by  human  in- 
duftry,    the   quantity   of  induftry   annually   era-^ 
ployed  is  neceffarily  regulated  by  the  annual  de^ 
mand>  in  fuch  a  manner  that  the  average  annual 
produce  may,  as  nearly  as  poflible,  be  equal  t<^ 
the  average  annual  confumption..     In  fome  em-^ 
ployments>    it   has    already   been   obferved,    th0 
fame   q.uantity   of  induftry    will  always   produce 
the  fame,    or  very  nearly  the  fame   quantity  of 
commodities.      In   the  linen  or   woollen   manu- 
faftures,  for  example,  the  fame  number  of  Iiands 
will    annually,  work   up    very    nearly   the   fame 
quantity  of  linen  and  woollen  cloth.     The  variat- 
tions  in  the  market  price  of  fuch  comniodities, 
therefore,    can   arife  only   from   fome   accidental 
variation   in   the   demand.     A   public   mournirg. 
raifes  the  price  of  black  cloth.    But  as  the  demand 
8  for 


THE    WEALTH   OF    NATIONS.  17^ 

for  moft  forts  of  |dain  lineii  and  woollen  cloth  is  ^  ^^  ^* 
pretty  uniform,  fo  is  likewife  the  price.  But 
there  are  other  employments  in  which  the  fame 
quantity  of  induftry  will  not  always  produce 
the  fame  quantity  of  commodities.  The  fame 
quantity  of  induftry,  for  example,  will,  in  dif- 
ferent years,  produce  very  different  quantities  of 
corn,  wine,  hops,  fugar,  tobacco,  &c.  The  price 
of  fuch  commodities,  therefore,  varies  not  only 
with  the  variations  of  demand,  but  with  the  much 
greater  and  more  frequent  variations  of  quantity, 
and  is  confequently  extremely  fluftuating.  But 
the  profit 'of  fome  of  the  dealers  muft  necefTarily 
fluftuate  with  the  price  of  the  commodities.  The 
operations  of  the  fpeculative  merchant  are  prin- 
cipally employed  about  fuch  commodities.  He 
endeavours  to  buy  them  up  when  he  fbrefees  that 
their  price  is  likely  to  rife^  and  to  fell  them  when 
it  is  likely  to  fall. 

Thirdly,  This  equality  in  the  whole  of  the  ad* 
vantages  and  difad vantages  of  the  different  em* 
ployments  of  labour  and  ftock,  can  take  place 
only  in  fuch  as  are  the  fole  or  principal  employ- 
ments of  thofe  who  occupy  them. 

When  a  perfon  derives  his  lubfiftence  from 
one  employment,  which  does  not  occupy  the 
greater  part  of  his  time ;  in  the  intervals  of  his 
leifure  he  is  often  willing  to  work  at  another  for 
lefs  wages  than  would  otherwife  fuit  the  nature  of 
the  employment. 

There  ftill  fubfifts  in  many  parts  of  Scotland 
a  fet  of  people  called  Cotters  or  Cottagers^ 
though  they  were  more  fiequent  fome  years  ago 

N  2.  thatt 


i8o  THE   NATURE    AI^D    CAtJSES    OF 

B  0^0  K  than  they  arc  now.  They  arc  a  fort  of  ouf^ 
fcrvants  of  the  landlords,  and  farmers.  The 
ufual  reward  which  they  Teceivc  from  their 
mafters  is  a  houfe,  a  fmall  garden  for  pot  herbs, 
as  much  griafs  as  will  ktd  a  cow,  and,  perhaps*, 
an  acre  or  two  of  bad  arable  land.  When  their 
rnafter  has  occafion  for  their  labour,  he  gives 
them,  befidcs,  two  pecks  of  oatmed  a  week^ 
worth  abom  fixteen  pence  fterling.  During  a 
great  p^rt  of  the  year  he  has  little  or  no  occafion 
for  their  labour^  and  the  cultivation  of  their  own 
little  poffeflion  is  not  fufficicnt  to  occupy  the 
time  which  is  left  at  their  6wn  difpofal.  When 
fuch  occupiers  were  more  numerous  than  they 
are  at  prefent,  they  are  faid  to  have  been  willing 
to  give  their  fpare  time  for  a  very  fmall  recom- 
pence  to  any  hodty,  and  to  have  wrought  for  left 
^ages  than  other  labourers.  In  ancient  times 
they  feem  to  have  been  common  all  over  Eu-^. 
rope.  In  countries  ill  cultivated  and  worfe  in- 
habited, the  greater  part  of  landlords  and  farm- 
ers could  not  otherwife  provide  themfelves  with 
the  extraordinary  number  of  hands,  which  cotin- 
try  labour  requires  at  certain  feafons^  The  daily 
6r  weekly  recompencc  which  fuch  labourers  oc- 
cafionally  received  from  their  mafters,  was  evi- 
dently not  the  whole  price  of  theic  labour.  Their 
fmall  tenement  rhade  a  confiderable  part  of  it. .  This 
daily  or  weekly  recompencc,  however,  fcems  to 
have  been  confidered  as  the  whole  of  it,  by  many 
writers  who  have  coUefted  the  prices  ©f  labour  and 
provifions  in  ancient  tinmes^  and  who  havef  takea 
.j[)leafure  in  reprefenting  both  as  wonderfully  low. 

<,  The 


/ 


THE    WEALTH    OF    NATIONS. 


x8i 


The  produce  of  fuch  labour  comes  frequently  ^  ^^  p- 
cheaper  to  market  than  would  otherwife  be  fuit- 
able  to  its  nature.  Stockings  in  many  parts  of 
Scotland  are  knit  much  cheaper  than  they  can 
any-where  be  wrought  upon  the  loom.  They  are 
the  work  of  fcrvants  and  labourers,  who  derive 
the  principal  part  of  their  fubfiftence  from  fome 
Other  employment.  More  than  a  thoufand  pair 
of  Shetland  ftockings  are  annually  imported  into 
Leith,  of  which  the  price  is  from  five  pence  to 
ieven  pence  a  pair.  At  Learwick,  the  fmall  ca- 
pital of  the  Shetland  iflands,  ten  pence  a  day,  I 
have  been  affured,  is  a  common  ^price  of  com- 
mon labour.  In  the  fame  iflands  they  knit 
worfted  ftockings  to  the  value  of  a  guinea  a  pait 
^nd  upwards. 

The  Ipinning  of  linpn  yarn  is  carried  on  in 
Scotland  nearly  in  the  fame  way  as  the  knitting 
of  ftockings,  by  fervants  who  are  chiefly  hired 
for  other  purpofes.  They  earn  but  a  very  fpanty 
fubfiftence,  who  endeavour  to  get  their  whole 
livelihood  by  either  of  thofe  trades.  In  moft  parts 
of  Scotland  flie  is  a  good  Ipinner  who  can  earn 
twenty  pence  a  week. 

In  opulent  countries  the  market  is  generally 
fo  exterifive,  that  any  one  trade  is  fufiicient  to 
employ  the  whole  labpy r  and  ftock  of  thofe  whq 
occupy  it.  Inftances  of  people's  living  by  one 
employment,  and  at  thf  fame  time  deriving  fome 
little  advantage  from  another,  occur  chiefly  in 
poor  countries.  The  following  inftance,  how-, 
ever,  of  foniething  of  the  fame  kind  is  to  be 
found  in  the  capital  of  a  very  riqJU  one.     There 

N  3  i^ 


184  THE   NATURE    AJID    CAUSES    OF 

B  o  0  R  15  i^Q  city  in  Europe,  I  believe,  in  which  hoofe- 
rent  is  dearer  than  in  London,  and  yet  I  know 
no  capital  in  which  a  furnilhed  apartment  can  be 
hired    fo    cheap.     Lodging   is   not    onljr    n^uch 
cheaper  in  Lbndon   than   in  Paris;    it  is  much 
cheaper  than  in   Edinburgh  of  ihe  fame  degree 
of  goodnefsj  and  what  may  feem  extraordinary^ 
the^  <Jearnefs  of  houfe-rent  is   the  caufe   of  the 
cheajpnefs  of  lodging.     The  dearnefs   of  houfe- 
rent  in  London  arifes,  not  only  from  thofe  caufes 
which  render   it   dear   in   all  great  capitals,   the 
dearnefs  of  labour,    the  dearnefs  of  all  the  ma-? 
-terials    of   building,    which    m'uft    generally    be 
brought  from  a  great  diftance,  and  above  all  the 
dearnefs   of  ground-rent,    every   landlord    afting 
the  part  of  a  monopolift,  and  frequently  exaftingj 
s^  higher  rent  for  a  fingle  acre  of  bad  land  in 
8  town,  than  can  be  had  for  a  hundred  of  the 
bed  in  the  country;  but  it  arifes  in  part  from' 
the  peculiar  planners  and  cuftoms  of  the  peoplcj^ 
which  oblige  every  mafter  of  a  family  to  hire  a 
whole  houfe  frgm  top  to  bottom.     A  dwellingr 
houfe  in  England  mean^  every  thing  that  is  conr 
tained  under  the  fame  roof.     In   France,    Scot- 
land,  arid  many  other  parts  of  Europe,    it  fre- 
quently means  no  more  than  a  fingle  ffory.     A 
tradefman  in  London  is  obliged  to  hire  a  ^hole 
houfe  in  that  part  of  the  town  where  his  cuftom-  - 
ers  live.     His   fhop   is    upon   the   ground -floor, 
and  he  and  his  family  fleep  in  the  garret;  and 
he  endeavours  to  pay  a  part  of  his  houfe-rent  by 
letting  the  two   middle   ftories   to  lodgers.     He 
e^fpeds  tp  niaintain  his  family  by  his  trade,  and 

npi; 


THE    WEALTH   6F    NATIONS. 


183 


^ 


not  by  his  lodgers.  Whereas,  at  Paris  and'^  ^^  **• 
Edinburgh^  the  people  who  let  lodgings  have 
commonly  no  other  means  of  fubfiftence;  and 
the  price  of  the  lodging  muft  pay,  not  only  the 
rent  of  the  houfe,  but  the  whole  expehce  of  the 
^mily. 


PART     II, 

Inequalities  occafioned  by  the  Policy  of  Europe. 

C  U  C  H  are  the  inequalities  in  the  whole  of 
the  advantages  and  difadvantages  of  the  dif- 
ferent employments  of  labour  and  flock,  <vhich 
jhe  defeft  of  any  of  the  three  requifitcs  above- 
mentioned  muft  occafion,  even  where  there  is 
the  moft  perfeft  liberty^  But  the  policy  of  Eu- 
rope, by  not  leaving  things  at  perfeft  liberty^ 
pccafions  other  in'equalities  of  mqch  greater  im- 
portance. 

It  does  this  chiefly  in  the  three  -  follQwing 
ways.  Firft,  by  reftraining  the  competition  ^  in 
fome  employnrients  to  a  fmaller  number  than 
would  otherwife  be  difpofed  to  enter  into  them; 
fecondly,  by  increafing  it  in  others  beyond  what 
]t  naturally  would  be;  and,  thirdly,  by  obftruft- 
ing  the  free  circulation  of  labour  and  ftock,  both 
from  employment  to  employrn^nt  and  from  place 
;o  place. 

First,  The  policy  of  Europe  occafions  a  very 
important  inequality  in  the  whole  of  the  advan- 
tages and  difadvantages  of  the  different  employ- 
ments of  labour   and  ftock,    by  reftraining   the 

N  4  competitioA 


J 


i»4  THE  NATURE  AND  CAUSES  OF 

>  i 
I. 


BOOK  competition  in ,  fome  employments  to  a  fmaUer 


number  than  might  pthcrwife  be  difpofed  to  enter 
into  them. 

The  exclufiye  privileges  of  corpprations  are 
the  principal  means  it  ni^kes  ufe  of  for  fhis  pur-r 
pofe. 

The  exclufive  privilege  of  an  incorporated 
trade  neceflarily  reftrains  the  competition,  in  the 
town  where  it  is  eftabliflied,  to  thqfe  who  are 
free  of  the  trade.  To  have  ferved  an  apprcn- 
ticefhip  in  the  town,  under  a  naaftef  properly 
qualified,  is  commonly  the  neceflary  requifite  for 
obtaining  this-  freedom.  The  bye-laws  of  the 
corpcJration  regulate  fometime?  the  number  of 
apprentices  which  any  mafter  is  allowed  to  have, 
and  almoft  always  the  number  of  years  which 
each  apprentice  is  obliged  to  ferve.  The  inren- 
pon  of  both  regulations  is  to  reftrain  the  compe- 
tition to  a  much  fmaller  number  than  might 
otherwifc  be  difpofed^  to  enter  into  the  trade, 
Th^  limitation  of  the  number  of  apprentices  re- 
ftrain^  it  direftly.  A  long  term  of  apprenticefhip 
reftrains  if  more  indireftly,  bqt  as  efFeitually,  bjr 
increafing  the  expepce  of  edqcatipq. 

In  Sheffield  no  mafter  cutler  can  have  more 
than  one  apprentice  at  a  time,  hy  a  bye-law  of 
the  corporation.  Iq  Norfolk  and  Norwich  no 
mafter  weaver  can  have  mpre  than  two  appren- 
tices, •  under  pain  of  forfeiting  five  pounds  a 
month  to  the  king.  Nq  piafter  hatter  can  have 
more  than  two  apprentices  any-where  in  Eng- 
land, or  in  the  Enghf];^  plantations,  under  pjiin 
of  forfeiting  .five  pounds  a  month,   half  to  the 

.     king. 


-  / 


THE   WEALTH   OF   NATIONS.  if 5 

kingi  and  half  to  him  who  (hall  fue  in  any  court  P  ^^  ^* 
of  record.  Both  thefe  regulations,  though  they 
have  been  confirmed  hy  a  public  law  of  the 
kingdom,  are  evidently  diftated  by  the  fame 
corporation  Ipirit  which  enafted  the  bye-law  of 
Sheffield.  The  lilk  weavers  in  London  had 
icarce  b,een  incorporated  a-  year  when  they  en^ 
afted  a  bye-law,  rcftraining  any  matter  froin 
having  more  than  two  apprentices  at  a  tinie*  It 
required  a  particular  adt  of  parliament  to  refcind 
this  bye-law. 

Seven  years  feem  anciently  to*  have  been,  all 
over  Europe,  the  ufual  term  eftabliihed  for  the 
duration  of  apprentic^fhips  in  the  greater  part  of 
incorporated  trades.  All  fuch  incorporations 
were  anciently  called  univerfities  j  which  indeed 
is  the  proper  Latin  name  for  any  incorporatioa 
whatever.  The  univerfity  of  fmiths,  the  uni^ 
yerfity  of  taylors,  &c.  ^  are  expreffions  which  we 
commonly  meet  with  in  the  old  charters  of  an- 
cient towns.  When  thofe  particular  incorpora- 
tions which  are  now  peculiarly  called  univer- 
fities were  firft  eftabliihed,  the  term  of  years 
vhich  it  was  neceffary  to  ftudy,  in  order  to  ob- 
tain the  degree  of  matter  of  arts,  appears  evi- 
dently to  have  been  copied  from  the  term  of 
apprenticelhip  in  conamon  trades,  of  which  the 
incorporations  were  much  piqre  ancient.  As  to 
have  wrought  feven  years  under  a  matter  pro- 
perly qualified,  was  neceflary,  in  order  to  entitle 
^ny  perfon  to  become  a  matter,  and  to  have  him- 
fclf  apprentices  in  a  common  trade  i  fo  to  have 
ftudied  feven  ypars  ijnder  a  matter  properly  qua- 

lifiedj 


iM  THE  NATURE  AND  CAUSES  pP 

BOOK  Hfied,  was  rieceflary  to  entitle  Kim  to  become  i| 

ti..  .J., I  4  mafter,  teacher,  or  doftor  (words  anciently  lyno- 
nimous)  in  the  liberal  artsl,  and  tp  have  fcholar^ 
or  apprentices  (words  likewife  originally  fyiio* 
pimous)  to  ftudy  under  him. 

By  the  5th  of  Elizabeth,  comnrionly  called  the 
Statute  of  Apprentice/hip,  it  was  en&fted,  that; 
no  pcrfon  (hould  for  the.  future  exercife  any  trade^ 
craft,  or  rrtyftery  at  that  tinme  exercifed  in  Eng- 
land, unlefs  he  had  preyiouQy  ferved  to  it  an 
^pprenticefliip  of  kstn  years  at  leaft ;  and  what 
!>efore  had  been  the  bye-law  of  many  particular 
corporations,  became  in  England  die  general 
•  find  public  lait  of  all  trades  carried  on  in  mar-t 
}cet  towns.  -  For  though  the  words  of  the  ftatute 
jire  very  general,  and  feem  plainly  to  include  the 
whole  kingdom,  by  interpretation  its  operation 
lias  been  limited  to  market  towns^  it  having 
been  held  that  in  country  villages  a  perfon  may 
pxercife  feveral  difFerent  trades,  though  he  has 
pot  ferved  a  feven  years  apprentjcefhip  to  each^ 
jhey  being  neceffary  for  the  Conveniency  of  the 
inhabitants,  and  the  number  of  people  fre- 
quendy  not  being  fuffigient  to  fupply  each  with 
%  particular  fet  of  hands. 

,  By  a  ilrick  interj^retation  of  the  words  too  the 
operation  of  this  ftatute  has  been  limited  to  thofe 
^:rad^s  which  were  eftablilhed  in  England  before 
the  5  th  of  Elizabeth,  and  has  never  been  ex- 
tended to  fuch  as  h^ve  been  introduced  fince 
that  time.  This  limitatibn  has  siven  occafion 
to  feveral  diftinftions  which,  confidered  ^s  rules^ 
6r  police,  appear  as  fqolilh  as  can  well  be  ima- 
gined^ 


THE  Wealth  qf  naticnsl  1S7 

giAed.  It  has  been  adjudged^  for  ejcftmple,  that  chap, 
a  coaeh-maker  can  neither  himfelf  make  nor 
employ  journey nnen  to  make  his  coach-wheels  5 
but  muft  buy  them  of  a  maftcr  wheel- wright  j 
this  latter  trade  having  been  exercifcd  in  Eng- 
land before  the  5th  of  Elizabeth.  But  a  wheel- 
wright^  though  he  has  neyer  feryed  an  appren- 
ticefhip  to  a  coach-maker,  may  cither  himfelf 
make  or  employ  journeymen  to  make  coaches ; 
the  trade  of  a  coach-maker  not  being  within  the 
ftatute,  becaufe  not  cxercifed  in  England  at  the 
time  when  it  was  made.  The  manufeftures  of 
Manchefter,  Birmingham^  and  Wolverhampton^^ 
are  many  of  them,  upon  this  account,  not  withifl^ 
the  ftatute ;  not  having  been  exercifed  in  Eng- 
land before  the  5th  of  Elizabeth^ 

I  If  France,  the  duration  of  apprenticefhips  is 
different  in  different  towns  and  in  differeni; 
trades.  In  Paris,  five  years  is  the  term  require^ 
in  a  great  number  5  but  befprp  any  perfon  can  bt 
qualified  to  exercife  the  trade  as  a  maftcr,  ha 
fnuft^  in  many  of  them,  ferve  five  years  more  a^ 
a  journeyman.  During  this  Jatter  term  he  is 
called  the  companion  of  his  mailer,  and  the  terit^ 
itfelf  is  called  his  companionfhip. 

In  Scotland  there  is  no  geheral  law  which  re- 
gulates qniverfally  the  duration  of  apprentice- 
fliips.  The  term  is  different  in  different  corpq-p 
rations.  Where  it  is  long,  a  part  of  it  may 
generally  be  redeemed  by  paying  a  fmall  fine. 
In  moft  towns  too  a  very  fmall  fine  is  fufficient 
to  purchafe  the  freedom  of  any  corporation.  The 
weavers  of  linen  and  hempen  cloth,  the  principal 


\ 


|S9  THE    NATURE    AND    CAUSES   OF 

^  ^  o  K  riianufeftures  of  the  -country,  as  well  as  all  othci^ 
artificers  fubfervient  to  them,  wheel-makers,  reel- 
makers,  &c.  may  exercife  their  trades  in  any  towii 
corporate  without  paying  any  fine.  In  all  towns 
corporate  all  perfons  arc  free  to  fell  butcher's 
meat  upon  any  lawful  day  of  the  week.  Three 
years  is  in  Scotland  a  common  term  of  appren- 
niceftiip,  even  in  fome  very  nice  trades ;  and  in 
general  I  know  of  no  country  in  Europe  in 
which  corporation  laws  are  fo  little  oppreffive. 

(^  The  property  which  eVeiy  man  h^  iq  his  owa 
labour,  as  it  is  the  original  foundation  of  all 
other  property,  fo  it  is  the  mofl  facred  and  in- 
violable. The  patrimony  of  a  poor  man  lies  ia 
the  ilrength  and  dexterity  of  his  hands  -,  and  to 
hinder  him  from  employing  this  ftrength  and 
.deirterity  in  what  manner  he  thinks  proper  with- 
out injury  to  his  neighbour,  is  a  plain  violation 
of  thi§  mqft  leered  property.  It  is  a  manifeft 
encroachment  upon  the  juft  liberty  both  of  the 
.workman,  and  of  thofe  who  might  be  difpoffed 
.to  employ  him.  As  it  hinders  tl^e  one  from 
;Working  at  what  he  thinks  proper,  fo  it  hinders 
the  others  from  employing  whom  they  think 
proper.  To  judge  whether  he  is  fit  to  be  cmr 
ployed,  may  fqrely  be  tfufted  to  the  difcretion  of 
the  employers  whofe  intereft  it  fo  much  concern^. 
The  afFefted  anxiefy  of  the  l^w-giver  left  they 
Ihould  employ  an  improper  perfon,  is  evidently 
as  impertinent  as  it  is  oppreffive. 

The  inftitution  of  long  apprenticefhips  can  give 
|T0  fecurity  that  infufficient  workmanfhip  fhall  not 
frequently  be  expofed  to  public  fale.     When  this 

15 


THE  WEALTH   OF   NATIONS.  189 

IS  donie  it  is  generally  the  efFeft  of  fraud,  and  ^  ^^  ^* 
not  of  inability;  and  the  longeft  apprehticefhip 
can  give  no  fecurity  againft  fratid.  Quite  dif- 
ferent regulations  are  neceffary  to  prevent  this 
abufe.  The  ftcrling  mark  upon  plate,  and  the 
ftamps  upon  linen  and  woollen  cloth,  give  the 
purchafer  much  greater  fecurity  thari  any  ftitute 
ef  apprenticefhip.  He  generally  looks  at  thefe, 
but  never  thinks  it  worth  while  to  enquire  whe- 
ther the  workmen  had  ferved  a  feven  years  ap- 
prenticelhip. 

The  inftitutioa  of  long  apprenticeftiips  has* 
no  tendency  to  form  young  people  to  induftryi 
A  journeyman  who  works  by  the  piece  is  likely 
to  be  induftrious,  becaufe  he  derives  a  benefit 
from  every  exertion  of  his  iriduftry.  .An  ap- 
prentice is  likely  to  be  idle,  and  almofl:  always 
is  fb,  becaufe  he  has  no  immediate  intereft  to  be 
othcrwife.  In  the  inferior  employments,  the 
fweets  of  labour  confift  altogether  in  the  recom- 
peace  of  labour.  They  who  are  foonef):  in  a 
condition  to  enjoy  the  fweets  of  it^  are  likely 
fooneft  to  conceive  a  relifli  for  it,  and  to  acquire 
the  early  habit  of  induftry.  A  young  man  na- 
turally conceives  an  averfion  to  labour^  when 
for  a  4ong  time  he  receives  no  benefit  from  iti 
The  boys  who  are  put  out  apprentices  from 
public  charities  are  generally  bound  for  more 
than  the  ufual  number  of  years^  and  they  gene- 
rally turn  out  very  idle  and  worthlefs. 

Apprenticeships  were  altogethdr  unknown  to 
the  ancients.  The  reciprocal  duties  of  matter 
and    apprentice   make   a   confiderable  article   in 

every 


I90  THE   NATURE    AND   CAUSES   OF 

BOOK  trety  modem  code.  The  Roman  law  is  per- 
feaiy  filent  wkh  regard  to  them.  I  know  no 
Greek  or  Latin  word  (I  might  venture,  I  be- 
lieve, to  aflert  that  th«re  is  none)  which  ex- 
preffes  the  idea  we  now  annex  to  the  word  Ap- 
prentice, a  fervapt  bound  to  work  at  a  particular 
trade  for  the  benefit  of  a  mafter,  during  a  terna 
of  years,  upon  condition  that  the  matter  fliall 
teach  him  that  trade. 

LoNO  apprenticcfhips  arc  altogether  linne- 
<;effary.  The  arts,  which  are  much  fuperior  te 
common  trades,  fuch  as  thofe  of  making  clocks 
smd  watches,  contain  no  fuch  myftery  as  to  re- 
quire a  long  courfe  of  inftruftion.  The  firit 
invention  of  fuch  beautiful  machines,  indeed^ 
and  even  that  of  fome  of  the  inftrumcnts  em- 
ployed in  making  them,  mull,  no  doubt,  have 
been  the  work  of  deep  thought  and  long  time, 
and  may  juftly  be  confidered  as  among  the  hap* 
pieft  efforts  of  human  ingenuity.  But  when 
both  have  been  fairly  invented  and  are  well  un- 
'derftood,  to  explain  to  any  young  man,  in  the 
completeft  manner,  how  to  apply  the  inftru- 
ments  and  how  to  conftruft  the  machines,  can- 
not well  require  more  than  the  leflbns  of  a  few 
weeks :  perhaps  thofe  of  a  few  day6  might  be 
fufficient.  In  the  common  mechanic  trades, 
thofe  of  a  few  days  might  certainly  be  fufficient. 
The.de.xterity  of  hand,  indeed,  even  in  common 
trades,  cannot  be  acquired  without  much  prac- 
tice and  experience.  But  a  young  man  would 
praftife  with  much  more  diligence  and  attention, 
if  from  the  beginning  he  wrought  as  a  journeys 

man* 


THE    WEALTH  OF    NATIONS;  191 

hian,  being  paid  in  proportion  to  the  little  work  ^  ^^^  ^* 

which  he  could  execute,  and  paying  in  his  turn  w,  r^  ■■» 

for  the  niaterials  which  he  might  fometimes  Ipoil 

through    awkwardncfs    and    inexperience.      His' 

education  would  generally  in  this  way  be  more 

effeftuali  and  always  lefs  tedious  and  expcnfive. 

The  matter,    indeed,    would   be   a  lofen       He 

would  lofe  all  the  wages  of  the  apprentice^  which 

he  now  favesj  for  feven  years  together.     In  thd 

end,  perhaps,  the  apprentice  himfclf  would  be  i 

lofcr.     In  a  trade  fo  cafily  learnt  he  would  have 

more  competitors,  and  his  wages,  when  he  came 

to  be  a  complete  workman,  would  be  much  lefs  ^    i   j      I 

than  at  prefent.     The  fame  increafe  of  competi-  hL^L   ^  c4%a^x*. 

tion  would  reduce  the  profits  of  the  matters  ast'^  6t&t^    /Wt* 

well  as  the  wages  of  the  worknlen.     The  trades^>>v</Kt    unfuJUj  C{ 

the  crafts,    the   myfteries,    would  all   be  \oStrsjlt/v^i^t  Aa^^a^c 

But  the  public  would  be  a  gainer,  the  work  of(^  f^LA.UJ!t^ 

all  artificers,  coming  in  this  way  much  cheaper  tcM^^^ol  C*,  *'v. /, 

market.  u^m^CZoL^ 

It  is  to  prevent  this  reduction  of  pricq,  and 
confcquently  of  wages  and  profit,  by  reftrainirig 
that  free  competition  which  would  ^noft  certainly 
occafioi)  it,  that  all  corporations,  and  the  greater 
part  of  corporation  laws,  have  been  eftablilhed. 
In  order  to  ereft  a  corporation,  no  other  autho- 
rity in  ancient  times  was  requifite  in  many  parts 
of  Europe,  but  that  of  the  town  corporate  im 
which  it  was  eftablifhed.  In  England,  indeed, 
a  charter  from  the  king  was  likewife  neceflary. 
But  this  prerogative  of  the  crown  feems  to  have 
been  referved  rather  for  extorting  money  from 
the  fubjeft,  than  for  the  defence  of  the'  common 

liberty 


1^2  THE  NATURE  AND  CAUSES  OP 

BOOK  tibertjr  againft  ftlch  oppreflive  monopolies.    Upon 
paying  a  fine  to'  the  king,  the  cfharter  feems  ge- 
nerally to  have  been  readily  granted  j  and  wheti 
any    particular    clafs    of    artificers    or    traders 
thought  proper  to  aft  as  a  corporation  without  a 
charter,    fuch    adulterine    guilds,    as  they  were 
called,  were  not  always   disfranchifed  upon  that 
account,  but  obliged  to  fine  annually  to  the  king 
for   perraiffion    to  cxercife   their  ufurped  privi- 
leges*.    The  immediate  infpeftion  of  all   cor- 
porations, and  of  the  bye-laws  which  they  might 
think  proper  to  enaft  for  their  own  government, 
belonged   to  the .  town  corporate  in   which   they 
were  eftablilhed  -,  and  whatever  difciplihe  was  ex- 
ercifed   over    themj   proceeded    commonly,   not 
from  the  king,  but  from  that  greater  incorpora- 
tion of  which  thofe  fubordinatc  ones  were  only 
parts  or  members. 

The  government  of  towns  corporate  was  alto^ 
gether  in  the  hands  of  traders  and  artificers  j  and 
it  w^s  the  manifeft  intereft  of  every  particular 
clafs  of  them,  to  prevent  the  market  from  being 
over-ftocked,  as  they  commonly  exprefs  it,  with 
their  own  particular  fpecies  of  induftry  j  which 
is  in  reality  to  keep  it  always  under-ftocked. 
Each  clafs  was  eager  to  eftablilh  regulations 
proper  for  this  purpofe,  and,  provided  it  was  al- 
lowed to  do  fo,  was  willing  to  confent  that  every 
other  clafs  Ihould  do  the  fame.  In  confequence 
of  fuch  regulations,  indeed,  each  clafs  was 
obliged  to  buy  the  goods  they  had  occafion  for 

*  See  Madox  Firma  Burgi,  p.  26,  &c. 

from 


THE   I^EALTtt   Of   NATtONS.'   '  if| 

V 

from  every  other  *  within  the  town^  fotiKwhat  ^  ^^^  ^* 
dearer-  than  they  btherwife  might  have  done; 
But  in  recompence,  they  were  enabled  to  fell 
their  ownjuft  as  much  dearer;  fo  that.fo  far  it 
was  as  broad  as  long,  -  as  they  fay  i  and  in  the 
dealings  of  the  different  clafles  within  the  town 
with  one  another,  none  of  tlTem  were  lofers  by 
ihefe  regulations.  But  in  their  dealings  with 
the  country  they  were  all  great  gainers  j  and  in 
thefe  Jatter  dealings  confifts  the  whole  trade 
which  fupports  and  enriches  every  town. 

Every  town  draws  its  whole  fiibfiftendei  and 
all  the  materials  of  its  induftry,  from  the  country. 
It  pays  for  thefe  chiefly  in  two  ways :  firft,  by 
fending  back  to  the  country  a  part  of  thofe  ma- 
terials wrought  up  and  manufaftured  j  in  which 
cafe  their  price  is  augmented  by  the  wages  of 
the  workmen,  and  the  profits  of  their  >  matters  or 
immediate  employers :  fecondly,  by  fending  to 
it  a'  part  both  of  the  rude  and  manufaftured  pro- 
duce, either  of  othet*  countries,  or  of  diftanfi 
parts  of  the  fame  country,  imported  into  the 
town  5  in  which  cafe  too  the  original  price  of 
thofe  goods  is  augmented  by  the  wages  of  the 
carriers  or  failors,  and  by  the  profits  of  the  mer-* 
chants  who  employ  them.  In  what  is  gained 
upon  'the  firft  of  thofe  two  branches  of  com« 
merce>  confifts  the  advantage  which  the  town 
makes  by  its  manufaftures  -,  iri  what  is  gained 
upon  the  fecond,  the  advantage  of  its  inland  and 
foreign  trade.  The  wages  of  the  workmen,  and 
the  profits  of  their  different  employers,  make  yp 
the  whole  of  what  is  gained  upon  both.    Whai- 

Voj-.  1.  O  cv^ 


1 
J 


If4  THE   NATURE   AND   CAUSES   0^ 

w  o^o  K ^er  regulations,  therefore,  tend  to  incretfe  thcrf^ 
wages  and  profits  beyond  what  they  odierwi^ 
would  be»  tend  to  enaUe  the  town  to  purchafe, 
with  a  fmaUer  quantity  of  its  labour,  the  produce 
of  a  greater  quantity  of  the  labour  of  the  country. 
They  give  the  traders  and  artificers  in  the  towit 
an  advantage  over  the  landlords,  farmers,  and 
labourers  in  the  country,  and  break*  down  that 
natural  equality  which  would  otherwife  take  place 
in  the  commerce  whidh  is  carried  on  between 
them.  The  whole  annual  jproduce  of  the  la- 
bour of  the  fociety  is  annually  divided  between 
thofe  two  different  fets  of  people.  By  means  of 
thofe  regulations  a  greater  fhare  of  it  is  given  to 
the  inhabitants  of  the  town  than  would  other- 
wife  fall  to  them;  and  a  leis  to  thoie  of  the 
country. 

The  price  which  the  town  really  pays  for  the 
provifions  and  materials  annually  imported  into 
it,  is  the  quantity  of  manufactures  and  other 
goods  annually  exported  from  it.  The  dearer 
the  latter  are  fold,  the  clieaper  the  former  are 
bought.  The  induftry  of  the  town  becomes 
more,  ami  that  of  the  country  kfs  advanta- 
^geous. 

That  the  induftry  which  is  carried  on  in 
towns  is,  cjvery-where  in  Europe,  more  advan- 
tageous than  that  which  is  carried  on  in  the 
country,  without  entering  into  any  very  nice 
computations,,  we  may  fatisfy  ourfelves  by  one 
rery  fimjiie  and  obvious  obfervation.  In  every 
country  of  Europe  we  find,  at  leaft,  a.  hundred 
people  who  have  acquired  great  fortunes  from 
^  i^nali 


• 

induftry  which  prpperly  belongs  tq  townsi,  for 
oi3ie  who  W  doac  ib  by  that  which  properly  bc- 
iQ^igs.  to.  the  country^  the  railing  of  rude  pro- 
duce by  the  improvement  aod  cultivation  of  la^ndl* 
induftry^  thftrefore>  tauft  be  hctter^ewardcdj  the 
wages  of  labour  $nd  the  profits  of  flock  rauft 
evid^tly  be  greater  in  the  ohe  fituation  tlian  h^ 
the  othcTi  But  ftock  and  labour  nwurally  feel^ 
the  moft  advantageous  employment/  They  na- 
turally, thereforei  refort  as  much  as  they  can 
to  the  town,  and  defert  the  Counti-y; 

The  inhabitants  Qf  a  town^  being  colli$<5be4 
into  one  place,  ean  caCly  icon^bine  t<)gcther» 
The  moft  infignificant  trades  carried  on  in  town§ 
have  accordingly,  in  foitic  plaCe  or  otheri  been 
incorporated  i  and  even  where  they  have  never 
been  incorporated)  yet  the  corporation  fpirit,  th^ 
jealpufy  of  ftrangfrs>  the  averfida  tp  take  appren-r 
tiCes,  or  tq  Communicate  the  fecret  of  their  tradej 
generally  prevail  in  thi^nf^i  and  oftpn  teach  them^ 
by  voluntary  a0bCiations  and  .^greementSi  ta 
prevent  that  free  competition"  which  they  can- 
not prohibitj  by  byc-kwsw  The  trades  which  em- 
ploy but  a  fmall  number  of  hands,  run  naoft 
«afily  into  fuCh  combinations.  Half  a  dozen 
wool-combers>  perhaps,  are  neccflary  to  keep  ^ 
thoufaftd  Ipinners  and  weavers  at  work.  By 
combining  not  to  take  apprentices  they  caft  not 
only  engrofs  the  cmplpynient, .  but  reduce  thf 
whole  manufafture  into  a  fort  of  flavery  to  thcrp- 
lelvcs,  apd  raile  the  price  pf  their  labour  much 
above  what  i;  dq^  to  the  nature  of  th^  ^r}f . 

O  a  .        Tm 


196  THE  '  NATURE    AND  '  CAUSES    OP 

'   The  inhabitants  of  the  country^  dilperfed  in 
diftant  places,    cannot   cafily  combine   together. 
They  have    not   only    never  been   incorporated,* 
but  the   corporation  fpirit  never   has   prevailed 
annong  them.     No  apprenticeffiij^  has  ever  bcenr 
thought  neceflary  to  qualify  for  hufbandry,   the 
great  trade  of  the  country.     After  what  are  called 
riie  fine  arts,   and  the  liberal  profeffions,    how- 
ever, there  is  perhaps  no  trade  which  recjuires  fo 
great    a    variety   of  knowledge  and  experience. 
The  innunnerable  volumes  which  have  been  writ- 
ten upon  it  in  all  languages,  may  fatisfy  us,  that 
among  the  wifeft  and  moft  learned  nations,    it 
has  never  been  regarded  as  a  matter  very  eafily 
underftood.      And   from   all   thofe  volurties   we 
Ihall  in  vain  attempt  to  colleft  that  knowledge 
of  its  various  and  complicated  operations,  which 
ts  commonly  pofleffed  even  by  the  common  far- 
mer; how  contemptuoufly  foever  the  very  con- 
temptible authors  of  fome  of  them  may  fome- 
tingies  afFc6t  to  fpeak  of  him.     There  is  fcarce 
any  common  mechanic  trade,    on   the  contrary, 
of  which  all  the  operations  may  not  be  as  com- 
pletely and  diftinftly  explained  in  a  pamphlet  of 
a  very  few  pages,   as  it  is  poffible  for  words  il- 
luftrated    by   figures   to   explain  them      In   the 
hiftory  of  the  arts,  now  publifliing  by  the  French 
academy   of  fciences,    feveral   of  them    are  ac- 
tually explained    in    this  manner.      The   direc- 
tion  of  operations,   befides,  which  fnuft  be   va- 
ried with  every  change  of  the  weather,  as  well 
as  with    many    other  accidents,    requires    much 
more   judgment   and    difcretion,    than   that   of 
'  '    '       •  thofe 


•  THE    WEAI^TH   OF   NATIONS.  197 

thofe  which  are  always  the  f^me.  or  very  nearly  ^^^^  **• 
the  fame,  '' 

Not  only  the  art  of  the.  farnrjer,  the  general 
direftion  of. the  operations  of  hufbandry,  but 
many  inferior  branches  of  country  labour,  require: 
much  more  Ikill  and  experience  than  the  greater 
part  of  mechanic  trades.  The  man  who  worlds 
upon  hrals  and  iron,  works  with  inftruments  and 
tipon  materials  of  which  the  temper  is  always  the 
fame,  or  very  nearly  the  fame.  But  the  man  who 
ploughs  the  gjround  with  a  team  of  horfes  or  oxen, 
works  with  inftruments  of  which  the  health, 
ftrength,  and  temper,  are  very  different  upon  dif- 
ferent occafions.  The  condition  of  the  materials 
which  he  works  upon  too  is  as  variable  as  that  of 
the  inftruments  whixrh  he  works  with,  and  both 
•require  to  be  managed  with  niuch  judgment  and 
fiifcretion.  The  common  ploughman,  though 
generally  regarded  ,as  the  pattern  of  ftupidity 
^nd  ignorance,  is  feldom  defeftive  in  this  judg- 
ment and  difcretion.  He  is  lefs  accuftomed, 
indeed,  to  focial  intercourfc  than  the  mechanic 
who  lives  in  a  town.  His  voice  and  language 
are  more  uncouth  and  more  difficult  to  be  un- 
derftood  by  thofe  who  are  not  ufed  to  them.  His 
underftanding,  however,  being  accuftomed  to 
confider  a  greater  variety  of  objefts,  is  generally 
jnuch  fuperior  to  that  of  the  other,  whofe  whole 
attention  from  morning  till  night  is  conimonly 
pccupied  in  performing  one  or  two  very  fimple 
operations.  .How  much  the  lower  ranks  of  people 
in  the  country  are  really  fuperior  to  thofe  of  the 
jown^  is  well  known  to  every  man  whom  either 

O  3  bufincfs 


r^B 


TFTE   NATURE    AND    CAUSES   OP 


^,:9i^^  bufthefs  6r  curiofity  has  ted  to  tronvtrfe  mudi 
with  both.  In  China  and  Indoftan  accordingly 
both  the  ranH  and  the  wages  of  country  labourers 
affe  faid  to  be  ftiperior  to  thofe  of  the  greater 
part  of  artifiters  and  manufafturers.  They  woxiI4 
probably  be  fo  every- where,  if  corporation  laws 
and  the  corpprapon  fpirit  did  not  prevent  it. 

TWE  fuperiority  Which  the  indoftiy  of  the 
0wns  has  evcry-where  in  Europe  oyer  that  of 
the  country,  is  not  altogether  owing  to  corpora- 
tions aiid  corporation  laws.  It  is  fupportal  by 
fnany  other  regulations,  The  high  duties  upon 
foreign  Snanufaftures  arid  upon  ^1  goods  im- 
|)Orted  by  alien  merchants,  dl  ttnd  to  t}\c  fame 
purpofe.  Corporation  laws  enable  the  inhabit- 
ants of  towns  to  raife  their  prices,  without  fear- 
ing to  he  under-  fold  by  the  free  competition  of 
their  own  countrymen.  Thofe  other  regulations 
fecure  them  equally  againll  that  of  foreigners.. 
The  enhancement  of  price  occafioned  by  both  is 
^vfery- where  finally  paid  by  the  landlords,  farm- 
ers, and  labourers  of  the  country,  who  have 
fel^Qiti  oppofed  the  eftablifhment  of  futh  mono- 
polies. They  haye  commonly  neither  inclina- 
tion nor  Htnefs  to  enter  into  combinations ;  and 
the  clamour  and  fophiltry  of  merchants  and  m^- 
nufafturers  eafily  perfuade  them  that  the  private 
intereft  of  a  part,  and  of  a  fubprdinatc  part  of 
the  fociety,  is  the  general  intereft  of  the  whole. 

In  Great  Britain  the  fuperiority  of  '^he  induftry 
of  the  towns  pver  that  of  the  "country,  feefns  to 
have  been  greater  formerly  than  in  the  prefent 
tirnes.    The  v^ages  of  country  labour  appfoach 

3  nearer 


THE  WEALTH   OF   NATIONS.  tM 

neaitr  ta  thofc  of  manufafturing  labour,  and  the  ^  \^  **• 
profits  of  ftoclc  employed  in  agriculture  to  thoiib 
of  trading  and  manufa&uring  ftock,  than  ^they 
ire  fiud  to  have  done  in  the  ^ft  century,  or  in 
the  beginning  of  the  prefent.  This  change  may 
be  regarded  ^  the  necefiary,  though  very  late 
confequence  of  the  extraordinary  encouragement 
given  to  the  induftry  of  the  towns.  The  ftock 
accumulated  in  them  comes  in  time  to  be  io 
great,  that  it  can  no  longer  b^  employed  with 
the  ancient  profit  in  that  fpecies  of  induflry 
which  is  peculiar  to  them.  That  induftry  has 
its  Emits  like  every  other  \  and  the  increafe  of 
flock,  by  increafing  the  competition,  neceffa- 
rily  reduces  the  profit.  The  lowering  of  profit 
}n  the  town  forces  out  flock  to  the  country, 
where,  by  creating  a  new  demand  for  country 
labour,  it  nec^flarily  raifes  its  wages.  It  then 
fpreads  itfelf,  jf  I  may  fay  fo,  oyer  the  fece  of 
die  land,  and  by  being  employed  in  agriculture 
is  in  part  reftored  to  the  country,  at  the  expenci^ 
of/ which,  in  a  great^  raeafure,  it  had  originally 
been  accumulated  in  the  town.  That  every- 
where in  Europe  the  greatdt  improvements  of 
the  country  have  been  owing  to  fuch  overflow* 
ings  of  the  ftock  originaily  accumulated  in  the 
towns,  1  ihall  endeavour  to  (bow  hereafter  \  and 
at  the  fame  time  to  demonflxate,  that  though 
ibme  countries  have  by  this  courfe  attained  to  a 
confiderable  degree  of  opulence,  it  is  in  itfelf 
(ieceilarily  flowj  uncertain,  liable  to  be  difturbed 
and  interrupted  by  innumerable  accidents,  and 
in  every  rdpe£):  contrary  to  the  order  of  nature 

O  4  and 


9 

%9%  THE   NATURE    AND    CAUSES    OP 

'  ®  ^j^ '^  arid  of  rcafom  The  intef efts,  prejudioes>  laara 
and  puftoms  which  have  given  occafion  to  it>  I 
ihall  endeavpur  to  explain  as  fully  and  diftinAly 
as  I  c^  in  the  third  and  fourth  books  c^'  tbia 
inquiry. 

People  of  the  faoie  trade  feldQn[>  meet  togc-: 
ther,  even  for  merriment  and  diver lioi),  but  the 
conversation .  ends  in  a  cpnipir^iGy  againft  the 
public,  or  in  fome  contrivance  to  raife  prices. 
It  is  impoffible  indeed  to  prevent  fuch  meetings^ 
by  any  law  which  either  could  be  executed,  or 
would  be  confiftent  with  liberty  and  juftiee.  But 
though  the  law  cannot  hinder  people  of  the  fame 
trade  froni  forpetimes  aflfmbling  together,  it 
ought  to  do  nothing  to  facilitate  fuch  aflemblies ; 
much  Icfs  to  render  them  neceflary. 

A  REGULATION  which  obljges  all  thofe  of  the 
fame  trade  in  a  particular  town  to  enter  their 
names  and  places  of  abode  in  a  public  regifter, 
facilitates  fuch  aflemblies.  It  connefts  indivi- 
•duals  who  might  never  otherwifp  be  known  to 
one  another,  and  gives  every  man  of  the  trade  a 
direftion  where  to  find  every  other  man  of  it. 

A  REGULATION  which  enables  thoie  of  the  fame 
trade  to  tax  themfelves  in  order  to  provide  fiir 
their  poor,  their  fick,  their  widows  and  orj)hans, 
by  giving  them  a  common  intereft  to  manage, 
renders  fuch  aflemblies  neceflary. 

An  incorporation  not  only  renders  them   ne- 
ceflary, but  niakes  the  aft  of  the  majority  bind- 
ing upon  the  whole.     In  a  free  trade  an  effcftual 
•  combination  cannot    be   eftablilbed   but   by   the 
'  ^unafiiipous  confcnt  of  every  fingle  .trader,  and  it 

(rannot 


THE   WEALTH   OF   NATIONS.  aoi 

cannot  laft  longer  thah  every  fingle  trader  conti«  ^  ^^  ^* 
nucs  of  the  fame  mind.  The  majority  of  a  cor- 
poration, can  ena<5t  a  bye-law  with  proper  penalties, 
which  will  limit  the  competition  more  elFedually 
and  more  durably  than  any  voluntary  combination 
whatever. 

The  pretence  that  corporations  are  necefikry 
for  the  better  government  of  the  trade,  is  with- 
put  any  foundation.  The  real  and  effe^lual  dif* 
cipline  which  is  exercifed  over  a  workman,  is 
not  that  of  his  corporation,  but  that  of  his 
cuftomers.  It  is  the  fear  of  Ipfing  their  ennploy- 
ment  which  reftrains  his  frauds  and  correds  his 
negligence.  An  exclufive  corporation  neceC- 
farily  weakens  the  force  of  this  difcipline.  A 
particular  fet  of  workmen  muft  then  be  em- 
ployed, let  them  behave  well  or  ill.  It  is  upon/ 
this  account,  that  in  many  large  incorporatea 
towns  no  tolerable  workmen  are  to  j?e  found/ 
iBven  in»  fome  of  the  moft  neceflary  trades.  If 
;yoi)  would  have  your  work  tolerably  executed, 
it  mfuft  be  done  in  the  fuburbs,  where  the  wprk- 
pien,  having  po  exclufive  privilege,  have  nothing 
but  their  char^dbier  to  depend  upon,  and  you 
muft  then  fmuggle^  it  into  the  town  as- well  as  you 
•can. 

It  is  in  this  manner  tjiat  the  policy  of  Europe, 
by  reftraining  the  competition  in  fome  employ- 
fnents  to  a  fmaller  i^umber  than  would  otherwife 
:be  dilpofed  to  enter  into  them,  occafions  a  very 
important  inequality  in  the  whole  of  the  advaq- 
.  l^ges  and  difadvantages  of  the  different  employ- 
ments of  labour  And  ftock. 
.'"     ».-•»...■■...      .•  , 

Secondly, 


ti»  TIffi  NATURE    AND    CAUSES    OF 

B  o^  o  K      SsQONDLr,  Tbt  pcdicy  of  £urope,  by  inci 

the  competition  ia  fome  employments  b^bnd  whae 
k  niturally  would  be,  occafions  anocher  inequalkf 
of  an  oppofi^e  kind  in  the  whole  of  the  advantages 
and  diiadvants^ges  of  the  different  employnients  of 
labour  and  ftock. 

It  J^as  been  coiifidered  as  of  ib  math  import-* 
ance  diat  a  proper  number  of  young  people 
ihouM  be  educated  for  certain  profeffions^  thac« 
Ibmetimes  the  public,  and  ibmetimes  die  piety 
of  private  founders  have  eibabliihed  many  pen* 
iions»  fcholarfhips,  exhibitions,  burfaries^  &c« 
for  this  purpofe,  which  draw  many  more  peepk 
into  thofe  trades  than  could  othbrwife  pretend  td 
fellow  them.  In  all  chriftian  countries,  I  be- 
liew,  the  >ed«ication  of  the  greater  part  of  churdi* 
men  h  paid  for  in  this  manner.  Very  few  f£ 
ifaem  are  educated  altogether  at  their  own  «c- 
pence.  The  long,  tedious,  and  ^expenim  educa- 
tion, dierefore,  of  thofe  who  are,  will  not  alwaiys 
procure  them  a  fuitable  reward,  the  clmrch  being 
crowded  witfi  -peojJe  who,  in  order  to  get  •€«!- 
ployrhem,  are  willing  to  accept  of  a  inudi  fmaftr 
TeGompence  than  what  fuch  an  education  would 
otherwjfe  have  entitled  them  to;  and  in  ibis 
manner  the  competiuon  of  the  poor  takes  sway 
^dle  reward  of  iht  rich.  It  would  be  indecent,^ 
no  doubt,  to  compare  either  a  curate  or  a  ciiaplain 
^ith  a  jcmrncyman  in  any  common  trade.  The 
pay  of  a  curate  or  chaplain,  however,  amy  very 
properly  be  confidcred  as  of  the  fame  nature 
with  tiie  wages  of  a  journeyman.     They  are,  all 

three,  paid  for  their  work  acc(yrdmg  to  the  con 

tra<ft 


1'HE  WEALTH   0»  NATIONS.  $^ 

traa  ^ich  they  hiay  happen  to  make  with  their  ^  \^  ^* 
refpe^vc  foperiors.  Tfli  after  die  middle  of 
the  fourtccrtth  century,  five  meiks,  containing 
abotit  as  much  fihrer  as  ten  pounds  of  our  puc- 
fent  money,  was  in  England  the  ufual  pay  of  a 
curate  or  a  ftipendiary  parilh  prieft,  as  we  find  it 
regulated  by  the  decrees  of  feveral  different  na- 
tional councils.  At  the  fame  period  four  pence 
a  day,  cont^ning  the  fiune  quantity  of  filver  as 
a  ihihing  of  our  prcfetit  money,  was  declared  to 
be  the  pay  of  a  mafter  mafon,  and  three  pence 
a  day,  equal  to  nine  pence  of  our  prefcnt  money, 
that  of  a  journeyman  mafon  *.  The  wages  Of  bodi 
thefe  labourers,  diercfore,  foppofing  them  to 
have  been  conftantly  •  employe^  were  mfuch  for  • 
perior  to  thofc  of  tte  curate.  The  wages  of  tte 
mafler  maibn,  foppofing  him  to  have  been  with^^ 
out  employment  one  '  riiird  of  the  year,  wotU 
have  foRy  equalled  ^em.  By  the  1 2th  of  Qutfeii 
Anne,  c.  1 2,  It  is  declared^  ^*  That  whereas  fas 
^'  want  of  fofficient  maintenance  and  encoasrra^ 
•'  tncnt  to  curates,  tfce  cures  have  in  ievet^ 
^'  places  been  meanly  fupf^ed,  the  biftep  is^ 
**  therefore,  empofwered  to  ajrpoint  fey  writing 
^  under  his  hand  and  *ftal  a  fofficient  eeitaiii 
^*  ftipand  or  allowanee,  not  esceeading  fifty  and 
^*  not  lels  than  twenty  pounds  a  year."  Fmtf 
pounds  a  year  is  reckoned  -itt  preftnt  very 
good  pay  for  a  curate,  ^uid  notwitUlanding 
this  a6l:  ef  parliament,  tfiere  are  many  cora* 
cies  tinder  twenty  pounds  a  year.     There  »t 

^  Sfo^dia  9uiiiia4>r4aboimii,'  ay  Bd.  IH. 

journeymen 


ao4  THE   NATURE  AND '  CAUSES   OP 

».Q  o  K  j^yi#fleymcn  ftioc-makers  in  London  ^who  earn 
forty  pouads  a  year,  and  there  is  fcarce  an.  in-. 
duilriou8  workman  of  any  kind  in  that  metro- 
poli*  who  does  not  earn,  more  than  twenty.  This 
l^fl  fum  indeed  does  i>ot  exceed  what  is  fre- 
quently earned  by  common  labourers  in  many 
country  parifhes.  Whenever  the  law  has  at- 
j  tempted  to  regulate  the  wages  of  workmen,  \\ 
{has  always  been  rather  lo  lower  them  than  to 
traife  them.  But  the  law  has  upon  many  occa* 
lions  attenipted  to  taife  the  wages  of  curates, 
and  for  the.  dignity  of  the  church,  to  oblige  the 
redtors  of  parilhes  to  give  them  more  than  the 
wretched  maintenance  which  they  {hemfelves 
m^ht  be  willing  'to  accept  of.  And  in  both 
cafes  the  law  feems  to  h;ave  been  equally  ineffec- 
tual, and  has  never  either  been  >ble  to  raife  thq 
w[ages  of  curates,  x)r  to  (ink  thofe  of  labourers  tq 
the  degree  that  was  intended^  bej:au{e  it  has  ne- 
ver *,been  able  to  hinder  either  the  one  from  being 
willing  to  accept  of  lefs  than  the  legal  allowance, 
on  account  of  the  indigence  of  their  fituation 
and  the  multitude  of  their  competitors;,  or  the 
other  from  receiving  more,  on  account  of  the 
contrary  con^petition  of  thofe  who  expefbed  to 
derive  either  profit  or  pleafure  fronii  employing 
them. 

The  great  benefices  and  other  ecclefiafticajl 
dignities  fupport.  the  honour  of  the  church,  not- 
withftanding  the  mean  circumftances  of  fome  of 
its  inferiijr  rnembers.  The  relpedt  paid  to  th^ 
profeflion  too  makes  fome  compenfation  even  to 
them  for  the  meannefs  of.  their  pecuniary  recom- 
,   .  '  pence. 


% 


THE  WEALTH   OF   NATIONS."  265 

pence.  In  England,  and  in  all  Roman  Catholic  c  ha  p. 
countries,  the  lottery  of  the '  church  is  in  reality 
much  more  advantageous  than .  is  neceflary.  The 
example  of  the  churches  of  Scotland,  o£  Geneva, 
and  of  feveral  other  proteftant  churches,  may  fa-f 
tisfy  us,  that  in  fo  creditable  a  profcflion,  in  which 
education  is  fo  ^afily  procured,  tke  hopes  of  much 
more  moderate  benefices  will  draw  a  fofficient 
number  of  learned,  decent,  and.  rcfpeftable  men 
into  holy  orders. 

In  profeffions  in  which  there  are  no  benefices, 
fuch  as  law  and  phyfic,  if  an  eqiid  proportion 
of  people  were  educated  at  the  public  expence, 
the  competition  would^  foon  be  fo  great,  as  to 
fink  very  much  their  pecuniary  reward.  It 
might  then  not  be  worth  any  man's  while  to  edu- 
cate his  fon  to  either  of  thofe  prpfefllons  at  his 
own  expence.  They  would  be  entirely  abandoned 
to  fuch  as  had  been  educated  by  thofe  public 
charities,  wfiofe  numbers  and  neceflities  would 
oblige  them  in  general  to  content  themfelves  with 
a  very  miferable  recompence,  to  the  entire  de- 
gradation of  the  now  refpeftable  profeflions  of  law 
and  phyfic. 

That  unprofperous  race  of  men  corhmonW 
called  men  of  letters,  are  pretty  much  in  the  fitui 
ation  which  lawyers  and  phyficiarts  probably\ 
would  be  in  upon  the  foregoing  fuppofuion.  In 
every  part  of  Europe  the  greater  part  of  them 
have  been  educated  for  the  church,  but  have 
been  hindered  by  different  reafons  from  entering 
into  holy  orders.  They  have  generally,  there- 
fore, been  educated  at  the  public  expence,   and 

their 


2^  rai  NATORi  Aid»  causes  op 

^  ^^^  ^  tStmr  nmnhers  are  cveiy^where  fo  gicat  ins  c€un« 
monly  ta  reduce  the  price  of  their  hboor  to  a 
verf  pauloy  recooapeoce. . 

Befoxe  the  inventioD  of  die  art  of  priodag, 

die  only  emf^yment  by  which  a  man  of  letfsers 

Could  make  any  thing  by  his  talents,  was  that  of 

a  puiaixc  or  priratt  teacher,  or  by  communicating 

to  other  people  the  curk>us  and  ufefiil  know-- 

hdgt  which  he  had  acquired  himfeif :   And  thia 

is  ftill  furely  a  more  honourable,  a  more  ufeful» 

^  in  general  even  a  more  profitable  emj^loy-* 

ment  than  thiie  other  of  writing  for  a  bookseller, 

to  which  the  art  of  printing  has  given  occafion. 

The  time  and  ftudy>  the  genius,  knowledge^  and 

application     requilite    to    qualify    an    egiinenc 

teacher  of  the  fciences,  are  at  lead  equal  to  whs^ 

is  neceflary  for  the  greateft  praftitioners  in  law 

and  phyfic.     But  the  ufual  reward  of  the  emi^ 

nent  teacher  bears  no  proportion  to  that  of  the 

lawyef  or  -phyfician;    becaufe  the  trade  of  the 

one  is  crowded  with  indigent  people  who  have 

been  brought  up  to  it  at  the  public  expencei 

whereas  thofe  of  the  other  two  are  incumbered 

with  very  few  who  have  not  been  educated  ac 

their  own*    The  ufual  recompencc,  however,  of 

public  and    private    teachers,    fmall   as   it  may 

appear,  would  undoubtedly  be  lefs  than  it  is,  if 

the  competition  of  thofe  yet  niore  indigent  men 

of  letters  who  write  for  bread  was  not  taken  out 

j  of  the  markets    Before  the  invention  of  the  art 

lof  printingi  a  feholar  and  a  beggar  feem  to  have 

been  tenem  very  nearly  fynonymous«    The  dif^ 

ferent  governors  ^  tb^  ittiiverfuics  before  thae 

time 


THE   WEALTH   OF   NATIONS.  •  m^ 

time  appear  to  have  often  granted  licences  tso  thcti'  ^  ^^  '• 
fcholars  to  beg. 

In  ancient  times^  before  any  chariiies  of  this, 
kind  had  been  eftablifhed  for  the  education  of 
indigent  people  to  the  learned  profcffions,  the 
rewards  of  eminent  teachers  appear  to  have  been 
mtich  fnore  confiderable.  Ifocrates, ,  in  what  is 
called  his  difcourie  againft  the  fophifls,  re* 
proaches  the  teachers  of  his  own  times  with  in- 
confiftency.  "  1  hey  make  the  moft  magnifi'* 
cent  promifo  to  their  (cholars>  fays  he,  and  un« 
dertake  to  teach  them  to  be  wiie,  to  be  happy^. 
and  to  be  juftj  and  in  return  for  fb  important  a 
fervice  they  (lipulate  the  paultry  reward,  of  four 
or  five  minac.  They  who  teach  wifdom,  con- 
tinues he,  ought  certainly  to  be  wife  themfelves; 
but  if  any  xf\SLn  were  to  fell  fuch  a  bargain  for 
fiich  a  price,  be  would  be  convi&ed  of  the  moft 
evident  folly."  He  certainly  does  not  me^n 
here  to  exaggerate  the  reward,  and  we  may  be 
ajQured  that  it  was  not  kfs  than  he  reprefents  it. 
Four  min£  were  equal  to  thirteen  pounds  fix 
(hillings  and  eight  pence:  five  minse  to  fixteen 
pounds  thirteen  (hillings  and  four  pence.  Some- 
thing not  leis  than  the  largeft  of  thofe  two  fums, 
therefore,  muft  at  that  time  have  been  ufually 
paid  to  the  mod  eminent  teachers  at  Athens. 
Ifocrates  himielf  demanded  ten  minae,  or  thirty- 
three  pounds  fix  fliil)ings  and  eight  pence,  from 
each  fcholar.  When  he  taught  at  Athens,  he  is 
(aid  tt>  have  had  an  hundred  fcholars.  I.under*^ 
ftand  this  to  be  the  number  whom  he  taught  at 
mt  timtj  or  who  aitmded  w^at  we  would  call 

'  one 


tot  THE   NATURE   AUb  CAUSES  Of 

BOOK  Qne  coUrfb  of  leftures,  a  number  which  will  Hbt 
appear  extraordinary  from  fo  great  a  city  to  id 
famous  a  teacher^  who  taught  too  what  was  at 
that  time  the  moil  faihionable  of  all  fciences^ 
rhetoric.  He  muft  have  tnade,  therefore,  "  by 
each  courfe  of  lefturcs,  a  tlioufand  minse,  of 
3i333^*  6 if.  id.  A  thoufand  minae,  accord- 
ingly, is  feid  by  Plutarch  in  another  place,  to 
have  been  his  Didaftron, .  or  ufual  price  of  teach- 
ing. Many  other  eminent  teachers  in  thofe 
times  appear  to  have  acquired  great  fortunes* 
Gorgias  made  a  prefcnt  to  the  temple  of  Delphi 
of  his  own  ftatue  in  folid  gold«  We  mull  not,  I 
prefume,  fuppofe  that  it  was  as  large  as  the  lifci 
His  way  of  living,  as  well  as  that  of  Hippias 
and  Protagoras,  two  other  eminent  teachc^rs  of 
thofe  times,  is  reprefented  by  Plato  as  fplcndid 
even  to  oftentation.  Plato  hitt^fclf  is  faid  to 
have  lived  with  a  good  deal  of  magnificence* 
Ariftotle,  after  having  been  tutor  to  Alexander, 
and  moft  munificently  rewarded,  as  it  is  univer- 
fally  agreed,  both  by  him  and  his  father  Philip, 
thought  it  worth  while,  notwithftanding,  to  re- 
turn to  Athens,  in  order  to  refume  the  teaching 
of  his  fchool.  Teachers  of  the  fciences  were 
probably  in  thofe  times  lefs  common  than  they 
came  to  be  in  an  age  or  two  afterwards,  when 
the  competition  had  probably  fomewhat  reduced 
both  the  price  of  their  labour  and  the  admiration 
for  their  perfons.  The  moft  eminent  of  them, 
Jioweveri  appear  always  to  have  enjoyed  a  degree 
of  confideration  much  fuperior.to  any  of  the  like 
pfrofefilon  in  the  prefcnt  times«    The  Athenians 

fenc 


^ 
t 


filE  WfeAiTk  OF  NATId^S.  .  io9 

feht  Carneades  the  academic,  and  Diogenes  the  chap. 
ftoic,  upon  a  folemn  embafly  to  Rome;  and 
though  thtir  cit/  h^  then  declined  from  its 
former  grandeur,  it  was  ftill  an  independent  and 
confiderable  republic.  Carneades  too  was  a 
Babylonian  by  birth,  and  as  thfcre  never  was  a 
people  more  jealous  of  admitting  foreigners  to 
public  offices  than  the  Athenians,  their  confi- 
deration  for  him  mull  have  been  very  great. 

Tms  inequality  is  upon  the  whole,  perhaps, 
rather  advantageous  th^n  hurtful  to  the  public. 
It  may  fomewhat  degrade  the  profeffion  of  a 
public  teacher  j  but  the  cheapnefs  of  literary 
education  is  furely  an  advantage  which  greatly 
over- balances  this  trifling  inconveniehcy.  The 
public  too  might  derive  ftill  greater  benefit 
from  it,  if  the  conftitution  of  thofe  fchools  and 
colleges,  in  which  education  is  carried  on,  was 
more  reafonable  than  it  is  at  prefent  through  the 
greater  part  of  Europe. 

Thirdly:,  The  policy  of  Europe,  by  obftruft- 
ing  the  free  circulation  of  labour  and  ftock  both 
from  employment  to  employment,  and  from 
place  to  place,  occadons  in  fome  cafes  a  very  in- 
convenient inequality  in  the  whole  of  the  advan- 
tages and  difadvantages  of  their  different  em- 
ployments. 

The  ftatute  of  apprentidefhip  obftrudls  the 
free  circulation  of  labour  from  one  employment 
to  another,  even  in  the  fame  plac6.  The  exclu- 
five  privileges  of  (Corporations  obftruft  it  from 
one  place  to  another,  even  in  the  fame  employ- 
tnent. 

Vol.  I.  P  It 


ai6  THE  NATURE  ANI>  CAUSES  OP 

It  frequently  happens  that  whik  hig^  wage$ 
are  ^ven  to  the  workmen  in  one  manufafbire^ 
thofe  in  another  are  obliged  to  content  them- 
felves  with  bare  fubfiftence*     The  one  is  in  an 
advancing  ftate,  and  has^  therefore,  a  continual 
demand  for  new  hands:  The  other  is  in  a  de- 
clining ftate,  and  the  fuper-abundance  of  hands 
is   continually  increjtfing.     Thofe  two '  manufac- 
tures may  fomctimes  be  in  the  fame  town,   and 
fomctimes   in  the  fame  neighbourhood,   without 
being  able  to    lend   the   leaft   afliflance  to  one 
another.      The    ftatute    of    apprenticeftiip  may 
oppofe  it  in  the  one  cafe,  and  both  that  arid  an 
cxclufive    corporation   in    the    odier.     In   many 
different  'manufaftures,  however,  the  operations 
are  fo  much  alike,  that  the  workmen  could  eafily 
change  trades  with  one  another^  if  thofe  abdird 
laws  did  not  hinder  them.     The  arts  of  weaving 
plain  linen  and  plain  filk,    for  example,    are  al- 
mod  entirely  the  fame.     That  of  weaving  plain 
woollen  is   fomewhat  different;    but  the  differ- 
ence is  fo  infignificant,   that  either  a  linen  or  s 
filk  weaver  might  become  a  tolerable  workman 
in  a  very  few  days.     If  any  of  thofe  three  capital 
manufadtures,     therefore^     were     decaying,     the 
workmen   might   find  a  refource  in  one  of  the 
other  two  which  was  in  a  more  profperous  con- 
dition;   and  their  wages  would  neither  rife  too 
high  in  the  thriving,  nor  fink  too  low  in  the  de- 
caying   manufafture.       The   linen    manufa6ture^ 
indeed  is,  in  England,  by  a  particular   flatute^ 
open  to  every  body ;  but  as  it  is  not  much  cul- 
tivated through  tbc  greater  part  of  the  country, 

it 


\ 

X 


THE  WEALTH  OF   NATIONS.  211 

k  can  afford  ho  genefal  refource  to  the*  ^)w!)rkiTien  d  h  a  p. 
of  other  decaying  manufaftures,  who,  wherever 
the  ftatute  of  apprenticelhip  takes  place,  have  no 
other  choice  but  either  to  come  upon  the  parifli, 
or  to  work  as  common  labourers,  for  which,  by 
their  habits,  they  are  much  worfe  qualified  than 
for  any  fort  of  manufafture  that  bears  any  re- 
femblance  to  their  own.  They  generally^  there- 
fore, chufe  to  come  upon  the  parifh. 

Whatever  obftrufts  the  free  circulation  of 
labour  from  one  employment  to  another^  ob- 
ftrufts  that  of  ftock  likewife ;  the  quantity  of 
ftock  which  can  be  employed  in  any  branch  of 
bufinefs  depending  very  much  upon  that  of  the 
labour  which  can  be  employed  in  it.  Corpora- 
tion laws,  however,  give  lefs  obftru<^ion  to  the 
free  circulation  of  ftock  from  one  place  to  an-, 
other  than  to  that  of  labour.  It  is  every- where 
much  cafier  for  a  wealthy  merchant  to  dbtain  the 
privilege  of  trading  in  a  -  town  corporate,  than 
for  a  poor  artificer  to  obtain  that  of  Working 
in  it. 

The  obftruftion  which  corporation  laws  give 
to  the  free  circulatioh  of  labour  is  common,  1 
believe,  to  every  part  of  Europe.  That  which 
is  given  to  it  by  the  poor  laws  is,  fo  far  as  I 
l^now,  peculiar  to  England.  It  confifts  in  the 
difficulty  which  a  poor  man  finds  in  obtaining  a 
fettlement,  or  even  in  being  allowed  to  exercife 
his  induftry  in  any  parifh  but  that  to  which  hq 
belongs.  It  is  the  labour  of  artificers  and  ma- 
nufa6turers  only  of  which  the  free  circulation  is 
Qbflruded.  by  corporation  laws.      The  difficulty 

?  2  of 


ai2  THE   NATURE   AND   CAUSES   OF 

B,  o  o  K  of  obtaining  lettlements   obftru£ts  even  that  of 

i_  -J-  _'  common  labour.     It  may  be  worth  while  to  give 

fomc  account  of  the  rife^   progrefs>  and  prefent 

«      ftate  of  this  diibrder,  the  greatell  perhaps  of  any 

'fuTV^-C'^l^  the  ^^^liefof  England. 

'  yj        When  by  the  defbudtion  of  monafteries   the 

C^  poor  had  been  deprived  of  the  charity  of  thofe 
religious  houfes,  after  fome  other  inefieAual  at- 
tempts for  their  relief,  it  was  enadled  by  the  43d 
of  Elizabeth,  c.  2.  that  every  pariih  ihould  be 
bound  to  provide  for  its  own  poor;  and  that 
overfcers  of  the  poor  ihould  be  annually  ap- 
pointed, who,  with  the  churchwardens,  ihould 
raife,  by  a  parifh  rate,  competent  fums  for  this 
purpofc. 

By  this  ftatute  the  neceifity  of  providing  for 
their  own  poor  was  indilpenfably  impofed  upon 
every  pariih.      Who  were  to  be  conGdered  as  the 
poor  of  each  parifh,  became,  therefore,  a  quef- 
tion  of  fome  importance.     This  qucflion,  after 
fome  variation,    was  at  lafl  determined  by   the 
13th   and  14th  of  Charles  II.   when  it  was  en- 
afted,     that    forty    days    undiflurbed     refidence 
ihould  gain  any  perfon  a  fcttlement  in  any  pa- 
rifh ;  but  that  within  that  time  it  ihould  be  law- 
ful for  two  juftices  of  the  peace,  upon  complaint 
made  by  the  churchwardens  or  overfeers   of  the 
poor,  to  remove  any  new  inhabitant  to  the  parifh 
where  he  was  lafl  legally  fettled;   unlefs  he  either 
rented  a  tenement  of  ten  pounds  a  year,  or  could 
^ve  fuch  fecurity  for  the  difcharge  of  the  pariih 
where  he  was  then  living,  as  thofe  juftices  fhould 
judge  fufficicnt. 

Some 


THE  WEALTH  OF  NATIONS. 


213 


Some  frauds,  it  is'  faid,  were  committed  in  c  h  a  p, 
confequence  of  this  ftatutej  parilh  officers  fome- 
timcs  bribing  their  own  poor  to  go  clandeftinely 
to  another  parilh,  and  by  keeping  themfelves 
concealed  for  forty  days  to  gain  a  fettlement 
there,  to  the  difcharge  of  that  to  which  they 
properly  belonged.  It  was  enafted,  therefore, 
by  the  ift  of  James  II.  that  the  forty  days  undif- 
turbed  refidence  of  any  perfon  neceflary  to  gain 
a  fetdemcnt,  Ihould  be  accounted  only  from  the 
time  of  his  delivering  notice  in  writing,  of  the 
place  of  his  abode  and  the  number  of  his  family* 
to  one  of  the  churchwardens  or  overfeers  of  the 
parifh  where  he  came  to  dwell. 

But  parifli  officers,  it  feems,  were  not  always 
more  honeft  with  regard  to  their  own,  than  they 
had  been  with  regard  to  other  parilhes,  and 
fometimes  connived  at  fuch  intrufions,  receiving 
the  notice,  and  taking  no  proper  fteps  in  con- 
fequence of  it.  As  every  perfon  in  a  pariffi, 
therefore,  was  fuppofed  to  have  an  intereft  to 
prevent  as  much  as  poffible  their  being  burr- 
dened  by  fuch  intruders,  it  was  further  enafted 
by  the  3d  of  William  III.  that  the  forty  days 
refidence  Ihould  be  accounted  only  from  the  pub- 
lication of  fuch  notice  in  writing  on  Sunday  in  the 
churgh,  immediately  after  divine  fervice. 

*'  After  all,"  fays  Doftqr  Burn,  "  this  kind  of 
«  fettlement,  by  continuing  forty  days  after 
<?  publication  of  notice  in  writing,  is  very  fel- 
*^  dom  obtained;  and  the  defign  of  the  adts  is 
«'  not  fo  much  for-  gaining  of  fettlements,  as  for 
*^  {he  avoiding  of  them  by  perfons  coming  into 

P  3  ^*  a  parifli 


114  THE.  NATURE   AND   CAUSES  OP 

B  o  o  K  <«  a  parifh  clandeftinely :  for  the  giving  of  no-^ 
**  tice  is  only  putting  a  force  upon  the  parifli  to 
"  remove.  But  if  a  perlbn's  fituation  is  fuch, 
"  that  it  is  doubtful  whether  he  is  aihially  re- 
*^  moveable  or  not,  he  fhall  by  giving  of  notice 
"  compel  the  pariih  either  to  allow  him  a  fettle- 
"  ment  uncontefted,  by  fufFering  him  to  con- 
"  tinue  forty  days ;  or,  by  removing  him,  to  try 
«'  the  right." 

This  ftatute,  therefore;  rendered  \t  alinoft  im^ 
pradicable  for  a  poor  man  to  gain  a  new  fettle- 
ment  in  the  old  way,  by  forty  days  inhabitancy. 
But  that  it  might  ilot  appear  to  preclude  altoge- 
ther the  common  people  of  one  parifh  from  ever 
cftablifhing   themfelves  with  fecurity  in  another^ 
it  appointed  four  other  ways  by  which  a  fettle- 
ment  might  be  gained  without  -any    notice    de- 
livered or  publilhed.      The  firft  was,  by   being 
taxed  to  parifh  rates  ind  paying  them;    the  fe- 
cond,    by    being   elected    into    an    annual   parifh 
office,  and  ferving   in  it   a  year;    the  third,  by 
fdrving    an    apprenticefhip    in    the    parifh;    the 
/fourth,  by  being  hired  into  fervice  there-  for    a 
year,  and  continuing  in  the  fame  fervixre  during 
the  whole  of  it. 

Nobody  can  gain  a  fettlement  by  cither  of  the 
two  firfl  ways,  but  by  the  public  deed  of  the 
whole  parifh,  who  are  too  well  aware  of  the  con- 
fequences  to  adopt  any  new-comer  who  has  no- 
thing but  his  labour  to  fupport  him,  either  by 
taxing  him  to  parifh  rates,  or  by  pleding  him 
into  a  parifh -office. 

'No 


'THE  WEALTH  OP  NATIONS.  «tj 

No  married  man  can  well  gain  any  fettlenqient  c  h  a  p. 
in  cither  of  the  two  laft  ways.  An  apprentice  is 
fcarce  ever  married  i  and  it ,  is  exprefsly  enafted^ 
that  no  married  fervant  Ihall  gain  any  fettlemenc 
by  being  hired  for  a  year.  The  principal  efFeft 
of  introducing  fetdement  by  fervice,  has  been  to 
'  put  out  in  a  great  meafure  the  old  fafliion  of- 
hiring  for  a  year,  which  before  had  been  fo^ 
cuftomary  in  England,  that  even  at  this  day,  if 
no  particular  term  is  agreed  upon,  the  law  in- 
tends that  every  fervant  is  hired  for  a  yean  But 
matters  are  not  always  willing  to  give  their  fer- 
vants  a  fetdement  by  hiring  them  in  this  manner ; 
and  fervants  are  not  always  willing  to  be  fo  hired, 
becaufe,  as  every  laft  lettlement  difcharges  all  the 
foregoing,  they  might  thereby  lofe  their  original 
lettlement  in  the  places  of  their  nativity,  the  ha- 
bitation of  their  parents  and  relations. 

No  independent  workman,  it  is  evident,  whe^ 
ther  labourer  or  artificer,  is  likely  to  gain  any 
new  fettlement  either  by  apprenticefhip  or  by 
fervice-,  When  fuch  a  perfon,  therefore,  carried 
his  induftry  to  a  new  parifh,  he  was'  liable  to  be^ 
removed,  how  healthy  and  induftrious  focver,  at 
the  caprice  of  any  churchwarden  or  overfcer, 
unlefs  he  either  rented  a  tenement  of  ten  pounds 
2uyear,  a  thing  impoflible  for  one  who  has  no- 
thing but  his  labour  to  live  byj  or  could  give 
fuch  iecurity  for  the  difcharge  of  the  parifh  as 
two  juftices  of  the  peace  Ihoujd  judge  fufficieht. 
What  fecurity  they  Ihall  require,  indeed,  is  left 
altogether  to  their  diferetion ;  but  they  cannot 
^11  require  Icfi  than   thirty   pounds,  it  having 

P  4  been 


2i6  THE   NATURE   AND  CAUSE8   OF 

BOOK  been  enz&ed,  that  the  purchafc  even  of  a  free- 
hold cftate  of  lefs  than  thirty  pounds  value* 
{hall  not  gain  any  perfon  a  fettkment^  as  not 
being  fufficient  for  the  difcharge  of  the  pariih.  But 
this  is  a  fecurity  which  fcarce  any  man  who  lives 
by  labour  can  give ;  and  much  greater  fecurity  is 
frequently  demanded. 

In  order  to  reftore  in  fome  mcalure  that  free 
circulation   of  labour  which   thpfe   different  fta-  . 
tutes  had  almoft  entirely  taken  away,  the  invention 
of  certificates  was  fallen  upon.     By  the  8  th  and 
9,th  of  William  III.  it  was  enafted,  that  if  any 
perfon  fhould  bring  a  certificate  from  the  parifh 
where  he  was  laft  legally  fettled,   fubfcribed  by 
the   churchwardens    and   ovcricers  of  the  poor, 
and   allowed  by  twp  juftices  of  the  peace,    that 
every  other  parifh  fhould  be  obliged  to  receive 
him;  that  he  fhould  not  be  removcable  merely 
upon   account    of  his    being   likely   to   becoijie 
chargeable,  but  only  upon  his  becoming  aftually . 
chargeable,     and    that    then    the    parifh    whicl^ 
granted  the  certificate  fhould  be  obliged  to  pay 
the  expence  both  of  his  maintenance  and  of  his 
removal.     And  in  order  to  give  the  mofl  perfeft 
fecurity  to  the  parifh  where  fuch  certificated  man 
fhould  come  to  refide,   it  was  further  enafted  by 
the  fame  flatute,   that  he  fhoujd  gain   no  fettle^ 
ipent  there  by  any  means  whatever,  except  either 
by  renting  a  tenement  of  ten  pounds  a  year,  or 
by  ferving  upon  his  own  account  in  an   annual 
parifh    office   for  one   whole    year ;    and   confe- 
quently  neither  by  notice,  nor  by  feryice,  nor  by 
apprenticcfhip,   nor  by  paying  parifh  rates.     Bjr 

the 


THE  WEALTH  OF  NATIONS.  .   Uf 

thjC  I2th  of  Queen  AniK  too,  ftat.  i.  c.  i8.  it  was  chap. 
further  erta6te4,  that  neither  the  fervants  nor  ap- 
prentices of  fuch  certificated  mm  fhould  gain  any 
fcttlement  in  the  parilh  wher^  he  rpfided  under 
fpch  certificate^ 

How  far. this  invention  has  reftored  that  free 
circulation  of  labour  which  the  preceding  ftatutcs 
had   almoft  entirely  taken   away,  wc  may  learn 
from  the  following  very  judicious  obfervation  of 
Poftpr  Burn.     ^Mt  is  obvious,"  fays  he,  "  that 
*'  there    are    divers  good   reafons    for  requiring 
*f  certificates    with  perfons    coming  to  fettle  in 
^^  my  place;   namely,  that  perfons  refiding  un^ 
*?  der  them  can   gain  no  fettlement,  neither  by 
^f  apprenticeftiip,  nor  by  fervice,  nor  by  giving 
"  notice,  nor  by  paying  parifli  rates ;   that   they 
^f  can    fettle    neither    apprentices   nor  fervants j 
*'  that  if  they    become   chargeable,    it    is   ceN 
f^  tainly  known  whither  to  remove   them,    and 
*f  the    parifli   fliall    be    paid    for   the   removal^ 
"  and  for  their  maintenance  in  the  mean  time; 
^f  and  that  if  they  fall  fick,'  and  cannot  be  re- 
^*  moved,  the  parifli   which  gave  the  certificate 
*'  muft  maintain  them:    none  of  all  which  can 
f^be  without  a  certificate.     Which  reafons  will 
^'  hold  proportionably  for  parifhes  not  granting 
*f  certificates    in   ordinary   cafes  j     for   it  is    far 
<^  more  than  an  equal  chance,  but  that  they  will 
<'  have  the  certificated  perfons  again,   and  in   a 
f'  worfe  condition."    The  mor^  of  this  obferva^ 
tion  feems  to  be,  that  certificates  ought  always 
py  be  required  by  the  parifli  where  any  poor  man 
pomes  to  refide,  and  that  they  ought  very  fcldoin 

to 


zi9  THE  NATURE  AND  CAUSES  OP 

B  o  o  K'  to  be  granted  by  that  which  he  propofes  to  leavjc;. 
^'  "  There  is  fomcwhat  of  hardihip  in  this  matter 
^*  of  certificates,"  fays,  the  iame  very  intelligent 
Author,  in  his  Hiftory  of  the  Poor  Laws>  "  by 
«*  putting  it  in  the  power  of  a  parifh  officer,  to 
••  imprifon  a  man  as  it  were  for  lifej  however 
«'  inconvenient  it  may  be  for  him  to  continue  at 
**  that  {dace  where  he  has  had  the  misfortune  to 
••  acquire  what  is  called  a  fettlement,  or  whatever 
«*  advantage  he  may  propofc  to  himfclf  by  living 
«^  elfewhere." 

Though  a  certificate  carries  along  with  it  no 
teftimonial  of  good  behaviour,  and  certifies  no- 
thing but  that  the  perfon  belongs  to  the  parifh 
to  which  he  really  does  belong,  it  is  altogether 
diforetionary  in  the  parifh  officers  either  to  grant 
or  to  refufe  it.  A  mandamus  was  once  moved 
for,  fays  Doftor  Burn,  to  compel  the  church- 
wardens and  overfeers  to  fign  a  certificate;  but; 
the  court  o£  King's  Bench  rejeAed  the  motion  as 
a  very  ftrange  attempt. 

The  very  unequal  price  of  labour  which  we 
frequently  find  in  England  in  places  at  no  great 
diftance  from  one  another,  is  probably  owing  to 
the  obftruftion  which  the  law  of  fettlements  give^ 
to  a  poor  man  who  would  carry  his  induftry  from 
one  parifh  to  another  without  a  certificate.  A/ 
fingle  man,  indeed,  who  is  healthy  and  induflri- 
ous,  may  fometimes  refide  by  fufFerance  without 
one;  but  a  man  with  a  wife  and  family  who 
ihould  attempt  to  do  fo,  would  in  moft  parifhes 
be  fure  of  being  removed^  and  if  the  fingle  man 
ikould  afterwards  marry,  he  would  generally  be 

removed 


THE  WEALTH  OF  NATIONS.  ^219 

removed  likewife.  The  fcarcity  of  hands  in  one  c  hap. 
parifh,  therefore,  cannot  always  be  relieved  by 
their  fuper-abundance  in  another,  as  it  is  xon- 
ftantly  in  Scotland,  and,  I  believe,  in  all  other 
countries  where  there  is  no  difficulty  of  fettle- 
men  t.  In  fuch  countries,  though  wages  nnay 
fometimes  rife  a  little  in  tlie  neighbourhood  of  a 
great  town,  or  wherever  elfe  there  is  an  extra- 
ordinary demand  for  labour,  and  fink  gradually 
as  the  diftance  from  fuch  places  increafes,  till 
they  fall  back  to  the  common  rate  pf  the  coun- 
try; yet  we  never  meet  with  thofe  fudden  and 
unaccountable  differences  in  the  wages  of  neigh- 
bouring places  which  we  fometimes  find  in  Eng- 
land, where  it  is  often  more  difficult  for  a  poor 
man  to  pafs  the  artificial  boundary  of  a  parifh, 
'  than^  an  arm  of  the  fea  or  a  ridge  of  high  moun- 
tains, natural  boundaries  which  fometimes  fepa- 
rare  very  diflinftly  different  rates  of  wages  in 
other  countries. 

To  remove  a  man  who  has  committed  no  mif^ 
demeanour  from  the  parifh  where  he  chufes  to 
refide,  is  an  evident  violation  of  natural  liberty 
and  juflice.  The  common  people  of  England^ 
however,  fo  jealous  of  their  liberty,  but  like  the 
common  people  of  mofl:  other  countries  never 
rightly  underflanding  wherein  it  confifls,  have 
now  for  more  than  a  century  together  fuffered 
themfelves  to  be  expofed  to  this  oppreffion  with- 
out a  remedy.  Though  men  of  rcfleftion  too 
have  fometimes  complained  of  the  law  of  fettle- 
ments  as  a  public  grievance  5  yet  it  has  never 
been  the  objcft  of  any  general  popular  clamour, 

3  fuch 


22*  THE  NATURE  AND  CAUSES  OF 

BOOK  iiicfa  as  that  againft  general  warrants,  an  abufive 
pradice  undoubtedly,  but  iiich  a  one  as  was  not 
likely  to  occafion  any  general  oppreffion.  There 
is  ioM'ce  a  poor  man  in  England  of  forty  years  of 
age,  I  will  venture  to  fay,  who  has  not  in  foine 
part  of  his  life  felt  himfelf  mott  cruetty  oppreilbd 
;  by  this  ill-contrived  bw  of  fetdements. 
I  I  SHALL  conclude  this  long  chapter  with  ob- 
j  ferving,  that  though  anciendy  it  was  ufual  to 
rate  wagps,  firft  by  general  laws  extending  over 
the  whole  kingdom,  and  afterwards  by  pardcular 
orders  of  the  jufKces  of  peace  in  every  pardcular 
county^  both  thefe  pra&ices  have  now  gone  en- 
tirely into  difiife.  '^  By  the  experience  of  above 
<'  four  hundred  years,"  fays  Dodor  Burn,  ^^  it 
"  feems  dme  to  lay  afide  all  endeavours  to  bring 
''  under  .ftrift  regulations,  what  in  its  own  na- 
*'  ture  feems  incapable  of  minute  limitadon: 
<'  for  if  all  perfons  in  the  fame  kind  of  work 
^'  were  to  receive  equal  wages,  there  would  be 
'^  no  emulation,  and  no  room  left  for  induihy 
•*  or  ingpnuity." 

Particular  a6b  of  parliament,  however,  itiU 
attempt  fometimes  to  regulate  wages  in  particu- 
lar trades  ^nd  in  particular  places.  Thus  the 
8th  of  George  IIL  prohibits  under  heavy  penal- 
ties all  mailer  t^ylors  in  London,  and  five  miles 
round  it,  fi-om  giving,  and  dieir  workmen  from 
accepting,  more  than  two  fhillings  apd  feven-* 
pence  hal^nny  a  day,  except  in  the  cafe  of  a 
gener^  mourning.  Whenever  the  legiflature 
attempts  to  regulate  the  differences  between 
mafters  and  their  workmen,  its  counfeUors  are 

always 


THE  WEALTH  OF  NATIONS.  12 1 

always  the  mafters*  When  the  regulation,  there-  c  h  a  p.* 
fore,  is  in  favour  of  the  workmen,  it  is  always 
juft  and  equitable;  but  it  is  fometimes  other- 
wife  when  in  favour  of  the  mafters.  Thus  the 
law  which  obliges  the  mafters  in  feveral  different 
trades  to  pay  their  workmen  in  money  and  not 
in  goods,  is  quite  juft-  and  equitable.  It  im- 
pofes  no  real  hardfliip  upon  the  mafters.  It  only 
obliges  them  to  pay  that  value  in  money,  which 
they  pretended  to  pay,  but  did  not  always  really 
pay,  in  goods.  This  law  is  in  favour  of  the  work- 
men ;  but  the  8th  of  George  III.  is  in  favour  of 
the  mafters.  When  mafters  combine  together  in 
order  to  reduce  the  wages  of  their  workmen,  they 
commonly  enter  into  a  priyate  bond  or  agreement, 
not  to  give  more  than  a  certain  wage  under  a 
certain  penalty.  Were  the  workmen  to  enter 
into  a  contrary  combination  o(  the  fame  kind, 
not  to  accept  of  a  certain  wage  under  a  certain 
penalty,  the  law  would  punifli  them  very  fevere- 
ly;.  and  if  it  dedt  impartially,  it  would  treat  the 
mafters  in  the  fame  manner.  But  the  8th  of 
George  III.  enforces  by  law  that  very  regulation 
which  mafters  fometimes  attempt  to  eftablifh  by 
fuch  combinations.  The  complaint  of  the  work- 
men, that  it  puts  the^ableft  and  moft  induftrioug 
upon  the  fame  footing  with  an  ordinary  workman, 
feems  perfedkly  well  founded. 

In  ancient  times  too  it  was  ufual  to  attenript 
to  regulate  the  profits  of  merchants  and  other 
dealers,  by  rating  the  price  both  of  provifions 
and  other  goods.  The  affize  of  bread  is,  fo  far 
as  I  know,   the  only  remnant  of  this   ancient 

ufage. 


Z2Z 


THE  NATURE  AND  CAUSES  OF 


tifage.  Where  there  is  an  exclufive  corporatipn^ 
it  may  perhaps  be  proper  to  regulate  the  price  of 
the  firft  ncceflary  of  life.  But  where  there  is  noncj 
the  competition  will  r^;ulate  it  jnuch  better  than 
any  affize.  The  method  of  fixing  the  affize  of 
bread  eftablifhed  by  the  31ft  of  George  II.  could 
not  be  put  in  pra£tice  in  Scodand^  on  account  of 
a  defeft  in  the  law ;  its  execution  depending  upon 
the  office  of  clerk  of  the  market,  which  does  not 
exift  there.  This  dcfeft  was  not  remedied  till  the 
3d  of  George  III.  The  want  of  an  affize  oc- 
calioned  no  fenfible  inconveniency,  and  the  efta- 
blifhment  of  one  in  the  few  places  where  it  has  yet 
taken  place,  has  produced  no  fenfible  advantage. 
In  the  greater  part  of  the  towns  of  Scodand,  how- 
ever, thece  is  an  incorporation  of  bakers  who 
claim  exclufive  privileges,  though  they  ^  are  not 
very  ftriftly  guarded. 

The  proportion  between  the  different  rates  both 
of  wages  and  profit  in  the  different  employments 
of  labour  and  (lock,  feems  not  to  be  much  affeded, 
as  has  already  been  obierved^  by  the  riches  or 
poverty,  the  advancing,  ftationary,  or  declining 
ftate  of  the  fociety.  Such  revolutions  in  the  pub- 
lic welfare,  though  they  affeft  the  general  rates 
both  of  wages  and  profit,  mufl  in  the  end  affeA 
them  equally  in  all  different  employments*  The 
proportion  between  them,  therejfore,  muft  remain 
the  fame,  and  cannot  well  be  altered,  4tt  leaft  for 
.  any  confiderable  time>  by  any  fuch  revolutions^ 


THE  WEALTH  OF  NATIONS.  2zs 


CHAP.    XL 

Of  th^  Rent  of  Land. 

RE  N  T^  confidcrcd  as  the  price  paid  for  the  c  h  a  p. 
ufe  of  land,  is  naturally  the  higheft  which 
the  tenant  can  afibrd  to  pay  in  the  a£tual  cir- 
cumftances  of  the  land.     In  adjufling  the  terms 
of  the  Icafe,    the  landlord  endeavours  to  leave 
him  no  greater  Iharc  of  the  produce  than  what  is 
fufikient  to  keep  up  the  ftock  from  which  he 
iurniihes  the  feed,  pays  the  labour,  and  purchafea 
wd  maintains  the  catde  and  other  inftrunnents 
of  hufbandry,  tog^her  with  the  ordinary  profit* 
of  farming  flock  in  the  neighbourhood.     This  i$ 
evidently  the  fmallcft  fliare  with  which  the  tenant 
can  content  himfelf  without  being  a  lofer,   and 
the  landlord    feldom    means  to  kave  him   any 
more.    Whatever  part  of  the  produce,  or,  what 
is  the  fame  thing,  whatever  part  of  its  price,  is 
over  and  above  this  Ihare,    he  naturally  endea- 
vours  to  refcrve  to  himfelf  as  the  rent  of  his 
land,  which  is  evidently  the  highefl:  the  tenant 
can  afford  to  pay  in  the  aftual  circumftances  of 
the    land.      Sometinr^s,    indeed,    the    liberality, 
more .  frequently  the  ignorance,  of  the  landlord, 
makes  him  accept  of  (bmewhat  lefs  than  this  por- 
tion;  and  ibmetimes   too,   though  more  rarely, 
the  ignorance  of  the  tenant  makes  him  undertake 
to  pay   ibmewhat  more,    or  to   content  himfelf 
ifHth  Ibmewliat  lefs,  than  the  ordinary  profits  of 
fiurming  ftock  in  the  neighbourhood.  This  portion, 

however. 


»4  tH8  UATURE  AND  CAUSES  <3F 

B  o  o  1&  however,  may  ftill  be  confidered  as  the  natural  r€ht 
of  land,  or  the  rent  for  \irhich  it  is  naturally  meant 
that  land  fhould  for  the  moft  part  be  let. 

The  rent  of  land,  it  may  b«  thought,  is  fre- 
quently no  more  than  a  reafpnable  profit  or  in- 
tereft  for  the  ftock  laid  out  by  the  landlord  upon 
its  improvement.  This,  no  doubt,  may  be  paitly 
the  cafe  upon  fome  occafions;  for  it  can  fcarcc 
ever  be  more  than  partly  the  cafe.  The  land- 
lord demands  a  rent  even  for  unimproved  land^ 
and  the  .fuppofed  intei^eft  or  profit  upon  the  ex-* 
pence  of  improvement  is  generally  an  addition  to 
this  original  rent.  Thofe  improvements^  befides^ 
are  not  always  made  by  the  ftock  of  the  landlord^ 
but  fomctimes  by  that  ,of  the  tenant.  When  the 
kafe  comes  to  be  renewed,  however,  the  landlord 
commonly  demands  the  fame  augmentation  of  ren^ 
as  if  they  had  been  all  made  by  his  own. 
.  He  fometimes  demands  rent  for  what  is  alto- 
gether incapable  of  human  improvement.  Kelp  is 
a  fpecies  of  fea-wced,  which,  when  burnt,  yields^  an 
alkaline  fait,  ufeful  for  making  glafs,  ibap,  and 
for  fcveral  other  purpofes.  It  grows  in  feveral 
parts  of  Great  Britain,  particularly  in  Scodand^ 
upon  fuch  rocks  only  as  lie  within  the  high  water 
mark,  which  are  twice  every  day  covered  with  the 
fea,  and  of  which  the  produce,  therefore,  was 
never  augmented  by  human  induftry.  The  land-* 
lord,  however,  whofe  eftate  is  bounded  by  a  kelp 
ihore  of  this  kind,  demands  a  rent  for  it  as  much 
as  for  his  corn  fields. 

The  iea  in  the  neighbourhood  of  the  klands 
pf  Shedand  is  more  than  commonly  abundant  in 

filh^ 


THE    WEALTH    OF   NATIONS.  215 

filh,  which  make  a  great  part  of  the  fubfiftence  chap, 
of  their  inhabitants.  But  in  order  to  profit  by 
the  produce  of  the  water,  they  niuft  have  a  habi- 
tation upon  the  neighbouring  land.  '  The  rent 
of  the  landlord  is  in  proportion,  not  to  what  the. 
farmer  can  make  by  the  land,  but  to  what  he  can 
make  both  by  the  land  and  by  the  water.  It  is 
partly  paid  in  fea-fifh;  and  one  of  the  very  few 
inftahces  in  which  rent  makes  a  part  of  the  price 
of  that  commodity,  is  to  be  found  in  that 
country. 

The  rent  of  land,  therefore,  confidered  as  the 
price  paid  for  the  ufe  of  the  land,  is  naturally  a 
monopoly  price.  It  is  not  at  all  proportioned 
to  what  the  landlord  may  have  laid  out  upon  the 
improvement  of  the  land,  or  to  what  he  can  af- 
ford to  take ;  but  to  what  the  farmer  can  afford 
to  give. 

Such  parts  only  of  the  produce  of  land  can 
commonly  be  brought  to  market  of  which  the 
ordinary  price  is  fufEcient  to  replace  the  ftock 
which  muft  be  employed  in  bringing  them 
thither,  together  with  its  ordinary  profits.  If  the 
ordinary  price  is  more  than  this,  the  furplus  part 
of  it  will  naturally  go  to  the  rent  of  the  land. 
If  it  is  not  more,  though  the  commodity  may  be 
brought  to  market,  it  can  afford  no  rent  to  the 
landlord.  Whether  the  price  is,  or  is  not  more, 
depends  upon  the  demand. 

There  are  fome  parts  of  the  produce  of  land 
for  which  the  demand  muft  always  be  fuch  as  to 
afford  a  greater  price  than  what  is  fufficient  to 
bring  them  to  market;  and  there  are  others  for 

Vol.  I.  Q^  which 


I. 


226  THE   NATURE   AND   CAUSES   OF 

BOOK  which  it  either  may  or  may  not  be  fuch  as  to  af- 
ford this  greater  price.  The  former  muft  always 
aSbrd  a  rent  to  the  landlord.  The  latter  fome- 
times  may^  and  fometinKS  may  not,  according  to 
different  circumilances. 

Rent,  it  is  to  >be  obiervedj  therefore,  enters 
into  the  compolition  of  the  price  of  commodi- 
ties in  a  different  way  from  wages  and  profit. 
High  or  low  wages  and  profit,  are  the  caufes  €}f 
high  or  low  price ;  high  or  low  rent  is  the  effedt 
of  it.  It  is  becaufe  high  or  low  wages  and  profit 
muft  be  paid,  in  order  to  bring  a  particular  com- 
modity to  market,  that  its  price  is  high  or  low. 
But  it  is  becaufe  its  price  is  high  or  low;  a  great 
deal  more,  or  very  little  more,  or  no  more,  than 
what  is  fufficient  to  pay  thofe  wages  and  profit, 
that  it  affords  a  high  rent,  or  a  low  rent,  or  no 
rent  at  all. 

The  particular  confideration,  firft,  of  thofe 
parts  of  the  produce  of  land  which  always  afibrd 
fome  rent ;  fecondly,  of  thofe  which  fometimes 
may  and  fometimes  may  not  afibrd  rent ;  and, 
thirdly,  of  the  variations  which,  in  the  difl^rent 
periods  of  improvement,  naturally  take  place,  in 
the  relative  value  of  thofe  two  different  forts ;  of 
rude  produce,  when  compared  both  with  one  an- 
other and  with  manufa£tured  commpditieSj  *  wiU 
divide  this  chapter  into  three  parts. 


THE    WEALTH  OF   NATIONS.  227 


PART      I. 

I 

Of  tbe^  Produce  of  Land  which  always  affords  Rent.- 

A  S  men,  like  all  other  animals,  naturally  mul- 
tiply in  proportion  to  the  means  of  their 
fubfiftence,  food  is  always,  more  or  lefs,  in  de- 
mand. It  can  always  purchafe  or  command  a 
greater  or  fmaller  quantity  of  labour,  and  fome- 
body  can  always  be  found  who  is  willing  to  do 
fomething  in  order  to  obtain  it.  The  quantity 
of  labour,  indeed,  which  it  can  purchafe,  is  not 
always  equal  to  what  it  could  maintain,  if  ma- 
naged in  the  moft ,  oeconomical  manner,  on  ac- 
count of  the  high  wages  which  are  fometimes 
given  to  labour.  But  it  can  always  purchafe  fuch 
a  quantity  of  labour  as  it  can  naaintain,  accordA 
ing  to  the  rate  at  which  that  fort  of  labour  is  com- 
monly maintained  in  the  neighbourhood. 

But  land,  in  almoft  any  fituation,  produces  a 
greater  quantity  of  food  than  what  is  fufficient  to 
maintain  all  the  labour  neceflary  for  bringing  it 
to  market,  in  the  moft  liberal  way  in  which  that 
labour  is  ever  maintained.  The  furplus  too  is 
always  more  than  fufficient  to  replace  the  flock 
vwhich  employed  that  labour,  together  with  its 
profits.  Something,  therefore,  always  remains 
for  a  rent  to  the  landlord. 

The  moft  defart  moors  in  Norway  and  Scot- 
land produce  fome  fort  of  paflure  for  cattle,  of 
^which  the  milk  and  the  increafc  are  always  more 

0^2  than 


228  THE   NATURE    AND    CAUSES    OF 

BOOK  than  fufficient,  not  only  to  maintain  all  the  la- 
bour neceflary  for  tending  them,  and  to  pay  the 
ordinary  profit  to  the  farmer  or^  owner  of  the 
herd  or  flodk;  but  to  afford  fome  fmall  rent  to 
the  landlord.  The  rent  increafes  in  proportion 
to  the  goodnefs  of  the  pafture.  The  fame  ex- 
tent of  ground  not  only  maintains  a  greater 
number  of  cattle,  but  as  they  are  brought  within 
a  fmaller  compafs,  lefs  labour  beconies  requifite 
to  tend  them,  and  to  colleft  their  produce.  The 
landlord  gains  both  ways ;  by  the  increafe  of  the 
produce,  and  by  the  diminution  of  the  labour 
which  miift  be  maintained  out  of  it. 

/The  rent  of  land  not  only  varies  with  its  fer- 
tility, whatever  be  its  produce,  but  with  its  fitu- 
ation,  whatever  be  its  fertility.  Land  in  the 
neighbourhood  of  a  town  gives  a  greater  rent 
than  land  equally  fertile  in  a  diftant  part  of  the 
Country.  Though  it  may  coft  no  more  labour 
to  cultivate  the  one  than  the  other,  it  mull  al- 
ways coft  more  to  bring  the  produce  of  the  dif- 
tant land  to  market.  A  greater  quantity  of  la- 
bour, therefore,  muft  be  maintained  out  of  it ; 
and  the  furplus,  from  which  are  drawn  both  the 
profit  of  the  farmer  and  the  rent  of  »the  landlord, 
muft  be  diminifhed.  But  in  remote  parts  of  the 
country  the  rate  of  profits,  as  has  already  been 
fhown,  is  generally  higher  than  in  the  neighbour- 
hood of  a  large  town.  A  fmaller  proportion  of 
this  diminifhed  furplus,  therefore,  muft  belong  to 
the  landlord. 

Good  roads,  canals,  and  navigable  rivers,   by 
diminilhing  the  expence  of  carriage,   put  the  re- 
mote 


THE    WEALTH    OF   NATIONS.  229 

» 

mote  parts  of  the  country  more  nearly  upon  a  c  h  a  p.^ 
level    with  thofe   in   the  neighbourhood    of>  the 
town.     They  are  upon  that  account  the  greatefl: 
of  all  improvennents.     They  encourage  the  cul- 
tivation of  the  remote,  which  muft  always  be  the 
moff  extenfive  circle  of  the  country.     They  are 
advantageous  to  the  town,  by  breaking  down  the 
monopoly  of  the   country  in  its  neighbourhood. 
They  are  advantageous  even  to  that  part  of  the 
country.      Though    they    introduce    fome   rival 
commodities  *  into,  the    old^  market,    they   open 
many  new  markets  to  its  produce.     Monopoly, 
befides,  is  a  great  enemy  to  good  management^ 
which  can  never  be  univerfally  eftabliflied  but  in 
confequence  of  that  free  and  univerfal  competi- 
tion which  forces  every  body  to  have  recourfe  to 
it  for  the  fake  of  felf- defence.     It  is  not  more 
than  fifty  years  ago,  that  fome  of  the  counties  in 
the    neighbourhood    of   London    petitioned    the 
parliament  againft  the  extenfion  of  the  turnpike 
roads  into  the  remoter  counties.      Thofe  remoter 
counties,  they  pretended,  from  the  cheapnefs  of 
labour,    would    be    able   to   fell   their   grafs   and 
corn  cheaper  in  the  London  market  than  them- 
fclves,  and  would  thereby  reduce  their  rents,    and 
ruin  their  cultivation.     Their  rents,  however,  have 
f  ifen,  and  their  cultivation  has  been  improved  fince 
that  time. 

A  CORN  field  of  moderate  fertility  produces  a 
much  greater  quantity  of  food  for  man,  than  the 
beft  pafture  of  equal  extent.  Though  its  culti- 
vation requires  much  more  labour,  yet  the  fuf- 
plus  which  remains  after  replacing  the  feed  and 

Q^3  maintaining 


*30 

B 


THE   NATURE    AND    CAUSES   OF 

o  o  K  mdntaining  all  that  labour,  is  likewife  much 
greater.  If  a  pound  of  butchcr's-meat,  there- 
fore, was  never  fuppofed  to  be  worth  more  than 
a  pound  of  bread,  this  greater  (lirplus  would 
every- where  be  of  greater  value,  and  conftitute 
a  greater  fiind  both  for  the  profit  of  the  farmer 
and  the  rent  of  the  landlord.  It  feems  to  have 
done  fo  univerfally  in  the  rude  beginnings  of  agri- 
culture. 

But  the  relative  values  of  thofe  two  different 
fpecies  of  food,  bread,  and  butcher's-meat,  are 
Very  different  in  the  different  periods  of  agricul- 
ture. In  its  rude  beginnings,  tlje  unimproved 
wilds,  which  then  occupy  the  far  greater  part 
of  the  country,  are  all  abandoned  to  catde. 
There  is  more  butcher's- meat  than  bread,  and 
bread,  therefore,  is  the  food  for  which  there  is 
the  greateft  competition,  and  which  confequently 
brings  the  greateft  price.  At  Buenos  Ayres,  we 
are  told  by  UUoa,  four  reals,  one-and-twenty 
pence  halfpenny  fterling,  was,  forty  or  fifty  years 
ago,  the  ordinary  price  of  an  ox,  chofen  fi*om  a 
herd  of  two  or  three  hundred.  He  fays  nothing 
of  the  price  of  bread,  probably  becaufe  he  found 
nothing  remarkable  about  it.  An  ox  there,  he 
fays,  cofts  little  more  than  the  labour  of  catching 
him.  But  corn  can  no-where  be  raifed  without 
a  great  deal  of  labour,  and  in  a  country  which 
lies  upon  the  river  Plate,  at  that  time  the  diredt 
road  from  Europe  to  the  filver  mines  of  Potofi, 
the  money  price  of  labour  could  not  be  very 
.cheap.  It  is  otherwife  when  cultivation  is  ex- 
tended over    the  greater  part  of  the    country. 


THE   WEALTH   OF   NATIONS.  231 

There  is  then  more  bread  than  butcher's- meat.  ^\^  ^* 
The  competition   changes  its  diredion,  and  the 
price  of  butcher's-meat  becomes  greater  than  the 
price  of  bread. 

By  the  extenfion  befides  of  cultivation,  the 
unimproved  wilds  become  infufficient  to  fupply 
the  demand  for  butcher's-meat.  A  great  part 
of  the  cultivated  lands  muft  be  employed  in 
rearing  and  fattening  cattle,  of  which  the  price, 
therefore,  muft  be  liifiicient  to  pay,  not  only  the 
labour  neceflary  for  tending  them,  but  the  rent 
which  the  landlord  and  the  profit  which  the 
farmer  could  have  drawn  from  fuch  land  em- 
ployed in  tillage.  The  cattle  bred  upon  the 
moft  uncultivated  moors,  when  brought  to  the 
fame  market,  are,  in  proportion  to  their  weight 
or  goodnefs,  fold  at  the  fame  price  as  thofe 
which  are  reared  upon  the  moft  improved  land. 
The  proprietors  of  thofe  moors  profit  by  it,  and 
raife  the  rent  of  their  land  in  proportion  to  the 
price  of  Cheir  cattle.  It  is  not  more  than  a  cen- 
tury ago  that  in  many  parts  of  the  highlands  of 
Scotland,  butcher's- meat  was  as  cheap  or 
cheaper  than  even  bread  made  of  oat-meaL  The 
union  opened  the  market  of  England  to  the 
highland  catde.  Their  ordinary  price  is  at  pre- 
fent  about  three  times  greater  than  at  the  begin- 
ning of  the  century,  and  the  rents  of  many  high- 
land eftates  have  been  tripled  and  quadrupled  in 
the  fame  time.  In  almoft  every  part  of  Great 
Britain  a  pound  of  the  beft  butcher's -meat  is,  in 
the  pr-efent  times,  generally  worth  more  than 
two  pounds   of  the  beft  white   bread  s    and  in 

0^4  plentiful 


232  THE   NATURE    AND    CAUSES   OF 

BOOK  plentiful  years  it  is. fome times  worth  three  or  four 
pounds. 

It  is  thus  that  in  the  progrefs  of  improvement 
the  rent  and  profit  of  unimproved  pafture  come 
to  be  regulated  in  fome  meafurei  by  the  rent  and 
profit  of  what  is  improved,  and  thefe  again  by 
the  rent  and  profit  of  corn.  Corn  is  an  annual 
crop.  Butcher's-meat,  a  crop  which  requires 
four  or  five  years  to  grow.  As  an  acre  of  land, 
therefore,  will  produce  a  much  fmaller  quantity 
of  the  one  Ipecies  of  food  than  of  the  other,  the 
inferiority  of  the  cjuantity  muft  be  compenfated 
by  the  fuperiority  of  the  price.  If  it  was  more 
than  compenfated,  more  corn  land  would  be 
turned  into  pafture ;  and  if  it  was  not  compen- 
fated, part  of  what  was  in  pafture  would  be 
brought  back  into  corn. 

This  equality,  however,  between  the  rent  and 
profit  of  grafs  and  thofe  of  corn;  of  the  land  of 
which  the  immediate  produce  is  food  for  cattle, 
and  of  that  of  which  the  immediate  produce  is 
food  for  men  ;  muft  be  underftood  to  take  place 
only  through  the  greater  part  of  the  improved 
lands  of  a  great  country.  In  forhe  particular  lo^ 
cal  fituations  it  is  quite  otherwife,  and  the  rent 
and  profit  of  grafs  are  much  fuperior  to  what  can 
be  made  by  corn. 

Thus  in  the  neighbourhood  of  a  great  town, 
the  demand  for  milk  and  for  forage  to  horfcs, 
frequently  contribute,  together  with  the  high 
price  of  butcher's-meat,  to  raife  the  value  of 
grafs  above  what  may  be  called  its  natural  pro- 
portion to  that  of  corn.     This  local  advantage, 

it 


THE    WEALTH   OF   NATIONS.  233 

it  is  evident,  cannot  be  communicated  to  the  lands  chap. 
at  a  diftance. 

Particular  circumftances  have  fometimes 
rendered  fome  countries  fo  populous,  that  the 
whole  territory,  like  the  lands  in  the  neighbour- 
hood of  a  great  town,  has  not  been  fufficient  to 
produce  both  the  grafs  and  the  corn  neceffary 
for  the  fubfiftence  of  their  inhabitants.  Their 
lands,  therefore,  have  been  principally  employed 
in  the  produftion  of  grafs,  the  more  bulky  com- 
modity,, and  which  cannot  be  fo  eafily  brought 
from  a  great  diftance ;  and  corn,  the  food  of  the 
great  body  of  the  people,  has  been  chiefly  im7 
ported  from  foreign  countries.  Holland  is  at 
prefent  io  this  fituation,  and  a  confiderable  part 
of  ancient  Italy  feems  to  have  been  fo  during 
the  profperity  of  the  Romans.  To  feed  well, 
old  Cato  faid,  as  we  are  told  by  Cicero,  was  the 
firft  and  moft  profitable  thing  in  the  manage- 
.ment.  of  a  private  cftate;  to  feed  tolerably  well, 
the  fecondi*  and  to  feed  ill,  the  third.  To 
plough,  he  ranked  only  in  the  fourth  place  of 
profit  and  advantage.  Tillage,  indeed,  in  that 
part  of  ancient  Italy  which  lay  in  the  neighbour- 
hood of  Rome,  muft  have  been  very  much  dif- 
couraged  by  the  diftributions  of  corn  which  were 
frequently  made  to  the  people,  either  gratui- 
toufly,  or  at  a  very  low  price.  This  corn  was 
brought  from  the  conquered  provinces,  of  which 
feveral,  inftead  of  taxes, ,  were  obliged  to  furnifli 
a  tenth  part  of  their  produce  at  a  ftated  price, 
about  fixpence  a  peck,  to  the  republic,  v  The 
low  price  at  which  this  corn  was  diftributed  to 

9  -  '  the 


234  'I'HE   NATURE    AND   CAUSES   OF 

BOOK  die  pcoficy  muft  ncccflarily  have  Aink  the  price  o( 
what  could  be  brought  to  the  R(»nan  market  from 
Latium,  or  the  ancient  territory  of  Rome^  and 
muft  have  difcouragcd  its  cultivation  in  that 
country. 

In  an  open  country  too^  of  which  the  princi- 
pal produce  is  corn^  a  well-encloled  piece  of 
grais  will  fiequendy  rent  higher  than  any  corn 
field  in  its  neighbourhood.  It  is  convenient  for 
die  maintenance  of  <he  catde  employed  in  the 
culdvadon  of  the  com,  and  its  high  rent  is,  in 
this  cafe,  not  fb  properly  paid  from  the  value  of 
its  own  produce,  as  from  that  of  the  com  lands 
which  are  cultivated  by  means  of  it.  It  is  likely 
to  &11,  if  ever  die  neighbouring  lands  are  com- 
pletely enclofed.  The  prefent  high  rent  of  en- 
clofed  land  in  Scotland  feems  owing  to  the 
fcarcity  of  cnclofiire,  and  will  probably  laft  no 
longer  than  that  fcarcity.  The  advantage  of  cn- 
clofiire is  greater  for  pafhire  than  for  com.  It 
laves  the  labour  of  guarding  die  catde,  which  feed 
better  too  when  they  are  not  liable  to  be  difhirbcd 

.   by  their  keeper  or  his  dog. 

But  where  there  is  no  local  advantage  of  this 
kind,  the  rent  and  profit  of  corn,  or  whatever  elfe 
is   the   common  vegetable   food  of  the  people, 

'.  muft  naturally   regulate,    upon    the    land  which 
is  fit  for  producing  it,   the  rent   and   prc^t  of 

.  pafture. 

The  ufe  of  the  artificial  grafTes,  of  turnips, 
carrots,  cabbages,  and  the  other  expedients 
which  have  been  fallen  upon  to  make  an  equal 
quantity  of  land  feed  a  greater  number  of  catde 

than 


.ft  m^m^tM 


THE   WEALTH   OF   NATIONS.  tjj 

than  when  in  natural  grafs,  fliould  fomewhat  c  h  a  f, 
reduce,  it  might  be  expefted,  the  fuperiority 
which,  in  an  improved  country,  the  price  of 
butcher's-meat  naturally  has  over  that  of  bread. 
It  feems  accordingly  to  have  done  fo;  and 
there  is  fome  realbn  for  believing  that,  at 
Icaft  in  the  London  market,  the  price  of 
butcher's-meat  in  proportion  to  the  price  c£ 
bread,  is  a  good  deal  lower  in  the  prefent 
times  than  it  was  in  the  beginning  of  the  laft 
century. 

m 

In  the  appendix  to  the  Life  of  prince  Jlenry, 
Doftor  Birch  has  given  us  an  account  of  the 
prices  of  butcher's-meat  as  commonly  paid  by 
that  princer  It  is  there  faid,  that  the  four  quar- 
ters of  an  ox  weighing  fix  hundred  pounds 
ufually  coft  him  nine  pourids  ten  fliillings,  or 
thereabouts ;  that  is,  thirty-one  Ihillings  and 
eight  pence  per  hundred  pounds  weight.  Prince 
Henry  died  on  the  6th  of  November  i6j2,  in 
the  nineteenth  year  of  his  age. 

In  March  1764,  there  was  a  parliamentary 
inquiry  into  the  caufes  of  the  high  price  of  pro- 
vifions  at  that  time.  It  was  then,  among  other 
proof  to  the  fame  purpofe,  given  in  evidence  by  a 
Virginia  merchant,  that  in  March  1763,  he  had 
viftualled  his  fhips  for  twenty-four  or  twenty- 
five  fhillings  the  hundred  weight  of  beefi  which 
he  confidered  as  the  ordinary  pri^e;  whereas,  in 
that  dear  year,  he  had  paid  twenty-feven  fhillings 
for  the  fame  weight  and  fort.  This  high  price 
in  1764  is,  however,  four  fhillings  and  eight- 
pence  cheaper  than  the  ordinary  price  paid  by 

prince 


ajfi  THE    NATURE    AND    CAUSES   OF 

BOOK  prince  Henry  j  and  it  is  the  beft  beef  only,  it  muft 
-*-  .  be  obferved,  which  is  fit  to  be  falted  for  thofe 
diftant  voyages. 

The  price  paid  by  prince  Henry  amounts  to 
34^'  per  pound  weight  of  the  whole  carcafe,  coarfe 
and  choice  pieces  taken  together  j  and  at  that  rate 
the  choice  pieces  could  not  have  been  fold  by  re- 
tail for  lefs  than  4|</.  or  5^.  the  pound. 

In  the  parliamentary  in<^uiry  in  1764,  the  wit- 
neffes  ftated  the  price  of  the  cI;ioice  pieces  of 
the  beft  beef  to  be  to  the  confumer  4//.  and  4J^. 
the  pound;  and  the  coarfe  pieces  in  general  to 
be  from  feven  farthings  to  a^d.  and  2id.;  and  this 
they  faid  was  in  general  one  half-penny  dearer  than 
the  fame  fort  of  pieces  had  ufually  been  fold  in  the 
month  of  March.  But  even  this  high  price  is  ftill 
a  good  deal  cheaper  than  what  we  can  well  lup- 
pofe  the  ordinary  retail  price  to  have  been  in  the 
time  of  prince  Henry. 

During  the  twelve  firft  years  of  the  laft  cen- 
tury, the  average  price  of  the  beft  wheat  at  the 
Windfor  market  was  i/.  lis.  3^^.  the  quarter  of 
nine  Winchefter  bufhels. 

But  in  the  twelve  years  preceding  1764,  in- 
cluding that  year,  the  average  price  of  the  fame 
meafure  of  the  beft  wheat  at  the  fame  market  was 
2/.  IS.  gld. 

I N  the  twejve  firft  years  of  the  laft  century, 
therefore,  wheat  appears  to  have  been  a  good  deal 
cheaper,  and  butcher*s-meat  a  good  deal  dearer, 
than  in  the  twelve  years  preceding  1764,  including 
that  year. 


THE  WEALTH   OF   NATIONS.  «37 

In  all  great  countries  the  greater  part  of  the  c  h  a  p. 
Gultivated  lands  are  employed  in  producing  either 
food  for  men  or  food  for  cattle.  The  rent  and, 
profit  of  thefe  regulate  the  rent  and  profit  of  all 
other  cultivated  land.  If  any  particular  produce 
afforded  lefs,  the  land  would  foon  be  turned  into 
corn  or  pafture ;  and  if  any  afibrded  more,  fomc  ^ 
part  of  the  lands  in  corn  or  pafture  would  foon  be 
turned  to  that  produce. 

Those  produftions,  indeed,  which  require  either 
a  greater  original  expence  of  improvement,  or  a 
greater  annual  expence  of  cultivation,  in  order  to 
fit  the  land  for  them,  appear  commonly  to  afford, 
the  one  a  greater  rent,  the  other  a  greater  profit 
than  corn  or  paflure.  This  fuperiority,  however, 
will  feldom  be  found  to  amount  to  mor^  than  a 
reafonable  intereft  or  compenfation  for  this  fuperior 
expence. 

In  a  hop  garden,  a  fruit  garden,  a  kitchen 
garden,  both  the  rent  of  the  landlord,  and  the 
profit  of  the  farmer,  are  generally  greater  than  in 
a  corn  or  grafs  field.  But  to  bring  the  ground 
into  this  condition  requires  more  expence. 
Hence  a  greater  rent  becomes  due  to  the  land- 
lord. It  requires  too  a  more  attentive  and  Ikil- 
fill  management.  Hence  a  greater  profit  be- 
comes due  to  the  farmer.  The  crop  too,  at  leaft 
in  the  hop, and  fruit  garden,  is  more  precarious. 
Its  price,  therefore,  befides  compenfating  all  oc- 
cafional  lolTes,  niuft  afibrd  fomething  like  the 
profit  of  infurance.  The  circumftances  of  gar- 
deners, generally  mean,  and  always  moderate^ 
T^ay  latisfy  us  that  their  great  ingenuity  is  not 

commonly 


?' 


THE  NATURE  AND  CAUSES  OF 

BOOK  commonly  ovcr-rccompcnccd.  Their  delightful 
>  J  ■  art  is  praftifed  by  fo  many  rich  people  for  amufe- 
ment>  that  little  advantage  is  to  be  made  by  thofe 
who  prafkife  it  for  profit;  becauie  the  perfons 
who  Ihould  naturally  be  their  beft  cuftomers, 
fupply  themfelves  with  all  their  moft  precious  pro- 
dudtions. 

The  advantage  which  the  landlord  derives 
from  fuch  improvements  feems  at  no  time  to 
have  been  greater  than  what  was  fufficient  to 
compenfate  the  original  expence  of  making 
them.  In  the  ancient  husbandry,  after  the  vine- 
yard, a  well-watered  kitchen  garden  feems  to 
have  been  the  part  of  the  farm  which  was  fup- 
pofed  to  yield  the  moft  valuable  produce.  But 
Denrtocritus,  who  wrote  upon  huft)andry  about 
two  thoufahd  years  ago,  and  who  was  regarded 
by  the  ancients  as  one  of  the  fathers  of  the  art^ 
thought  they  did  not  aft  wifely  who  enclofcd  a 
kitchen  garden.  The  profit,  he  faid,  would  not 
compenfate.  the  expence  of  a  ftone  wall;  and 
bricks  (he  meant,  I  fuppofe,  bricks  baked  in  the 
fun)  mouldered  with  the  rain,  and  the  winter 
florm,  'and  required  continual  repairs.  Colu- 
mella, who  reports  this  judgment  of  Democritus^ 
does  not  contrpvert  it,  but  propofes  a  very 
frugal  method  of  enclofing  with  a  hedge  of 
brambles  and  briars,  which,  he  fliys,  he  had 
found  by  experience  to  be  both  a  lafting  and  an 
impenetrable  fence ;  but  which,  it  leems,  was 
not  commonly  known  in  the  time  of  Democri- 
tus.  Palladius  adopts  the  opinion  of  Colu- 
mella, which  had  before  been  recommended  by 

Varro. 


THE   WEALTH   OF    NATIONS..  239 

Varro.  In  the  judgment  of  thofe  ancient  im-  chap. 
provers,  the  produce  of  a  kitchen  garden  had,  it 
feems,  been  litde  more  than  fufficient  to  pay  the 
extraordinary  culture  and  the  expence  of  water- 
ing; for  in  countries  fo  near  the  fun,  it  was 
thought  proper,  in  thofe  times  as  in  the  prefejit, 
to  have  the  command  of  a  ftream  of  water,  which 
could  be  conduced  to  every  bed  in  the  garden, 
,  Through  the  greater  part  of  Europe,  a  kitchen 
garden  is  not  at  prefent  fuppofed  to  dpferve  a 
better  enclofure  than  that  recommended  by  Cor 
lumella.  In  Great  Britain,  and  fbme  other 
northern  countries,  the  finer  fruits  cannot  be 
brought  to  perfeftion  but  by  the  afliftance  of  a 
wall.  Their  price,  therefore,  in  fuch  countries 
rriuft  be  fufficient  to  pay  the  expence  of  building 
and  maintaining  what  they  cannot  be  had  with- 
out. The  fruit-wall  frequently  furrounds  the 
kitchen  garden,  which  thus  enjoys  the  benefit  of 
an  enclofure  which  its  own  produce  could  fcldbm 
pay  for. 

That  the  vineyard,  when  properly  planted 
and  brought  to  perfeftion,  was  the  moft  valuable 
part  of  the  farm,  feems  to  have  been  an  un- 
doubted maxim  in  the  anckfnt  agriculture,  as  it 
is  in  the  modern  through  all  the  wine  countries- 
But  whether  it  was  advantageous  to  plant  a  new 
vineyar4>  was  a .  matter  of  difpute  among  the 
ancient  Italian  hufbandmen,  as  we  learn  from 
Columella.  He  decides,  like  a  true  lover  of  all 
curious  cultivation,  in  favour  of  the  vineyard, 
and  endeavours  to  fhow,  by  a  comparilon  of  the 
profit  aild  expence^  that  it  was  a  moll:  advan- 
tageous 


240  THE   NATURE   AND    CAUSES   OF 

BOOK  tageous  improvement.  Such  comparifons,  how- 
ever, between  the  profit  and  expence  of  new 
projefts,  are-  commonly  very  fallacious;  and  in 
nothing  more  fo  than  in  agriculture.  Had  the 
gain  actually  made  by  fuch  plantations  been 
commonly  as  great  as  he  imagined  it  might  have 
been,  there  could  have  been  no  difpate  about  it. 
The  Tame  point  is  frequently  at  this  day  a  mat- 
ter of  controverfy  in  the  wine  countries.  Their 
writers  on  agriculture,  indeed,  the  lovers  •  and 
promoters  of  high  cultivation,  feem  generally 
difpofed  to  decide  with  Columella  in  favour  of 
the  vineyard.  In  France  the  anxiety  of  the  pro- 
prietors of  the  old  vineyards  to  prevent  the 
planting  of  any  new  ones,  feems  to  favour  their 
opinion,  and  to  indicate  a  confcioufnefs  in  thofe 
who  muft  have  the  experience,  that  this  ipecies 
of  cultivation  is  at  prefent  in  that  country  more 
profitable  than  any  other.  It  feems  at  the  fame 
time,  however,  to  indicate  another  opinion,  that 
this  fuperior  profit  can  laf^  no  longer  than  the 
laws  which  at  prefent  reftraih  the  free  culti- 
vation of  the  vine.  In  173 1,  they  obtained  an 
order  of  council,  prohibiting  both  the  planting 
of  new  vineyards,  and  the  renewal  of  thofe  old 
ones,  of  which  the  cultivation  had  been  inter- 
rupted for  two  years,  without  a  particular  per- 
miflion  from  the  king,  to  be  granted  only  in 
confequence  of  an  information  from  the  intend- 
ant  of  the  province,  certifying  that  he  had  ex- 
amined the  land,  and  that  it  was  incapable  of 
any  other  culture.  The  pretence  of  this  order 
was, the  fcarcity  of  corn  and  pafture>  and  the 
'  fuper- 


fuper-abundance  of  wine.  But  had  this  foper-  crap. 
abundance  been  real,  it  would,  without  any  ^'* 
order  of  council,  have  6fFe6tually  prevented  the 
plantation  of  new  vineyards,  by  reducing  the 
profits  of  this  fpecies  of  cultivation  below  their 
natural  proportion  to  thofe  of  Corn  and  pafture* 
With  regard  to  the  fuppofed  fcarcity  of  corn  oc- 
cafioned  by  the  multiplication  of  vineyards,  corn 
is  nowhere  in  France  more  carefully  cultivated 
than  in  the  wine  provinces,  where  the  land  is  fit 
for  producing  it ;  as  in  Burgundy,  Guienne,  and 
the  Upper  Languedoc.  The  numerous  hands 
employed  in  the  one  fpecies  of  cultivation  necef- 
farily  encourage  the  other,  by  affording  a  ready 
market  for  its  produce.  To  diminifh  the  num- 
ber of  thofe  who  are  capable  of  paying  for  it,  is 
furely  a  moft  unpromifing  expedient  for  encou- 
raging the  cultivation  of  corn.  It  is  like  the 
policy  which  would  promote  agriculture  by  dif-i 
couraging  manufactures. 

The  rent  and  profit  of  thofe  produftiOnS/ 
therefore,  which  require  either  a  greater  original 
cxpence  of  improvement  in  order  to  fit  the  land 
for  them,  or  a  greater  annual  expence  of  culti- 
vation, though  often  much  fuperior  to  thofe  of 
corn  and  pafture,  yet  when  they  do  no  more  than 
Compenfate  fuch  extraordinary  expence,  are  in^ 
reality  regulated  by  the  rent  and  profit  of  thofe 
common  crops. 

It  fometinrtcs  happens,  indeed,  that  the  quan- 
tity of  land  which  can  be  fitted  for  fome  parti- 
cular produce,  is  too  fmall  to  fupply  the  cffeftual 
demand.    The  whole  produce  can  be  difppfcd 

Vol.  L  R  of 


S49  THE   NATURE   AND   CAUSES  OP 

B  o  a  K  of  to  thofe  who  are  willing  to  give  fomewhat 
more  than  what  is  fufficient  to  pay  the  whole 
rent)  wages  and  profit  neceflary  for  raifing  and 
bifo^ng  it  to  nnarket>  according  to  their  natural 
rates^  or  according  to  the  rates  at  which  they  are 
paid  in  the  greater  part  of  other  cultivated  land. 
The  furplus  part  of  the  price  which  remains  after 
defraying  tjic  whole  expence  of  improvement 
and  cultivation  may  commonly,  in  this  cafe>  and 
in  this  cafe  only>  bear  no  regular  proportion  to 
the  like  furplus  in  corn  or  pafture,  but  may  ex^ 
eeed  it  in  almoft  any  degree ;  and  the  greater  part 
of  this  excefs  naturally  goes  to  the  rent  of  the 
landlord. 

The  uflial  and  natural  proportion,  for  example^ 
between  the  rent  and  profit  of  wine  and  thofe  of 
corn  and  paflure,  muft  be  underftood  to  take  place 
only  with  regard  to  thofe  vineyards  which  produce 
nothing  but  good  common  wine>  fuch  as  can  be 
raifed  almoft  any- where,  upon  any  light,  gravelly, 
or  fandy  foil,  and  which  has  nothing  to  recom- 
mend it  but  its  ftrength  and  wholefemenefs.  It  is 
with  fuch  vineyards  only  that  the  common  land  of 
the  country  can  be  brought  into  competition ;  for 
with  thofe  of  a  peculiar  quality  it  is  evident  that  it 
cannot. 

The  vine  is  more  affeded  by  the  difference  of 
foils  than  any  other  fruit  tree.  From  fomc  it 
derives  a  flavour  which  no  culture  or  manage- 
ment can  equal,  it  is  fuppofed,  upon  any  other« 
This  flavour,  real  or  imaginary,  is  fi»netimes 
peculiar  to  the  produce  of  a  few  vineyards  5 
fometimes  it  extends  through  the  greaiter  part  of 

a  finall 


THE  Wealth  of  nations.  *  141 

i  Ima}!  diftrift,    and  fctttietimes  through  a  con^^  c.  h  a  p* 
fiderabla  part  of  a  lajpgc  provmcc.     The  yii^Qh 
quantity  of  fuch  wines  that  i$  brought  to  nttarket 
f^Us  fiiprt  of  the  elFeftual  demand,   or  the  de-< 
inand  of  thofe  who  would  be  wiUing  to  pay  the 
whole  rent,   profit  and  wages  neccfiary  for  pre- 
paring and  bringing  them  thither,   according  to 
the  orcHnary  rate,    or   according   to  the  rate  ^c 
which  they  are  paid  in  common  vineyards.     Th« 
whcA?  quantity,  therefore,  can  be  difpofed  of  to 
thofe  who  are  willing  to  pay  more,  which  necef- 
larily  raifes  the  price  above  that  of  xommon  wine. 
The  difference  is  greater  or  lefs,    according  as 
the  fafhionablencfs  and  fcarcity  of  the  wine  rcn-^ 
.  der  the  competition  of  the  buyers  more  or  lefs 
eager.     Whatever  it  be,    the  greater  part  of  it 
goes   to  the  rent  of  the  landlord.     For  though 
fuch  vineyards  arc  in  general  more  carefully  cul-n 
tivated  than  m<A  others,  the  high  price  erf"  the 
wine  fecms  to  be,  not  fb  much  the  effeft,  as  the 
caufe  of  this  qareful  cultivation*     In  fo  valuable 
a  produce  the  lofs  occafioned  by  negligence  is  fp 
great  as  to  force  even  the  moft  carelefs  to  atten- 
tion.    A  fmall  part  of  this  high  price,  therefore, 
is  fufficient  to  pay  the  wages  of  the  extraordinary 
labour  beftowed  upon  their  cultivation,  and  the 
profits  of  the  extraordinary  flock  which  puts  that 
labour  into  motion. 

The  fugar  colonies  pofTefTed  by  the  European 
nations  in  the  Wefl  Indies,  may  be  compared  to 
thofe  precious  vineyards.  Their  whole  produce 
falls  fhoFt  of  the  eflfeftuol  demand  of  Europe,  and 
can  be  difpofed  of  to  thofe  who  are  willing  to 

I^  2  give 


«44 


THE  NATURE  AND  CAUSES  Ot 


B  o  o  It  give  more  than  what  is  fufficient  to  pay  tht 
wh^e  rent,  profit  and  wages  neceflary  for  pre- 
paring and  bringing  it  to  market^  according  to 
the  rate  at  which  they  arc  commonly  paid  by 
any  other  produce.  In  Cochin-china  the  fineft 
white  fugar  commonly  fells  for  three  piaftres  the 
quintal,  about  thirteen  ihillings  and  iixpence  of 
pur  nioney,  as  we  are  told  by  Mr.  Poivre*,  a 
very  careful  obferver  of  the  agriculture  of  that 
country.  What  is  there  called  the  quintal  weighs 
from  a  hundred  and  fifty  to  two  hundred  Paris 
pounds,  or  a  hundred  and  feventy-five  Paris 
pounds  at  a  medium,  which  reduces  the  price  of 
the  hundred  weight  Englifh  to  about  eight  ihillings 
ilerling,  not  a  fourth  part  of  what  is  commonly 
paid  for  the  brown  or  muikavada  fugars  imported 
from  our  colonies,  and  not  a  fixth  part  of  what 
is  paid  for  the  fineft  white  fugar.  The  greater 
part  of  the  cultivated  lands  in  Cochin-china  are 
employed  in  producing  corn  and  rice,  the  food 
of  the  great  body  of  the  people.  The  re- 
^eftivc  prices  of  corn,  rice,  and  fugar,  are  there 
probably  in  the  natural  proportion,  or  in  that 
which  naturally  t?.kes  place  in  the  different  crops 
of  the  greater  part  of  cultivated  land,  and  whicl^ 
rccompences  the  landlord  and  farmer,  as  nearly 
as  can  be  computed,  according  to  what  is  ufually 
the  original  expence  of  improvement  and  the. 
annual  expence  of  cultivation.  But  in  our  fugar 
colonies  the  price  of  fugar  bears  no  fuch  propor- 
tion to  that  of  the  produce  of  a  rice  or  corn  field 
cither  in  Europe  or  in  America,     It  is  commonly 


•  Voyages  d*un  Philofophe« 


Iaid> 


\> 


THE   WEALTH  OF  NATIONS. 


•245 


faid,  that  a  fugar  planter  expefts  that  the  rum  c  m  a  f. 
and  the  molafles  fliould  defray  the  whole  ex- 
pence  of  his  cultivation,  and  that  his  fugar 
(hould  be  all  clear  profit.  If  this  be  true,  for  I 
pretend  not  to  affirm  it,  it  is  as  if  a  com  farmer 
expefted  to  defray  the  expence  of  his  cultivation 
with  the,  chaff  and  the  ftraw,  and  that  the  grain 
(hould  be  all  clear  profit.  We  fee  frequendy 
focieties  of  merchants  in  London  and  other  trad- 
ing towns,,  purchafe  wafte  lands  in  our  fugar 
colonies,  which  they  exped  to  improve  and  cul^ 
tivate  with  profit  by  means  of  faftors  and  agents  s 
notwithftanding  the  great  diftance  and  the  ua*- 
certain  returns,  from  the  defeftive  adminiftration 
of  juftice  in  thofe  countries.  Nobody  wilj  attempt 
to  improve  and  cultivate  in  the  fame  manner 
the  moft  fertile  lands  of  Scotland,  Ireland,  or 
the  corn  provinces  of  North  America,  though 
from  the  more  exaft  adminiftration  of  juftice  in 
thefc  countries,  more  regular  returns  might  be 
cxpefted. 

In  Virginia  and  Maryland  the  cultivation  of 
tobacco  is  preferred,  as  more  profitable,  to  that 
of  corn.  Tobacco  might  be  cultivated  with 
advantage  through  the  greater  part  of  Europe  -, 
but  in  almoft  every  part  of  Europe  it  has  become 
a  principal  fubjedt  of  taxation,  and  to  colleft  a 
tax  from  every  different  farm  in  the  country 
where  this  plant  might  happen  to  be  cultivated, 
would  be  more  difficult,  it  has  been  fuppofed, 
than  to  levy  one  upon  its  importation  at  the 
cuftom-houfe.  The  cultivation  of  tobacco  has 
ypon  this  accotint  been  moft  abfurdly  prohibite4 

R  ^  through 


si 


C4<  THK  NATURE   AND    CAUSES  OP 

BOOK  through  the  grc^ftter  part  of  Euri^,  which  netef- 
'*  farily  gives  a  fort  of  monopoly  to  the  countries 
^here  it  is  allowed  i  and  as  Virginia  ami  Mary- 
land produce  the  grcatcft  quantity  of  it,  they 
ihare  largely,  though  with  foitic  competitors  in 
the  advantage  of  this  monopcdy.  The  cukivaT 
cion  of  tobacco,  however,  feems  not  to  be  ib  ad- 
vantageous as  that  of  fugar.  I  have  never  even 
heard  of  any  tobacco  plantation  that  wa&  im- 
proved and  cultivated  by  the  capital  pf  merchants 
who  refided  in  Great  Britain,  and  our  tobacop 
colonies  fend  us  home  no  fuch  weakhy  pkntsns 
«s  we  (ee  frequendy  arrive  from  pur  fugar  iflands. 
Though  from  the  preferenoe  given  in  thofe  co- 
lonies to  the  cultivation  of  tobacco  above  di«t  of 
corn,  it  would  appear  that  die  efiefhsal  demand 
of  Europe  for  toba<!:co  is  not  completely  ftip- 
plied,  it  probably  is  more  nearly  fo  than  that  fee 
fugar:  And  though  the  prefent  price  of  tx>bacco 
is  probably  more  than  fufficient  to  pay  the  wbok 
rent,  wages  and  profit  neceflary  for  preparing 
and  bringing  it  to  market,  according  to  the  rate 
at  which  they  are  commonlj^  paid  in  corn  la«d  5 
iit  muft  not  be  fo  miKh  more  as  the  prefent  price 
of  fugar.  Our  tobacco  planters,  accoixiingly, 
have  Ihewn  the  fame  fear  of  the  fuper^abundanoe 
of  tobacco,  which  the  proprietors  tof  the  oW 
vineyards  in  France  have  of  the  fuper-^bundance 
of  wine.  By  aft  of  aflembly  they  have  reftrained 
its  cultivation  to  fix  thoufand  plants,  fuppofed 
to  yield  at  thoufand  weight  of  tobacco,  for  evesy 
neg;ro  between  fixteen  and  fixty  years  of  Ige. 
Such  a  negro,   over  and  above  this  quantity  of 

tobacco. 


THE   WEALTH  OF  NATIONS.  147 

lobftcco,  can  manag^)  thejr  reckon,  four  acres  of  c  h  a  p. 
Indian  corn.  To  prevent  the  market  from  being  ' 
oveiitocked  too,  they  have  fometimej,  in  plentiful 
years,  we  arie  told  by  Dr,  Douglas*,  (I  fufpeft  he 
has  been  ill  informed)  burnt  a  certain  quantity  of 
tobacco  for  every  negro,  in  the  fame  manner  as 
the  Dutch  are  faid  to  do  of  fpiccs.  If  fuch  violent 
methods  are  neceflary  to  keep  up  the  prefent  price 
of  tobacco,  the  fuperior  advantage  of  its  culture 
over  diat  of  corn,  if  it  ftill  has  any,  will  not  pro- 
bably be  of  long  continuance* 

It  is  in  this  mainer  that  the  rent  of  the  culti- 
vated land,  of  which  the  produce  is  Jiuman  food, 
regulates  the  rent  of  the  greater  part  of  other 
cultivated  land.  No  particular  produce  can 
long  afford  lefs ;  becaufe  the  land  would  imme- 
diately be  turned  to  anodier  uie:  And  if  any 
particulb  pcxxluce  commonly  afibrds  more,  it  is 
becaufe  the  quantity  of  land  which  can  be  fitted 
for  it  is  too  fmall  to  fupply  the  efFedtual  de- 
mand. 

In  Europe  corn  is  the  principal  produce  of 
land  which  ferves  imn^ediately  for  human  food. 
Except  in  particular  fituations,  therefore,  the  rent 
c^  corn  land  regulates  in  Europe  that  of  all  other 
cultivated  land*  Britain  need  envy  neither  the 
vineyards  of  France  nof  the  olive  plantations  of 
Italy.  Except  in  particular  fituations,  the  value 
of  thefc  is  regulated  by  that  of  corn,  in  which  the 
fertility  of  Britain  is  not  much  inferior  to  that  of 
either  of  thofe  two  countries, 

\  *  Douglas's  Summary,  vol.  ii.  p.  372,  373^ 

R4  If 


S4S  THE  Nature  and  causes  op 

If  in  any  country  the  common  and  iavotirito 
vegetable  food  of  the  people  fliould  be  drawn 
from  a  plant  of  which  the  moft  common  land, 
with  the  fame  or  nearly  the  fame  culture,  pro- 
duced a  much  greater  quantity  thaa  the  moil 
fertile  does  of  corn,  the  rent  of  the  landlord,  or 
the  furplus  quantity  of  food  which  would  remain 
to  him,  after  paying  the  labour  and  replacing 
the  flock  of  the  farmer  together  with  its  ordi- 
nary profits,  would  neceflarily  be  mych  greater. 
Whatever  was  the  rate  at  which  labour  was  com- 
monly maintained  in  that  country,  this  greater 
furplus  could  always  maintain  a  greater  quantity 
of  it,  and  confequently  enable  the  landlord  to 
purchafe  or  command  a  greater  quantity  of  it. 
The  real  value  of  his  rent,  his  real  power  and 
authority,  his  command  of  the  neceflaries  and  con- 
veniencies  of  life  with  which  the  labour  of  other 
people  could  fupply  him,  would  neceflarily  be 
much  greater. 

A  RICE  field  produces  a  much  greater  quan* 
tity  of  food  than  the  moft  fertile  corn  field. 
Two  crops  in  the  year  from  thirty  to  fucty  bufhels 
each,  are  faid  to  be  the  ordinary  produce  of  an 
acre.  Though  its  cultivation,  therefore,  re- 
quires more  labour,  a  much  greater  furplus  re- 
mains after  maintaining  all  that  labour*  In 
thofe  rice  countries,  therefore,  where  rice  is  the 
common  and  favourite  vegetable  food  of  the 
people,  and  where  the  cultivators  are  chiefly 
maintained  with  it,  a  greater  fhare  of  this  greater 
furplus  ihould  belong  to  the  landlord  than 
in    corn    countries.     In     Carolina,    where    the 

*'  S'.  -i  —    ••  •  \       ■   .       ^ 

plaiitcrs^ 


THE  WEALTH   OP   NATIONS.  t^9 

planters,  as  in  other  Britifli  colonies,  are  gene-  g  h  a  p. 
rally  both  farmers  and  landlords,  and  where  rent 
confequently  is  confounded  with  profit,  the  cuU 
tivation  of  rice  is  found  to  be  more  profitable 
than  that  of  corn,  though  their  fields  produce^ 
only  one  crop  in  the  year,  anid  though,  from  the 
prevalence  of  the  cuftoms  of  Europe,  rice  is  not 
there  the  common  and  favourite  vegetable  food 
of  the  people. 

A  GOOD  rice  field  is  a  bog  at  all^feafons,  and 
at  one  feafon  a  bog  covered  with  water.  Jfi  is 
unfit  either  for  corn,  or  pafture,  or  vineyard,*  or^ 
indeed,  for  any  other  vegetable  produce  that  h 
very  ufeful  to  men:  And  the  lands  which  are  fit 
for  thofe  purpofes,  are  not  fit  for  rice.  Even  inj 
the  rice  countries,  therefore,  the  rent  of  ricc 
lands  cannot  regulate  the  rent  of  the  other  culti- 
vated  land  which  can  never  be  turned  to  that' 
produce. 

The  food  produced  by  a  field  of  potatoes  is 
not  inferior  in  quantity  to  that  produced  by  a 
field  of  rice,  and  much  fupcrior  to  what  is  pro- 
duced by  a  field  of  wheat.  Twelve  thpufahd 
weight  of  potatoes  from  an  acre  of  land  is  not  a 
greater  produce  than  two  thoufand  weight  of 
wheal.  The  food  or  folid  nourifhment,  indeed^ 
which  can  be  drawn  from  each  of  thofe  two 
plants,  is  not  altogether  in  proportion  to  their 
weight,  on  account  of  the  watery  nature  of  po- 
tatoes. Allowing,  however,  half  the  weight  of 
this  root  to  go  to  water,  a  very  large  aUowance» 
fuch  an  adre  of  potatoes  will  ftili  produce  fix 
(houfarid  weight   of   folid     nouriihoieot^    three 

times 


mo  THE   NATURE   AND   CAUSIS    OF 

BOOK  times  the  quantity  produced  by  the  acre  of 
wheat.  An  acre  of  potatoes  is  cultivated  with 
lefs  expence  than  an  acre  of  wheat  s  the  fallowj 
which  generally  precedes  the  fowing  of  wheat> 
more  than  compenfating  the  hoeing  and  other 
extraordinary  culture  which  is  always  given  to 
potatoes.  Should  thia  root  ever  become  in  any 
part  of  Europe,  like  rice  in  fpme  rice  countries^ 
the  common  and  favourite  vegetable  food  of  the 
ptople,  fo  as  to  occupy  the  fame  proportion  of 
the'  lands^  in  tillage  which  wheat  and  other  forts 
of  grain  for  human  food  do  at  preientj  the  fame 
quantity  of  cultivated  land  would  maintain  a 
much  greater  number  of  people,  and  the  la- 
bourers being  generally  fed  with  potatoes,  a 
greater  furplus  would  remain  after  replacing  all 
the  (lock  znd  maintaining  all  the  labour  em- 
ployed in  cultivation.  A  greater  fliare  of  this 
furplus  too  would  belong  to  the  landlord.  Po- 
pulation would  increafe,  and  rents  would  rife 
much  beyond  what  they  are  at  prefent. 

The  land  which  is  fit  for  potatoes,  is  fit  for 
fdnxift  every  other  uleful  vegetable.  If  they 
ii^ccupied  the.  fame  proportion  of  cultivated  land 
A^hich  corn  does  at  prelent,  they  would  regulate, 
in  die  fame  manner,  the .  rent  of  the  greater  part 
of  other  cultivated  land. 

In  fonoe  parts  of  Lancafhire  it  is  prei^mded, 
I  have  been  told,  that  bread  of  oadx^sal  is  a 
heartier  food  for  labouring  people  than  wheat^en 
.  btead,^  and  I  have  frequendy  hea^ d  tiie  fame 
do6brine  J>eld  in  Scotland.  I  am,  however, 
fbmewhat  doubtful  of  the  trixh  of  it.    The  com- 

mon 


THE   WEALTH   OF   NATIONS.   •  »  851 

mon  people  in  Scotland,  who  are  fed  with  oat-  chap. 
meal,    are  in  general  neither   fo   flxong   nor   fo 
handfome  as  the  fame  rank  of  people  in  Eng- 
land, who  are  fed   with  wheatcn   bread.     They 
neither  work  fo  wel),  nor  look  {q  well ;   and  as 
there   is   not   the   fanne  difference   between  the 
people  of  fafhiofi  in  the  twQ  couatries^  eKpcrience 
would  fcem  to  fliow,  that  the  food  of  the  com- 
ixion  people  in  Scotland  is  not  fo  fuitabk  to  the 
human  ^onftitution  as  th^t  of  theu*  nei^bours  of 
the  fame  rank  in  £n^i^^     But  it  fcems  to  be        ,      A  a 
otherwife  with  potatoes.     The  chairmen,  porters,  I /n^*  6>taU //  .  : 
and  coalheavers  in  London,  and  thofe  unfortunate  W*^^-^    4    ♦*< 
v^oa^it  who   live  by  proftitution,   the  ftrongeftje/xo^^/i^.^..^/;, /. 
men  and  the  moft  beautiful  women  perhaps  in  the ))/;"'  ,/    u  * 
Bntim  dominions,  are  fakl  to  be,  the  greater  part 
pf  them,  from  the  ioweft  rank  of  people  in  Ireland, 
who  are  generally  fed  i^^idi  this  root.     No  food 
can  afford  a  more  decifive  proof  of  its  nourilhing 
quality,  or  of  its  being  peculiarly  fuitable  to  the 
hcakhofthe  human  conftitution. 

It  is  difiicult  to  prcferve  potatoes  throu^  the 
year,  and  impoffibAe  to  ftorc  thena  like  corn,  for 
two  or  three  yejirs  together.  The  fear  of  not  be* 
ing  able  to  fell  them  before  they  rot,  difcouragcs 
their  cultivation,  and  is^  perhaps,  the  chief  ob- 
ftacle  to  their  ever  becoming  in  any  great  cMntry, 
like  bread,  the  principal  vegetable  foqd  of  aJl  the 
different  ranks  of  the  people. 


ms%  THE   NATURE   AND   CAUSES  OF 


BOOK 
I. 


PART     II. 

0/  the  Produce  of  Land  which  Jometimes  does^  and 
Jometimes  does  not^  afford  Rent. 

ILIUM  AN  food  fecms  to  be  the  only  produce 
of  land  which  always  and  neceffarily  affords 
ibmc  rent  to  tlie  landlord.  Other  forts  of  pro- 
duce fometimes  may  and  fbmetimes  may  not, 
according  to  different  circumflances. 

After  food,  cloathing  and  lodging  arc  the  two 
great  wants  of  mankind. 

Land  in  its  original  rude  ftate  can  afford  the 
materials  of  cloathing  and  lodging  to  a  much 
greater  number  of  people  than  it  can  feed.  In 
its  improved  ftate  it  can  fbmetimes  feed  a  greater 
number  of  people  than  it  can  fupply  with  thofc 
materials;  at  leaft  in  the  way  in  which  they  re- 
quire them,  and  ^re  willing  to  pay  for  them. 
In  the  one  ftate,  therefore,  there  is  dways  a 
luper- abundance  of  thofe  materials,  which  arc 
frequently,  upon  that  account,  of  little  or  no 
value.  In  the  othir  there  is  often  ^  fcarcity, 
which  neceffarily  augments  their  value.  In  the 
one  ftate  a  great  part  of  them  is  thrown  away 
as  ufelefs,  and  the  price  of  what  is  ufed  is  con- 
lidered  as  equal  only  to  the  labour  and  expence 
of  fitting  it  for  ufe,  and  can,  thj^refore,  afford 
no  rent  to  the  landlord.  In  the  other  they  are 
all  made  yfe  o^  and  there  is  frequendy  a  demand 
for  more  than  can  be  had.  Somebody  is  always 
willing  to  give  more  for  every  part  of  them  than 

wh^t 


TflE   WEALTH   OF   NATIONS.  :J53 

what  is  fufEcient  to  pay  the  expencc  of  bringing  c  M  a  p^ 
them  to  market.     Their  price,  therefore,  can  al- 
ways afford  fome  rent  to  the  landlord. 

The  fkins  of  the  larger  animals  were  the  ori- 
ginal materials  of  cloathing.  Among  nations  of 
hunters  and  fhepherds,  therefore,  whofe  food 
confifts  chiefly  in  the  flefli  of  thofe  animals, 
every  man,  by  providing  himfelf  with  food,  pro-* 
vides  himfelf  with  the  materials  of  more  cloath- 
ing  than  he  can  we^r.  If  there  was  no  foreign 
commerce,  the  greater  part  of  them  would  be 
thrown  away  as  things  of  no  value.  This  was 
probably  the  cafe  among  the  hunting  nations  of 
North  America,  before  their  country  was  difco- 
vered  by  the  Europeans,  with  whom  they  now 
exchange  their  furplus  peltry,  for  blankets, 
fire-arms,  and  brandy,  which  gives  it  fome  value. 
In  the  prefent  commercial  ftate  of  the  known 
world,  the  mofl:  barbarous  nations,  I  believe, 
among  whom  land  property  is  eftabhfhed,  have 
fome  foreign  commerce  of  this  kind,  and  find 
among  their  wealthier  neighbours  fuch  a  demand 
for  all  the  materials  of  cloathing,  which  theif 
land  produces,  and  which  can  neither  be 
wrought  up. nor  confumed  at  home,  as  raifes 
their  price  above  what  it  cofts  to  fend  them  to 
thofe  wealthier  neighbours.  It  afibrds,  therefore, 
fome  rent  to  the  landlord.  When  the  greater 
part  of  the  highland  cattle  were  confumed  on 
their  own  hills,  the  exportation  of  their  hides 
made  the  moft  confiderable  article  of  the  com- 
merce of  that  country,  anii  what  they  were  ex- 
ci\anged  for  afibrded  fome  addition  to  the  rent 

2  o^ 


IJ4  f^^  NATdRt   AND  CAUSSS  CfP 

'b  o  o  K  of  d)C  highland  eftat^    The  wool  of  En^amd^ 
which  in  old  times  could  neither  be  confumed 
nor  wrought  up  at  home,  found  a  market  ir^  the 
then  wealthier  and  more  induilrious  country  of 
Flanders,  and  ks  pf  ice  afforded  fomething  to  the 
rent  of  the  land  which  produced  it.      In  coun- 
tries   not    better    cultivated    than    England    was 
then,  or  than  the  highlands  of  Scotland  are  now, 
and  which  had  no  foreign  commerce,  the  mate- 
rials of  cloathing  would  evidently  be  fo  fuper- 
abundant,    that  a  great  part  of  them  would  be 
dut>wn  away  as  ufelefs,  and  no  part  could  siSbrd 
any  rent  to  the  landlord. 

The  materials  of  lodging  cannot  always  be 
tranfportcd  to  fo  great  a  diftance  as  thofe  of 
cloathing,  and  do  not  fo  readily  become  an  ob- 
jcft  of  foreign  conunerce.  When  they  are  luper- 
abundant  in  the  country  which  produces  them, 
it  frcquenriy  happens,  even  in  the  prefent  com-  . 
mercial  ftate  of  the  world,  that  they  are  of  no 
value  to  the  landlord.  A  good  ftone  quarry  in 
the  neighbourhood  of  London  would  afford  a 
confiderable  rent.  In  many  parts  of  Scotland 
and  Wales  it  affords  none.  Barren  timber  for 
building  is  of  great  value  in  a  populous^  and 
well-culthrated  country>  and  the  land  which  pro- 
duces it  affords  a  confiderable  rent.  But  in 
many  parts  of  North  America  the  kncflord 
would  be  much  obliged  to  any  body  who  would 
carry  away  the  greater  part  of  his  large  trees. 
In  fome  parts  of  the  highlands  of  Scotland  the 
bark  is  the  only  part  -of  die  wood  which,  for 
want  of  roads  and  water-carriage,  can  be  fent  to 

market. 


THE    WEALTH*  OF   NATIONSv*  ^55 

market.  The  timber  is  iefc  to  rot  upon  the  c  ii  a  r. 
ground. ,  When  the  materials  of  locking  arc  fo  ^'' 
fuper- abundant,  the  part  made  ufe  of  is  worth 
only  the  labour  and  expence  of  fitting  it  fpr  that 
ufe.  It  affords  no  rent  to  the  landlord,  who  ge^ 
nerally  grants  the  ufe  of- it  to  whoever  takes  the 
trouble  of  aiking  it.  The  demand  of  wealthier 
nations,  however,  fometimes  enables  him  to  get 
a  rent  for  it.  The  paving  of  the  ftreets  of  Lon- 
don has  enabled  the  owners  of  fame  barren 
rocks  on  the  coaft  of  Scodand.  to  draw  a  rens 
from  whitt  never  afforded  any  before.  The  woods 
of  Norway  and  of  the  coa|ls  of  the  Baltic,  find  a 
market  in  many  parts  of  Great  Britain  which  they 
could  not  find  at  home,  and  thereby  afford  fome 
rent  to  their  proprietors. 

Countries  are  populous,  not  in  proportion  to 
the  number  of  people  whom  their  produce  can 
cloath  and  lodge,  but  in  proportion  to  that  of 
thofe  whom  it  can  feed.  When  food  is  pro- 
vided, it  is  eafy  to  find  the  neceflary  cloathing 
and  lodging.  But  though  thbfe  are  at  hand,  it 
may  often  be  difficult  to  find  food.  In  fome 
farts  even  of  the  Britifh  dominions  what  is  called 
A  Houfe,  may  be  built  by  one  day's  labour  of 
one  man.  The  fimpleft  fpecies  of  cloathing,  the 
Ikins  of  animals,  require  fomewhat  more  labour 
to  drefs  and  prepare  them  for  ufe.  They  do . 
not,  however,  require  a  great  deal.  Among  fa- 
vagc  and  barbarous  nations,  a  hundredth  or  little 
more  than  a  hundredth  part  of  the  labour  of 
the  whole  year,  will  be  fufficient  to  provide  them 
with  fuch  cbathing  and  lodging  as  fktisfy  the 
6  greater 


25C  THE  NATtTRfe   AND   CAtJSES   OF 

B  o  'o  K  gf  eater  part  of  the  people,    AH  the  other  ninety-^ 
'*        nine  parts  are  frequently  no  more  than  enough  to 
provide  them  with  food» 

But  when  by  the  improvement  and  cidtiva-' 
tion  of  land  the  labour  of  one  family  can  pro- 
vide food  for  two,  the  labour  of  half  the  Ibciety 
becomes  fufficient  to  provide  food  for  the  whoici 
The  other  half,  therefore,  or  at  leaft  the  greater 
part  of  them.  Can  be  employed  in  providing 
other  things,  or  in  fatisfying  the  other  wants 
and  fancies  of  mankind*  Cloathing  and  lodg- 
ing, houfhold  furniture,  and  what  is  called 
Equipage,  are  the  principal  objefts  of  the 
greater  part  of  thoie  wants  and  fancies.  The 
rich  man  confumes  no  more  food  thin  his  poor 
neighbour.  In  quality  it  may  be  very  different, 
and  to  feleft  and  prepare  it  may  require  mor^ 
labour  and  art;  but  in  quantity  it  is  very  nearly 
the  fame.  But  compare  the  Ipacious  palace  and 
great  wardrobe  of  the  one,  with  the  hovel  and 
the  few  rags  of  the  other,  and  you  will  be  fen- 
fiblc  that  the  difference  between  their  cloathing, 
lodging,  and  houfhold  furniture,  is  almoft  as 
.great  in  quantity  as  it  is  in  quality.  The  defirc 
of  food  is  limited  in  every  man  by  the  narrow 
capacity  of  the  human  ftomach ;  but  the  defire 
of  the  conveniences  and  ornaments  of  building, 
drefs,  equipage,  and  houfhold  furniture,  feems 
to  have  no  limit  or  certain  boundary.  Thofe, 
therefore,  who  have  the  command  of  more  food 
dian  they  themfclves  can .  confume,  are  always 
willing  to  exchange  the  furplus,  or,  what  is  the 
fame  thing,  the  price  of  it,  for  gratifications  of 

this 


Trt£  WfeALtti  OF  NATIONS.  257 

this  Other  kind.     What  is  over  and  above  fatif-  c  ri  a  p, 

*         XI 

fying  the  limited  defire,  is  given  for  the  amufe- 
«  ment  of  thofe  defires  which  cannot  be  fatisfiedj 
but  feem  to  be  altogether  endlefs.  The  poor> 
in  order  to  obtain  food,  exert  themfelves  to  gra- 
tify thofe  fancies  of  the  rich,  and  to  obtain  it 
more  certainly,  they  vie  with  one  another  in  th« 
cheapness  and  perfedion  of  their  work..  The 
number  of  workmen  increafes  with  the  increaf- 
Ihg  quantity  of  food,  or  with  the  growing  im-» 
provement  and  .  cultivation  of  the  lands ;  and  as 
the  nature  of  their  bufinefs  admits  of  the  utmoft 
fubdivifibns  of  labour,  the  quantity  ef  materials 
which  they  can  wofk  up,  increafes  in  a  much 
greater  proportion  than  their  numbers.  Hence 
arifes  a  demand  for  every  ibrt  of  material  which 
liuman  invention  can  employ,  either  ufefuUy  or 
ornamentally,  in  building,  drefs,  equipage,  or 
houftiold  furniture;  for  the  foflils  and  minerals 
contained  in  the  bowels  of  the  earth,  the  precious 
metals^  and  the  precious  ftones. 

Food  is  in  this  manner,  not  only  the  original 
fcurce  of  rent,  but  every  other  part  of  the  pro-* 
duce  of  land  which  afterwards  affords  rent,  de- 
rives that  part  of  its  value  from  the  improvement 
of  the  powers  of  labour  in  producing  food  by 
means  of  the  improvement  and  cultivation  of 
landi 

Those  other  parts  of  the  produce  of  land, 
however,  which  afterwards  afford  rent,  do  not 
afford  it  always.  Even  in  improved  and  culti- 
vated countries,  the  demand  for  them  is  not  al- 
ways fuch  as  to  afford  a  greater  price  than  what 
.    Vol.1.  S  is 


258  THE   NATURE   AND   CAUSES   OF 

B  o  o  K  is  fufficienc  to  pay  the  labour,  and  retrace,  to^ 
gcther  with  its  ordinary  (K-ofits,  the  ftock  which 
muft  be  employed  in  bringing  them  to  market. 
Whether  it  is  or  is  not  fuch,  depends  upon  dif- 
ferent circumftances. 

Whether  a  coal-mine,  for  example,  can  affbrd 
any  rent,  depends  partly  upon  its  fertility,  and 
pardy  upon  jts  fituation. 

A  MINE  of  any  kind  may  be  faid  to  be  cither 
fertile  or  barren,  according  as  the  quantity  of 
mineral  which  can  be  brought  from  it  by  a  cer- 
tain quantity  of  labour,  is  greater  or  kfs  than 
what  can  be  brought  by  an  equal  quantity  from 
the   greater  part  of   other  mines  of    the  fame 

lund. 

Some  coal-mines  advantageoufiy  fituated,  cannot 
be  wrought  on  account  of  their  barrennefs.  The 
produce  does  not  pay  the  expence.  They  can 
afford  neither  profit  nor  rent. 

There  are  foriie  of  which  the  produce  is  barely 
fufficient  to  pay  the  labourer,  and  replace,  together 
with   its    ordinary   profits,    the  ftock   employed 
in  working  them.     They  afford  fomc  profit  to 
the  undertaker  of  the  work,  but  no  rent  to  the 
landlord.     They  can  be  wrought  advantageoufiy 
by  nobody  but  the  landlord,  who  being  Kimfelf 
undertaker  of  the  work,  gets  the  ordinary  profit 
of  the  capital  which  he  employs  in   it.     Many 
coal-mines  in  Scodand  are  wrought  in  this  nnan- 
ner,  and  can  be  wrought  in  no  other.     The  land- 
lord will  allow  nobody  elfe  to  work  them  without 
paying  fome  rent,  and  nobody  can  afibrd  to  pay 
aoy** 

Other 


V 


THE   WEALTH  OP  NATIONS.-  »59 

-Other  coal-mines  in  the  fame  country  fuffi-  chap. 
ciently  fertile,  cannot  be  wrought  on  account  of  > 
their  fuuation.  A  quantity  of  mineral  fufficicnt  to 
defray  the  expence  of  working,  could  be  brought 
froni  the  mine  by  the  ordinary,  or  even  lefs  tha« 
the  ordinary  quantity  of  labour :  But  in  an  inland 
country,  thinly  inJiabited,  and  without  either  good 
roads  or  water-carriage,  this  quantity  could  npt  be 
fold. 

CoAL^  are  a  lefs  agreeable  fewel  than  wood: 
they  are  faid  too  to  be  lefs  wholefome.  The  ex- 
pence  of  coals,  therefore,  at  the  j^ce  where  they 
are  confumed,  mufl  generally  be  fomewhat  le& 
than  that  of  wood. 

The  price  of  wood  again  varies  with  the  ftate 
of  agriculture,  nearly  in  the  fame  manner,  and 
exactly  for  the  fame  reafbn,  as  the  price  of  cat- 
tle. In  its  rude  beginnings  the  greater  part  of 
every  country  is  covered  with  wood,  which  ia 
then  a  mere  incumbrance  of  no  value  to  the 
landlord,  who  would  gladly  give  it  to  any  body 
for  the  cutting.^  As  agriculture  advances,  the 
woods  arc  partly  cleared  by  the  progrefs  of  till- 
age, and  partly  go  to  decay  in  Confequence  of 
the  increafed  number  of  cattle.  Thefe, -though 
they  do  not  increafe  in  the  fame  proportion  as 
corn,  which  is  altogether  the  acquifition  of  hu-  ^ 

man  induftry,  yet  multiply  under  the  care  and 
proteftion  of  men ;  who  ftore  up  in  the  feafon  of 
plenty  what  may  maintain  them  in  that  of  fear- 
city.  Who  through  the  whole  year  furnilh*  them 
with  a  greater  quantity  of  food  than  unculti- 
vated nature  provides  for  theaii .  and  who  by  de^ 

S  2  ftroying 


s. 


% 


I. 


zfo  THE  NATURE  AND  CAUSES  OF 

BOOK  ftroying  and  exdrjmtmg  their  enemies^  fecnre 
^  them  in  the  free  enjoyment  of  all  that  fhe  pro* 
vjdes.  Numerous  herds  of  cattle,  when  allowed 
to  wander  through  the  woodsi  though  they  do 
not  deftroy  the  old  trees^  hinder  any  young  ones 
from  coming  up,  fo  that  in  the  courfe  of  a  cen- 
tury or  two  the  whole  foreft  goes  to  ruin.  Thq 
fcarcity  of  wood  then  raifes  its  price^  It  affords 
a  good  rent,  and  the  landlord  fomedmes  finds 
d)at  he  can  fcarce  employ  his  beft  lands  mote 
advantageoufly  than  in  growing  barren  timberj 
of  which  the  greatnefs  of  the  profit  ofrw  com- 
penfates  the  latends.  of  the  returns.  This  feems 
in  the  prcfent  times  to  be  nearly  the  ftate  of 
things  in  feveral  parts  of  Great  Britain,  where 
the  profit  of  planting  is  found  to  be  equal  to 
that  of  either  com  or  pafrure*  The  advantage 
which  the  landlord  derives  from  planting,  can 
no-where  exceed,  at  leaft  for  any  confider^ble 
time,  the  rent  which  theie  could  aSbrd  him; 
and  in  an  inland  country  which  is  highly  culti- 
vated, it  will  frequently  not  fall  much  fhort  of 
this  rent.  Upon  the  fea-coafl  of  a  well-im- 
proved country,  mdeed,  if  coals  can  conveniently 
be  had  for  fewel,  it  may  fometimes  be  cheaper  to 
bring  barren  timber  for  building  from  lefs  culti- 
vated foreign  countries,  than  to  raife  it  at  home. 
In  the  new  town  of  Edinburgh,  built  within  thefe 
few  years,  there  is  not,  perhaps,  a  fingle  flick  of 
Scotch  timber. 

Whatever  may  be  the  price  of  wood,  if  that 

of  eoals  is  fuch  that  the  expence  of  a  coal-fire  is 

.neady  equal  ttf  that  of  a  wOod  one,  wc  may  be 

afiurcd. 


TH»  WEALTH  OF  NATIONS.  261 

aflbred^  that  at  that  place^  and  in  thefe  circum^  c  H  a  p» 
ftances,  the  price  of  coals  is  as  high  as  it  can  be. 
It  iibems  to  l?e  fo  in  fome  of  the  inland  parts  df 
England,  particularly  in  Oxfordihire,  where  it  is 
^fual,  even  in  the  fires  of  the  common  people^  to 
mix  coals  and  wood  together,  and  where  the  dif- 
ference in  the  expence  of  thofe  two  forts  of  fewcl 
cannot,  therefore,  be  very  great. 

Coals,  in  the  coal  countries,  are  every-where 
much  below  this  higheft  price.  If  they  were 
not,  they  could  not  bear  the  ^xpence  of  a  diftant 
carriage,  either  by  land  or  by  water.  A  finall 
(quantity  only  could  be  fold,  and  the  coal  maf- 
ters  and  coal  proprietors  find  it  more  for  their 
int:erefl:  tQ  fell  a  great  quantity  at  a  price  Ibme- 
what  above  th?  low^,  than  a  fmall  quantity  at 
the  higheft^  The  moft  fertile  coal-mine  too,  re- 
gulates the  price  of  <:oals  at  all  the  other  nfiines 
in  its  neighbourhood,  ^oth  the  proprietor  and 
the  undertaker  of  the  work  find,  the  one  th^t  he 
can  ^t  11  greater  rent,  the  oth^^r  ^at  he  can  get 
a  greater  profit^  by  Ibmewhat  underfelling  all 
their  neighbours.  Their  neighbours  are  fooa 
obliged  to  fell  at  the  lame  price,  though  they 
cannot  fo  well  afford  it,  and  though  It  always  di^ 
minifhes,  and  fom^times  takes  away  altogether 
both  their  rent  and  their  profit.  Some  worl^ 
are  abandoned  altogether;  others  cait  aflbrd  no 
rent,  and  can  be  wrought  pnly  by  the  pro- 
prietor. 

The  loweft  price  at  which  coals  cjm  be  fold 
for  any  confiderable  time,  is,  like  that  of  all  other 
commodities,  the  price  which  is  barely  fuifif:ient 

S3  t« 


/ 


26t  the;  nature  and  causes^  op 

B  o  o  K  to  replac*,  together  with  its  ordinary  profiK,  the 
ftock  which  muft  be  employed  in  bringing  them 
tcr  market.  At  a  coal-mine  for  which  the  land- 
lord can  get  no  rent,  but  which  he  muft  either 
work  himfelf  or  let  it  alone  altogether,  the  price 
\  of  coals  muft  generally  be  nearly  about  this 
price. 

Rent,  even  where  coals  afford  one,  has  gene- 
rally a  fmaller  fliare  in  their  price  than  in  that  of 
moft  other  parts  of  the  rude  produce  of  land. 
The  rent  of  an  eftate  above  ground,  commonly 
amounts  to  what  is  fuppofed  to  be  a  third  of  the 
grofs  produce ;  and  it  is  generally  a  rent  certain 
and  indej^endent  of  the  occafional  variations  in 
the  crop.  In  coal-mines  a  fifth  of  the  grofs  pro- 
duce is  a  very  great  renti  a  tenth  the  common 
rent,  and  it  is  feldom  a  rent  certain,  but  depends 
upon  the  occafional  variations  in  the  produce. 
Thefe  are  fo  great,  that  in  a  country  where  thirty 
years  purchafe  is  confidered  as  a  moderate  price 
for  the  property  of  a  landed  eftate,  ten  years 
purchafe  is  regarded  as  a  good  price  for  that  of  a 
coal-mine. 

The  value  of  a  coal-mine  to  the  proprietor 
frequently  depends  as  much  upon  its  fituation  as 
upon  its  -fertility.  That  of  a  metallic  mine 
oepends  more  upon  its  fertility,  and  lefs  upon 
its  fitqation.  The  coarfe,  and  ftill  more  the 
precious  metals,  when  feparated  from  the  ore, 
are  fp  valuable  that  they  can  generally  bear  the 
cxpence  of  a  very  long  land,  and  of  the  moft 
diftant  fea  carriage.  Their  market  is  not  con- 
fined  to  the  countries  in  the  neighbourhood  of 

th9 


/ 


THE  WEALTH  OF  NATIONS,  463 

die  mine,  but  exwnds  to  the  whole  worid.     The  chap. 
copper  of  Japan  makes  an  article  of  commerce 
in  Europe  5    the  iron  of  Spain  in  that  of  Chili 
and  Peru.     The  filver  of  Peru  finds  its  way,  not 
only  to  Europe,  but  from  Europe  to  China, 

The  price  of  coals  in  Weftmorland  or  Shrop- 
fhire  can  have  little  effeft  on  their  price  at  New- 
caftle ;  and  their  price  in  the  Lionnois  can  have 
none  at  all.  The  produftions  of  fuch  diftant 
coal-mines  can  never  be  brought  into  competi- 
tion with  one  another.  But  the  produftions  of  the 
moft  diftant  metallic  mines  frequently  may, 
and  in  fad  commonly  are.  The  price,  there-, 
fore,  of  the  coarfe,  and  ftill  more  that  of  the\ 
precious  metals,  at  the  moft  fertile  mines  in  the 
world,  muft  neceffarily  more  or  lefs  afFeft  their 
price  ^t  every  other  in  it.  The  price  of  copper/ 
in  Japan  muft  have  fome  influence  upon  its  price/ 
at  the  copper  mines  in  Europe.  The  price  of 
filver  in  Peru,  or  the  quantity  either  of  labour 
or  of  other  goods  which  it  will  purchafe  there, 
muft  have  fome  influence  on  its  price,  not  only 
at  the  filver  mines  of  Europe,  but  at  thofe  of 
China.  After  the  difeovery  of  the  mines  of 
Peru,  the  filver  mines  of  Europe  were,  the 
greater  part  of  them,  abandoned.  The  value  oY 
filver  was  fo  much  reduced  that  their  produce 
could  no  longer  pay  the  expence  of  working 
them,  or  replace,  with  a  profit,  the  food,  cloaths, 
lodging  and  other  neceflaries  which  were  con- 
fumed  in  that  operation.  This  was  the  cafe  too 
with  the  mines  of  Cuba  and  St.  Domingo,  and 

S  4  even 


264  THE-  NATURE   AND  CAUSES  OF 

B  Q  o  K  even  with  the  ancient  mines  of  Pcni|  9&€r  the 
difcovery  of  thofc  of  Potofi,  . 

The  price  of  every  metal  at  every  mine>  there- 

lbre>   being  regulated  in    fome    meafure  by   it^ 

price  at  the  moit  fertile  mine  in  the  world  tha( 

is  actually  wrought,,  it  can  at  the  greater  part  of 

mines  do  very  little  piore  than  pay  the  cxpence 

of  ^orl^ipg^  and  cap  fe^dom  afford  a  very  high 

rent  to  the  landlord.     Rent,  accordingly,  feems 

/at  the  greater  part  of  min^s  .to  haye  but  a  fmal| 

/  iharc  iij  the  -prige  of  the  coarfe,  and  a  ftill  fmaller 

[    in  that  of  tlje  precioys  metals.     Labqur  and  profit 

^   make  up  the  greater  part  of  both. 

A  51XTH  part  ^  of.  the  grofs  produce  may  be 
reckoned  the  average  rent  of  the  tin  mines  of 
Cornwall,  the  moft  fertile  that  are  known  in  the 
world,  as  we  are  tojd  .by  the  Rev.  Mr»  Bor- 
lace,  vice-warden  of  the  ftannaries.  Some,  he 
fays,  afford  more,  -  and  fome  do  not  afford  fo 
much.  A  fixth  part  of  the  grofs  produce  is  the 
rent  -top  of  feveral  very  fertilp  lead  ipincs  in 
Scotland. 

In  the  filyer  mines  of  Peru,  we  are  told  by 
Fiezier  and  UUoa,  the  proprietor  frequently  ex- 
afts  no. other  acknowledgment  from  the  under- 
taker of  the  mine,  but  that  he  will  grind  the  ore 
at  his  mill,  paying  him  the  ordinary  multure  or 
price  of  grin4ing.  Till  1736,  indeed,  the  tax 
of  the  king  of  Spafn  amounted  to  pne-fifth  of 
the  ftandard  filver,  which  till  then  might  be 
confidered  as  the  real  rent  of  thp  greater  part 
of  the  filver  mines  of  Peru,  the  richeft  which 
have  been  known  in  the  wqrld.     If  there  had  bepn 

nq 


THE  WEALTH  OP  NATIONS.  se«5 

i>o  taxj  this  fifth  would  natural^  have  belonged  chap. 
to  the  landlord^    and  many  mines  might  have 
been  wrought  ^hich  could  not  then  be  wrought, 
becaufe  they  could  not  afibrd  diis  t».     The  tax 
of  the  duke  of  Cornwall  upon  tin  is  fuppofed  to 
amount   to   more   than   five  per  cent    or  one- 
twentieth  part  of  the  value  i   and  whatever  may 
be  his  proportion,  it  would  naturally  too  belong 
to  the  proprietor  pf  the  mine^  if  on  was  duty 
free.    But  if  ypu  a4d  oqe-t9Ptatieth  to  one-fixtb, 
you  will  find  that  the  whole  averlKge  rent  of  the 
<;tin  mines  of  Cornwall^  was  to  the  wh0le  average 
rent  of  the  filver  mines  of  Peru,  ^s  thirteen  to 
twelve.    But  the  filver  mines  rf  Peru  arc  not 
now  able  to  pay  even  this  low  rent,  and  the  tax 
vpon -filver  was,  in  1736,  reduced  fi^pm  one-fifth 
to  ojie-t^ath.     Even    this  tax  upon   filver  too 
gives  more  temptation  to  fmuggling  than  the  tax 
pf  one-twpntieth  upon  tin ;   and  fmu^ling  mufi: 
be  much  eafier  in  the  precious  than  in  the  bulky 
commodity.     The  t^  of  the  king  of  Spain  ac- 
cordingly is  faid  to  be  very  ill  paid,  and  that  of 
%hc  f^u^t  of  Cornwall  very  well.      Rent,   thcre-x 
fore,  it  is  probable,  makes  a  greater  part  of  the  \ 
price  of  tin  at  the  moft  fertile  tin  mines,  than  it  \ 
docs  of  filver  at  the  moft  fertile  filver  mines  in/ 
the  world.     After  replacing  the  ftock  employed  in 
working  thofe  difierent  mines,  together .  with  its 
ordinary  profits,  the  refidue  which  remains  to  the 
proprietor,  is  greater  it  fecms  in  the  cparfej  thai> 
in  the  precious  metal. 

Neither  ar<?  the  profit^  of  th^  undertakers  of 
filver  ndines  commoiUy  very  great  in  JPeru,    The 

fame 


i66  '  THE   NATURE  -AND   CAUSES   OF 

BOOK  fame  moft  refpeftat4e  and  'v^^eH  informed  authors 
acquaint  us,  that  when  any -perfon  undertakes  to 
work  a  new  mine  in  Peru,  he  is  univer(ally 
k>oked  upoft  as  a  man  deftined  to  bankruptcy 
and  ruin,  and  is  upon  that  account  fhunned  and 
avoided  by  every  body.  Mining,  it  feems,  is 
confidered  there  in  the  lame  light  as  here,  as  a 
lottery>  in  -which  the  prizes  do  not  compenfate  the 
blanksy  thoiigh  the  greatnefs  of  fome  tempts  many 
adventurers  to  throw  away-  their  fortunes  in  fuch 
unprofperods  projects. 

As  the  fovereign,  Tiowever,  derives  a  confider- 
able  part  of  his  revenue  from  the  produce  of 
filver  iiiines,  the* law  in  Peru  gives  every  poffiblc 
encouragement  to  the  difcovery  and  working  of 
new  ones.  Whoever  difcovers  a  new  mine,  i^ 
entitled  to  meafure  off  two  hundred  and  forty- 
fix  feet  *  in  length,  according  to  what  he  fbp- 
pofes  to  be  the  dircftion  of  the  vein,  and  half  as 
much  in  -  breadth.  He  becomes  proprietor  of 
this  jportion  of  the  mine,  and  can  work  it  with- 
out paying  any  acknowledgment  to  the  landlord. 
The  intereft  of  the  duke  of  Cornwall  has  given 
occafion  to  a  regulation  nearly  of  the  fame  kind 
in  that  ancient  dii^hy.  In  wafte  and  unincloled 
lands  any  perfon  who  difcovers  a  tin  mine,  rnay 
mark  out  its  limits  to  a  certain  extent,  which  is 
called  bounding  a  mine.  The  bounder  becomes 
the  real  proprietor  of  the  mine,  and  may  either 
work  it  himfelf,  or  give  it;  in  leafe  to  another, 
without  the  confent  of  the  owner  of  the  land,  to 
whom,  however,  a  very  fmall  acknowledgment 
muft  be  paid  upon  working  it.  In  both  regula- 
tions 


THE  WEALTH  OP  NATIONS.  267 

tions    the  facred  rights  of  private  property  are  c  h  a  p, 
facrificed  to  the  fuppofed  interefts  of  public  re- 
venue. 

The  fame  encouragement  is  given  in  Peru  to 
the  difcovery  and  working  of  new  gold  mines; 
and  in  gold  the  king's  tax  amounts  only  to  a 
twentieth  part  of  the  ftandard  metal,  s  It  was  once 
a  fifth,  and  afterwards  a  tenth,  as  in  filver;  but 
it  was  found  that  the  work  could  not  bear  even 
the  lowed  of  thefe  two  taxes.  If  it  is  rare,  how- 
ever, fay  the  fame  authors,  Frezier  and  UUoa, 
to  find  a  perfon  who  has  made  his  fortune  by 'a 
filver,  it  is  ftill  much  rarer  to  find  one  who  has 
done  lb  by  a  gold  mine.  This  twentieth  part 
fcems  to  be  the  whole  rent  which  is  paid  by  the 
greater  part  of  the  gold  mines  in  Chili  and  Peru. 
Gold  too  is  much  more  liable  to  be  fmuggled 
than  even  filver ;  not  only  on  account  of  the 
fuperior  value  of  the  metal  in  proportion  to  its 
bulk,  but  on  account  of  the  peculiar  way  in 
which  nature  produces  it.  Silver  is  very  fekiom 
found  virgin,  but,  like  moft  other  metals,  is 
generally  mineralized  with  fome  other  body, 
fi-om  which  it  is  impoflTible  to  feparate  it  in  fuch 
quantities  as  will  pay  for  the  expence,  but  by  a 
very  laborious  and  tedious  operation,  which 
cannot  well  be  carried  on  but  in  workhoufes 
eretfbed  for  the  purpofe,  and  therefore  expofed 
to  the  inlpedion  of  the  king's  officers.  Gold, 
on  the  contrary,  is  almoft  dways  found  virgin. 
It  is  fometimes  found  in  pieces  of  fome  bulk  9 
and  even  when  mixed  in  fmall  and  almoft:  infen- 
fible  piarticles  with  fand^  earth,  and  other  extra- 

3  neoui' 


s6g  THE  NATURE  AND   CAUSES   OF 

JB  Q  Q  K  neous  bodies,  it  can  be  feparated  from  them  by 
'*  a  very  (hort  and  fimple  operation,  which  can  be 
carried  on  in  any  private  houfe  by  any  body  who 
is  poflTefTed  of  a  fmall  quantity  of  mercury.  If 
the  king's  tax,  therefore,  is  but  ill  paid  upon 
01ver>  ip  is  likely  to  be  much  worfe  paid  upon 
gold ;  and  rent  muft  make  a  much  fmaller  part  of 
[the  price  of  gold,  than  even  of  th?it  of  filvcr. 

The  loweft  price  at  which  the  precious  metals 
can  be  fold,  or  the  fmalleft  quantity  of  other 
goods  for  which  they  can  be  exchanged  during 
any  confideraUc  time^  is  regulated  by  the  fame 
principles  which  fix  the  loweft  ordinary  price  of 
all  other  goods.  The  ftock  which  muft  com* 
monly  be  employedj  the  food,  cloaths,  and  lodg- 
ing which  muft  commonly  be  confumed  in  bring- 
ing them  from  the  mine  to  the  market,  determine 
it.  It  muft  at  leail  be  fuificient  to  replace  that 
ftock,  with  the  ordinary  profits. 

Th^ir  higheft  price,  however,  fcems  not  to 
be  neceffarily  determined  by  any  thing  but  the 
actual  fcarcity  or  plenty  of  thofe  metals  them^ 
felves.  It  is  not  determined  by  that  of  any 
other  commodity,  in  the  fame  manner  as  the 
price  of  coals  is  by  that  of  wood,  beyond  which 
no  fcarcity  can  ever  raife  it.  Incrcafe  the  fcarcity 
of  gold  to  a  certain  degree,  and  the  fmalleft  bit 
of  it  may  become  more  prpcioys  than  a  diamonds 
and  exchange  for  a  greater  quantity  of  other  goods. 

The  demand  for  thpfe  metals  arifes  partly 
from  their  utility,  and  partly  from  their  beauty. 
If  you  except  iron,  they  are  more  ufefiil  thjm, 
perhaps,    any    othifr  metal.      As   they  {u-e  lefs 

liable 


•' 


THE  WEALTH  OF  NATIONS.  2^p 

liable  to  ruft  tod  impurity,  they  can  more  eaffly  chap, 
be  kept  clean ;  and  the  utenfils  either  of  die 
table  or  the  kitchen  are  often  tipon  that  account 
more  agreeable  when  made  of  them.  A  filver 
bdiler  is  more  cleanly  than  a  lead,  copper,  or 
tin  one;  and  the  fame  quality  would  render  a, 
gol^  boiler  ftill  better  than  a  filver  one.  Their 
principal  merit,  however,  arifes  from  their 
beauty,  which  renders  them  peculiarly  fit  for 
the  ornaments  of  drdfs  and  furniture.  No  paint 
or  dye  can  give  fo  iplendid  a  colour  as  gilding. 
The  merit  of  their  beauty  is  greatly  enhanced 
by  their  fcarcity.  With  the  greater  part  of  rich 
people,  the  chief  enjoyment  of  riches  confifts  in 
the  parade  of  riches,  which'  in  their  eye  is  never 
fo  complete  as  when  they  appear  to  pofleft  thofe 
decifive  marks  of  opulence  which  nobody  can 
poffkfs  but  themfelves.  In  their  eyes  the  merit 
of  an  objedb  which  is  ih  any  degree  either  ufeful 
or  beautiful,  is  greatly  enhanced  by  its  fcarcity, 
or  by  the  great  labour  which  it  requires  to  col- 
Icft  any  confidcrable  quantity  of  it,  a  labour 
which  nobody  can  afibrd  to  pay  but  themfelves. 
Such  objeds  they  are  willing  to  purchafe  at  a 
higher  price  than  things  much  more  beautiful 
and  ufeful,  but  more  common.  Thefe  qualities! 
of  utility,  beauty,  and  fcarcity,  are  the  original/ 
foundation  of  the  high  price  of  thofe  metais,^ 
or  of  the  great  quandty  of  other  goods  for  which 
they  -  can  every-whcrc  be  exchanged.  This 
value  was*antecedent  to  and  independent  of  their 
being  employed  as  coin,  and  was  the  quality 
wbi^  fitted  them  for  that  employment.     That 

employment. 


270  THE  NATURE   AN©  CAUSES   OF 

BOOK  employment,   however,  by  occafioning  a  new  dc- 
j^mand,  and  by  diminifliing  the  quantity  which  could 
/  be  employed  in  any  other  way,  may  have  aftcr- 
l  wards  contributed  to  keep  up  or  increafe  their 
I  value. 

The  demand  for  the  precious  ftones  arifes  al- 
together from  their  beauty.  They  are  of  no  ufe, 
but  as  ornaments  j  and  the  merit  of  their  beauty 
is  greatly  enhanced  *  by  their  fcarcity,  or  by  the 
difficulty  and  expence  of  getting  them  from  the 

(biine.  Wages  and  profit  accordingly  make  up, 
upon  moft  occafioos,  aimoft  the  whole  of  their 
high  price.  Rent  comes  in  but  for  a  very  fmall 
Iharci  frequently  for  no  Ihare;  and  the  moft 
fertile  mines  only  afford  any  confiderable  rent. 
When  Tavernier,  a  jeweller,  vifited  the  dia- 
mond mines  of  Golconda  and  Vifiapour,  he  ^was 
informed  tliat  the  fovercign  of  the  country,  for 
whofe  benefit  they  were  wrought,  had  ordered 
all  of  them  to  be  Ihut  up,  except  thofe  which 
yield  the  largeft  and  fineft  ftones.  The  others, 
it  feems,  were  to  the  proprietor  not  worth  the 
working. 

As  the  price  both  of  the  precious  metals  and 
fof  the  precious  ftones  is  regulated  all  over  the 
;  world  by  their  price  at  the  nioft  fertile  mine  in  it, 
ithe  rent  which  a  mine  of  either  can  afford  to  its 
proprietor  is  in  propiortion,  not  to  its  abfolute, 
but  to  what  may  be  called  its  relative  fertility,  or 
to  its  fuperiority  over  other  min^  of  the  fame 
kind.  If  new  mines  were  difcovered  as  much 
fuperior  to  thofe  of  Eotofi  as  they  were  fuperior 
to  thofe  of  Europe,  the  value  of  filver  might  be 

fo 


THE  WEALTH  OF  NATIOKS.  vjt 

ib  much  degraded  as  to  render  even  the  miae5  of  c  h  a  p* 
Potofi  not  woi;th  the  working.  Before  the  dif- 
covery  of  the  Spanilh  Weft  Indies,  the  nioft  fer- 
tile mines  in  Europe  may .  have  afforded  as  great; 
a  rent  to  their  proprietor  as  rhe  richeft  mines  in 
Peru  do  at'  prefent.  Though  the  quantity  of 
filver  was  much  lefs,  it  might  have  exchanged 
for  an  equal  quantity  of  other  goods,  and  the 
proprietor's  Ihare  might  have  enabled  him  to 
purchafe  or  command  an  equal  quantity  either  of 
labour  or  of  commodities.  The  value  'both  o£ 
the  produce  and  of  the  xent,  the  real  revenue 
which  they  afforded  both  to  the  public  and  to  the 
proprietor,  might  have  been  the  fame. 

The  moft  abundant  mines  either  of  the  pre- 
cious metals  or  of  the  precious  ftones  could  add 
little  to  the  wealth  of  the  world.  A  produce  of  I 
which  .  the  value  is  principally  derived  from  its ) 
fcarcity,  is  neceflfarily  degraded  by  its  abun- 
dance. A  fervicc  of  plate,  and  the  other  frivo- 
lous ornaments  of  drefs  and  furniture,  could  be 
purchafed  for  a  fmaller  quantity  of  labour,  or 
for  a  fmaller  quantity  of  commodities;  and  in 
this  would  confift  the  fole  advantage  which  the 
world  could  derive  from  that  abundance. 

It  is  otherwife  in  eftates  above  ground.  The 
value  both  of  their  produce  and  of  their  rent  is 
in  proportion  to  their  abfolute,  and  not  to  their 
relative  fertility.  The.  land  which  produces  a. 
^rtain  quantity^  of  food,  cloaths,  and  lodgings 
can  always  feed,  cloath,  and  lodge  a  certain 
number  of  people;  and  whatever  may  be  thp' 
proportion  of  the  landlord,  it  will  always  give 
^  him 


•.     - . 


tjt  THE  NATtniE  AND   CAXJ&Ei  Ot 

BOOK  him  t  j^oportioMblc  command  of  the  labour  of 
thofe  people^  and  of  the  commodities  with  "ii^h'ich 
that  labour  can  fupply  him^  The  value  of  the 
moft  barren  lands  is  not  diminifhed  by  the 
neighbourhood  of  the  itioft  fertile.  On  the  con- 
trary^  it  is  generally  increafed  by  it.  The  great 
number  of  people  maintained  by  the  fertile  lands 
afford  a  market  to  many  part4  of  the  produce  of 
the  barren,  which  they  could  never  have  found 
among  thofe  whom  their  own  produce  could 
maintain. 

Whatever  increafes  the  fertility  of  land  in 
producing  food,  increafes  not  only  the  value  of 
the  lands  upon  which  the  improvement  is  be- 
llowed, but  contributes  likewife  to  increafe  that 
of  many  other  lands,  by  creating  a  new  demand 
for  their  produce.  That  abundance  of  food,  of 
which,  in  confcqucnce  of  the  improvement  of 
land,  many  people  have  the  difpofal  beyond 
what  they  themfclves  can  confume,  is  the  great 
Icaufc  of  the  demand  both  for  the  precious 
Hnnetals  and  the  precious  flones,  as  well  as  for 
every  other  convcniency  and  ornament  of  drefs^ 
lodging,  houfhold  furniture,  and  equipage^ 
Food  not  only  conftitutes  the  principal  part  of 
the  riches  of  the  world,  but  it  is  the  abundance 
of  food  which  gives  the  principal  part  of  their 
value  to  many  other  forts  of  riches.  T*he  poor 
inhabitants  of  Cuba  and  St.  Domingo,  when  they 
were  firfl  difcovered  by  the  Spaniards,  ufcd  to 
wear  little  bits  of  gold  as  ornaments  in  their  hair 
and  other  parts  of  their  drefs.  They  feemed  to 
value  them  as  we  would .  do  any  little  pebbles  of 

fomewhat 


'     THE    WEALTH:. OF 'NATIONS.  >73 

fomewhat  more  than  ordinary  beaaty,  and*to^com-  chap.- 
fidcr  them  as  juft  worth  the  pidking  up,  but  not  ^      J    ^ 
worth  the  refufing  to  any  body  who  alked  them; 
They  gave  them  to  their- new  guefts  at  the  Mk\^' 
.requeft,  without  leerajng  to  think  that  they  had  ^ 
made  them  any  very  valuable  prefent.      They 
were  aftonifhed  to  obferve  the  rage  of  the  Spa-  ^troL 
niards  to  obtain  them  5  and  had  no  notion  that 
there  could   any-where  be   a  country  in   which 
many  people  had  the  difpofal  of  fo  great  a  fupcr-^ 
fluity  of  foodj    fo   fcanty  always  among  them- 
felves,   that  for  a  very  fmall  quantity  of   thofe 
glittering  baubles   they  would  willingly  give   as 
much  as    might    maintain   a  whole  family  foj* 
many  years.     Could  they  have  been  made  to  un-^ 
derftand.  this,  the  paflion  of  the  Spaniards  would 
not  have  furprifed  them. 

PART    HI. 

Of  the  Variations  in  the  Proportion  between  the 
reJpeSiive  Values  of  that  Sort  of  Produce^  which 
always  affords  Rent^  and  of  that  -which  fometimes 
does  andfometimes  does  not  afford  Rent. 

^"T^  H  E  ,  increafing  abundance  of  food,  in  con- 
^  fequence  of  increafing  improvement  and 
cultivation,  muft  necejQTarily  increafe  the  demand 
for  every  part  of  the  produce  of  land  which  is 
not  food,  and  which  can  be  applied  either  to  ufe 
or  to  ornament.  In  the  whole  progrefs  of  im- 
provcnient,  it  might  therefore  be  expected,  there 
fliould  be  only  One  variation  in  the  comparative 
\  Voju.  I.  T  yalue$ 


#5 


274  THE    NATURE   AND    CAUSES   OF 

B'O  o.K  values  of  thofe  two  different  forts  of  produce. 
The  value  of  that  fort  which  fomctimes  does  and 
fometimes  docs  not  afford  rent,  ihould  conftandy 
'irife  in  proportion  to  that  which  always  affords 
fomc  rent.  As  art  and  induftry  advance,  the 
materials  of  cloathiog  and  lodging,  the  uf^l 
foiTils  and  minerals  of  the  earth,  the  precious 
metals  and  the  precious  .ftones  ihould  gradually 
come  to  be  more  and  more  in  demand,  fhould 
gradually  exchange  for  a  greater  and  a  greater 
quantity  of  food,  or  in  other  words,  ihould  gra- 
dually become  dearer  and  dearer.  This  accord- 
ingly has  been  the  caie  with  moil  of  dielc 
things  upon  moib .  occafions,  and  would  have 
been  the  cafe  with  all  of  them  upon  all  occaiions, 
if  particular  accidents  had  not  upon  fome  occa- 
fions  increafed  the  fupply  of  ibmc  of  them  in  a 
ftill  greater  proportion  than  the  demand. 

The  value  of  a  free-ilone  quarry,  for  exam- 
ple, will  necefTarily  increafe  with  the  increaiing 
improvement    and    population    of  the    country 
round  about  it;    efpecially  if  it  ihould  be   the 
only  one  in  the  neighbourhood.     But  the  value 
of  a  Giver  mine,  even  though  there  ihould  not  be 
another  within  a  thoufand  miles  of  it,  will  not 
neceflarily  increafe  with  the  improvement  of  the 
country  in  which  it  is  fituated.     The  maricet  for 
the  produce  of  a  free-ilone  quarry  can  feldom  ex- 
tend more  than  a  few  rnile$  round  about  it,  and 
the  demand  muft  generally  be  in  pr(4>Q]tiQn  tor 
the  improvement  and  population '  q£  that  fhiall 
diitri(9:.     But  the  pii^rket  ibr  the  produce  of  a. 

filver 


THE    WEALTH   OF    NATIONS.  275 

filver  mine  may  extend  over  the  whole  known  chap* 
world.  Unlefs  the  world  in  general,  therefore,  ^'' 
be  advancing  in  improvement  and  population, 
the  demand  for  filver  might  not  be  at  all  ih- 
creafed  by  the  improvement  even  of  a  large 
country  in  the  neighbourhood  of  the  mine. 
Even  though  the  worW  in  general  were  improV"- 
ing,  yet,  if,  in  the  courfe  of  its  improvement, 
new  mines  fhould  be  difcovered,  much  more  fer- 
tile than  any  which  had  been  known  before, 
though  the  demand  for  filver  would  neceflarily 
increafe>  yet  the  fupply  might  incrcafe  in  fo 
much  a  greater  proportion,  that  the  real  price  of 
that  metal  might  gradually  fallj  that  is,  any 
given  quantity,  a  pound  weight  of  it,  for  exam- 
ple, might  gradually  purchafe  or  command  a 
fmaller  and  a  fmaller  quantity  of  labour,  or  ex- 
change for  a  fmaller  and  a  fmaller  quantity  of 
corn,  the  principal  part  of  the  fubfiftence  of  the 
labourer. 

The  great  market  for  filver  is  the  comrnercial 
and  civilized  part  of  the  world. 

If  by  the  general  progrefs  of  improvement 
the  demand  of  this  market  ftiould  incrcafe,  while 
at  the  fame  time  the  fupply  did  not  increafe  in 
the  fame  proportion,  the  value  of  filver  would 
gradually  rife  in  proportion  to  that  of  corn. 
Any  given  quantity  of  filver  would  exchange  for 
a  greater  and  a  greater  quantity  of  corn ;  or,  in 
other  words,  the  average  money  price  of  corn 
would  gradually  become  cheaper  and  cheaper.  . 

If,  on  the  contrary,  the  fupply  by  fome  acci-  '  [  ^ 
dent  fliould  increafe  for  many  years  together  in  a 

T  %  greater 


tjh  THE  NATURE    AND    CAUSES    OP 

BOOK  greater  proportion  than  the  demand,  that  metal 
would  gradually  become  cheaper  and  cheaper; 
or,  in.  other  words,  the  average  money  price  of 
corn  would,  in  fpite  of  all  improvements,  gra- 
dually become  dearer  and  dearer. 

But  if,  on  the  other  hand,  the  fupply  of  the 
metal  fliould  increafe  nearly  in  the  fanie  propor- 
.j  tion  as  the  demand,  it  would  continue  to  pur- 
^  chafe  or  exchange  for  nearly  the  fame  quantity 
of  corn,  and  the  average  money  price  of  corn 
would,  in  fpite  of  all  improvements,  continue 
very  nearly  the  fame. 

These  three  feem  to  exhauft  all  the  pofliblc 
combinations  of  events  which  can  happen  in  the. 
progrefs  of  improvement  i  and  during  the  courfe 
of  the  four  centuries  preceding  the  prefent,  if  we 
may  judge  by  what  has  happened  both  in  France 
and  Great  Britain,  each  of  thofe  three  different 
combinations  feem  to  have  taken  place  in  the 
European  market,  and  nearly  in  the  fame  order 
too  in  which  I  have  here  fet  them  down. 

• 

JDigreJJion  concerning  the  Variations  in  the  Value 
of  Silver  during  the  Courfe  of  the  Four  lajl  Cen* 


turtes^ 


First     Period. 


I 


N  1350,  and  for  fome  time  before,  the  avieragc 

price   of  the   quarter   of   wheat  in   England 

feems  not  to  have  been  eftimated  lower  than  four 

ounces  of  filver.  Tower-weight,  equal  to  about 

twenty  IhiUings  of  our  prefent  money.      From 

/  this 


THE    WEALTH    OP   NATIONS.  277 

tKis  price  it  feems  to  have  fallen  gradually  to  c  h  a  p. 
two  ounces  of  filver,  equal  to  about  ten  fhillings 
of  our  prefent  money,  the  price  at  which  we  find 
it  eftimated  in  the  beginning  of  the  fixteenth  cen- 
tury, and  at  which  it  feems  to  have  continued  to^ 
be  eftimated  till  about  1570. 

In   1350,  being  the  25th  of  Edward  III,  was 
enafted  what  is  called,  The  ftatute  of  labourers. 
In  the  preamble  it  complains  much  of  the  info- 
lence  of  fervants,  who  endeavoured  to  raife  their 
wages  upon  their  mafters.     It  therefore  ordains> 
that  all  fervants  and  labourers  fhould  for  the  fu- 
ture be  contented  with  the  fame  wages  arid  live- 
ries (liveries  in    thofe  times  fignified,    not  only 
cloaths,  but  provifions)  which  they  had  been  ac- 
cuftomed  to  receive  in  the  20th  year  of  the  king, 
and  the  four  preceding  years ;  that  upon  this  ac- 
count   their    livery   wheat    fhould    no-where   be 
eftimated   higher   than   ten -pence  a  bulhel,   and 
that  it  ftiould  always    be    in   the  option  of  the 
matter  to  deliver  them  either  the  wheat  or  the 
money.     Ten-pence  a  bufhel,  therefore,  ha*d,  in 
the  25th  of  Edward  III,  been  reckoned  a  very 
moderate  price  of  wheat,  fince  it  required  a  par- 
ticular ftatute  to  oblige  fervants  to  accept  of  it 
in  exchange  for  their  ufual  livery  of  provifions ; 
and  it  had  been  reckoned  a  reafonable  price  ten 
years  before  that,  or  in  the  i6th  year  of  the  king, 
the  ter|Ti  to  which  the  ftatute  refers.     But  in  the 
i6th  year  of  Edward  IH,    ten-pence  contained 
about  half  an  ounce  of  filver.  Tower- weight,  and 
was  nearly  equal  to  half  a .  crown  of  our  prefent 
TOoney.     Four  ounces  of  filver.    Tower-weight, 

T  3  therefore. 


378  THE    NATURE    AND    CAUSES   OF 

BOOK  therefore,  equal  to  fix  (hillings  and  eight-pence 
of  the  money  of  thofe  times,  and  to  near  twenty 
fhillings  of  that  of  the  prefent,  muft  have  been 
reckoned  a  moderate  price  for  the  quarter  of 
eight  bufhels. 

This  ftatute  is  furely  a  better  evidence  of 
what  was  reckoned  in  thofe  times  a  moderate 
price  of  grain,  than  the  prices  of  fome  particular 
years  which  have  generally  been  recorded  by  hi- 
ftorians  and  other  writers  on  account  of  their 
extraordinary  dearnefs  or  chtapnefs,  and  from 
which,  therefore,  it  is  difficulc  to  form  any  judg- 
ment concerning  what  may  have  been  the  ordi- 
nary price.  There  are,  befides,  other  reafons  for 
believing  that  in  the  beginning  of  the  fourteenth 
century,  and  for  fome  time  before,  the  common 
price  of  wheat  was  not  lefs  than  four  ounces  of 
filver  the  quarter,  and  that  of  other  grain  in  pro- 
portion. 

In  1309,  Ralph  de  Born,  prior  of  St.  Auguf- 
tine's,  Canterbury,  gave  a  feaft  upon  his  inftalla- 
tion-day,  of  which  William  Thorn  has  preferved, 
not  only  the  bill  of  fare,  but  the  prices  of 
many  particulars.  In  that  feaft  were  confumed, 
I  ft.  Fifty-three  quarters  of  wheat,  which  coft 
nineteen  pounds,  or  feven  fliillings  and  two- 
pence a  quarter,  equal  to  about  one-and-twenty 
Ihillrngs  and  fix-pence  of  our  prefent  money ; 
2dly,  Fifty-eight  quarters  of  malt,  which  coft 
fevcnteen  j)Ounds  ten  fliillings,  or  fix  fliillings  a 
quarter,  equal  to  about  eighteen  fliillings  of  our 
prefent  money :  ^dly.  Twenty  quarters  of  oats, 
which  coft  four  pounds,  or  four  fliillings  a  cjuar- 

9  ter. 


J 


THE   WEALTH   OF   NATIONS.  n-r^ 

ter,  equal  to  about  twelve  fhilHngs  of  our  prefent  c  h  a  f.^ 
money.     The  prices  of  malt  and  oats  feem  here 
to    be  higher  than  their  ordinary  proportion  to, 
the  price  of  wheat. 

These  prices  are  not  recorded  on  account  of 
their  extraordinary  dearnefs  or  cheapnefs,  but  are 
mentioned  accidentally  as  the  prices  adiually  paid 
for  large  quantities  of  grain  confumed  at  a  feaft 
which  was  famous  for  its  magnificence. 

In  1262,  being  the  51(1  of  Henry  III,  was  re- 
vived an  ancient  ^ftatute  called,  7he  Affize  of 
Bread  and  Ale^  which,  the  king  fays  in  the  pre- 
amble, had  been  made  in  the  times  of  his  pro- 
genitors fometime  Jcings  of  England.  It  is  pro- 
bably, therefore,  as  old  at  lead  as  the  time  of  his 
grandfather  Henry  II,  and  may  have  been  as  old 
as  the  conqueft.  It  regulates  the  price  of  bread 
according  as  the  prices  of  wheat  may  happen  to 
be,  from  one  fliilling  to  twenty  Ihillings  the 
quarter  of  the  money  of  thofe  times.  But  fta- 
tutes  of  this  kind  are  generally  preftmed  to  pro- 
vide with  equal  care  for  all  deviations  from  the 
middle  price,  for  thofe  below  it  as  well  ^  for 
thofe  above  it.  Ten  fliilliiigs,  therefore,  con- 
taining fix  ounces  of  filver,  Jiower-weighr,  and 
equal .  to  about  thirty  Ihilling?  of  our  prefent 
money,  muft,  upon  this  fuppofition,  have  been 
reckoned  the  middle  price  of  the  quarter  of 
.wheat  when  this  ftatute  was  firft  enafted,  and 
muft  have  continued  to  be  fo  in  the  51ft  of 
Henry  III.  We  cannot  therefore  be  very  wrong 
io  fuppofing  that  the  middle  price  was  not  lefs 
than  one-third  of  the  higheft  price  at  which  this 

T  4  ftatute 


i8o  THE   NATURE    AND    CAUSES   OF 

BOOK  ftatutc  regulates  the  price  of  bread,  or  than  fix 
(hillings  and  eight-pence  of  the  money  of  thofe 
times,  containing  four  ounces  of  filver.  Tower- 
weight. 

From  thefe  different  fafts,  therefore,  we  feem 
to  have  feme  reafon  to  conclude,  that  about  the 
middle  of  the  fourteenth  century,  and  for  a  con- 
fiderable  time  before,  the  average  or  ordinary 
price  of  the  quarter  of  wheat  was  not  fuppofed  to 
be  lefs  than  four  ounces  of  filver.  Tower-weight. 

From  about  the  middle  of  the  fourteenth  to 
the  beginning  of  the  fixtcenth  century,  what  was 
reckoned  the  reafonable  and  moderate,  that  is  the 
ordinary  or  average  price  of  wheat,  feems  to  have 
funk  gradually  to  about  one-half  of  this  price  i 
fo  as  at  laft  to  have  fallen  to  about  two  ounces  of 
filver.  Tower-weight,  equal  to  about  ten  (hillings 
of  our  prefent  money.  It  continued  to  be  efli- 
mated  at  this  price  till  about  1570. 

In  the  houfliold  book  of  Henry,  the  fifth  earl 
of  Northumberland,  drawn  up  in  15 12,  there  are 
two  different  eftimations  of  wheat.     In  one  of 
them  it  is  computed  at  fix  (hillings  and  eight- 
pence  the  quarter,  in  the  other  at  five  (hillings 
and  eight-pence  only.     In  15 12,  fix  (hillings  and 
eight  pence  contained  only  two  ounces  of  filver. 
Tower- weight,  and  were  equal  to  about  ten  (hil- 
lings of  our  prefent  money. 
^0*^  From  the  25th  of  Edward  III,  to  the  begin- 
\  ; -^  rfing  of  the  reign  of  Elizabeth,  during  the  fpace 
\**       of  more  than  two  hundred  years,  (ix  (hillings  and 
eight-pence,    it    appears    from    fcveral  diflTerent 
ftatutesj  had  continued  to  be  confidpred  a$  what 

is 


THE   WEALTH   OF    NATIONS.  2«f 

is  called  the  moderate  and  feafonable,  that  is  the  c  h  a  p. 
ordinary  or  average  price  of  wheat.  The  quantity 
of  filver,  however,  contained  in  that  nominal  fum 
was,  during  the  courfe  of  this  period,  continually 
diminifhing,  in  confequence  of  fome  alterations 
which  were  made  in  the  coin.  '  But  the  increafe 
of  the  value  of  filver  had,  it  feems,  fo  far  com- 
penfated  the  diminution  of  the  quantity  of  it  con- 
tained in  the  fame  nominal  fum,  that  the  legiflaturc 
did  not  think  it  worth  while  to  attend  to  this  cir- 
cumftance. 

Thus  in  1436  it  was  enacted,  that  wheat  might 
be  exported  without  a  licence  when  the  price  was 
fo  low  as  fix  (hillings  and  eight-pence:  And  in 
1463  it  was  enafted,  that  no  wheat  fhould  be  im- 
ported if  the  price  was  not  above  fix  fhillings 
and  eight-pence  the  quarter.  The  legiflaturc 
had  imagined,  that  when  the  price  was  fo  .low, 
there  could  be  no  inconveniency  in  exportation, 
but  that  when  it  rofe  higher,  it  became  prudent 
to  allow  of  importation.  Six  fhillings ^nd  eight- 
pence,  therefore,  containing  about  the  fame 
quantity  of  filver  as  thirteen  fhillings  and  four- 
pence  of  our  prefent  money  (one  third  part  lefs 
than  the  fame  nominal  fum  contained  in  the  time 
of  Edward  III),  had  in  thofe  times  been  con- 
fidered  as  what  is  called  the  moderate  and  reafon- 
able  price  of  wheat. 

In  1554,  by  the  ift  and  2d  of  Philip  and 
Mary;  and  in  1558,  by  the  ift  of  Elizabeth,  the 
exportation  of  wheat  was  iq  the  fame  manner 
proI\ibited,  whenever  the  price  of  the  quarter 
ihould    exceed    fix    fhillings    and    eight-pence, 

which 


T 


I 

ti%  THE   NATURE    AND  CAUSES   OF 

•  o  6  K  which  did  not  then  contain  two  penny  worth  mare 
\    -I  ^  filvcr  than  the  fame  nominal  lum  does  at  prefent. 
But  it  had  foon  been  found  that  to  reftrain  the 
exportation  of  wheat  till  the  price  was  fo  very  low, 
was,   in   reality,    to   prohibit   it  dtc^ether.'     In 
■    1562,    therefore,   by  the  5th   of  Elizabeth,    the 
exportation  of  wheat  was   allowed  from   certain 
ports  whenever  the  price  of  the  quarter  fliould 
not  exceed   ten  fhillings,    containing  nearly   the 
fame  quantity  of  filver  as  the  like  nominal  fum 
does   at  prefcnt.     This   price  had  at  this  time, 
therefore,  been   confidered  as  what  is  called  the 
moderate  and  rcafonable  price  of  wheat.     It  agrees 
nearly  with  the  eftimation  of  the  Northumberland 
book  hi  1512. 

That  in  France  the  average  price  of  grain  was, 
in  the  fame  manner,  much  lower  in  the  end  of  the 
fifteenth  and  beginning  of  the  fixteenth  century, 
than  in  the  two  centuries  preceding,  has  been  ob- 
«    .t  ferved  both  by  Mr.  Duprc  de  St.  Maur,  and  by 

yi?"*  the  elegant  ^uthor  of  the  Effay  on  the  police  of 
grain.  Its  price,  during  the  fame  period,  had 
probably  funk  in  the  fame  manner  through  the 
greater  part  of  Europe. 

This  rife  in  the  vahie  of  filver,  in  proportion 
to  that  of  corn,  may  either  have  been  owing  al- 
together to  the  increafe  of  the  demand  for  that 
metal,  in  confequence  of  increafing  improve- 
ment and  cultivation,  the  fupply  in  the  mean 
time  continuing  the  fame  as  before :  Or,  the  de- 
mand continuing  the. fame  as  btfore,  it  may  have 
been  owing  altogether  to  the  gradual  diminution 
of  the  fupply  i    the  greater  part  of  the   mines 

which 


THE   WEALTH   OP   NATIONS.  ^        283 

which  were  then  known  in   the    world,    being  c  h  a  p. 
nouch  iCi^haufted,    and  confequently  the   expence 
of  working  thenn  much  increafed;    Or  it  may 
have  been  owing  partly  to  the  one  and  partly 
to  the  other  of  thofe  two  circumftances.    In  the 
end  of  the   fifteenth  and  beginning  of  the  fix- 
teenth  centuries,  the  greater  part  of  Europe  was 
approaching  towards  a  more  fettled  form  of  go- 
vernment  than  it  had  enjoyed  for   feveral   ages 
before.     The    increafe    of    fecurity    would    na* 
turally  increafe  induftry  and  improvement;    and 
the  demand  for  the  precious  metals,  as  well  as 
for  every  other  luxury  and  ornament,  would  na- 
turally increafe   with  the  increafe  of  riches.     A 
greater  annual  produce  would  require  a  greater 
quantity   of  coin  to  circulate  it;    and  ^  greater 
number  of  rich  people  would  require  a  greater 
quantity  of  plate  and  other  ornaments  of  filver. 
It  is  natural  to  fuppofe  too,  that  the  greater  part 
of  the  mines  which  then  fupplied  the  European 
market  with  filver,    might  be   a  good  deal  ex- 
haufted,  and  have  becx)me  more  expenfive  in  the 
working.     They  had  been  wrought  many  of  them 
from  the  time  of  the  Romans. 

It  has  been  the  opinion,  however,  of  the 
greater  part  of  thofe  who  have  written  upon  the 
prices  of  commodities  in  ancient  times,  that, 
from  the  Conqueft,  perhaps  from  the  invafion  of 
Julius  Caefar,  till  the  difcovery  of  the  mines  of 
America,  the  value  of  filver  was  continually 
diminilhing.  This  opinion  they  feem  to  have 
been  led  into,  partly  by  the  obfervations  which 
they  had  occafion  to  make  upon  the  prices  both 

of 


z$^  THE  NATURE  AND  CAUSES  OF 

B  o  o  K  of  corn  and  of  fome  other  parts  of  the  rude  pro-* 
duce  of  land  ^  and  partly  by  the  popular  notion, 
that  as  the  quantity  of  filver  naturally  increafes  in 
every  country  with  the  increafe  of  wealth,  fo  its 
value  diminiflies  as  its  quantity  increafes. 

In  their  obfervations  upon  the  prices  of  corn, 
three  different  circumftances  feem  frequently  to 
have  mifled  them. 

First,  In  ancient  times  almoft  all  rents  were 
paid   in   kind;    in   a  certain   quantity   of    corn, 
cattle,    poultry,    &c.      It    fometimes    happened, 
however,  that  the  landlord  would  ftipulate^  that 
he  Ihould  be  at  liberty  to  demand  of  the  tenant, 
either  the  annual  payment  in  kind,  or  a  certain 
fum  of  money  inftead  of  it.     The  price  at  which 
the  payment  in   kind   was   in  this   manner  ex- 
changed for  a  certain  fum  of  money,  is  in  Scot- 
land called  the  converfion  price.     As  the  option 
is  always  in  the  landlord  to  take  either  the  fub- 
ftance  or  the  price,  it  is  neceffary  for  the  fafety 
of  the  tenant,    that  the  converfion  price  Ihould 
rather  be  below  than  above  the  average  market 
phicc.     In   many   places,    accordingly,    it  is  not 
much   above   one-half  of  this   price.      Through 
the   greater   part   of  Scotland  this   cuftom  ftill 
continues  with  regard  to  poultry,   and  in  fome 
places  with  regard  to  cattle.     It  might  probably 
have  continued  to  take  place  too  with  regard  to 
corn,  had  not  the  inftitution  of  the  public  fiars 
put  an  end  to  it.     Thefe  are  annual  valuations, 
according  to  the  judgment  of  an  aflize,  of  the 
average  price  of  all  the  different  forts  of  grain, 
ai^  of  all  the  different  qualities  of  each,  accord- 

ingj 


THE  WEALTH    OF   NATIONS*  t$s 

ing  to  the  a<9:ual  market  price  in  every  different  chap. 
county.  This  inftitution  rendered  it  fufEciently 
fafe  for  the  tenant,  and^  much  more  convenient 
for  the  landlord,  to  convert,  as  they  call  it,  the 
corn  rent,  rather  at  what  fhould  happen  to  be 
the  price  of  the  fiars  of  each  year,  than  at  any 
certain  fixed  price.  But  the  writers  who  have 
colle&ed  the  prices  of  corn  in  ancient  times, 
feem  frequently  to  have  miftaken  what  is  called 
in  Scotland  the  converfion  price  for  the  aftual 
market  price.  Fleetwood  acknowledges,  upon 
one  occafion,  that  he  had  made  this  miftake. 
As  he  wrote  his  book,  however,  for  a  particular 
purpofe,  he  does  not  think  proper  to  make  this 
acknowledgment  till  after  tranfcribing  this  con- 
verfion price  fifteen  times.  The  price  is  eight 
fhillings  the  quarter  of  wheat.  This  fum  in 
1423,  the  year  at  which  he  begins  with  it,  con- 
tained the  fame  quantity  of  filver  as  fixteen  fhil- 
lings of  our  prefent  money.  But  in  1562,  the 
year  at  which  he  ends  with  it,  it  contained  no 
more  than  the  fame  nominal  fum  does  at  pre- 
feht. 

Secondly,  They  have  been  miQed  by  the  flo- 
venly  manner  in  which  fome  ancient  ftatutes  of 
affize  had  been  fometimes  tranfcribed  by  lazy 
copiers;  and  fometimes  perhaps  aftually  com- 
pofed  by  the  legiflature. 

The  ancient  ftatutes  of  alTize  feem  to  have  be- 
gun always  with  determining  what  ought  to  be 
the  price  of  bread  and  ale  when  the  price  of 
wheai  and  barley  were  at  the  lowefl,  and  to  have 
proceeded  gradually  to  determine  what  it  ought 

to 


tB6  THE   NATURE    AN1>   CAUSES    OF 

BO  o  K  to  be,  according  as  the  prices  of  thofe  two  forts 
of  grain -fliould  gradually  rife  above  this  loweft 
price.  But  the  tranfcribcrs  of  thofe  ftatutcs  feein 
frequently  to  have  thought  it  fufficieiit,  to  copy 
the  regulation  as  far  as  the  three  or  four  firfl:  and 
loweft  prices  j  faving  in  this  nnanner  their  own 
labour,  and  judging,  I  fuppofe,  that  this  was 
enough  to  fliow  what  proportion  ought  to  be  ob- 
ferved  in  all  higher  prices. 

Thus  in  the  aflize  of  bread  and  a!e,  of  the  5rft 
of  Henry  III,  the  price  of  bread  was  regulated 
according  to  die  different  prices  of  wheat,  fronl 
one  ftiiiling'to  twenty  (hillings  the  quarter,  of 
the  money  of  thofe  times.  But  in  the  manu- 
fcripts  from  which  all  the  different  editions  of 
the  ftatutes,  preceding  that  of  Mr.  RufFhead, 
were  printed,  the  copiers  had  never  tranfcribed 
this  regulation  beyond  the  price  of  twelve  fhil- 
lings.  Several  writers,  therefore,  being  mifled 
by  this  feulty  tranfcription,  very  naturally  con- 
cluded that  the  middle  price,  or  fix  (hillings  the 
quarter^  equal  to  about  eighteen  IhiHings  of  our 
prefent  money,  was  the  ordinary  or  average  price 
of  wheat  at  that  time. 

In  the  ftatute  of  Tumbrel  and  Pillory,  enafted 
nearly  about  the  fame  time,  the  price  of  ale  is 
regulated  according  to  every  fixpence  rife  in  the 
price  of  barley,  from  two  (hillings  to  four  (hil- 
lings the  quarter.  That  four  (hillings,  however, 
was  not  confidered  as  the  higheft  price  to  which 
barley  might  frequently  rife  in  thofe*  times,  and 
that  thefe'  pri<?es  were  only  given  as  an  example 
of  tht  proportion  which  otight  to  be  obferveti  in 

all 


THE    WEALTH   OF    NATIONS*  387 

all  other  prices,  whether  higher  or  lower,  we  may  c  h  a  r- 

infer  from  the  lafl:  words  of  the  ftatote  -,  **  et  fic 

"  deinceps  crefcetur  vel  diminuetur  per  fex  de- 

*'  narios."     Theexpreffion  is  very  flovenly,  but 

the  meaning  is  plain  enough  ;  *^  That  the  price 

^^  of  ale  is  in  this  manner  to  be  increafed  or  di- 

^*  miniflied  according  to  every   fixpence  rife  or 

^*  fall  in  the  price  of  barley,"     In  the  compolition 

of  this  ftatute  the  legiflature  itfelf  feems  to  have 

been  as  negligent  as  the  copiers  were  in  the  tran- 

fcription  of  the  other. 

In  €n  ancient  manufcript  of  the  Regiam  Ma- 
jeftatem,  an  old  Scotch  law  book,  there  is  a 
ftatute  of  aflize,  in  which  the  price  of  bread  is 
regulated  according  to  all  the  different  prices  of 
wheat,  from  ten-pence  to  three  Ihillings  the 
Scotch  boll,  equal  to  about  half  an  Englillt 
quarter.  Three  ihillings  Scotch,  at  the  time 
when  this  aflize  is  fuppofed  to  have  been  enaded, 
were  equal  to  about  nine  ihillings  iterling  of 
our  prefent  money.  Mr.  Ruddiman  feems  *  to 
conclude  from  this,  that  three  ihillings  was  the 
highefl  price  to  which  wheat  ever  rofe  in  thojfe 
times,  and  that  ten-pence,  a  ihilling,  or  at  moit  two 
IhiDings,  were  the  ordinary  prices.  Upon  coniiilt- 
ing  the  manufcript^  however,  it  appears  evidently, 
that  a}l  thcie  prices  are  only  ict  down  as  examples 
of  the?  proportion  which  ought  to  be  obferved  be- 
tween the  refpedive  prices  of  wheat  and  bread. 
The  laft  words  of  the  ibtute  are,  "  reliqua  judj- 
^  cabis  fccundum  prsefcripta  habendo  refpeftum 

*  See  bit  prelace^a  Anderfim's  DiplomataScotbD. 

*^  ad 


283  THE   NATURE   AND    CAUSES    OF 

ad  pretium  bladi-"    ^'  You  fliall  judge  of  the 
remaining  cafes  according  to  what    is   above 
written  having  a  relpeft  to  the  price  of  corn." 
Thirdly,  They  feem  to  have  been  mifled  too 
by  the  very  low  price  at  which  wheat  was  fome- 
times  fold  in  very  ancient  times ;  and  to  have 
imagined,  that  as  its  loweft  price  was  then  much 
lower  than  in  later  times,    its    ordinary   price 
muft    likewife   have  been    much    lower.     They 
might  have  found,  however,  that  in  thofe  ancient 
times,  its  higheft  price  was  fully  as  much  above, 
as  its  loweft  price  was  below  any  thing  tljat  had 
ever  been  known  in  later  times.     Thus  in   1270, 
Fleetwood  gives  us  two  prices  of  the  quarter  of 
wheat.     The  one  is  four  pounds  fixteen  fliiliings 
of  the  money  of  thofe  times,  equal  to  fourteen 
pounds  eight  Ihillings  of  that  of  the  prefent;  the 
other  is  fix  pounds  eight  {hillings,  equal  to  nine- 
teen pounds  four  Ihillings  of  our  prefent  money. 
No  price  can  be  found  in  the  end  of  the  fifteenth, 
or  be^nnmg  of  the  fixteenth  century,  which  ap- 
proaches   to    the   extravagance  of  thefe.      The 
price  of  corr^  though  at  all  times  liable  to  varia- 
tion,   varies   moft   in   thofe   turbulent   and    dif- 
orderly  focieties,  in  which  the  interruption  of  all 
commerce  and  communication  hinders  the  plenty 
of  one  part  of  the  country   from    relieving  the 
fcarcity  of  another.     In    the  diforderly  ftate  of 
England  under  the  Plantagenets,  who  governed  it 
from  about  the  middle  of  the  tv/elfth,   till    to- 
wards jthe    end    of  the   fifteenth    century,    one 
diftridt  tnight  be  in  plenty,  while  another  at  no 
great   diftanccj,    by   having   its    crop    deftroyed 
2  either 


(• 

J 


THE   WEAi;.XH   OF   NATIONS.  289 

-tither  by  fome  accident  of  the  feafons,  or  by  the  c  hap; 
inciirfion  of  fonne  neighbouring  baron,  might  be 
foffo-ing  all  the  horrors  of  a  famine;  and  yet  if 
the  lands  of  fome  hoftile  lord  were  interpofed 
between  them,  the  one  might  not  be  able  to 
'give  the  leaft  ^ffiftance  to  the  other.  Under  the  - 
vigorous  adminiftration  of  the  Tudors,  who  go- 
verned England  during  the  latter  part  of  the  fif- 
teenth, and  through  the  whole  of  the  fixteenth 
century,  no  baron  was  powerful  enough  to  dare  to 
difturb  the  public  fecurity. 

The  reader  will  find  at  the  end  of  this  chapter 
all  the  prices  of  wheat  which  h&ve  been  collefted 
by  Fleetwood  from  1202  to  1597,  both  inclufive, 
reduced  to  the  money  of  the  prefent  times,  and 
digefted  according  to  the  order  of  time,  into 
feven  divifions  of  twelve  years  each.  At  the. 
end  of  each  divifion  too,  he  will  find  the  average 
price  of  the  twelve  years  of  which  it  confifts.  In 
fliat  long  period  of  time,  Fleetwood  hks  been 
able  to  colled  the  prices  of  no  more  than  eighty 
years,  ^o  that  four  years  are  wanting  to  make  out 
the  laft  twelve  years.  I  have  added,  therefore, 
from  the  accounts  of  Eton  Colkge,  the  prices  of  ^\^ 

1598,  15991  1^00,  and  i6ai.  It  is  the  only  addi- 
tion which  I  have  made.  The  reader  will  fee,  that 
from  the  beginning  of  the  thirteenth,  till  after  the 
middle  of  the  fixteenth  century,  thg  average  price 
oF  each  twelve  years  grows  gradually  lower  dnd 
lower }  and  that  towards  the  end  of  the  fixteenth 
century  it  begin*- to  rife  again,  ThkC  priced, 
indeed,  which  Fleetwood  has  been  able  to  col- 
Jei^,  feem  to  bave  be^n  thofc  Qhicfly  which  were 

Vol,  I,  U  remark-f 


^90       *  tHE  NATURE  AND  CAUSES  6P 

BOOK  femarkabfe  for  extraordinary  dcarneis  or  chcap--^ 
ni^fs  ;  and  I  do  not  pretend  that  any  very  certain 
concliition  can  be  drawn  from  them*  Sa  &£, 
however,  as  they  prove  any  thing  at  all,  thqr 
confirm  the  account  which  I  have  been  endea^ 
vouring  to  give.  Fleetwood  himfclfi  however, 
fcems,  with  moft  other  writers,  to  have  believed, 
that  during  all  this  period  the  value  of  filver,  ia 
cpnfequenqe  of  its  increafing  abundance,  wa5 
continually  diminiftiing.  The  prices  of  corn 
which  he  himfelf  has  coUcftcd,  certainly  do  not 
agree  with  this  opinion.  They  agree  perfectly 
with  that  of  Mr.  Dupre  de  St.  Maur,  and  with 
that  which  I  have  been  endeavouring  to  exjdain. 
Bifhop  Fleetwood  and  Mr.  Dupre  de  St.  Maur 
are  the  two  authors  who  fcem  to  have  coUcdedj 
with  the  greateft  diligence  and  fidelity,  the  prices 
of  things  in  ancient  times.  It  is  fomewhat  curi- 
ous that,  though  their  opinions  are  fo  very  dif- 
ferent, their  fafts,  fo  far  as  they  relate  to  the  price 
of  corn  at  leaft,  fliould  coincide  fo  very  exaftly. 

It  is  not,  however,  fo  much  from  the  lo>^ 
price  of  corn,  as  from  that  of  fome  other  parts 
of  the  rude  produce  of  land,  that  the  moft  judi- 
cious writers  have  inferred  the  great  value  of 
filver  in  thofe  very,  ancient  times.  Corn>  it  has 
been  faid,.  being  a  fort  of  manufadture, .  was,  in 
thofe  rude  ages,  much  dearer  in  proportion  than 
the  greater  part  of  other  commodities;  it  is 
meant,  T  fuppofe,  th^n  the  greater  paft  of  xm- 
manufaftured  commodities ;  fiiqh  as  cattle,  poul- 
try, gajne  of  all  kinds,  &c#  That  in  diofe  times 
gf  goverty  and  barbariim  thefe  were  ju-oportion- 

*"  .        ably 


THE   WEALTH   OF   NATIONS.  291 

iably  much  cheaper  than  corn,   is  undoubtedly  chap, 
true.     But  this  chcapncS  was  not  the  e/Feft  of 
the  high  value  df"  filver,  but  of  the  low  value  of 
thofe  commodities.     It  was  not   becaufc  filver 
would   in  fuch  times    purchafe    or    reprefent   a 
greater  quantity  of  labour,    but    becaufe    fuch 
comnlodities  would  purchafe  or  reprefent  a  much 
Tmaller  quantity  than  in  tirpcs  of  more  opulence 
and    improvement.      Silver    muft   certainly    be 
cheaper  in  Spanifh  America  than  in  Europe ;  in 
the  country  where  it  is   produced,   than  in  the 
country  to  which  it  is  brought,  at  the  expence  of 
a  long  carriage  both  by  land  and  by  fea,    of  a 
freight     and     an     infurance.       One-and-twenty 
pence  halfpenny  fterling,   however,   we  are  told 
by  Ulloa,  was,  not  many  years  ago,  at  Buenos 
Ayres,  the  price  of  an  ox  chofen  from  a  herd  of 
three  or  four  hundred.     Sixteen  fhillings  fterling, 
We  are  t6ld  by  Mr.  Byron,   was  the  price  of  a 
good  hbrfe  in  the  capital  of  Chili.     In  a  country 
naturally   fertile,   but  of  which  the  far   greater 
part  is  altogether   uncultivated,    cattle,    poultry, 
game  of  all  kinds,.  &c.  as  they  can  be  acquired 
with  a   very  fmall  quantity   of  labour,   fo  they 
will  purdhafe  or  command  but  a  very  fmall  quan- 
tity.    The  low  money  price  for  which  they  may 
be  fold,  is  no  proof  that  the  real  value  of  filver  is 
there  very  high,  but  that  the  real  value  of  thofe 
comnKxlities  is  very  low. 

Labour,  it  muft  always  be  remembered,  and 
not  any  parocular  commodity  or  fet  of  commo- 
dities, is  the  real  meafure  of  the  value  both  of 
filver  and  of  all  other  commodities. 

U  2  But 


192  tHE   NATtJRE   AND    CAUSES   OP 

BOOK  But  in  countries  almost  wafte^  or  but  thinty 
inhabited,  cattle,  poultry,  game  of  all  kinds^ 
&c.  as  they  are  the  Ipontaneous  productions  of 
nature^  fb  fiie  frequently  produces  them  in  much 
greater  quantities  than  the  confumption  of  the 
inhabitants  requires.  In  fuch  a  ftate  of  things 
the  fupply  commonly  exceeds  the  demand.  In 
different  ftates  of  fociety,  in  different  ftages  of 
improvement,  therefore,  fuch  commodities  will 
reprefent, ,  or  be  equivalent  to,  very  different 
quantities  of  labour. 

In  every  ftate  of  fociety,  in  every  ftagc  of  im- 
provement, corn  is  the  produftion  of  human  in- 
duftry.  But  the  average  produce  of  every  fort 
of  induftry  is  always  fuited,  more  or  lefs  -exaftly, 
'to  the  average  confumption;  the  average  fupply 
to  the  average  demand.  In  every  different  ftage 
of  improvement,  befides,  ther^aifing  of  equal 
quantities  of  corn  in  th^  fame  foil  and  climatCj 
will,  at  an  average,  require  nearly  equal  quan- 
tities of  labour  ;  Or  what  comes  to  the  feme 
thing,  the  price  of  nearly  equal  quantities;  the 
continual  increafe  of  the  produ6tive  powers  of 
labour  in  an  improved  ftate  of  cultivation, 
being  more  or  lefs  counterbalanced  by  the  con- 
tinually increafmg  price  pf  cattle,  the  principal 
inftruments  of  agriculture.  Upon  all  thefe  ac- 
counts, therefore^  .we  may  reft  affured,  that  equal 
quantities: of  cei5f%:>^^  in  every  ftate  of  ibciecy> 
in  every  ftage  of  improvement,  more  nearly  re- 
prefent, or  be  equivalent  to,  equal  quantides  of 
labour,  than  equal  quantities  of  any  other  part  of 
the  rude  produce  of  land.     Corn>   accordingly. 

It 


THE   WEALTH   OP    NATIONS.  -  2$3 

It  has  already  been  obferved,  is,  in  all  the  dif-  chap. 
fcrent  ftages  of  wealth  and  improvennent,  a  more 
accurate  mcafure  of  value  than  any  other  com- 
modity or  fct  of  commodities.  In  all  thofe  dif- 
ferent ftages,  therefore,  we  can  judge  better  of 
the  real  value  of  filver,  by  comparing  it  with  corn, 
than  by  comparing  it  with  any  other  connmodity, 
or  fet  of  commodities. 

Cork,  befides,  or  whatever  elfe  is  the  com- 
mon and  favourite  vegetable  food  of  the  people, 
conftitytes,  in  every  civilized  country,  the  prin- 
cipal part  of  the  fubfiftence  of  the  labourer.  In 
confequence  of  the  extenfion  of  agriculture,  the 
land  of  every  country  produces  a  much  greater 
quantity  of  vegetable  than  of  animal  food,  and 
the  labourer  cvery-where  lives  chiefly  upon  the 
wholefomc  food  that  is  cheapeft  and  moft  abun- 
dant. Butchcr's-meat,  except  in  the  moft  thriv- 
ing countries,  or  where  labour  is  moft  highly 
rewarded,  makes  but  an  infignificant  part  of  hi« 
fubfiftenecj  poultry  makes  a  ftill  fmaller  part  of  it, 
and  game  no  part  of  it.  In  France,  and  even  in 
Scotland,  where  labour  is  fomcwhat  better  re- 
warded than  in,  France,  the  labouring  poor  fel- 
dom  cat  butcher's-meat,  except  upon  holidays, 
and  other  extraordinary  occafions.  The  money 
price  of  labour,  therefore,  depends  much  more 
upon  the  average  money  price  of  corn,  the  fub- 
fiftence of  the  labourer,  than  upon  that  of  but-' 
chcr's-mcat,  or  of  any  other  part  of  the  rude 
produce  of  land.  The  real  value  of  gold  and  filver, 
therefore,  the  real  quantity  of  labour  which  they 
can  purchafe  or  coipmand,  depends  much  more 

U  3  vpon 


294  THE   NATURE   ANI>   CAUSES  OF 

BOOK  upon  the  quantity  of  corn  whidi  they  can  purcha& 
or  command,  than  upon  that  of  butcher's-meat;i 
or  any  other  part  of  the  rude  produce  of  land. 

Such  flight  obfervations^  however,  uppn  t^e 
prices  either  of  corn  or  of  other  commoditxesi  would 
not  probably  have  mifled  fo  niany  ietelUgent 
^uthorsi  had  they  not  been  influenced,  ^  thf 
fame  time,  by  the  popular  notion,  that  as  th^ 
quantity  of  filver  naturally  increafes  in  every 
country  with  t}]c  increafe  of  wealth,  fo  its  value 
diminiihcs  as  its  quantity  increafes*  This  ^oidon^ 
however,  feems  to  be  altogether  grourjdlefs. 

The  quantity  of  the  precious  metals  may  incre^ 
in  any  country  from  two  different  caufes :  either^ 
firft,  from  Ae  increafed  abundance  of  the  mines  which 
fupply  it ;  or,  fecondly,  from  the  increafed  wealth 
of  the  people,  from,  the  increafed  produce  of  their 
annual  labour.  The  firft  of  thefe  caufes  is  no  doubt 
neceflarily  conneded  with  the  diminution  of  the  value 
of  the  precious  metals ;  but  the  fecond  is  not. 

When  more  abundant  mines  are  difcovered, 
a  greater  quantity  of  the  precious  metals  is 
brought  to  market,  and  the  quantity  of  the  ne- 
ceflaries  and  conveniencies  of  life  for  which  they 
muft  be  exchanged  being  the  fame  as  befbrej 
•  equal  quantities  of  the  metals  muft  be  exchanged 
for  fmaller  quantities  of  commodities.  So  fer, 
therefore,  as  the  increafe  of  the  quantity  of  the 
precious  metals  in  any  country  arifes  from  the  in- 
creafed abundance  of  the  mines,  it  is  neceflarily 
connefted  with  fome  diminution  of  their  value. 

When,  on  the  tontrary,  the  wealth  of  any 
country  increafes,   when  th^  annual  produ^  of 

7  its 


THE    WEALTH    OF    NATIONS.    *  *9J 

its  labour  bccomts  gpaduaHy  greater  and  greater,  c  h  a  p. 
a  greater  quantity  of  coin  becomes:  neceflary  in 
order  to  circulate  a  greater  quantity  of  conioio- 
dities :  and  the  people^  as  they  can  afford  it,  as 
they  have  more  cornnaoditie^  to  give  for  it,  will 
naturally  purchafe  a  greater  and  a  greater  quan- 
tity of  plat«.  The  quantity  of  their  coin  will 
incrcafc  from  neceffity;  th^  quantity  of  their 
plate  froni  vanity  and  oftentation,  or  from  the 
fame  reafon  that  the  quantity  of  fine  ftatues, 
pifturcs;  and  of  every  other  luxury  and  curiofity, 
is  likely  to  jncreaf?  among  them.  But  as  ftaju- 
aries  and  painters  are  not  likely  to  be  worfe 
rewarded  in  times  of  wealth  and  profperity,  than 
in  times  of  poverty  and  depreffion,  fo  gold  and 
filvcr  are  not  likely  to  be  worfe  p^id  for. 

The  price  of  gold  and  fllver,  when  the  acci^ 
dental  diftovpry  of  more  abundant  mines  does 
not  keep  it  down,  as  it  naturally  rifes  with  the 
wealth  of  every  country,  fo,  whatever  be  the? 
ftate  of  the  mines,  it  is  at  all  times  naturally 
higher  in  ^  rich  than  in  a  poor  country.  Gold  an4 
filverji  like  all  other  commodities,  naturally  feek 
the  market  where  the  beft  price  is  given  for  them, 
and  the  beft  price  is  commonly  given  for  every 
thing  in  the  country  which  can  beft  afford  it. 
Labour,  it  muft  be*  remembered,  is  tlie  ultimate 
price  which  is  paid  for  every  thiqg,  and  ;n  coun- 
tries where  labour  is  equally  well  rewarded, 
the  money  price  of  labour  will  be  in  proportion 
to  that  of  the  fubiiftence  of  the  labourer.  But 
gold  and  filver  will  naturally  exchange  for  a 
greater  quantity  of  fubiiftence  in  ^  rich  than  in  a 

U  4  poor 


296  THE    NATURE    AND    CAUSES    OF 

■ 

BOOK  poor  country,  in  a  country  which  abounds  wi^ 
lubliftence,  than  in  one  which  is  but  indiffer- 
ently fupplied  with  it.  If  the  two  countries  arc 
at  a  great  diftance,  the  difference  may  be  very 
great;  bccaufc  though  the  metals  naturally  fly 
from  the  worfe  to  the  better  market,  yet  it  may 
be  difficult  to  traniport  them  in  fuch  quantities 
as  to  brii>g  their  price  nearly^  to  a  level  in  both. 
If  the  countries  are  near,  the  diffei:encc  will  be 
fmaller,  and  may  Ibmetimesi  be  fcarce  percep- 
tible; becaufe  in  this  caie  (he  tranfportatioo 
will  be  eafy.  Chvia  is  a  much  richer  country 
thai)^  any  part  of  Europe,  ai\d  the  4iffcrence  be- 
tween the  price  of  fubfiftence  in  Qhina  and  io 
Europe  is  very  great.  Rice  in  China  is  much 
cheaper  '  than  wheat  is  any- where  in  Europe. 
£ng1an4  is  a  much  richer  country  than  Scot- 
Und;  but  the  difference  between  the  money- 
price  of  corn  in  thofe  two  countries  is  much 
fmaller,  and  is  but  juft  perceptible.  In  propor- 
tion to  the  qqantity  or  n^^afurc,  Scotch  corn 
generally  appears  to  be  a  good  deal  cheaper  than 
EngUfli;  but  in  proportion  to  its  quality,  it  is 
certainly  fomewhat  dearer.  Scotland  receives 
almoft  every  year  very  large  fupplies  from  Eng- 
land, and  every  commodity  muft  comn[ionly  be 
fomewhat  dearer  in  the  country  to  which  it  is 
brought  than  in  that  from  which  it  comes.  Eng- 
lifli  cprn^  therefore,  mjjft  be  dearer  in  Scot- 
land than  in  England,  and  yet  in  proportion  to 
its  quality,  or  to  the  quantity  and  goodnefs  of 
the  (lopr  or  meal  which  can  be  made  frpm  it,  it 
cannot  commonly  be  fold  higher  there  than  the 

Scotch 


THE   WEALTH   OP   NATIONS.  297 

Scotch  corn  which  comes  to  market  in  competi-  chap. 
tion  with  it.       '  •  '  ' 

The  difference  between  the  money  price  oF 
labour  in  China  and  in  Europe,  is  ftill  greater 
than  that  between  the  money  price  of  fubfift- 
ence  j  becaufe  the  real  recompence  of  labour  is 
higher  in  Europe  than  in  China,  the  greater 
part  of  Europe  being  in  ah  improving  ftate, 
while  China  feems  to  be  (landing  ftill.  The 
paoney  price  of  labour  is  lower  in  Scotland  than 
in  England,  becaufe  the  real  recompience  of  la- 
bour is  much  lower;  Scotland,  though  advan- 
cing to  greater  wealth,  advancing  much  more 
flowly  than  England.  The  frequency  of  emi- 
gration from  Scotland,  and  the  rarity  of  it  from 
England,  fufficiently  prove  that  the  demand  fcr 
labour  is  very  different  in  the  two  countries. 
The  proportion  between  the  real  recompence^  of 
labour  in  different  countries,  it  muft  be  remem- 
bered, is  naturally  regulated,  not:  by  then*  aftual 
wealth  or  poverty,  but  by  their  advancing,  fta- 
tionary,  or  declining  condition. 

Gold  and  filver,  as  they  are  naturally  of  the 
greateft  value  among  the  richeft,  fo  they  are  na- 
turally of  the  Icaft  value  among  the  pooreft  na- 
tions* Among  favages,  the  pooreft  of  all  na- 
tions, they  are  of  fcarce  any  value. 

Itj  great  towns  corn  is  always  dearer  tjiaa  in 
remote  parts  of  the  country.  This,  however,  is 
the  effcdt,  not  of  the  real  cheapnefs  of  filver,  but 
pf  the  real  dearnefs  of  corn.  It  does^  not  coft 
lefs  labour  to  bring  filver  to  the  great  town  than 
to  the  rennqte  parts  of  the  country  j  but  it  cofts 
^  great  deal  more  to  bring  corn. 

In 


t^  .  THE  NATURE  AND  CAUSES  OF 

In  feme  very  rich  and  commerciid  countrieSji 
fuch  as  Holland  and  die  territory  of  Genoa>  com 
is  dear  for  the  iame  reafon  that  it  is  dear  in  great 
towns.  They  do  not  produce  enough  to  main-^ 
tain  their  inhabitants.  They  arc  rich  in  the  in- 
duftry  and  (kill  of  their  artificers  and  manufac^ 
tuners ;  in  every  fort  of  machinery  which  caii 
facilitate  and  abridge  labour;  in  (hipping,  an4 
in  all  the  other  inftruments  and  means  of  car- 
riage and  commerce :  but  they  are  poor  in  corn, 
which,  as  it  muft  be  brou^t  to  them  frwn  dif- 
tant  countries^  muft,  by  an  additicm  to  its  price^ 
pay  for  the  carriage  from  thofe  countries.  It 
docs  not  coft  left  labouf  to  bring  filvcr  to  Am* 
Aerdam  than  to  Dantzick;  but  it  cofts  a  great 
deal  more  to  bring  corn.  The  real  coft  of  filver 
niuft  be  nearly  the  fame  in  both  places;  but 
that  of  corn  m^ft  be  very  different.  .Diminifh 
the  real  opulence  either  of  Holland  or  of  the  ter- 
ritory of  Genoa,  while  the-  number  of  their  inha- 
bitants remains  the  fame :  diminifh  their  power 
of  fupplying  therafelves  from  diftant  couotriesi^ 
and  the  price  of  corn,  Ji^ead  of  finking  with 
that  diminution  in  the  quantity  of  their  fiivcr, 
which  muft  neceflfarily  accompany  this  declenfioh 
cither  as  ks  caufe  or  as  its  cfFeft,  will  rife  to 
the  price  of  a  famine.  When  we  are  in  want  of 
hecelTarics  we  muft  part  with  all  fupcrfiuities,  of 
which  the  value,  as  it  rifes  in  times  of  opulence 
and  profperity,  fo  it  finks  in  times  of  poverty  and 
diftrefs.  It  is  otherwife  with  necefTarics*  Their 
real  price,  the  ^quantity  of  labour  which  they  can 
purchafe  or  command,  rifes  in  wm?s  of  poverty 


THE   WEAI^TH   OF   NATIONS.  2^^ 

and,  diftreft,  and  finks  ^n  tiroes  of  Qpuknce  and  c  h  a  p, 
pro^rity,  which  are  always  cioies  of  great  abun- 
dance J  for  thef  could  no;  ptherwife  be  tinnies  of 
opulence   and  profperity.      Corn  is  a  .neceffary^ 
lilver  is  only  a  fuperfluity. 

Whatever,  therefore,  may  have  been  the  in- 
creafe  in  the  quantity  of  the  precious  metalsj^ 
which,  during  the  period  between  the  middle  of 
the  fcurteenth  and  that  of  the  fixteenth  century, 
^rofe  from  the  increafe  of  wealth  and  improve- 
jTient^  it  could  have  no  tendency  to  diminifh 
their  value  either  in  Great  Britain,  or  in  any 
other  part  of  Europe,  If  thofe  who  have  coU 
lefted  the  prices  of  things  in  ancient  times, 
therefore, ,  had,  during  this  period^  no  reafon  to 
infer  the  diminution  of  the  value  of  filver,  from 
any  obfervations  which  they  had  made  upon  the 
prices  either  of  corn  or  of  other  commodities, 
they  had  ftill  lefs  reafon  to  infer  it  from  any  fup- 
pofed  increafe  of  wealth  and  improvement. 


Second    Period; 

U  T  how  various  foever  may  have  been  the 
opinions  of  the  learned  concerning  the  pro- 
grefs  of  the  value  of  filver  during  this  firft  pe- 
riod, they  are  unanimous  concerning  it  during 
the  fecond. 

From  about  1570  to  about   1640,  during  ^ 
period  of  about  feventy  years,    the  variation  in 
the  proportion  between  the  value  of  filver  and 
that  of  cQrn:^  held  a  quite  oppofite  courfe*.   Sil- 
ver 


Seo  THE    NATURE    AND    CAUSES   OF 

^  Q  o  K  y^j.  fyj^]^  jjj  jfg  fg^j  value,  or  would  exchange 
for  a  fmaller  quantity  of  labour  than  before  ^ 
and  corn  rofe  in  its  nominal  price,  and'inftead  of 
being  commonly  fold  for  about  vro  ounces  of 
filvcr  the  quarter,  or  about  ten  •  *  iHngs  of  our 
prefent  money,  came  to  be  fold  for  fix  and  eight 
ounces  of  filver  the  quarter,  or  about  thirty  and 
forty  {hillings  of  our  prefent  money. 

The  difcovery  of  the  abundant  mines  of  Ame- 
rica, feems  to  have  been  the  fole  caufe  of  this 
diminution  in  the  value  of  filver  in  proportion  to 
that  of  corn.  It  is  accounted  for  accordingly  in 
the  fame  manner  by  every  body ;  and  there  ne^ 
ver  has  been  any  difpute  either  about  the  faft,  or 
about  the  caufe  of  it.  The  greater  part  of 
Europe  was,  during  this  period,  advancing  in 
induftry  and  improvement,  and  the  demand  for 
filver  fnuft  confequently  have  been  increafing- 
But  the  increafe  of  the  fupply  had,  it  feems,  fo 
far  exceeded  that  of  the  demiand,  that  the  value 
of  that  metal  funk  confiderably.  The  difcovery 
of  the  mines  of  America,  it  is  to  bef  obferved^ 
does  not  feem  to  have  had  any  very  fenfible  ef- 
feft  upon  the  prices  of  things  in  England  till 
^fter  1570;  though  even  the  mines  of  Potoli 
had  been  difcovered  more  than  twenty  years 
before. 

From  1595  to  i6ao,  both  incluQve,  the*ave- 
rage  price  of  the  quarter  of  nine  bufhels  of  ther 
beft  wheat  at  Windfor  market,  appears  from 
the  accounts  of  Eton  College,  to  have  been 
2  L  Ts.  6d.  XT-  From  which  fum,  neglefting 
the  fraftion,  and  deducing  a  ninth,  or  4  j.  7  d.  4, 

the 


^HE   WEALTH    OF    KaTIONS.  301 

the  price  of  the  quarter  of  eight  bulhels  comes  out  chap. 
to  have  been  i[/.  16  s.  10^.^.  And  from  this 
fum,  ncglefting  likewife  the  fraftion,  and  deduc- 
ing a  ninth,  or  4^.  id.-^,  for  the  difference  be- 
tween the  price  of  the  beft  wheat  and  that  of  the 
middle  wheat,  '  the  price  of  the  middle  whea; 
comes  out  to  have  been  about  i  /.  12  s.  8  ^.  ~,  or 
about  fix  ounces  and  one-third  of  an  ounce  of 
filver. 

From  162 i  to  1636,  both  inclufive,  the  ave-r 
rage  price  of  the  fame  meafurc  of  the  beft  wheat 
at  the  fame  market,  appears,  from  the  fame  ac- 
counts, to  have  been  il.  10  s.;  from  which 
making  the  like  deduftions  as  in  the  foregoing 
Cafe,-  the  average  price  of  the  quarter  of  eight 
bufliels  of  middle  wheat  comes  out  to  have  been 
I /.  i^s^  6d.  or  about  feven  ounces  and  two- 
thirds  of  an  ounce  of  filver. 


Third    Period. 

•  \ 

TJfiT  WEEN  1630  and  1640,  or  about  1636, 
the  effcft  of  the  difcovcry  of  the  mines  of 
America  in  reducing  the  value  of  filver,  appears 
to  have  been  completed,  and  the  value  of  that 
metal  feems  never  to  have  funk  lower  in  propor- 
tion to  that  of  corn  than  it  was  about  that  time« 
It  feems  to  have  rifen  fomewhat  in  the  courfe  of 
the  prefcnt  century,  and  it  had  probably  begun 

to  do  fo  even  fome  time  before  the  end  of  the  laft. 

• 

From  1637  to  1700,  both  inclufive,  being  the 
fixty-four  laft  years  pf  the  laft  CMtury,  tl)e  ave- 
rage 


^1  *rHE   NATURE   AN&   CAtJSltS   OP 

hook  rage  price  of  the  quartcf  of  nine  bufhels  df  th^ 
bell  wheat  at  Windfbr  market^  appears,  from  th^ 
fame  accounts,    to  have   been   lA    lis*  od.-^; 
which  is  only  is,  od.^  dearer  than  it  had  been 
during    the    fixteen    years   before.      But  in   the 
courfe  of  thcfe   fixty  four  years  there  Happened 
two  events  which   muft  have  produced  a  much 
'  greater  fcarcity  of  corn  than  what  the  courfe  o£ 
the  fealbns  would  otherwife  have  occafioned,  and 
which,   therefore,   without  fuppofing  any  further 
reduftion  in  the  value  of  filver,  will  'much  more 
than  account  for  this  very  fmall  enhancement  of 
price. 

The  firft  of  thefe  events  was  the  civil  war, 
which,    by  difcouraging  tillage   and  interrupting 
commerce,    muft  have  railed  the  price  of  corn 
much    above    what  the   courfe    of   the    fealbns 
would  otherwife  have  occafioned.     It  muft  have 
had  this  efFeft  more  or   lefs  at  all  the  different 
markets    in    the   kingdom,    but   particularly    at 
thole  in  the   neighbourhood  of  London,    which 
require  to  be  fupplied  from  the  greateft  diftance* 
In  1648,  accordingly^  the  price  of  the  beft  wheat 
at  Windfbr  market,  appears,  from  the  fame  ac- 
counts, to  have  been  4/.  5  j.  and  in  1649  to  have 
been  4/.  the  quarter  of  nine  bufhels.     The  ex- 
cefs  of  thofe  two  years  above  2/.  10^.  (the  ave- 
rage price  of  the  fixteen  years  preceding  iSjy) 
is  3/.  5 J.;  which  divided  among  the  fixty-four 
laft   years   of  the   laft   century,    will  alone   very- 
nearly   account  for   that   fmall    enhancement  of 
price  which  feems  to  have  taken  place  in  them. 
/  Thefe,  however,  tho'ugh'  the  higheft,  are  by  no 

means. 


•    TUfe   WHALTH  t?P  NATIONS.  3«j 

meas^  die  only  high  prices  which  feem  to  have  c  hap. 
l?cen  occafione^  by  the  civil  wars. 

The  fecond  event  was  the  bounty  upon  the 
cstponation  gf  cprn^  grianted  in  i688.  The 
bounty,  it  has  been  tfiQught  by  many  people,  by 
encouraging  tillage,  may,  in  a  long  cqurfe  of 
years,  have  occafioned  a  greater  abundance,  and 
confeqyently  a  greater  cheapnefs  of  corn  in  the 
home-market,  than  what  would  otherwiie  have 
taken  place  there.  '^  How .  far  the  bounty  could 
produce  this  efieft  at  any  time,  I  fhall  eKamine 
hereafters  I  fhall  only  obferve  at  prefent,  that 
between  1688  md  1700^  it  had  not  time  to  pro- 
duce any  fuch  effeA^  During  this  fhort  period 
its  only  efFeft  muft  have  been,  by  encouraging 
the  Qxpori^tion  of  the  furplus  produce  of  every 
year,  and  thereby  hindering  the  abundance  of 
one  year  from  compenfating  the  fcarcity  of  an- 
other, to  raife  the  price  in  the  home-market. 
The  fcarcity  which  prevailed  in  England  from 
1693  to  1699,  both  in clufivCj^  though  no  doubt 
principally  owing  to  the  badnefs  of  the  fcafons, 
and,,  therefore,  extending  through  a  confiderable 
part  of  Europe,  muft  have  been  fbmewhat  en- 
hanced by  the  bounty.  In  1699,  accordingly,  the 
further  exportation  of  corn  was  prohibited  for  nine 
months* 

There  was  a  third  event  which  occurred  in 
the  cdurfe  of  the  fame  period,  and  which,  though 
it  could  not  occafion  any  fcarcity  of  corn,  nor> 
p(^rhaps,  any  augmentation  in  the  real  quantity 
of  filver  which  was  ufually  paid  for  it,  muft  ne- 
ceflarily  have  occafioned  fome  augmentation  ir^ 

the 


S04   '  THE   lilAttJiE   ANb   <iAtJS6^   OP 

the  nominal  fum.  This  event  was  the  great  d^^ 
bafcment  of  the  filver  coin,  by  clipping  and 
wearing.  This  evil  had  begun  ih  the  reign  of 
Charles  II.  and  had  gone  on  continually  increafl 
ing  till  1695  i  at  which  tinie,  as  we  may  karii 
fraca  M£«.Lowndc^  the  current  (ilver  coin  was^ 
at  an  average,  near  five-and-twenty  per  cent, 
below  its  ftandard  value.  But  the  nominal  fticn 
which  conftitutes  the  market-price  of  every  coin- 
modity  is  neceflarily  regulated,  not  fo  much  by 
the  quantity  of  filver,  which,  according  to  the 
ftandard,  ought  to  be  contained  in  it,  as  by  that 
which,  it  is  found  by  experience,  actually  is  con- 
tained in  it.  This  nominal  fum,  therefore,  is 
neceflarily  higher  when  the  coin  is  much  debafed 
by  clipping  and  wearing,  than  when  near  to  its 
flandard  value. 

In  the  courfe  of  the  prefent  century,  the  filver 
coin  has  not  at  any  time  been  more  below  its 
ftandard  weight  than  it  is  at  prefent.  But  though 
very  much  defaced,  its  value  has  been  kept  up  by 
that  of  the  gold  coin  for  which  it  is  exchanged. 
For  though  before  the  late  re- coinage,  the  gold 
coin  was  a  good  deal  defaced  too,  it  was  lefs  fb 
than  the  filver.  In  1695,  on  the  contrary,  the 
value  t>f  the  filver  coin  was  not  kept  wp  by  the 
gold  coin  5  a  guinea  then  commonly  exchanging 
for  thirty  fliillings  of  the  worn  and  dipt  fdvcr. 
Before  the  late  re-coinage  of  the  gold,  the  price 
of  filver  bullion  was  feldom  higher  than  five 
Ihillings  and  feven-pence  an  ounce,  which  is  but 
five-pence  above  the  mint  price.  But  in  1695, 
the  coitimon  price  of  filver  bullion  was  fix  fliil- 

lings 


THE  WEALTH  OF   NATIONS.      "  3©5 

iings  and  fiire-pence  an  ounce  *>  which  is  fifteen-  chap. 
pence  above  the  mint  price*  Even  before  the  ^^' 
late  re-coinage  of  the  gold^  therefore,  the  coin> 
gold  and  filver  together,  when  compared  with 
filver  bullion,  was  nqt  fuppofed  to  be  more  than 
eight  per  cent,  below  its  ftandard  value.  In 
1695,  on  the  contrary,  it  had  been  fuppofed  to 
be  near  five-and-twenty  per  cent,  below  that 
value.  But  in  the  beginning  of  the  prefent  cen* 
tury,  that  is,  immediately  after  the  great  re- 
coinage  in  King  William's  time,  the  greater  part 
of  the  current  filver  coin  muft  have  been  ftill 
nearer  to  its  ftandard  weight  tlian  it  is  at  prefent. 
In  the  courfe  of  the  prefent  century  too  there  has 
been  no  great  public  calamity,  fuch  as  the  civil 
war,  which  could  either  difcourage  tillage^  or  in- 
terrupt the  interior  commerce  of  the  country. 
And  though  the  bounty  which  has  taken  place 
through  the  greater  part  of  this  century,  muft 
always  raife  the  price  of  corn  fomewhat  higher 
than  it  otherwife  would  be  in  the  adlual  ftate  of 
tillage ;  yet  as,  in  the  courfe  of  this  century,  the 
bounty  has  had  full  time  to  produce  all  the  good 
efFefts  commonly  imputed  to  it,  to  encourage 
tillage,  and  thereby  to  increafe  the  quantity  of 
corn  in  the  home  market,  it  may,  upon  the  prin- 
ciples of  a  fyftem  which, jL  ihall  explain  and,  ex- 
amine hereafter,  be  fuppofed  to  have  done  Ibme- 
thing  to  lower  the  price  of  that  commodity  the 
one  way,  as  well  as  to  r^ufe  it  the  other.  Iris 
by  many  people   fuppofed  to  have  done  more. 

•  Lowndes's  EfTay  on  the  Silver  Coin,  p.  63. 

Vol.  I.  X  In 


3<56  THE   NATURE   AND   CAUSES   OF 

B  o  o  K  III    the   fixty-four  years  of  the  prefent  centurjf 
accordingly,    the    average    price  of  the   quarter 
of  nine  bulhcls  of  the  beft  whe^t  at  Wihdfor 
market,  appears,  by  the  accounts  of  Et6n  Col- 
lege^    to   have    been    2/.  OJr.  61/.4.I,   which  i& 
about  ten  (hillings  and  fixpence,  or   moi-e  thaa 
five-and- twenty   per  cent,    cheaper   than   it  had 
been  during  the  fixty-four  kft  years  of  the  lalt 
century;    and  about  nine   IhiUings  and  fixpcnce 
cheaper   than  it  had   been    during    the    i^xteeii 
years  preceding  1636,  when  the  difcovery  of  thi 
abundant  mines  of  America  may  be  fuppofed  td 
have  produced  its   full  efFe£b;    and    about   one 
(hilling  cheaper  than  it  had  been  in  the  twenty- 
fix  years  preceding   i620i    before  that  difcovery 
can  well  be  fuppofed  to  have  produced  its  full 
cffeft^     According  to  this  account,  the  aVeragt 
price  of   middle  wheat,    during  thefe  fixty-four 
firft  years  of  the  prefent  century,  comes  out  to 
have  been  about  thirty-two  (hillings  the  quarter 
of  eight  bufliels. 

The  value  of  filver,  therefore,  fcems  to  have 
rifen  fomewhat  in  proportion  to  that  of  corn 
during  the  courfe  of  the  prefent  century,  and  it 
had  probably  begun  to  do  fo  even  fomc  time  be- 
fore the  end  of  the  laft. 

Im  1687,  the  price  of  the  quarter  of  nint 
bulhels  of  the  beft  wheat  at  Windfor  market  was 
I /.  5 X.  2d.  the  loweft  price  at  which  it  h^d  ever 
been  from  1595. 

In  1688,  Mr.  Gregory  King,^  a  man  fai^ous 
for  his  knowledge  in  matters  of  this  kind,  efti- 
mated  the  average  price  of  wheat  in.  years  'of 
•-  Hioderate 


HiiE  Wealth  of  nations.  ^        s&j 

ftioderatc  plenty  to  be  to  the  grower  35.  6d.  the  c  ha  9. 
buihel^  pr  eight-and-twenty  Ihillings  the  quar- 
ter. The  grower's  price  I  undcrftand  to  be  the 
fame  with  what  is  fometimes  called  the  contract 
pricey  or  fhe  price  at  which  a  farmer  contrails 
for  a  certain  number  of  years  to  deliver  a  certain 
4^uantity  of  corn  to  a  dealeh  As  a  contra<5l  of 
this  kind  feves  the  farmer  the  expence  and 
trouble  of  marketing,  the  contraft  price  is  gene- 
rally lower  than  what  is  fuppofed  to  be  the  ave- 
rage market  price.  Mr.  King  had  judged  eighc- 
and-twenty  {hillings  the  quarter  to  be  at  that  tinic 
the  ordinary  contract  price  in  years  of  moderate 
plenty.  Before  the  fcarcity  occafioned  by  the 
late  extraordinary  courfe  of  bad  feafons,  it  was, 
I  have  been  aflured,  the  ordinary  contra^  price 
in  all  (Common  years. 

In  1688  was  granted  the  parliamentary  bounty 

upon    the   exportation    of  corn.     The    country 

gentlemen,    who   then   compofed   a  ftill   greater 

proportion  of  the  legiflature  than  they  do  at  pre- 

fent,  liad  felt  that  the  money  price  of-  corn  was 

falling.      The  bounty  was  an  expedient  to  raife 

it  artificially  to  the  high  price  at  which  it  had 

frequently   been  fold  in  the  times  of  Charles  L 

dnd   II.      It  was    to  take  place,  therefore,    till 

'wheat   was  fo    high  as   forty-eight  fhiliings   the 

•quarter;  that  is  twenty  ihillings,  or  ^ths  dearer 

"than  Mr.  King  had  in  that  very  year  eftimated 

the  grower's  price  to  be  in   times  of  moderate 

plenty;     If  his  calculations  deferve  any  part  of 

•  the    reputation  which   they    have^  obtained  very 

'uhiverfally/    eight-and-forty- Ihillings  the  quarter 

X  2  was 


308  THE  NATURE  AND   CAUSES  OF 

BOOK  was  a  price  which,  without  fome  fuch  expedient 
^'  as  the  bounty,  could  not  at  that  time  be  expeft-- 
ed,  except  in  years  of  extrao- dinary  fcarcity. 
But  the  government  of  King  William  was  not 
then  fully  fettled^  It.  was  in  no  condition  to  re- 
fufe  iny  thing  to  the  country  gentlemen,  from 
whom  it  was  at  that  very  time  foliciting  the  firft.. 
cftabliihment  of  the  annual  land-tax. 

The  value  of  filver,  therefore,  in  proportion 
to  that  of  corn,  had  probably  rifen  fomewhat  be- 
fore the  end  of  the  laft  century  -,  and  it  feems  to 
have  continued  to  do  fo  during  the  courfe  of  thq, 
greater  part  of  the  prefent ;  though  the  neceflary 
operation  of  the  bounty  muft  have  hindered  that 
rife  from  being  fo  fenfiBle  as  it  otherwife  would 
have  been  in  the  aftual  date  of  tillage. 

In  plentiful  years  the  bounty,  by  occafioning 
an  extraordinary  exportation,  neceffarily  raifes 
the  price  of  corn  above  what  it  otherwife  would 
be  in  thofe  years.  To  encourage  tillage,  by 
kieping  up  the  t)rice  of  corn  even  in  the  moft 
plentiful  years,  was  the.  avowed  end  of  the  infti* 

tution* 

In  years  of  great  fcarcity,  indeed,  the  bounty 
has  generally  been  fufpcnded.  It  muft,  however, 
have  had  fome  effeft  upon  the  prices  of  many  of 
thofe  years.  By  the  extraordinary  exportation 
which  it  occafions  in  years  of  plenty,  it  muft 
frequently  hinder  the  plenty  of  one  year  from  com* 
^enfating  the  fcarcity  of  another. 

Both  in  years  of  plenty  and  in  years  of  fcar- 
city, dierefore,  the  -bounty  raifes  the  price  of 
-corn  above  what  it  naturally   would  be  in  the 

a6tual 


THE   WEALTH   OF  NATIONS.  309 

.adlual  ftate  of  tillage.  If,  during  the  fixty-four  chap. 
flrft  years  of  the  prefent  century,  therefore,  the 
iwerage  price  has  been  lower  than  during  the 
fixty-four  laft  years  of  the  laft  century,  it  muft, 
in  the  fame  ftate  of  tillage,  have  been  much  more 
fo,  had  it  not  been  for  this  operation  of  the 
bounty. 

Put  without  the  bounty,  it  may  be  fajd,  the 
ftate  of  tillage  woujd  not  h^ve  been  the  fame. 
What  jnay  have  been  the  effedtp  of  this  irlftitu- 
tion  upon  the  agriculture  of  the  country,  I  fhall 
endeavour  to  explain  hereafter,  when  I  come  lo 
treat  particularly  of  bounties.  I  fhaH  only  ob- 
fcrve  at  prefent,  that  this  rife  in  the  value  of 
filver,  in  proportion  to  that  of  corn,  has  not 
been  peculiar  to  England.  Jt  has  been  obfcrved 
to  have  taken  place  in  France  during  the  fam^ 
period,  and  nearly  in  the  fam?  proportion  too, 
by  threp  very  faithful,  diligent,  and  laborious 
coUeftors  of  the  prices  of  corn,  Mr,  Dupre  de 
St.  Maur,  Mr.  Mefiance,  and  the  author  of  the 
Eflay  on  the  police  of  grain.  But  in  France, 
till  1764,  the  exportation  of  grain  was  by  law 
prohibited;  and  it  is  fomewhat  difficult  to  fup- 
pofe,  that  nearly  the  fame  diminution  of  price 
which  took  place  in  one  country,  notwithftand- 
ing  this  prohibition,  Ihould  in  another  be  owing 
to  the  extraordinary  encouragement  given  to  ex- 
portation. 

It  would  be  more  proper^  perhaps^  tp  cpnfider 
tjiis  variation  in  the  average  money  price  of  corn 
as  the  effeft  rather  of  fome  gradual  rife  in  the 
real  value  of  filver  \n  tl^e    European  market, 

X  3  than 


3CIO  THE   NATURE   AND   CAUSES   OP 

F  o  o  K.  than  of  any  fall  in  the  real  average  value  of  corn, 
_^^  >  Corn,  ir  has  already  been'  obferVed,  is  at  diftant 
periods  of  time  a  more  accurate  meafurc  of  value 
than  either »filver,  or  perhaps*  any  other  commo- 
.^ty.  When;  aftdr  the  difcovery  of  the  abundant 
mines  of  America,  corn  rofe  to  three  and  four 
times  its  former  rhoncy  price,  this  change  was 
liniverfally  afcribed,  not  to  any  rife  in  the  real 
value  of  corn,  but  to  a  fall  in  the  real  value  of 
filver.  If  during  the  fixty-four  firft  years  of  the 
prefent  century,  therefore,  the  average  money 
price  of  corn  has  fallen  fomewhat  below  what  it 
had  been  during  the  greater  part  of  the  laft  cen- 
tury',' we  Ibould  in  the  fame  manner  impute  this 
change,  not  to  any  fall  in  the  real  value  of  corn^ 
but  to  fome  rife  in  the  real  value  of  filver  in  the 
European  market. 

The  high  price  of  corn  during  thefe  ten  or 
twelve  years  paft,  indeed,  has  occafioned  a  ftilpicion 
that  the  real  value  of  filver  ftill  continues  to  fall 
in  the  European  market.  This  high  price  of 
corn,  however,  feems  evidently  to  have  been  the 
effect  of*  thd  extraordinary  unfavourablenefs  of 
the  fe^fbns,  and  ought  therefore  to  be  regarded, 
ilot  as  a  perrrianent;  but  as  a  tranfitory  and  oc- 
cafional  eveht.r  The  feafons  for  thefe  ten  or 
twelve  years  paft  have  been  unfavourable  through 
the  greater  part  of  Europe;  and  the  diforders 
of  Poland  have  very  much  increafed  the  fcarcity 
in  all  thoft  countries,'  which,  in  dear  years,  ufed 
to  be  fupplied  from  that  market.  So  long  a( 
courfe  of  bad  feafons,  though  not  a  very  common 
eveqt,  is  by  no  m^ans  a  Angular  one^  and  whoever 


THE'^VEALTH  OF   NATIONS. 


5^i 


has  enquii^cd  much  into  the  hiftory  of  the  prices  c  h  4  p. 
of  corn  in  fornier  times,  will  be  at  no  lofs  to  re- 
coiled feveral  other  examples  of  the  fame  klnd^ 
Ten  years  of  extraordinary  fcarcity^'  befides,  are 
not  more  wonderful  than  ten  years  of  extraordi- 
nary plenty.     The  low  price  of  corn  from  1741 
to  1750,  l^oth  inclufive,  may  very  well  be  fee  in 
oppofition    to    its    high  price  during   thefe   lafl: 
eight  or  ten  years.      From   174 1   to   1750,  ^the 
.average  price  of  tfie  quarter  of  nine  bufhels  qf 
the  beft   wheat  at  Windfor  market,    it   appears 
from  the  accounts    of  Eton  College,    was  only 
iL  13  J.  9^.  yj  which  is  nearly  6  j.  3//.  below  the* 
average  price  of  the  fixty-four  firft  years  of  the 
prefent    century.      The    average    price    of   thp 
quarter  of  eight  bufliels  of  middle  wheat,  comes 
out,    according  to  this    account,    to  have  beei]> 
diiring  thefc  ten  years,  only  1 1^  6  s.  i  J, 

Between  1741  and  1750,  however,  the  bounty 
muft  h^ve  hindered  the  price  of  corn  from  fall- 
ing fp  low  in  the  home  market  as  it  naturally 
would  have  done,  ^  During  thefe  %Q{\  years  this 
quantity  of  all  forts  of  gr^in  exported,  it  appears 
frorn  the  puftqm-hov/e.bopkgj  ampufited  to  po  lefs 
tha^n  $ight.  millio^is  twentyrflipe  thoufand  one 
hundred  and  fifty-fix  qyarters.  one  Ijufliel.  The 
bounty  paid  for  this  ampurrted  to  1,514,962/. 
J 7  J.  4/1,  In  .1749  accordingly,  Mr.  Pelham, 
gt  that  timis  prirne  rninifter,  obferved  to  the 
Houfe  of  Cornn)ons,  thjit  ^  for  the  three  years 
.preceding,  ^  yery^  extraordinary  fum  had  been 
paid    as    bounty    for  the   exportation  of   corn. 

X  4  He 


3i«  THE  NATURE.  AND  CAUSES  OP 

BOOK  He  had  good  reafbn  to  make  this  obfervation, 
and  in  the  following  year  he  might  have  had  ftill 
better.  In  that  fingle  year  the  bounty  paid 
amounted  to  no  lefs  than  324,176/.  loj,  6^.* 
It  is  unneceflary  to  obftrve  how  much  this 
forced  exportation  muft  have  raifed  the  price  of 
corn  above  what  it  otherwife  would  have  been  in 
the  home  market. 

At  the  end  of  the  accounts  annexed  to  this 
chapter    the    reader  will  find  the  particular  ac- 
count of  thofe  ten  years  feparated  from  the  reft. 
He  will  find  there  too  the  particular  account  of 
the  preceding  ten  years,  of  which  the  average  is- 
likewife  below,  though  not  fo  much  below,  the 
general  average  of  the  fixty-four  firft  years  of  the 
century.     The  year  1740,  however,  was  a  year  of 
extraordinary  fcarcity.     Thefe  twenty  years  pre- 
ceding  1750,  may  very  well  be  fet  in  oppofition 
to  the  twenty  preceding  1770.     As  the  former 
were  a  good  deal  below  the  general  average  of 
the    century,     notwithftanding    the    intervention 
of  one  or  two  dear  years  5  fo  -the  latter  have  been 
a   good  deal  above^  it,    notwithftanding  the   in- 
tervention of  one  or  two  cheap  ones,  of  1759, 
for  example.     If  the  former  have  not  been  as 
much  below  the  general  average,    as   the  latter 
have  been  above  it,  we  ought  probably  to  im- 
pute it  to  the  bounty.     The  change  has  evidently 
^  been  too  fudden  to  be  afcribed  to  any  change  in 
the  value  of  filver,    which    is  always   flow  and 
gradual.     The  fuddenncls   of  the  efiesA  can   bp 

f  Sec  Tradls  on  the  Qorn  Trade ;  Trad  ^d. 

Recounted 


THE   WEALTH   DF  NATIONS.  :  313 

accounted  for  only  by  a  caufe  which  can  operate  chap. 
fuddenly,  the  accidental  variation  of  the  feafon^. 

The  money  price  of  labour  in  Great  Britain 
hasj  indeed,  rifen  during  the  courfe  of  the  prefcnt 
Century.  This,  however,  feems  to  be  the  efFc6t, 
not  fo  much  of  any  diminution  in  the  value  of 
filver  in  the  European  market,  as  of  an  incrcafc 
in  the  demand  for  labour  in  Great  Britain,  arifing 
from  the  great,  and  almoft  univerfal  profperity 
of  the  country.  In  France,-  a  country  not  alto- 
gether io  profperous,  the  money  price  of  labour 
has,  fince  the  middle  of  the  laftr  century,  beea 
obferved  to  fink  gradually  with  the  average 
money  price  of  corn.  Both  in  the  laft  century 
and  in  the  prefent,  the  day-wages  of  comoion 
labour  are  there  faid  to  have  been  pretty  unit 
formly  about  the  twentieth  part  of  the  average 
price  of  the  feptier  of  wheat,  a  meafure  which 
contains  a  little  more  than  four  Winchefter 
bulhels.  In  Great  Britain  the  real  recompence 
of  labour,  it  has  already  been  ihown,  the  real 
quantities  of  the  nec^fl^ries  and  conveniencies  of 
life  which  are  given  to  the  labourer,  has  in- 
crcaftd  confiderably  during  the  courfe  qf  the 
prefent  century.  The  rife  in  its  money  ^  price 
feems  to  have  been  the  cffeft,  not  of  any  diiuinu- 
tion  of  the  value  of  filver  in  the  general  iiiarket 
of  Europe,  but  of  a  rife  in  the  real  price  of  la- 
bour -  in  the  particular  market  of  Great  Britaio, 
,pwing  to  the  peculiarly  happy  circvmfta^ces 
Qf  the  country. 

For    fome  time    after   the  firft   difcovery  of 
America,    filver  w6\ild    continue    to  fell   at  its 

fornri^r. 


9^4  THE  NATURE  AND   CAUSES  OF 

BOOK  former,  or  not  much  below  its  former  price. 
The  profits  of  mining  would  for  fome  tim^ 
be  very  great,  and  much  above  their  natural 
rate.  Thofe  who  imported  that  metal  into 
Europe,  however,  would  loon  find  that  the 
whole,  annual  importation  could  not  be  difpoied 
of  at  this  high  price.  Silver  would  gradually 
exchange  for  a  finaller  and  a  fmallcr  quantity  of 
goods.  Its  price  would  link  gradually  lower  an4 
lower  till  it  fell  to  its  natural  price ;  or  to  what 
was  jiift  fulKcient  to  pay,  according  to  their  na- 
tural rates,  the  wages  of  the  labour,  the  profits 
of  the  ftock,  and  the  rent  of  the  i^nd,  which 
muft  be  paid  in  order  to  bring  it.  from  the  mine 
to  the  market.  In  the  greater  part  of  the.  filver 
mines  of  Peru,  the  tax  of  the  king  of  Spain, 
anK>unting  to  a  tenth  of,  the  grofe  produce,  cats 
up,  it  has  already  been  obferved,  the  whole  rent 
of  the  land.  •  This  tax  was  origiaally  a  half  j 
it  foon  afterwards  fell  to  a  third,  then ^ to. a  £fth, 
and  at  laft  to  a  tenth,  at  which  rate  jt.ftill  con-i^ 
tinues.  In  tlie  greater  part  of  the  iilver  mines 
of  Peru,  thisj  it  fecms,  is  all  that':reniains,  after 
replacing  the:)  ftock  of  the  undertaker  of  the 
work,  together' with  its  ordinary .profitSi  arid  it 
fcems  to  beiunivcrfally  acknowledged  that  thefe 
profits,  which  were  once  very  thigh,  are  now  as 
low  as  thry  can  well -be;  iconfiftently  with  carry- 
ing on  their  works.  . 

The  tax  of 'the  king  of  Spain  was  reduced  to 
a  fifth  part  of  the  regiftered  filver  in  1 504*,  one^ 


I  . 


*  Solorzanp,  vol.  ii. 

and- 


THE   WEALTH  .OP  NATIONS. 


3^5 


and-forty  yia^s  before  i545j  the  date  of  the  dif-  ^  ha  p. 
covery  of  the  mines  of  Potofi.  In  the  courfe  of 
ninety  years,  or  before  1636,  thefe  mines,  the 
moft  fertile  in  all  America,  had  time  fufficient 
to  produce  their  full  efFeft,  or  to  reduce  the 
value  of  filver  in  the  European  market  as  low  as 
it  could  well  fall,  while  it  continued  to  pay  this 
tax  to  the  king  of  Spain.  Ninety  years  is  time 
fufficient  to  reduce  any  commodity,  of  which 
there  is.  no  monopoly,  to  its  natural  price,  or  to 
the  lowefti  price  at  which,  while  it  pays  a  parti- 
cular tax,  it  can  continue  to  be  fold  for  any  x:on-^ 
jRderabk  time  together. ,  .  - 

The  price  of  filver  in  the  European  market 
might    perhaps    have  fallen    (till   lower,    and  it 
might  have  become  neceffary  either  to  reduce  the 
tax  upon  it,  not  only  to  one  tenth,  a^  in  1736^ 
but  to  one  twentieth,  in  the  fame  manner  as  that 
upon  gold,    or  to  give  up  working  the  greater 
part  of   the  American    niines   which    are    noisr 
wrought.     The  gradual  increafe  of  the  demand 
for    filver,    or  the   gradual  enlargement  of  the 
market  for  the  produce  of  the  filver  mines  c^ 
America,  is  probably  the  caufe  which  has  pre- 
vented this  from  happening,  and  which  has  not 
only  kept  up  the  value  of  filver  in  the  European 
market,  but  has  perhaps  even    raifed    it   fome- 
what  higher  than  it  was  about  the  middle  of  the 
lafl:  century. 

Since  the  firft  difcovery  of  America,  the 
market  for  the  produce  of  its  filver  mines  hals 
•been  growing  gradually  more  and  moiie  exten- 
0ve. 

First, 


3i6  THE   NATURE  AND   CAUSES   OF 

BOOK      First,    The   market  of  Europe  has  become 
gradually  more  and  more  cxtenfive.      Since  the 
difcovery  of  America,  the  greater  part  of  Europe 
has  been  much  improved.      England,    Holland^ 
France,  and  Germany ;  even  Sweden,  Denmark, 
and  Ruflla,  have  all  advanced  coniiderably  both 
in  agriculture  and  in  manufactures.     Italy  ieems 
not  to  have  gone  backwards.     The  fall  of  Italy 
preceded  the  conqueft  of  Peru.     Since  that  time 
it  feems  rather  to  have  recovered  a  little.     Spain 
and '"Portugal,    indeed,    are    fuppofed    to    have 
gone    backwards.      Portugal,  however,  is  but  a 
very  fmall  part  of  Europe,  and  the  decleofion  of 
Spain  is  not,  perhaps,  io  great  as  is  commonly 
imagined.      In   the   beginning  of   the   fixteenth 
century,  Spain  was  a  very  poor  country,  even  in 
comparifoQ  with    France,    which    has   been    fo 
ITfiuch   improved  fince  that   tin^e.       It   was   the 
vf^ll-known  remark  of  th^  Emperor  Charles  V. 
who  had    travelled    fo    frequently  tlirough    both 
countries,   that  every  thing  abounded  in  France, 
but  that  every  thing  was  wanting  in  Spj^in.     Th^ 
increafing  produce  of  the  agriculture  and  manq- 
.fadures  of  Europe  niuft  neccffarily  have  require^ 
a  gradual  increafe  in  the  quantity  of  filver  coip 
to  circulate   it  5    and    tht   increafing  number  of 
wealthy  individuals  muft  have  required  the  like 
increafe  in  the  quantity  of  their  plate  and  oth^r 
ornaments  of  filver. 

Secondly,  America  is  itfelf  a  new  market  for 
.the  produce  of  its  own  filver  mines  -,  and  as  its. 
advance^  in  agriculture,  induftry,  and  popula* 
tion,  arc  much  more  rapid  than  thofe  pf  the  ipoft 

thriving 


THE  WEALTH  OF  NATIONS.        '  317 

thriving  countries  in  Europe,    its  demand  muft  chap, 
increafc  much  more  rapidly.     The  Englifli  co- 
lonies are  altogether  a  new  market,  which  partly 
for  coin  and  pardy  for  pkte,   requires  a  conti- 
nually  augmenting  fupply  of    filver   through   a 
great  continent  where   there  never  was  any  de- 
mand   before.     The    greater    part    too    of    tlie 
Spanifti   and  Portuguefc   colonics  are   altogether 
new  markets.     New  Granada,  the  Yucatan,  Pa- 
raguay,   and  the  Brazils  were,  before  difcovcrcd 
by  the  Europeans,  inhabited  by   favage  nations, 
who  had  neither  arts   nor  agriculture.     A  con- 
fiderable  degree  of  both  has  now  been  introduced 
into   all    of   them.      Even    Mexico   and    Peru, 
though  they   cannot  be  confidered  as  altogether 
new   markets,    are  certainly   much  more  excen- 
five  ones  than  they  ever  were  before.     After  all 
the  wonderful  tales   which  have   been  publlfhed 
concerning  the   iplendid  ftate  of  thofe  countries 
in   ancient   times,   whoever  reads,  with  any  de- 
gree of  fober  judgment,  the  hiftory  of  their  firft 
difcovery    and    conqueft,    will   evidently  difcern 
that,    in  arts,    agriculture,   and  commerce,  their 
inhabitants  were  much  more    ignorant   than  the 
Tartars  of  the  Ukraine  are  at  prefent.     Even  the 
Peruvians,  the  more  civilized  nation  of  the  two, 
though  they  made  ufe  of  gold  and  filver  as  orna- 
ments, had  no  coined  money  of  any  kind.     Their 
whole  commerce  was  carried  on  by  barter,  and 
there  was  accordingly  fcarce  any  divifion  of  la- 
bour among   them.     Thofe  who   cultivated   the 
ground  were  obliged  to  build  their  own  houfcs, 
to  make  their  own  hai'fliold  furniture,  their  ov^ 

clothes. 


$id 


Ttt£   NATURE  AND   CAUSES   OP 


B  o  o  K  clothes,  fhoes,  and  inftruments  of  agriculture^ 
The  few  artificers  among  th^m  are  faid  to  have 
been  all  maintained  by  the  fovereign, ,  the  nobles j 
and  the  pricfts,  and  were  probably  their  fervants 
or  flavcs.  All  the  ancient  arts  of  Mexico  and 
Peru  have  never  furnifhed  one  fingle  manu- 
fadiure  to  Europe.  The  Spanilh  armies,  though 
they  fcarce  ever  exceeded  five  hundred  men,  and 
frequently  did  not  amount  to  half  that  number, 
Ibund  almoft  cvery-where  great  difficulty  in  pro- 
curing fubfiftence*  The  famines  which  they  are 
faid  to  have  occafioncd  almoft  wherever  they 
went,  in  c<)urttries  too  which  at  the  fame  time 
Are  reprefented  as  very  populous  and  well-culti- 
vated, fufficiently  demonftrate  that  the  ftory  of 
this  populoufnefs  and  high  cultivation  is  in  a 
great  meaftire  fabulous.  The  Spanifli  ^colonies 
are  under  a  goviernment  in  many  refpefts  left 
favourable  to  agriculture,  improvement  and  po*- 
pulatioa,  than  that  of  the  Englifli  colonies. 
They  feem,  however,  to  be  advancing  in  all 
thcfe  much  more  rapidly  than  any  country  in 
Europe.  In  a  fertile  foil  and  happy  climate, 
the  great  abundance  and  cheapnels  of  landj  a 
<:ircumftance  common  to  all  new  colonies,  is^  it 
feertis,  fo*  great  an  advantage  as  to  compenfate 
many  defefts  in  civil  government.  Frezier,  who 
vifited  Peru  in  17 13,  reprefents  Lima  as  con- 
taining between  twenty-five  and  twenty-eight 
thoufand  inhabitants.  Ulloa,  who  reftded  '  iA 
the  fame  country  between  1740  and  1746,  repre- 
•fents  it  as  containing  more  than  fifty  thoufand. 
The  difference  in  their  accounts  of  the  populouf- 

5  neft 


THE   WEALTH  OF  NATIONS.     ^  515 

iiefs  of  feveral  other  principal  towns  in  Chili  and  c  h  a  r. 
Peru  is  nearly  the  fame ;  and  as  there  feems  to  be 
no  reafon  to  doubt  of  the  good  information  of 
cither,  it  marks  an  increafe  which  is  fcarce  inferior 
to  that  of  the  E.nglifli  colonies.  -America,  there- 
fore, is  a  new  market  for  the  produce  of  its  own 
filver  ihines,'  of  which  the  demand  muft  increafe 
mlich  more  rapidly  than  that  of  the  moft  thriving 
countryin  Europe. 

THiRbLY,  The  Eaft  Indies  is  another  market 
for  the  produce  of  the  filver  mines  of  America^ 
and  a  market  which,  from  the  time  of  the  firft 
^ifcovery  of  thofe  mines,  has  been  continually 
taking  off  a  greater  and  a  greater  quantity  of 
filver.  Since  that  time,  the  direft  trade  be- 
tween America  and  the  Eaft  Indies,  which  is 
carried  on  by  meians  of  the  Acapulco  fhips,  has 
been  continually '  augmentihgj  and  the  indired: 
intercourfe  by  the  way  of  Europe  has  been  aug- 
menting in  a  ftill  greater  proportion.  During 
the  I^xteenth  century,  the  Portuguefe  were  the 
only  European  nation  who  carried  on  any  regu- 
lar trade  to  the  Eaft  Indies.  In  the  laft  years  of 
that  century  the  Dutch  began  to  encroach  upon 
this  tnonopoly,  and  in  a  few  years  expelled  them 
from  their  principal  fettlements  in  India.  During 
the  greater  part  of  the  laft  century  thofe  two  na- 
tions divided  the  moft  corifiderable  p^rt  of  th^. 
Eaft  India  trade  between  them;  the  trade  of  the 
Dutch  continually  augmenting  in  a  ftill  greater 
proportion  than  that  of  the  Portuguefe  declined. 
The  Eriglifli  and  French  carried  on  fome  trade 

with 


3«o  THE   NATURE   AN>    CAUSES   Of 

BOOK  With  India  in   the  laft  century,  but  it  hak  b^crf 
I  .  * 

greatly    augmented  in   the    courfe   of    the  prc- 

fcnt.  The  Eaft  India  trade  of  the  Swedes  and 
Danes  began  in  the  courfe  of  the  prefent  cen- 
tury. Even  the  Mufcovites  now  trade  regularly 
with  China  by  a  fort  of  caravans  which  go  over 
land  through  Siberia  and  Tartary  to  Pekin.  The 
Eaft  India  trade  of  all  thefe  nations,  if  we  except 
that  of  the  French,  which  the  laft  war  had  well 
nigh  annihilated,  has  been  almoft  continually 
augmenting.  The  increafmg  confumption  of 
Eaft  India  goods  in  Europe  is,  it  feemsy  fo  great, 
as  to  afford  a  gradual  increafe  of  employment  to 
them  all.  Tea,  for  example,  was  a  drug  very 
little  ufed  in  Europe  before  the  middle  of  the  laft 
century.  At  prefent  the  value  of  the  tea  an- 
nually imported  by  the  Englifti  Eaft  India  Com- 
pany, for  the  ufe  of  their  own  countrymen, 
amounts  to  more  than  a  million  and  a  half  a 
year  i  and  even  this  is  not  enough ;  a  great  deal 
more  being  conftantly  fmuggled  into  the  coun- 
trj^  from  the  ports  of  Holland,  from  Gotten- 
burg  in  Sweden,  and  from  the  coaft  of  France 
too>  as  long  as  the  French  Eaft  India  Company 
was  in  profperity.  The  confumption  of  the 
porcelaif\  of  China,  of  die  fpiceries  of  the  Moluc- 
cas, of  ^ife  piece  goods  of  Bengal,  and  of  innu- 
merable mother  articles,  has  incrcafed  very  nearly 
in  aJik^  proportion.  The  tonnage  accordingly 
of  all  the  European  Ihipping  employed  in  the 
Eaft  India  trade,  at  any  one  time  during  the  laft 
century,   was   not,   perhaps,   much   greater  than 

that 


THE   WEALTH   OF   NATIONS.*  321, 

tliat  of  the  Eftgliflht  Eaft  India  Company  before  c  hap, 
the  late  reduftion  of  their  fhipping. 

But  in  the  Eaft  Indies,  particularly  in  China 
and  Indoftan,  the  value  of  the  precious  metals, 
when  the  Europeans  firft  began  to  trade  to  thofe 
countries,  was  much  higher  than  in  Europe; 
and  it  ftill  continues  to  be  fo.  In  rice  countries, 
vhich  generally  yield  two,  fometimes  three  crops 
in  the  year,  each  of  them  more  plentiful  than  any 
common  crop  of  corn,  the  abundance  of  food 
muft  be  much  greater  than  in  any  corn  country 
of  equal  extent.  Such  countries  are  accord- 
ingly much  more  populous.  In  them  too  the 
rich,  having  a  greater  fuper-abundance  of  food 
to  dilpofe  of  beyond  what  they  themfelves  can 
confume,  have  the  means  of  purchafing  a 
much  greater  quantity  of  the  labour  of  other 
people.  The  retinue  of  a  grandee  in  China  or 
Indoftan  accordingly  is,  by  all  accounts,  much 
more  numerous  and  fplendid  than  that  of  the 
richeft  fubjeds  in  Europe.  The  fame  fuper- 
abundance  of  food,  of  which  they  have  the  dif- 
pofal,  enables  them  to  give  a  greater  quantity 
of  it  for  all  thofe  fingular  and  rare  produftions 
which  nature  furnilhes  but  in  very  fmall  quan- 
tities;  fuch  as  the  precious  metals  and  the  pre- 
cious ftones,  the  great  objefts  of  the  competi- 
tion of  the  rich.  Though  the  mines,  therefore, 
which  fupplied  the  Indian  market  had  been  as" 
abundant  as  thofe  which  fupplied  the  European, 
fuch  commodities  would  naturally  exchange  for 
a  greater  quaiyity  of  food  in  India  than  in  Eu- 
rope.   But  ,the  mines  which  fupplied  the  Indian 

Vol.  I.  Y  /market 


p^  THE   NATtJRE   AUt^   CAtfSfiS   6P 

BOOK  market  with  the  precious  metals  fcem   to  h^V6 
been  a  good  deal  lefs  abundant,  and  thofe  which 
fupplicd  it  with  the  precious  ftones  a  good  deal 
more  Coj  than    the    mines    which  fupplied    the 
European.       The     precious    metals,    therefore, 
would  naturally  exchange  in  India  for  fomewhat 
a  greater  quantity  of  the  precious  ftones,  and  for 
a  much  greater  quantity  of  food  than  in  Europe, 
The  money  price  of  diamonds,  the  greateft  of  all 
fuperftuities,  would  b^  fomewhat  lower,  and  that 
of  food,  the  firft  of  all  neceflaries,  a  great  deal 
lower  in  the  one  country  than  in  the  other.     But 
the  real  price  of  labour,  the  real  quantity  of  the 
neceffaries  of  life  which  is  given  to  the  labourer,, 
it  has  already  been  obferved,    is  lower  both  in 
China  and  Indoftan,    the   two  great  markets  of 
India,    than    it  is  through    the   greater    part  of 
Europe.     The  wages  of  the  labourer  will  there 
purchafe  a  fmaller  quantity  of  food  j  and  *  as  the 
money  price  of  food  is  much  lower  in  India  than 
in  Europe,   the  money  price  of  labour  is  there 
lower   upon    a    double  account  j    upon   account 
both  of  the  fmall  quantity  of  food  which  it  will 
purchafe,  and  of  the  low  price  of  that  food.     But 
in  countries  of  equal  art  and  induftry,  the  money 
price  of  the  greater  part  of  manufactures  will  be 
in  proportion  to  the  money  price  of  labour  ;  and 
in  manufacturing  art    and   induftry,    China  and 
Indoftan,  though  inferior,  feem  not  to  be  much 
inferior  to   any   part  of   Europe.    The   money 
price  of  the  greater  part  of  majiofa&ures,  there- 
fore, will  naturally  be  much  lower  in  thofe  great 
empires  than  it  is  any-whcre  in  Europe.    Through 

-  Ae 


4" 


THfe   WEALTH  OF   NATIONS.  325 

llmt  greatel-  part  of  Europe  too  the  expence  of  6  hap. 
land-carriage  increafes  very  much  both  the  real 
land  nominal  price  of  molt  manufaftures.  It 
cofts  more  labour,  and  therefore  more  money,  t6 
bring  firft  the  materials,  and  afterwards  the  cofrt- 
plete  manufafture  to  market.  In  China  and  In- 
doftan  the  extent  and  variety  of  inland  naviga- 
tions fave  the  greater  part  of  this  labouf,  and 
confequently  of  this  nioney,  and  thereby  reduce 
ilill  lower  both  the  real  and  the  nominal  price  of 
the  greater  part  of  their  manufaflures.  Upon 
all  thefe  accounts,  the  precious  metals  are  a  com- 
modity which  it  always  has  been,  and  ftill  con- 
tinues to  be,  extremely  advantageous  to  carry 
from  Europe  to  India.  There  is  fcarce  any 
commodity  which  brings  a  better  price  there; 
or  which,  in  proportion  to  the  quantity  of  la- 
bour and  commodities  which  it  cofts  in  Europe, 
will  purchafe  or  command  a  greater  quantity  of 
labour  and  commodities  in  India.  It  is  more 
advantageous  too  to  carry  filver  thither  than 
gold  y  becaufe  in  China,  and  the  greater  part  of 
the  other  markets  of  India,  the  proportion  be- 
tween fine  filver  and  fine  gold  is  but  as  ten,  or 
at  moft  as  twelve,  to  one ;  whereas  in  Europe  it 
is  as  fourteen  or  fifteen  to  one.  In  China,  and  the 
greater  part  of  the  other  markets  of  India,  ten,  or 
at  moft  twelve,  ounces  of  filver  will  purchafe  an 
ounce  of  gold :  in  Europe  it  requires  from  four- 
teen to  fifteen  ounces.  In  the  cargoes,  therefore, 
of  the  greater  part  of  European  fhips  which  fail  to 
India,  filver  has  generally  been  one  of  the  moft 
valuable  articles.     It  is  the  moft  valuable  article  in- 

Y   2  the 


SH  THE   NATURE    AND   CAtFSES    OF 

B  o  o  K  the  Acapulco  Ihips  which  fail  to  Manilla.  The 
filver  of  the  new  continent  feems  in  this  manner  to 
be  one  of  the  principal  commodities  by  which  the 
commerce  between  the  two  extremities  of  the  old 
one  is  carried  on,  and  it  is  by  means  of  it>  in  a 
great  meafure,  that  thofe  diftant  parts  of  the 
world  are  connefted  with  one  another. 

In  order  to  fupply  lb  very  widely  extended  a 
market,  the  quantity  of  filver  annually  brought 
from  the  mines  muft  not  only  be  fufficient  to 
fupport  that  continual  increafe  both  of  coin  and 
of  plate  which  is  required  in  all  thriving  coun- 
tries; but  to  repair  that  continual  wafte  and  con- 
fumption  of  filver  which  takes  place  in  all  coun- 
tries where  that  metal  is  ufed. 

The  continual  confumption  of  the  precious 
metals  in  coin  by  wearing,  and  in  plate  both  by 
wearing  arid  cleaning,  is  very  fenfible ;  and  ia 
commodities  of  which  the  ufe  is  fo  very  widely 
extended,  would  alone  require  a  very  great  an- 
nual fupply.  The  confumption  of  thofe  metals 
in  fome  particular  manufactures,  though  it  may 
not  perhaps  be  greater  upon  the  whole  than  this 
gradual  confumption,  is,  however, '  much  more 
fenfible,  as  it  is  much  more  rapid.  In  the  ma- 
nufaftures  of  Birmingham  alone,  the  quantity  of 
gold  and  filver  annually  employed  in  gilding  and 
plating,  and  thereby  difqualified  fi-om  ever  after- 
wards appearing  in  the  fhape  of  thofe  metals,  is 
faid  to  amount  to  more  than  fifty  thoufand 
pounds  ftexling.  We  may  from  thence  form 
Ibme  notion  how  great  mufl:  be  the  annual  con- 
iumption  in  all  the  dilFerent  parts  of  the  worlds 

either 


THE   WEALTH   OF    NATIONS*     "  3«5 

cither  in  manufaftures  of  the  fame  kind  with  chap. 
thofe  of  Birmingham,  or  in  laces,  epibroideries, 
gold  and  filver  ftufFs,  the  gilding  of  books,  fur- 
niture, &c.  A  confiderable  quantity  too  muft 
be  annually  loft  in  tranfporting  thofe  metals  from 
one  place  to  another  both  by  fea  and  by  land. 
In  the  greater  part  of  the  governments  of  Afia> 
befides,  the  almoft  univerfal  cuftom  of  con- 
cealing treafures  in  the  bowels  of  the  earth,  of 
which  the  knowledge  frequently  dies  with  the 
perfon  who  makes  the  concealment,  muft  occa- 
fion  the  lofs  of  a  ftill  greater  quantity. 

The  quantity  of  gold  and  filver  imported  at 
both  Cadiz  and  Lifbon  (including  not  only  what 
comes  under  regifter,  but  what  may  be  iuppofcd 
to  be  fmuggled)  amounts, -according  to  the  beft 
accounts,  to  about  fix  millions  fterling  a  year. 

According  to  Mr.  Meggens  *  the  annual  im- 
portation of  the  precious  metals  into  Spain,  at  an 
average  of  fix  years;  viz.  from  1748  to  1753, 
both  inclufive ;  and  into  Portugal,  at  an  average 
of  fcven  years;  viz.  from  1747  to  1753,  both 
inclufive  ;  amounted  in  filver  to  i ,  i  o i ,  1 07 
pounds  weight;  and  in  gold  to  49,940  pounds 
weight.  The  filver,  at  fixty-two  (hillings  the 
pound  Troy,  amounts  to  3,413,431  /.  10  s.  fter- 
ling.    The  gold,    at  forty-four  guineas   and  a 

r 

•  Poftfcript  to  the  Univerfal  Merchant,   p.  15  and  16. 
This  Poftfcript  was  not  printed  till  1756,  three  years  after  th^ 
pablication  of  the  book,  which  has  never  had  a  fecond  edi- 
tion.   The  poftfcript  is,  therefore^  to  be  found  in  few  co-* 
pies :  It  corrects  feveral  errors  in  the  book. 

.     Y  3  half 


3t6  THE  ^NATURE    AND    CAUSES    OF 

BOOK  half  the  pound  Troy,  amounts  to  2,333,446/.  i4\r, 
fterling.  Both  together  antount  to  5,746,878  /.  4  j:, 
fterling.  The  account  of  what  was  inciportcd 
under  regifter,  he  affurcs  us  is  cxaft.  He  gives, 
us  •  the  detail  of  the  particular  places  from  which 
the  gold  and  filver  were  brought,  and  of  the  par- 
ticular quantity  of  each  metal,  which,  according 
to  the  regifter,  each  of  them  afforded.  He 
makes  an  allowance  too  for  the  quantity  of  each 
metal  which  he  fuppofes  may  have  been  fmug- 
glcd.  The  great  experience  of  this  judicious 
merchant  renders  his  opinion  of  confiderablo 
weight. 

According  to  the  eloquent  and,  fometimcs, 
well-informed  Author  of  the  Philofophical 
and  Political  Hiftory  of  the  Eftabliihment  of 
the  Europeans  in  the  two  Indies,  the  annual 
importation  of  regiftered  gold  and  filver  into 
Spain,  at  an  average  of  eleven  years ;  viz.  fronv 
^7^4  to  1764,  both  inclufiyej  amounted  to, 
13,984,1854  piaftres  of  ten  reals.  On  account 
of  what  may  have  been  fmuggled,  however,^ 
the  whole  anniial  importation,  he  fuppofes,  may" 
have  amounted  to  feventeen  millions  of  pi- 
aftres J  which,  at  4  s.  6  d.  the  piaftre,  is  equal 
to  3,825,000/.  fterling.  He  gives  the  detail  toa 
of  the  particular  places  from  which  the  gold  arifd 
filver  were  brought,  and  of  the  particular  quan- 
tities of  each  metal  which,  according  to  the  re- 
gifter, each  of  them  afforded.  He  infornxs  us 
too,  that  if  we  were  to  judge  of  the  quantity  of 
gold  annually  imported  from  the  Brazils  into 
Lift>oh  by  die  amount  of  the  tax  paid  to  the 

king. 


'     THE    WEALTH    OF'  NATIONS.  597 

king  of  Portugal,  which  it  feems  is  one-fifth  of  c  h^a  p, 
•  the  ftandard  metal,  we  might  value  it  at  eighteen 
millions  of  cruzadoes,  or  forty-five  millions  of 
Frerich  livres,  equal  to  about  two  millions  fter- 
ling.  On  account  of  what  may  have  been  fmug- 
gled,  however,  we  may  fafely,  he  fays,  add  to 
this  fum  an  eighth  more,  or  250,000/.  fterling, 
fo  that  the  whole  will  amount  to  2,250,000/. 
fterling.  According  to  this  account,  therefore, 
the  whole  annual  importation  of'  the  precious 
metals  into  both  Spain  and  Portugal,  amounts  to 
^bout  6,075,000/.  fterling. 

Several  other  very  well  authenticated,  though 
manufcript,  accounts,  I  have  been  affured,  agree, ' 
in  making  this  whole  annual  importation  amount 
'at   an   average   to    about    fix    millions   fterling- 
fometimes  a  little  more,  fometimes  a  little  Icfs. 

The  annual  importation  of  the  precious  metals 
'  into  Cadiz  and  Lift^on,  indeed,  is  not  equal  to ' 
the  whole  annual  produce  of  the  mines  of  Ame- 
rica. Some  part  is  fent  annually  by  the  Aca- 
pulco  Ihips  to  Manilla  i  fome  part  is  employed 
in  the  contraband  trade  which  the  Spanifti  colo- 
nies carry  on  with  thofe  of  other  European  na- 
tions; and  fome  part,  no  doubt,  remains  in  the 
country.  The  mines  of  America,  befides,  are 
by  no  means  the  only  gold  and  filver  mines  in 
the  world.  They  are,  however,  by  far  the  moft 
abundant.  The  produce  of  all  the  other  mines 
which  are  known,  is  infignificant,  it  is  acknow- 
ledged, in  comparifon  with  theirs;  and  the  far 
greater  part  of  their  produce,  it  is  likewife  ac- 
knowledged,   is    annually    imported    into   Cadiz. 

Y  4  ^nd 


528  THE   NATURE    AND    CAUSES   OP 

BOOK  and  Liibon.  But  the  conflimption  of  Birming-^ 
ham  alone,  at  the  rate  of  fifty  thoufand  pounds  a 
year,  is  equal  to  the  hundred-and-twentieth  part 
of  this  annual  importation  at  the  rate  of  fix  mil- 
lions a  year.  The  whole  annual  confumption  of 
gold  and  filver,  therefore,  in  all  the  different 
countries  of  the  world  where  thofe  metals  are 
ufed,  may  perhaps  be  nearly  equal  to  the  whole 
annual  produce.  The  remainder  may  be  no 
more  than  fufficient  to  fupply  the  increafing  de- 
mand of  all  thriving  countries.  It  may  even  have 
fallen  fo  far  fhort  of  this  demand  as  fomewhat  to 
1-aife  the  price  of  thofe  metals  in  the  European 
market. 

The  quantity  of  brafs  and  iron  annually 
brought  from  the  mine  to  the  market  is  out  of 
all  proportion  greater  than  that  of  gold  and  fil- 
ver.  We  do  not,  however,  upon  this  account^ 
imagine  that  diofe  coarfe  metals  are  likely  to 
multiply  beyond  the  demand,  or  to  become 
gradually  cheaper  and  cheaper.  Why  fliould  we 
imagine  that  the  precious  metals  are  likely  to  do 
fo?  The  coarfe  metals,  indeed,  though  harder, 
are  put  to  much  harder  ufes,  and,  as  they  are  of 
lefs  value,  lefs  care  is  employed  in  their  prefer- 
vation.  The  precious  metals,  however,  are  not 
neceffarily  immortal  any  more  than  they,  but  are 
liable  too  to  .be  loft,  wafted,  and  confumed  in  a 
great  variety  of  ways. 

The  price  of  all  metals,  though  liable  to  flow 
and  gradual  variations,  varies  lefs  from  year  to 
year  than  that   of  almoft  any  other  part  of  the 
rude  produce  of  landj  and  the  price  of'  the  pro- 
clous 


THE   WEALTH   OF    NATIONS.     .  329 

cious  metals  is  even  lefs  liable  to  fudden  vari-  chap, 
ations  thgn  that  of  the  coarfe  ones.  The  durable- 
nefs  of  metals  is  the  foundation  of  this  extraordinary 
fteadinefs  of  price.  The  corn  which  was  brought 
to  market  laft  year,  will  be  all  or  almoft  all  con- 
fumed  long  before  the  end  of  this  year.  But  fomc 
part  of  the  iron  which  was  brought  from  the  mine 
two  or  three  hundred  years  ago,  may  be  ftill  in 
ufe,  and  perhaps  fome  part  of  the  golci  which  was 
brought  from  it  two  or  three  thoufand  years  ago. 
The  different  maffes  of  corn  which  in  different 
years  muft  fupply  the  confumption  of  the  world, 
will  always  be  nearly  in  proportion  to  the  refpeftive 
produce  of  thofe  different  years.  But  the  propor- 
tion between  the  different  maffes  of  iron  which 
may  be  in  ufe  in  two  different  years,  will  be  very 
little  affefted  by  any  accidental  difference  in  the 
produce  of  the  iron  mines  of  thofe  two  years  ;  and 
the  proportion  between  the  maffes  of  gold  will  be 
ftill  lefs  affefted  by  any  fuch  difference  in  the  pro- 
duce of  the  gold  mines.  Though  the  produce  of 
the  greater  part  of  metallic  mines,  therefore,  varies, 
perhaps,  ftill  more  from  year  to  year  than  that  of 
the  greater  part  of  corn-fields,  thofe  variations 
have  not  the  fame  effeft  upon  the  price  of  the  one 
Ipecies  of  commodities,  as  upon  that  of  the  othen 


Variaiiotts 


350  THE   NATURE   AND   CAUSES   OF 


BOOK 


■•^^  Variations  in  the  Proportion  between  the  reffeSive 

Values  of  Gold  and  Silver. 

J3EFORE   the    difcovery   of  the   mines   of 
America,  the  value  of  fine  gold  to  fine  filvcr 
was  regulated  in  the  difierent  mints  of  Europe, 
between  the  proportions  of  one  to  ten  and  one  to 
twelve  I  that  is,  an  ounce  of  fine  gold  was  liip- 
pofed  to  be  worth  fi-om  ten  to  twelve  ounces  of 
fine  filver.     About  the  middle  of  the  laft  century 
it  came  to  be  regulated,  between  the  proportions 
of  one  to  fourteen  and  one  to  fifteen  i  that  is,  an 
ounce  of  fine  gold  came  to  be  fuppofed  worth 
between  fourteen  and  fifteen  ounces  of  fine  filver. 
Gold  rofe  in  its  nominal  value,  or  in  the  quan- 
tity of  filver  which  was  given  for  it.     Both  me- 
tals funk  in  their  real  value,  or  in  the  quantity 
of  labour  which  they  could  purch^e;  but  filver 
funk  more  than  gold.     Though   both   the  golcj 
and  filver  mines  of  America  exceeded  in  fertility 
all  thofe  which  had  ever  been  known  before,  the 
fertility  of  the  filvcr  mines  had,  it  feems,  beea 
proportionably  ftill  greater  than  that  of  the  gold 
ones. 

The  great  quantities  of  filver  carried  annually 
from  Europe  to  India,  have,  in  fome  of  the 
Englifh  fettlements,  gradually  reduced  the  value 
.  of  that  metal  in  proportion  to  gold.  In  the  mint 
of  Calcutta,  an  ounce  of  fine  gold  is  fuppofed  to 
be  worth  fifteen  ounces  of  fine  filver,  in  the  fame 
manner  as  in  Europe.  It  is  in  the  mint  perhaps 
rated  too  high  for  the  value  which  it  bears  in  the 

market 


•   THE    WEALTH    OF   NATIONS^  331 

market  of  Bengal.     In  China,  the  proportion  of  c  h  a  p; 
gold  to  filyer  ftill  continues  as  one  to  ten,  or  G;% 
to  twelve/     In  Japan,   it  is  faid  to  be  as  One 
po  eight. 

The  proportion  between  the  quantities  of  gold 
^nd  filver  annually  imported  into  Europe,  ac^ 
cording  to  Mr.  Meggens's  account,  is  as  one  to 
twenty-two  nearly  i  that  is,  for  one  ounce  of  gold 
there  are  imported  a  little  more  than  twenty-two 
ounces  of  filver.  The  great  quantity  of  filver 
ient  annually  to  the  Eaft  Indies,  reduces,  he  fup- 
pofes,  the  quantities  of  thofe  metals  which  re- 
main in  Europe  to  the  proportion  of  one  to  four- 
teen or  fifteen,  the  proportion  of  their  values. 
The  proportion  between  their  values,  he  feems 
to  think,  mull  neceflarily  be  the  fame  as  that  be- 
tween their  quantities,  and  would  therefore  be  as 
one  to  twenty-two,  were  it  not  for  this  greater 
exportation  of  filver. 

]^UT  the  ordinary  proportion  between  the  re^*- 
fpeftive  values  pf  two  commodities  is  not  qecef- 
farily  the  fanme  as  that  between  the  quantities  of 
them  which  are  commonly  in  the  market.  The 
price  of  an  ox,  reckoned  at  ten  guineas,  is  about 
threefcore  times  the  price  of  a  lamb,  reckoned  at 
3  J.  6d.  It  would  be  abfurd,  however,  to  infer 
from  thencey  that  there  are  commonly  in  the  mar- 
ket threefcore  lambs  for  one  ox :  and  it  would  be 
juft  as  abfurd  to  infer,  becaufe  an  ounce  of  gold 
will  commonly  purchafe  from  fourteen  to  fifteen 
ounces  of  filver,  that  there  are  commonly  in  the 
market  only  fourteen  or  fifteen  oiinces  of  filver 
for  one  ounqe  of  gold. 

The 


332  THE    NATURE    AND    CAUSES    OF 

1'he  quantity  of  filvcr  commonly  in  the  mar- 
ie^ it  is  probable,  is  much  greater  in  propor- 
tion to  that  of  gold,  than  the  value  of  a  cer- 
tain quantity  of  gold  is  to  that  of  an  eqi^al 
quantity  of  filver.  The  whole  quantity  of  a 
cheap  commodity  brought  to  market,  is  com- 
monly not  only  greater,  but  of  greater  value, 
than  the  whole  quantity  of  a  dear  ^  one.  The 
whole  quantity  of  bread  annually  brought  to 
market,  is  not  only  greater,  but  of  greater  value 
than  the  whole  quantity  of  butcher's-meat ;  the 
whole  quantity  of  butcher's-meat,  than  the  whole 
quantity  of  poultry ;  and  the  whole  quantity  of 
poultry,  than  the  whole  quantity  of  wild  fowl. 
There  are  fo  many  more  purchafers  jfor  the  cheap 
than  for  the  dear  commodity,  that,  not  only  a 
greater  quantity  of  it,  but  a  greater  value,  can 
commonly  be  difpofed  of  The  whole  quantity, 
therefore,  of  the  cheap  commodity  muft  com- 
monly be  greater  in  proportion  to  the  whole 
quantity  of  the  dear  one,  than  the  value  of  a  cer- 
tain quantity  of  the  dear  one,  is  to  the  value  of 
an  equal  quantity  of  the  cheap  one.  When  we 
compare  the  precious  metals  with  one  another, 
filver  is  a  cheap,  and  gold  a  dear  Commodity. 
We  ought  naturally  to  exped:,  therefore,  that 
there  fhould  always  be  in  the  market,  not  only  a 
greater  quantity,  but  a  greater  value  of  filver 
than  of  gold.  Let  any  man,  who  has  a  little  of 
both,  compare  his  own  filver  with  his  gold  plate> 
and  he  will  probably  find,  that,  not  only  the 
quantity,  but  the  value  of  the  former  greatly  ex- 
ceeds that  of  the  latter.     Many  people,  befides, 

Jiavc 


XI. 


THE    WEALTH    OF    NATIONS.  ^  333 

have  a  good  deal  of  filver  who  have  no  gold  chap, 
plate,  which,  even  widi  thofe  who  have  it,  is  ge- 
nerally confined  to  watch-cafes,  fnufF- boxes,  and 
fuch  like  trinkets,  of  which  tjie  whole  amount  is 
feldom  of  great  value.  In  the  Britifh  coin,  in- 
deed, the  value  of  the  gold  preponderates  great- 
ly, but  it  is  not  fo  in  that  of  all  countries.  In 
the  coin  of  fome  countries  the  value  of  the  two 
metals  is  nearly  equal.  In  the  Scotch  coin,  be- 
fore "the  union  with  England,  the  gold  prepon- 
derated very  little,  though  it  did  fonaewhat  *,  as 
it  appears  by  the  accounts  of  the  mint.  In  the 
coin  of  many  countries  the  filver  preponderates^ 
In  France,  the  largeft  fums  are  commonly  paid 
in  that  metal,  and  it  is  there  difficult  to  get  more 
gold  than  what  is  neceffary  to  carry  about  in 
your  pocket.  The  fuperior  value,  however,  of 
the  filver  plate  above  that  of  the  gold,  which 
takes  place  in  all  countries,  will  much  more  than 
compenfate  the  preponderancy  of  the  gold  coin 
above  the  filver,  which  takes  place  only  in'  fome 
countries. 

Though,  in  one  fenTe  of  the  word,  filver  al- 
ways has  been,  and  probably  always  will  be, 
much  cheaper  than  gold ;  yet  in  another  fenfe, 
gold  may,  perhaps,  in  the  prefent  ftate  of  the 
Spanilh  market,  be  faid  to  be  fomewhat  cheaper 
than  filver.  A  commodity  may  be  faid  to  be 
dear  or  cheap,  not  only  according  to  the  abfo- 
kite  greatnefs  or  fmallnefs  of  its  ufual  price,  but 

•  See  Ruddiman'a  Preface  to  Anderfon's  Piplomata,  &c. 
Scotiae, 

accord  in  or 


iU  THE    NATURE    ANt)    CAUSES    OF 

BOOK  according  as  that  price  is  more  or  left  above  thd 
lowed  for  which  it  is  poffible  to  bring  it  to  mar- 
ket for  any  confiderable  time  together.  This 
loweft  price  is  that  which  barely  replaceSj  with  a 
moderate  profit,  the  ftock  which  muft  be  em- 
ployed in  bringing  the  commodity  thither.  Ic 
is  the  price  which  affords  nothing  to  the  land- 
lord, of  which  rent  makes  not  any  component 
part,  but  which  relblvcs  itfelf  altogether  into 
wages  and  profit.  But,  in  the '  prefent  ftate  of 
the  Spanifh  market,  gold  is  certainly  fomewhat 
nearer  to  this  loweft  price  than  filveri  The  tax 
of  the  King  of  Spain  upon  gold  is  only  one- 
twentieth  part  of  the  ftandard  metal,  or  five  per 
cent.;  whereas  his  tax  upon  filver  amounts  to 
one-tenth  part  of  it>  or  to  ten  per  cent.  In 
thefe  taxes  too,  it  has  already  been  obferved, 
confifts  the  whole  rent  of  the  greater  part  of  the 
gold  and  filver  mines  of  Spanifli  America;  and 
that  upon  gold  is  ftill  worfe  paid  than  that  upon 
filver*  The  profits  of  the  undertakers  of  gold 
mines  too,  as  they  more  rarely  make  a  for- 
tune, muft,  in  general,  be  ftill  more  moderate 
than  thofe  of  the  undertakers  of  lilver  mines* 
The  price  of  Spanifh  gold,  therefore,  as  it  af- 
fords both  kfs  rent  and  lefs  profit,  muft,  in  the 
Spanifli  market,  be  fomewhat  nearer  to  the 
loweft  price  for  which  it  is  poffible  to  bring  it 
thither,  than  the  price  of  Spanifh  filver*  When 
all  expences  are  computed,  the  whole  quantity 
of  the  one  metal,  it  would  feem,  cannot,  in  the 
Spanifh  market,  be  difpofed  of  fo  advantageoufly 
as  the  whole  quantity  of  the  other.  The  tax, 
7  indeed. 


tHE   WEALTH    OF   NATIONS.    ^  535 

indeed,  of  the  King  of  Portugal  upon  the  gold  chap* 
of  the  Brazils,  is  the  fame  with  the  ancient  tax  ^'* 
of  the  King  of  Spain  upon  the  filver  of  Mexico 
and  Peru ;  or  one-fifth  part  of  the  ftandard  me- 
tal. It  may,  therefore,  be  Uncertain  whether  to 
the  general  market  of  Europe  the  whole  mafs  of 
American  gold  comes'  at  a  price  nearer  to  the 
loweft  for  which  it  is  pofTible  to  bring  it  thither, 
than  the  whole  mafs  of  American  filver. 

The  price  of  diamonds  and  other  precious 
ftones  may,  perhaps,  be  ftill  nearer  to  the  loweft 
price  at  which  it  is  poflible  to  bring  them  to  mar- 
ket, than  even  the  price  of  gold. 

Though  it  is  not  very  probable,  that  any  part 
ofa  tax  which  is  not  only  impofed  ..upon  one  of 
the  moft  proper  fubjefts  of  taxation,  a  mere  lux- 
ury and  fuperfluity,  but  which  affords  fo  very 
important  a  revenue,  as  the  tax  upon  filver,  will 
eve^  be  given  up  as  long  as  it  is  poflible  to  pay 
iti  yet  the  fame  impofllbility  of  paying  it,  which 
in  1736  made  it  neceflfary  to  reduce  it  from  one- 
fifth  to  one-tenth,  may  in  time  make  it  necefl!ary 
to  reduce  it  ftill  further ;  in  the  fame  manner  as 
it  made  it  neceflary  to  reduce  the  tax  upon  gold 
tt)  one-twentieth.  That  the  filver  mines  of  Spa- 
nifti  America,  like  all  other  mines,  become 
gradually  more  expenfive  in  the  working,  on  ac- 
count of  the  greater  depths  at  which  it  is  neceflary 
to  carry  on  the  works,  and  of  the  greater  expence 
of  drawing  out  the  water  and  of  fupplying  them  with 
frefti  air  at  thofe  depths,  is  acknowledged  by  every 
body  who  has  enquired  into  the  ftate  of  thofe. 
mines,  - 

These 


I 


336  THE    NATURE    AND    CAUSES    OP 

BOOK.  These  caufes,  which  arc  equivalent  to  a  grow- 
ing fcarcity  of  filver  (for  a  commodity  may  be 
faid  to  grow  /career  when  it  becomes  more  diffi- 
cult ^nd  expenfive  to  coUeft  a  certain  quantity 
of  it),  muft,  in  time,  produce  one  or  other  of  the 
thr^e  following  events.  The  increafe  of  the  ex^ 
pence  muft  cither,  fir  ft,  be  compenfated  altoge- 
ther by  a  proportionable  increafe  in  the  price  of 
the  metal ;  or,  fecondly,  it  muft  be  compenfated 
altogether  by  a  proportionable  diminution  of  the 
tax  upon  filver;  or,  thirdly,  it  muft  be  com- 
penfated partly  by  the  one,  and  partly  by  the 
other  of  thofe  two  expedients.  This  third  event 
is  very  poffible.  As  gold  rofe  in  its  price  in 
proportion  to  filver,  notwithftanding  a  great  di- 
minution of  the  tax  upon  gold;  fo' filver  might 
rife  in  its  price  in  proportion  to  labour  and  coiti- 
modities,  notwithftanding.  an  equal  diminution 
of  the  tax  upon  filver. 

Such  fucceffive  reduftions  of  the  tax,  how- 
ever, though  they  may  not  prevent  altogether, 
muft  certainly  retard,  more  or  lefs,  the  rife  of  the 
value  of  filver  in  the  European  market.  In  con- 
fequence  of  fuch.  reduftions,  many  mines  may  be 
wrought  which  could  not  be  wrought  before,^ 
becaufe  they  could  not  afford  to  pay  the  old  tax ; 
and  the  quantity  of  filver  annually  brought  to 
market  muft  always  be  fomewhat  greater,  and, 
therefore,  the  value  of  -any  given  quantity  fome- 
what lefs,  than  it  otherwife  would  have  been. 
In  confequence  of  the  reduftion  in  1736,  the 
value  of  filver  in  the  European  market,  though 
it  may  not  at  this  day  be  lower  than  before  that 

redudion. 


tHE   WEALTH   OF   NATIONS.  337 

rcduftion,    is,    probably,    at    leaft  ten  per  cent,  chap* 
lower  than  it  would  have  been,  had  the  Court  of 
Spain  continued  to  exaft  the  old  tax. 

That,  notwithftanding  this  reduftioA,  the 
'  value  of  lilver  has,  during  the  courfe  of  the  pre- 
fent  century,  begun  to  rife  fomewhat  in  the  Eu^ 
ropean  market,  the  fadts  and  arguments  which 
have  been  alleged  above,  difpofe  me  to  believe, 
or  more  properly  to  fufpeft  and  conjefture ;  for 
the  beft  opinion  which  I  can  form  upon  this  fub- 
je(5t  fcarce,  perhaps,  deferves  the  name  of  belief* 
The  rife,  indeed,  fuppofing  there  has  been  any, 
has  hitherto  been  fo  very  fmall,  that  after  all  that 
has  been  faid,  it  may,  perhaps,  appear  to  many 
people  uncertain,  not  only  whether  this  event  has 
aftually  taken  place;  but  whether  the  contrary 
may  not  have  taken  place,  or  whether  the  value 
of  filver  may  not  ftill  continue  to  fall  in  the  Eu- 
ropean market. 

It  muft  be  obferved,  however,  that  whatever 
may  be  the  fuppofed  annual  importation  of  gold 
and  filver,  there  mull  be  a  certain  period,  at 
which  the  annual  confumption  of  thofe  metals 
will  be  equal  to  that  annual  importation.  Their 
confumption  muft  increafe  as  their  mafs  in- 
creafes,  or  rather  in  a  much  greater  proportion. 
As  their  mafs  increafes,  their  value  diminilhes. 
They  are  more  ufed,  and  lefs  cared  for,  and 
their  confumption  confequently  increafes  in  a 
greater  proportion  than  their  mafs.  After  a  certain 
period,  therefore,  the  annual  confumption  of  thofc- 
metals  muft,  in  this  manner,  become  equal  to  their 
annual  importation,  provided  that  importation 
.   Vol.  I.  Z  is 


338  THE   NATtJRE   AND    CAUSES    OP 

B  o  o  ic  is  not  continually  incrcafing ;  which,  in  the  pre- 
^'        fcnt  times,  is  not  fuppofed  to  be  the  cafe. 

If,  when  the  annual  confumption  has  become 
equal  to  the  annual  importation,  the  annual  im- 
portation Ihould  gradually  diminifh,  the  annual 
confumption  may>  for  fome  time,  exceed  the 
annual  importation*  The  mals  of  thofe  metals 
may  gradually  and  infenfibly  diminifh>  and 
their  value  gradually  and  infenfibly  rife,  till  the 
annual  importation  becoming  again  ftationary, 
the  annual  confumption  will  gradually  and  in- 
fenfibly accommodate  itfelf  to  what  that  annual 
importation  can  maintain. 


Grounds  of  the  Sufpicion  that  the  Value  of  Silvef 

Jiill  continues  to  decreafe. 

np  H  E  increafe  of  the  wealth  of  Europe,  and 
^  the  popular  notion  that,  as  the  quantity  of 
the  precious  metals  naturally  increafes  with  the 
increafe  of  wealth,  fo  their  value  diminilhes  a^ 
their  quantity  increafes,  may,  perhaps,  difpofe 
many  people  to  believe  that  their  value  ftill  con- 
tinues to  fall  in  the  European  market  ^  and  the 
ftill  gradually  increafing  price  of  many  parts  of 
the  rude  produce  of  land  may  confirm  them  ftill 
further  in  this  opinion. 

That  that  increafe  in  the  quantity  of  the  pre- 
cious metals,    which  arifes  in  any  country  from 
the  increafe  of  wealth,   has  no  tendency  to  di- 
minifh  their  value,  I  have  endeavoured  to  fbo'wr 
already.      Gold  and  filver  naturally  reforj;  to   a 

.    rich 


•THE   WEALTH   OP   NATIONS.  339 

Vich  country,  for  the  feme  reafon  that  all  forts  of  c  hap. 
luxuries  and  curiofities  refbrt  to  it;  not  becaufe 
they  are  cheaper  there  than,  in  poorer  countries j 
but  becaufe  they  are  dearer,  or  becaufe  a  better 
price  is  given  for  them.  It  is  the  fuperiority  of 
price  which  attrafts  them, '  and  as  foon  as  that 
fuperiority  ceafesy  they  neceflarily  ccafe  to  go 
thkher. 

If  you  except  corn  and  fiich  other  vegetables 
as  are  raifed  altogether  by  human  induftry,  that 
all  other  forts  of  rude  produce,  cattle,  poultry, 
game  of  all  kinds^  the  -ufeful  foffils  and  minerals 
of  the  earth,  &c.  naturally  grow  dearer  as  the 
fociety  advances  in  wealth  and  improvement,  I 
have  endeavoured  to  lliow  already.  Though  fuch 
commodities,  therefore,  come  to  exchange  for 
a  greater  quantity  of  filver  than  before,  it  will 
not  from  theiice  follow  that  filver  has  become 
really  cheaper,  of  will  purchafe  Icfs  labour  than 
before,  but  that  fuch  commodities  have  become 
really  dearer,  or  will  purchafe  more  labour  tha-n 
before.  It  is  not  their  nominal  price  only,  but 
their  real  price  which  rifes  in  the  progrefs  of 
improvement*  The  rife  of  their  nominal  price 
is  the  efFedt,  not  of  any  degradation  of  the  value 
of  filver,  but  of  the  rife  in  their  real  price? 

Different  Effects  of  the  Progrefs  of  Improvement 
lip  on  three  different  Sorts  of  rude  Produce* 

nPHESE  different  forts  of  rude  produce  may 

■*     be   divided   into   three   clafles.      The   firft 

compreheads    thofe    which    it   is  fcarce  in  the 

Z  2  power 


340  TMK    NATURE   AND    CAUSES   OF 

BOOK  power  of  human  induftry  to  multiply  at  all.  The 
fecond,  thofe  which  it  can  multiply  in  propor- 
tion to  the  demand.  The  third,  thofe  in  which 
the  efficacy  of  induftry  is  either  limited  or  un- 
certain. In  the  progrefs  of  wealth  and  improve- 
ment, the  real  price  of  the  firft  may  rife  to  any 
degree  of  extravagance,  and  feems  not  to  be  li- 
mited by  any  certain  boundary.  That  of  the 
fecond,  though,  it  may  rife  greatly,  has,  how- 
ever, a  certain  boundary  beyond  which  it  cannot 
well  pals  for  any  confidefablc  time  together. 
That  of  the  third,  though  its  natural  tendency  is 
to  rife  in  the  progrels  of  improvement,  yet  in 
the  fame  degree  of  improvement  it  may  fome- 
times  happen  even  to  fall,  fometimes  to  continue 
the  fame,  and  fometimes  to  rife  more' or  lefs,  ac- 
cording as  different  accidents  render  the  effi>rts  of 
human  induftry,  in  multiplying  this  fort  of  rude 
produce,  more  or  lels  fuccefsful. 

Firji  Sort. 

The  firft  fort  of  rude  produce  of  which  die 
price  rifes  in  the  progrefs  of  improvement,    is 
that  which  it  is  fcarce  in  the  power  of  human  in- 
duftry to  multiply  at   all.      It  confifts  in  thofe 
things  which  nature    produces    only    in  certain 
quantities,  and  which  being  of  a  very  perifliable 
nature,    it  is  impoffible  to  accumulate  together 
the  produce  of  many  different  feafons.     Such  are 
the  greater  part  of  rare  and  fmgular  birds  and 
fifhes,  many  different  Ibrts  of  game,   almoft   all 
wild- fowl,    all  birds  of  palTage  in  particular,    as 
well  as  many  other  things.      When  wealth  and 

the 


THE  .WEALTH   OP    NATIONS.  341 

the  luxury  which  accompanies  it  increale,  the  ^  ^a  p. 
demand  for  thefe  is  likely  to  increafe  with  them, 
and  no  eflfort  of  human  induftry  may  be  able  to 
increafe  the  fupply  much  beyond  what  it  was 
before  this  increafe  of  the  demand.  The  quan- 
tity of  fuch  commodities,  therefore,  remaining 
the  fame,  or  nearly  the  fame,  while  the  competi- 
tion to  purchale  them  is  continually  increafing, 
their  price  may  rife  to  any  degree  of  extrava- 
gance,  and  feems  not  to  be  limited  by  any  cer- 
tain boundary.  If  woodcocks  fliould  become  fo 
fafliionable  as  to  fell  for  twenty  guineas  a-piece, 
no  effort  of  human  induftry  could  increafe  the 
number  of  thofe  brought  to  market,  much  be- 
yond what  it  is  at  prefent.  The  high  price  paid 
by  the  Romans,  in  the  time  of  their  greatqft 
grandeur,  for  rare  birds  and  fifties,  may  in  this 
manner  eafily  be  accounted  for.  Thefe  prices 
were  not  the  effeds  of  the  low  value  of  filver  in 
thofe  times,  but  of  the  high  value  of  fuch  rarities 
and  curiofities  as  human  induftry  could  not  mul- 
tiply at  pleafure.  The  real  value  of  filver  was 
higher  at  Rome,  for  fome  time  before  and  after 
the  fall  of  the  republic,  than  it  is  through  the 
greater  part  of  Europe  at  prefent.  Three  fefter- 
tii,  equal  to  about  fixpence  fterling,  was  the 
price  which  the  republic  paid  for  the  modius 
or  peck  of  the  tithe  wheat  of  Sicily.  This  price, 
however,  was  probably  below  the  average  market 
price,  the  obligation  to  deliver  their  wheat  at 
this  rate  being  confidered  as  a  tax  upon  the  Si- 
cilian farmers.  When  the  Romans,  therefore, 
had  occasion  to  order  more  corn  than  the  tithe  of 

Z.3  wheat 


34*  THE   NATURE    AND    CAUSES   OF 

BOOK  wheat  amounted  to,  they  were  bound  by  capi- 
^*  tulation  to  pay  for  the  furplus  at  the  rate  of  four 
feftertii,  or  eight-pence  fterling,  the  peck;  and 
this  had  probably  been  reckoned  the  moderate 
and  reafonable,  that  is,  the  ordinary  or  average 
contrad  price  of  thofe  times ;  it  is  equal  to  about 
one-and- twenty  (hillings  the  quarter.  Eight- 
and*twenty  ftiillings  the  quarter  was,  before  the 
late  years  of  fcarctty,  the  ordinary  contraft  price 
of  Englifh  wheat,  which  in  quality  is  inferior  to 
the  Sicilian,  and  generally  fells  for  a  lower  price 
in  the  European  market.  The  value  of  filver, 
therefore,  in  thofe  ancient  times,  muft  have  been 
to  its  value  in  the  prefent,  as  three  to  four  m- 
verfely ;  that  is,  three  ounces  of  filver  would 
then  have  purchafed  the  fame  quantity  of  labour 
and  commodities  which  four  ounces  will  do  at 
prefent.  When  we  read  in  Pliny,  therefore,  that 
Seius  *  bought  a  white  nightingale,  as  a  prefent 
for  the  emprefs  Agrippina,  at  the  price  of  fix 
thoufand  feftertii,  equal  to  about  fifty  pounds 
of  our  prefent  money ;  and  that  Afinius  Celer  f 
purchafed  a  furmullet  at  the  price  of  eight  thou- 
fand feftertii,  equal  to  about  fixty-fix  pounds 
thirteen  (hillings  and  four-pence  of  our  prc(ent 
rponey;  the  extravagance  of  thofe  prices,  how 
rnuch  foever  it  may  furprife  us,  is  apt,  not- 
withftanding,  to  appear  to  us  about  one-third 
lefs  than  it  really  was.  Their  real  price,  the 
quantity  of  labour  and  fubfiftence  which  was 
given  awky  for  them,  was  about  one-third  more 
than  their  nominal  price  is  apt  to  exprefs  to  us 

*  Lib.  X.   c,  29.  f  Lib.  ix.  e,  17. 

in 


THE    WEALTH   OF   NATIONS.  343 

in  the  prefent  times,  Seius  gave  for  the  nightin-  c  h  a  ?• 
gale  the  command  of  a  quantity  of  labour  and 
fubfiftence  equal  to  what  661.  13J.  4^/,  would 
purchafe  in  the  prefent  times ;  and  Afinius  Celer 
gave  for  the  furmuUet  the  command  of  a  quantity 
equal  to  what  88/.  lyj.  9</.4,  would  purchafe. 
What  occafioned  the  extravagance  of  thofe  high 
prices  was,  not  fo  much  the  abundance  of  filver, 
as  the  abundance  of  labour  and  fubfiftence,  of 
which  thofe  Romans  had  the  difpofal,  beyond 
what  was  neceffary  for  their  own  ufe.  The  quan- 
tity of  filver,  of  which  they  had  the  difpofal, 
was  a  good  deal  lefs  than  what  the  command 
of  the  fame  quantity  of  labour  and  fubfiftence 
would  have  procured  to  them  in  the  prefent  times. 

Second  Sort. 

The   fccond  fort   of  rude  produce   of  which 
the  price  rifes  in  the  progrefs  of  improvement, 
is   that  which   human  induftry  can   multiply  in 
proportion  to  the  demand.     It  confifts  in  thofe 
uieful   plants   and    animals,    which,    m   unculti- 
vated countries,  nature  produces  with  fuch  pro- 
fiife   abundance,    that  they   are   of  little   or  no 
value,    and  which,    as  cultivation  advances,    are 
therefore  forced  to  give  place  to  feme  more  pro- 
fitable produce.     During  a  long  period  in   the 
progrefs  of  improvenient,   the  quantity  of  thefe 
is   continually   diminifhing,    while  at    the  fame 
time   the    demand    for  them  is   continually    in- 
creafing.     Their  real  value,    therefore,    the  real 
quantity  of  labour  which  they  will  purchafe  or 
^  cojjunand,  gradually  rifes,  till  at  laft  it  gets  fo 

Z  4  high 


344  THE    NATURE    AND    CAUSES    OP 

E  o  o  K  f^jgh  as  to  render  them  as  profitable  a  produce 
as  any  thing  elfe  which  human  indulby  can  raife 
upon  the  moft  fertile  and  beft  cultivated  land. 
When  it  has  got  fb  high  it  cannot  well  go 
higher.  If  it  did,  more  land  and  more  indufby 
would  fbon  be  emjHoyed  to  increafe  their  quantity. 

When  the  price  of  cattle,  for  example,  rifcs 
fo  high  that  it  is  as  profitable  to  cultivate  land 
in  order  to  raife  food  for  them,  as  in  order  to 
raife  food  for  man,  it  cannot  well  go  higher. 
If  it  did,  more  corn  land  would  foon  be  turned 
into  pafture.  The  extenfion  of  tillage,  by  dimi- 
nifhing  the  quantity  of  wild  pafture,  diminifhes 
the  quantity  of  butchcr's-meat  which  the  country 
naturally  produces  without  labour  or  cultiva- 
tion, and  by  increafing  the  number  of  thofe 
who  have  either  corn,  or,  what  comes  to  the 
fame  thing,  the  price  of  corn,  to  give  in  ex- 
change for  it,  increafes  the  demand.  The  price 
of  butcher's- meat,  therefore,  and  confequently 
of  cattle,  muft  gradually  rife  till  it  gets  fo  high, 
that  it  becomes  as  profitable  to  employ  the  moft 
fertile  and  beft  cultivated  lands  in  raifing  food 
for  them  as  in  raifing  corn.  But  it  muft  always 
be  late  in  the  progrefs  of  improvement  before 
tillage  can  be  fo  far  extended  as  to  raife  the 
price  of  cattle  to  this  height ;  and  till  it  has  got 
to  this  height,  if  the  country  is  advancing  at  all, 
their  price  muft  be  continually  rifing.  There 
are,  perhaps,  feme  parts  of  Europe  in  which 
the  price  of  cattle  has  not  yet  got  to  this  height. 
It  had  not  got  to  this  height  in  any  part  of  Scot- 
land  before  the  union.     Had  the  Scotch  oatdc 


THE   WEALTH    OF    NATIONS.  345 

been  always  confined  to  the  market  of  Scotland,  chap. 
in  a  country  in  which  the  quantity  of  land,  which 
can  be  applied  to  no  other  purpofe  but  the 
feeding  of  cattle,  is  fo  great  in  proportion  to 
what  can  be  applied  to  other  purpofes,  it  js 
fcarce  poflible,  perl^aps,  that  their  price  could 
ever  have  rifen  fo  high  as  to  render  it  profitable 
to  cultivate  land  for  the  fake  of  feeding  them. 
In  England,  the  price  of  cattle,  it  has  already 
been  obferved,  feems,  in  the  neighbourhood  of 
London,  to  have  got  to  this  height  about  the 
beginning  of  the  laft  century;  but  it  was  much 
later  probably  before  it  got  to  it  through  the 
greater  part  of  the  remoter  counties ;  in  fome  of 
which,  perhaps,  it  may  fcarce  yet  have  got  to  it. 
Of  all  the  different  fubftances,  however,  which 
compofe  this  fecond  fort  of  rude  produce,  cattle  is, 
perhaps,  that  of  which  the  price,  in  the  progreii 
of  improvement,  firft  rifes  to  this  height. 

Till  the  price  of  cattle,  indeed,  has  got 
to  this  height,  it  feems  fcarce  poflible  that  the 
greater  part,  even  of  thofe  lands  which  are  ca- 
pable of  the  highefl  cultivation,  can  be  com- 
pletely cultivated.  In  all  farms  too  diftant  from 
any  town  to  carry  manure  from  it,  that  is,  in 
the  far  greater  part  of  thofe  of  every  extenfivc 
country,  the  quantity  of  well- cultivated  land 
mull  be  in  proportion  to  the  quantity  of  manure 
which  the  farm  itfelf  jft-oduces;  and  this  agaia 
muft  be  in  proportion  to  the  ftock  of  cattle 
which  are  maintained  upon  it.  The  land  is 
manured  either  by  pafturing  the  cattle  upon  it, 
Qr  by   feeding   them  in   the  ftable,   and  from 

thence 


346  THE    NATURE    AND    CAUSES   OP 

BOOK  thence  carrying  out  their  dung  to  it.     But  unleia 
the  price  of  the  cattle  be  fufficient  to  pay  both 
the  rent  and  profit  of  cultivated  land,  the  farmer 
cannot  afford  to  pafture  them  upon  itj  and  he 
can   ftill   lefs  afford   to   feed  them  in  the  flable. 
It  is  with  the  produce  of  improved  and  culti- 
vated land  only,    that  cattle   can  be  fed   in  the 
ftable ;  becaufe  to  coUeft  the  fcanty  and  fcattered 
produce  of  wafte   and  unimproved   lands  would 
require  too  much  labour  and  be  too  cxpcnfive. 
If  the  price  of  the  cattle,   therefore,  is  not  fufB- 
cient  to  pay  for  the  produce  of  improved  and 
cultivated  land,  when  they  are  allowed  to  paflure 
it,  that  price  will   be  ftill  kfs  fufiicient  to  pay 
for  that  produce  when  it  muft  be  coUefted  with 
a  good  deal   of  additional   labour,    and  brought 
into  the  ftable  to  them.     In  thefe  circumftanccs, 
therefore,    no  more   cattle  can,   with  profit,    be 
fed  in  the  ftable  than  what  arc  necefTary  for  til- 
lage.    But  thefe  can  never  afford  manure  enough 
for  keeping  conftandy  in  good  condition,  all  the 
lands    which    they    are    capable   of  cultivating. 
What  they  afford  being  infufficient  for  the  wholo 
farm,  wiU  naturally  be  referved  for  the  lands  to 
which  it  can  be  moft  advantageoufly  or  conve- 
niently applied ;  the  moft  fertile,  or  thofc,  perhaps, 
in  the  neighbourhood  of  the  farm-yard,     Thefe, 
therefore,  will  be  kept  conftandy  in  good  con- 
dition and  fit    for   tillage.     The  reft  will,    the 
greater  part  of  them,   be  allowed  to  lie  waAe, 
producing  fcarce  any  thing  but  Ibme  miferabJe 
pafture,  juft  fufficient  to  keep  alive  a  few  ftrag- 
gling,     half-ftarved    cattle;     the   &rm>    though 

^  much 


THE   WEALTH   OF   NATIONS.  34^ 

much  underftocked  in  proportion  to  what  would  0  h  a  p. 
be  neceflary  for  its  complete  cultivation,  being  ^' 
very  frequently  overftocked  in  proportion  to  its 
aftual  produce,  A  portion  of  this  wafte  land, 
however,  after  having  been  paftured  in-  thi^ 
wrt^ched  manner  for  fix  or  feven  years  together, 
may  be  ploughed  up,  when  it  will  yield,  perhaps, 
a  poor  crop  or  two  of  bad  oats,  or  of  fomc 
other  coarfe  grain,  and  then,  being  entirely  ex- 
haufted,  it  muft  be  retted  and  paftured  again 
as  before,  and  another  portion  ploughed  up  to 
be  in  the  fame  manner  exhaufted  and  rcfted 
again  in  its  turn.  Such  accordingly  was  the 
general  fyftem  of  management  all  over^the  low 
country  of  Scotland  before  the  union.  The 
lands  which  were  kept  conftantly  well  manured 
and  in  good  condition,  feldom  exceeded  a  third 
or  a  fourth  part  of  the  whole  farm,  and  fome- 
times  did  not  amount  to  a  fifth  or  afixth  part  of  it. 
The  reft  were  never  manured,  but  a  certain  por- 
tion of  them  was  in  its  turn,  notwithftanding, 
regularly  cultivated  and  exhaufted.  Under  this 
fyftem  of  management,  it  is  evident,  even  that 
part  of  the  lands  of  Scotland  which  is  capable  of 
good  cultivation,  could  produce  but  little  in 
comparifon  of  what  it  may  be  capable  of  pro- 
ducing. But  how  difadvantageous  foever  this 
fyftem  may  appear,  yet  before  the  union  the  low 
price  of  cattle  feems  to  have  rendered  it  almoft 
unavoidable.  If,  notwithftanding  a  great  rife  in 
their  price,  it  ftiU  continues  to  prevail  through  a 
confiderable  part  of  the  country,  it  is  owing,  in 
many  places,  no  doubt,  to  ignorance  and  attach- 
ment 


K 


348  THE    NATURE    AND    CAUSES   OF 

o  o  K  ment  to  old  cuftoms^  but  in  moft  places  to  the 
unavoidable  obftructions  which  the  natural  courfe 
of  things  oppofes  to  the  immediate  or  fpeedy 
eilabliihment  of  a  better  fyftem :  firft,  to  the  po- 
verty of  the  tenants,  to  their  not  having  yet  had 
time  to  acquire  a  flock  of  catde  fufficient  to  cul- 
tivate their  lands  more  completely,  the  fame  rife 
of  price  which  would  render  it  advantageous  for 
them  to  maintain  a  greater  ftock,  rendering  it 
more  difficult  for  them  to  acquire  it;  and,  fe- 
condly,  to  their  not  having  yet  had  time  to  put 
their  lands  in  condition  to  mdntain  this  greater 
ftock  properly,  fuppofing  they  were  capable  c^ 
acquiring  it.  The  increafe  of  ftock  and  the  im- 
provement of  land  are  two  events  which  muft  go 
hand  in  hand,  and  of  which  the  one  can  no- where 
much  out-run  the  other*  Without  fome  increafe 
of  ftock,  there  can  be  fcarce  any  improvement  of 
land,  but  there  can  be  no  confiderable  increafe 
of  ftock  but  in  confequence  of  a  confiderable 
improvement  of  land;  becaufe  otherwife  the 
land  could  not  maintain  it.  Thefe  natural  ob- 
ftruftions  to  the  eftablifhment  of  a  better  fyftem, 
cannot  be  removed  but  by  a  long  courfe  o(  fru- 
gality and  induftry ;  and  half  a  century  or  a  cen- 
tury more,  perhaps,  muft  pafs  away  before  the 
old  fyftem,  which  is  wearing  out  gradually,  can 
be  completely  abolifhed  through  all  the  different 
parts  of  the  country.  Of  all  the  commercial 
advantages,  however,  which  Scotland  has  de- 
rived from  the  union  with  England,  this  rife  in 
the  price  of  catde  is,  perhaps,  the  greateft.  It  has 
not  only  raifed  the  v^lue  of  all  highland  eftates^ 

but 


THE    WEALTH    OF    NATIONS.  349. 

but  it  has,  perhaps,  been  the  principal  caufe  of  c  hap. 
thie  improvement  of  the  low  country. 

In  all  new  colonies  the  great  quantity  of  waftc 
land,  which  can  for  many  years  be  applied  to  no 
other  purpofe  but  the  feeding  of  cattle,  foon 
renders  them  extremely  abundant,  and  in  every 
thing  great  cheapnefs  is  the  neceflary  confe- 
quence  of  great  abundance.  Though  all  the 
cattle  of  the  European  colonies  in  America  were 
originally  carried  from  Europe,  they  foon  multi- 
plied fo  much  there,  and  became  of  fo  little 
value,  that  even  horfes  were  allowed  to  run  wild, 
in  the  woods  without  any  owner  thinking  it  worth 
while  to  claim  them.  It  muft  be  a  long  time 
after  the  firft  eftabliftiment  of  fuch  colonies,  be- 
fore it  can  become  profitable  to  feed  cattle  upon 
the  produce  of  cultivated  land.^'  The  fame 
caufes,  therefore,  the  want  of  manure,  and  the 
difproportion  between  the  (lock  employed  in  cul- 
tivation, and  the  land  which  it  is  deftined  to 
cultivate,  are  likely  to  introduce  there  a  fyftem 
of  hufbandry  not  unlike  that  which  frill  continues 
to  take  place  in  fo  many  parts  of  Scotland.  Mr. 
Kalm,  the  Swedilh  traveller,  when  he  gives  an 
account  of  the  hufbandry  of  fome  of  the  Englifh 
colonies  in  North  America,  as  he  found  it  in 
^749,  obferves,  accordingly,  that  he  can  with 
difficulty  difcover  there  the  charafter  of  the 
Englifli  nation,  fo  well  fkilled  in  all  the  different 
branches  of  agriculture.  They  make  fcarce  any 
manure  for  their  corn  fields,  he  fays;  but  when 
one  piece  of  ground  has  been  exhaufled  by  con- 
tinual cropping,  they  clear  and  cultivate  another 

piece 


S50  THft   NATtJRE   AMD  CAtJSfiS   0» 

BOOK  piece  of  frefh  land;  and  when  that  is  exhauftecj, 
proceed  to  a  third.  Their  cattle  are  allowed«to 
wander  through  the  woods  and  other  unculti- 
vated grounds,  where  they  are  half-ftarved ; 
having  long  ago  extirpated  almoft  all  the  an- 
nual grafles  by  cropping  them  too  early  in  the 
fpring,  before  they  had  time  to  form  their 
flowers,  or  to  flied  their  feeds  *•  The  annual 
grafles  were,  it  feems,  the  bell  natural  grafles  in 
that  part  of  North  America  j  and  when  the  Eu- 
ropeans firfl:  fettled  there,  they  uled  to  grow  very 
thick,  and  to  rife  three  or  four  feet  high.  A 
piece  of  ground  which,  when  he  wrote,  could 
not  maintain  one  cow,  would  in  former  times, 
he  was  aflured,  have  maintained  four,  each  of 
which  would  have  given  four  times  the  quantity 
of  milk  whicfF  that  one  was  capable  of  giving. 
The  poornefs  of  the  paflure  had,  in  his  opinion, 
occafioned  the  degradation  of  their  cattle,  which 
degenerated  fenfibly  from  one  generation  to  an^ 
other.  They  were  probably  not  unlike  that 
Hunted  breed  which  was  common  all  over  Scot- 
land thirty  or  forty  years  ago,  and  which  is  now 
fo  much  mended  through  the  greater  part  of  the 
low  country,  not  fo  much  by  a  change  of  the 
breed,  <  though  that  expedient  has  bec'n  employed 
in  fome  places,  as  by  a  more  plentiful  method  of 
feeding  them. 

Though  it  is  late,  therefore,  in  the  progrefs  of 
improvement  before  cattle  can  bring  fuch  a  price 
as  to  render  it  profitable  to  cultivate  land  for  the 

♦  Kaim's  Travels,  voL  i.  p.  313*  344. 

fake 


THE   WEALTH   CP    NATIONS.        ,  55! 

fake  of  feeding  them ;  yet  of  all  the  different  parts  chap. 
which  Gompofe  this  fecond  fort  of  rude  produce,  ^'' 
they  are  perhaps  the  firfl:  which  bring  this  price ; 
becaufe  till  they  bring  it,  it  feems  impoQible  that 
improvenment  can  be  brought  near  even  to  that' 
degree  of  perfection  to  which  it  has  arrived  ia 
many  parts  of  Europe. 

As  cattle  are  among  the  firft,  fo  perhaps  yeni- 
fon  is  among  the  laft  parts  of  this  fort  of  rude 
produce  which  bring  this  price.  The  price  of 
venifon  in  Great  Britain,  how  extravagant  foever 
it  may  appear,  is  not  near  fufficient  to  compen- 
fate  the  expence  of  a  deer  park,  as  is  well  known 
to  all  thofe  who  have  had  any  experience  in  the 
feeding  of  deer.  If  it  was  otherwife,  the  feed- 
ing of  deer  would  foon  become  an  article  of 
common  farming;  in  the  fame  manner  as  the 
feeding  of  thofe  fmall  birds  called  Turdi  was 
among  the  ancient  Romans.  Varro  and  Colu- 
mella afTure  us  that  it  was  a  moft  profitable  ar- 
ticle. The  fattening  of  ortolans,  birds  of  paf- 
fage  which  arrive  lean  in  the  country,  is  faid  to 
be  fo  in  fome  parts  of  France.  If  venifon  con- 
tinues in  falhion,  and  the  wealth  and  luxury  of 
Great  Britain  increafe  as  they  have  done  for  fome 
time  paft,  its  price  may  very  probably  rife  ftili 
higher  dian  it  is  at  prefent. 

Between  that  period  in  the  progrefs  of  im- 
provement which  brings  to  its  height  the  price 
of  fo^  neceffary  an  article  as  cattle,  and  that, 
which  brings  to  it  the  price  of  fuch  a  fuperfluity 
as  venifon,  there  is  a  very  long  interval,  in  the 
courfe  of  which  many  other  forts  of  rude  produce 

gradually 


1. 


35*  THE  NATURE  AND  CAUS£S  OP 

BOOK  gradually  arrive  at  their  higheft  price^  fome  fooner 
and  fome  later,  according  to  different  circum- 
dances. 

Thus  in  every  farm  the  offals  of  the  barn  and 
{tables  will  maintain  a  certain  number  of  poul- 
try. Thefe,  as  they  are  fed  with  what  would 
otherwife  be  loft,  are  a  mere  fave-all;  and  as 
they  coft  the  farmer  fcarce  any  thing,  ib  he  can 
afford  to  fell  them  for  very  litde.  Almoft  all 
that  he  gets  is  pure  gain,  and  their  price  can 
fcarce  be  fo  low  as  to  difcourage  him  from  feed- 
ing this  number.  But  in  countries  ill  culti- 
vated, and^  therefore,  but  thinly  inhabited,  the 
poultry,  which  are  thus  raifed  without  expence, 
are  often  fully  fufficient  to  fupply  the  whole  de- 
mand. In  this  ftate  of  things,  therefore,  they 
are  often  as  cheap  as  butcher's-meat,  or  any 
other  fort  of  animal  food.  But  the  whole  quan- 
tity of  poultry,  which  the  farm  in  this  manner 
produces  without  expence,  muft  always  be  much 
fmaller  than  the  whole  quantity  of  butcher's- 
meat  which  is  reared  upon  it ;  and  in  times  of 
wealth  and  luxury  what  is  rare,  wirfi  only  nearly 
equal  merit,  is  always  preferred  to  what  is  com- 
rnon.  As  wealth  and  luxury  increafe,  therefore, 
in  confequence  of  improvement  and  cultivation, 
the  price  of  poultry  gradually  rifes  above  that  of 
butcher's-meat,  till  at  laft  it  gets  fo  high  that  it 
becomes  profitable  to  cultivate  land  for  the  fake 
of  feeding  them.  When  it  has  got  to  this  height, 
it  cannot  well  go  higher.  If  it  did,  more  land 
would  foon  be  turned  to  this  purpofe.  In  feve- 
ral  provinces  of  France,  the  feeding  of  poultry  is 

confidered 


•tHE   WEALTH   OP   NATIONS.  353 

Confidered  as  a  very  important  article  in  rural  C  «  a  p. 
ceconomy,  and  fufficiently  profitable  to  encou- 
rage the  farmer  to  raife  a  confiderable  quantity  of 
Indian  corn  and  buck- wheat  for  this  purpofe. 
A  middling  farmer  will  there  fometimes  have 
four  hundred  fowls  in  his  yard.  The  feeding  of 
poultry  feems  fcarce  yet  to  be  generally  con- 
fidered  as  a  matter  of  fo  much  importance  in 
England.  They  are  certainly,  however,  dearer 
in  England  than  in  France,  as  England  receives 
confiderable  fupplies  from  France.  In  the  pro-, 
grefs  of  improvement,  the  period  at  which  every 
particular  fort  of  animal  food  is  deareft,  muft 
naturally  be  that  which  immediately  precedes  the 
general  pradice  of  cultivating  land  for  the 
fake  of  raifing  it.  For  fpme  time  before  this 
pra6tice  becomes  general,  the  fcarcity  muft  ne- 
ceflarily  raife  the  price.  After  it  has  become 
general,  new  methods  of  feeding  are  commonly 
fallen  upon,  which  enable  the  farmer  to  raife 
upon  the  fame  quantity  of  ground  a  much 
greater  quantity  of  that  particular  fort  of  animal 
food.  The  plenty  not  only  obliges  him  to  fell 
cheaper,  but  in  confequence  of  thefe  improve- 
ments he  can  afford  to  fell  cheaper;  for  if  he 
could  not  afford  it,  the' plenty  would  not  be  of 
long  continuance.  It  has  been  probably  in  this 
manner  that  the  introduftion  of  clover,  turnips, 
carrots,  cabbages,  &c.  has  contributed  to  fink 
the  common  price  of  butcher's-  meat  in  the  Lon- 
don market  fomewhat  below  what  it  was  about 
the  beginning  of  the  laft  century. 

Vol.  I.  A  a  The 


S$4  THE  NATtJitE   AND  CAUSES  ti^ 

The  hog,  that  finds  his  (bod  among  ordurt'> 
and  greedily  devours  many  things  rcjcfted  by  every 
other  ufeful  animal,  is>  like  poultry,  ori^nally 
kept  as  a  fave-all.  As  long  as  the  number  of 
fuch  animals,  which  can  thus  be  reared  at  little 
or  no  expence,  is  fully  fufficient  to  lupply  the 
demand,  this  fort  of  butcher*s-meat  comes  to 
market  at  a  much  lower  price  than  any  other. 
But  when  the  demand  rifes  beyond  what  this 
quantity  can  fupply,  when  it  becomes  neceflary 
to  raife  food  on  purpofe  for  feeding  and  fatten^ 
ing  hogs,  in  the  fame  manner  as  for  feeding  and 
fattening  other  cattle,  the  price  neceflarily  riics, 
and  becomes  proportionably  either  higher  or 
lower  than  that  of  other  butcher *s-meat,  accord- 
ing as  the  nature  of  the  country,  and  the  flatc  of 
its  agriculture,  happen  to  render  the  feeding  of 
hogs  more  or  lefs  expenfive  than  that  of  other 
^.--ycattle.  In  France,  according  to  Mr.  BufFon,  the 
>•  ^    Jpri^^  ^f  P^'"^  is  nearly  equal  to  that  of  beef.     I,n 

^  v'^moft  parts  of  Great  Britain  it  is  at  prefent  fome- 

^.  What  higher. 

The  great  rife  in  the  price  both  of  hogs  and 
poultry  has  in  Great  Britain  been  frequently  im- 


V^ 


V 


'  ^.  ^  ^  puted  to  the  diminution  of  the  number  of  cot- 

tagers and  other  fmall  occupiers  of  land;  an 
event  which  has  in  every  part  of  Europe  been  the 
immediate  forerunner  of  improvement  and  bet- 
ter cultivation,  but  which  at  the  fame  time  may 
have  contributed  to^  raife  the  price  of  thofe  arti- 
cles, both  fomewhat  fooner  and  fomewhat  fafler 
than  it  would   otherwife    have  rifen.      As  the 

pooreft 


THE  WEALTH  OF  NATION*.  3SJ 

pooreft  family  can  often  maintain  a  cat  or  a  dog,  chap. 
without  any  expence,  fo  the  pooreft  occupiers  of 
land  can  commonly  maintain  a  few  poultry,  or  i 
fow  and  a  few  pigs,  at  very  little.  The  little 
offals  of  their  own  table,  their  whey,  fkimmed 
milk  and  butter-milk,  fupply  thofe  animals  with 
^  part  of  their  food,  and  they  find  the  reft  in  the 
neighbouring  fields  without  doing  any  fcnfible 
damage  to  any  body.  By  diminiftiing  thenum- 
ber  of  thofe  fnlall  occupiers,  therefore,  the  quan- 
tity of  this  fort  of  provifions  which  is  thus  pro- 
duced at  little  or  no  expence,  muft  certainly  have 
been  a  good  deal  diminifhed,  and  their  price  muft 
confequently  have  been  raifed  both  fooner  and 
fafter  than  it  would  otherwife  have  rifen.  Sooner 
or  later,  however,  in  the  progrefs  of  improve- 
ment, it  muft  at  any  rate  have  rifen  to  the  utmoft 
height  to  which  it  is  capable  of  rifingj  or  to 
the  price  which  pays  the  labour  and  expence 
of  cultivating  the  land  which  furnifhes  them  wi^h 
food  as  well  as  thefe  are  paid  upon  the  greater 
part  of  other  cultivated  land. 

The  bufinefs  of  the  dairy,  like  the  feeding  of 
hogs  and  poultry,  is  originally  carried  on  as  a 
fave-all.  The  cattle  necefTarily  kept  upon  the 
farm,  produce  more  milk  than  either  the  rearing ' 
of  their  own  young>  or  the  confumption  of  the 
farmer's  family  requires  5  and  they  produce  moft 
at  one  particular  feafon.  But  of  all  the  produc- 
tions of  land,  milk  is  perhaps  the  moft  pefifli- 
able.  In  the  warm  feafon,  when  it  is  moft 
abundant,  it  will  fcarce  keep  fbur-and-twenty 
hours.     The  farmer,    by   making   it  into  frefh 

A  a  2-  butter. 


is6  THE  NATURE  AND   CAUSES  OF 

BOOK  butter,  ftores  a  fmall  part  of  it  for  a  week :  by 
making  it  into  fait  butter,  for  a  year:  and  by 
making  it  into  cheefe,  he  ftores  a  much  greater 
part  of  it  for  fe veral  years.  Part^  of  all  thefe-  is 
referved  for  the  ufe  of  his  own  family.  The  reft 
goes  to  market,  in  order  to  find  the  beft  price 
which  is  to  be  had,  and  which  can  fcarce  be  fo 
low  as  to  difcourage  him  from  fending  thither 
whatever  is  over  and  above  the  ufe  of  his  own 
family.  If  it  is  very  low,  indeed,  he  will  be 
likely  to  manage  his  dairy  in  a  very  flovenly  and 
dirty  manner,  and  will  fcarce  perhaps  think  it 
worth  while  to  have  a  particular  room  or  build- 
ing on  purpofe  for  it,  but  will  fufFer  the  bufinefs 
to  be  carried  on  amidft  the  fmoke,  filth,  and 
naftinefs  of  his  Own  kitchen ;  as  was  the  cafe  of 
almoft  all  the  farmers  dairies  in  Scotland  thirty 
or  forty  years  ago,  and  as  is  the  cafe  of  many  of 
them  ftiU.  The  fame  caufcs  which  gradually 
raife  the  price  of  butcher's-meat,  the  increafe  of 
the  demand,  and,  in  confequencc  of  the  im- 
provement of  the  country,  the  diminution  of  the 
quantity  which  can  be  fed  at  little  or  no  expence, 
raife,  in  the  fame  manner,  that  of  the  produce 
of  the  dairy,  of  which  the  pricire  naturally  con- 
ncfts  with  that  of  butcher's  meat,  or  with  the 
expence  of  feeding  cattle.  The  increafe  of 
price  pays  for  more  labour,  care,  and  cleanli- 
nefs.  The  dairy  becomes  more  worthy  of  the 
farmer's  attention,  and  the  quality  of  its  pro- 
duce gradually  improves.  The,  price  at  laft  gets 
fo  kigh  that  it  becomes  worth  while  to  employ 
fome*^of   the   moft  fertile    and    beft   cultivated 

lands 


THE   WEALTH   OF  NATIONS.  357 

lands  in  feeding  cattle  merely  for  the  purpofe  of  c  h  a  p* 
the  dairy  j  and  when  it  has  got  to  this  height,  it 
cannot  v/ell  go  higher.      If  it    did,    more   land 
would  foon  be  turned  to  this  purpofe.     It  feems 
to  have  got  to  this  height  through  the  greater 
part  of  England,  where  much  good  land  i^  com- 
monly employed  in  this  manner.     If  you  except 
the  neighbourhood  of  a  few  confiderable  towns, 
it  feems  not  yet  to  have  got  to  this  height  any- 
where in  Scotland,  where   common  farmers  fel- 
dom  employ  much  good  land  in  raifing  food  for 
cattle  merely  for  the  purpofe  of  the  dairy.     The 
pri^e  of  the  produce,    though  it  has  rifen  vtry 
corifiderably  within   theft  few  years,  is  probably 
ftill  too  low  to  admit  of  it.     The  inferiority  of 
the  quality,  indeed,    compared  with  th^t   of  the 
produce  of  Englifh  dairies,  is  fully  equal  to  that 
of  the  price.      But  this  inferiority  of  quality   is, 
perhaps,  rather  the  efFeft  of  this  lownefs  of  price 
than  the  caufe  of  it.      Though  the  quality  was 
much  better,  the  greater  part  of  what  is  brought 
to  raiarket  could  not,  I   apprehend,  in  the  prefent 
circumftances  of  the  country,  be  difpofed  of  at  a 
much  better  price ;  and  the  prefent   price,  it  is 
probable,  would  not  pay  the  expence  of  the  land 
and  labour  neceflary  for  producing  a  much  bet- 
ter quality.     Through  the  greater  part  of  Eng- 
land,   notwithftanding    the   fuperiority   of   price, 
the  dairy  is  not  reckoned  a  more  profitable  em- 
ployment of  land  than  the  raifing  of  corn,  or  the 
fattening  of  cattle,  the  two  great  objefts  of  agri- 
culture.    Through  the  greater  part  of  Scotland, 
therefore,  it  cannot  yet  be  eyen  fo  profitable. 

A  a  3  The 


35«  THE  NATURE  AND  CAUSES  OF 

The  lands  of  no  country,   it  is  evident,   can 
ever  be  completely  cultivated  and  improved,  till 
once  the  price,  of  every  produce,   which  human 
induftry  is  obliged  to  raife  upon  them,  has  got 
fo  high .  as  to  pay  for  the  experice  of  complete 
improvement  and  cultivation.      In   order  to  do 
this,    the  price  of  each  particular  produce  muft 
be  fufBcient,  firft,  to  pay  the  r€nt  of  good  corn 
land,  as  it  is  that  which  regulates  the  rent  of  the 
greater  part  of    other   cultivated  land;    and  fe- 
condly,    to  pay  the  labour  and  expence  of  the 
farmer  as  well  as  they  are  commonly  paid  upon 
good  corn- land;  or,  in  other  words,   to  replace 
with  the  ordinary  profits  the  (lock  which  he  em- 
ploys about  it,     This  rife  in  the  price  of  each 
particular  produce,    muft  evidently  be   previous 
to  the  improvement  and  cultivation  of  the  lan4 
which  is  deftined  for  raifing  it.     Gain  is  the  end 
of  all  improvement,    and  nothing  could  deferve 
that  name  of  which  lofs  was  to  be  the  neceflary 
confequence.       But   lofs   muft   be  the   neceflary 
confequence  of  improving  land  for  the  fake  of  a 
produce   of  which  the  price  could  never   bring 
back  the    expence.      If  the  complete  improve- 
ment and  cultivation  of  the   country  be,    as   it 
moft  certainly  is,  the  greateft  of  all  public  ad- 
vantages, this  rife  in  the  price  of  all  thofe  differ- 
ent forts  of  rude,  produce,  inftead  of  being  con- 
fidered  as  a  public  calamity,    ought   to   be  rcr 
garded  as  the   neceflary   forerunner  and  attend* 
ant  of  the  greateft  of  all  public  advantages. 

This  rife  too  in  the  nominal  or  money-price 
of  all  thofe  different  forts  of  rude  produce  has 

"^     been 


THE  WEALTH  OF  NATIONS.  359 

been  the  effect,  not  of  any  degradation  in  the  c  h  a  p. 
value  of  filver,  but  of  a  rife  in  their  real  price. 
They  have  become  worth,  not  only  a  greater 
quantity  of  filver,  but  a  greater  quantity  of  la- 
bour and  fubliftence  than  before.  As  it  cofts  a 
greater  quantity  of  labour  and  fubfiftence  to 
bring  them  to  market,  fo  when  they  are  brought 
thither,  they  reprefent  or  are  equivalent  to  a 
greater  quantity.  < 

Third  Sort. 

Th^  third  and  laft  fort  of  rude  produce,  of 
which  the  price  naturally  rifes  in  the  progrefs  of 
improvement,   is  that  in   which  the   efficacy    of 
human  induftry,  in  augmenting  the  quantity,  is 
cither  limited  or  uncertain.      Though  the  real 
price  of  this  fort  of  rude  produce,  therefore,  na- 
turally tends  tp  rife  in  the  progrefs  of  improve- 
ment, yet,  according  as  different  accidents  hap- 
pen to  render  the  efforts  of  human  induftry  more 
or  lefs  fuccefsful  in  augmenting  the  quantity,  it 
inay  happen  Ibmetimes  even  to  fall,    fometime^ 
to  continue  the  fame  in  very  different  periods  of 
improvement,  and  fometimes  to  rife  more  or  lei^ 
in  the  fame  period.    ^ 

There  ^e  forpc  forts  of  rude  produce  which 
fiature  has  rendered  a  kind  of  appendages  to 
other  forts ;  fo  that  the  quantity  of  the  one 
which  any  coyntry  can  ajFord,  is  neceffarily  li- 
mited by  that  of  the  other.  The  quantity  of 
vool  or  Qf  raw  hides,    for  example^  >yhich  any 

A  a  4  country 


36o  THE  NATURE   AND   CAUSES  OF 

BOOK  country  can  afford,  is  neceffarily  limited  by  the 
'_    ,  number  of  grekt  and  fmall  cattle  that  are  kept 
in  it.      The  ftate  of  its  improvement,    and  the 
nature  of  its  -agriculture,  again  neceffarily  deter- 
mine this  number. 

The  fame  caufes,  which,  in  the  progrefs  of 
improvement,  gradually  raife  the  price  of  but- 
cher's-meat,  ftiould  have  the  fame  effeft,  it  may  be 
thought,  upon  the  prices  of  wool  and  raw  hides, 
and  raife  them  too  nearly  in  the  fame  proportion. 
It  probably  would  be  fo,  if  in  the  rude  begin- 
.  nings  of  improvement  the  market  for  the  latter 
commodities  was  confined  within  as  narrow  bounds 
as  that  for  the  former.  But  the  extent  of  their 
refpedive  markets  is  commonly  extremely  dif- 
ferent. 

The  market  for  butcher's- meat  is  almoft 
cvery-where  confined  to  the  country  which  pro- 
duces it.  Ireland,  and  fome  part  of  Britilh 
America  indeed,  carry  on  a  confiderable  trade  in 
fait  provifions ;  but  they  are,  I  believe,  the  only 
'countries  in  the  commercial  world  which  do  fo, 
or  which  export  to  other  countries  any  confider- 
able part  of  their  butcher's- meat. 

The  market  for  wool  and  raw  hides,  on  the 
contrary,  is  in  the  rude  beginnings  of  improve- 
ment very  feldom  confined  to  the  country  which 
produces  them.  They  pan  eafily  be  tranlported 
to  diftant  countries,  wool  without  any  prepara- 
tion, and  raw  hides  with  very  little :  and  as  they 
,  are  the  materials  of  many  manufaftures,  the  in- 
^uftry  of  other  countries  may  occafion  a  demand 

for 


XI, 


THE   WEALTH   OF  NATIONS.  361 

for  them,  though  that  of  the  country  which  pro-  c  h  a  p. 
duces  them  might  not  occafion  any. 

In  countries  ill  cultivated,  and  therefore  but 
thinly  inhabited,  the  price  of  the  wool  and  the 
hide  bears  always  a  much  greater  proportion  to 
that  of  the  whole  bead,  than  in  countries  v/here, 
improvement  and  population  being  further  ad- 
vanced, there  is  more  demand  for  butcher's  i 
meat,  Mr.  Hume  obferves,  that  in  the  Saxori 
times,  the  fleece  was  eftimated  at  two-fifths  of 
the  value  of  the  whole  Iheep,  and  that  this  was 
much  above  the  proportion  of  its  prefent  cflima- 
tion.  In  fome  provinces  of  Spain,  I  have  been 
afllircd,  the  ftieep  is  frequently  killed  merely  for 
the  fake  of  the  fleece  and  the  tallow.  The  car- 
cafe  is  often  left  to  rot  upon  the  ground,  or  to 
be  devoured  by  beafl:s  and  birds  of  prey.  If  this 
fometimes  happens  even  in  Spain,  it  happens  al- 
mofl:  conftantly  in  Chili,  at  Buenos  Ayres,  and 
iji  many  other  parts  of  Spanifti ,  America,  where 
the  horned  cattle  are  almofl:  confl:antly  killed 
merely  for  the  fake  of  the  hide  and  the  tallow. 
This  too  ufed  to  happen  almofl:  confl:antly  in 
Hifpaniola,  whije  it  was  infefl:cd  by  the  Buc^ 
dancers,  and  before  the  fettlement,  improvement, 
and  populoufnefs  of  the  French  plantations  (which 
now  extend  round  the  coafl:  of  almofl:  the  whole 
weftern  half  of  the  ifland)  had  given  fome  value 
to  the  cattle  of  the  Spaniards,  who  fl:ill  continue 
to  poflfefs,  not  only  the  eafl:ern  part  of  the  coafl:, 
but  the  whole  inland  and  mountainous  part  of  the 

C9untry. 

Though 


$6$ 


\ 


THE   NATURE  AND   CAUSES   OF 

Though  in  the  progrefs  of  irriprovement  and 
population,  the  price  of  the  whole  beaft  necefla- 
rily  rifes,  yet  the  price  of  the  carcafe  is  likely  to 
be  much  more  affefted  by  this  .rife  than  that  of 
the  wool  and  the  hide.  The  market  for  the  car- 
cafe,  being  in  the  rude  ftate  of  fociety  confined 
always  to  the  country  which  produces  it,  muft 
neceflarily  be  extended  in  proportion  to  the  im- 
provement and  population  of  that  country.  But 
the  market  for  the  wool  and  the  hides  even  of  a 
^a^rbarous  country  often  extending  to  the  whole 
commercial  world,  it  can  very  feldom  be  en- 
larged in  the  fame  proportion.  The  ftate  of  the 
whole  commercial  world  can  feldom  be  much 
.affefted  by  the  improvement  of  any  particular 
^country;  and  the  market  for  fuch  commodities 
^Tiay  remain  the  fame,  or  very  nearly  the  fame, 
after  fuch  improvements,  as  before.  It  fhould, 
liowever,  in  the  natural  courfe  of  things  rather 
iipon  the  whole  be  fomewhat  extended  in  confe- 
quence  of  them.  If  the  manufadtures,  efpe- 
cially,  of  which  thofe  commodities  are  the  matc- 
jrials,  fliould  ever  come  to  flourifh  in  the  coun- 
try,  the  market,  though  it  might  not  be  much 
enlarged,  would  at  leaft  be  brought  much  nearcF 
to  the  place  of  growth  than  befoi*e ;  and  the  pricp 
of  thofe  materials  might  at  leaft  be  increafed  by 
wh^t  had  ufually  been  the  expencc  of  tranfporting 
them  to  diftant  countries.  Though  it  might  not 
rife  therefore  in  the  fame  proportion  as  that  of 
butcher's -meat,  it  ought  naturally  to  rife  fome- 
.what,  and  it  ought  certainly  not  to  fall. 

In 


\ 
• 


THE   WEALTH   OF    NATIONS.  365 

In  England,     however,     notwithftanding    the  chap. 
flourilhing  ftate  of  its  wpoUen  manufafture,  the 
price  of  Englifh  wool  has  fallen  very  confiderably 
fmce  the  time  of  Edward  III.      There  are  many 
authentic  records  which  demonftrate  that  during 
the  reign  of  that  prince  (towards  the  nwddle  of 
the  fourteenth  century,  or  about  1339)  what  was 
reckoned  the  moderate  and  rcafonable  price  of 
the  tod  or  twenty-eight  pounds  of  Englifh  wool 
was  not  lefs  than  ten  Ihillings  of  the  money  of 
thofe  times*,  containing,  at  the  rate  of  twenty- 
pence   the    ounce,    fix  ounces  of  filver   Tower- 
weight,    equal    to    ^bout  thirty    (hillings  of  our 
prefent  money.     In  the  prefent  times,   one-andi- 
twenty  Ihillings  the  tod  may  be  reckoned  a  good 
price  for  very  good  Englilh  wool.     The  money- 
price   of  wool,    therefore,    in   the  time   of  Ed- 
ward III,  was  to  its  money-price  in  the  prefent 
times   as  ten   to  feven.      Tlie   fuperiority  of  its 
real  price  was  ftill  greater.     At  the  rate  of  fijc 
IhilUngs   and  eight-pence  the   quarter,    ten  ihil- 
lings was  in   thofe  ancient  times  the    price  of 
twelve  bufhels  of  wheat.     At  the  rate  of  twenty- 
eight     (hillings     the     quarter,     one  -  and  -  twenty 
(hillings  is  in  the  prefent  times  the  price  of  Ak 
bufhels  only.      The  proportion  between  the  teal 
prices  of  ancient  and  modern  times,    therefore, 
is  as  twelve  to  fix,  or  a3  two  to  One.   -In  thofe 
ancient  times   a  tod  of  wool  would  have  pur- 
chafed  twice  the  quantity  of  fubfiftence  which  it 
will  purchafe  at  prefcnt.j  and  confequently  twice 

*  See  Smith's  Memoirs  of  Wool,   vol.  i.  c.  5,  6,  and  7  ; 
alfo,  vol.  ii.  c.  176. 

9  the 


3^4 


THE  NATURE  AND   CAUSES   OF 


B  o  o  K  the  quantity  of  labour,   if  the  real  recompencc  of 
^'        labour  had  been  the  fantie  in  both  periods. 

This  degradation  both  in  the  real  and  nomi- 
dyO'AA^  '        nal   value  of  wool,  could  never  have  happened 

^  in  confequence  of  the   natural   courfe  of  things. 


J  t^ 


Jl  ' 


It  has  accordingly  been  the  efFeft  of  violence  and 
artifice:     Firft,    of  the   abfolute    prohibition   of 
Exporting  wool  from  England ;   Secondly,  of  the 
permiffion  of  importing  it  from  Spain  duty  free ; 
Thirdly,  of  the  prohibition  of  exporting  it  from 
Ireland  to  any  other  country  but  England.     In 
confequence  of  thefe  regulations,  the  market  for 
Englifh  wool,  inftead  of  being  fomewhat  extend- 
ed in  confequence  of  the  improvement  of  Eng- 
land,   has   been  confined  to  the    home  rharket, 
where  the  wool  of  feveral  other  countries  is  al- 
lowed  to   come,  into  competition   with    it,    and 
where  that  of  Ireland  is  forced  into  competition 
with   it.      As  the  woollen    manufaftures  too   of 
Ireland  are  fully  as  much  difcouraged  as  is  con- 
fident with  juftice  and  fair  dealing,  the  Irifh  can 
work  up  but  a  fmall  part  of  their  own  wool  at 
home,  and  are,  therefore,  obliged  to  fend  a  greater 
proportion  of  it  to  Great  Britain,  die  only  market 
they  are  allowed. 

I  Have  not  been  able  to  find  any  fuch  authentic 
records  concerning  the  pric^  of  raw  hides  in  an- 
cient times.  Wool  was  commonly  paid  as  a 
fubfidy  to  the  king,  and  its  valuation  in  that  fub- 
fidy  afcertains,  at  leaft  in  fome  degree,  what  was 
its  ordinary  price.  But  this  feems  not  to  have 
been  the  cafe  with  raw  hides.  Fleetwood,  how- 
ever, from  an  account  in  1425,  between  the  prior 

5  of 


THE  WEALTH    OF  NATIOl^S.  ^65 

pf  Burcefter  Oxford  and  one  of  his  canons,  gives  chap, 
us  their  price,  at  leaft  as  it  was  ftated,  upon 
that  particular  occafion;  viz.  five  ox  hides  at 
twelve  (hillings  i  five  cow  hides  at  feven  Ihillings 
and  three  pence;  thirty- fix  fteep  fkins  of  two 
years  old  at  nine  (hillings  i  fixteen  calves  fkins 
at  two  Ihillings.  In  1425,  twelve  (hillings  cc^- 
tained  about  the  fanne  quantity  of  filver  as  four- 
and-twenty  (hillings  of  our  prefent  money.  An 
ox  hide,  therefore,  was  in  this  account  valued  at 
the  fame  quantity  of  filver  as  4i.  -Jths  of  our 
prelent  money.  Its  nominal  price  was  a  good 
deal  lower  than  at  prefent.  But  at  the.  rate  of 
fix  (hillings  and  eight- pence  the  quarter,  twelve 
(hillings  would  in  thofe  times  have  purchafed 
fourteen  bulhels  and  four-fifths  of  a  bufhel  of 
wheat,  which,  at  three  and  fix-pence  the  bufhel, 
would  in  the  prefent  times  coft  5ijr.  ^d.  An  qx 
hide,  therefore,  wpuld  in  thofe  times  have  pur- 
chafed as  much  corn  as  ten  (hillings  and  three- 
pence would  purchafe  at  pre(ent.  Its  real  value 
was  equal  to  ten  (hillings  and  three-pence  of  our 
prefent  money.  In  thofe  ancient  times,  when 
the  cattle  were  half  ftarved  during  the  greater 
part  of  the  winter,  we  cannot  fuppofe  that  diey 
were  of  a  very  large  fize.  An  ox  hide  which 
weighs  four  (lone  of  fixteen  pounds  averdupois,, 
is  not  in  the  prefent  times  reckoned, a  bad  onci 
and  in  thofe. ancient  times  would  probably  have 
been  reckorjed  a  very  good  one.  But  at  half  a 
crown  the  (lone,  which  at  this  moment  (Fe- 
bruary 1773)  I  underdand  to  be  the  common 
price,  fuch  a  hide  would  at  prefent  coft  gnly  ten 

(hillings. 


^66  THE  NATURE   Al^ll>   CAUSES   dlP 

BOOK  Ihillings.  Though  its  nominal  price,  therefore^ 
is  higher  in  the  prefent  than  it  was  in  thofe  ancient 
times,  its  real  price,  the  real  quantity  of  fub- 
fiftence  which  it  will  purchafe  or  command,  is 
/ather  fomewhat  lower.  The  price  of  cow  hides, 
as  dated  in  the  abdve  account,  is  nearly  in  the 
common  proportion  to  that  of  ox  hides.  That  of 
fheep  fkins  is  a  good  deal  above  it.  They  had 
probably  been  fold  with  the  wool.  That  of  calves 
Ikins,  on  the  contrary,  is  greatly  below  it;  In 
countries  where  the  price  of  cattle  is  very  low,  the 
calves,  which  are  not  intended  to  be  reared  in 
order  to  keep  up  the  flock,  are  generally  killed 
very  young;  as  was  the  cafe  in  Scotland  twenty  or 
thirty  years  ago;  It  faves  the  milk,  which  their 
price  would  not  pay  for.  Their  (kins,  therefore, 
are  commonly  good  for  Ktde. 

The  price  of  raw  hides  is  a  good  deal  lower 
at  prefent  than  it  was  a  few  yeafs  ago;  owing 
probably  to  the  taking  off  the  duty  upon  feal 
flcins,  and  to  the  allowing,  for  a  limited  time^ 
the  importation  of  raw  hides  from  Ireland  and 
from  the  plantations  duty  free,  which  was  done 
in  1769.  Take  the  whole  of  the  prefent  cehtury 
at  an  average,  their  real  price  has  probably 
been  fomewhat  higher  than  it  was  in  thofe  an- 
cient times.  The  nature  of  the  commodity 
renders  it  not  quite  fo  proper  for  being  tranf- 
ported  to  diftant  markets  as  wocrf.  It  ftiflfers 
more  by  keeping.  A  faked  hide  is  reckoned 
inferior  to  a  frefh  one,  and  fells  for  a  lower  price* 
This  circumftance  muft  neceflarily  have  fome 
pendency  to  fink  the  price  of  raw  hides  produced 

in 


THE  WEALTH  OP  NATIONS.  567 

in  a  country  which  does  not  manufafture  them,  chap. 
but  is  obliged  to  export  them;  and  compara- 
tively to  raife  that  of  thofe  produced  in  a  coun^ 
try  which  does  manufafture  them*  It  muft 
have  fome  tendency  to  fink  their  price  in  a  bar- 
barous, and  to  raife  it  in  an  improved  and  manu- 
fafturing  country.  It  muft  have  had  fome  ten- 
dency therefore  to  fink  it  in  ancient,  and  to  raife 
it  in  modem  times.  Our  tanners  befides  have 
not  been  quite  fo  fuccelsful  as  our  clothiers,  in 
convincing  the  wifdom  of  the  nation,  that  the 
fafety  of  the  commonwealth  depends  upon  the 
prolperity  of  their  particular  manufafture.  They 
have  accordingly  been  much  lefs  favoured.  The 
exportation  of  raw  hides  has,  indeed,  been  pro- 
hibited, and  declared  a  nuifance:  but  their  im- 
portation from  foreign  countries  has  been  fub- 
jefted  to  a  duty ;  and  though  this  duty  has  been 
taken  off  from  thofe  of  Ireland  and  the  planta^ 
tions  (for  the  limited  time  of  five  years  only),  yet 
Ireland  has  not  been  confined  to  the  market  of 
Great  Britain  for  the  fale  of  its  furplus  hides,  or 
of  thofe  which  are  not  manufa(^ured  at  home. 
The  hides  of  common  cattle  have  but  within  thefe 
few  years  been  put  among  the  enumerated  com- 
modities which  the  plantations  can  fend  no-where 
but  to  the  mother  country  j  neither  has  the  com- 
merce of  Ireland  been  in  this  cafe  opprefled  hi^ 
therto,  in  order  to  fupport  the  manufaftures  of 
Great  Briton. 

Whatever  regulations  tend  to  fink  the  price 
either  of  wool  or  of  raw  hides  below  what  it; 
naturally  would  be,    muft,    in  .an  improved  and 

cultivated 


3^8         THE  NATURE  AND  CAUSES  OF 

BOOK  cultivated  country,  have  fbmc  tendency  to  raife 
the  price  of  butcher *s-meat.     The  price  both  of 
the  great  and  fmall  cattle,  which  are  fed  on  im- 
proved and  cultivated  land,  mull  be  fufficient  to 
pay  the  rent  which  the  landlord,  and  the  profit 
which  the  farmer  has  reafon  to.expeft  from  im- 
proved and    cultivated  land.     If  it  is  not,  they 
will  foon  ceafe  to  feed  them.     Whatever  part  of 
this   price,    therefore,   is  not  paid   by  the  wool 
and  the  hide,  ntuft  be  paid  by  the  carcafe.  ,  The 
lefs  there  is  paid  for  the  one,  the  more  muft  be 
paid  for  the  other.     In  what  manner  this  price  is 
to  be   divided   upon   the  different  parts  of  the 
beaft,  is  indifferent  to  the  landlords  and  farmers, 
provided  it  is  all  paid  to  them.     In  an  improved 
and  cultivated   country,    therefore,   their  intereft 
as  landlords  and  farmers  cannot  be  much  affe^ed 
by    fuch    regulations,    though    their   intereft    as 
confumers  may,  by  the  rife  in  the  price  of  pro- 
vifions.     It   would   be  quite  otherwife,  however, 
in    an    unimproved    and    uncultivated    country, 
where  the   greater  part   of  the   lands  icould  be 
applied  to  no  other  purpofe  but  the  feeding  of 
cattle,    and  where  the  wool  and  the  hide  msi^e 
the   principal  part   of  the   value  of  thofe  cattle. 
Their  intereft  as  landlords  and  farmers  would  in 
this  cafe  be  very  deeply  affedled  by  fuch  regula- 
tions, and  their  intereft  as  confumers  very  little. 
The  fall  in  the  price  of  the  wool  and  the  hide, 
would  not  in  this  cafe  raifc  the  price  of  the  car- 
cafe  ;  becaufe  the  greater  part  of  the  lands  of  the 
country   being   applicable   to    no   other    purpofc 
but  the  feeding  of  cattle,  the  fame  number  would 

ftiU 


THE   WEALTH  ^  OF   NATIONS.  369 

ftilt  continue  to  be  fed.  The  fame  qxianticy  of  0  h  a  p. 
butcher's-meat  would  ftill  conne  to  market.  The  ^'' 
demand  for  it  would  be  no  greater  than  before4 
Its  price,  therefore,  would  be  the  fame  as  be- 
fore. The  whole  price  of  cattle  would  fall,  and 
along  with  it  both  the  rent  and  the  profit  of  all 
thofe  lands  of  which  cattle  was  the  pri/icipal 
produce,  that  is,  of  the  greater  part  of  the  lands; 
of  the  country.  The  perpetual  prohibition  of 
the  exportation  of  wool,  which  is  commonly,  but 
very  falfely,  afcribcd  to  Edward  III,  would, 
in  the  then  circumftances  of  the  country,  have 
been  the  mod  deftruftive  regulation  which  could 
well  have  been  thought  of.  It  would  not  only 
have  reduced  the  aftual  value  of  the  greater  part 
of  the  lands  of  the  kingdom,  but  by  reducing  the 
price  of  the  moll  important  Ipecies  of  fmall  cattle, 
it  would  have  retarded  very  much  its  fubfequent 
improvenient. 

Thb  wool  of  Scotland  fell  very  confiderably 
in  its  price  in  confequence  of  the  union  with 
England,  by  which  it  was  excluded  from  the 
great  market  of  Europe,  and  confined  to  the 
narrow  one  of  Great  Britain.  The  value  of  the 
greater  part  of  the  lands  in  the  fouthern  counties 
of  Scotland,  which  are  chiefly  a  flieep  country, 
would  have  been  very  deeply  affefted  by  this 
event,  had  not  the  rife  in  the  price  of  butcher's- 
meat  fully  compenfated  the  fall  in  the  price  of 
wool. 

As  the  efficacy  of  human  induftry,  in  in- 
creafing  the  quantity  either  of  wool  or  of  raw 
hides,  is  limited,  fo  far  as  it  depends  upon  the 

Vol.  I.  B  b  .       produce 


370  THB   NATURE   AND   CAUSES   OF 

BOOK  proiduce  of  Ac  country  where  it  is  exerted ;  fb  k 
is  uncertain  fo  far  as  it  depends  upon  the  pro- 
duce of  other  countries*  It  fo  far  depends,  not 
fo  much  upon  the  quantity  which  they  produce, 
as  upon  that  which  they  do  not  manufacture ; 
and  upon  the  reftraints  which  they  may  or  may 
not  think  proper  to  impofe  upon  the  exportation 
of  this  fort  of  rude  produce,  Thefe  circum^ 
fiances,  as  they  are  altogedier  independent  of 
domeftic  induftry,  fo  they  nectflkrily  render  the 
efficacy  of  its  efforts  more  or  lels  unciertain.  In 
multiplying  this  fort  of  rude  produce,  therefore, 
the  efficacy  of  human  induftry  is  not  onty  Umited^ 
but  uncerfeun. 

In  multiplying  anodieiwery  important  fort  of 

(  U  rude  produce,  the  quantity  of  fifh  that  is  broi^t 

A/^       to  market,   it  is  likewife  both  limited  and  un- 

Xa  J      certain.  .  It  is  limited  by  the  local  fituation  of 

^  f]f^  the  country,  by  the  proximity  or  diftaricc  c£  its 

j^U^     s  different  pi-ovinces  from  the  fea,   by  the  number 

^        /  of  its  lakes  and  rivers,    and  by  what  may   be 

L^;^^' '         called    the  fertility  or  barrennef^  of  thofe    feas, 

-'^^  lakes  and  rivers,  as  to  this  fort  of  rude  produce. 

As  population  increafcs,  as  the  annual  produce 
of  the  land  and  labour  of  the  country  grows 
greater  and  greater,  there  come  to  be  m<M-c 
buyers  of  filh,  and  thofe  buyers  too  have  a 
greater  quantity  and  variety  of  other  goods,  or, 
what  is  the  fame  thing,  the  price  of  a  greater 
quantity  and  variety  of  other  goods,  to  buy  with. 
But  it  will  generally  be  impoffible  to  fupply  the 
great  and  extended  market  without  employing  a 
quantity  of  labour  greater  than  in  prc^ortion  to 

what 


f^. 


THi;    WEAtttt  OP   NAtfONS;  5fl 

virhat  had  been  rtquifife  for  lupplying  th^  AaffS^  ^  ^^  ** 
and  confiAed  6he.  A  market  i^^hidli,  from  ft-  '' 
quiring  only  one  thoufand, '  comes  to  tequirfe 
^nnuall^^  ten  Aoiifand  ibn  of  fifh^  can  feldom  be 
fupplied  withbui  employing  morfe'  tIjaA  teft  times 
the  quahtity  of  feboCrr  i^hich  had  before  been 
Yufficfeht  to  fupply  it.  Thfe  fife  mafl:  gehetaB^ 
ht  fought  for  at  a'  greater  (Mfttfftce,  larger  veflefe 
ifiiiffi  be  empldyed,  and  more  exteriflve  ma<:hi- 
rifery  of  every  kind  ftiade  ufe  of.  The  rtal  pricfe 
df  this  <iot¥>modity,  therefore/  ftatura%  rifes'iii 
the  pfogreft  6f  ifti|)foVfcnFifnt.  It  h'a^  accol-d- 
iiigly  d&n^  fo,  I  believe,  more  or  lefs  in  eve^y 
country. 

Though  the  fuccefs  of  a  particular  day's  fifh- 
ing  may  be  a  Very  uncertaih  rrtatter,  yet,  thd 
Jbtal  fituation  of  th6  court  try  being  fuppofed^ 
the  general!  eflicaey  of  ihddftry  ih  bringing  i 
Certain  quantity  of  fift  fb  market,  taking  thi 
courfe  of  a  yfeai*,  or  6f  fevefal  years  together,  it 
rrifty  ][)^h'aps  be  thought^  i^  certain  eriough  j  and 
ic,^  M-  doubt>  iS'  fd.  As  it  digpends  riibfe,  how'^ 
^Vef,  upon  th^  local  fituation  6f  thi  country^ 
than  upofi  th^  flAte  of  ks  weakh  afnd  indiiftry ; 
^  tipori  this  a6c0tinf  it  itiiay  ih  diflfcrerlt  countries! 
he  the  fame  in  very  different  periods  of  infiptove- 
merit,  and  very  ^ifffereilt  it\  thfe  fame  jperi6d  j  its 
conncftiort  with  the  &Att  of  ifilprerVeJrrient  is  im-- 
certain,  and  it  h  6f  thl&  foff  of  ulfcert^lhfy  that  I ' 
am  here  fpeaking;* 

In  increafing  thd  quarititj^  of  the  dJitfer^rit  ml-, 
nefals  ahd  metals  whith  afe  dt'sL^A  front  th* 
bowels  of  the  earth,  th^t  of  the  it{(^fQ  pfeciou^"^ 

B  b  2  ones 


iji  -THE  NATURE    AND   CAUSES    OF 

BOOK  ones  particukrly,  the  efficacy  of  human  incjuftry 
feems  not  to  be  limicedj  but  to  be  altogether  un- 
certain. 

The  quantity  of  the  precious  metals  which  is 
to  be  found  in  any  country  is  not  limited  by  any 
thing  in  its  local  fituation,  fuch  as  the  fertUity 
or  barrennefs  of  its  own  mines.  Thofe  metals 
frequently  abound  in  countries  which  poflcfs  no 
mines.  Their  quantity  in  every  particular  coun- 
try feems  -to  depend  upon  two  different  circum- 
fiances ;  firfl,  upon  its  power  of  purchafing,  upon 
the  ftate  of  its  induflry,  upon  the  annual  produce 
of  its  land  and  labour,  in  confequence  of  which 
it  can  afFoi  d  to  employ  a  greater  or  a  fmdler  quan- 
tity of  labour  and  fubfiflence  in  bringing  or  pur- 
chafing fuch  fuperfluities  as  gold  and  filver,  cither 
from  its  own  mines  or  from  thofe  of  other  coun- 
tries  j  and,  fccondly,  upon  the  fertility  or  bar- 
rennefs. of  the  mines  .  which  may  happen  at  any 
particular  stime  to.fupply  the  commercial  world 
with  thofe  metals.  The  quantity  of  thofe  metals 
in .  the .  countries  moft  remote  from  the  min^s, 
mufl  be  more  pr  lefs  afFcfted  by  this  fertility  or 
JDarrcnnefs,  on  account  of  the  eafy  and  cheap 
tranlportation  of  thofe  metals,  of  their,  fmall  bulk 
and^  great  value.  Their  quantity  in  China  and 
Indoftan  muft  have  been  more  or  lefs  afFefted  by 
the  abundance,  of  the  mines  of  America. 

So  far  as  their  quantity  in  any  particular  coun- 
try depends  upon  the  former  of  thofe  two  cir- 
cumftances  (the  power  of  purchafing),  their  real 
price,  like  that  of  all  other  luxuries  and  fuper- 
fluities, is  likely  to  rife  with  the  wealth  and  im- 
•  •    • 

provement 


THE    WEALTH    OF   NATIONS.  373 

provement  of  the  country,  and  to  fall  with  its  c  hap. 
poverty  and  depreflion.  Countries  which  have  a  <  J  .,» 
great  quantity  of  labour  and  fubfift'ence  to  fpare, 
can  afford  to  purchafe  any  particular  quantity  of 
thofe  metals  at  the  expence  of  a  greater  quantity 
of 'labour ,  and  fubliftence,  than  countries  which 
have  lefs  to  fpare. 

So  far  as  their  quantity  in  any  particular  coun- 
try depends  upon  the  latter  of  thofe  two  circum- 
fiances  (the  fertility  or  barrennefs  of  the  mines 
which  happen  to  fupply  the  commercial  world) 
their  real  price,  the  real  quantity  of  labour  and 
fubfiflence  which  they  will  purchafe  or  exchange 
for,  will,  no  doubt,  fink  more  or  lefs  in  propor- 
tion to  the  fertility,  and  rife  in  proportion  to  the 
barrennefs,  of  thofe  mines. 

The  fertility  or  barrennefs  of  the  mines,  how- 
ever, which  may  happen  at  any  particular  time 
to  fupply  the  commercial  world,  is  a  circum- 
ftance  which,  it  is  evident,  may  have  no  fort  of 
connexion  with  the  flate  of  induftry  in  a  parti- 
cular country.  It  feems  even  to  have  no  very 
necefTary  conneftion  with  that  of  the  world  in 
general.  As  arts  and  commerce,  indeed,  gra- 
dually fpread  themfelves  over  a  greater  and  a 
greater  part  of  the  earth,  the  fearch  for  new 
mines,  being  extended  over  a  wider  fiirface, 
may  have  fomewhat  a  better  chance  for  being 
fuccefsful,  than  when  confined  within  narrower 
bounds.  The  difcovery  of  new  mines,  however, 
as  the  old  ones  come  to  be  gradually  exhaufled, 
is  a  matter  of  the  greatefl  uncertainty,  and  fuch 
as  DO  human  Ikill  or  induflry  can  enfure.    All 

B  b  3  indi- 


374  THB   NATURE    AND    CAUSER    QF 

BOOK  indications^    it   i$    (cHnQwkdged^   9re    dmW^l, 
4nd  tbf  ^Svidl  dircqveiy  ^nd  Aijcceisfu}  wArkiag 
Qf  ^  new  ipiff?  c«i  afonp  afcertaip  thp  re^iiy  of 
i^  V91mP>  Qf  even  of  its  exiftence.     In  thi3  fearck 
therp  feeiTi  to  be  nq  certain  limits  eitlier  to  the 
ppflibje  fuccefs,   or  to    the   poflible  difappoint- 
meftt  of  human   induftry.     In   the  cpurfc  erf"  a^ 
century  or  two,  ^  it  is  poffible  th^t  npw  mines  may 
be  difcoYpred  more  fertile  than  ^qy   that  h^ve 
ever  yet  been  known ;  and  it  is  juft  equ^y  pof- 
fible that  the  mofl:  fertile  minp  .then  known  may 
be    more   barren  than   any   that    was    wroi^ght 
before  tlje  difcovery  of  the  mines  of  America.. 
Whether  the  one  or  the  other  of  thofe  two  events, 
may  happen  to  take  place,  is  of  very  little  im-, 
portance  to  the  real  wealth  and  profperity  of  the. 
world,  to  the  real  value  of  the  anqu^l  produce 
of  the  land  and  labour  of  rriankiud*      Its   no- 
minal value,  the  quantity  of  gold  and  filver  by 
which  this  annual  prpduce  cpyld  J3e  exprefled  or 
reprefented,  would,  no  doubf,  be  very  different  j 
but  its   real  v^lue,  the  real  quantity  of  labour 
which  it  could  purchfife  or  command,  would  be 
precifely  the  fami:.     A  Ihilling  might  in  the  one 
cafe  reprefent  no  more  labour  than  a  penny  does 
at  prefent ;  and  a  penny  in  the  other  might  re- 
prefent as  much  as  a  fhilling  does  qow.     But  in 
the  ope  cafe  he  who  had  a  fhilling  in  his  pocket, 
would  be  no  richer  th^n  he  who  h^s  a  penny  at 
prefent;  and  in  the  other  he  who  had  a  penny 
would  be  juft  as  rich  a^  he  who  has  a  Ihilling 
now.      The    cheapnefs  and   abundance  of  gold  - 
^4  filv^er  plate,    wpyld  be  the  fole  acivaptage 

which 


THE    WEALTH    OF    NATIONS.  375 

which  the  world  could  derive  from  the  one  event,  chap. 

XI, 

and  the  dearncfs  and  fcarcity  of  thofe  trifling  fuper-  \^-J~^ 
fluities  the  only  inconveniency  it  could  fufFer  from 
the  other. 

Conclujion  of  the  Digrejjion  concerning  the  Variations 

in  the  Value  of  Silver. 

The  greater  part  of  the  writers  who  have  col- 
lefted  the  money  prices  of  things  in  ancient 
times,  feem  to  have  confidered  the  low  money 
price  of  corn,  and  of  goods  in  general,  or,  in 
other  words,  the  high  value  of  gold  and  filver, 
as  a  proof,  not  only  of  the  fcarcity  of  thofe  metals, 
but  of  the  poverty  and  barbarifm  of  the  country 
at  the  time  when  it  took  place.  This  notion  ^^/;yi ^jl- '"  ^ "" 
connefted  with  the  fyftem  of  political  ceconom)|  '  ^/-ra*-^  ^ 
which  reprefents  national  wealth  as  confifting 
the  abundance,  and  national  poverty  in  the 
fcarcity,  of  gold  and  filver  j  a  fyftem  which  I  fhatf 
endeavour  to  explain  and  examine  at  great  length 
in  the  fourth  book  of  this .  enquiry.  I  Ihall  only 
obferve  at  prefent,  that  the  high  value  of  the 
precious  metals  can  be  no  proof  of  the  poverty 
or  barbarifm  of  any  particular  country  at  the 
time  when  it  took  place.  It  is  a  proof  only  of 
the  barrennefs  of  the  mines  which  happened  at 
that  time  to  fupply  the  commercial  world.  A 
poor  country,  as  it  cannot  afford  to  buy  more, 
fo  it  can  as  litde  afford'  to  pay  dearer  for  gold 
and  filver  than  a  rich  one ;  and  the  value  of  thofe 
metals,  therefore,  is  not  likely  to  be  higher  in 
the  former  than  in  the  latter.    In  China,  a  coun- 

B  b  4  try 


t  '^' 


37^  THE  NATURE  AND  CAUSES  OF 

B  o  o  K  try   much  richer  than  any  part  of  Europe,  the 
value  of  the  precious  metals  is  much  higher  than 
in  any  part  of  Europe.     As  the  wealth  of  Europe, 
indeed,  has  increafed  greatly  fince  the  difcovery 
of  the  mines  of  America,    fo  the  value  of  gold 
and   filver  has  gradually   diminilhed.     This  di- 
minution of  their  value,  however,    has  not  been 
owing  to  the  increafe  of  the  real  wealth  of  Eu- 
rope, of  the  annual  produce  of  its  land  and  la- 
bour,   but   to  the   accidental  difcovery  of  more 
abundant  mines  than  any  that  were  known,  be- 
fore.    The  increafe  of  the  quantity  of  gold  and 
filver  in  Europe,  and  the  increafe  of  its  manu- 
faftures   and   agriculture,  are  two  events  which, 
though   they   have   happened    nearly    about   the 
fame  time,  yet   have  arifen  from  very  different 
caufes,    and   have  fcarce  any  natural  connection 
with  one  another.     The  one   has  ariftn   from  a 
mere   accident,    in   which   neither  prudence   nor 
jpolicy  either  had  or  could  have  any  fhare:  The 
other  from  the  fall  of  the  feudal  fyftem,  and  from 
the  eftablilhment  of  a  government  which  afforded 
to   induftry    the    only    encouragement    which   it 
requires,    fome   tolerable    fecurity    that    it    Ihall 
enjoy   the    fruits    of   its   own   labour.      Poland, 
where   the   feudal   fyflem  ftill  continues   to  take 
place,  is  at  this  day  as  beggarly  a  country  as  it 
was    before    the    difcovery    of  America,      The 
money  price  of  corn,    however,    has  rifen ;    the 
r^al  value  of  the  precious   metals   has  fallen  in 
Poland,  in  the  fame  manner  as  in  other  parts  of 
Europe.     Their  quantity,    therefore,    muft  have 
increafed  there  as  in  other  places,  apd  neari^  in 

the 


THE   WEALTH    OF    NATIONS*  J77 

t 

the  fame  proportion  to  the  annual  produce  of  its      "xf.  ^  * 
knd  and  labour.     This  increafe  of  the  quantity 
of  thofe  metals, '  however,  has  not,  it  feems j  in- 
creafed   that   annual   produce,     has   neither   im* 
proved   the  manufaftures  and  agriculture  pf  the 
country,  nor  mended  the  circumftances  of  its  in- 
habitants.     Spain   and   Portugal,    the    countries 
which  polTefs  the  mines,  are,  after  Poland,  perhaps, 
the    two    moft    beggarly    countries   in   Europe. 
The  value  of  the  precious  metals,  however,  muft 
be  lower  in  Spain  and  Portugal  than  in  any  other 
part  of  Europe  j  as'  they  come  from  thofe  coun- 
tries to   all   other   parts  of  Europe,  loaded,  not 
only  with  a  freight  and  an  infurance,   but   with 
the  expence  of  fmuggling,  their  exportation  being 
either   prohibited,    or   fubjcfted   to   a  duty.     In 
proportion   to   the   annual  produce   of  the  land 
and   labour,    therefore,    their   quantity    muft   be 
greater  in*thofe  countries  than  in  any  other  part 
of  Europe:   Thofe  countries,  however,  are  poorer 
than  the  greater  part  of  Europe.     Though  die 
feudal  fyftem   has   been    abolilhed   in  Spain  and 
Portugal,   it  has  not  been  fucceeded  by  a  much 
better. 

As  the  low  value  of  gold  and  filver,  therefore, 
is  no  proof  of  the  wealth  and  flourilhing  ft'ate  of 
the  country  where  it  takes  place ;  fo  neither  is  their 
high  value,  or  the  low  money  price  either  of  goods 
in  general,  or  of  corn  in  particular,  any  proof  of 
its  poverty  and  barbarifm. 

But  though  the  low  money  price  either  of 
goods  in  general,  or  of  corn  in  particular,  be  no 
proof  of  the  poverty  or  barbarifm  of  the  tifnes, 

the 


^7«  THE    NATURE    AND   CAUSES    OF 

B  o  o  K  the  low  money  price  of  fomc  particular  forts  of 
^^j  goods,  fuch  as  cattle,  poultry,  game  of  all  kiads^ 
&c.  in  proportion  to  that  of  corn,  is  a  moA  de- 
clfivc  one.  It  clearly  demonftrates,  firft,  their 
great  abundance  in  proportion  to  that  of  corn, 
and  confequently  the  great  extent  of  the  land 
which  they  occupied  in  proportion  to  what  was 
occupied  by  corn;  and,  fecondly,  the  low  value 
of  this  land  in  proportion  to  that  of  corn  land, 
and  confequently  the  uncultivated  and  unim- 
proved date  of  the  far  greater  part  of  the  lands 
of  the  country.  It  clearly  demonftrates  that  the 
ftock  and  population  of  the  country  did  not  bear 
the  fame  proportion  to  the  extent  of  its  territory, 
which  they  commonly  do  in  civilized  countries, 
and  that  fociety  was  at  that  time,  and  in  that 
country,  but  in  its  infancy.  From  the  high  or 
low  money  price  either  of  goods  in  general,  or 
of  corn  in  particular,  we  can  infer  only  that  the 
mines  which  at^ that  time  happened  to  fupply  the 
commercial  world  with  gold  and  filver,  were  fer- 
tile or  barren,  not  that  the  country  was  rich  or 
poor.  But  from  the  high  or  low  money  price  of 
feme  forts  of  goods  in  proportion  to  that  of  others, 
we  can  infer,  with  a  degree  of  probability  that  ap- 
proaches almoft  to  certainty,  that  it  was  rich  or 
»  poor,  that  the  greater  part  of  its  lands  were  im- 
proved or  unimproved,  and  that  it  was  either  in  a 
more  or  lefs  barbarous  ftate,  or  in  a  more  or  kfs 
civilized  one. 

Any  rife  in  the  money  price  of  goods  which 
proceeded  altogether-  from  the  degradation  of  the 
value;  of  filver, .  would  affeft  all  forts  of  goods 

5  equally. 


THE   WEAtTH    OF   NATIONS.  379 

equally^  and  raife  their  price  uniy^rfally  a  third,  chap. 
or  a  fourth,  or  a  fifth  part  higher,  according  as 
filver  happened  to  lofe  a  third,  or  a  fourth,  or  a 
fifth  part  of  its  former  value.  But  the  rife  in  the 
price  of  provifions,  which  has  been  the  fubjeA  of 
fo  much  reafoning  and  converfation,  does  not 
affedt  dl  forts  of  provifions  equally.  Taking 
the  courfe  of  the  prefent  century  at  an  average, 
the  price  of  corn,  it  is  acknowledged,  even  by 
thofe  who  account  for  this  rife  by  the  degrada- 
tion of  the  value  of  filver,  has  rifen  much  lef$ 
than  that  of  fome  odier  forts  of  provifions.  The  • 
rife  in  the  price  of  thofe  other  forts  of  provifions, 
therefore,  cannot  be  owing  altogether  to  the 
degradation  of  the  value  of  filver.  Some  othg- 
caufes  mufl:  be  taken  into  the  account,  and  thofe 
which  have  been  above  afligned,  will^  perhaps, 
without  having  recourfe  to  the  fuppofed  degra- 
dation of  the  value  of  filver,  fufficiently  ex- 
plain this  rife  in'  thofe  particular  forts  of  provi- 
fions vof  which  the  price  has  actually  rifen  in  pro- 
portion to  that  of  corn* 

As  to  the.  price  of  corn  itfelf,  it  has,  during 
the  fixty-four  firfl:  years  of  the  prefent  century, 
and  before  the  late  extraordinary  courfe  of  bad 
feafons,  been  fomewhat  lower  than  it  was  during 
the  fixty-four  laft  years  of  the  preceding  century. 
This  faft  is  attefl:ed,  not  only  by  the  accounts  of 
Windfor  market,  but  by  the  public  fiars  of  all 
the  different  counties  of  Scotland,  and  by  the 
accounts  of  feveral  different  markets  in  France, 
which  have  been  collefted  with  great  diligence 
and  fidelity  by  Mr.  MeflTance,  and  by  Mr.  DuprS 

de 


'    \ 


jgo  THE    NATURE    AND  *  CAUSES    OF 

B  o  o  K  de  St.  Maur.^  The  evidence  is  more  complete 
than  could  well  have  been  expefted  in  a  matter 
which  is  naturally  fo  very  difficult  to  be  afcer- 
tained. 

As  to  the  high  price  of  corn  during  thefe  laft 
ten  or  twelve  years,  it  can  be  fufficientiy  ac- 
counted for  from  the  badnefs  of  the  feafons, 
without  fuppoling  any  degradation  in  the  value 
of  filver. 

The  opinion,  therefore,  that  filver  is  con- 
tinually finking  in  its  value,  feems  not  to  be 
founded  upon  any  good  obfervations,  either 
upon  the  prices  of  corn,  or  upon  thofc  of  other 
provifipns. 

4  The  fame  quantity  of  filver,  it  may,  perhaps, 
be  faid,  will  in  the  prefent  times,  even  accord- 
ing to  the  account  which  has  been  here  given, 
purchafe  a  much  fmaller  quantity  of  feveral  forts 
of  provifions  than  it  would  have  done  during 
fome  part  of  the  laft  century ;  and  to  afccrtain 
whether  this  change  be  owing  to  a  rife  in  the 
value  of  thofe  goods,  or  to  a  fall  in  the  value  of 
filver,  is  only  to  eftablifli  a  vain  and  ufelefs  dif- 
tinftion,  which  can  be  of  no  fort  of  fervice  to 
the  man  who  has  only  a  certain  quantity  of  filver 
to  go  to  market  with,  or  a  certain  fixed  revenue 
in  money.  I  certainly  do  not  pretend  that  the 
knowledge  of  this  diftindtion  will  enable  him  to 
buy  cheaper.  It  may  not,  however,  upon  that 
account  be  altogether  ufelefs. 

It  may  be  of  fome  ufe  to  the  public  by  afford- 
ing an  eafy  proof  of  the  profperouS'  condition  of 
the   country.     If  thd  rife  in  the  price  of  fome 

forts 


J 


THE   WEALTH   OF   NATIONS.  381 

forts  of  provifions  be  owing  altogether  to  a  fall  c  h  a  p, 
in  the  value  of  filver,  it  is  owing  to  a  circum- 
ftance  from  which  nothing  can  be  inferred  but 
the  fertility  of  the  American  mines.  The  real 
wealth  of  the  country,  the  annual  produce  of  its 
land  and  labour,  may,  notwithilanding  this  cir- 
cumftance,  be  either  gradually  declining,  as  in 
Portugal  and  Poland  j  or  gradually  advancing,  as 
in  moft  other  parts  of  Europe.  But  if  this  rife  in 
the  price  of  fome  forts  of  provifions  be  owing  to 
a  rife  in  the  real  value  of  the  land  which  pro- 
duces them,  to  its  increafed  fertility;  or,  in 
confequence  of  more  extended  improvement  and 
good  cultivation,  to  its  having  been  rendered  fit 
for  producing  corn ;  it  is  owing  to  a  circum- 
ftance  which  indicates  in  the  cleareft  manner  the 
profperous  and  advancing  ftate  of  the  country. 
The  land  conftitutes  by  far  the  greateft,  the  moft 
important,  and  the  moft  durable  part  of  the 
weakh  of  every  extenfive  country.  It  may  furely 
be  of  fome  ufc,  or,  at  kaft,  it  may  give  fome  fa- 
tisfadion  to  the  Public,  to  have  fo  decifive  a 
proof  of  the  increafing  value  of  by  far  the  great- 
eft,,  the  moft  important,  and  the  moft  durable 
part  of  its  wealth. 

It  may  too  be  of  fome  ufe  to  the  Public  in 
regulating  the  pecuniary  reward  of  fome  of  its 
inferior  fervants.  If  this  rife  in  the  price  of 
fome  forts  of  provifions  be  owing  to  a  fall  in  the 
value  of  filver,  their  pecuniary  reward,  provided 
it  was  not  too  large  before,  ought  certainly  to 
be  augmented  in  proportion  to  the  extent  of 
this  falL  If  it  is  not  augmented,  their  real  re- 
compense 


til  Tflfi    NATURE    AND   CAtTSES  OF 

■  ©OK  compence  will  evidently  be  (o  much  diminiffiecf* 
But  if  this  rife  of  price  is  owing  to  the  increafed 
yalue^  in  confeqnencc  of  the  inipi-oved  femEty 
of  the  land  which  produces  fuch  proVifi6ns,  it 
becomes  a  much  nicer  matter  to  jiftlge  either  in 
what  proportion  any  pecuniary  rfeward  ought  to 
be  augment}dd>  or  whether  it  ought  to  be  aug- 
mented at  ail.  The  extenfion  of  ifnp^ovienMn^ 
and  cultivation,  as  it  neccflkrily  iPaifes  more  or 
Jcfs,  in  prbportion  to  the  price  of  6drfl,  tflal:  of 
every  fort  of  animal  food,  fo  it  as  nt^dlaritjr 
lowers  that  of,  I  believe,  every  fort  of  vtgetabU 
food.  It  raifes  the  price  of  aninial  foods  be- 
caufe  a  great  part  of  the  laAd  which  produces  it, 
being  rendered  fit  for  producing  corn,  muft  af* 
ford  to  the  landlord  and  farmer  the  rent  and 
profit  of  corn  land.  It  lowers  the  price  of  vege- 
table food ;  becaufe,  by  increafing  the  fertility  of 
the  land,  it  increafes  its  abundance.  The  irii- 
provements  of  agriculture  too  introduce  many 
forts  of  vegetable  food,  which,  requiring  lefe 
land  and  not  more  labour  than  corn,  corhe  much 
cheaper  to  market.  Such  are  potatoes  and  niaize, 
or  what  is  called  Indian  corn,  the  two  moft  im- 
portant improvements  which  the  agriculture  of 
Europe,  perhaps,  which  Europe  itfelf,  has  received 
from  the  great  extenfion  of  its  commdrce  and  na- 
vigation. Many  forts  of  vegetable  food,  bcfides, 
which  in  the  rude  fl:ate  of  agriculture  are  con- 
fined to  the  kitchen-garden,  and  raifcd  only  by 
the  fpade,  come  in  its  improved  fl:ate  to  be  in-» 
troduced  into  common  fields,  and  to  be  raifed 
by  the  plough :  fuch  as  turnips,  carrots,  cab- 
bages. 


THE   WEALTH   OP   NATIONS*  3^ 

bages,  &ۥ  If  in  the  progrefs  of  improve-  <^  n  A  P. 
ment,  therefore,  the  real  price  of  one  (pecies  of 
food  necefl&rily  rifes,  that  of  another  as  neceffa- 
rily  falls,  and  it  becomes  a  matter  of  more 
nicety  to  judge  how  far  the  rife  in  the  one  may 
be  compenfated  by  the  fall  in  the  other.  When 
the  real  price  of  butcher's-meat  has  6tic6  got  to 
its  height  (which,  with  regard  to  every  Iprt, 
except,  perhaps,  that  of  hogs  flefli,  it  feems  td 
have  done  through  a  great  part  of  England 
more  than  a  century  ago),  atxy  rife  which  can  af- 
terwards happen  in  that  of  any  other  fort  of  ani- 
mal Ibod,  cannot  much  afFetft  the  circumftahces 
of  the  inferior  ranks  of  people.  The  circurti^ 
ftances  of  the  poor  through  a  great  part  of  Eng- 
land cannot  furiely  be  (b  much  diftrefled  by  any 
rife  in  the  price  of  poultry,  fifh,  wild-fowl,  or 
venifon,  as  they  muft  be  relieved  by  the  fall  in 
that  of  potatoes. 

In  the  prefent  feafon  of  fcarcity  the  high  price 
of  corn  no  doubt  diftreflfes  the  poor.  But  in 
times  of  moderate  plenty,  when  com  is  at  its  or- 
dinary or  average  price,  the  natural  rife  in  the 
price  of  any  other  fort  of  rude  produce  cannot 
much  affeft  them.  They  fufFer  more,  perhaps^ 
by  the  artificial  rife  which  has  been  occafioned  by 
taxes  in  the  price  of  fome  manufactured  commo* 
ditics  J  as  of  /alt,  foap,  leather,  candles,  malt, 
bett*,  and  ale,  &c,  ^ 


Efeffs 


3«4  THE  NATURE  AND  CAUSES  OF 


EffeSlscftbe  Progrefs  of  Improi/ement  upon  the  real 

Price  of  ManufaStures* 

T  T  IS  the  natural  ^fFedt  of  improvement,  how- 
ver,  to  diminifti  gradually  the  real  price  of 
almoft  all  manufactures.  That  of  ihe-manufac- 
turing  workmanflnp  diminifties,  perhaps,  in  all 
of  them,  without  exception.  In  confequcnce  of 
better  machinery,  of  greater  dexterity,  and  of  a 
more  proper  divifion  and  diftribution*  of  work, 
all  of  which  arc  the  natural  effcfts  of  improve- 
ment, a  much  fmaller  quantity  of ^^  labour  be- 
comes rcquifite  for  executing  any  particular 
piece  of  work ;  and  though,  in  confequence  of 
the  flourifhing  circumftances  of  the  fociety,  the 
real  price  of  labour  Ihould  rife  very  confiderably, 
yet  the  great  diminution  of  the  quantity  will  ge- 
nerally much  more  than  compenfate  the  greateft 
rife  which  can  happen  in  the  price. 

There  are,  indeed,  a  few  manufaftures,  in 
which  the  neceflary  rife  in  the  real  price  of  the 
rude  materials  will  more  than  compenfate  all  the 
advantages  which  improvement  can  introduce 
into  the  execution  of  the  work.  In  carpenters 
and  joiners  work,  and  in  the  coarfer  fort  of  cabi- 
net work,  the  neceflary  rife  in  the  real  price  of 
barren  timber,  in  confequence  of  the  improve- 
ment of  land,  will  more  than  compenfate  aU  the 
advantages  which  can  be  derived  frona  the  beft 
machinery, '  the  greateft  dexterity,  and  the  moft 
proper  divifion  and  diftribution  of  work. 

But 


THE   WEALTH   OF   NATIONS.  385 

^  But  in  all  cafes  in  which  the  real  price  of  the  chap. 
rude  materials  either  docs  not  rife  at  all,  or  does 
not  rife  very  much,    that  of  the    manufafturcd 
commodity  finks  very  confiderably. 

This  diminution  of  price  has,  in  the  courfe  of 
the  prefent  and  preceding  century,  been  moft  re- 
markable in  thofe  manufaftures  of  which  the 
materials  are  the  coarfer  metals.  A  better  move- 
ment of  a  watch,  than  about  the  middle  of  the 
lafl:  century  could  have  been  bought  for  twenty 
pounds,  may  now  perhaps  be  had  for  twenty 
ihillings.  In  the  work  of  cutlers  and  lockfmiths, 
in  all  the  toys  which  are  made  of  the  coarfer 
metals,  and  in  all  thofe  goods  which  are  com- 
monly known  by  the  name  of  Birmingham  and 
Sheffield  ware,  there  has  been,  during  the  fame 
period^  a  very  great  redudion  of  price,  though 
not  altogether  fo  great  as  in  watch-work.  It 
has,  however,  been  fufficient  to  aftonifh  the 
tvorkmcn  of  every  other  part  of  Europe,  who  in 
many  cafes  acknowledge  that  they  can  produce 
no  work  of  equal  goodnefs  for  double,  or  even 
for  triple  the  price.  There  are  perhaps  no  ma- 
nufaftures  in  which  the  divifion  of  labour  can  be 
carried  further,  or  in  which  the  machinery  em- 
ployed admits  of  a  greater  variety  of  improve- 
ments, than  thofe  of  which  die  materials  are  the 
coarfer  metals. 

^  In  the  clothing  manufadture  there  has,  during 
the  fame  period,  been  no  fuch  fenfible  redudtion 
©f  price.  The  price  of  fuperfine  cloth,  I  have 
been  affured,  on  the  contrary,  has,  within  thefe 
five- and- twenty  or  thirty  years,  rifen  Ibmewhat 
Vol.  L  Cc  in 


JS6  THE   NATURE    AND   CAUSES    OF 

B  o  o  K  in  proporrion  to  its  quality ;  owing^  it  was.  fai<J, 
to  a  cOnfiderablc  rife  in  tl}c  price  of  the  mate^ 
rial,  which  toniifts  altx^ether  of  Sp^nifli  wooL 
That  of  the  Yorkfhire  cloth,  which  is  made  al-» 
together  of  Englifh  wool,  is  faid  indeed^  during: 
the  courfe  of  the  prcfent  century,  to  have  fallen 
a  good  deal  in  proportion  to  its  qiiality;  Qua- 
lity, however,  is  fe  very  difpusablc  a  nmtter> 
that  I  look  upon  all  information  of  this  kind  as 
fomewhat  uncertain^  In  the  dothing  manu* 
fa6ture>  the  divifion  of  labour  is  nearly  the  £unc 
now  as  it  was  a  century  ago,  and  the  machinery 
employed  is  not  very  difierent*  There  may, 
however,  have  been  fome  fmall  improvennents  in 
both^  which  may  have  occafioned  fome  reduftioa 
Cj^rprice* 

But  the  rcckiAion  will  appear  much  more  fen^ 
fible  and  undeniable^  if  we  compare  the  price  of 
this  manufafture  in  the  prefent  times  with  what 
it  was  in  a  much  remoter  period,'  towards  the  end 
of  the  fifteenth  century,  when  the  labour  was 
probably  much  lefs  fubdivided,  and  the  ma- 
chinery employed  much  more  imperfe6k>  than  ic 
is  at  prefent. 

In  1487,^  being  the  4th  of  Henry  VIL  it  was 
enafted,    that  "  whofoever  fliaU  fell  by  retail  a 

broad  yard  of  the  fineft  fearlet  grained,  or  of 

other  grained  cloth  of  the  fineft  makings 
'^  above  fixteea  Ihillings,.  fhafl  forfeit  forty  fhil- 
**  lings  for  every  yard  fo  fold/^  Sixteen  jQiii- 
lings,.  therefore,  containing  about  the  iame 
quantity  of  filver  as  four-and-^twenty  (hillings  o^ 
x)ur  prefent  money,  was,  at  that  time,  reckoned 

not 


*fHE   WEALtH   OP   NATIONS.  J87 

not  an  tlnre^fonable  price  for  a  yard  of  the  fineft  c  »  a  p. 
cloth;    and   ^s   this    is   a   fumptaary    law,     fuch 
cloth,    it    is    probable,     had    ufually    been    fold 
fomewhat  dearer.      A  guinea  may   be  reckoned 
the  higheft  price   in  the  prefent   times.      Even 
though    the    quality  ^  of    the    cloths,    therefore, 
(hould  be  fuppofed  equal,  and  that  of  the  prefenc 
times  is  moft  probably  much  fuperior,  yet,  even 
lipon  this   fuppofitionj   the  money  price   of  the 
fineft  cloth  appears  to  have  been  confiderably  re*- 
duced  fince  the  end  of  the  fifteenth  century.     But 
its  real  price  has  been  much  more  reduced.      Sit 
Ihillings    and  eight-pence   was    then,    and   long 
afterwards,  reckooed  the  average  price  of  a  quar- 
ter  of  wheat.      Sixteen   {hillings,  therefore,  -  was 
the  price  of  two  quarters  and  more  than  three 
bulhels  of  wheat.     Valuing  a  quarter   of  wheat 
In  the  prefent  times  at  eight-and-twcnty  (hillings, 
the  real  price  of  a  yard  of  fine  cloth  muft,  in 
thofe  timesj  have  been   equal  to  at  leaft   three 
pounds  fix  fhillings  and  fixpence  of  our  prefent 
money*     The   man   who   bought  it  muft  have 
parted  with  the  command  of  a  quantity  of  labour 
and  fubfiftence  equal  to  what  that  ftim  would  pur- 
Chafe  in  the  prefent  times. 

The  redudlion  in  the  real  price  of  the  coarfe 
manufafture,  though  confiderable,  has  not  been  fo 
great  as  in  that  of  the  fine.  s 

In  1463,  being  the  3d  of  Edward  IV.  it  was 
cnafted,  that  "  no  fervant  in  husbandry,  nor 
"  common  labourer,  nor  fervant  to  any  artificer 
"  inhabiting  out  of  a  city  or  burgh,  Ihall  ufe  or 
*^  wear  in   their  clothing   any   cloth  above  two 

C  c  a  ««  Ihillings 


iU  THE  NATURE  AND  CAUSES  OP 

*'  (hillings    the    broad    yard."      In    the   3d    o^ 
Edward  IV.   two  Ihillings  contained  very  near- 
ly the   fame    quarttity  of  filver   as   four  of  our 
prefent   money.     But  the  Yorkftiire  cloth  which 
is  now  fold  at  four  Ihillings  the  yard,  is  probably 
much  fuperior  to  any  that  was  then  made  for  the 
wearing  of  the   very  poorefl:  order  of  common 
fervants.     Even  the  money  price  of  their  cloth* 
ing,  therefore,  may,  in  proportion    to   the  qua- 
lity, be  fomewhat  cheaper  in  the  prefent  than  it 
was  in  thofe  ancient  times.     The  real  price  is 
certainly  a  good  deal  cheaper.      Ten-pence  was 
then   reckoned  what  is  called  the  moderate  and 
reafonable    price   of  a  bufhel   of  wheat.      Two 
Ihillings,   therefore,  was  the  price  of  two  bulhels 
and   near  two   pecks  of   wheat,    which    in.  the 
prefent    times,     at  three   Ihillings    and    fixpence 
the   bufhel,  would  be  worth  eight  (hillings  and 
-nine-pence.      For  a  yard  of  this  cloth  the  poor 
fcrvant  muft  have  parted  with  the  power  of  pur- 
chafing  a  quantity  of  fubfiflence  equal  to   what 
eight  lliillings  and  nine-pence  would  purchafe  in 
the  prefent  times.      This  is  a  fumptuary  law  too, 
reflraining  the  luxury  and  extravagance  of  the  poor. 
Their  clothing,    therefore,  had  commonly  been 
much  more  expenfive. 

The  fame  order  of  people  are,  by  the  lame 
law,  prohibited  from  wearing  hofe,  of  which  the 
price  fhould  exceed  fourteen- pence  the  pair^ 
equal  to  about  eight-and-twenty  pence  of  our 
prefcnt  money.  But  fourteen- pence  was  in  thole 
times  the  price  of  a  >  bufhel  and  near  two  pecks  of 
wheat  >  which,  in  tht  prefent  times,  at  three  and 

fixpence 


THE   WEALTH   OF   NATIONS.  389 

fijcpence  the  bulhel,  would  coll  five  Ihillings  and^  hap. 
three-pence.  We  fhould  in  the  prefent  tiaies 
confider  this  as  a  very  high  price  for  a  pair  of 
(lockings  to  a  fervant  of  the  pooreftand  loweft 
order.  He  muft,  however,  in  thofe  tinnes  have 
paid  what  was  really  equivalent  to  this  price  for 
them. 

In  the  time  of. Edward  IV.  the  art  of  knitting 
(lockings  was  probably  not  known  in  any  part  of 
Europe.  Their  hofe  were  made  of  common  cloth, 
which  may  have  been  one  of  the  caufes  of  their 
dearnefs.  The  firft  perfon  that  wore  (lockings  in 
England  is  faid  to  have  been  Queen  Ehzabeth. 
She  received  them  as  a  prefent  from  the  Spanifh 
amba(rador. 

Both  in  the  coar(e  and  in  the  fine  woollen 
manufafture,  tlie  machinery  employed  was  much 
more  imperfedb  in  thoie  ancient,  than  it  is  in  the 
prefent  times.  It  ha$.  fince  received  three  very 
capital  improvements,  befides,  probably,  many 
fmaller  ones  of  which  it  may  be  difficult  to 
afcertain  cidier  the  number  or  the  importance. 
The  three  capital  improvements  are :  firft.  The 
exchange  of  the  rock  and  fpindlc  for  the  (pin- 
ning-wheel,  which,  with  the  fame  quantity  of 
labour,  will  perform  more  than  double  the  quan- 
tity of  work.  Secondly,  the  ufe  of  feveral 
very  ingenious  machines  which  facilitate  and 
abridge  in  a  ftill  greater  proportion  the  windiijg 
of  the  worfted  and  woollen  yarn,  or  the  proper 
arrangement  of  the  warp  and  woof  before  they 
are  put  into  the  loom  -,  an  operation  which,  pre- 

C  c  3  *  viovis 


390  THE    NATURE    AND    CAUSES   OF 

BOOK  vious  to  the  invention  of  thole  machines,   muft 
I. 

have    been  extremely  tedious    and   troublefome. 

Thirdly,    The  employment   of  the  fulling  mill 

for  thickening  the  cloth,  inftead  of  treading  it  in 

water.      Neither   wind  nor  water   mills   of  any 

kind  were  known    in   England  fo  early   as   the 

beginning   of  the  fixteenth  century,   nor,  fo   far 

as  I  know,  in  any  other  part  of  Europe  north  of 

the  Alps,      They  had  been  introduced  into  Italy 

fome  time  before. 

The  confideration  of  thefe  circumftances  may, 
perhaps,  in  fome  meafure  explain  to  us  why  thq 
real  price  both  of  the  coarfe  and  of  the  fine  ma- 
nufa<!:hire,  was  fo  much  higher  in  thofe  ancient, 
than  it  is  in  the  prefent  times.  It  coft  a  greater 
quantity  of  labour  to  bring  the  goods  to  market. 
When  they  were  brought  thither,  therefore, 
they  muft  have  purchafed  or  exchanged  for  the 
price  of  a  greater  quantity. 

The  coarle  manufafture  probably  was,  in 
thofe  ancient  times,  carried  on  i|i  England,  iq 
the  fame  manner  as  it  always  has  been  in  coun- 
tries where  arts  and  manufadlurcs  are  in  their  in- 
fancy. It  was  probably  a  houfliold  manufadhire, 
in  which  every  different  part  of  the  work  was 
occafionally  performed  by  all  the  different  mem- 
bers of  almoft  eyery  private  family;  but  fo  as  to 
be  their  work  only  when  they  had  nothing  elfe 
to  do,  ^d  not  to  be  the  principal  bufinefs  froi"n 
v/hich  any  of  them  derived  the  greater  part  of 
their  fubfiftence.  The  work  which  is  performecl 
ir^   this   manner,    it  has   already  b?^n   obferved^ 

comes 


THE    WEALTH   Of'   NATIONS.  39« 

comes  always  much  cheaper  to  market  than  that  c.  h  a  p. 
which  is  the  principal  or  fole  fund  of  the  work- 
cnan's  fubfiftence.  The  fine  mamifafture,  on  the 
other  hand,  was  not  in  thofe  times  carried  on 
ia  Englan4^  but  in  the  rich  and  ^commercial 
country  of  Flanders ;  and  it  was  probably  con- 
duced then,  in  the  fame  manner  as  now,  by 
people  who  derived  the  whole,  or  the  principal 
part  of  their  fubfiftence  from  it*  It  was  befides 
a  foreign  manufadure,  and  muft  have  paid  fomc 
duty,  the  ancient  cuftom  of  tonnage  and  poundage 
at  leaft,  to  the  king.  This  duty,  indeed,  would 
pot  probably  be  very  great.  It  was  not  then  the 
policy  of  Europe  to  reftrain,  by  high,  duties^ 
the  importation  of  foreign  manuf^^ftures,  but 
rather  to  encourage  it,  in  order  that  merchants 
might  be  enabled  to  fupply,  at  as  eafy  a  rate  as 
poflible,  the  great  men  with  the  conveniencies 
and  luxuries  which  they  wanted,  and  which  the 
induftry  of  their  own  country  <:ould  not  afford 
them.  , 

The  confideration  of  thefe  circumftances  may 
porhaps  in  fome  meafare  explain  to  us  why,  in 
thofe  ancient  times,  the  real  price  of  the  coarfc 
manufadure  was^  in  proportion  to  that  of  the 
fene^  fo  much  Jower  than  in  the  prcfent  times- 


Cc  4  Con- 


$gz  THE    NATURE    AND    CAUSES    Of 


\ 


Conclusion   of  the  C  h  a  p  t  £  R. 

T  SHALL  conclude  this  very  long  chapter 
with  obferving  that  every  improvement  in  the 
circumftances  of  the  fociety  tends  either  dire^ly 
or  indireftly  to  raife  the  real  rent  of  land,  to  in- 
orcafe  the  real  wealth  of  the  landlord,  his  power 
of  purchafing  the  labour,  or  the  produce  of  the 
labour  of  other  people. 

Th:^  extcnfion'of  improvement  and  cultivation 
tends^  to  raife  it  drreftly.  The  landlord's  Ihare 
of  the  produce  neceflarily  increafes  with  the  in- 
creafe  of  the  produce. 

That  rife  in  the  real  price  of  thofe  parts  of 
the  rude  produce  of  land,  which  is  firft  the  effedt 
of  extended  improvement  and  cultivation,  and 
afterwards  the  caufe  of  their  beinsr  ftill  further 
extended,  the  rife  in  the  price  of  cattle,  for  ex- 
ample, tends  too  to  raife  the  rent  of  land  dl- 
reftly,  and  in  a  ftill  greater  proportion.  The 
real  value  of  the  landlord's  (bare,  his  real  comr- 
mand  of  the  labour  of  other  people,  not  only 
rifes  with  the  real  value  of  the  produce,  but  the 
proportion  of  his  (hare  to  the  whole  produce 
rifes  with  it.  That  produce,  after  the  rife  in  its 
real  price,  requires  no  more  labour  to  colleft  \% 
(than  before.  A  fmaller  proportion  of  it  will, 
therefore,  be  fqfiicient  to  replace,  with  the  ordi- 
nary profit,  the  ftock  which  employs  that  labour. 
A  greater  proportion  of  it  niuft,  conlequently, 
belong  to  the  landlord, 

Ali, 


THE  WEALTH  OF   NATIONS.  393 

All  thofe  improvements  in  the  produftive  chap. 
powers  of  labour,  which  tend  dircftly  to  reduce 
the  real  price  of  manufaftures,  .tend  indireftly  tp 
raife  the  real  rent  of  land.  The  landlord  ex-- 
chfinges-  that  part  of  his  rude  produce,  which  is 
over  and  above  his  own  confumption,  or  what 
comes  to  the  fame  thing,  the  price  of  that  part  of 
it,  for  manufaftured  produce.  Whatever  re- 
duces the  real  price  of  the  latter,  raifes  that  of 
die  former.  An  equal  quantity  of  the  former 
becomes  thereby  equivalent  to  a  greater  quantity 
of  the  latter;  and  the  landtord  is  enabled  to 
purchafe  a  greater  quantity  of  the  convenicncies, 
ornaments,  or  luxuries,  which  he  has  occafion 
for. 

Every  incrtafe  in  the  real  wealth  of  the  fo^ 
ciety,  every  increafe  in  the  quantity  of  ufeful 
labour  employed  within  it,  tends  indireftly  to 
raife  the  real  rent  of  land.  A  certain  propor- 
tion of  this  labour  naturally  goes  to  the  land. 
A  greater  number  of  men  and  cattle  are  em- 
ployed in  its  cultivation,,  the  produce  increafcs 
with  the  increafe  of  the  ftock  which  is  thus  em- 
ployed in  raifing  it,  and  the  rent  increafes  with 
the  produce. 

The  contrary  circumftances,  the  negleft  of 
cultivation  and  improvement,  the  fall  in  the  real 
price  of  any  part  of  the  rude  produce  of  land, 
the  rife  in  the  real  price  of  manufaftnrcs  from 
the  decay  of  manufafturing  art  and  induftry,  the 
declenfion  of  the  real  wealth  of  the  fociety,  all 
jend^  pn  the  other  hand,  to  lower  the  real  rent 

of 


39+  THE   NATURE   AND   CAUSES   OF 

B  o  o  K  of  land,  to  reduce  the  real  wealth  of  the  land» 
*     ;  lord^  to  diminiib  his  power  of  purchasing  either 
the  labour,  or  the  produce  of  the  labour  of  other 
•    people. 

The  whole  annual  produce  of  the  land  and 
labour  of  every  country,  or  what  comes  to  the 
fanne  thing,  the  whole  price  of  that  annual  pro- 
duce, naturally  divides  itfelf,  it  has  already  been 
ohfervcd,  into  three  parts  j  the  rent  of  land,  the 
wages  of  labour,  and  the  profits  of  flock  i  and 
conflitutes  a  revenue  to  three  different  orders  of 
people  i  to  thofe  who  live  by  rent,  to  thofc  who 
live  by  wages,  and  to  thofc  who  live  by  profit, 
Thefe.iu'e  the  three  ^reat,  original  and  confli- 
tuent  orders  of  every  civilized  fociety,  from  whofe 
revenue  that  of  every  other  order  is  ultimately 
derived* 

The  intcrefl  of  the  firfl  of  thofe  three  great 
orders,  it  appears  from  what  has  been  jufl  now 
faid,  is  Ibriaiy  and  infeparably  connefted  with 
the  general  intercfl  of  the  fociety.  Whatever 
either  promotes  or  obflrufts  the  one,    neceffarily 

*^  ^  promotes  or  obftrudts  the  other.  When  the 
public  deliberates  concerning  any  regulation 
of  commerce  or  police/  the  proprietors  of  land 
never  can  miflead  it,  with  a  view  to^promote  the 
interefl  of  their  own  particular  order ;  at  leafl,  if 
they  have  any  tolerable  knowledge  of  that  in- 
terefl. They  are,  indeed,  too  often  defe&ive  in 
this  tolerable  knowledge.  They  are  the  only 
one  of  the  three  orders  whofe  revenue  cofls  thern 
neither  labour  nor  care,  but  corner  to  then>,  as 

it 


THE    WEALTH   OF   NATIONS.  395 

it  were,  of  its  own  accord,  and  independent  of  c  h  a  p. 
any  plan  or  projeft  of  their  own.  Thaf  indo- 
lence, which  is  the  patural  efFeft  of  the  eafc 
and  fecurity  of  their  fituation,  renders  them  too 
often,  not  only  ignorant,  but  incapable  of  that 
application  of  niind  which  is  neceflary  in  order 
to  forefee  and  landerftand  the  confequences  of  any 
public  regulation. 

The  intereft  of  the  fecond  order,  that  of  thofe 
who  live  by  wages,  i$  as  ftriftly  connefted  with 
the  intereft  of  the  fociety  as  that  of  the  firft*  The 
wages  of  the  labourer,  it  has  already  been  fhewn, 
are  never  fo  high  as  when  the  demand  for  labour 
is  continually  rifing,  or  when  the  quantity  em- 
ployed is  every  year  increafing  confiderably. 
When  this  real  wealth  of  the  fociety  becomes 
ftationary,  his  wages  are  foon  reduced  to  what  is 
b^ely  enough  to  enable  him  to  bring  up  a  fa- 
fnily,  or  to  continue  the  race  of  labourers. 
When  the  fociety  declines,  they  fall,  even  below 
this.  The  order  of  proprietors  may,  perhaps, 
gain  more  by  the  profperity  of  the  fociety,  than 
that  of  labourers :  but  there  is  no  order  that 
fufFers  fo  cruelly  from  its  decline.  But  though 
the  intereft  of  the  labourer  is  ftriftly  conneAed 
with  that  of  the  fociety,  he  is  incapable  either  of 
comprehending  that  intereft,  or  of  underftanding 
its  connexion  with  his  own.  His  (condition 
leaves  him  no  time  to  receive  the  neceflary  in- 
formation, and  his  education  sand  habits  are 
commonly  fuch  as  to  render  him  unfit  to  judge 
f VCn   rfipugh   he  was  fully  informed.      In  the 

public 
6 


yfi^  THE  NATURE  AND  CAUSES  OF 

BOOK  publrc  deliberations,  therefore,  his  voice  is  Jittlc 
heard  and  lefs  regarded,  except  upon  lbm«  par- 
ticular occafions,  when  his  clamour  is  animated^ 
fet  on,  and  fupported  by  his  employers,  not  for 
his,  but  their  own  particular  purppfes. 

His  employers  conftitute  the  third  order,  that 
of  thofe  who  live  by  profit.  It  is  the  ftock  that 
is  employed  for  the  fake  of  profit,  which  puts 
into  moripn  the  greater  part  of  the  ufeful  labour 
of  every  (bciety.  The  plans  and  projcdts  of  the 
employers  of  ftock  regulate  and  direft  all  the 
moft  important  operations  of  labour,  and  profit 
is  the  end  propofed  by  ^11  thofe  plans  and  pro- 
jefts.  But  the  rate  of  profit  does  not,  like  rent 
and  wages,  rife  with  the  profperity,  and  fall 
with  the  declenfion,  pf  the  fociety.  On  the  con- 
trary, it  is  natur^ly  low  in  rich,  and  high  in 
poor  countries,  and  it  is  always  higheft  in  the 
countries  which  are  going  fafteft  to  ruin.  The 
intercit  of  this  third  order,  therefore,  has  not  the 
fame  connexion  with  the  general  intereft  of  the 
fociety  as  that  of  the  other  two.  Merchants  and 
mailer  manufadlurers  are,  in  this  order,  the  two 
clafles  of  people  who  commonly  employ  the 
largeft  capitals,  and  who  by  thek  wealth  draw  to 
themfelves  the  greateft  (hare  of  the  public  *  con- 
fideration.  As  during  their  whole  lives  they  arc 
engaged  in  plans  and  projefts,  they  have  fre- 
quendy  more  acutenefs  of  underftanding  than 
the  greater  part  of  country  gentlemen:  As  their 
thoughts,  however,  are  commonly  exercifed  rather 
^bput  the  intereft  of  their  own  particular  branch 

of 


THE  WEALTH   OF   NATIONS.  397 

I 

of  bufinefs^  than  about  that  of  the  fociety,  their  chap. 
judgment,  even  when  given  with  the  greatcft  ^,-^A.^ 
candour  (which  it  has  not  been  upon  every  oc- 
cafion),  is  much  more  to  be  depended  upon  with 
regard  to  the  former  of  thofc  two  objefts,  than 
with  regard  to  the  latter.  Their  fupcriority  over 
the  country  gentleman  i«,  not  fo  much  in  their 
knowledge  of  the  public  intereft,  as  in.  their 
having  a  better  knowledge  of  th^ir  own  intereft 
than  he  has  of  his.  It  is  by  this  fuperior  know- 
ledge of  their  own  intereft  that  they  have  fre- 
quently impofed  upon  his  generofity,  and  per- 
fuaded  him  to  give  up  both  his  own  intereft  and 
that  of  the  public,  from  a  very  fimple  but 
honeft  conviftion,    that  their  intereft,    and   not  p  . 

his,  was  the  intereft  of  the  publit.  The  intereft'*^*'''''"  ^  ^"^  ^ 
of  the  dealers,  however,  in  any  particular  branch^^^'*^*^*^  '^'-  - 
of  trade  or  manufadtures,  is  always  in  fome  re-  ' 

fpefts  different  from,  and  even  oppoGte  to,  that 
of  the  public.  To  widen  the  market  and  to 
narrow  the  competition,  is  always  the  intereft  of 
the  dealers.      To  widen   the  market   may  fre^  ) 

quently  be  agreeable  enough  to  the  intereft  of 
the  public;  but  to  narrow  the  competition  muft' 
always  be  againft  it,  and  can  ferve  only  to  ei;iable 
the  dealers,  by  raifing  their  profits  above  what 
they  naturally  would  be:,  to  levy,  for  their  own 
benefit,  an  abfurd  tax  upon  the  reft  of  their 
fellow- citizens.  The  propofal  of  any  new  law 
or  regulation  of  commerce  which  comes  from 
this  order,  ought  always  to  be  liftened  to  with 
great  precaution,  and  ought  never  to  be  adopted 

till 


35« 


THE   NATURE    AND   CAUSES   OP 


BOOK  till  after  having  been  long  and  carefully  examinee!^ 
p,  not  only  with  the  mod:  fcrupulous,  but  with  the 
moft  fufpicious  attention.  It  comes  from  an  order 
of  men,  whole  intereft  is  never  exadly  the  fame 
with  that  of  the  public,  who  have  generally  an 
interefl  to  deceive  and  even  to  opprefs  the  public, 
and  who  accordingly  have,  upon  many  occafions^ 
both  deceived  and  oppreffed  it. 


1202 


PHc..f  .h.Q».r«rof|*-:5:  ^^^,^ 
Wheat  each  Year. 


fame  Ycaf. 


The  4ivetage  Price  of 
each  Year  io  Mcoejr 
of  the  prefeat  Tidlef . 


£.  s.  d. 


13    5 


17 


5  12 


—•94 

Total,'  35     9    3 
Average  Price, 


2  19-    i| 


«*r 


THE   WEALTH  OP  NATIONS. 


399 


Yean 

XII. 


Prtce  «f  the  Q^trter  of 

Wheat  eftch  Year* 


Avtrage  of    the    dif 
ferent  Prices  of  tb^ 
ftme  Year. 


■MM«Ub 


£.    s.    d. 


\ 


10 


^ 


The  Average  PtUe  of  c  H  A  P. 
eacn  Year  in  Money         y| 
of  the  ptefent  Times. 


I    TO 


I    19 


10 


2  8 

2  8 

—  12 

I  I 

3  — 

4  II 


d. 


6 
10 


J 


I  10    4-* 


5  r«    6 


Total,     23    4  II J 


Average  Price, '     i  1 8     8 


400 

BOOK    Ir^T^n 
I.  XII. 


THE   NATURE   AND    CAUSES   OP 


1339 

1349 

1359 
1361 

1369 

U79 
1387 

1390 

1401 
1407 
14161 


Price  of  the  Quarter  of 
Wheat  each  Year, 


Average  of  the  dif- 
ferent  Prices  of  the 
fame  Year. 


The  average  Price  of 
each  Year  in  Mon^y 
of  the  prefent  Times. 


£■ 


8 


r. 


s.    d. 

9  — 

2  — 

6 

2 

15 


4 
4 

13 

14 
16 

16 

4 

3 
16 


41 

4 


jC-  •^-  ''• 


14    5 


»  7 
•^    5 

3-  2 
•^  4 

»  15 


—    3  10 

Total, 
Average  Price, 


"    9 

-  4 

»    13 

I    17 

-  8 

I   12 


TotaU 
Average  Price, 


d. 

2 
2 
8 


294 


4 
8 

7 

4 
II 


15     9     4 


i^  IS     4 
I     1      3i 


THE   WEALTH   OF   NATIONS. 


401 


Veart 

XII. 


Price  of  the  Qparter  of 
Wbeic  Cdcb  V«ar. 


^^S3 
1455 

H57 

HS9 
1460 

1463 

1464 
i486 
1491 
1494 

1495 
1497 


£' 


s,  d. 

5    4 
8 


1499 

1564] 
1521 

1551 
1553 
1554 

1555 
1556 

1557 

1558 

1559 
1569 


I 

7 

5 
8 

2 

I 

6 

4 

14 

4 

3 


8 
8 

8 


i 


Avenge  of  the  di6fer- 

ent  Frjctts    of    th^ 
fame  Year. 


£.   s.   ,d. 


1  :io 


—     34 


The  ireragePiice  6f  qua  I». 
each  Year  in  Wonn'y  j^i^ 

of  ibe  prefent  Times, 


;£. 


S. 

10 

2 

15 
16 


8 

4 

4 


3     8 


I 
I 


L 


10 

17 
% 
6 

5 

II 


!Total, 
Average  Price, 


*>     "d 


-  14     I 


—     4  — 
"11 


8  — 

8  — 

8  — 

8  — 

8  — 

4  — 

5  — 
8  — 

13     4 
8  — 

8  — 
8  — 


£,,    s.    d. 


s. 


-     8 
I   10 


d. 
6 


17     8f 


Vol.  I. 


Total, 
Average  Price, 
Dd 


—  17  n 

~"6    o    2J 


10 


5 

TT 


ifiZ 


THE  NATURE  AND  CAUSES  Ot 


Yetti 

XII. 


Price  of  the  Qarter  of 
Wheat  och  y«ar. 


561 

562 

574 

587 
594 

595 
596 

597 
598 

600 
601 


L' 


\ 


3 

2 

2 
4 

5 

4 

2 
I 
I 
I 


$. 

8 

8 

16 

4 

4 
16 

13 


i. 


{r:=} 


16 

19 

17 


8 

2 

8 


I 


Avenge  of  the  dilKer 
ent    Prices    of  the 
frme  Year. 


14    10 


i.     S.     d. 


4    12 


The  tvertge  Price  of 
each  Year  in  irfoney 
of  the  prelent  Times. 


^.      S.     d. 

—     8  — 

—      '8    r- 


3  4 
2  16 

2  13 

4  — 


2 
I 
I 
I 


12  

16  8 
19     2 

17  8 
14  10 


Total,     28     9     4 


Average  Price,     27     5f 


*ntE  WEALTH  OF  NATIONS. 


403 


Prices  of  the  garter  bf  nine  Sujhels,  of  the  beji  or 
bigh^  priced  fFbeat  at  Windfor  Market^  oH 
Lady-D(r^tind  Mkbaehnasyfrom  1595  to  1764, 
botb  incluft^e  \  tbe  "Price  of  each  Tear  being  the 
Medium  between  the  higheji  Prices  of  thoje  Two 
Market-days. 


Years 

£,'    J. 

d.      , 

Years. 

L  *. 

d. 

I595> 

— ta    2.    0 

0      , 

1621, 

—    I  10 

4 

1596, 

—    2,    ^ 

0 

1622, 

—    2  18 

8 

1597. 

—    39 

6 

1623, 

—    2  12 

0 

1598, 

— ^    2.  16 

8 

1624, 

—    28 

0 

»599. 

—    I.  19 

2 

1625, 

—    2  12 

0 

1600, 

—    I.  17 

8       , 

i626> 

—    2    ^ 

4 

1601, 

—    I  14 

10 

1627, 

—    I  16 

0 

l602. 

_    I     9 

4 

1628, 

—    I     8 

0 

i6oj. 

—    I  15 

4 

1629, 

—.2      2 

0 

1604, 

—    I   10 

8 

1630, 

—     2    15 

8 

1605, 

—    I  15 

10 

i63i> 

-    3     8 

0 

i6o6> 

—    I  13 

0 

1632, 

—    2  13 

4 

1607, 

—    I   16 

8 

^(>33y 

—    2  i{i 

0 

1608, 

—    2.  16 

8 

1634, 

—    2  16 

0 

1609, 

—    2  10 

0 

i635> 

—    21^ 

0 

1610, 

—    I   15 

10 

1636, 

—    2  16 

8 

1611, 

—    I   18 

8 

# 

— — — 

-^ 

1612, 

—    22 

4 

/ 

16)40    0 

0 

i6i3> 

—    28 

8 

. 

' 

1614, 

—    21 

H 

2    10 

0 

1615, 

—    I  18 

8 

1616, 

—    20 

4 

-     'A 

1 

1617, 

—    28 

t 

1618, 

—    26 

h 

■ 

161J, 

—    I  15 

4 

t 

l620» 

—    I  10 

4 

26)54    0 

6| 

V 

2     I 

6t't 

Dd  2 

•* 

404 


Years* 


637 
638 

640 
641 
642 

643 

644 
645 

646 

647 

64$ 

649 

650 

651 

652 

653 
654 

655 
656 

657 

658 

659 

660 

661 

662 

663 

664 

665 

666 

667 

668 

669 

670 


THE  NATURE  AND  CAUSES  OF 

Wbeit  per  qaarter. 


I' 


■%  •*  S  Jl 


c 

00 


2  <3 

2  17 

2  4 

2  4 

2  8 

vo'S^O      o 

=  c  ^  •«  >  o     o 

5  S  2  :S  JK  O       O 

>  M  »^  0.(14 

—  18 

—  3  13 

—  4    5 
^40 

—  3  16 

—  3  13 

—  2    9 

—  I  15 

—  I    .6 

—  I  13 

—  23 

—  2    6 

-'3    5 

—  3    6 

—  2    16 

—  3  10 
'—       3  H 

—  2  17 

—  20 

—  2     9 

—  I   16 
.—  I   16 

—  20 

—  2    4 

—  2     I 


o 

4 
10 

8 

o 

o 

o 

o 

o 

o 

8 

o 

o 

8 

4 
6 

6 

o 

4 
o 

8 

o 

o 

6 

o 

o 

o 

6 

4 
o 

o 

o 

4 
8 


Carry  over,  79  14  10 


.-^ 


Wheat  pe**  qii«n€r« 

Years.  j^.    j*  J^ 

Brought ovcr,7 9  14  ip 

671,  —      2    2    d 

672,  —  210 
673*  ~  2  6  8 
674,  —  38.8 
675*  —      348 

676,  —      I  18    o 

677,  —      1    2'  o 

678,  2  19     Q 

679,  —.300 

680,  250 

681,  -»-        268 

682>  —      240 

6*83,  -^      200 

684,  -*-      240 

685^  ---268 

686,  -^      I  14    o 

687^  ---152 

688,  —      260 

689,  -1-      1  10    o 

690,  -*-      I  14    8 

691,  -^      I  14    o 

692,  —      268 

^93y  —      3    7    8 

694*  —340 

695,  —      2  13    o 

696*  —      31^0 

697>  —      3    <>    o 

698,  —      3     8     4 

699*  —340 

700,  -^      200 


60)  153     I     8 


a^  II    oj 


THE  WEALTH  OF  NATIONS. 


40J 


Years. 

701 

702 

703 

704 
705 

706 

707 

708 

709 
710 

711 
712 

713 
714 

715 
716 

717 

718 
719 

720 

721 

722 

723 

7M 
725 

726 

727 

728 

729 

730 
731 
732 
733 


Wheat  per  quarter. 


I 
I 
I 

2 
I 
I 
I 

2 

3 

3 

2 

2 

2 

2 

2 

2 

2 

I 

I 

I 

I 

I 

I 

I 

2 

2 

2 

2 

2 

I 

I 

I 

I 


17 

9 
16 

6 

10 

6 

8 

I 

18 

18 

14 
6 

II 

10 

3 
8 

5 
18 

15 

17 

17 
16 

14 

17 
8 

6 

14 
6 

16 

12 

6 

8 


8 
6 
o 
6 
o 
o 
6 
6 
6 
o 
o 

4 
o 

4 
o 

o 

8 

10 
o 
o 
6 
o 
8 
o 
6 
o 
o 
6 

10 
6 

10 
8 

4 


Carry  over,  69  8  8 


Years.     j^. 
Brought  over,  69 

734 

735 
736 

737 
738 

739 
740 

741 
742 

743 
744 

746 

747 
748 

749 
750 

751 
752 

755 
754 

755 

756 

757 

758 

759* 
760, 

76r, 

762, 

763. 
764, 


64  )  129  ^3    6 


2  o 


Dd  3 


4«6 


THE  NATURE  AND  CAUSES  OF 


Years. 

1732, 

i733> 
1734. 

I735> 
1736, 

1737. 
1738, 

i739> 
I740> 


Wbett  per  qnarter. 
—       I     I  a    10 

—     I     6     8 

—  184 

—  I  18  10 

—  230 

—  204 

■—     I    18     o 

—  I   15     6 

—  I   18     6 

—  2  10     8 

10)  18   12     8 

I.  17     3t 


Years. 

1741. 
.1742, 

1743? 
1744, 

1745. 
1746,. 

1747. 
1748, 

1749. 
1750* 


\)^heat  per  quarter « 
^.     S.     di 

•  2   6   8L 

'  \   14  Q 

•  I  4  10 

-  I  4  10 

-  I.  7  6. 
■  I.  19  o. 

-  I  14  10 
o 


\  17 
\  17 

I  12 


O 

6 


10  )  1.6  18  2 


THE  WEALTH  OF  NATIONS.  407 


BOOK       II. 

Of  the  Nature,  Accumulation,  and  Employ- 
ment of  Stock. 


INTRODUCTION. 

IN  that  rude  ftate  of  fociety  in  which  there  is  introdoft. 
no  divifion  of  labour,  in  which  exchanges  are 
feldom  made,  and  in  which  every  man  provides 
every  thing  for  himfelfi  it  is  not  neceflary  that  any 
ftock  fliould  be  accumulated  or  ftored  up  before- 
hand, in  order  to  carry  on  the  bufinefs  of  the 
fociety.  Every  man  endeavours  to  fupply  by 
his  own  induftry  his  own  occafional  wants  as  they 
occur.  When  he  is  hungry,  he  goes  to  the  foreft 
to  hunt;  when  his  coat  is  worn  out,  he  clothes 
himfelf  with  the  fkin  of  the  firft  large  animal  he 
kills :  and.  when  his  hut  begins  to  go  to  ruin,  he 
repairs  it,  as  well  as  he  can,  with  the  trees  and 
the  turf  that  are  neareft  it. 

But  when  the  divifion  of  labour  has  once 
been  thoroughly  introduced,  the  produce  of  a 
man's  own  labour  can  fupply  but  a  very  fmall 
part  of  his  occafional  wants.  The  far  greater 
part  of  them  are  fupplied  by  the  produce  of  other 
mens  labour,  which  he  purchafes  with  the  pro- 
duce, or,  what  is  the  fame  thing,  with  the  price 
of  the  produce  of  his  own.     But  this  purchafe 

D  d  4  cannot 


40«  THE  NATURE  AND  CAUSES  OF 

BOOK  cannot  be*  made  till  fuch  time  as  the  produce  c^f 
his  own  labour  has  not  only  been  complctedji 
but  fold.  A  ftock  of  goocjs  of  different  kinds, 
therefore,  muft  be  ftored  up  fomewhere  fufficient 
to  maintain  him,  and  to  fupply  him  with  the 
materials  and  tools  of  his  work,  till  fuch  time,  at 
leaft,  as  both  thefe  events  can  be  brought  about. 
A  weaver  cannot  apply  himfelf  entirely  to  his  pe- 
culiar bufinefs,  unlefs  there  is  beforehand  ftore4 
up  fomewhere,  either  in  his  own  polSeflion  or  in 
th^t  of  fome  other  perfbn,  a  ftock  fuffipent  to  main- 
tain him,  and  to  fupply  him  with  the  niaterials 
and  tools  of  his  work,  till  he  has  not  only  coni- 
pleted,  but  fold  his  web.  This  accumulation 
muft;  evidently,  be  previous  to  his  applying  his 
induftry  for  fo  long  a  time  to  fuch  a  peculiar  bu- 
finefs. 

jfl^s  the  accunfiulation  of  ftock  muft,  in  the  na- 
ture qf  things,  be  previous  tq  the;  divifion  of  la- 
bour, fo  labour  can  be  more  and  more  fubdividr 
ed  in  proportion  oqly  as  ftock  is  previoufly  more 
and  more  accumulated^  The  quantity  of  ma- 
terials which  the  fame  number  of  people  can 
work  up,  increafes  in  a  great  proportion  as  la- 
bour comes  to  be  more  and  more  fubdivided ;  and 
as  the  operations  of  each  workman  are  gradually 
reduced  to  a  greater  degree  of  fimplicity,  a  va- 
riety of  new  m.achines  come  to  be  invented  for 
facilitating  and  abridgirig  thofe  operations.  As 
the  divifion  of  labour  advances,  therefore,  in 
order  to  give  conftant  employment  to  an  equa| 
number  of  workmen,  an  equal  ftock  of  provi- 
fions,  and  a  greater  ftock  of  materials  and  took 

thar^ 


THE   WEALTH   OF  NATIONS.  .       409 

tlian  what  would  have  been  neceffary  in  a  ruder  imrodua. 
ftate  of  things,  muft  be  aecunnulated  before- 
hand. But  the  number  of  workmen  in  every 
branch  of  bufinefs  generally  increafes  with  the  di- 
vifion  of  labour  in  that  branch,  or  rather  it  is  the 
increafe  of  their  number  which  enables  them  to 
clafs  and  fubdivide  themfelves  in  this  manner. 

As  the  accumulation  of  ftock  is  previoufly 
neceflary  for  carrying  on  this  great  improve- 
ment in  the  produftive  powers  of  labour,  fo  that 
accumulation'  naturally  leads  to  this  improve- 
ment. The  perfon  who  employs  his  ftock  in 
ipnaintaining  labour,  neceflarily  wifties  to  employ 
it  in  fuch  a  manner  as  to  produce  as  great  a 
quantity  of  work  as  poffible.  He  endeavours, 
therefore,  both  to  make  among  his  workmen  the 
mpft  proper  diftribution  of  employment,  and  tp 
flirnifli  them  with  the  beft  machines  which  he 
can  either  invent  or  aflFord  to  purchafe.  His 
abilities  in  both  thefe  refpefts  are  generally  in 
proportion  to  the  extent  of  his  ftock,  or  to  the 
pumber  of  people  whom  it  can  employ.  The 
quantity  of  induftry,  therefore,  not  only  increafes 
in  every  country  with  the  increafe  of  the  ftock 
which  employs  ir,  but,  in  confequence  of  that 
increafe,  the  fame  quantity  of  induftry  produces  a 
niuch  greater  quantity  of  work. 

Such  are  in  general  the  efFefts  of  the  increafe  of 
ftock  upon  induftryand  its  produftive  powers. 

In  the  following  book  I  have  endeavoured 
%o  explain  the  nature  of  ftock,  the  efFefts  of  its 
accumulation  into  capitals  of  different  kinds, 
and  the   efFefts  of  the  different  employments  of 

thofc 


n. 


410  THE  NATURE  AND   CAUSES-  OF 

B  o^  o  K  thofe  capitals.  This  book,  is  divided  into  five 
chapters.  In  the  firft  chapter,  I  have  endea- 
voured to  fhow  what  are  the  difFerent  parts-  or 
branches  into  which  the  dock,  either  of  an  indi- 
vidual, or  of  a  great  fociety,  naturally  divides 
itfelf.  In  the  fecond,  I  have  endeavoured  to  ex- 
plain the  nature  and  operation  of  money  con- 
iidered  as  a  particular  branch  of  the  general 
(lock  of  the  fociety.  The  ftock  which  is  accu- 
mulated into  a  capital,  may  either  be  employed 
by  the  perfon  to  whom  it  belongs,  or*  it  may  be 
lent  to  fome  other  perfon.  In  the  third  and 
fourth  chapters,  I  have  endeavoured  to  examine 
the  manner  in  which  it  operates  in  both  thefe 
fituations.  The  fifth  and  laft  chapter  treats  of 
the  difFerent  efFefts  which  the  difFerent  employ- 
ments of  capital  immediately  produce  upon  the 
quantity  both  of  national  induflry,  and  of  the 
annual  produce  of  land  and  labour. 


CHAP.     I. 

Of  the  Divijion  of  Stock. 

WHEN  the  flock  which  a  man  pofFefFes  is 
no  *  mor^  than  fufHcient  to  maintain  him 
for  a  few  days  ^  or  a  few  weeks,-  he  feldom  thinks 
of  deriving  any  revenue  from  it.  He  confumes 
it  as  fparingly  as  he  can,  and  endeavours  by  his 
labour  to  acquire  fomething  which  nuy  fupply 
its  place  before  it  be  confumed  altogether.     His 

revenue 


THE   WEALTH   OE   NATIONS.  411 

revenue  is,  in  this  cafe,  derived  from  his  labour  chap. 
only;.     This  is  the  ftate  of  the  greater  part  of  the        '* 
labouring  poor  in  all  countries. 

But  when  he  poflefles  (lock  fufficient  to  main- 
tain him  for  months  or  years,  he  naturally  endea- 
vours to  derive  a  revenue  from  the  greater  part 
of  it  J  referving  only  fo  much  for  his  immediate 
confumption  ^s   may  maintain   him  till  this  re- 
venue   begins  to  come  in.       His   whole .ftock,. 
therefore,  is  difl:inguifh,ed  into  two  parts.     That 
part  which,  he  expedls,  is  to  afford  him  this  re- 
venue, is  called  his  capital.     The  other  is  that 
which  fupplies  his  immediate  confumption ;  andi 
which  confifts  either,  firft,  in  that  portion  of  his, 
whok    ftock   which   was   originally   relcrved   for 
this  purpofe;  or,  fecondly,  in  his  revenue,  from, 
whatever  fource  derived,   as  it  gradually  comes 
in ',  or,  thirdly,  in  fuch  things  as  had  been  pur- 
chafed  by  either   of  thefe  in  former  years,   and^ 
which  are  not  yet  entirely  confumed  y  fuch  as  a 
ftock  of  clothes,    houfehold  furniture,    and  the 
like.      In  one,  or   other,    or  all  of  thefc  three, 
articles^  confifts  the  ftock  which  men  commonly 
referve  for  their  own  immediate  confumption. 

There  ^re  two  different  ways  in  which  a  capi- 
tal may  be  employed  fo  as  to  yield  a  revenue  or 
profit  tp  its  employer. 

First,  it  may  be  employed;  in  raifing,  manu- 
fafturing,  or  purchafing  goods,  and  felling  them 
again  with  a  profit.  The  capital  employed  in 
this  manner  yields  no  revenue  or  profit  to  its 
employer,  while  it  either  remains  in  his  pofleflion, 
or  continues  in  the.  feme  ftiape.    ,  The  goods  of  the 

5  merchant 


4»a  THE   NATURE   AND   CAUSES   OF 

BOOK  merchant  yield  him  no  revenue  or  profit  till  he 
fells  them  for  money,  and  the  money  yields  him 
as  little  till  it  is  again  exchanged  for  goods.  His 
capital  is  continually  going  from  him  in  one 
(hape,  and  returning  to  him  in  another,  and  it  is 
only  by  means  of  fuch  circulation,  or  fucceflive 
exchanges,  that  it  can  yield  him  any  profit. 
Such  capitals,  therefore,  may  very  properly  be 
called  circulating  capitals. 

SEcoNDtY,  it  may  be  employed  in  the  im- 
provement of  land,  in  the  purchafc  of  ulcful 
machines  and  inftruments  of  trade,  or  in  fuch- 
like  things  as  yield  a  revenue  or  profit  without 
changing  mailers,  or  circulating  any  further. 
Such  capitals,  therefore,  may  very  properly  be 
called  fixed  capitals. 

Different  occupations  require  very  different 
proportions  between  the  fixed  and  circulating 
capitals  employed  in  them. 

The  capital  of  a  merchant,  for  example,  is  al- 
together a  circulating  capital,  He  has  occafion 
for  no  machines  or  infbruments  of  trade,  unlels 
his  fhop,  or  warehoufe,  be  confidered  as  fuch; 

Some  part  of  the  capital  of  every  mailer  arti- 
ficer or  manufafturer  muil  be  fixed  in  the  inflru- 
rtients  of  his  trade.  This  part,  however,  is  very 
fmall  in  fome,  and  very  great  in  others.  A 
mailer  taylor  requires  no  other  inftruments  of 
trade  but  a  parcel  of  needles.  Thofc  of  die 
mailer  ihoemaker  are  a  little,  though  but  a  very 
little,  more  expenfive.  Thofe  of  the  weaver  riie 
a  good  deal  above  thofe  of  the  fhoemaken  The 
f^r  greater  part  of  the  capital  of  all  fuch  maftep 

.    artificers^ 


THE  WEALTH.  OF  NATIONS.  41^ 

,, Artificers,    however,   is   circulated,   either  in   the  ^  "  ^  p* 
wages  of  their  wprkmen,  or  in  the  price  of  their 
materials/  and  repaid  with  a  profit  by  the  price  of 
the  work.  ' 

In  other  works  a  much  greater  fixed  qapital  is 
required.  In  a  great  iron- work,  for  example, 
the  furnace  for  melting  the  ore,  the  forge,  the 
flitt-mill,  are  inftruments  of  trade  which  cannot 
be  eredled  without  a  very  great  expence.  In 
coal-works,  and  mines  of  every  kind,  the  ma- 
chinery neceffary  both  for  drawing  out  the  water 
and  for  other  purpofes,  is  frequently  ftill  more 
cxpenfive. 

That  part  of  the  capital  of  the  farmer  which 
is  employed  in  the  inftruments  of  agriculture  is 
a  fixed ;  that '  which  is  employed  in  the  wages 
and  maintenance  of  his  labouring  fervants,  is  a 
circulating  capital.  He  makes  a  profit  of  the 
one  by  keeping  it  in  his  own  poffeffion,  and  of 
the  other  by  parting  with  it.  The  price  or  value 
of  his  labouring  cattle  is  a  fixed  capital  in  the 
fame  manner  as  that  of  the  inftruments  of  huf- 
bandry:  Their  maintenance  is  a  circulating  ca- 
pital in  the  fame  manner  as  that  of  the  labour- 
ing fervants.  The  farmer  makes  his  profit  by 
keeping  the  labouring  cattle,  and  by  parting 
with  their  maintenance.  Both  the  price  and 
the^  maintenance  of  the  cattle  which  are  bought 
inland  fattened,  not  for  labour,  but  for  fale,  are 
a  circulating  capital.  The  farmer  makes  his 
profit  by  parting  with  them.  A  flock  of  fheep 
or  a  herd  of  cattle  that,  in  a  breeding  country, 
is   bought   in,    neither   for  labour,   nor  for  fale, 

but 


414  THE  NATURE   AND   CAUSES  Of 

BOOK  but  in  order  to  make  a  profit  by  their  wool,  by 
their  milk,  and  by  their  increafe,  is  a  fixed  capital. 
The  profit  is  made  by  keeping  them.  Their  main- 
tenance is  a  circulating  capital.  The  profit  is  made 
by  parting  with  it ;  and  it  comes  back  with  both 
its  own  profit,  and  the  profit  upon  the  whole  price 
of  the  cattle,  in  die  price  of  the  wool,  the  milk, 
and  the  increafe.  The  whole  value  of  the  leed 
too  is  properly  a  fixed  capital.  Thoiigh  it  goes 
backwards  and  forwards  between  the  ground  and 
the  granary,  it  never  changes  matters,  and  there- 
fore does  not  properly  circulate.  The  farmer  makes 
his  profit,  not  by  its  fale,  but  by  its  increafe. 

The  general  ftock  of  any  country  or  fociety  is 
the  fame  with  that  of  all  its  inhabitants  or  mem- 
bers, and  therefore  naturally  divides  itfelf  into 
the  fame  three  portions,  each  of  which  has  a  dif- 
tinft  funftion  or  office. 

The  Firft,  is  that  portion  which  is  referved 
for  immediate  confumption,  and  of  which  the 
charafteriftic  is,  that  it  affords  no  revenue  or 
profit.  It  confifts  in  the  ftock  of  food,  clothes, 
houfehold  furniture,  &c.  which  have  been  pur- 
chafed  by  their  proper  confumers,  but  which  are 
not  yet  entirely  confumed.  The  whole  ftock  of 
mere  dwelling-houfes  too  fubfifting  at  any  one 
time  in  the  country,  make  a  part  of  this  firft  por- 
tion. The  ftock  that  is  laid  out  in  a  houfe,  if 
it  is  to  be  the  dwellingrhoufe  of  the  proprietor, 
ceafes  from  that  moment  to  ferve  in  the  funftion 
of  a  capital,  or  to  afford  any  revenue  to  its  owner. 
A  dwelling- houfe,  as  fuch,  contributes  nothing 
to  the  revenue  of  its  inhabitant;  and  though  it 

is. 


THE   WEALTH  OF  NATIONS. .  415 

is,  no  doubt,  extremely  ufeful  to  him,  it  is  as  his  chap. 
clothes  and  houfehold  furniture  are  ufeful  to  him, 
which,  however,  make  a  part  of  his  expencc,  and 
not  of  his  revenue.  If  it  is  to  be  let  to  a  tenant 
for  rent,  as  the  houfc  rtfelf  can  produce  nothing, 
the  tenant  muft  always  pay  the  rent  out  of  feme 
other  revenue  which  he  derives  either  from  la- 
bour, or  ftock,  or  land.  Though  a  houfe,  there- 
fore, may  yield  a  revenue  to  its  proprietor,  and 
thereby  ferve  in  the  flinAion  of  a  capital  to 
him,  it  canfxOt  yield  any  to  the  public,  nor 
ferve  in  the  funftion  of  a  capital  to  it,  and  the 
revenue  of  the  whole  body  of  the  people  can 
never  be  in  the  fmalleft  degree  increafed  by  it. 
Clothes,  and  houfehold  furniture,  in  the  fame 
manner,  fometimes  yield  a  revenue,  and  thereby 
ferve  in  the  funftion  of  a  capital  to  particular 
perfons.  In  countries  where  mafquerades  are 
common,  it  is  a  trade  to  let  out  mafquerade 
drefles  for  a  night.  Upholfterers  frequently  let 
furniture  by  the  month  or  by  the  year.  Under- 
takers let  the  furniture  of  funerals  by  the  day 
and  by  the  week.  Many  people  let  furnifhed 
.houfes,  and  get  a  rent,  not  only  for  the  ufe  of 
the  houfe,  but  for  that  of  the  furniture.  The 
revenue,  however,  which  is  derived  from  fuch 
things,  muft  always  be  ultimately  drawn  from 
fome  other  fource  of  revenue.  Of  all  parts  of 
the  ftock,  either  of  an  individual,  or  of  a  fociety, 
referved  for  immediate  confumption,  what  is 
laid  out  in  houfes  is  moft  flowly  confumed,  A 
ftock  of  clothes  may  laft  feveral  years:  a  ftock 
of  furniture  half  a  century  or  a  century :  but  a 

ftock 


4i6  THE  NATURE   AND   CAUSES  OF 

B  op  K  ftock  of  houfcs,  well  built  and  properly  taken  care 
of,  may  laft  many  centuries.  Though  the  period 
of  their  total  confumption,  however,  is  more  dif- 
tant,  -they  are  ftill  as  really  a  ftock  reftrved  for  inn- 
mediate  confumption  as  either  clothes  or  houfehold 
furniture. 

The  Second  of  the  three  portions  into  which 
the  general  ftock  of  the  fociety  divides  itfelf,  is  the 
fixed  capital  j  of  which  the  charafteriftic  is,  that  it 
affords  a  revenue  or  profit  without  circulating  or 
changing  finafters.  It  confifts  chiefly  of  the  four 
following  articles : 

First,  of  all  ufeful  machines  and  inftruments 
of  trade  which  facilitate  and  abridge  labour: 

Secondly,  of  all  thofe  profitable  buDdings 
which  are  the  means  of  procuring  a  revenue,  not 
only  to  their  proprietor  who  lets  them  for  a  rent, 
but  to  the  perfon  who  pofleffes  them  and  pays  that 
rent  for  themi  fuch  as  fliops,  warehoufes,  work- 
houfcs,  farmhoufes,  with  all  their  neceflary  build- 
ings j  ftables,  granaries,  &c.  Thefe  are  very 
different  from  mere  dwelling  houfcs.  They  are  a 
fort  of  inftruments  of  trade,  and  may  be  confidcred 
in  the  fame  light  > 

Thirdly,  of  the  improvements  of  land,  of 
what  has  been  profitably  laid  out  in  clearing, 
draining,  ♦  enclofmg,  manuring,  and  reducing  it 
into  xhe  condition  moft  proper  for  tillage  and 
culture.  An  improved  farm  may  ^ery  juftly  be 
regarded  in  the  fame  light  as  thofe  ufeful  ma- 
chines which  facilitate  and  abridge  labour,  and 
by  means  of  which,  an  equal  circulating  capital 
can  afford   a  much  greater  r^^noc  to  its  cm^ 

ploycn 


.A- 


I'HE  WEALTH   OF  NATIONS.^  417 

pldycr.      An  improved   farm  is  f(^uall)r  ad  van-  chap, 
tageous  and  more  durable  than  any  of  thofe  ma* 
chines,  frcquendy  requiring  no  odier  repairs  dian 
the  mod  profitable    application  of  the  farmer's 
capital  employed  in  cultivating  it : 

Fourthly,  of  the  acquired  and  ufeful  abilities^ 
of  all  the  inhabitants  or  members  of  the  fociety. 
The  acquifition  of  fuch  talents,  by  the  main- 
tenance of  the  acquirer  during  his  education, 
ftudy,  or  apprenticefhip,  always  cofts  a  real  ex- 
pence,  which  is  a  capital  fixed  and  realized,  as 
it  were,  in  his  perfon.  Thole  talents,  as  they 
make  a  part  of  his  fortune,  fo  do  they  likewife  of 
that  of  the  fociety  to  which  he  belongs.  The 
improved  dexterity  of  a  workman  may  be  con. 
lidered  in  the  fame  light  as  a.  machine  or  inilru- 
ment  of  trade  which  facilitates  and  abridges  la- 
bour, and  which,  though  it  coils  a  certain  ex- 
pence,  repays  that  expence  with  a  profit. 

The  third  and  lafl:  of  the  three  portions  into 
which  the  general  ftock  of  the  fociety  naturally 
divides  itfelf,  is  the  circulating  capital ;  of  which 
the  charafteriftic  is,  that  it  affords  a  revenue  only 
by  circulating  or  changing  mafters.  It  is  com- 
posed likewife  of  four  parts  : 

First,  of  the  money  by  means  of  which  all 
the  other  three  are  circulated  and  difhibuted  to 
their  proper  confumers : 

Secondly,^  of  the  ftock  of  provifions  whicl^ 
are  in  the  po0^flion  of  the  butcher,  the  grazier, 
the  farmer,  the  corn-merchant,  the  brewer,  &c. 
and  from  the  fale  of  whicH  they  expeft  to  derive  a 
profit: 

Vol.  L  E  c  Thirplv, 


Book 
II. 


4tlt  THE-  NATtlRl   AND   CAtlSSS   OP 

Thirdly,  of  the  matdialsy  whether  altogether 
rude,  or  rtiore  or  Icls  manufafbured,  of  clothes, 
furniture  and  building,  which  are  not  yet  made 
up  into  aiiy  of  thofe  three  Ihapes,  but  which 
remain  in  the  hands  of  the  growers,  the  manu- 
facturers, the/  mercers,  and  drapers^  the  timber- 
nrierchants,  the  carpenters  and  joiners,  the  brick- 
makers,  &c. 

Fourthly,  and  Baftly,  of  the  work  which  h 
made  up  and  completed,  but  which  is  ftill  in 
the  hands  of  the  merchant  or  manufadhirer,  and 
not  yet  difpofed  of  or  diftributed  to  the  proper 
confomcrs;  fuch  as  the  finiihed  work  which  we 
freqliently  find  ready-made  in  the  fhops  of  the 
fmith,  the  cabinet-maker,  the  goldfmith,  the 
jeweller,  the  china-merchant,  &c.  The  circu- 
lating capital  confifts  in  this  manner,  of  the 
pravifions,  materials,  and  finiftied  work  of  all 
kinds  that  are  in  the  hands  of  their  refpeftive 
dealers,  and  of  the  money  that  k  neceflary  for 
circulating  and  diftributing  them  to  thofe  who 
are  finally  to  ufe,  or  to  confume  them. 

Of  thcfe  four  parts  three,  provUions,  materials, 
and  finilhed  work,  axe,  cither' annudlly,  or  in  a 
longer  or  fhorter  period,  regularly  withdrawn 
from  it,  aiid-  |^ced  either  in  the  fixed  Capital 
or  m  the  ftoek  referved  foa*  immediate  cotifiimp* 
tion. 

:'  Ev^RY  BxeA  capital*  is  both  originaBy  derived 
from,  and  requires  to  be  continually  Aipported 
by  a  circulating  capital.  AU  ufefol  machines 
and  inftrumeots  of  trade  are  originally  derived 
from  a  circulating  capital,   which  furniflics  die 

maijerials. 


THfe   WEALTH  OF   NATIONS*  41$) 

toatcnab  of  which  they  are  made,  and  die  mm-  ^  ^  ^  p.: 
tenance  of  the  workmen  who  make  them*    They 
require  too  d  capital  of  the  f^me  kind  to  kc^p 
them  in  conftant  repair.  r '  I 

No  fixed  capital  can  yidd  any  rgv^nle.ki^j:  Jbf 
means  of  a  circulating  capital.  The  .fxvoft  uleful 
machines  and  inftrumeais  of  trade  will  produce 
nothing  without  the  circulating  capital  which  af- 
fords the  materials  they,  are  employed  upQn,  and 
the  maintenance  of  the  workmen  rWho  cmf^oy 
them.  Land,  however  kjiprovedt,  wiU  ,  yield  no 
revenue  without/  a  circulating  capital,  which 
maintains  the  labourers  who  cultivate  wd  collect 
its  produce. 

To  maintain  and  augment  the  ftock  which 
may  be  referved  for  immediate  confymption,  is 
the  fole  end  and  purpofe  both  of  the  fixed  and 
circulating  capitals.  It  is  this  ftock  wh^ch 
feeds,  clothes,  and  lodges  tjie  people.  Their 
riches  or  poverty  depends  upon  the  abundant  or 
fparing  fypplies  which  thofe  two  capitals  can  af- 
ford to  the  ftock  referved  for  immediate  con- 
fumption. 

;  So  great  a  part  of  the  circulating  capital  be- 
ing continually  withdrawn  from  it,  in  order  to 
be  placed  in  the  other  two  branches  of  .the  ge- 
neral ftock. of  the  focietyj  it  muft  in  its  turn 
require  continual  fupplies,  without  which  it 
would  foon  ce^  to  «Hift.  Thefe  fupplies  are 
principally  drawn  from  three  fourcjes,  the  pro- 
duce of  land,  of  mines,  and  of  fifberics,  Thefe 
gfibrd  continual  fupplies  of  provifions  and  ma- 
terials, of  which  part  is  afterwards  wrought  up 

Ee  2  into 


v 


420  Ti{&  NATORB   AKD   CAUSES   OF 

•  ^^j^  ^  irtto  finiftied  work,  and  by  which  arc  replaced 
die  provifions,  materials^  and  finiflied  work  con- 
tinually withdnM^n  from  die  circulating  ci^ital. 
From  mines  too  is  drawn  what  is  necef&ry  for 
nwritaining  and  augnntentiqg  that  part  of  it  which 
cronfifts  ifn  m<>ney.  For  though,  in  the  ordinary 
courfe  of  bifiitefs^  this  part  is  not,  like  the  other 
threei  neceflarily  withdrawn  from  it,  in  order 
to  be  piaced  in  the  other  two  branches  of  the 
general  ftock  o(  the  fociety,  it  muft,  however, 
like  all  other  things,  be  walled  and  worn  out 
at  *  laft,  and  fometimes  too  be  either  loft  or 
ient  abroad,  and  muft,  therefore,  require  am- 
tinual,  though,  no  doubt,  much  fmaller  fup- 
plies. 

Land,  mines,  and  filheries,  require  all  both  a 
fixed  and  a  circulating  capital  to  cultivate  them : 
and  their  produce  rteplaces  with  a  profit,  not 
only  thofe  capitals,  but  all  the  others  in  the 
fociety.  Thus  the  farmer  annually  replaces  to 
the  manufadurer  the  provifions  which  he  had 
confumed  and  the  materials  which  he  had  wrought 
up  the  year  before  j  and  the  manufacturer  re- 
places to  the  farmer  the  finilhed  work  which 
he  had  wafted  and  worn  out  in  the  fame  time. 
This  is  the  real  exchange  that  is  annually  made 
between  thofe  two  orders  of  people,  tiiough  it 
feldom  happens  that  the  rude  produce  of  the  one 
and  the  rhanufa£lured  produce  of  the  othei;,  are 
direflly  bartered  for  one  another ;  becaufe  it 
feldom  happens  that  the  farmer  fells  his  corn 
and  his  cattle,  his  flax  and  his  wool,  to  the  very 
fame  perfon  of  whom  be  chufes  to  purchafe  the 

clothes^ 


#4 


THE   WEALTH  OP  NATIONS.  4?l 

clo^^,  furniture,  and  inftruments  of  trade  wbdchc  h  a  p^ 
he  wants.  He  fe]l^,  therefore,  his  nidQ  produjce 
for  money,  with  which  he.  can'  ptjirchafe,  where- 
ever  it  is  to  be  had,  the  nian.ufa(%yred  produce 
he  has  occafion  for.  Land  even  repla^es^  ji^-p^ 
at  leaft,  the  capitals  with  which  -  filheries  \an4 
mines  are  cultivated^  It  is  the  produce  of  laad 
which  draws  the  fi(h  from  the  waters ;  and  it  ii 
the  produce  of  die  furface  of.  the  eardi  which  exr 
tradb  the  minerals  from  its  bowels. 

The  produce  pf  landj  minims,  and  f^h^rie^, 
when  their  natural  fertility  is  equal,  is  in  propor- 
tion to  the  extent  and  proper  application  of  the 
capitals  employed  about  them.  When  the  capi- 
tals are  equal  and  equally  well  applied,  it  is  in 
proportion  to  their  natural  fertility. 

In  all  countries  where  there  is  tolerable  fecu* 
rity,  every  man  of  common  underftanding  wiU 
endeavour  to  employ  whatever  ijbock  he  can  com- 
mand^  in  procuring  either  prefept  enjoyment  of 
future  profit.  If  it  is  employed  in  proK^urJag 
prefent  enjoyment,  it  is  a  ftqck  rcferyed  for  im- 
mediate confumption.  If  it  is  eniployed  iq  pro* 
curing  future  profit,  it  muft  procuiip  this  profit 
either  by  flaying  with  hiip,  or  by  going  from 
him.  In  the  one  cafe  '\%  ijs  ^  fixed,  in  the  other 
it  i)s  a  circulating  capital,  t  A  man  muft  be  perr 
fcftly  crazy  who,  where  fhere  i$  tolerable  fecijr 
rity,  does  not  employ  all  the  ftpck  which  he 
eomnjiands,  whether  it  be  his  own  or  borrowed 
of  other  people,  in  fome  one  or  other  of  thofc 
tl)ree  ways. 

E?3  In 


42t  THE   NATURE   AND    CAUSES    OF 

In  th(^e  uafortanate  countries,  indeed,  where 
men  are  continuatty  afraid  of  the  vicdence  of 
their  fuperiors,  they  frcqtientfy  bury  atid  conceal 
a  great  part  of  their  flock,  in  order  to  have  it 
alwaysv  ^  hand  to  carry  with  them  to  fomc  place 
of  fafety,  in  cafe  of  their  being  threatened  with 
any  of  thofc  difafters  to  which  they  confider  diem- 
^Ives  as  at  all  times  expofed.  This  is  faid  to  be 
Z  common  pradice  in  Turkey,  in  Indoftan,  and, 
I  believe,  in  moft  other  governments  of  Alia.  It 
feems  to  have  been  a  common  praftice  among 
our  anceftors  during  the  violence  of  the  feudal 
government.  Trcafure-trove  was  4n  thofe  times 
confidered  as  no  contemptible  part  of  die  revenue 
of  the  greatefl  fbvereigns  in  Europe,  Jt  coniifted 
in  fuch  treafure  as  was  found  concealed  in  the 
earth,  and  to  which  no  particular  perfon  could 
prove  any  right.  This  was  regarded  in  thofe  times 
as  fo  important  an  pbjeft,  that  it  was  always  con- 
fidered as  belonging  to  the  fovereign,  and  nei- 
ther to  the  finder  nor  to  the  proprietor  of  the 
land,  unlefs  the  right  to  it  had  been  conveyed  to 
the  latter  by  an  exprefs  claufe  in  his  charter.  It 
>yas  put  upon  the  fame  footing  with  gold  and 
filver  mines,  which,  without  a  fpecial  claufe  in 
the  charter,  were  never  fuppofed  to  be  compre- 
hended in  the  general  grant  of  the  lands,  though 
mines  of  lead,  copper,  tin,  and  coal  were,  as 
things  of  fmaller  qonfequence. 


CHAP. 


THE    WEALTH   OF   NATIONS.  4^j 


C  H  A  P,    IL 

Of  Money  conjidered  as  a  particular  Branch  of  the 
general  Stock  of  the  Society^  or  of  the  Exfence 
of  maintaining  the  National  CapitaL 


I 


T  has  been  fhewn  in  the  firft  Book,  that  the  chap. 

11* 
price  of  the  greater  part  of  c6mmodities  re- 


folves  itfelf  into  three  parts,  of  which  one  pays 
the  wages  of  the  labour,  another  the  profits  of 
the  ftock,  and  a  third  the  rent  of  the  Jand  which 
had  been  employed  in  producing  and  bringing 
(hem  to  market:  that  there  are,  indeed,  fome 
commodities  of  which  the  price  is  made  up  of 
two  of  thofe  parts  only,  the  wages  of  labour,  and 
the  profits  of  ftock:  and  a  very  few  in  which  it 
confifts  altogether  in  one,  the  wages  of  labour; 
but  that  the  price  of  every  commodity  neceflarily 
refolves  itfelf  into  fome  one,  or  other,  or  all  of 
thcfe  three  parts;  every  part  of  it  which  goes 
neither  to  rent  nor  to  wages,  being  neceflarily 
profit  to  fomebody. 

Since  this  is  the  cafe,  it  has  been  obferved, 
with  regard  to  every  particular  commodity, 
taken  leparately;  it  muft  be  fo  with  regard  to 
all  the  commodities  which  compofe  the  whole 
annual  produce  of  the  land  and  labour  of  every 
country,  taken  complexly.  The  whole  price  or 
exchangeable  value  of  that  annual  produce,  muft 
rcfolve  itfelf  into  the  fame  three  partsy  and  be 
parcelled  out  among  the  different  inhabitants  of 

£C4  thQ 


424  "THE   NATURE  AND    CAUSES   OF 

B  o  o  R  the  country^  either  as  the  wages  of  their  labour, 
'^'      the  profits  of  their  ftock^  or  the  rent  of  their 
land* 

BvT  though  the  whok  value  of  the  annual 
produce  of  the  land  aiid  Ubour  of  every  country 
is  thus  divided  among  and  conftitutes  a  revenue 
to  its  different  inbd^itants ;  yet  as  in  the  rent  of  a 
private  eftate  we  difUnguilh  between  the  grois 
rent  and  the  neat  rent,  fo  may  we  likewiie  in 
^e  revenue  of  all  the  inhabitants  of  a  gj^t$t 
country. 

Th£  grols  rent  of  a  private  eftate  compre-* 
henda  whatever  is  paid  by  the  farmer  >  the  neat 
rent)  what  remains  free  to  the  landlord,  alter  de- 
ducing the  expence  of  management,  of  rqpairs^ 
and  all  other  neceiTary  charges  >  or  what,  with* 
out  hurdng  his  eftate,  he  can  affbrd  to  place  in 
his  ftock  referved  for  immediate  confumption,  or 
to  ipend  upon  his  table,  equipage,  the. orna- 
ments of  his  houfe  and  furniture,  his  private  en- 
joyments and  an^ufements.  Hi$  real  wealth  is 
in  proportion,  not  to  his  grofs,  but  to  his  neat 
rent. 

The  grofs  revenue  of  all  the  inhabitants  of  a 
great  country,  comprehends  the  whole  annual 
produce  of  their  land  and  labour ;  the  neat  re- 
venue, what  remains  free  to  them  after  deducting 
the  expence  of  maintaining;  firft,  their  fixed; 
and,  fecondly,  their  ciixulating  capital;  or  what, 
without  encroaching  upon  their  capital,  they  can 
place  in  their  ftock  referved  for  immediate  con- 
fumption,  or  fpcnd  upon  their  fubfiftence,  con- 
Vgnjencies,  and  amufements.     Th^ir  r^al  wealth 


THE   WEALTH   OF   NATIONS.  425 

too  is  in  proportion^  not  to  their  grois^  but  to  c  h  a  p, 
their  neat  revenue. 

The  whole  expence  of  maintaining  the  fixed 
capital^  tnuft  evidendy  be  excluded  from  the 
neat  revenue  of  the  Ibciety;  Neither  the  mate- 
rials neceflary  for  fupporting  theJr  ufeful  ma- 
chines and  inftruments  of  trade,  their  profitable 
buildings,  &c.  nor  the  produce  of  the  labour  ne- 
ceffary  for  fafliioning  thofe  materials  into  the 
proper  forfti,  can  ever  make  any  part  of  it.  The 
price  of  that  laboijr  may  indeed  make  a  part  of  it; 
as  the  workmen  (6  employed 'may  place  the  whole 
value  of  their  wages  in  their  ftock  referved  for 
immediate  confumption.  But  in  other  forts  df 
labour,  both  the  price  and  the  produce  go  t6 
this  ftock,  the  price  to  that  of  the  workmen,  the 
produce  to  that  of  other  people,  whofe  fubfiftence, 
(Tonveniencies,  and  amufements,  are  augmented  by 
the  labour  of  thofe  workmen. 

The  intention  of  the  fixed  capital  is  to  in- 
creafe  the  produftlve  powers  of  labour,  or  to 
enable  the  fame  number  of  labourers  to  perform 
a  much  greater  quantity  of  work.  In  a  farm 
where  all  the  neceflary  buildings,  fences,  drains, 
<rommunications,  &c,  are  in  the  moft  perfeft 
good  order,  the  fame  number  of  labourers  and 
labouring  catde  will  raife  a  much  greater  pro- 
duce>  than  in  one  of  equal  extent  and  equally 
good  ground,  but  not  furniflied  with  equal  con- 
veniencies.  In  manufaftures  the  fame  number 
of  hands,  ^  affifted  with  the  beft  machinery,  will 
work  up  a  much  greater  quantity  of  goods  than 
with  more  imperfed  inftruments  of  trade.     The 

expence 


4*6  THfi   NATURE   AND   CAUSES   OF 

BOOK  expepce  which  is  properly  laid  out  upon  a  fixed 
capital  of  any  kindj  is  always  repaid  with  great 
profit^  and  increafes  the  annual  produce  by  a 
much  greater  value  than  that  of  the  fuppoit 
which  fuch  improvenients  require.  This  fup- 
port,  however,  ftill  requires  a  certain  portion  of 
that  produce.  A  certain  quantity  of  materials, 
and  the  labour  of  a  certain  number  of  workmen, 
both  of  which  might  have  been  immediately 
employed  to  augment  the  food,  clothing  and 
lodging,  the  fubfiftence  and  conveniencies  of  the 
fociety,  are  thus  diverted  to  another  emplloy- 
mcnt,  highly  advantageous  indeed,  but  ftill  dif- 
ferent from  this  one.  It  is  upon  this  account 
that  all  fuch  improvements  in  mechanics,  as 
enable  the  fame  number  of  workmen  to  perform 
an  equal  quantity  of  work  with  cheaper  and 
fimpler  machinery  than  had  been  ufual  before, 
are  always  regarded  as  advantageous  to  every 
fociety.  A  certain  quantity  of  materials,  and 
the  labour  of  a  certain  number  of  workmen, 
which  had  before  been  employed  in  fupporting 
a  more  complex  and  expenfive  machinery,  can 
afterwards  be  applied  to  augment  the  quantity 
of  work  which  that  or  any  other  machinery  is 
ufeful  only  for  performing.  The  undertaker  of 
fome  great  manufaftory  who  employs  a  thouiand 
a-year  in  the  maintenance  of  his  machinery,  if  he 
can  reduce  this  expence  to  five  hundred,  will  na- 
turally employ  the  other  five  hundred  in  pur-* 
chafing  an  additional  quantity  of  materials  to  bo 
wrought  up  by  an  additional  number  of  work- 
men.     The  quantity   of   that  work,    therefore, 

which 


THE   WEALTH   OF   NATIONS.  4*7 

which   his   machinery  was   ufefvil   only  for  per-  <5  H  a  ^. 
forming,  will  naturally  be  aiignnented,    and  with 
it  all  the  advantage  and  convenicncy  which  the 
fociety  can  derive  from  that  work. 

The  expence  of  maintaining  the  fixed  capital  in  a 
great  country,  may  very  properly  be  compared  to 
that  of  repairs  in  a  private  eftate.  The  expence 
of  repairs  may  frequently  be  neceflary  for  fupport- 
ing  the  produce  of  the  eftate,  and  confequently  both 
the  grofs  and  the  neat  rent  of  the  landlord.  When 
by  a  more  proper \dire6lion,  however,  it  can  be 
diminiftied  without  occafioning  any  diminution  of 
produce,  the  grofs  rent  remains  at  leaft  the  fame  as 
before,  and  the  neat  rent  is  neceffarily  augmented. 

But  though  the  whole  expence  of  maintaining 
the  fixed  capital  is  thus  neceffarily  excluded  from 
the  neat  revenue  of  the  fociety,  it  is  not  the  fame  cafe 
with  that  of  maintaining  the  circulating  capital.  Of 
the  four  parts  of  which  this  latter  capital  is  com- 
pofed,  money,  provifions,  materials,  and  finilhed 
work,  the  three  laft,  it  has  already  been  obferved, 
are  regularly  withdrawn  from  it,  and  placed  either 
in  the  fixed  capital  of  the  fociety,  or  in  their  ftock 
referved  for  immediate  confumption.  Whatever 
portion  of  thofe  confumable  goods  is  not  employed 
in  maintaining  the  former,  goes  all  to  the  latter, 
and  makes  a  part  of  the  neat  revenue  of  the  fo- 
ciety. The  maintenance  of  thofe  three  parts  of 
the ,  circulating  capital,  therefore,  withdraws  no 
portion  of  the  annual  produce  from  the  neat  re- 
venue of  the  fociety ;j  befides  what  is  neceffary  for 
maintaining  the  fixed  capital. 

4  The 


II« 


4»8  THE    NATURE    AND    CAUSES  OF 

1  o  o  K  The  circulating  capital  of  a  fbciety  is  in  th}$ 
rdpe£fc  different  from  that  of  an  individual. 
That  of  an  individual  is  totally  excluded  from 
making  any  part  of  his  neat  revenue^  which  muft 
confift  altogether  in  his  profits.  But  though  the 
circulating  capital  of  every  individual  makes  a 
part  of  that  of  the  fociety  to  which  he  belongs, 
it  is  not  upon  that  account  totally  excluded  from 
making  a  part  Ukewife  of  their  neat  revenue. 
Though  the  whole  goods  in  a  merchant's  fhop 
mufl:  by  no  means  be  placed  in  his  own  fk>ck 
ceferved  for  immediate  confumption,  they  may 
in  that  of  other  people,  who,  from  a  revenue  de- 
rived from  other  funds,  may  regularly  replace 
their  value  to  him,  together  with  its  profits, 
without  occafioning  any  diminution  either  of  his 
capital  or  of  theirs. 

Money,  therefore,  is  the  only  part  of  the  cir- 
culating capital  of  a  fociety,  of  which  the  main- 
tenance can  occafion  any  diminution  in  th^r  neat 
revenue. 

Thp  fixed  capital,  and  that  part  of  the  circu- 
lating capital  which  confifts  in  money,  fo  far  as 
they  affeft  the  revenue  of  the  fociety,  bear  a  very 
great  refemblance  to  one  another. 

First,  as  thofc  machines  and  inftrumcnts  of 
trade,  &c.  require  a  certain  expence,  firft  to  eredt 
them,  and  afterwards  to  fupport  them,  both 
which  expenccs,  though  they  make  a  part  of  the 
grofs,  are  deduftions  fi-om  the  neat  revenue  of 
the  fociety  i  fo  the  ftock  of  money  which  circii- 
lates  in  any  country  muft  require  a  certain  ex- 
pence, firft  to  colled  it,  and  afterwards  to  fup- 
port 


THE   WEALTH   O^   NATIONS.  4,9 

port  it,  both  which  expenccs,  though  they  make  c  h  a  ^. 
a  part  of  the  grois,  are,  in  the  fame  manner,  dt- 
dudions  frcMn  the  neat  revenue  of  the  fociety. 
A  certain  quantity  of  very  valuable  materials, 
gold  and  filver,  and  of  very  curious  labour,  in- 
ftead  of  augmenting  the  ftotk  referved  for  im- 
mediate confumption,  the  fubfiftence,  conveni- 
encies,  and  amufements  of  individuals,  is  em- 
ployed in  fupporting  that  great  but  expenfive 
inftrument  of  commerce,  by  means  of  which 
€very  individual  in  the  fociety  has  his  fubfift- 
ence, conveniencies,  and  amufements,  regularly 
difiributed  to  him  in  their  proper  proportion. 

Sjbcomdly,  as  the  machines  and  inftruments 
of  trade,  &c.  which  compofe  the  fixed  capital 
either  of  an  individual  or  of  a  fociety,  make  no 
part  either  of  the  grofs  or  of  the  neat  revenue  of 
either;  fo  money,  by 'means  of  which  the  whole 
revenue  of  the  fociety  is  regularly  diffa-ibuted 
amoi^  all  its  different  members,  makes  itfelf  no 
part  of  that  revenue.  The  great  wheel  of  cir- 
culation is  altc^ether  diflferent  from  the  goods 
which  are  circulated  by  means  of  it.  The  re- 
venue of  the  fociety  confifb  altogether  in  thofe 
goods,  and  not  in  the  wheel  which  circulates 
them.  In  computing  either  the  grofs  or  the 
neat  revenue  of  any  fociety,  we  muft  always, 
from  their  whole  annual  circulation  of,  money 
and  goods,  deduA  the  whole  value  of  the  money, 
of  which  not  a  fingle  &rthing  can  ever  make  any 
pait  of  either. 

It  is  the  ambiguity  of  language  only  which 
can  make  this  propofition  appear  either  doubtful 

or 


43tf  TtlE   NATtlRS   AND    CAt/SES   OF' 

B  o  o  K  Or  paradoxicaL     When   properly  explained  and 
underftoodj  it  is  almoft  fclf-cvidcnt. 

When  we  talk  of  any  particular  fum  of  nnoney, 
we  fometimes  mean  nothing  but  the  metal  pieces  of 
which  it  is  compofed  ;  and  Ibmetimes  we  indiide 
in  our  meaning  fome  obfcure  reference  to  the  goods 
which  can  \>c  had  in  exchange  for  it>  or  to  the  power 
of  purchafing  which  the  po&Ifion  of  it  conveys. 
Thus  when  we  fay,  that  the  circulatbg  money  of 
England  has  i3een  computed  at  eighteen  millions^ 
we  mean  only  to  exprefs  thq  amount  of  the  metal 
pieces,  which  fome  writers  have  computed>  or 
rather,  have  fuppofed  to  circulate  in  that  country. 
But  when  we  fay.  that,  a  man  is  worth  fifty  or  a  hun- 
dred pounds  atyqar,  we  mean  commonly  to  exprefs 
not  only  the  amount  of  t;he  metal  pieces  which  are 
annually  paid  to  him,^  but  the  value  of  the  goods 
which  he  can  annually  purchafe  or  confume..  We 
mean  commonly  to  afcertain  what  is  or  ou^it  to 
be  his  way  of  living,  or  the  quantity  and  quaUty  of 
the  necefiaries  and  conveniencies  of  life  in  which 
he  can  with  propriety  indulge  himfel£ 

When,  by  any  particular  fum  of  money,  wt 
mean  not  only  to  -exprefs  the  amount  of  the 
metal  pieces  of  which  it  is  compofed,  but  to  in- 
clude in  its  fignification  fome  <^fcure  reference 
to  the  goods  which  can  be  had  in  exchange  for 
them,  the  wealth  or  re^nenue  -  which  it  in  this  cafe 
denotes,  is  equal  only  to  one  of  the  two  values 
which  are  dius  intimated" fomewhat . ambiguoufly 
by  the  fame  word,  and  to  the  latter  more  pro* 
perly  than  to  the  former,  tx>  the  money's  wortk 
taore  properly  than  to  the  nx>ncy«^ 

Thus 


THE   WEALTH   OP   NATI6NS.  451 

TH^us  if  ^  guinea  be  the  weekly  pcnfion  of  a  c  h  a  p. 
particular  perfon,  he  can  in  the  courfe  of  the  ^'' 
week  purchafe  with '  it  a  certain  quantity  of  fub- 
liibence,  conveiiiencies,  and  amufements.  In 
proportion  as  this  quantity  is  great  or  fmall,  fo 
are  his  real  riches,  his  real,  weekly  revenue.  Hia 
weekly  revenue  is  certainly  not  equal  both  to 
the  guinea,  and  to  what  can  be  purchafed  with 
it,  but  only  to  one  or  other  of  thofe  two  equal 
values }  and  to  the  latter  more  properly  than  to 
the  former,  to  the  guinea's  worth  rather  than  to 
the  guinea. 

If  the  penfion  of  fuch  a  perfon  was  paid  to 
him,  not  in  gold,  but  in  a  weekly  bill  for  a 
guinea,  his  revenue  (urely  would  not  fo  properly 
coniift  in  the  piece  of  paper,  as  in  what  he  could 
get  for  it.  A  guinea  may  be  confidered  as  a  bill 
for  a  certain  quantity  of  neceflaries  and  conve- 
niencies  upon  all  the  tradefmen  in  the  neigh- 
bourhood. The  revenue  of  the  perfon  to  whom 
h  is  paid,  does  not  fo  properly  confift  in  the 
piece  of  gold,  as  in  what  he  can  get  for  k,  or  in 
what  he  can  excha^ige  it  for.  If  it  could  be  ex- 
changed for  nodiing,  it  would,  like  a  bill  upon  a 
bankrupt,  be  (^  no  more  value  than  the  moft 
ufclefs  piece  of  paper. 

Though  the  weekly  or  yearly  revenue  of  all 
the  different  inhabitants  of  any  country,  in  the 
feme  manner,  may  be,  and  in  reality  frequently 
is  paid  to  them  in  money,  their  real  riches,  how- 
ever, the  real  weekly  or  yearly  revenue  of  all  of 
them  taken  together,  muft  always  be  great  or 
fixudl  in  proportion  to    the    quantity   of  con« 

fumablc 


43t  '    THE   NATURE   AND   CAUSES   OF 

BOOK  fumabld  goods  which  they  caii  all  of  them  ptir- 
"'  chafe  with  this  money.  The  whole  revenue  of 
all  of  them  taken  together  is  evidently  not  equal 
to  both  the  money  and  the  confumable  goods ;  but 
only  to  one  or  other  of  thofe  two  values^  and  to 
the  latter  more  properly  than  to  the  former. 

Though  we  frequently,  therefore,  expreis  a 
perfon's  revenue  by  die  metal  pieces-  which  arc 
annually  paid  to  him,  it  is  becaufe  the  amount 
of  thofe  pieces  regulates  the  extent  of  his  power 
of  purchafing,  or  the  value  of  the  goods  which 
he  can  annually  afford  to  confume.  We  ftill  conlider 
his  revenue  as  confiding  in  this  power  of  purchafing 
or  confuming,  and  not  in  the  pieces  which  convey  it. 

But  if  this  is  fufficiently  evident  even  with 
regard  to  an  individual,  it  is  ftill  more  fo'  with 
regard  to  a  fociety.  The  amount  of  the  metal 
pieces  which  are  annually  paid  to  an  individual, 
is  often  precifely  equal  to  his  revenue,  and  is 
upon  that  account  the  fliorteft  and  beft  expref- 
fion  of  its  value.  But  the  amount  of  the  metal 
pieces  which  circulate  in  a  fociety,  can  never  be 
equal  to  the  revenue  of  all  its  members.  As  the 
fame  guinea  which  pays  the  weekly  penfion  of 
one  man  to-day,  may  pay  that  of  another  to- 
morrow, and  that  of  a  third  the  day  thereafter, 
the  amount  of  the  metal  pieces  which  annually 
circulate  in  any  country,  muft  always  be  of 
much  Icfs  value  than  the  whole  money  penfions 
annually  paid  with  them.  But  the  power  of 
purchafing,  or  the  goods  which  can  Yucceflively 
be  bought  with  the  whole  of  thofe  money  pen- 
fions as  they  are  fuccefiively  paid,  muft  always 

be 


.'  f 


bfe  precifely  of  the  fame  value  with  thofe  J)eft-  c  W  a  i>. 
fions.j  as  miift  likewife  be  the  revenue  of  the 
different  perfon3  to  whbm  they  ard  paid.  That 
revenue,  therefore,  tannot  corififl:  in  thdfe  metal 
pieces,  of  which  the  amount  is  {o  mtich  inferior 
tb  its  value,  but  iri  th6  power  of  purchafing,  in 
the  goods  whieh  cah  fucceflively  be  bought  with 
them  as  they  circulate  from  hand  to  hand. 

Money,  thereforCi  the  .great  wheel  of  cirtuk* 
tion,  ^he  great  inftrumeht  of  commerce,  like  all 
other  inflmments  of  trade,  though  it  makes  a 
part  and  a  very  valuable  part  of  tjle  capital^ 
makes  no  part  of  the  rfcvenue  of  the  fbciety  to 
which  it  belongs;  and  though  the  metal  pieces 
of  which  it  is  compofed,  in  the  courfe  of  their 
annual  circulation,  diftribute  to  every  man  the 
revenue  which  properly  belongs  to  him,  they 
make  themfelves  no  part  of  that  revenue^ 

Thirdly,  and  laftly,  the  machines  and  inftrU^ 
ments  of  trade,  &c.  which  compofe  the  fixed 
capital,  bear  this  further  refemblance  to  that 
part  of  the  circulating  capital  which  confifts  in 
money;  that  as  every  faving  in  the  expence  of 
erefting  and  fupporting  thofe  machines,  which 
does  not  diminifh  the  produftive  powers  of  la^ 
bour,  is  an  improvement  of  the  neat  revenue  of 
the  fbciety;  fo  every  faving  in  the  expence  of 
coUefting  and  fupporting  that  part  of  the  circula- 
ting capital  which  confifts  in  njoney,  is  an  im- 
provement of  exactly  the  fame  kind. 

It  is  fulficiently  obvious,  and  it  has  partly  too 
been  explained  already,  in  what  manner  every 
laving  in  the  expence  of  fupporting  the  fixed 

Vol.  I.  F  f        "  capital 


4^4  "THB   NAi;VRB   ANDi  CAy6£.S   QF 

BOOK  capital  is  afi  improvcmeat  of  thp  x^c^  r^v^tie 
of  the  fociety.    The^  whol^  capii;al  of  thp;  under- 
taker of  QV^ry  work  i^  negeferijjr.  4wdfi4:  bf^r 
tween    hi&    fixedf  ^d.    hi^    circylfU^ing;   capic^^ 
While  his  >vhol9  capital  rem^i^s  t)ip.  f^WHe,.  ^e 
fmaller  the  one  part^  the  gpeam  mgft,  Q^^^fliM'^ir. 
be  the  oth^r.     It  is  the  circMl^ijg  capii^:  wfeifih: 
furnilhes  the  materials  ^i>d:  w^es,  of  l{^tH>U&  ^ftd: 
f]}t^.  induftry.  into  ipqtion.     Evei|y  fewng,;  ^ffle- 
fore^  in  the  expence  qf  m^ntajnipg  tjie.  fi^^l  Gi*r 
pitaJ,    wjiich  does   not  diipiiplh;  th^  piiQdu<9bi]ijr€t 
powers  of  labour^  muIL  inqreafe  t^  funci.  which^. 
pups  induftry  into  ipodon,  and  confftqu^ntly  th^t 
apnvial  prodqce  of  lan4  and.  labour,,  tfee  tfia^jtr 
v^ue  of  every  fociety. , 

The  fubftitutiqa  of  gaperin^tfeeTOpin  bffgjHck 
and  filver  money,  replaces  ^  vc^ry  expiqpfivjie:  in- 
ftrument  of  cpmrnerce  >^ith  onerixiu^h.l^.  cqftiys,. 
and.  fometimes  equally  cojivcnienti      Cir<;u}fit|on 
comes  to  be;  carried  qnby  a.ney  wh^el,  ^ic^itc 
cqfts  Icfs  both  to  er^6t  and  to.maint^in^th^a.tbe 
old  one.     But  in  \yhat  mann^f  thi$:  operat^^ni  h 
perform^dj   and  in'  what  macm^  ife  tt»^  t^^  in*- 
cfeafe  ei^h^r  the  grofs  or  the  neat:.rpvjenye:of  the.- 
fociety,   is  not  altogether  fq  obyious, .  apdi  mny 
therefore  require  foqiie  further  ej^plieafiqn. 

There  are  feveral  different:  fprts  of;  p^per. 
moneys  but  the  circulating  notes . of- banks  aod^ 
hankers  are  the  (pedes  which  is  beft  knowDj  and 
which  feems  beft  adapted  for  this  purpofc«» 
.When  the  people  of  any,  particular  c^^untry 
have  fuch  confidence'  in  the  fortune,  probity, 
and  prudence  of  a  particular,  baok^ci.  a&.  t^  bct- 

lieve 


THE   WEALTH   OF   NATIONS.  435 

iitve  that  he  is  silw^ys  feidy  m  |)ay  upon  de-  c  h  a  p. 
mand  fuch  of  his  promiflfory  notes  as  are  likely 
to  be  at  any  time  prefented  to  him ;  thofe  noteiJ 
come  to  haye  the  fame  currency  as  gold  and 
filver  money,  from  the  confidence  chat  fuch  rfto-^ 
flitfy  cart  at  any  time  be  had  for  them. 

A  PARTICULAR,  banker  fends  among  his  cpf- 
tomers  his  owrt  promiflbry  notes,  to  the  extent,  we 
ftall  fupjx)fe,  of  a  hurtdred  thoufand  pounds. 
As  thofe  note^  fei*ve  ail  the  purpofe^  of  money,  , 
his  debtors  pay  him  tKe  fame?  intereft  as  if  he  had 
fcnt  them  fi>  much  money.  This  intereft  is  the 
fburce  of  his^  gain.  Though  fome  of  thofe  notes 
are  continually  coming  .back  upon  him  for  pay- 
ffteftt,  part  of  thenri  c^mtinue  to  circulate  for 
mottths^  and  years  together*.  Though  he  has  ge- 
nerally' ih  circulatiort,  therefore,  notes  to  the 
e*tenft  of  "  a  hundred  fhoufand  pounds,  twenty 
thoufand  pounds  in  gold  and  filvei'  may,  fre- 
qWeritly,  be  a  fufficient  provifion  for  anfwering 
occafiorial  demands.  By  this  operation,  there- 
fore, twenty  thoufand  pounds  in  gold  and  filver 
perform  all  the  ftin<5tions  which  a  hundred  thou- 
hnd  could  othen^fe  have  performed.  The  fame 
exchanges  may  be  m^de,  the  fame  quantity  of 
conlumable  goods  may  be  ch-culated  and  diftri- 
buted  to  their  proper  confumcrs,  by  means  of  his 
promiflbry  notes,  to  the  value  of  a  hundred 
thoufand  pounds,  as  by  an  equal  value  of  gold 
and  filver  money.  Eighty  thoufand  pounds  of 
gold  and  filver,  therefore,  can,  in  this  manner, 
be  fpared  fi*om  the  circulation  of  the  country ; 
and  if  different  operations    of   the   feme  kind 

F  f  2  Ihould, 


4^6  THE  NATURE  AND  CAtJSES  OP 

BOOK  fhbuld,  at  the  famcj  time,  be  carried  on  by  rmnf 
diflFerent  banks  and  bankers^  the  whole  circular 
tion  niay  thus  be  conduced  with  a  fifth  part  only 
of  the  gold  and  filvcr  which  would  otherwife  have 
been  requifite. 

Let  us  fuppole^  for  example,  that  the  whole 
tirculatmg  money  o[  fome  particular  country 
amounted,  at  a  particular  time,  to  one  million 
fterling,  that  fum  being  then  fufEcient  for  cir- 
culating the  whole  annual  produce  of  their  land 
and  labour.  Let  us  fuppofc  too,  that  fome 
time  thereafter,  different  banks  and  bankers 
iflued  promiflbry  notes,  payable  to  the  bearer, 
to  the  extent  of  one  million,  referving  in  their 
different  coffers  two  hundred  thoufand  pounds 
for  anfwering  occafional  demands.  There  would 
remain,  therefore,  in  circulation,  eight  hun- 
dred thoufand  pounds  in  gold  and  filver,  and 
a  million  of  bank  notes,  or  eighteen  hundred 
thoufand  pounds  of  paper  and  money  together. 
But  the  annual  produce  of  the  land  and  labour 
of  the  country  had  before  required  only  one 
million  to  circulate  and  diftribute  it  to  its  pro- 
per  confumers,  and  that  annual  produce  cannot 
be  immediately  augmented  by  thofe  o{)erations 
of  banking.  One  million,  therefore,  will  be 
fufEcient  to  circulate  it  after  them.  The  gpods 
to  be  bought  and  Ibid  being  precifely  the  fame 
^  before,  the  fame  quantity  of  money  will  be 
fufEcient  for  buying  and  felling  them.  The 
channel  of  circulation,  if  I  may  be  allowed  fuch 
an  exprefUon,  will  remain  precifely  the  fame  as 
^  before.    One  million  we  have  fuppofed  fufficient 

to 


THE    WEALTH    OP    NATIONS.  43^ 

to  fill  that  channel.  Whatever,  therefore,  is 
poured  into  it  beyond  this  fum,  cannot  run  in  it, 
but  muft  overflow.  One  million  eight  hundred 
thoufand  pounds  are  poured  into  it.  Eight  hun- 
dred thoufand  pounds,  therefore,  muft  over- 
flow, that  fum  being  over  and  above  what  can 
be  employed  in  the  circulation  of  the  country. 
But  though  this  lum  cannot  be  employed  at  home, 
it  is  too  valuable  to  be  allowed  to  lie  idle. 
It  will,  therefore,  be  lent  abroad,,  in  order  to 
feek  that  profitable  employment  which  it  cannot 
find  at  home.  But  the  paper  cannot  go  abroad ; 
becaufe  at  a  diftance  from  the  banks  which  ifliie 
it,  and  from  the  country  in  which  payment  of  it 
can  be  exafted  by  law,  it  will  not  be  received 
in  common  payments.  Gold  and  filver,  there- 
fore, to  the  amount  of  eight  hundred  thoufand 
pounds  will  be  fent  abroad,  and  the  channel  of 
home  circulation  will  remain  filled  with  a  million 
of  paper,  inftead  of  the  million  of  thofe  metals 
which  filled  it  before. 

But  though  fo  great  a  quantity  of  gold  and 
filver  is  thus  lent  abroad,  we  muft  not  imagine 
that  it  is  lent  abroad  for  nothing,  or  that  its 
proprietors  make  a  prefent  of  it  to  foreign  na- 
tions. They  will  exchange  it  for  foreign  goods 
of  libme  kind  or  another,  in  order  to  fupply  the 
confumption  cither  of  fome  other  foreign  country, 
or  of  their  own. 

If  they  employ  it  in  purchafing  goods  in  one 
foreign  country  in  order  to  fupply  the  confump^ 
tion  of  another,  or  in  what  is  called  the  carrying 
tfade^  whatever  profit  they  make  will  be  an  ^- 

F  f  3  dition 


43^  THE  NATURE  AND  CAUSES  OF 

BOOK  dition  to  the  neat  revenue  of  their  owo  country. 
It  is  lik^  a  new  fund,  created  for  carrying  on  a 
new  trade  i  dorpeftic  bufinefs  being  now  tranf* 
afted  by  paper,  and  the  gold  md  filver  hc'mg 
converted  into  a  fund  for-this  new  trade. 

If  they  employ  it  in  purch^fing.  foreign  goods 
for .  hoa^e  confumption,  they  m^y  cither,  firft,, 
purf  h^fe  f\ich  goods  ^s  are  likely  to  be  confun[)e4 
by  idle  people  who  produce  nothing,  fuch  as  fo- 
reign win?s,  foreign  filks,  &:c.  j  or,  fecondly» 
they  may  purchaie  at)  additional  ftock.  of  nia(e« 
rials,  tools,  and  provifions^  in  order  to  inaUitain 
^nd  employ  an  additional  number  of  induflxiou^ 
people,  who  re -produce,  with  a  prpfit,  the  valu^ 
of  their  annual  confumption. 

So  fa,r  as  it  is  employed  in  the  firft  way,  it  pro- 
|note$  prodigality,  increafcs  expence  and  con- 
fumption without  inCFcaGng  produdion,  or  e(ta« 
blilhing  any  permanent  fund  k^  fupporting  that 
expence,  and  is  in  every  refpe£t  hurtful  to  the 
fociety. 

So  far  a3  it  is  employed  in  the  fecond  way,  it 
promotes  induftry;  and  though  it  increaies  the 
confumption  of  the.  fociety,  it  provi<ies  a  perma- 
nent fund  for  fupporting  that  confumption,  the 
people  who  cpnfqme  re-producing,  with  a  profit^ 
the  whole  value  of  their  annual  confumf^tjon^ 
The  grofs  revenue  of  the  ibciety,  the  annual 
produce  of  their  land  and  labour,  is  kicreafcd  by 
the  whole  value  which  the  labcMar  of  thofe  work- 
men adds  to  the  materials  \^on  whkh  they  arQ 
employed  J  and  their  neat  revenue  by  wh^  re- 
mains of  this  vahie,  after  jdieduiting  wh^t  U  ne- 

ceffary 


TfiE    WBALttt   OF   >;rAtiONS.  439 

cef&i7  for  fopporring  the  tokrfs  arid  Jnftnarfi'ents  of  c  h  a  p. 
their  tr^e.  '   .    "' 

T*iAt  the  greii'ter  part  of  the  gold  and  filvet* 
which,  being  forced  abtbad  by  thofe  operations 
of  binkingi  h  enfipteydd  in  piirchafing  foreigA 
goodis  for  hbnae  eonfufnption,  is  aiid  muft  be  em- 
ployed ih  pisrdiafing  thofe  of  this  fecond  kind, 
feems  H6t  only  probable^  but  almdft  unavoidable. 
Thoiigk  fennfe  pMicular  men  may  fometirti'es 
iftc^eafe  their  expefhce  very  cohliderably  though 
their  revenue  does  nbt  irtcrtafe  at  all,  wte  may  be 
iffured  that  no  daft  or  order  of  men  ever  does 
fo;  bec^ufe,  thoiigh  tlie  p-inciples  of  cortimoh 
J^rudence  do  not  always  govern  the  conduft  of 
every  individual,  they  always  influence  that  of 
the  ttlajbrity  of  fcvery  clafe  br  order.  But  the 
Jievehlie  of  idle  pfeople,  cbhfideted  as  a  clafs  oi- 
order,  cannot,  in  the  fmalleft  degree,  be  in- 
trcafed  by  diofe  operations  of  banking.  Their 
expehce  ih  general,  therefore^  cahnot  be  much 
increafed  by  them^  though  that  of  a  few  indi- 
viduals isimong  thetn  may,  and  in  reality  Ibme- 
tiltles  is.  The  deitiahd  of  idle  people^  therefore, 
fbt  fot-eign  gdods,  being  the  famci  or  very  nearly 
the  fariiCj  Ak  before,  a  veiy  fmall  part  of  thfe 
ihbnUyy  ilehich  being  forced  abroad  by  thofe  ope- 
ratidhs  of  banking,  is  employed  ih  purchafing 
foreign  goods  for  home  confumptioh,  is  likely 
to  bfe  ertif>loyfed  in  purchafing  thofe  for  their  ufe. 
The  gltater  p^rt  of  it  Will  naturally  be  deltined 
for  the  chiplbytheht  of  iriduftryi  and  nbt  for  the 
maintenance  of  idlcnefs. 

Ff4  When' 


44Q  THE    NATURE    AND    CAUSES    OF 

•  OOK  When  wc  compute  the  quantity  of  induftry 
'^  which  the  circulating  capital  of  any  focicty  can 
employ^  we  muft  always  have  regard  tq  thofe 
parts  of  it  only,  which  confift  in  provifions, 
piatcrials,  and  fuiifhcd  work;  the  Other,  which 
confifts  in  nipn^y,  and  which  ferves  only  to  cir- 
culate thofc  three,  niuft:  always  be  dedudted, 
III  order  to  put  induftry  into  motion^^  three 
things  are  requij(iteii  materials  to  worl^  uponjt 
tools  to  work  with,  and  the  wages  or  rccom-r 
pence  for  the  fake  of  which  the  work  is  done. 
j^Ioney  is  neither  a  material  to  wprk  upon,  nor 
a  tool  to  work  widij  and  though  the  wages*  of 
i^c  workman  are  commonly  paid  to  him  ii^ 
money,  his  re^l  revenue,  like  that  of  all  other 
men,  confifts,  not.  in  t;he  money^  but  in  the 
money's  wqrth  j  not  in  the  pietal  piec;es,  but  in 
what  can  be  got  for  them, 

,The  quantity  of  induftry  which  any  qapita| 
can  employ,  muft,  evidently,  be  equal  to  th^ 
piimber  of  wQrkmen  whom  it  can  fypply  with 
materials,  tools,  ^nd  a  maintenance  fyitable  to 
the  nature  of  the  worl^,  Mon^y  nfiay  be  requi- 
fite  for  purchafing  the  mater\^s  and  tools  of  the 
work,  as  wejl  as  the  maintenance  of  the  worki- 
men.  But  the  quantity  of  induftry  which  th^ 
whole  capital  can  employ^^  is  certainly  not;  equ^ 
both  to  the  mpncy  which  pjurchafes,  apd  to  the 
materials,  tools,  and  maintenance,  which  are 
purchafed  w^th  itj  but  .only  to  one  or  other  of 
thofe  two  values,  and  to  the  latter  more  properly 
than  to  the  former. 


THE  WEALTH   OF   NATIONS.  ^     44i 

When  paper  is  fubftituted  in  ;the  room  of  gold  c  hap. 
and  filyer  money,  the  quantity  of  the  materials/ 
tools,  and'  maintenance,  which  the  whole  circu- 
lating capital  can  fupply,  may  be  increafed  by 
the  whole  value  of  gold  and  filver  which  ufed  to 
be  employed  in  purchafing  them.  The  whole 
value  of  the  great  wheel  of  circulation  and ,  dil- 
tribution,  is  added  to  the  goods  which  are  circu- 
lated and  diftributed  by  means  of  it.  The  ope- 
ration, in  fome  meafure,  refembles  that  of  the 
.  undertaker  of  fome  great  work,  who,  in  confe- 
quence  of  fome  improvement  in  mechanics,  takes 
down  his  old  ma<:hinery,  and  adds  the  difference 
between  its  price  and  that  of  the  new  to  his  cir- 
culating capital,  to  the  fund  from  which  he  fur- 
nifh^s  materials  and  wages  to  his  workmen. 

What  is  the  proportion  which  the  circulating 
money  of  any  country  bears  to  the  whole  value  of 
the  annual  produce  circulated  by  means  of  it,  it 
.  is,  perhaps,  impoffible  to  determine.  It  has 
been  computed  by  different  authors  at  a  fifth,  at 
a  tenth,  at  a  twentieth,  and  at  a  thirtieth  part  of 
that  value,  But  how  fmall  foever  the  proportion 
which  the  circulating  money  may  bear  to  the 
whqle  value  of  the  annual  produce,  as  but  a  part, 
and  frequently  but  a  fmall  part,  of  that  produce,  is 
ever  deftined  for  the  maintenance  of  indiiftry,  it 
muft  always  bear  a  very  confiderable  proportion 
to  that  part.  When,  therefore,  by  the  fubftitu- 
tion  of  paper,  the  gold  and  filver  neceflary  for 
circulation  is  reduced  to,  perhaps,  a  fifth  part  of 
the  former  quantity,  if  the  value  of  only  the 
greq^ter  part  of  the  other  foxir-ii^$  be  added  tci 
.    .  .  th(; 


442  THE   NATURE    AND    CAUSES    OF 

9  o  o  jc  the  funds  which  are  deftined  for  the  mainlsenati^ 
of  iixJuftry,  ic  muft  make  a  very  coni&lerabte  ad- 
dition to  the  quantity  of  that  induftry,  tad,  con- 
fcqucntly,  to  the  value  of  the  annual  produce  of 
land  and  labour. 

An  operation  of  this  kind  has,  within  thefc 
five-and-twenty  or  thirty  years,  been  perfotttted 
in  Scotland,  by  the  erection  di  new  bsuiking 
companies  in  aimoft  every  confiderabk  toWh>  aftd 
even  in  fome  country  villages.  The  effe6b  df  it 
have  been  prccifely  thofe  above  defcfibed.  The 
bufinefs  of  the  country  is  almofl:  entirely  Carried 
on  by  means  of  the  paper  of  thofe  difterettt  bank- 
ing companies,  with  which  purchafes  and  pay^ 
ments  of  all  kinds  are  commonly  made.  Silvtr 
very  feldom  appears  except  in  the  change  of  a 
twenty  fhillings  bank  note,  and  goki  ftill  fel- 
domer.  But  though  the  conduft  of  all  thofe 
different  companies  has  not  been  unexception- 
able, and  has  accordingly  required  an  ad:  of 
parliament  to  regulate  it;  the  contrary,  notwith- 
ftanding,  has  evidently  derived  great  benefit  frdn^ 
their  trade.  I  have  heard  it  afllertedj  that  tha 
trade  of  the  city  of  Glafgow  doubled  in  about 
fifteen  years  after  the  firft  ereftion  of  the  bank^ 
there  \ .  and  that  the  trade  of  Scotkftd  hd^  voibxt 
than  quadrupled  fince  the  firft  efeftion  of  the 
two  public  banks  at  Edinburghj  of  whith  the 
one,  called  The  Bank  of  Seotland^  was  cfta* 
Wifhed  by  a6l  of  parliament  irt  16955  the  other, 
called  The  Royal  Bank,  by  royal  Charter  in 
1727.  Whether  the  trade,  etcher  of  Sd0tkhd  iit 
general,  or  of  the  city  of  Gla%OW  ifl  particulars 
5  has 


THE    WEALTH   OF   NATIONS.  44^ 

has  rcajly  increafed  in  fo  great  a  proportion,  chap, 
during  (o  fliort  a  period,  I  do  not  pretend  to 
know.  If  either  of  thena  has  increafcd  in  thia 
proportion,  it  feems  to  be  an^  efFeft  too  great  to 
be  accounted  for  by  the  fole  operation  of  this 
caufe.  That  the  trade  and  induftry  of  Scotland, 
however,  have  increafcd  very  confiderably  during 
'this  period,  and  that  the  banks  have  contributed  a> 
good  <ieal  to  this  increafe,  cannot  be  doubted.  . 
Th£  value  of  the  filver  money  which  circu- 
lated in  Scotland  before  the  Union,  in  1707,  and 
which,  immediately  after  it,  was  brought  into 
the  bank  of  Scotland  in  order  to  be  re-coined, 
anK)Ufltcd  to  411,117/.  10  j.  gd.  fterling.  No 
account  has  been  got  of  the  gold  coin ;  but  it 
appears  from  the  ancient  accounts  of  the  mrht  of 
Scotland,  that  the  value  of  the  gold  annually 
coined  fomewhat  exceeded  that  of  the  filver*. 
There  were  a  good  many  people  too  upon  this 
occafion,  whp,  from  a  diffidence  of  repayment, 
did  not  bring  their  filver  into  the  bank  of  Scot* 
land :  and  there  was,  befides,  fome  Englifli  coin, 
which  was  not  called  in.  The  whole  value  of 
the  gold  and  filver,  therefore,  which  circulated 
in  Scotland  before  the  Union,  cannot  be  eftimated 
at  left  than  a  million  fterling.  It  feems  to  have 
conftituted  almoft  the  whole  circulation  of  that 
country ;  for  though  the  circulation  of  the  bank 
of  Scotland,  which  had  then  no  rival,  was  con- 
fiderable>  it  ieems  to  have  made  but  a  very  finalt 
paat  of  the  whdk.     In   the   prefent  times   the 

•  See  Rttddiman's  Preface  .to  Anderfon's  Diplomata,  &c. 
Scotias. 

whole 


444  THE    NATURE   AND   CAUSES   OF 

BOOK  whole  circulation  of  Scotland  cannot  be  eftimate4 
at  lefs  than  two  millions^  of  which  that  part 
which  confifts  in  gold  and  filvcr,  moft  probably, 
does  not  amount  \o  half  a  miUion.  But  though 
the  circulating  gold  and  filver  of  Scotland  have 
fufFcrcd  fo  great  a  diminution  during  this  period, 
its  real  riches  and  prolpcrity  do  not  appear  to 
have  fufFcrcd  any.  Its  agriculture,  manufa£bures, 
and  tracje,  on  the  contrary,  the  annual  produce  of 
its  land  and  labour,  have  evidendy  been  aug^ 
mentcd. 

It  is  chiefly  by  difcounting  bills  of  exchange, 
that  is,  by  advancing  money  upon  them  before 
they  are  due,  that  the  greater  part  of  banks  and 
bankers  ifllie  their  promiflbry  notes.  They  de- 
du6t  always,  upon  whatever  fum  they  advance, 
the  legal  intereft  till  the  bill  fhall  become  due. 
The  payment  of  the  bill,  when  it  becomes  due, 
replaces  to  the  bank  the  value  of  what  had  been 
advanced,  together  with  a  clear  profit  of  the  in- 
tereft. The  banker  who  advances  to  the  mer- 
chant whofe  bill  he  difcounts,  not  gold  and  iilvcr, 
but  his  own  promiflbry  notes,  has  the  advantage 
of  being  able  to  difcount  to  a  greater  amount 
by  the  whole  value  of  his  promiflibry  notes,  which 
he  finds  by  experience,  are  commonly  in  circqla- 
tion.  He  is  thereby  enabled  to  make  his  clear 
gain  of  intereft  on  fo  much  a  lai^er  fum. 

The  commerce  of  Scotland,  which  at  prefent 
is  not  very  great,  was  ftill  more  inconfider^le 
when  the  two  firft  banking  companies  were  efta* 
bliihedif  and  thofe  conipanies  wpyld  have  had 
but^  little  trade;i  had  diey  confined  their  bufinds 

tQ 


THE  WEALTH  OF  NATIONS  44j 

to  the  difcounting  of  bilk  of  exchange.  They  chap. 
invented,  therefore,  another  method  of  iffuing 
their  promiflbry  notes;  by  granting,  what  they 
called,  cafh  accounts,  that  is  by  giving  credit  to 
the  extent  of  a  certain  fum  (two  or  three  thou- 
fand  pounds,  for  example),  to  any  individual 
who  could  procure  two  perfohs  of  undoubted 
credit  and  good  landed  eftate  to  become  furety 
for  him,  that  whatever  money  Ihould  be  ad- 
vanced to  him,  within  the  fum  for  which  the 
credit  had  been  given,  ihould  be  repaid  upon  de- 
mand, together  with  the  legal  intereft.  Credits 
of  this  kind  are,  I  believe,  commonly  granted 
by  banks  and  bankers  in  all  different  parts  of 
the  world.  But  the  eafy  terms  upon  which  the 
Scotch  banking  companies  accept  of  re-payment 
are,  fb  far  as  I  know,  peculiar  to  them,  and  have, 
perhaps,  been  the  principal  caufe,  both  of  the 
great  trade  of  thofe  companies,  and  of  the  bene- 
fit which  the  country  has  received  from  it. 

Whoever  has  a  credit  of  this  kind  with  one 
of  thofe  companies,  and  borrows  a  thoufand 
pounds  upon  it,  for  example,  may  repay  this 
fum  piece-meal,  by  twenty  and  thirty  pounds  at 
a  time,  the  company  difcounting  a  proportion- 
able part  of  the  interefl  of  the  great  fum  from 
the  day  on  which  each  of  thofe  fmall  fums  is 
paid  in,  till  the  whole  be  in  this  manner  repaid. 
All  merchants,  therefore,  and  almofl  all  men  of 
bufinefs,  finds  it  convenient  to  keep  fuch  cafh 
accounts  with  them,  and  are  thereby  interefled 
to  promote  the  trade  of  thofib  companies,  by 
readily    receiving  their    notes  in    all  payments, 

and 


44l(  THE   NATURE   AN1>  CAUSES   Otf 

1  o  o  K  3nd  by  cnconraging  jft  thofe  with  whom  rfiey 
have  any  influence  to  do  the  fennc.  The  banks^ 
when  their  cuftomers  apply  to  thenrr  for  money, 
generally  advance  it  to  thent  m  their  own  pro- 
miffiwy  notes.  Thele  the  merchants  p^  away 
to  the  manafadhjrers  for  goods,  the  manirfac-^ 
turers  to  the  farmers  for  materials  and  provi- 
fions,  the  farmers  to  their  lan(flor&  for  rent, 
the  kndbrds  repay  them  to  the  merchants  fer 
the  conveniencies  and  luxuries  with  which  they 
ftipply  them,,  and  the  merchants  again  irmm 
riiem  to  the  banks  in  order  to  bdaitce  their 
caffi  accounts,  or  to  replace  what  they  may  hare 
borrowed  of  them ;  and  thus  aftnoft  the  whole 
money  bufineft  of  the  country  is  tranla6lred  by 
means  of  them.  Hence  the  great  tratfer  of  thofc 
companies. 

Br  means  cf  thofe  calh  accounts  every  mer- 
chant can,  without  iwrprudfence,  carry  on*  a 
greater  trade  than  he  othcrwife  could*  do.  ff 
there  arc  two-  merchants,  one  ift  London,  and 
the*  other  in-  Edinburgh,  wfto  employ  equd  ifects 
in  the  feme  branch,  of  trade,  the  Edinburgh 
merchant  can*,  without  imprudbncc,  carry  on  a 
greater  trade,  and  give  employment  to  a  greater 
number  of  people  than  the  London  merchant. 
The  London  merchant  muft  always  keep  by  him 
a  confiderable  fum  of  money,  either  in  his  own 
cofiers,  or  in  thofe*  of  his  banker,  who*  gives  him 
no  intereft  f6r  it,  in  order  to  anfwer  the  demands 
continually  coming  upon  him  for  payment  of 
the  good^  which  he  purchafes  upon  credit.  Let 
the  ordinary'  amount  of  this  lum  be  fuppofed  five 

hundired 


THE   WEfALTB  OF   RATIONS/  ^^f 

Htan^itd  pounds.     The  value  of  the  goods   in  c  h  a  p. 
hia  watfcliouiib  tnuft .  alwaj^s.  he  lefs  by*  fwe  hun- 
dred  pK^unds.  tbaa  it  would  hsuooe  been,    had  j)€ 
noi  been  obliged  txi>  keep^  fuch  a^  fum   unenrK-> 
{dojred;  Let  us  fbppofb  that  he  generally  difpofes  of 
his  whole  Ibock  upon  hanc^  or  o^  goods  to  the 
vskiQ  q£  his  whok  flock  upgn  hand^  once  in  the 
year.     By  being  obliged  to  keep  fo^  great  a  fum* 
m>€«iplQyedi  he  aiuft  fell  ia^  a  year  fisre  hundred 
pouiids  woj:tb  lefs.  goods  than  be  nright  otherwise: 
hav^  done.     Ha$  annual  profits,  mufl:  he  lefs  bgr 
aU:  thfMr  Im  eould  hasre  made*  by  the  fale  of  fivef 
hj^ndredi  pounds    worth    mote-  goods ;    and:  the 
nui3ttb«n   of   peopde  employed  in    preparing  his. 
gpods  for  the  naarket^.  muft  be^  le&-  by  all  tho(b 
tbdt:  fire:  hundred*  pounds  more  ftdck  could  have* 
eniplog^dw     The  merchant?  in«  Edinburgh,  on  the- 
otfafir  hand;  i  keeps   no   money  unemployed  for 
anfwering  fuch  occafional  demands.     When  they 
aAualiy  Gooie  upon  him>  he  fatisfies  them  from- 
his  cafh  account  with  the   bank,   and  gradudly 
replaces  the  fum^  borrowed   with  the   money  or 
paper  which,  comes. in  from  the  occafional  fales  of' 
his  goods.     With  the  fame  flock,  therefore,  he: 
cani  without  imprudence,   have   at   all  times   in* 
hisi  warchoufe  ajarger  quantity  of  goods  than  the- 
London  merchant;    and  can  thereby  both  make* 
a.  greater  profit  himfclf,  and   give  conflant  em- 
ployment to  a   greater    number    of  induflrious- 
popf^e  who  prepare  thofe  goods  fbr  the  market. 
Hence  the^  great  benefit  which  the  country  has* 
derived  -fronr  this  trade. 

The* 


II« 


44S  THE   NATURE   AND    CAUSES   OP 

B  0^0  K  Thb  fiicility  of  difcounting  biUs  of  exchange^ 
it  m^  be  thought  indeed^  gives  the  Engliih  mer^ 
chants  a  conveniency  equivalent  to  the  calh  ac- 
counts of  the  Scotch  merchants.  But  the  Scotch 
merchants,  it  muft  be  remembered,  can  difcounc 
their  bills  of  exchange  as  eafily  as  the  Englifh 
merchants ;  and  have,  befides,  the  additional  con* 
veniency  of  their  cafli  accounts. 

The  whole  pjiper  money  of  every  kind  which 
can  eafily  circulate  in   any   country   never    can 
exceed  the  value  of  the  gold  and  filver,  of  which 
it  fupplies  the  place,   or  which  (the  commerce 
being,  fuppofed  the  fame)  would  circulate  there, 
if  there  was  no  paper  money.     If  twenty  (hilling 
notes,  for  example,  are  the  lowed  paper  money 
current  in  Scodand,  the  whole  of  that  currency 
which  can  eafily  circulate  there  cannot  exceed 
the.  fum  of  gold  and  filver  which  wojjld  be  ne- 
cefiTary  for  traniadmg  the  annual  exchanges   of 
twenty  {hillings  value  and  upwards  ufually  tranf- 
afted  within   th^t  country.      Should  the   circu- 
lating pap^r  at  any  time  exceed  that  fum,  as  the 
excefs  could  neither  he  Tent  abroad  nor  be  em- 
ployed  in  the  circulation  of  the  country,  it  muft 
imiDie^iat^ly .  return  upon  the  banks  to  be   ex- 
changed/qr.  gold  and  filver.     Many  people  would 
iromediately  perceive  that  they  had  more  of  ihis 
paper    than  was   neceflary   for    tranfadling    their 
bufinefs  at  home,  and  as  they  could  not  fend  it 
abroad,    they   would   immediately  demand   pay- 
ment of  it  from  the  banks.     When  this  fuper- 
fluous  paper  was  converted  into  gold  and  filver, 
they  could  eafily  find  a  ufe  for  it  by  lending  it 

abroad » 


THE   WEALTH  OF   NATIONS.  '        ^         /        449 

abroad ;    but  they  could  find  ^one  while  it  re-  c  h  a  p. 

all 

mained  in  the  fhape  of  paper.  There  would  inti- 
mediately,  therefore,  be  a  run  upon  the  banks  to 
the  whole  extent  of  this  fuperfluous  paper^  and, 
if  they  ftiewed  any  difficulty  or  backwardnefs  in 
payment,  to  a  much  greater  extent;  the  alarm, 
which  this  would  occafioUi  occeffarily  increaling- 
the  run. 

Over  and  above  the  exp^nces.  which  are  com- 
mon to  every  branch  of  trade ;  fuch  as  the  ex- 
pence  of  houfe-rent,  the  wages  of  fervants, 
clerks,  accountants,  &c.  ;  the  expences  peculiar 
to  a  bank  confift  chiefly  in  two  articles :  Firft,- 
in  the  expence  of  keeping  at  all  times  in  its  cof- 
fers, for  anfwering  the  occafional  demands  of  the 
'  holders  of  its  notes,  a  large  fum  of  money,  of 
which  it  lofes  the  intereft :  And,  lecondly,  -  in 
the  expence  of  repleniftiing  thofe  coflTers  as  faft 
as  they  are  emptied  by  anfwering  fuch  occafional 
demands. 

A  BANKING  company,  which  iflues  more  paper 
thaii.  can  be  employed  in  the  circulation  of  the 
'country,  and  of  which  the  excefs  is  continually 
returning  upon  them  for  payment,  ought  to  in- 
creafe  the  quantity  of  gold  and  filver,  which  they 
keep  at  all  times  in  their  coffers,  not  only  in 
pro^rtion  to  this  exceffive  increafe  of  their  cir- 
culation, but  in  a  much  greater  proportion; 
their  notes  returning  upon  them  much  fafter 
than  in  proportion  to  the  excefs  of  their  quan- 
tity. Such  a  compaay,  therefore,  ought  to -in- 
creafe the  fixft  article  of  their  expence,  not  only 

Vol.  I>  G  g  in 


450  THE  NATURE   AND   CAUSES  OF 

BOOK-  in    proportion   to  *  this   forced   increafe   of  their 
buQnefs,  but  in  a  much  greater  proportion. 

The  coffers  of  fuch  a  company  too,  though 
they  ought  to  be  filled  much  fuller,  yet  mult 
empty  themfelves  much  fafter  than  if  their  bufi- 
nefs  was  confined  within  more  reafbnable  bounds, 
and  muft  require,  not  only  a  more  violent,  but  a 
more  conftant  and  uninterrupted  exerdon  of  ex^ 
pence  in  order  .to  replenifii  them.  The  coin 
too,  which  is  thus  continually  drawn  in  fuch 
large  quantities  from  their  coffers,  cannot  be 
employed  in  the  circulation  of  the  country.  It 
comes  in  place  of  a  paper  which  is  over  and 
above  what  can  be  employed  in  that  circula- 
tion, and  is  therefore  over  and  above  what  can 
be  employed  in  it  too.  But  as  that  coin  will 
rtot  be  allowed  to  lie  idle,  it  muft,  in  one  Aape 
or  another,  be  fent  abroad,  in  order  to  find  that 
profitable  employment  which  it_  cannot  find  at 
homes  and  this  continual  exportation  of  gold 
and  filver,  by  enhancing  the  difficulty,  muft  ne- 
ceflarily  enhance  ftill  further  the  cxpencc  of  the 
bank,  in  finding  new  gold  and  filver  in  order  to 
replenifh  thofe  coffers,  which  empty  themfelves 
fo  very  rapidly.  Such  a  company,  therefore, 
muft,  in  proportion,  to  this  forced  increafe  of 
their  bufinefs,  increafe  the  lecond  article  of  tflfcir 
cxperice  ftill  more  than  the  firft. 

Let  us  fuppofe  that  all  the  paper  of  ^  parti- 
cular bank,  which  the  circulation  of  the  country 
can  eafily  abforb  and  employ,  aniounts  cStaftly  to 
forty  thouiand  pounds  ^    and  that  for  anfwering 

occafional 


THE  WEALTH  OF  NATIONS.  4jt 

cccafional  demands,  this  bank  is  obliged  to  keep  chap. 
£ltall  times  in  its  coffers  ten  thoufand  pounds  in  ^^' 
jgold  and  filver.  Should  this  bank  attempt  to 
circulate  forty-four  thoiffand  pounds,  the  four 
thoufand  pounds  which  are  over  and  above  what 
the  circulation  can  eafily  abforb  and  employ, 
will  return  upon  it  almoft  as  faft  as  they  are 
iffued.  For  anfwering  occafional  demands,  there- 
fore, this  bank  ought  to  keep  at  all  times  in 
its  coffers,  not  eleven  thoufand  pounds  only,  but 

_  fourteen  thoufand  pounds.  It  will  thus  gain  no- 
thing by  the  intereft  of  the  four  thbufand  pounds 
exceflive  circulation  5  and  it  will  lofe  the  whole 
expence  of  continually  coUefting  four  thoiafand 
pounds  in  gold  and  filver,  which  will  be  conti- 
nually going  out  of  its  coffers  as  fall  as  they  are 
brought  inta  them. 

Had  every  particular  banking  company  al- 
ways underftood  and  attended  to  its  own  parti- 
cular intereft,  the  circulation  never  could  have 
been  overftocked  with  paper  money.  But  every 
j>aftiGulaif  banking  company  has  not  always  un- 
d^ftood  or  attended  to  its  own  particular  inrerefl:> 
and  th^  circulation  has  frequently  been  overftocked 
with  paper  nnoney. 

By  iffuing  too  great  a  quantity  of  paper,  of 
which  the  cxcefs  was  continually  returning,  in 
ordet-  to  be  exchanged  for  gold  and  filver,  the 
bank  of  England  was  for  many  years  together 
obliged  to  coin  gold  to  the  extent  of  between 
eight  hundred  thoufand  pounds  and  a  million  a 

"^  year  5  or  at  an  average,  about  eight  hundred 
Hktid  fifty  thotrfand  pounds.    For  this^great  coin- 

Gg  2  age 


> 


453  THE  NATURE  AND   CAUSES  OF 

'.  B  o  o  ic  age  the  bank  (in  confcqucnce  of  the  ^  worn  and 
/•_^  degraded  ft  ate   into    which  the   gold    coin   had 
fallen  a  few   years    ago)  was  frequently  obliged 
.to  purchafe  gold    buUiom  at  the  high   price   of 
four  pounds  an  ounce,  which  it  fdon  after  iflued 
in  coin  at  3/.   17^.  io|^,  an   ounce,    lofing  in 
this   manner  between  two  and  a  half  and  three 
per  cent,  upon    the  coinage   of  fo  very   large  a 
fum.      Though    the    bank    therefore    paid     no 
feignorage,  though  the  government  was  properly 
at  the  expence  of  the  coinage,  this  liberality  of 
government  did  not  prevent  altogether  the  expence 
^  of  the  bank. 

The  Scotch  banks,  in  confcquence  of  an  ex- 
cefs  of  the  fame  kind,  were  all  obliged  to  em- 
ploy conftantly  agents  at  London  to  colleft 
money  for  them,  at  an  expence  which  was  fel- 
dom  below  one  and  a  half  or  two  per  cent.  This 
nioney  was  fent  down  by  the  waggon,  and  in- 
forecT  by  the  carriers  at  an  additional  expence  of 
three  quarters  per  cent,  or  fifteen  ihillings  on 
the  hundred  pounds.  Thofe  agents  were  not 
always  able  to  replenifh  the  coffers  of  their  em- 
ployers fo  faft  as  they  were  emptied.  In  this 
cafe  the  refou rce  of  the  banks  was,  to  draw  upon 
their  correfpondents  in  London  bills  of  exchange 
to  the  extent  of  the  fum  which  they  .wanted. 
When  thofe  correfpondents  afterwards  drew 
upon  them  for  the  payment  of  this  fum,  together 
with  the  intereft  and  a  commiflion,  fomc  of  thc^ 
banks,  from  the  diftrefs  into  which  their  exccf- 
five  circulation  had  thrown  them,  had  fbmetinaes 
no  other  means  of  fatisfying  this  draught  but  by 

drawing 

\ 


THE   WEALTH   OF  NATIONS.  453 

drawing  a  fecond  fet  of  bills  either  upon-  the  chap. 
fone,  or  vpon  ,fome  other  correfpondents  in 
London ;  afnd  the  fame  fum,  or  rather  bills  for 
the  fame  fuoi^  would  in  this  manner  make;  fome- 
times  more  than  two  or  three  journies :  the 
debtor  bank,  paying  always  the  intereft  and 
commiffion  upon  the  whole  accumulated  fum,  - 
Even  thofe  Scotch  banks  which  never  diftin- 
guifhed  themfelves  by  their  extreme  imprudence, 
we're  fometimes  obliged  to  employ  this  ruinous 
refource.  . 

The  gold  coin  which  was  paid  out  either  by 
the  bank  of  England,  or  by  the  Scotch  banks, 
in  exchange  for  that  part  of  their  paper  which 
was  over  and  above  what  could  be  employed  in 
the  circulation  of  the  country,  being  like  wife 
over  and  above  what  could  be  employed  in  that 
circulation,  was  fometimes  fent  abroad  in  the 
Ihape  of  coin,  fometimes  melted  ^wn  and  fent, 
abroad  in  the  ihape  of  bullion,  and  fometimes  % 
melted  down  and  fold  to  the  bank  of  England  at  * 
the  high  price  of  four  pounds,  an  ounce.  It  was 
the  neweft,  the  heavieft,  and  the  beft  pieces  only 
which  were  carefully  picked  out  of  the  whole 
coin,  and  either  fent  abroad  or  melted '  down. 
At  home,  and  while  they  remain  in  the  Ihape 
of  coin,  thofe  heavy  pieces  were  of  no  more 
value  than  the  light :  But  they  were  of  more 
value  abroad,  or  when  rhelted  down  into  bullion, 
at  home.  The  bank  of  England,  notwithftand- 
ing  their  great  annual  coinage,  found  to  their 
aftonifhment,  that  there  was  evtfry  year  the  fame 
fcarcity  of  coin  ^s  there  had  been  the  year  be- 

QS3  fore  J 


It'* 


454  THE  NATURE   AND   CAUSE$  4X 

BOOK  fore ;  and  that  notwithftanding  the  great  quan* 
tity  of  good  and  new  coin  which  was  every  year 
iffiied  from  the   bank^  the  ftate  of  the  coin,  in-r 
ftead  of  growing  better  and  better,  became  every 
year  worfe  and  worfe.      Every  year  they  found 
thcmfelvcs  under  the  neceflity  of  coining  nearly 
the  fame   quantity    of  gold  as  they  had  coined 
the  year  before,  and  from  the  continual  rife  in 
the  price  of  gold  bullion,  in  confequence  of  the 
continual  wearing  and  clipping  of  the  coin,    the 
expence  of  this    great    annual  coinage   became 
every  year  greater  and  greater.      The  bank  of 
England,  it  is  to  be  obferved,  by  fupplying  its 
own  coffers  with  coin,    is  indiredkly  obliged   to 
fupply  the  whole  kingdom,    into  which  coin  is 
continually  flowing  from  thofe  coflfers  in  a  great 
variety  of  ways.     Whatever  coin  therefore  was 
wanted  to  fupport  this  exceffive  circulation  both 
of  Scotch  and  Engliih   paper  money,   whatever 
« vacuities  this   exceffive  circulation  occafioned  in 
'  the  necefTary  coin  of  the  kingdom,  the  bank  of 
England  was  obliged  to  fupply  them.   The  Scotch 
banks,  no  doubt,  paid  all  of  them  very  dearly  for 
their  own  imprudence,  and  inattention.     But  the 
bank  of  England  paid  very  dearly,  not  only  for 
its  own  imprudence,    but  for  the  much  greater 
imprudence  of  almoft  all  the  Scotch  banks. 

The  over-trading  of  fome  bold  projeftors  in 
both  parts  of  the  united  kingdom,  was  the  ori- 
ginal caufe  of  this  exceffive  circulation  of  paper 
money.  / 

What  a  bank  can  with  propriety  advance  to 
a  merchant  or    undertaker  of  any  kind^  is  not 

6  either 


THE  WEALTH  OF   NATIONS. 


«S5 


cither  the  whole  capital  with  which  he  trades,  or  c  h  a  p» 
even  any  confiderable  part  of  that  capital ;  but 
that  part  of  it  only,  which  he  would  otherwife  be 
obliged  to  keep  by  him  unemployed,  and  in 
ready  money  for  anfwering  occafional  demands. 
If  ihe  paper  money  which  the  bank  advances 
never  exceeds  this  value,  it  can  never  exceed  the 
value  of  the  gold  and  filver,  which  would  necef- 
farily  circulate  in  the  country  if  there  was  no 
paper  money  j  it  can  never  exceed  the  quantity 
which  the  circulation  of  the  country  can  eafily 
abforb  and  employ. 

When  a  bank  difcounts  to  a  merchant  a  real 
bill  of  exchange  drawn  by  a  real  creditor  upon  a 
real  debtor,  and  which,    as  foon  as  it  becomes 

< 

due,  is -really  paid  by  that  debtor  j  it  only  tid- 
vances  to  him  a  part  of  the  value  which  he 
would  otherwife  be  obliged  to  keep  by  him  unr 
employed  and  in  ready  money  for  anfwering  oc- 
cafional demands.  The  payment  of  th^  bill, 
when  it  becomes  due,  replaces  to  the  bank  the 
value  of  what  it  had  advanced,  together  with  the 
intereft.  The  coffers  of  the  bank,  fo  far  as  its 
dealings  are  confined  to  fuch  cuftomers,  refem- 
ble  a  water  pond,  from  which,  though  ar  ftream 
is  continually  running  out,  yet  pother  is  con- 
tinually running  -  in,  fully  equal  to  that  which 
runs  out  j  {o  that,  without  any  further  care  or 
attention,  the  pond  keeps  always  eqiially,  or 
very  near  equally  full.  Little  or  no  expence  can 
ever  be  neceflary  for  replenifliing  the  cofi^ers  of 
fuch  a  bank* 


Gg4 


A  MER- 


THE  NATURE  AND  CAUSES  Of 

A  MERCHANT,  without  Overtrading,  may  frc* 
quently  have  occafion  for  a  fum  of  ready  money^ 
even  when  he  has  no  bills  to  difcount.  When  a 
bank,  befides  difcounting  his  biUs,  advances  him 

ff  likewiie  upon  fuch  occafions,  fuch  fums  upon  his 
cafh  account,  and  accepts  of  a  piece  meal  repay- 
ment^ as  the  money  comes  in  from  the  occafional 
fale  of  his  goods,  upon  the  eafy  terms  of  the 
banking  companies  of  Scotland ;  it  difpenies 
him  entirely  from  the  neeeffity  of  keeping  any 

V  part  of  his  ftock  by  him  unemployed  and    in 

ready  money  for  anfwering  occafional  demands. 
When  fuch  demands  aftually  come  upon  him, 
he  can  anfwer  them  fufficiently  fi-om  his  cafli 
account.  The  bank,  however^  in  dealing  with 
Ivch  Guftomers,  ought  to  obferve  with  great  at- 
tention,   whether    in   the  coiirfe  of  fome   (hort 

.«  period  (of  four,  five,   fix,   or  eight  months,   for 

example)  the  fum  of  the  repayments  which  it 
commonly  receives  fi'om  them,  is,  or  is  not, 
fully  equal  to  that  of  the  advances  which  it  com- 
monly makes  to  them.  If,  within  the  courfe 
of  fuch  ftiort  periods,  the  fum  of  the  repayments. 
from  certain  cuftomers  is,  upon  moft  occafions, 
fully  equal  to  that  of  the  advances,  it  may  fafely 
continue  to  deal  with  fuch  cuftomers.  Though 
the  ftream  which  is  in  this  cafe  continuallv  run- 
ning  out  from  its  coffers  may  be  very  large,  that 
which  is  continually  running  into  them  muft  be 
at  leaft  equally  large ;  fo  that  without  any  further 
care  or  attention  thofe  coffers  are  likely  to  be 
always   equally  or  very   near  equally  fiiU  ;    and 

Icarcc 


THE  WEALTH  OF  NATIONS,  45*7 

fcarcc  ever  to  require  any  extraordinary  expcncft  chap. 
to  replcnifh  them.  If,  on  the  contrary,  the  fum 
of  the  repayments ,  froai  certain  other  cuftomers 
falls  commonly  very  much  fhort  of  the  ad- 
vances which  it  makes  to  them,  it  cannot  with 
any  fafety  continue  to  deal  with  fuch  cuftomers, 
at  leaft  if  they  continue  to  deal  with  it  in  this 
manner.  The  ftream  which  is  in  this  cafe  con- 
tinually running  out  from  its  coffers  is  necefla- 
rily  much  larger  than  that  which  is  continually 
running  in;  fo  that,  unlefs  they  are  repleniflied 
by  fome  great  and  continual  effort  of  expence, 
thofe  coffers  muft  fdon  be  exhaufted  altoge- 
then 

The  banking  companies  of  Scotland,  accord- 
ingly, were  for  a  long  time  very  careful  to  re- 
quire frequent  and  regular  repayments  from  all 
their  cuftomers,  and  did  ndt  care  to  deal  with 
any  perlbn,  whatever  might  be  his  fortune  or 
credit,  who  did  not  make,  what  they  called,  fre- 
quent and  regular'  operations  with  them.  By 
this  attention,  befides  faving  almoft  entirely  the 
extraordinary  expence  of  replenilhing  their  cof- 
fers, they  gained  two  other  very  confiderable  ad- 
'  vantages. 

First,  by  this  attention  they  were  enabled  to 
make  fome  tolerable  judgment  concerning  the 
thriving  or  declining  circumftances  of  their 
debtors,  without  being  obliged  to  look  out  for 
any  other  evidence  befides  what  their  o\yn  books 
afforded  them ;  men  being  for  the  moft  part 
either  regular  or  irregular  in  their  repayments, 
Recording  as  their  circumftances  are  either  thriv- 
ing 


t 


.  THE  NATURE   AND  CAUSES  Of 

A  MERCHANT,  without  oVcf- trading,  may  fre^ 
quently  have  occalion  for  a  fum  of  ready  money, 
even  when  he  has  no  bills  to  difcount.  When  a 
bank,  befides  difcounting  his  bills,  advances  him 

41  likewife  upon  fuch  occafions,  fuch  fums  upon  his 
cafti  account,  and  accepts  of  a  piece  meal  repay- 
ment^ a^*the  money  comes  in  from  the  occalional 
fale  of  his  goods,  upon  the  eafy  terms  of  the 
banking  companies  of  Scotland;  it  difpenfes 
him  entirely  from  the  neeeffity  of  keeping  any 

V  part  of  his  flock  by  him  unemployed   and   in 

ready  money  for  anfwering  occafional  demands. 
When  fuch  demands  aftually  come  upon  him, 
he  can  anfwer  them  fufficiently  from  his  cafh 
account.  The  bank,  however,  in  dealing  with 
lych  Guftomers,  ought  to  obferve  with  great  at- 
tention,   whether    in  the  courfe  of  fome   fhort 

y.^  period  (of  four,  five,   fix,  or  eight  months,  for 

example)  the  fum  of  the  repayments  which  it. 
commonly  receives  from  them,  is,  or  is  not, 
fully  equalto  that  of  the  advances  which  it  com- 
monly makes  to  them.  If,  within  the  courfe 
of  fuch  fhort  periods,  the  fum  of  the  repayments. 
from  certain  cuflomcrs  is,  upon  mofl  occafions, 
fully  equal  to  that  of  the  advances,  it  may  fafely 
continue  to  deal  with  fuch  cuflomers.  Though 
the  flream  which  is  in  this  cafe  continuallv  run- 
ning  out  from  its  coffers  may  be  very  large,  that 
which  is  continually  running  into  them  mufl  be 
at  leafl  equally  large ;  fo  that  without  any  further 
care  or  attention  thofe  coffers  arc  likely  to  be 
always   equally  or  very   near  equally  ftill  ;    and 

fcarcc 


THE   WEALTH   OF  NATIONS.  45> 

fcarcc  ever  to  require  any  extraordinary  expencft  chap. 
to  replenifh  them.  If,  on  the  contrary,  the  fum 
of  the  repayments  from  certain  other  cuftomers 
falls  commonly  very  much  fhort  of  the  ad- 
vances which  it  makes  to  them,  it  cannot  with 
any  fafety  continue  to  deal  with  fuch  cuftomers, 
at  leaft  if  they  continue  to  deal  with  it  in  this 
manner.  The  ftream  which  is  in  this  cafe  con- 
tinually running  out  from  its  coffers  is  neceffa- 
rily  much -larger  than  that  which  is  continually 
running  in;  fo  that,  unlefs  they  are  repleniflied 
by  fome  great  and  continual  effort  of  expence, 
thofe  coffers  muft  fdon  be  exhaufted  altoge- 
then 

The  banking  companies  of  Scotland,  accord- 
ingly, were  for  a  long  time  very  careful  to  re- 
quire frequent  and  regular  repayments  from  all 
their  cuftomers,  and  did  not  care  to  deal  with 
any  perlqn,  whatever  might  be  his  fortune  or 
credit,  who  did  not  make,  what  they  called,  fre- 
quent and  regular'  operations  with  them.  By 
this  attention,  befides  faving  almoft  entirely  the 
extraordinary  expence  of  replenifhing  their  cof- 
fers, they  gained  two  other  very  confiderable  ad- 
'  vantages. 

First,  by  this  attention  they  were  enabled  to 
make  fome  tolerable  judgment  concerning  the 
thriving  or  declining  circumftances  of  their 
debtors,  without  being  obliged  to  look  out  for 
any  other  evidence  befides  what  their  own  books 
afforded  them ;  men  being  for  the  moft  part 
either  regular  or  irregular  in  their  repayments, 
Recording  as  their  circumftances  are  either  thriv- 
ing 


45l  THE  NATURE  AND   CAUSES   OF 

BOOR  ing  or  declining.  A  private  man  who  lends  out 
^  *  his  money  to  perhaps  half  a  dozen  or  a  dozen  of 
debtors,  may,  either  by  himfelf  or  his  ^ents, 
obfervc  and  enquire  both  conftantly  and  care- 
fully into  the  condu£t  and  fituation  of  each  of 
them.  But  a  banking  company,  which  lends 
money  to  perhaps  five  hundred  different  people, 
and  of  which  the  attention  is  continually  occu- 
pied by  objefts  of  a  very  different  kind,  can  have 
no  regular  information  concerning  the  conduct 
and  circumftances  of  the  greater  part  of  its  debt- 
ors beyond  what  its  own  books  afford  it.  In  re-* 
quiring  frequent  and  regular  repayments  from  all 
their  cuftomers,  the  banking  companies  of  Scot- 
land had  probably  this  advantage  in  view. 

Secondly,  by  this  attention  they  fecured 
themfelv^s  from  the  poffibility  of  iffuing  more 
paper  money  than  what  the  circulation  of  thcr 
country  could  eafily  abforb  and  employ.  When 
they  obferved,  that  within  moderate  periods  of 
time  the  repayments  of  a  particular  cuftonner 
were  upon  moft  occafions  fully  equal  to  the  ad- 
vances which  they  had  made  to  him,  they  might 
be  affured  that  the  paper  money  which  they  had 
advanced  to  him,  had  not  at  any  time  exceeded 
the  quantity  of  gold  and  filver  which  he  would 
otherwife  have  been  obliged  to  keep  by  him  for 
anfwering  occafional  demands;  and  that,  con- 
fequently,'  the  paper  money,  which  they  had  cir- 
culated by  his  means,  had  not  at  any  time  ex- 
ceeded the  quantity  of  gold  and  filver  which 
would  have  circulated  in  the  country,  had  there 
been  no  paper  money.  The  freqijency,  regula- 
rity 


n. 


THE   WEALTH   OF  NATIONS.  ^59 

rity  and  amount  of  his  repayments  would  fuffi-  c  hap. 
ciently  deraonftrate  that  the  amount  of  their  ad- 
vances had  at  no  time  exceeded  that  part  of  his 
capital    which    he    would  otherwife    have    been 
obliged  to  keep  by  him  unemployed  and  in  ready 
money   for  anfwering  occafional  demands;    that 
is,  for  the  purpofe  of  keeping  the  reft  of  his  ca- 
pital in  conftant  employment.     It  is  this  part  of 
his  tapital  only  which,  within  moderate  periods 
of  time,  is  continually  returning  to  every  dealer 
in  the  Ihape  of  money,  whether  paper  or  coin, 
and  continually  going    from  him   in    the   fame 
ihape.     If  the  advances  of  the  bank  had  com- 
monly exceeded  this  part  of  his  capital,  the  or* 
dinary    amount  of   his   repayments    could    not, 
within  moderate  periods  of  time,  have  equalled 
the  ordinary  amount  of  its  advances.     The  ftream 
which,  by  means  of  his  dealings,  was  continu- 
ally runmng  into  the  coffers  of  the  bank,  could 
not  have   been  equal   to  the  ftream  which,    by 
means    of  the    fame    dealings,    was  continually 
running  out.     The  advances  of  the  bank  paper, 
by  exceeding    the  quantity    of  gold    and  filver 
which,    had   there   been  no   fuch   advances,    he 
would  have  been  obliged  to  keep  by  him  for  an- 
fwering occafional  demands,    might   foon  come 
to  exceed  the  whole  quantity  of  gold  and  filver 
which  (the  commerce  being  fuppofed  the  fatne) 
would  have  circulated  in  the  country  had  there 
been  no  paper  money;  and  confequently  to  ex- 
ceed the   quantity  which  the  circulation   of  the 
country  could  eafily  aibforb  and  employ ;  and  the 
excefs.of  this  paper  money  would  immediately 

have 


4«b  THE   NATURE  AND   CAUSES   OF 

BOOK  have  returned  upon  the  bank  in  order  to  be  ex- 
"'    >  changed,  for  gold  and  filver.     This  fecond  advan- 
tage,  though    equally    real,  was  not  perhaps  fo 
well  undcrftood  by  all  the  different  banking  com- 
panies of  Scotland  as  the  firft. 

When,  partly-  by  the  cohveniency  of  difcount- 
ing  bills,  and  pardy  by  that  of  cafti  accounts, 
the  creditable  traders  of  any  country  can  be  dif- 
pcnfed  from  the  neceflity  of  keeping  any  part  of 
their  flock  by  them  unemployed  and  in  ready 
money  for  anfwering  occafional  demands,  they 
can  reafonably  expedt  no  farther  afliftance  from 
banks  and  bankers,  who,  when  they  have  gone 
thus  far,  cannot,  confiftently  with  their  own  in- 
terefl  and  fafety,  go  farther.  A  bank  cannot, 
confiftently  with  its  own  interefl,  advance  to  a 
trader  the  whole  or  even  the  greater  part  of  the 
circulating  capital  with  which  he  trades;  be- 
caufe,  though  that  capital  is  continually  return- 
ing to  him  in  the  fhape  of  money,  and  going 
from  him  in  the  fame  fhape,  yet  the  whole  of  the 
returns  is  too  diflant  from  the  whole  of  the  out- 
goings, and  the  fum  of  his  repayments  could  not 
equal  the  fum  of  its  advances  within  fuch  mo- 
derate periods  of  time  as  fuit  the  conveniency  of 
a  bank.  Still  lefs  could  a  bank  afford  to  ad- 
vance him  any  confiderable  part  of  his  fixed 
capital;  of  the  capital  which  the.  undertaker  of 
an  iron  forge,  for  exlample,  employs  in  erecting 
his  forge  and  fmelting-houfe,  his  work-houfes 
and  warehoufesj  the  dwelling-  houfes  of  his  work- 
men, &c. ;  of  the  capital  which  the  undertaker 
of  a  mine  employs  in  finking  his  fhafts,  in  greft- 


ing 


THE  WEALTH  OF  NATIONS.  461 

ing  engines  for  drawing  out  the  water,  in  niaking^c  ha  p. 
roads  and  waggon-ways,  &c.  5  of  the  capital 
which  the  perfoh  who  undertakes  to  improve 
land  employs  in  clearing,  draining,  enclofing,  , 
manuring  and  ploughing  waftc  and  uncultivated 
fields,  in  building  farm-houfcs,  with  all  their 
neceflary  appendages-  of  ftables^  granaries,  &c. 
The  returns  of  the  fixed  capital  are  in  almoft  all 
cafes  much  flower  than  thofe  of  the  circulating 
capital;  and  fuch  expences,  even  when  laid  out 
with  the  greateft  prudence  and  judgment,  very 
feldom  return  to  the  undertaker  till  after  a  pe- 
riod of  many  years,  a  period  by  far  too  diftant  to 
fuit  the  conveniency  of  a  bank.  Traders  and 
other  undertakers  may,  no  doubt,  with  great 
propriety,  carry  on  a  verj'  confiderable  part^  of 
their  projects  with  borrowed  money.  In  juftice 
to  their  creditors,  however,  their  own  ;  capital, 
ought,  in  this  cafe,  to  be  fufEcient  to^  enfure,  if  I 
may  fay  fo,  the  capital  of  thofe  creditors ;  or  to 
render  it  extremely  improbable  that  thofe  credi* 
tors  fhould  incur  any  lofs,  even  though  the  fuc-. 
cefs  of  the  projeft  fliould  fall  very  much  fhort  of 
the  expeftation  of  the  projectors.  Even  with 
this  precaution  too,  the^  money  which  is  bor- 
rowed, and  which  it  is  meant  fliould  not  be  re- 
paid till  after  a  period  of  feveral  years,  ought  not 
to  be  borrowed  of  a  bank,  but  ought  to  be  bor- 
rowed upon  bond  or  mortgage,  of  fuch  private 
people  as  propofe  to  live  upon  the  intereft  of 
their  money,  without  taking  the  trouble  them- 
felves  to  employ  the  capital;  and  who  are  upon 
that  account  willing  to  -lend  that  capital  to  fuch 

people 


4£s  THE   NATDRfe   AND   CAUSE*  OP 

BOOK  people  of  good  credit  as  are  likely  to  keep  ir  (pf 
feveral  years.  A  bank,  indeed,  which  lends  its 
money  without  the  expence  of  ftampt  paper,  or 
of  attornies  fees  for  drawing  bonds  and  mortgages, 
and  which  accepts  of  repayment  upon  the  eaijr 
terms  of  the  banking  companies  of  Scotland  * 
would,  no  doubt,  be  a  very  convenient  creditor  to 
fuch  traders  and  undertakers.  But  fuch  traders 
and  undertakers  would,  furely,  be  moft  incon- 
venient debtors  to  fuch  a  bank. 

It  is  now  more  than  five -and- twenty  years 
fince  the  paper  money  iflued  by  the  different 
banking  cpmpanies  of  Scotland  was  fully  equal, 
or  rather  was  fomewhat  more  than  fully  equal, 
to  what  the  circulation  of  the  country  could 
cafily  abforb  and  employ.  Thofe  companies, 
therefore,  had  fo  long  ago  given  all  the  afliftancc 
to  the  traders  and  other  undertakers  of  Scotland 
which  it  is  poffible  for  banks  and  bankers,  con- 
fiftently  with  their  own  intereft,  to  give.  They 
had  even  done  fomewhat  more.  They  had  over- 
traded a  little,  and  had  brought  upon  themfclves 
that  lofs,  or  at  leaft  that  diminution  of  profitj 
which  in  this  particular  bufinefs  never  fails  to 
attend  the  fhialleft  degree  of  over-trading,  Thofe 
jtraders  arid  other  undertakers,  having  got  fo 
much  affiftance  from  banks  and  bankers,  wilhed 
to  get  ftill  more.  The  banks,  they  feem  to  have 
thought,  could  extend  their  credits  to  whatever 
fum  might  be  wanted,  without  incurring  any 
other  expence  befides  that  of  a  few  reams  of 
paper.  They  complained  of  the  contracted  views 
and   daftardly   fpirit  of   the  direftors    of    thofe 

banlu. 


\ 
I 


THE  WEALTH  OF   NATIONS.  463 

banks,   which   did   not,   they   faid,    extend  their  chap. 
credits  in  proportion  io  the  extenfion  of  the  trade 
of  the  country ;  meaning,  no  doubt,  by  the  ex- 
tenfion of  that  trade  the  extenfiofi  of  their  own 
projefts    beyond    what    they    could    carry    on, 
either  with  their  own  capital,  or  with  what  they 
had   credit  to  borrow   of  private   people  in  the 
ufual   way   of  bond  or   mortgage.     The   banks, 
they   feem    to    have   thought,    were    in    honour 
bound  to  fupply  the  deficiency,  and  to  provide 
them  with  all    the  capital  which  they  wanted  to 
trade  with.     The  banks,  however,  were  of  a  dif- 
fefent  opinion,  and  upon  their  reftifing  to  extend 
their  credits,  fome  of  thofe  traders  had  recourfe 
to  an  expedient  which,   for  a  time,   ferved  their 
purpofe,  though  at  a  much  greater  expence,  yet 
as  effeftually  as   the  utmoft  extenfion   of  bank 
credits   could   have  done.      This   expedient  was  • 
no   other  than  the  well-known   (hifc  of  drawing 
and  re- drawing;    the  Ihift   to  which  unfortunate 
traders  have   fometimes  recourfe  when  they  are 
upon  the  brink  of  bankruptcy.     The  practice  of 
raifing    money   in   this   manner   had  been    long 
known  in  England,  and  during  the  courfe  of  the 
late  war,  when  the  high  profits  of  trade  afforded 
a  great  temptation   to   over-trading,    is   faid   to. 
have   been   carried  on   to  a  very  great    extent. 
From    England   it  was    brought    into   Scotland,  ' 
where,   in  proportion  to   the  very  limited  com- 
merce, and  to  the  very  moderate  capital  of  the 
country,    it  was    foon    carried    on    to   a    much 
greater  extent  than  it  ever  had  been  in  England. 

The 


464  THE  NATURE  AND   CAUSES  OP 

.  The  praftice  of  drawing  and  re-drawing  is  fo 
well  known  to  all  men  of  bufincfs,  that  it  may 
perhaps  be  thought  unneceffary  to  give  an  ac- 
count of  it.  But  as  this  book  may  come  into 
the  hands  of  many  people  who  are  not  men  of 
bufinefs,  and  as  the  efFefts  of  this  praftice  upon 
die  banking  trade  are  not  perhaps  generally  un- 
derftood  even  by  men  of  bufinefs  themfelvcs,  I 
ihall  endeavour  to  explain  it  as  diftinftly  as  I 
can. 

The  cuftoms  of  merchants,  which  were  efla* 
blifhed  when  the  barbarous  laws  of  Europe  did 
not  enforce  the  performance  of  their  contrails, 
and. which  during  the  courfe  of  the  two  laft  cen- 
turies have  been  adopted  into  the  laws  of  all 
European  nations,  have  given  fuch  extraordinary 
privileges  to  bills  of  exchange,  that  money  is 
more  readily  advanced  upon  them,  than  upon 
any  other  fpecies  of  obligation ;  efpecially  when 
they  are  made  payable  within  fo  fhort  a  period 
as  two  pr  three  months  after  their  date.  If,  when 
the  bill  becomes  due,  the  acceptor  does  not  pay 
it  as  foon  as  it  is  prefented,  he  becomes  from  that 
moment  a  bankrupt.  The  bill  is  protefted,  and 
returns  upon  the  drawer,  who,  if  he  does  not 
immediately  pay  it,  becomes  like  wife  a  bank- 
rupt. If,  before  it  cariie  to  the  perfon  who  pre- 
fents  it  to  the  acceptor  for  payment,  it  had  pajQTed 
through  the  hands  of  feveral  other  perfons,  who 
had  fuccefllvely  advanced  to  one  another  the 
contents  of  it  either  in  money  or  goods,  And  who 
to   exprefs  that   each   of  them  had  in  his  turn 

received 


THE   WEALTH   OF   NATIONS. 


465 


received  thofe  contents^  had  all  of  them  in  their  chap, 
order  endorfed,  that  is,  written  their  names  upon 
the  back  of  the  bill ;  each  endorfer  becomes  in 
his  turn  liable  to  the  owner  of  the  bill  for  thofe 
contents,  and,  if  he  fails  to  pay,  he  becomes  too 
from  that  moment  a  bankrupt.  Though  the 
drawer,  acceptor,  and  endorfers  of  the  bill  fhould> 
all  of  them,  be  perfons  of  doubtful'  credit ;  yet 
ftill  the  fhortnefs  of  the  date  gives  fome  fecurity 
to  the  owner  of  the  bill.  Though  all  of  them 
may  be  very  likely  to  become  bankrupts ;  it  is  a 
chance  if  they  all  become  fo  in  fo  fhort  a  time. 
The  houfe  is  crazy,  fays  a  weary  traveller  to  him- 
felf,  and  will  not  ftancj  very  long;  but  it  is  z 
chance  if  it  falls  to-night,  and  I  will  venture^ 
therefore,  to  fleep  in  it  to-night. 

The  trader  A  in  Edinburgh,  we  (hall  fuppofe^ 
draws  a  bill  upon  B  in  London,  payable  two 
months  after  date.  In  reality  B  in  London  owes 
nothing  to  A  in  Edinburgh ;  but  be  agrees  :to 
accept  of  A's  bill,  upon  condition  that  before 
the  term  of  payment  he  ftiall  redraw  upon  A  in 
Edinburgh  for  the  fame  fum,  together  with  the 
intereft  and  a  commiffion,  another  bill,  payable 
likewife  two  months  after  date.  B  accordingly, 
before  the  expiration  of  the  firft  two  months,  re- 
draws this  bill  upon  A  in  Edinburgh  j  who  again^ 
before  the  expiration  of  the  fecond  two  months, 
draws  a  fecond  bill  upon  B  in  London,  payable 
likewife  two  months  after  date;  and  before  the 
expiration  of  the  third  two  months,  B  in  London 
re-draws  upon  A  in  Edinburgh  another  bill, 
payable  alfo  two  months  after  date.     This  prac- 

VoL.  I,  H  h  tice 


II. 


j^66  THE  NATURE  AND  CAUSES  OF 

B  o  o  K  rice  has  fomctimes  gone  on,  not  only  for  fcvcral 
months,  but  for  feveral  years  together,  the  bill 
always  returning  upon  A  in  Edinburgh,  with 
the  accumulated  intereft  and  commiifion  of  all 
the  former  bills.  The  intereft  was  five  per  cent, 
in  the  year,  and  the  commiifion  was  never  lefs 
than  one  half  per  cent,  on  each  draught.  This 
commiffion  being  repeated  more  than  fix  times 
in  the  year^  whatever  money  A  might  raife  by 
this  expedient  muft  necefiarily  have  coft  him 
fomething  more  than  eight  per  cent,  in  the  year, 
and  fometimes  a  great  deal  more>  when  either 
the  price  of  the  commiffion  happened  to  rife,  or 
when  he  was  obliged  to  pay  compound  intereft 
upon  the  intereft  and  commiffion  of  former  bills. 
This  practice  was  called  raifing  money  by  circu- 
lation. 

In  a  country  where  the  ordinary  profits  of 
dock  in  the  greater  part  of  mercantile  projedts 
are  fuppofed  to  run  between  fix  and  ten  per 
cent.,  it  muft  have  been  a  very  fortunate  fpecu- 
lation  of  which  the  returns  could  not  only  repay 
the  enormous  expence  at  which  the  money  was 
thus  borrowed  for  carrying  it  on;  but  afford, 
befides,  a  good  furplus  profit  to  the  projedtor. 
Many  vaft  and  extenfive  projeds,  however,  were 
undertaken,-  and  for  feveral  years  carried  on 
without  any  other  fund  to  fupport  them  befides 
what  was  raiied  at  this  enormous  expence.  The 
projedors,  no  doubt,  had  in  their  golden  dreams 
the  mofl:  diftinft  vifion  of  this  great  profit. 
Upon  their  awaking,  however,  eitKer  at  the  end 
of  their  projedls,   or  when  they  were  no  longer 

able 


THE    WEALTH  Olf   NATION*.  ^ 

I 

able  to  carry  them  on,  they  very  feldoih,  I  believej  c  if  a  ^ 
had  the  good  fortune  to  find  it*.  '  • 

The  bills  which  A  in  Edinburgh  drew  upon  B 
in  liOndon,  he  regularly  difcounted  two  months 
before  they  were  due  with  fome  bank  or  banker 
in  Edinburgh ;  and  the  bills  which  B  in  London 
re-drew  upon  A  in  Edinburgh,  Ke  as  regularl]^ 
difcounted  either  with  the  bank  of  England,  or 
ivith  fome  other  bankers  in  London,  Whatever 
Was  advanced  upon  fuch  circulating  bills,  was,  irt 
Edinburgh,  advanced  in  the  paper  of  the  Scotch 
banks,  and  in  London,  when  they  were  dif- 
counted at  the  bank  of  England,  in  the  paper  of 
that  bank.  Though  the  bills  upon  which  this 
paper  had  been  advanced,  were  all  of  them  re- 
paid 

*  The  method  defi:ribed  in  the  text  was  by  no  means  either 
the  mod  common  or  the  moil  expenfive  one  in  which  thofe 
adventurers  fometimes  raifed  money  by  circulation.  It  ixtf 
quently  happened  that  A  in  Edinburgh  would  enable  B  in 
London  to  pay  the  firft  bill  of  exchange  by  drawing,  a  few 
days  before  it  became  due,  a  fecond  bill  at  three  months  ^ate 
npon  the  fame  B  in  London.  This  bill,  being  payable  to  his 
own  order,  A  fold  in  Edinburgh  at  par;  and  with  its  contents 
purchafed  bills  upon  London  payable  at  fight  to  the  order  of 
B,  to  whom  he  Tent  them  by  the  poft.  Towards  the  end  ^of  the 
late  war,  the  exchange  between  Edinburgh  and  London  was 
frequently  three  per  cent,  againft  Edinburgh^  and  thofe  bills 
at  fight  mud  frequently  have  coft  A  that  premium.  This  tranf- 
afiion  therefore  being  repeated  at  leall  four  times  in  the  year^ 
and  being  loaded  with  a  commiflion  of  at  leaJl  one  half  per 
cent,  upc^n  each  repetition,  niui):  at  that  period  have  coil  A  at 
leafl:  fourteen  per  cent,  in  the  year.  At  other  times  A  would 
enable  B  to  difcharge  the  iirft  bill  of  exchange  by  drawing,  a 
few  days  before,  it  became  due,  a  fecond  bill  at  two  months 
date ;  not  upon  B,  but  upon  fome  third  perfon,  C^  for  ex- 

H  h  2  amplcj 


4e»  THE  NATURE    AND   CAUSES  ,  OF 

B  o-  o  K  paid  in  their  turn  as  foon  as  they  became  due ; 
yet  the  value  which  had  been  really  advanced 
upon  the  firft  bill,  was  never  really  returned  to 
the  banks  which  advanced  it;  becauie,  before 
each  bill  became  due,  another  bill  was  always 
drawn  to  fomewhat  a  greater  amount  than  the 
bill  which  was  foon  to  be  paid;  and  the  dif- 
counting  of  this  other  bill  was  effentially  nccef- 
fary  towards  the  payment  of  that  which  was  foon 
to  be  due.  This  payment,  therefore,  was  altOr 
gether  fiftitious.  The  ftream,  which,  by  means 
of  thofe  circulating  bills  of  exchange,  had  once 
been  made  to  run  out  from  the  coffers  of. the 
banks,  was  never  replaced  by  any  ftream  which 
really  run  into  them. 

example,  in  London,  This  other  bill  was  made  payable  to 
the  order  of  B,  who,  upon  its  being  accepted  by  C,  difcount- 
ed  it  with  feme  banker  in  London ;  and  A  enabled  C  to  dif- 
eharge  it  by  drawing,  a  few  days  before  it  became  due,  a  third 
bill,  likewife  at  two  months  date,  foroetimes  upon  his  firft 
correfpondentB,  and  fometimes  upon  fome  fourth  or  fifth  per- 
fon,  D  or  £,  for  example.  This  third  bill  was  made  paya- 
ble to  the  order  of  C  ;  who,  a^  foon  as  it  was  accepted,  dis- 
counted it  in  the  fame  manner  with  fome  banker  In  London. 
Such  operations  being  repeated  at  leaft  fix  times  in  the^ear, 
and  being  loaded  with  a  commifiion  of  at  lead  one-half  per 
cent,  upon  each  repetition,  together  with  the  legal  jntereft  of 
five  per  cent.,  this  method  of  raifing  money,  in  the  fame  man- 
ner as  that  defcribed  in  the  text,  mud  have  cod  A  fomething 
more  than  eight  per  cent.  By  faving,  however,  the  exchange 
between  Edinburgh  and  London,  it  was  lefs  expenfive  than 
that  mentioned  in  the  foregoing  part  of  this  note  ;  'but  then 
it  required  an  edablifhed  credit  with  more  houfes  than  one  in 
London,  an  advantage  which,  many  of  thefe  adventurers 
could  not  always  find  it  eafy  to  procure. 

The 


THE   WEALTH    OF   NATIONS.  ^    469 

The  paper  which  was  iflued  upon  thofe  cir-  chap 
culating  bills  of  exchange,  amounted,  upon  many 
occafions,  to  the- whole  fund  deftined  for  carry- 
ing on  fome  vaft  and  extenfive  projeft  of  agri- 
culture,   commerce,    or  manufaftures ;  and   not 
merely  to  that  part  of  it  which,  had  there  been 
no  paper  money,  the  projeftor  would  have  been 
obliged   to  keep   by   him,    unemployed   and   in 
ready  money  for  anfwering  occafional  demands. 
The  greater  part  of  this  paper  was,  confequently, 
over  and  above  the  value  of  the  gold  and  filver 
which  would  have  circulated  in  the  country,  had 
there  been  no  paper  money.     It  w^  over  and 
above,    therefore,    what    the    circulation  of  the 
country    could  eafily   abforb    and   employ,    and 
upon   that   account    immediately   returned  upon 
the  banks  in  order  to  be  exchanged  for  gold  and 
lilver,    which   they  were  to  find  as  they  could. 
It  was  a  capital  which  thofe  projeftors  had  very 
artfully    contrived    to    draw  from   thofe   banks^ 
not  only  without  their  knowledge  or  deliberate 
confentj    but  for   fome   time,    perhaps,    without 
their  having  the  moft  diftant  fulpicion  that  they 
had  really  advanced  it. 

When  two  people;  who  are  continually  draw- 
ing and  re-drawing  upon  one  another,  difcount 
their  bills  always  with  the  fame  banker,  he  muft 
immediately  difcover  what  they  are  aboutj  and 
fee  clearly  that  they  are  trading,  not  with  any 
capital  of  their  own,  but  with  the  capit^  which 
he  advances  to  them.  But  this  difcovery  is  not 
altogether  fo  eafy  when  they  difcount  their  bills 
fometimcs  with  one  banker,  and  Tometimes  \^ith 

H  h  3  Another, 


47»  THE   NATURE   AND    CAUSES   pF 

BOOK  another/ and  when  the  fame  two  perfpns  do  not 
conftantly  draw  and  re-draw  upon  one  another^ 
but  occafionally  run  the  round  of  a  great  circle 
of  projedtorsj  who  find  it  for  their  intereft  to 
aflift  one  another  in  this  method  of  raifuig  money^ 
and  to  render  it^,  upon  that  account^  as  difficult 
as  poffible  to  diftinguifh  between  a  real  and  ^ 
fidtitious  bill  of  exchange;  between  a  bill  drawn 
by  a  real  creditor  upon  a  real  debtor>  and  a  bill 
for  which  there  was  properly  no  real  creditor  but 
the  bank  which  discounted  it;  nor  any  real 
debtor  but  the  proje&or  who  made  ufe  of  the 
mo^ey*  When  a  banker  had  even  made  this 
difcovery,  he  might  fometimes  make  it  too  late, 
and  might  find  that  he  had  alre^^dy  difcounted 
the  bills  of  thofe  proje£kors  to  fo  great  an  extent, 
that,  by  refufing  to  difcount  any  more,  he  would 
necefiarily  make  them  all  bankrupts,  and  thus, 
by  ruining  them,  might  perhaps  ruin  himfclf. 
For  his  own  iniereft  and  Ikfety,  therefore,  he 
might  find  it  neceffary,  in  this  very  perilous  fitu- 
ation,  to  go  on  for  fome  time,  endeavouring, 
Jioweyer,  to  withdraw  gradually,  and  upon  that 
account  making  every  day  greater  and  greater 
difficulties  about  difcoqnting,  in  order  to  force 
thofe  projeftors  by  degrees  to  have  recourfe, 
cither  to  other  bankers,  or  to  other  methods  of 
raifing  money  j  fo  as  that  he  himfelf  might,  as 
foon  as  poffible,  get  out  of  the  circle.  The  dif- 
ficulties, accordingly,  which  the  bank  of  Eng- 
land, which  the  principal  bankers  in  London, 
and  which  even  the  more  prudent  Scotch  banks 
t?eganjj  after  a  certain  timc:|  and  when  all  of  them 

had 


THE    WEALTH   OF   NATIONS.  47* 

had  already  gojie  too  far,  to  make  about  dif-  c  h  a  f. 
counting,  not '  only  alarnned,  but  enraged  in  the 
highefl:  degree  thofe  proje£tors.  Their  own  dif- 
trefs,  of  which  this  prudent  and  neceffary  referve 
of  the  banks  was,  no  doubt,  the  immediate  oc- 
cafion,  they  called  the  diftrels  of  the  country; 
and  this  diftrefs  of  the  country,  they  faid,  was 
altogether  owing  to  the  ignorance,  pufiilanimity, 
and  bad  condud  of  the  banks,  which  did  not 
give  a  fufficiently  liberal  aid  to  the  ipirited  un- 
dertakings of  thofe  who  exerted  themfelves  in 
order  to  beautify,  improve,  and  enrich  the  coun- 
try. It  was  the  duty  of  the  banks,  they  feemcd 
to  think,  to  lend  for  as  long  a  time,  and  to  as 
great  an  extent  as  they  might  wifh  to  borrow. 
The  banks,  however,  by  Fefufing  in  this  manner 
to  give  more  credit  to  thofe^  to  whom  ■  they  had 
already  given  a  great  deal  too  much,  took  the 
only  method  by  which  it  was  now  poflible  'to  favc 
either  their  own  credit,  or  the  public  credit  of  the 
country. 

In  the  midft  of  this  clamour  and  diftrefe,  a 
new  bank  was  eftabliftied  in  Scotland  for  the 
exprefs  purpofe  of  relieving,  the  diftrels  of  the 
country.  The  defign  was^  generous  j  but  the 
execution  was  imprudent,  and  the  nature  and 
caufes  of  the  diftrefs  which  it  meant  to  relieve, 
were  not,  perhaps,  well  underftood.  This  bank 
was  more  liberal  than  any  other  had  ever  been, 
both  in  granting  cafti  accounts,  and  in  difcount- 
ing  bills  of  exchange.  With  regard  to  the  latter, 
it  feems  to  have  made  fcarce  any  diftin<5tion  be- 
tween real  and  circulating  bills,  but  to  have  dif- 

H  h  4  counted 


47i  THE   NATURE    AND    CAUSES    OF 

BOO  K  counted  all  equally.  It  was  the  avowed  principle 
of  this  bank  to  advance,  upon  any  reafonable 
fecurity,  the  whole  capital  which  was  to  be  em- 
ployed in  thofe  improvements  of  which  the  re- 
turns are  the  mod  flow  and  diftant,  fuch  as  the 
improvements  of  land.  To  promote  fuch  im- 
provements was  even  faid  to  be  the  chief  of  the 
public  Ipiritcd  purpofes  for  which  it  was  infti- 
tuted.  By  its  liberality  in  granting  cafh  ac- 
counts, and  in  difeounting  bills  of  exchange,  it, 
no  doubt,  iflued  great  quantities  of  its  bank 
notes.  But  thofe  v  bank  notes  being,  the  greater 
part  of  them,  over  and  above  what  the  circula- 
tion of  the  country  could  eafily  abforb  and  em- 
ploy, returned  upon  it,  in  order  to  be  exchanged 
for  gold  and  (ilver,  as  faft  as  they  were  iflued.  Its 
coffers  were  never  well  filled.  The  capital  which 
had  been  fubfcribed  to  this  bank  at  two  different 
fubfcriptions,  amounted  to  one  hundred  and  fixty 
thoufand  pounds,  of  which  eighty  per  cent,  only 
was  paid  up.  This  fum  ought  to  have  been  paid 
in  at  feve/al  different  inftalments.  A  great  part 
of  the  proprietors,  when  they  paid  in  their  firft 
inftalment,  opened  a  cafh  account  with  the  bank ; 
and  the  direftors,  thinking  themfelves  obliged 
to  treat  their  own  proprietors  with  the  fame 
liberality  with  which  they  treated  all  other  men, 
allowed  many  of  them  to  borrov^  upon  this  cafh 
account  what  they  paid  in  upon  all  their  fubfe- 
quent  inflalments.  Such  payments,  therefore, 
pnly  put  into  one  coffer,  what  had  the  moment 
before  been  taken  out  of  another.  But  had 
the  coffers  of .  this  bank  been  filled  ever  fo  well. 

Its 


■  .  THE   WEALTH   OF   NATIONS.         i  473 

its  exceflive  circulation  miift  have  emptied  them  c  H  a  ?• 
fafter  ,than  they  could  have  been  repleniflied  by 
any  other  expedient  but  the  ruinous  one  of  draw- 
ing upon  London,  and  when  the  bill  became 
due,  paying  it,  together  with  intereft  and  com- 
miflion,  by  another  draught  upon  the  fame  place. 
Its  coffers  having  been  filled  fo  very  ill,  it  .is 
faid  to  have  been  driven  to  this  refource  within 
a  very  few  months  after  it  began  to  do  bufinefs. 
The  cftates  of  the  proprietors  of  this  bank  were 
worth  feveral  millions,  and  by  their  fubfcription 
to  the  original  bond  or  contra^  of  the  bank, 
were  really  pledged  for  anfw^ring  ^11  its  engage- 
ments. By  means  of  the  great  credit  which  ^Q 
great  a  pledge  neceffarily  gave  it,  it  was,  not- 
withftanding  it^  too  liberal  CQnduft,  enabled  to 
carry  on  bufinefs.  for  more  than  two  years. 
When  it  was  pbliged  to  flop,  it  had  in  the  circu- 
lation about  two  hundred  thoufand  pounds  in 
bank  notes.  In  order  to  fupport  the  circulation 
of  thofe  notes,  which  were  continually  returning 
upon  it  as  fafl  as  they  were  iffued,  it  had  been 
conflantly  in  the  praftice  of  drawing  bills  of  ex- 
change upon  London,  of  which  the  number  and 
value  were  continually  increafing,  and,  when 
it  ftopt,  amounted  to  upwards  of  fix  hundred 
thoufand  pounds.  This  bank,  therefore,  had, 
in  little  more  thap  the  courfe  of  two  years,  ad- 
vanced to  different  people  upwards  of  eight 
hundred  thoufand  pounds  at  five  per  cent. 
Upon  the  two  hundred  thoufand  pounds  which 
it  circulated  in  bank  notes,  this  five  per  cent. 
flight,   perhaps,    be    confidered    as    cle^r   gain, 

without 


474  THE   NATURE    AND   CAUSES   OF 

POOR  without  any  other  deduflion  befides  the  expence 
-  ^  .  of  management.  But  upon  upwards  of  fix  hun- 
dred thoufand  pounds^  for  which  it  was  cond^ 
nually  drawing  bills  of  exchange  upon  Loadon> 
it  was  payingj  in  the  way  of  i^tereft  aad  coqq* 
mifnon^  upwards  of  eight  per  cent.>  and  was 
confequently  lofing  more  than  three  per  cet^. 
upon  more  than  three-fourths  o£  ail  its  deal- 
ingSt 

The  operations  of  t|iis  bank  feem  to  have  pro- 
duced cfFefts  quite  oppofite  to  thofe  which  were 
intended  by  the  particular  perfons  who  planned 
and  direfted  it.  They  feem  to  have  intended  to 
fupport  the  fpirited  undertakings,  for  as  fiich 
they  confidered  them,  which  were  at  that  time 
carrying  on  in  different  parts  of  the  country; 
and  at  the  fame  time,  by  drawing  the  whole 
banking  bufinefs  to  themfclves,  to  fupplant  all 
the  other  Scotch  banks;  particularly  thofe  efla- 
blifhed  at  Edinburgh,  whofe  backwardnefs  in 
difcounting  bills  of  exchange  had  given  fome 
offence.  This  bank,  no  doubt,  gave  fome  tem- 
porary relief  to  thofe  projeftors,  and  enabled 
them  to  carry  on  their  projedls  for  about  two 
years  longer  than  they  could  odierwife  have  done. 
But  it  thereby  only  enabled  them  to  get  ^fo  much 
deeper  into  debt,  fo  that  when  ruin  came,  it  fell 
fo  much  the  heavier  both  upon  them  and  upon 
their  creditors.  The  operations  of  this  bank, 
therefore,  inftead  of  relieving,  in  reality  aggra- 
vated in  the  long-run  the  diflrefs  which  thofe 
projeftors  had  brought  both  upon  themfelvcs 
jjnd  upon  their    country.      It  would  have  been 

much 


THE   WEALTH   OF   NATIONS*  47$ 

much  better  for  themfelves,   their  creditors  and  c  h  a  p. 

II. 
their  country,  had  the  greater  part  of  them  been 

obliged    to    flop  two    years    fooner    than  they 

aftually  did.     The  temporary   relief,    however, 

which    this    bank   afforded  to   thofe  projeftors, 

proved  a  real  and  permanent  relief  to  the  other 

Scotch   banks*      All  the    dealers  in   circulating 

bills  of  exchange,  which  thofe  other  banks  had 

become  fo  backward  in  difcounting,  had  recourfe 

to  this  new  bank,  where  they  were  received  with 

open  arms.     Thofe  other  banks,  therefoi»e,  were 

enabled  to  get  very  eafily  out  of  that  fatal  circle, 

from  which  they  could  not  otherwife  have  dif- 

engaged  themfelves  without  incurring  a  confider- 

able  lofs,  and  perhaps  too  even  fome  degree  of 

difcredit. 

In  the  long-run,  therefore,  the  operations  of 
this  bank  increafed  the  real  diftrefs  of  the  coun- 
try which  it  meant  to  relieve ;  and  efFeftually  re- 
lieved from  a  very  great  diftrefs  thofe  rivals  whom 
it  meant  to  fupplant. 

At  the  firft  fetting  out  of  this  bank,  it  was  the 
opinion  of  fome  people,  that  how  faft  foever 
jts  coffers  might  be  emptied,  it. might  eafily  re- 
plenifti  them  by  raifing  money  upon  the  fecuri- 
ties  of  thofe  to  whom  it  had  advanced  its  paper. 
Experience,  I  believe,  foon  convinced  them  that 
this  method  of  raifing  money  was  by  much  too 
flow  to  anfwer  their  purpofe;  and  that  coffers 
which  originally  were  fo  ill  filled,  and  which 
emptied  themfelves  fo  very  faft,  could  be  re- 
pleniflied  by  no  other  expedient  but  the  ruinous 
oqe  of  drawing  hills  upon  London,   and  when 

they 


47*  THE  NATURE  AND  CAUSES  OF 

BOOK  they  became  due,  paying  them  by  other  draughts 
upon  the  fame  place  with   accumulated  intereft 
and  cortimiffion.     But    though    they   had    been 
able   by  this   method  to  raife  money  as  fail  as 
they  wanted  itj  yet,  inftead  of  making  a  profit, 
they  muft  have  fufiered  a  lofs  by  every  fuch  ope- 
ration ;   fo  that  in  the  Jong-run  they  muft  have 
ruined    themfelves    as    a    mercantile    company, 
though,   perhaps,  not  fo   foon  as   by  the  more 
cxpenfive  pra6tice   of   drawing  and  re-drawing. 
They   could  ftiU  have  made  notching  .by  the  inr 
tereft  of  the  paper,  which,  being  over  and  above 
what  the  circulation  of  the  country  could  abfbrb 
and  employ,  returned  upon  them,  in  order  to  be 
exchanged  for  gold  and  filver,    as  faft  as   they 
iffued  iti    and  for  the  payment   of  which  they 
were  themfelves    continually  obliged   to   borrow 
money.     On  the  contrary,  the  whole  expence  of 
this  borrowing,  of  employing  agents  to  look  out 
for  people  who  had  money  to  lend,  of  negociacing 
with  thofe   people,    and   of  drawing  the  proper 
bond  or  aflignment,  muft  have  fallen  upon  them, 
and  have  been  fo  much  clear  lofs  upon  the  ba^ 
lance  of  their  accounts.     The  projeft  of  replenifh- 
ing  their  coffers  in   this   manner  may  be   com- 
pared to  that  of  a  man  who  had  a  water-pond 
from  which   a   ftream  was    continually   running 
out,    and  into  which  no  ftream  was  continually 
running,    but   who   prqpofed   to   keep  it   always 
equally   full  by  employing  a  number  of  people 
to    go    continually   with    buckets   to   a  well    at 
ibme  miles  dift^ce  in  prder  to  bring  water  tq 
^■^pleniHi  it. 

But 


THE   WEALTH   Of  NATION*.  477 

But  though  this  operation  had  proved,  not  chap. 
only  prafticable,  but  profitable  to  the  bank  as  a 
mercantile  company ;  yet  the  country  could  have 
derived  no  benefit  fi-om  it  j  but,  on  the  con- 
trary, muft  have  fufFered  a  very  confiderabic  Iqfs 
by  it..  This  operation  could  not  augment  in  the 
finalleft  degree  the  quantity  of  money  to  be  lent/ 
It  could  only  have  .ere£ted  this  bank  into  a  fore 
of  general  loan  office  for  the  whole  country* 
Thole  who  wanted  to  borrow,  muft  have '  applied 
jto  this  bank,  inftead  of  applying  to  the  private 
perfons  who  had  lent  it  their  money.  But  a 
bank  which  lends  money,  perhaps,  to  five  hundred 
different  people,  the  greater  part  of  whom  its 
directors  can  know  very  litde  about,  is  not  likely 
to  be  more  judicious  in  the  choice  of  its  debtors, 
than  a  private  perfon  who  lends  out  his  money 
among  a  few  people  whom  he  knows,  and  in 
whofe  fober  and  frugal  conduft  he  thinks  he  has 
good  reafon  to  confide.  The  debtots  of  fuch  a 
bank,  as  that  whofe  condudt  I  have  been  giving 
fome  account  of^  were  likely,  the  greater  part  of 
them,  to  be  chimerical  projedlors,  the  drawers 
.  and  re-drawers  of  circulating  bills  of  exchange, 
who  would  employ  the  money  in  extravagant 
undertakings,  which,  with  all  the  affiftance  that 
could  be  given  them,  they  would  probably  never 
be  able  to  complete,  and  which,  if  they  Ihould 
be  completed,  would  never  repay  the  expence 
which  they  had  really  coft,  would  never  afFprd  a 
fund  capable  of  maintaining  a  quantity  of  labour 
equal  to  that  which  had  been  employed  about 
them.  The  fober  and  frugal  debtors  of  pri- 
vate 


47f  THE   NATURfi   AND   CAUSES   6F 

B  o  6  K  vate  perfbns,  on  the  contrary,  would  be  more 
"*  likely  to  eniploy  the  money  borrowed  in  fober 
undertakings  which  were  proportioned  to  their 
capitals,  and  which,  though  they  might  have 
left  of  the  grand  and  the  marvellous,  would  have 
more  of  the  folid  and  the  profitable,  which 
would  repay  with  a  large  profit  whatever  had 
been  laid  out  upon  them,  arid  which  would  thus 
afford  a  fund  capable  of  maintaining  a  much 
greater  quantity  of  labour  than  that  which  had 
been  employed  Slbout  them.  The  fuccefs  of  this 
operation,  therefore,  without  increafing  in  the 
fmalleft  degree  the  capital  of  the  country,  would 
only  have  transferred  a  great  part  of  it  from  pru- 
dent and  profitable,  to  imprudent  and  unprofitable 
undertakings. 

That,  the  induftry  of  Scotland  languifhed  for 
want  of  tnoney  to  employ  it,  was  the  opinion  of 
the  famous  Mr.  Law.  By  eftablifliing  a  bank  of 
a  particular  kind,  which  he  feems  to  have  ima- 
gined might  ifliie  paper  to  the  fimount  of  the 
whole  value  of  all  the  lands  in  the  country,  he 
propofed  to  remedy  this  want  of  money.  The 
parliament  of  Scotland,  when  he  firfl  propofed 
his  projeft,  did  not  think  proper  to  adopt  it.  It 
was  afterwards  adopted^  with  fome  variations, 
by  the  duke  of  Orleans,  at  that  time  regent  of 
France.  The  idea  of  the  poffibility  of  multi- 
plying paper  money  to  almoft  any  extent,  was 
the  real  foundation  of  what  is  called  the  Mif- 
fiflippi  fcheme,  the  moft  extravagant  proje6t 
both  of  banking  and  ftock-jobbing  fhat,  perhaps, 
the  world  ever  faw.     The  different  operations 

of 


THB   WEALTH   OP  NATIOKS.  47j 

of  this  fcheme  ire  explained  fo  folly,  {o  ckarly,  chap. 
and  with  fo  much  ord^r  aftd  diftinftnefs,  by 
Mr.  Du  Verney,  in  his  Examination  of  the 
Political  Rcfleftions  upon  Commerce  and  Fi- 
nances of  Mr.  Du  Tot,  that  I  (hall  not 'give  any 
account  of  them.  The  principles  upon  which  ic 
was  founded  arc  explained  by  Mn  Law  himfel^ 
in  a  difcourfe  concerning  money  and  trade> 
which  he  publifhed  in  Scotland  when  he  firft 
propofed  his  projeft.  The  fplendid,  but  vifion* 
ary  ideas  which  are  fet  forth  in  that  and  fome 
other  works  iipon  the  fame  principles,  ftill  con- 
tinue to  make  an  impreffion  upon  many  people, 
and  have,  perhaps,  in  part,  contributed  to  that  ex- 
cefs  of  banking,  which  has  of  late  been  complained 
of  both  in  Scotland  and  in  other  places. 

The  bank  of  England  is  the  greateft  bank  of 
circulation  in  Europe.  It  was  incorporated,  in 
purfuance  of  an  aft  of  parliament,  by  a  charter 
under  the  great  feal,  dated  the  27  th  of  July, 
1694.  It  at  that  time  advanced  to  government 
the  fum  of  one  million  two  hundred  thoufand 
pounds,  for  an  annuity  of  one  hundred  thoufand 
pounds:  or  for  96,000/*  a  year  intereft,  at  the 
rate  of  eight  per  cent,,  and  4,000/.  a  year  for  the 
cxpence  of  management.  The  credit  of  the  new 
government,  cftablifhed  by  the  Revolution,  we 
may  believe,  muft  have  been  very  low,  when  it 
was  obliged  to  borrow  at  fo  high  an  intereft. 

In  1697  the  bank  was  allowed  to  enlarge  its  ca- 
pital ftock  by  an  ingraftmcnt  of  1,001,171  /.  10  jr. 
Its  whole  capital  ftock,  therefore,  amounted 
at   this   time   to   2,201,171/,     10  s.      This   .en- 

II  graftment 


4fo  mm  NATURE   AND    CAUSES   OF 

BOOK  gfaftment  is  faid  to  have  been  for  the,  lup- 
port  of  public  credit.  In  1696^  tallies  had  been  at 
forty^  and  fifcy»  and  fixty  per  cent,  difcount^  and 
bank  notes  at  twenty  per  cent.*  During  the  great 
recoiriagc  of  the  filver,  which  was  going  on  at  this 
time,  the  bank  had  thought  proper  to  difcontinue 
the  payment  of  its  notes,  which  neceflarily  oc- 
c^oned  their  difcrcdir* 

In  purfuance  of  the  7th  Anne,  c.  vii.  the  bank 
advanced  and  paid  into  the  exchequer,  the  iiim  of 
400,000/. ;  making  in  all  the  fum  of  1,600,000/. 
which  it  had  advanced  upon  its  original  annuity  of 
96,000/4  intereft  and  4,000/.  for  expence  of  ma- 
nagement. In  1708,  therefore,  the  credit  of  go- 
vernment was  as  good  as  that  of  private  perfbns, 
fince  it  could  borrow  at  fix  per  cent,  intereft,  the 
common  legal  and  market  rate  of  thofe  times.  In 
purdiance  of  the  fame  aft,  the  bank  cancelled  ex- 
chcquerbillstotheamountof  1,775,027/.  lys.  lold. 
at  fix  per  cent,  intereft,  and  was  at  the  fame  tinie 
allowed  to  take  in  fubfcriptions  for  doubling  its 
capital.  In  1708,  therefore,  the  capital  of 
the  bank  amounted  to  4,402,343/^5  and  it 
had  advanced  to  government  the  fum  of 
33375*027/.   17 J.   lold. 

By  a  call  of  fifteen  per  cent,  in  17P9,  there 
was  paid  in  and  made  ftock  656,204/.  is.  9^/. ; 
and  by  another  of  ten  per  cent,  in  1710, 
501,448/.  lis.  lid.  In  confcquence  of  thofe 
two  calls,  therefore,  the  bank  capital  amounted  to 
5'559»995^-  H-^-  8^/. 

•  James  PollIcihwaite*s  Hiftory  of  the  Public  Revenue, 
page  30 1. 

u 


^    THE  WfiALttt  dF  NATIONS.  481 

In  purfuance  of  the  3d  George  I.  c.  8.  the  ^  ^  ^^  ^^ 
\>Mk  delivered  up  two  millions  of  exchequer  bills 
to  be  cancelled.  It  had  at  this  tinre,  therefore, 
advanced  to  government  5)37 5^027 /.  ijs.  10 di 
In  piirfuance  of  the  8th  George  I.  c.  ai.  the 
bank  j^urchafed  of  the  Sotith  Sea  Compaqyi  {lock 
to  the  amount  of  4,ooo,odo/. :  arid  in  1722,  in 
confequence  of  the  ifubfcriptions  which  it  had 
taken  in  for  enabling  it  to  make  this  purchafc, 
its  capital  ftock  was  increafcd  By  3,400,000/. 
At  this  time,  therefore,  the  bank  had  advanced  to 
the  public  9,375^627/.  lys.  105^.5  arid  its  capi- 
tal ftock  amounted  only  to  8^959,995/.  14J.  8^. 
It  was  upon  this  occafion  that  the  fum  which 
the  bank  had  advanced  to  the  public,  and  for 
which  it  received  ihtereft,  began  firft  to  exceed 
its  capital  ftock,  or  the  funi  for  which  it  paid  a 
dividend  to  the  proprietors  of  bank  ftock ;  or^  in 
other  words,  that  the  bank  began  to  have  an  un- 
divided capita],  over  and  above  its  divided  one. 
It  has  continued  to  have-  an  undivided  capital  of 
the  fame  kind  ever  fince.  In  1746,  the  bank 
had,  upon  different  occafions,  advanced  to  the 
public  11,686,800/.  and  its  divided  capital  had 
been  raifed  by  different  calls  and  fubfcriptions  to 
16,7803000/.  The  ftate  of  thofe  two  fums  has  con- 
tinued to  be  the  fame  ever  fince.  In  purfuance  of 
the  4th  of  George  IIL  c.  25.  the  bank  agreed  to 
pay  to  governnient  for  the  renewal  of  its  char- 
ter 110,000/.  without  intereft  or  repayment. 
This  furri,  therefore,  ^id  not  increafe  either  of 
thofe  two  other  fums. 

Vol.  L  I  i  The 


THE  NATURE  AND  CAOSES  OP 

The  dividend  of  the  hank  has  yaried  accord^ 
ing  to  the  variations  in  the  raite  of  the  intereft 
which  it  ha#,  at  different  timcsy  received  for  the 
money  it  had  advanced  to  the  public^  as  well  as 
according  to  other  circqmftaxKes.  This  rate  of 
intereft  has  gradually  been  reduced  from  dghr 
to  three  per  cent.  For  fome  years  paft  the 
bank  dividend  has  been  at  five  wd  a  lialf  per 
cent* 

The  ftability  of  the  bank  of  Eng^nd  is  equal 
to  diat  of  the  Britifh  government.  All  dkat  it  has 
advanced  to  the  pdblic  muft  be  loft  before  its 
creditors  can  fuftain  any  lof^.  No  other  bank- 
ing company  in  England  can  be  eftablifhed  by 
aft  of  parliament,  or  can  confift  of  more  than  fix 
members.  It  a£bs>  not  only  as  an  ordinary  bank, 
but  as  a  great  engine  of  ftate.  It  receives  and 
pays  the  greater  part  of  the  annuities  which  are 
due  to  the  creditors  of  the  public,  it  circulates 
exchequer  bills,  and  it  advances  ^o  government 
the  ann^  amount  of  the  lai^  and  mak  taxes^ 
which  are  frequently  not  paid  up  till  fome  years 
thereafter.  In  thofe  cKfTereni  operations,  its  duty 
to  the  public  may  fometimes  have  obliged  it,, 
without  any  fault  of  Its  direftors,.  to  overftock  the 
circulation  with  paper  money.  It  likewifc  dif- 
counts  merchants  bills,  and  has,  upon  feveral  dif- 
ferent occafions,  fupported  the  credit  of  the  prin- 
cipal houfes,.  not  only  of  England,  but '  of  Ham- 
burgh and  Holland*  Upon  one  occafionj  in  I76j> 
it  is  faid  to  have  advanced  for  this  purpofe,  in 
one  week,  about  i,6oo>ooo  /•  -,  a  great  part  of  it 

in 


Tiafi  WEALTH  OP  NATI0N3-  483 

in  bullion.    I  do  not>  however,  pretend  to  war-  c  ha  p. 
rant  either  the  grcatncfs  of  the  fum,  or  the  fhort- 
nefe  of  the  tiitie.     Upon  other  occafions,  this  great 
company  has  been  reduced  to  the  ^  neceffity  of 
paying  in  fixpences. 

It  is  not  By  augmenting  the  capital  of  the 
country,  but  by  rendering  a  greater  part  of  that 
capital  aftive  and  productive  than  would  other- 
wife  be  fo>  that  the  nioft  judicious  operations  of 
banking  can  increalc  the  induftry  of  the  country. 
That  part  of  his  capital  which  a  dealer  is 
obliged  to  keep  by  him  iinemployed,  and  in 
ready  money  for  anfwering  occafional  demands, 
is  fo  much  dead  Itock,  which,  fo  long  as  it  re- 
mains in  this  fituation,  produces  nothing  either 
to  him  or  to  his  country.  The  judicious  opera- 
tions of  banking  enable  him  to  Convert  this  dead 
ftock  into  aftive  and  produftive  ftock ;  into  ma- 
terials to  work  upcSn,  into  tools  to  work  with, 
and  into  provifions  and  fubfiftence  to  work  for; 
into  ftock  which  produces  fomething  both  to 
himfelf  and  to  his  country*  The  gold  and  filver 
money  which  circulates  in  any  country,  and  by 
means  of  which  the  produce  of  its  land  and  la- 
bour is  annually  circulated  and  diftributed  to 
the  proper  confumers,  is,  in  the  fame  manner  as 
the  ready  money  of  the  dealer,  all  dead  ftock. 
Jt  is  a  very  valuable  part  of  the  capital  of  the 
country,  which  produces  nothing  to  the  country. 
The  judicious  operations  of  banking,  by  fubfti- 
tuting  paper  in  the  room  of  a  great  part  of  this 
gold  *nd- filver,  enables,  the  country  to  convert  a 

I  i  2  great 


4»4  THE  NATURE   AND   CAWSES   ©F^ 

■  ^,1^  ^  8T^^  P^rt  of  this  dead  dock  into  active  and  pto^ 
duiflive  ftock;  into  dock  which  produces  fbme--. 
thing  to  the  country.  The  gold  and  filver  mo- 
ney which  circulates  in  any  country  may  very 
properly  be  compared  to  a  highway,  whichy 
while  it  circulates  and  carries  to  market  all  the 
grals  and  com  of  the  country,  produces  idelf  not 
a  fingle  pile  of  either.  The  judicious  operations 
of  banking,  by  providing^  if  I  may  be  allowed 
fo  violent  a  metaphor,  a  fort  of  waggon-way 
through  the  air;  enable  the  country  to  convert, 
as  it  were,  a  great  part  of  its  highways  into  good 
paftures  and  corn-fields,  and  thereby  to  increafe 
very  confiderably  the  annual  produce  of  its  land 
and  labour.  The  commerce  and  induftry  of  the 
country,  however,  it  muft  be  acknowledged, 
though  they  may  be  fonaewhat  augmented;  can- 
not be  altogether  fo  fecure,  when  they  are  thus, 
as  it  were,  fufpended  upon  the  Da^alian  wings 
of  paper  money,  as  when  they  travel  about  upon 
the  folid  ground  of  gold  and  filver.  Over  and 
above  the  accidents  to  which  they  are  expofed 
from  the  unfkilfulnefs  of  the  condu6tors  of  this 
paper  money,  they  are  liable  to  feveral  others, 
from  which  no  prudence  or  fkill  pf  thofe  con- 
duftors  can  guard  them. 

An  unfuccefsful  war,  for  example,  in  which 
the  enemy  got  pofleflion  of  the  capital,  and  con- 
fequcntly  of  that  treafure  which  fupported  the 
tredic  of  the  paper  money,  would  occafion  a 
much  greater  confufion  in  a  country  where  tha 
whole  circulation  was  carried  on  by  paper,  thaa 


"THE  WEALTH  OP  NATIONS*  '•  4g> 

in  one  where  the:  greater  part.  oF  it  was  carried  oit  ^  ^  a  Pv 
by   gold  and   filverl  -  ;Thie<  iilual   inftrument   of 
^mmerce  having  loft  its  .  value,    no   exchanges' 
cotdd  be  made  but.  cither:  by  barter  or  upon  crc-- 
dit.  -  AU    taxes,    having    been    ufudly    pa^id    i» 
paper  money,:  the  .prince 'wpuld  not  have  where-; 
^yithal  either  to  ,pay  :his '  troops,  or.to  furnilh  hi^. 
miagazin^s ;    and  the  .ft^te  of  the  country  would 
be  much  more  irretrievable  than  if  the  greater' 
part  of  it$  circulation  had  confifted  in  gold  and 
filven     A '  prince,  anxious  to  maintain  his  domi-^ 
nions  at  all  times  in  the  ftate  in  which  he  can 
moft  eafily  defend  them,    ought,   upon  this  ac- 
QQunt,    to  guard,   not  only  againft  that  pxceflive 
multiplication  of  paper  naoney   which   ruiqs  the 
very  banks  which  iflue  it ;  but  even  againft  that 
multiplication  of  it,   which  enables  them  to  fill 
the  greater,  part  of  the  circulation  pf  the  country 
with  it,    . 

The  circulation  of  every  country  may  be  con-^ 
fidered  as  divided  into  two  different  branches ; 
the  circulation  of  the  dealers  with  one  another, 
and  the  circuUtion  between  the  dealers  and  the 
confumers.  Though  th^  fame  pieces  of  money, 
whether  paper  or  metal,  may  be  employed  fome- 
times  in  the  one  circulation  and  fometimes  iq  the 
other  i  yet  as  both  are  conftantly  going  on  at  the 
fgme  time,  each  requires  a  certain  ftock  of  mo- 
ney of  one  kind  or  another,  to  carry  it  on.  The 
value  of  the  goods  circulated  between  the  differ- 
ent dealers,  never  can  exceed  the  value  of  tho,fe. 
cif?ulated  between  the  dealers  and  the  confu.m^ 

l\  3  ^^5 i 


4S6  THE  NATtntl  AND  CAUSBS  OP 

B  o  OK  ers;  whatever  is  bou^  bf  die  dealers,  being 
uldniaadf  deffined  to  be  fold  to  die  oonfiimers. 
The  circuJacion  bctiwea  die  dcdcrs,  as  it  b  car- 
ried OD  b^  idudefidCj  requiies  genenfly  a  pretty 
krgp  iiim  for  every  particolar  trzaSidion,  That 
between  the  dealers  and  die  conftimers^  on  the 
contrary,  aa  it  is  generally  canied  on  by  retaD, 
frequendy  requires  but  very  fihall  ones,  a  fliil- 
ling»  Or  evm  a  halfpenny,  beii^  often  Efficient, 
But  finall  fums  circulate  much  fafter  than  large 
ones.  A  (hilling  changes  mafters  more  fire, 
quendy  than  a  guinea,  and  a  hal^nny  more 
frequently  than  a  fhilling.  Though  the  annual 
purchafes  of  all  the  confumers,  therefore,  are  at 
leaft  equal  in  value  to  thofo  of  all  the  desders, 
they  can  generally  be  tranfaded  with  a  much 
imaller  quantity  of  money ;  the  fame  pieces,  by 
a  more  rapid  circulation,  ferving  as  the  inftru- 
ment  of  many  more  purchafes  of  the  one  kincj 
than  of  the  other. 

Paper  nK>ney  may  be  fo  regulated,  as  cither 
to  confine  itfelf  very  much  to  the  circulation  be- 
tween the  different  dealers^  or  to  extend  itfelf 
likcwife  to  a  great  part  of  that  between  the  deal- 
ers and  the  confumers.  Where  no  bank  notes 
are  circulated  under  ten  pounds  value,  as  in 
London,  paper  money  confines  itfelf  very  much 
to  the  circulation  between  the  dealers.  When  ^ 
ten  pound  bank  note  comes  into  die  hands  of  a 
confumer,  he  is  generally  obliged  to  change  it  at 
the  firft  {hop  where  he  has  occafion  to  purchale 
live  fliillin^  worth  of  goods  j  fo  that  it  often  re- 

t^rn§ 


9HE  WEALTH  OP  NATIONS,  4*7 

turns  into,  die  hands  of  a  dealer,  before  the  cori^ 
fumer  has  fpent  the  fortieth  part  of  thd  isioney* 
Where  bank  notes  are  UTutid  far  fo  fmaU  fums  a^ 
twenty  fhillings^  as  in  Scotland,  paper  money 
extends  kielf  to  a  confiderable  part  of  the  ditcu^ 
lation  betweeen  dealers  and  confunmers.  Before 
the  a£t  of  parliament,  which  put  a  flop  to  thd 
circulation  of  ten  and  five  (hilling  notes,  it  filled 
a  ftill  greater  part  of  that  circulation.  In  thtf 
currencies  of  North  America,  paper  was  com- 
monly liTued  for  fb  fmall  a  fum  as  a  fhilling,  and 
filled  almofl:  the  iwhok  of  that  circulation.  In 
fome  paper  currencies  of  Yorfcfhire,  it  was  iffued 
even  for  fo  fmall  a  fum  as  a  fixpence. 

Where  the  liTuing  of  bank  notes  for  fuch  very 
fmall  films  is  allowed  and  commonly  praftifed, 
many  moean  people  are  both  enabled  andencou*- 
raged  to  become  bankers,  A  perfon  whofe  pro- 
miflbry  note  for  five  pounds,  or  even  for  twenty 
fliiliings,  would  be  rcjeded  by  every  body,  wilt 
get  it  to  be  received  without  fcruple  when  it  is 
iflued  for  lb  fmall  a  fum  as  a  fixpehce.  But  the 
frecjuent  bankruptcies  to  which  fuch  beggarly 
bankers  muft  be  liable,  may  occafion  a  very  con- 
fiderable inconveniency,  and  fometimes  even  a 
very  great  calamity,  to  many  poor  people  who 
had  received  their  notes  in  payment. 

It  were  better,  perhaps,  that  no  bank  notes 
were  iffued  in  any  part  of  the  kingdom  for  a 
fmaller  fum  than  five  pounds.  Paper  money 
would  then,  probably,  confine  itfelf,  in  every 
part  of.  the  kingdom,  to  the  circulation  between 

114  the 


488  THE  NATURE  AND  CAUSES   OP 

BQ  o  K  thedi£Ferent  dealers^  as  much  as  it  docs  at  pre^ 
fent  in  London^  where  no  bank  notes  are  ifilied 
under  ten  pounds  values  five  pounds  being»  in 
moft  parts  of  the  kingdom^  a  fum  which,  though 
it  will  purchafe,  perhaps,  little  more  than  half 
the  quantity  of  goods>  is  as  much  confidered, 
and  is  as  feldom  ipent  all  at  opce,  as  ten 
pounds  are  amidft  the  profule  expence  of  Lon* 
don. 

Wherb  paper  money,  it  is  to  be  obferved,  is 
pretty  much  confined  to  the .  circulation  between 
<s]ealers  and  dealers,  as  at  London,  there  is  always 
plenty  of  gold  and  fdver.  Where  it  extends  it- 
felf  to  a  confiderable  part  of  the  circulation  be-r 
tween  dealers  and  confumers,  as  in  Scodand,  and 
ftill  more  in  North  America,  it  baniflies  gold 
and  fdyer  almoft  entirely  fi"om  the  country ;  air 
moft  all  the  ordinary  tranfaftions  of  its  interior 
commerce  being  thus  carried  on .  by  paper.  The 
fuppreffion  of  ten  and  five  IhiUing  bank  notes, 
fomewhat ,  relieved  the  fcarcity .  of  gold  and .  fil ver 
in  ScQtland  J  and  the  fuppreffion  of  twenty  fhil- 
iing  notes,  would  probably  relieve  it  ftill  more, 
Thofe  nietals  are  faid  to  have  become  more 
abundant  iq  America,  fince  the  fuppreffion  of 
i^me  of  their  paper  currencies.  Th§y  are  faid, 
likewife,  to  have  been  piore  al^und^t  before  th^ 
inftitution  of  thofe  cvirrencics. 

Ti^ouGH  paper  money  fhoulci  be  pretty  much 
confined  to  the  circulation  between  dealers  and 
dealers,  yet  banks  and  bankers  might  ftill  be 
aWe  to  give  nearly  the  fame  affiftance  to  the  in- 

duftry 


THE  WEALTH   OF  NATIONS.  ^99 

4uftry  and  commerce  of  the  country,  as  they  had  c  h  a  rv 
idonc  when  paper  money  filled  almofl:  the  whole  ^** 
circulation.  The  ready  money  which  a  dealer  is 
obliged  to  keep  by  him,  for  anfwering  occalional 
demands,  is  deftined  altogether  for  the  circular 
tion  between  himfelf  and  other  dealers,  of  whom 
he  buys  goods*  He  has  no  occafion  to  keep 
any  by  him  for  the- -  circulation  between  himfelf 
and  the  confumers,  who  are  his  cuftomers,  and 
who  bring  ready  money  to^  him,  inftead  of  tak^ 
ing  any  from  him.  :  Though  no  paper  money, 
therefore,  was  allowed  to  be  iffued,  but  for  fuch 
fums  as  would  confine  it  pretty  much  to  the  cir- 
culation between  dealers  and  dealers  5  yet,  partly 
by  difcounting  real  bills. of  exchange,  and  parriy 
by  lending  ■  upon  calh  accounts,  banks  and 
bankers  might  ftill  be  able  to  relieve  the  greater 
part  of  thofe  dealers  from:  the  neceffity  of  keep- 
ing any  confiderablc  part  of  their  flock  by  them, 
unemployed  and  in  ready  money,  for  anfwering 
occafional  demands*  They  might  ftill  be  able 
to  give  the  utmoft  affiftance  wJiich  banks  and 
bankers  can,  with  propriety,  give  to  traders  of 
^f  very  kind. 

To  reftrain  private  people,  it  may  be  faid, 
from  receiving  in  payment  the  promiflbry  notes 
of  a  banker,  for  any  fum  whether  great  or  finall, 
when  they  themfelyes  are  willing  to  receive 
them'j  or,  to  reftrain  a  banker  from  ifluing  fuch 
notes,  when  all  his  neighbours  are  willing  to 
accept  of  them,  is  a  manifeft  violation  of  that 
natural  liberty  which  it  is  the  proper  bufinefs  of 

la\^ 


490  THE  NATURE  AND   CAUSES   OF 

BOOK  law,   not  to  infringe,   but  to  fuppoit«    Such  rc^ 
!^^  gulations  may,    no  doubt,    be   confido'cd  as  in 
fome  refped  a  violation  of  natural  liberty.     But 
thole  exertions  of  the  natural  liberty  of  a  few  in- 
dividuals,  which  mi^t  endanger  the  iecurity  of 
the  whole  fociety,    are,    and  ought  to   be,    re- 
ftrained  by  the  laws  of  all  governments  f  of  die 
moft   free,   as   well    as  of  the    moft  deipotical* 
The  obligation  of  building  party  walls,   in  order 
to  prevent  the  communication  of  fire,   is  a  viola- 
tion of  natural  liberty,  exaftly  of  the  fame  kind 
with  the  regulations  of  the  banking  trade  which 
are  here  propofed, 

A  PAPER  money  corififting  in  bank  noces,  ifibed 
by  people  of  undoubted  credit,  payable  upon 
demand  without  any  condition,  and  in  £at£k  al- 
ways  readily  paid  as  loon  as  prefentcd,  is,,  in 
every  rcfped,  equal  in  value  to  gold  and  liJrcr 
money;  fmce  gold  and  filvcr  money  can  at  any 
time  be  had  for  it.  Whatever  is  cidier  bought 
or  fold  for  fuch  paper,  muft  neceffarily  be  bought 
or  fold  as  cheap  as  it  could  have  been  for  gold 
and  filver. 

The  increafe  of  paper  money,  it  has  been  laid, 
by  augmenting  the  quantity,  and  confequently 
diniiniihing  the  value  of  the  whole  currency^ 
neceffarily  augments  the  money  price  of  com- 
modities. But  as  the  quantity  of  gold  and  filver, 
which  is  taken  from  the  currency,  is  always 
equal  to  .the  quantity  of  paper  which  is  added  to 
it,  paper  money  does  not  neceffarily  increafe  the 
quantity  of  the  whole  currency.  From  the  be- 
ginning 


THE  WEALTH    OF  NATIONS. 


my 


ginning  of  the  kft  century  to  the  pfefent  time,  c  hap* 
provifions  never  were  cheaper  in:  Scotland  th^q 
^^  ^759>  though,  from  the  circulation  of  ten 
and  five  fliillirig  bank  notes,  there  was  then 
rnore  paper  money  in  die  country  than  at  prc^ 
Urtt.  The  proportion  between  the  price  of  pro- 
vifions  in  Scothnd  and  that  in  England,  is  the 
fame  now  as  before  the  great  multiplication 
of  banking  complies  in  Scotland.  Corn  is, 
upon  moft  occafions,  fully  as  chcap^  in  Englan4 
as  in  France;  though  there  is  a  great  deal  of 
paper  money  in  England,  and  fcarce  any  in 
France.  In  1751  and  in  1752,  when  Mr.  Hume 
piublilhcd  his  Political  Difeourfes^  and  loon  after 
the  great  miiltiplication  of  paper  money  in  Scot-^ 
land,  there  was  a  very  fenfible  rife  in  the  price 
of  provifions,  owing,  probably,  to  the  badnels 
of  the  ^i^m^  and  not  to  the  multiplication  of 
paper  money. 

It  would  be  oAcrwife,  indeed,  with  a  paper 
money  confifting  in  promiffory  notes,  of  which 
the  immediate  payment  depended,  in  any  re- 
fpeft,  either  upon  the.  good  will  of  thofe  wIkj 
iiSued  them  j  or  upon  a  condition  which  the 
holder  of  the  notes  might  noc  always  have  it  in 
Jiis  power  to  fulfil ;  or  of  which  the  payment  was 
not  exigible  till  after  a  certain  number  of  years, 
and  which  in  the  mean  time  bore  no  intereft. 
Such  a  paper  money  would,  no  doubt,  fall  more 
or  lefs  below  the  value  of  gold  arid  filver,.  ac- 
cording as  the  difficulty  or  uncertainty  of  obtain- 
ing  imipediatc   payment    was    fuppofed    to   be 

greater 


49<  THE  NATURE  AND  CAUSES  OF 

BOOK  greater  or  lefs ;  or  according  to  the  greater  or 
Icfs  diftance  6f  time  at  which  payment  was  exi- 
gible. 

Some  years   ago  the  different  banking   com- 
panies of  Scotland  were  in  the  praftice  of  infert- 
ing  into  their  bank  notes,  what  they  called  an 
Optional  Claufe,   by  which  they  proriiifed  pay- 
ment to  the  bearer,   either  as  foon  as  the  note 
ifeould   be   prefented,    or,    in   the   option   of  the 
directors,  fix  months  after  fuch  prefentment,   to- 
gether    with  the   legal   intereft   for   the  faid   fix 
months.     The  direftors  of  fome  of  thofe  .  banks 
fometimes  took  advantage  of  this  optional  claufe, 
and  fometimes  threatened  thofe   who    demanded 
gold   and  filver   in   exchange  for  a  confiderablc 
rmmber  of  their  notes,  that  they  would  take  ad- 
vantage of  it,  unlefs  fuch  dcmanders  would  content 
themfelves  with  a  part  of  what*  they  demanded. 
The   promiflbry   notes    of  thofe    banking   com- 
panies conftituted  at  th^t   time  the   far  greater 
pdrt  of  the  currency  of  Scodand,  which  this  un-r 
certainty  of  payment  neceffarily  degraded  below 
the  value  of  gold  and  filver  money.     During  the 
continuance     of    this    abufe     (which    prijvailed 
chiefly  in  1762,  1763,  and  1764),  while  the  ex- 
change between  London  and  Carlifle  was  at  pai, 
that  between  London  and  Dumfi-ies  would  fome- 
times be  four  per  cent,  againft  Dumfiies,   though 
this  town  is  not  thirty  miles  diftant  from  Carlifle, 
But  at  Carlifle,    bills  were  paid  in  gold  and  fil^ 
ver ;    whereas    at   Dumfries   they   were .  paid   in 
Scotch  bank  aotcsj  and  -the  ynpertainty  of  get- 

tini 


THE  WEALTH  OF  NATION?.  49I 

lihg  thofe  bank  notes  exchanged  for  gold  and  chap; 
filver  coin  had  thus  degraded  them  four  per  cent, 
below  the  value  of  that  coin-  The  fame  aft  of 
parliament  which  fupprefled  ten  and  five  fliilling 
bank  notes,  fuppreiTed  likewiie  thi^  optional 
claufe,  and  thereby  reftored  the  exchange  be- 
tween England  and  Scotland  to  its  natural  rate^ 
or  to  what  the  courfe  of  trade  and  remittances 
might  happen  to  make  it. 

In  the  paper  currencies  of  Yorkfhire,  the 
payment  of  fo  fmall  a  fum  as  a  fixpcnce  fome- 
times  depended  upon  the  conditioh  that  the 
holder  of  the  note  fhould  bring  the  change  of  a 
guinea  to  the  perfon  who  iffued  it ;  a  condition-, 
which  the  holders  of  fuch  notes  might  frequently 
find  it  very  cUfficult  to  fulfil,  and  which  muft 
have  degraded  this  currency  below  the  value  of 
gold  'and  filver  money.  An  aft  of  parliament, 
accordin^y,  declared  all  fuch  claufes  unlawful, 
and  fupprefled,  in  the  fame  manner  as  in  Scot- 
land, all  promiflTory  notes,  payable  to  the  bearer, 
under  twenty  (hillings  value. 

The  paper  currencies  of  North  America  con- 
fifted,  not  in  bank  notes  payable  to  the  bearer  on 
demand,  but  in  a  government  paper,  of  which 
the  payment  was  not  exigible  till  feveral  years 
after  it  was  iflued :  And  though  the  colony  go- 
vernments paid  no  intereft  to  the  holders  of  this 
paper,  they  declared  it  to  be,  and  in  faft  ren- 
dered it,  a  legal  tender  of  payment  for  the  fuH 
value  for  which  it  was  iflued.  But  allowing  the 
colooy  fecurity  to  be  perfeftly  good,  a  hundred 

pounds 


494  *rflB  pfATtTRli  AN1>  CA08E8  d? 

^  O^^OK  poiinds  payable  fifteen  ^ars  hence,  &r  examjik^ 
in  a  country  where  intercft  is  at  fa  per  ceot.  is 
worth  little  more  than  forty  pounds  ready  monqr^ 
To  oblige  a  creditor,  therefore,  to  accept  of  this 
as  fuU  payment  for  a  debt  of  a  hundred.  p(ninds 
dually  paid  down  in  ready  money,  was  m  aft 
of  fuch  violent  injuftice,  a$  has  fcarce,  perfiaps, 
been  attempted  by  the  government  of  any  other 
coyntry  which  pretended  to  be  free.  It  bears 
the  evident  marks  of  having  originally  been, 
what  the  honed  and  downright  Doctor  JDouglas 
aiTures  us  it  was,  a  fcheme  of  fraudulent  debtors 
to  cheat  tlieir  creditors.  The  government  of 
Penfylvania,  indeed,  pretended,  upon  their  firft 
cmiffion  of  paper  money,  in  i722>  to  render 
their  paper  of  equal  value  with  gold  and  filver^ 
by  ena<5ting  penalties  againft  all  thoie  who  made 
any  difference  in  the  price  of  their  goods  when 
they  fold  them  for  a  colony  paper,  and  when 
they  fold  them  for  gold  and  fUver ;  a  regulation 
equally  tyrannical,  but  much  lefs  effeftual  than 
that  which  it  was  meant  to  fupport.  A  pofitive 
law  may  render  a  Ihilling  a  legal  tender  for  a 
guinea  5  becaufe  it  may  dire<5t  the  courts  of  juf- 
tice  to  di (charge  the  debtor  who  has  made  that 
tender.  But  no  pofitive  law  can  oblige  a  perfon 
v/ho  fells  goods,  and  who  is  at  liberty  to  fell  or 
not  to  fell,  as  he  pleafes^  to  accept  of  a  ihilling 
as  equivalent  to  a  guinea  in  the  price  of  them» 
Notwithilanding  any  regulation  of  this  kind,  it 
appeared  by  the  courfe  of  exchange  with  Great 
Britain,  that  a  hundred  pounds  fterling  was  oc- 

I  o  cafionaily 


tttE  WEALTH  OF  NATIONS.  495 

tztxonsi&f  confidtred  as  equivalent,  in  fome  of  c  ha  p. 
the  colonies,  to  a  hundred  and  thirty  pounds, 
and  in  others  to  fo  great  a  fum  as  eleven  hun- 
dred pounds  currency ;  this  difference  in  the 
Value  arifing  from  die  differcoce  in  the*quantity 
of  paper  emitted  in  the  different  colonies,  and  in 
the  diftance  and  probability  of  the  term,  of  its 
final  difcharge  and  redemption- 
No  law,  therefore,  could  be  more  equitable 
than  the  a6fc  of  parliament,  fo  unjuftly  com- 
plained of  in  the  colonies,  which  declared 
that  no  paper  currency  to  be  emitted  there  in 
time  coming,  ftiould  be  a  legal  tender  of  pay- 
ment. 

Pensylvania  was  always  more  moderate  in  its 

emilTions  erf*  paper  money  than  any  other  of  our 
colonies.  Its  paper  currency  accordingly  is  faid 
never  to  have  funk  below  the  value  of  the  gold  and 
filver  wbi(^h  was  current  in  the  colony  brfore  the 
firft  emiflion  of  its  paper  mcwiey.  Before  that 
emiflion,  the  colony  had  raifed  the  denomination 
^f  its  coin,  and  had,  by  a6l  of  aflembly,  ordered 
five  Ihillings  fterling  to  pafs  in  the  colony  for 
fix  and  three-pence^  and  afterwards  for  fix  and 
eight-pence.  A  pound  colony  currency,  there- 
fore, even  when  that  currency  was  gold  and 
filver,  was  more  than  thirty  per  cent,  below  the 
value  of  a  pound  fterling,  and  when  that  cur-* 
rency  was  turned  into  paper,  it  was  fcldom 
much  more  than  thirty  per  cent,  below  that  va- 
lue. The  pretence  for  raifing  the  denomina- 
tion of  the  coin,  was  to  prevent  the  exportation 

of 


4^6  THE  NATURE  AND  CAUSES  OP 

BOOK  bf  gold  and  filvcr,  by  making  equal  quantities 
of  thofe  metals  pafs  for  greater  fums  in  the  co- 
lony than  they  did  in  the  mother  country.  It 
was  found,  however,  that  the  price  of  all  goods 
from  th%  mother  country  rofe  exa6Uy  in  propor- 
tion as  they  raifed  the  denomination  of  their 
coin,  fo  that  their  gold  and  filver  were  exported 
as  faft  as  ever. 

The  paper  of  each  colony  being  received  in 
the  payment  of  the  provincial  taxes,  for  the  full 
value  for  which  it  had  been  iffued,  it  neceflarily 
derived  from  this  ufe  fome  additional  -  value^ 
over  and  above  what  it  would  have  had^  from 
the  real  or  fuppofed  diftance  of  the  term  of  its 
final  difcharge  and  redemption.  This  additional 
value  was  greatei:  or  lefs,  according  as  the  quan- 
tity of  paper  ifTued  was  more  or  lefs  above  what 
could  be  employed  in  the  payment  of  the  taxes 
of  the  particular  colony  which  iffued  it^  It  was  iii 
all  the  colonies  very  much  above  what  could  bei 
employed  in  this  manner. 

A  ?RiNCE,  who  fhouki  enafl:  that  a  certain 
proportion  of  his  taxes  fhould  be  paid  in  a  paper 
money  of  a  certain  kind,  might  thereby  give  a 
certain  value  to  this  paper  money ;  even  though 
the  term  of  jts  final  difcharge  and  redemption 
Ihould  depend  altogether  upon  the  will  of  the 
prince.  If  the  bank  which  iffued  this  paper 
was  careful  to  keep  the  quantity  of  it  always 
jTomewhat  i)elow  what  could  eafily  be  employed  in 
this  manner,  the  demand  for  it  might  be  fuch 
as  to  make  it  even  bear  a  premium,  or  fell  for 

fomewhat 


THE  WEALTH  OF  NATIONS.  497 

fomewhat  moie  in  the  market   than  the  quan--  chap. 


tity  of  gold  or  filver  currency  for  which  it  wa»  ^ 


ifllied.  Some  people  account  in  this  manner  for 
^hat  is  called  the  Agio  of  the  bank  of  Amfter^ 
dam,  of  for  the  fupcriority  of  bank  mongy  over 
Current  hioney;  though  this  bank  money,  as 
they  pretend,  cannot  be  taken  out  of  the  bank  at 
the  will  of  the  owner.  The  greater  part  of 
foreign  bills  of  exchange  mud:  be  paid  in  bank 
money^  that  is,  by  a  transfer  in  the  books  of  the 
bank ;  and  the  diredors  of  the  bank,  they  al- 
lege^  are  careful  to  keep^  the  whole  quantity 
6f  bank  money  always  below  what  this  ufe 
6ccaiions  a  demand  for.  It  is  upon  this  ac-^ 
count,  they  fay,  that  bank  money  fells  for  a 
premium,  or  bears  an  agio  of  four  or  five  per 
eent.  above  the  fame  nominal  fum  of  the  gold 
and  filver  currency  of  the  country.  This  account 
of  the  bank  of  Atnfterdam,  however,  it  will 
appear  hcreafcer,  is  in  a  great  meafure  chi- 
merical. 

A  PAPER  currency  which  falls  below  the  value 
of  gold  and  filver  coin,  does  not  thereby  fink 
the  value  of  thofe  metals,  or  occafion  equal 
quantities  of  them  to  exchange  for  a  fmaller 
quantity  of  goods  of  any  other  kind.  The  pro- 
portion between  the  value  of  gold  and  filver  and 
that  of  goods  of  any  other  kind,  depends  in  all 
cafes,  not  upon  the  nature  or  quantity  of  any 
particular  paper  money,  which  may  be  current 
in  any  particular  country,  but  upon  the  richnefs 
or  paverty  of  the  mines,  which  hagpen  at  any 

Vol.  I.  X  K  particular 


498  THE   NATURE   AND    CAUSES    OF 

BOOK  particular  time  to  fopply  the  great  market  of  the 
eommcrcial  world  with  thofe  metals*  It  de- 
pends upon  the  proportion  between  the  quantity 
of  labour  which  is  neccffary  in  order  to  bring  a 
certain  quantity  of  gold  and  filver  to  market^ 
and  that  which  is  neccffary  in  order  to  briiyg 
thither  a  certain  quantity  of  any  other  iprt  of 
goods. 

If  bankers  are  retrained  from  iffuing  any  cir- 
culating bank    notes,   or  notes   payable   to   the 
bearer,  for  lefs  than  a  certain  fum ;    and  if  fhey 
are  fubjefted  to  the  obligation  of  an  immediate 
and  unconditional  payment  of  fuch  bank  notes 
as  foon  as  prefcnted,  their  trade  may,  with  fafety 
to  the  public,  be  rendered  in  all  other  refpedU 
perfeftly  free.     The  late  multiplication  of  bank-r 
ing    companies    in    both    parts    of    the    united 
kingdom,  an  event  by  which  many  people  have 
been  much  alarmed,   inftead  of  diminifhing,  in- 
creafes  the   fecurity  of  the  public.      It   obliges 
all   of  them  to   be  more    circumfpe<5t  in  their 
conduft,    and,   by  not   extending  their  currency 
beyond  its  due  proportio|i  to  their  caih,  to  guard 
themfelves   againft  thofe    malicious   runs,    which 
the  rivaHhip  of  fo  many   competitors  is  always 
ready  to  bring  upon  them.     It  reftrains  the  cir- 
culation  of  each   particular   company    within   a 
narrower    circle,    and    reduces    their    circulating 
notes   to   a   finaller  number.      By   dividing   the 
whole  circulation  into  a  greater  number  of  parts^ 
the   failure  of  any  one  company,    an   accident 
y^hich,  in  the  courfe  of  things,  muft  fornetimes 

happenjj 


THE  WEALTH  OF   NATIONS.  499 

happen,  becomes  of  lefs  confequence  to  the  c  h  a  p. 
public.  This  free  competition  too  obliges  all 
bankers  to  be  more  liberal  in  their  dealings  with 
their  cuftomers,  left  their  rivals  fliould  carry  them 
away.  In  general,  if  any  branch  of  trade,  or  any 
divifion  of  labour,  be  advantageous  to  the  pub- 
lic, the  freer  and  more  general  the  compe- 
tition, it  wiU  always  be  the  more  fo^ 


JND    OF   THE   FIRST   VOLUME, 


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